It looks like you're using ad blocking technology. We are a local company, and our advertisers are local as well. Please consider allow listing our website in the future.
Buncombe County will continue to offer ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription.
Southside Community Farm hosts a farmers market featuring all BIPOC (Black, Indigenous, and people of color) vendors on the first Sunday of every month, May-Oct. from 12-3 PM. The market is EBT accessible. Come enjoy delicious patties, hot sauces, veggies, fruit, flowers, medicines, crafts and more!
Buncombe County will continue to offer ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription.
Southside Community Farm hosts a farmers market featuring all BIPOC (Black, Indigenous, and people of color) vendors on the first Sunday of every month, May-Oct. from 12-3 PM. The market is EBT accessible. Come enjoy delicious patties, hot sauces, veggies, fruit, flowers, medicines, crafts and more!
The MADE X MTNS (Made By Mountains) Partnership is working to expand the outdoor industry and economy across North Carolina’s Appalachian region and catalyze rural development by building vibrant outdoor communities, growing outdoor businesses, and amplifying outdoor culture. This work is funded by Appalachian Regional Commission, Dogwood Health Trust, and Mountain BizWorks. Join the Building Outdoor Communities Program Specialist, Bradley Spiegel to learn about the 7-month capacity building program that 19 WNC counties have completed to holistically and proactively plan for outdoor assets that balance conservation and community development. FREE virtual presentation.
PROpel AVL Awards
May 7 @ 6:00 pm – 8:00 pm
Highland Brewing Company
Get ready to celebrate at our inaugural PROpel AVL Awards Celebration on May 7th! It’s a night to honor excellence and network with fellow professionals. With Carin Metzger (aka Cookie Carter of LaZoom) as our MC and DJ Molly Parti spinning tunes plus unveiling this year’s honorees, it’s sure to be something special.
Join us to celebrate the outstanding individuals nominated for PROpel AVL Awards. From remarkable innovators and mentors to dedicated volunteers and trailblazers, these young professionals are making waves in Asheville’s community, and they’re nothing short of inspiring! Read about the nominees
About the Awards:
The new PROpel AVL Awards honor young professionals who have distinguished themselves in their profession or as leaders along with individuals who serve as mentors to young professionals in our community.
Community/Public Service: This award honors an individual for their involvement in the community or for public service.
Trailblazer: This award honors an individual for outstanding leadership in their organization, industry, profession or the young professional community.
Innovation: This award honors an individual for creativity and innovation in business.
Mentor: This award honors an individual who serves as a mentor to young professionals in our community.
PROpel Award: This award honors an individual who embodies the spirit of PROpel AVL – whether that’s making great strides in their profession or propelling our community.
About our MC: Carin Metzger has been performing professionally on stages large, small, and mobile for over a decade. A graduate of Elon University’s BFA Acting Program and the Asheville Improv Collective, she has worked for such companies as the Nebraska Theatre Caravan, National Theatre For Children, Immediate Theatre Project, Magnetic Theatre, Attic Salt and NC Stage. Most recently she was seen hosting Enter the Garden, a pole dance ballet, at Diana Wortham and the Tour de Fat at New Belgium Asheville and directed the Double Dip production Quality Service at the Masonic Temple. She currently performs full time with LaZoom Comedy Tours.
About PROpel AVL: At PROpel AVL, we go beyond the ordinary. Imagine having exclusive access to top-notch workshops, rockstar mentors, local employers seeking talent, and a community of fearless young professionals like yourself. We don’t just offer resources; we serve up opportunities you won’t find anywhere else. Whether you’re fresh out of school or making your mark, PROpel AVL has your back.
You can sign up for text alerts by texting #propel to 828-827-5332. Learn more about upcoming programs at www.ashevillechamber.org/propel
This monthly event is co-sponsored with Blue Ridge Community College’s Small Business Center, the City of Hendersonville Main Street program, and the Hendersonville Merchants & Business Association features several speakers on timely community events and issues affecting our business community.
Electrify Asheville-Buncombe ElectriFair
May 8 @ 11:00 am – 5:00 pm
A-B Tech Mission Conference Center
The ElectriFair is a free and fun one-day event for people interested in home electrification. Participants will explore electric technologies, learn more about incentives that lower their cost, connect with local contractors, and celebrate energy efficiency.
ElectriFair is brought to you by these coalition partners:
While ElectriFair is free, we ask that you register to help us keep in touch with you and manage event attendance and logistics effectively! Get your tickets below.
