Asheville Restaurant Week takes place now through Monday, January 25, with dozens of participating restaurants all throughout the city.
Participating restaurants will provide special menus or pricing. This year, enjoy Asheville’s best eats your way — participating restaurants are serving up great food with menu specials for take-out and delivery. There is limited dine-in at some restaurants including outdoor patio seating.
Some of this year’s participating restaurants include: 131 Main, Bargello, Bear’s Smokehouse, Buxton Hall, Cantina Louie, Carmel’s, Chai Pani, Corner Kitchen, Farm Burger, Isa’s Bistro, Laughing Seed Cafe, Pack’s Tavern, Posana Cafe, Rhubarb, Red Stag Grill, Tupelo Honey, Twisted Laurel, White Labs, and many more!
Asheville is home to nearly 250 independent restaurants, 20 regional tailgate markets, and a growing number of craft breweries. The community’s commitment to using fresh, locally-sourced ingredients has earned Asheville the designation as one of the top ten food and wine destinations in the United States. So dine with Asheville’s most celebrated restaurants while getting a great deal on your meal!
For additional information as well as the complete list of participating restaurants and special menus, please visit www.AshevilleRestaurantWeek.com.