For the Love of Beer Holiday Workshops: Beer Basics – Hops & Malt

This hour-long workshop will give you an introduction to the hops and malt that go into your favorite Highland beers. Highland’s R&D brewer, Trace Redmond, will guide you through how hops are harvested, selected, and used for brewing. You’ll then take a whiff of a number of different hops and taste a variety of malts. You’ll leave with a greater understanding and an even more overwhelming love of beer. Each ticket includes a redeemable beer token and a pint glass to take home. Please note that this class is limited to 20 participants. A minimum of 10 participants will be necessary for this event to take place. If fewer than 10 tickets are sold, then Highland will refund all purchased tickets.