Eager to highlight your company and offerings or sponsor ElectriFair? Click the button below to sign up for an event that promises to enlighten and entertain!
Buncombe County will continue to offer ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription
Proudly serving the Weaverville community since 2009
Young Professionals of Henderson County Social
May 8 @ 5:00 pm – 6:30 pm
The Buzz
Elevate & Connect
Gear up for our monthly socials, where networking takes center stage. Join other Young Professionals under 40, for connections, exchange of ideas, and occasional guest speakers. Enjoy a complimentary beverage on us, as you mingle in style. Bring your energy, business cards and elevate your professional circle!
Buncombe County farmers markets are opening throughout April and May—or, for year-round markets, shifting back to regular season hours. Spring markets offer an array of produce as well as meat, cheese, eggs, bread, prepared foods, and a wide selection of plant starts.
Nine markets in Buncombe County will continue to offer ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription.
Community Impact Awards Dinner
May 9 @ 6:00 pm
Restoration Asheville Hotel
This evening of community impact celebrates and recognizes the individuals, organizations, and companies making significant contributions to ensure that we ALL get to live in a united and resilient community where everyone belongs, and everyone thrives. We look forward to having you join us as we shine a light on those who lend their voice, support, influence, and passion to make an extraordinary impact.
Welcome to Western NC’s most premier farmers market!
Since 1980, we have been providing Asheville and the surrounding area with a full range of local, sustainably produced produce, meats, eggs, cheeses, breads, plants, prepared foods and crafts. Day vendors complement the members’ offerings with additional products and services.
The North Asheville Tailgate Market is a weekly, Saturday morning gathering of the best farmers, craftsmen, and bakers. With over 40 vendors and more than 40,000 annual customers, the market’s energetic and warm environment welcomes all.
Asheville City Market
May 11 @ 9:00 am – 12:00 pm
Asheville City Market
Buncombe County will continue to offer ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription. Both programs expand access to fresh fruits and vegetables to more people in the community that might not otherwise be able to afford them. Learn more about how these programs work at asapconnections.org/farmersmarkets.
Visit the Market
WHEN:Saturday mornings, 9 a.m.–12 p.m., April–Dec. Winter market hours: 10 a.m.–1 p.m., Jan.–March. No market the last two weeks of the year.
WHERE: North Market Street between Woodfin and Walnut streets in downtown Asheville. The street is closed to traffic during market times.
GETTING HERE: Free parking for customers is available at the HomeTrust Bank lot and at the Family Justice Center lot across from the YMCA at 35 Woodfin Street. Handicapped parking is available. There is a bus stop on the N1 and N2 routes one block away, on Broadway. Buses stop at both Woodfin and Walnut streets.
Asheville City Market is a producer-only market, which means that all farm vendors grow or raise the products they are selling themselves. For non-farm vendors (such as prepared food, seafood, coffee), preference is given to products and foods prepared or processed locally or made with locally sourced ingredients.
The list below reflects vendors for the entire season, but not all will attend market each week. Sign up for the Asheville City Market e-newsletter to see the weekly vendor schedule.
Black Mountain Tailgate Market
May 11 @ 9:00 am – 12:00 pm
Black Mountain Tailgate Market
COME CELEBRATE!
OPEN FROM MAY – NOVEMBER :: 9AM – NOON
Our market is a seasonal Saturday morning community event featuring organic and sustainably grown produce, plants, cut flowers, herbs, locally raised meats, seafood, breads, pastries, cheeses, eggs and local arts and handcrafted items. A family event every Saturday from May through November.
Buncombe County will continue to offer ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription.
Southside Community Farm hosts a farmers market featuring all BIPOC (Black, Indigenous, and people of color) vendors on the first Sunday of every month, May-Oct. from 12-3 PM. The market is EBT accessible. Come enjoy delicious patties, hot sauces, veggies, fruit, flowers, medicines, crafts and more!
Celebrate the incredible women in your life by joining us for a distinctive and casual networking experience. Athena of Henderson County proudly presents this exclusive opportunity crafted to inspire and foster connections among women. There’s no entrance fee – simply bring your business cards and relish the chance to expand your network!
