Chow Chow Culinary Festival: TRIAL TO TABLE

Join Chow Chow for a journey of agricultural rediscovery and culinary adventure! Based
in Asheville, NC, the Utopian Seed Project is a hands-in-the-earth nonprofit committed
to trialing crops and varieties in the Southeast to support diversity in food and farming.
Chris Smith, Executive Director for Utopian Seed Project will share the organization’s
vision to create an engaged network of growers, gardeners, farmers, foodies, cooks and
chefs to help celebrate this diversity. Over a shared meal showcasing crops and varieties
being grown by the project at Franny’s Farm, we will discuss an overarching vision to
create food security in the face of climate change through diverse and regenerative
agriculture