Calendar of Events

The WNC Farmers Market is the premier destination for buying and selling the region’s best agriculture products directly from farmers & food producers to household & wholesale customers in an environment that celebrates the region’s diverse culture, food & heritage.

House of Operation:

WNC Farmers Market: 24/7, 361 days a year market access for farmers
Office: Monday- Friday, 8am-5pm
Market Shops: 7 days a week, 8 am-5 pm
Wholesale and Truck Sheds: 7 days a week

• Even though it’s getting colder, you can still find fresh, local food at area farmers markets. Nine markets in Buncombe County will offer extended seasons or special holiday dates in November and December. In addition to seasonal produce, meats, cheeses, eggs, and bread, these markets will feature local artists and handmade goods, such as wreaths, pottery, jewelry, and more.
• ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription. Both programs offer participants free market tokens that can be spent on fresh fruits and vegetables. That includes in-season fall produce such as root veggies (including carrots, beets, radishes, and turnips), tubers (potatoes and sweet potatoes), brassicas (broccoli, cauliflower, and cabbage), winter squash, greens, and fruits like apples and persimmons.

• WNC Farmers Market, 570 Brevard Rd., Farmers Truck Shed #1, daily, 8 a.m.–5 p.m.

• Even though it’s getting colder, you can still find fresh, local food at area farmers markets. Nine markets in Buncombe County will offer extended seasons or special holiday dates in November and December. In addition to seasonal produce, meats, cheeses, eggs, and bread, these markets will feature local artists and handmade goods, such as wreaths, pottery, jewelry, and more.
• ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription. Both programs offer participants free market tokens that can be spent on fresh fruits and vegetables. That includes in-season fall produce such as root veggies (including carrots, beets, radishes, and turnips), tubers (potatoes and sweet potatoes), brassicas (broccoli, cauliflower, and cabbage), winter squash, greens, and fruits like apples and persimmons.

The WNC Farmers Market is the premier destination for buying and selling the region’s best agriculture products directly from farmers & food producers to household & wholesale customers in an environment that celebrates the region’s diverse culture, food & heritage.

House of Operation:

WNC Farmers Market: 24/7, 361 days a year market access for farmers
Office: Monday- Friday, 8am-5pm
Market Shops: 7 days a week, 8 am-5 pm
Wholesale and Truck Sheds: 7 days a week

• WNC Farmers Market, 570 Brevard Rd., Farmers Truck Shed #1, daily, 8 a.m.–5 p.m.

• Even though it’s getting colder, you can still find fresh, local food at area farmers markets. Nine markets in Buncombe County will offer extended seasons or special holiday dates in November and December. In addition to seasonal produce, meats, cheeses, eggs, and bread, these markets will feature local artists and handmade goods, such as wreaths, pottery, jewelry, and more.
• ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription. Both programs offer participants free market tokens that can be spent on fresh fruits and vegetables. That includes in-season fall produce such as root veggies (including carrots, beets, radishes, and turnips), tubers (potatoes and sweet potatoes), brassicas (broccoli, cauliflower, and cabbage), winter squash, greens, and fruits like apples and persimmons.

The WNC Farmers Market is the premier destination for buying and selling the region’s best agriculture products directly from farmers & food producers to household & wholesale customers in an environment that celebrates the region’s diverse culture, food & heritage.

House of Operation:

WNC Farmers Market: 24/7, 361 days a year market access for farmers
Office: Monday- Friday, 8am-5pm
Market Shops: 7 days a week, 8 am-5 pm
Wholesale and Truck Sheds: 7 days a week

Saturdays through Dec. 16,
8 a.m.–noon through Nov. 18;

10 a.m.–1 p.m. Nov. 24–Dec. 16

Even though it’s getting colder, you can still find fresh, local food at area farmers markets. Nine markets in Buncombe County will offer extended seasons or special holiday dates in November and December. In addition to seasonal produce, meats, cheeses, eggs, and bread, these markets will feature local artists and handmade goods, such as wreaths, pottery, jewelry, and more.

ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription. Both programs offer participants free market tokens that can be spent on fresh fruits and vegetables. That includes in-season fall produce such as root veggies (including carrots, beets, radishes, and turnips), tubers (potatoes and sweet potatoes), brassicas (broccoli, cauliflower, and cabbage), winter squash, greens, and fruits like apples and persimmons.

Welcome to Western NC’s most premier farmers market!

Since 1980, we have been providing Asheville and the surrounding area with a full range of local, sustainably produced produce, meats, eggs, cheeses, breads, plants, prepared foods and crafts. Day vendors complement the members’ offerings with additional products and services.

The North Asheville Tailgate Market is a weekly, Saturday morning gathering of the best farmers, craftsmen, and bakers. With over 40 vendors and more than 40,000 annual customers, the market’s energetic and warm environment welcomes all.

• WNC Farmers Market, 570 Brevard Rd., Farmers Truck Shed #1, daily, 8 a.m.–5 p.m.

• Even though it’s getting colder, you can still find fresh, local food at area farmers markets. Nine markets in Buncombe County will offer extended seasons or special holiday dates in November and December. In addition to seasonal produce, meats, cheeses, eggs, and bread, these markets will feature local artists and handmade goods, such as wreaths, pottery, jewelry, and more.
• ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription. Both programs offer participants free market tokens that can be spent on fresh fruits and vegetables. That includes in-season fall produce such as root veggies (including carrots, beets, radishes, and turnips), tubers (potatoes and sweet potatoes), brassicas (broccoli, cauliflower, and cabbage), winter squash, greens, and fruits like apples and persimmons.

The WNC Farmers Market is the premier destination for buying and selling the region’s best agriculture products directly from farmers & food producers to household & wholesale customers in an environment that celebrates the region’s diverse culture, food & heritage.

House of Operation:

WNC Farmers Market: 24/7, 361 days a year market access for farmers
Office: Monday- Friday, 8am-5pm
Market Shops: 7 days a week, 8 am-5 pm
Wholesale and Truck Sheds: 7 days a week

Even though it’s getting colder, you can still find fresh, local food at area farmers markets. Nine markets in Buncombe County will offer extended seasons or special holiday dates in November and December. In addition to seasonal produce, meats, cheeses, eggs, and bread, these markets will feature local artists and handmade goods, such as wreaths, pottery, jewelry, and more.

ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription. Both programs offer participants free market tokens that can be spent on fresh fruits and vegetables. That includes in-season fall produce such as root veggies (including carrots, beets, radishes, and turnips), tubers (potatoes and sweet potatoes), brassicas (broccoli, cauliflower, and cabbage), winter squash, greens, and fruits like apples and persimmons.

Asheville Outlets will host the Wildflower Women’s Market Fall Festival on Saturday, November 25, 2023, from 10 a.m. to 4 p.m. The family friendly event is open to the public. Visitors will enjoy music, food trucks and other activities, while browsing a wide selection of unique products, services and art works presented by local women-owned businesses and artisans. For more information, visit ShopAshevilleOutlets.com.

Saturdays through Dec. 16,
8 a.m.–noon through Nov. 18;

10 a.m.–1 p.m. Nov. 24–Dec. 16

Even though it’s getting colder, you can still find fresh, local food at area farmers markets. Nine markets in Buncombe County will offer extended seasons or special holiday dates in November and December. In addition to seasonal produce, meats, cheeses, eggs, and bread, these markets will feature local artists and handmade goods, such as wreaths, pottery, jewelry, and more.

ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription. Both programs offer participants free market tokens that can be spent on fresh fruits and vegetables. That includes in-season fall produce such as root veggies (including carrots, beets, radishes, and turnips), tubers (potatoes and sweet potatoes), brassicas (broccoli, cauliflower, and cabbage), winter squash, greens, and fruits like apples and persimmons.

• WNC Farmers Market, 570 Brevard Rd., Farmers Truck Shed #1, daily, 8 a.m.–5 p.m.