This quarter, let’s gather at Stuller Power Solutions, a local electric generator and Generac Authorized Dealer. Cheryl Stuller, a valued member of our EMPOWER Her Committee, and the Presenting Sponsor of our Empower Hours, will be hosting us. Join us for a delightful hour of connection, delicious food, and a celebration of our collective achievements!
ASAP’s Local Food Guide, the annual free publication for finding local food and farms, is updated for the 2024–25 season. This definitive resource lists hundreds of Appalachian GrownTM certified farms, farmers markets, restaurants, groceries, artisan producers, and more throughout Western North Carolina and surrounding counties in Virginia, Tennessee, Georgia, and South Carolina. A digital version of the print Guide may be viewed at asapconnections.org/guide.
In addition to listing content, the 2024–25 edition features stories that highlight the variety of farming across the region. Delia Jovel Dubón of Tierra Fértil Coop (pictured on the cover) talks about creating a sense of belonging for the Hispanic immigrant community in Henderson County. Lyric and Noah East of Wild East Farm in McDowell County detail the journey through their first full year of farming and how they’ve arrived at “a rough draft that’s working.” Kaci Nidiffer of The Liar’s Table in Avery County shares how scaling up and opening several retail spaces have created stronger connections with customers and community. Rounding out the issue are recipes from farmers at Two Trees Farm (Sustainabillies), Lee’s One Fortune Farm, Two Stones Farm + Mill, Carringer Farms, and Terra Lingua Growers.
“The Local Food Guide is such a beautiful way to share the stories of this place,” said Sarah Hart, ASAP’s Communications and Engagement Director. “To emphasize that sense of place, listings in this year’s Guide are organized into nine subregions with a short intro on what makes local farms in each area unique.”
Look for the Guide at farmers markets, visitors centers, libraries, groceries, restaurants, and other partner businesses throughout the region. Copies of the Guide are also available to pick up in the lobby of ASAP’s office in Asheville at 306 W. Haywood St., Tuesday to Thursday, 9 a.m. to 5 p.m. Contact ASAP if you need help locating a copy in your area or if you are interested in distributing Guides at your business.
In addition to the print Guide, ASAP maintains the online Local Food Guide at appalachiangrown.org. This database, with more than 1,400 listings, is updated throughout the year and is searchable by products, location, activities, and more.
Funding for the Local Food Guide was made possible in part by the U.S. Department of Agriculture (USDA) through the Agricultural Marketing Service, National Institute of Food and Agriculture’s Beginning Farmer Rancher Development Program, Gus Schumacher Nutrition Incentive Program, and Southern Sustainable Agriculture Research and Education program. Support was also provided by Dogwood Health Trust, the Community Foundation of Western North Carolina, and Asheville Regional Airport.
Etowah Lions Club Farmers Market
May 15 @ 3:00 pm – 6:00 pm
Etowah Lions Club Farmers Market
Etowah Lions Club Farmers Market, 3-6pm, On Wednesdays through October, check out the Etowah Lions Club Farmers Market,
which showcases local farmers, vendors and artisans and the delicious produce the area is known for, all items sold here are
made by or grown by the vendor
River Arts District Farmers Market
May 15 @ 3:00 pm – 6:00 pm
River Arts District Farmers Market
Located in the River Arts District, and surrounded by art galleries and breweries, come find out about Asheville’s favourite mid-week market!
Buncombe County will continue to offer ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription.
ASAP’s Local Food Guide, the annual free publication for finding local food and farms, is updated for the 2024–25 season. This definitive resource lists hundreds of Appalachian GrownTM certified farms, farmers markets, restaurants, groceries, artisan producers, and more throughout Western North Carolina and surrounding counties in Virginia, Tennessee, Georgia, and South Carolina. A digital version of the print Guide may be viewed at asapconnections.org/guide.
In addition to listing content, the 2024–25 edition features stories that highlight the variety of farming across the region. Delia Jovel Dubón of Tierra Fértil Coop (pictured on the cover) talks about creating a sense of belonging for the Hispanic immigrant community in Henderson County. Lyric and Noah East of Wild East Farm in McDowell County detail the journey through their first full year of farming and how they’ve arrived at “a rough draft that’s working.” Kaci Nidiffer of The Liar’s Table in Avery County shares how scaling up and opening several retail spaces have created stronger connections with customers and community. Rounding out the issue are recipes from farmers at Two Trees Farm (Sustainabillies), Lee’s One Fortune Farm, Two Stones Farm + Mill, Carringer Farms, and Terra Lingua Growers.
