This is a hybrid event with limited in-store seating and the option to attend online.
The event is free but registration is required for both in-person and virtual attendance.
Please click here to register for the VIRTUAL event. The link required to attend will be emailed to registrants prior to the event.
Please click here to register for the IN-PERSON event. Note the important event details on the RSVP form.
This event includes a book signing. If you would like a signed book but can’t attend in person, you may order a signed copy online below. If you would like to have your book personalized, please order online or call the store at least two hours before the start of the event. When ordering online, use the comments field to provide a name for personalization, e.g. “To Paul.” NOTE: We do our best to get books personalized when requested but personalization is not guaranteed.
If you decide to attend and to purchase books, we ask that you purchase from Malaprop’s. When you do this you make it possible for us to continue hosting author events and you keep more dollars in our community. You may also support our work by purchasing a gift card or making a donation of any amount below. Thank you!
Featuring over 100 delicious recipes that utilize whole foods, classic ferments, hearty broths, and healing herbs and spices, The Nourishing Asian Kitchen presents an innovative approach to experiencing Asian cuisine while promoting nutritious, garden-to-place meals that are easy to make.
Sophia Nguyen Eng is a first-generation Vietnamese-American who left a successful career in growth marketing in Silicon Valley to start a five-acre permaculture farm in the Appalachian region of eastern Tennessee. During her time in the tech industry, Eng led successful growth marketing campaigns for startups and Fortune 500 companies like WorkDay, InVision, and Smartsheet, which led to opportunities to develop a certificate training program with CXL Institute and being a founder of the tech organization Women in Growth. A sought-after speaker, she has presented at Google HQ, GrowthHackers, and the global SaaStalk tech conferences. Now she draws on her experiences speaking on stage and her knowledge of food, farming, and health to present at homesteading conferences. Eng is also a Weston A. Price Chapter Leader and the founder of the website Sprinkle with Soil. With her husband, Tim, she raises grass-fed dairy cows, beef cattle, laying hens, broilers, ducks, sheep, goats, turkeys, and grows a variety of produce for her multi-generational family and local community. Sally Fallon Morell is the founding president of the Weston A. Price Foundation and author or coauthor of many acclaimed books, including Nourishing Traditions, The Nourishing Traditions Book of Baby & Child Care, and Nourishing Broth.