The Utopian Seed Project – Trial to Table Series

Our Spring celebration will take place at the Plēb Urban Winery in the River Arts District with Chefs Luis Martinez, Mallory Foster, Brooke Adams, and Steve Goff.

Ticket price includes two small plates from each chef (8 plates total). Chef Sunil Patel will also be offering a small bite and taro cooking demonstration, and we’ll have a tasting table to show off some of these ingredients in their pure form. Pleb Urban Winery will be running a cash bar for drinks. A note on pricing transparency: we want these events to be as accessible as possible and so have a flexible pricing policy, if you’re able to pay more than $50 then great, if you can’t then that’s great to.