“The Local Food Guide is such a beautiful way to share the stories of this place,” said Sarah Hart, ASAP’s Communications and Engagement Director. “To emphasize that sense of place, listings in this year’s Guide are organized into nine subregions with a short intro on what makes local farms in each area unique.”
Look for the Guide at farmers markets, visitors centers, libraries, groceries, restaurants, and other partner businesses throughout the region. Copies of the Guide are also available to pick up in the lobby of ASAP’s office in Asheville at 306 W. Haywood St., Tuesday to Thursday, 9 a.m. to 5 p.m. Contact ASAP if you need help locating a copy in your area or if you are interested in distributing Guides at your business.
In addition to the print Guide, ASAP maintains the online Local Food Guide at appalachiangrown.org. This database, with more than 1,400 listings, is updated throughout the year and is searchable by products, location, activities, and more.
Funding for the Local Food Guide was made possible in part by the U.S. Department of Agriculture (USDA) through the Agricultural Marketing Service, National Institute of Food and Agriculture’s Beginning Farmer Rancher Development Program, Gus Schumacher Nutrition Incentive Program, and Southern Sustainable Agriculture Research and Education program. Support was also provided by Dogwood Health Trust, the Community Foundation of Western North Carolina, and Asheville Regional Airport.
Flat Rock Farmers Market
May 16 @ 3:00 pm – 6:00 pm
Pinecrest Presbyterian Church
Bringing Local Farm Fresh Food to your Table
Opening Day- 5/4/23
Join us on Thursdays from 3-6 pm through October
Celebrating over 15 years of bringing fresh, local produce and handcrafted goods to the community of Flat Rock NC.
Join us every Thursday, May – October at our location at Pinecrest Presbyterian Church at the corner of Upward Rd and Greenville Hwy.
Enka-Candler Farmer’s Market
May 16 @ 3:30 pm – 6:30 pm
Enka-Candler Farmer’s Market
Buncombe County farmers markets are opening throughout April and May—or, for year-round markets, shifting back to regular season hours. Spring markets offer an array of produce as well as meat, cheese, eggs, bread, prepared foods, and a wide selection of plant starts.
Nine markets in Buncombe County will continue to offer ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription.
Western Women’s Business Center Anniversary Gala
May 16 @ 5:30 pm – 9:00 pm
The Venue
For the past 10 years, the Western Women’s Business Center has been a beacon of support, empowerment, and success for women entrepreneurs in our community. As we celebrate this significant milestone, we invite you to join us in commemorating the achievements, growth, and incredible journey of the past decade.
ASAP’s Local Food Guide, the annual free publication for finding local food and farms, is updated for the 2024–25 season. This definitive resource lists hundreds of Appalachian GrownTM certified farms, farmers markets, restaurants, groceries, artisan producers, and more throughout Western North Carolina and surrounding counties in Virginia, Tennessee, Georgia, and South Carolina. A digital version of the print Guide may be viewed at asapconnections.org/guide.
In addition to listing content, the 2024–25 edition features stories that highlight the variety of farming across the region. Delia Jovel Dubón of Tierra Fértil Coop (pictured on the cover) talks about creating a sense of belonging for the Hispanic immigrant community in Henderson County. Lyric and Noah East of Wild East Farm in McDowell County detail the journey through their first full year of farming and how they’ve arrived at “a rough draft that’s working.” Kaci Nidiffer of The Liar’s Table in Avery County shares how scaling up and opening several retail spaces have created stronger connections with customers and community. Rounding out the issue are recipes from farmers at Two Trees Farm (Sustainabillies), Lee’s One Fortune Farm, Two Stones Farm + Mill, Carringer Farms, and Terra Lingua Growers.
“The Local Food Guide is such a beautiful way to share the stories of this place,” said Sarah Hart, ASAP’s Communications and Engagement Director. “To emphasize that sense of place, listings in this year’s Guide are organized into nine subregions with a short intro on what makes local farms in each area unique.”
Look for the Guide at farmers markets, visitors centers, libraries, groceries, restaurants, and other partner businesses throughout the region. Copies of the Guide are also available to pick up in the lobby of ASAP’s office in Asheville at 306 W. Haywood St., Tuesday to Thursday, 9 a.m. to 5 p.m. Contact ASAP if you need help locating a copy in your area or if you are interested in distributing Guides at your business.
In addition to the print Guide, ASAP maintains the online Local Food Guide at appalachiangrown.org. This database, with more than 1,400 listings, is updated throughout the year and is searchable by products, location, activities, and more.
Funding for the Local Food Guide was made possible in part by the U.S. Department of Agriculture (USDA) through the Agricultural Marketing Service, National Institute of Food and Agriculture’s Beginning Farmer Rancher Development Program, Gus Schumacher Nutrition Incentive Program, and Southern Sustainable Agriculture Research and Education program. Support was also provided by Dogwood Health Trust, the Community Foundation of Western North Carolina, and Asheville Regional Airport.
Ribbon Cutting + 5 Year Celebration: Capstone Lifestyles, Inc
May 17 @ 2:00 pm – 3:00 pm
Capstone Lifestyles, Inc
Join us as we celebrate members Capstone Lifestyles, Inc. and their 5 year anniversary with a Ribbon Cutting!
At Capstone Lifestyles Inc. you can find unique approaches to your kitchen and bath cabinet designs and process. They prioritize client satisfaction and project success. Their services include designing cabinet spaces for various areas like kitchens, bathrooms, closets, and more, offering a range of cabinetry brands and countertop products, as well as delivery and installation.
Come and celebrate during just the ribbon cutting and hors d’oeuvres, or celebrate with them throughout the day from 10 AM – 6:00 PM!
ASAP’s Local Food Guide, the annual free publication for finding local food and farms, is updated for the 2024–25 season. This definitive resource lists hundreds of Appalachian GrownTM certified farms, farmers markets, restaurants, groceries, artisan producers, and more throughout Western North Carolina and surrounding counties in Virginia, Tennessee, Georgia, and South Carolina. A digital version of the print Guide may be viewed at asapconnections.org/guide.
In addition to listing content, the 2024–25 edition features stories that highlight the variety of farming across the region. Delia Jovel Dubón of Tierra Fértil Coop (pictured on the cover) talks about creating a sense of belonging for the Hispanic immigrant community in Henderson County. Lyric and Noah East of Wild East Farm in McDowell County detail the journey through their first full year of farming and how they’ve arrived at “a rough draft that’s working.” Kaci Nidiffer of The Liar’s Table in Avery County shares how scaling up and opening several retail spaces have created stronger connections with customers and community. Rounding out the issue are recipes from farmers at Two Trees Farm (Sustainabillies), Lee’s One Fortune Farm, Two Stones Farm + Mill, Carringer Farms, and Terra Lingua Growers.
“The Local Food Guide is such a beautiful way to share the stories of this place,” said Sarah Hart, ASAP’s Communications and Engagement Director. “To emphasize that sense of place, listings in this year’s Guide are organized into nine subregions with a short intro on what makes local farms in each area unique.”
Look for the Guide at farmers markets, visitors centers, libraries, groceries, restaurants, and other partner businesses throughout the region. Copies of the Guide are also available to pick up in the lobby of ASAP’s office in Asheville at 306 W. Haywood St., Tuesday to Thursday, 9 a.m. to 5 p.m. Contact ASAP if you need help locating a copy in your area or if you are interested in distributing Guides at your business.
In addition to the print Guide, ASAP maintains the online Local Food Guide at appalachiangrown.org. This database, with more than 1,400 listings, is updated throughout the year and is searchable by products, location, activities, and more.
Funding for the Local Food Guide was made possible in part by the U.S. Department of Agriculture (USDA) through the Agricultural Marketing Service, National Institute of Food and Agriculture’s Beginning Farmer Rancher Development Program, Gus Schumacher Nutrition Incentive Program, and Southern Sustainable Agriculture Research and Education program. Support was also provided by Dogwood Health Trust, the Community Foundation of Western North Carolina, and Asheville Regional Airport.
Henderson County Tailgate Market
May 18 @ 8:00 am – 12:00 pm
Henderson County Tailgate Market
Every Saturday from 8am-12pm, This is the 44th year for this
weekly tailgate market, where vendors sell fresh-picked seasonal vegetables and fruit, local honey, cut flowers, plant starts and
more, The market will be open through October. L
.png?width=550&height=286&name=SHS_Logo_Stacked%20(1).png "SHS_Logo_Stacked (1)")
River Arts District Farmers Market
Weaverville Tailgate Market
Coffee: 10am – 11:30am
Hors D’oeuvres: 1:30pm – 3pm
Wine tasting: 5pm – 6pm