• Even though it’s getting colder, you can still find fresh, local food at area farmers markets. Nine markets in Buncombe County will offer extended seasons or special holiday dates in November and December. In addition to seasonal produce, meats, cheeses, eggs, and bread, these markets will feature local artists and handmade goods, such as wreaths, pottery, jewelry, and more.
• ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription. Both programs offer participants free market tokens that can be spent on fresh fruits and vegetables. That includes in-season fall produce such as root veggies (including carrots, beets, radishes, and turnips), tubers (potatoes and sweet potatoes), brassicas (broccoli, cauliflower, and cabbage), winter squash, greens, and fruits like apples and persimmons.

The WNC Farmers Market is the premier destination for buying and selling the region’s best agriculture products directly from farmers & food producers to household & wholesale customers in an environment that celebrates the region’s diverse culture, food & heritage.

House of Operation:

WNC Farmers Market: 24/7, 361 days a year market access for farmers
Office: Monday- Friday, 8am-5pm
Market Shops: 7 days a week, 8 am-5 pm
Wholesale and Truck Sheds: 7 days a week

• WNC Farmers Market, 570 Brevard Rd., Farmers Truck Shed #1, daily, 8 a.m.–5 p.m.

• Even though it’s getting colder, you can still find fresh, local food at area farmers markets. Nine markets in Buncombe County will offer extended seasons or special holiday dates in November and December. In addition to seasonal produce, meats, cheeses, eggs, and bread, these markets will feature local artists and handmade goods, such as wreaths, pottery, jewelry, and more.
• ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription. Both programs offer participants free market tokens that can be spent on fresh fruits and vegetables. That includes in-season fall produce such as root veggies (including carrots, beets, radishes, and turnips), tubers (potatoes and sweet potatoes), brassicas (broccoli, cauliflower, and cabbage), winter squash, greens, and fruits like apples and persimmons.

The WNC Farmers Market is the premier destination for buying and selling the region’s best agriculture products directly from farmers & food producers to household & wholesale customers in an environment that celebrates the region’s diverse culture, food & heritage.

House of Operation:

WNC Farmers Market: 24/7, 361 days a year market access for farmers
Office: Monday- Friday, 8am-5pm
Market Shops: 7 days a week, 8 am-5 pm
Wholesale and Truck Sheds: 7 days a week

• WNC Farmers Market, 570 Brevard Rd., Farmers Truck Shed #1, daily, 8 a.m.–5 p.m.

• Even though it’s getting colder, you can still find fresh, local food at area farmers markets. Nine markets in Buncombe County will offer extended seasons or special holiday dates in November and December. In addition to seasonal produce, meats, cheeses, eggs, and bread, these markets will feature local artists and handmade goods, such as wreaths, pottery, jewelry, and more.
• ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription. Both programs offer participants free market tokens that can be spent on fresh fruits and vegetables. That includes in-season fall produce such as root veggies (including carrots, beets, radishes, and turnips), tubers (potatoes and sweet potatoes), brassicas (broccoli, cauliflower, and cabbage), winter squash, greens, and fruits like apples and persimmons.

The WNC Farmers Market is the premier destination for buying and selling the region’s best agriculture products directly from farmers & food producers to household & wholesale customers in an environment that celebrates the region’s diverse culture, food & heritage.

House of Operation:

WNC Farmers Market: 24/7, 361 days a year market access for farmers
Office: Monday- Friday, 8am-5pm
Market Shops: 7 days a week, 8 am-5 pm
Wholesale and Truck Sheds: 7 days a week

Even though it’s getting colder, you can still find fresh, local food at area farmers markets. Nine markets in Buncombe County will offer extended seasons or special holiday dates in November and December. In addition to seasonal produce, meats, cheeses, eggs, and bread, these markets will feature local artists and handmade goods, such as wreaths, pottery, jewelry, and more.

ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription. Both programs offer participants free market tokens that can be spent on fresh fruits and vegetables. That includes in-season fall produce such as root veggies (including carrots, beets, radishes, and turnips), tubers (potatoes and sweet potatoes), brassicas (broccoli, cauliflower, and cabbage), winter squash, greens, and fruits like apples and persimmons.

• WNC Farmers Market, 570 Brevard Rd., Farmers Truck Shed #1, daily, 8 a.m.–5 p.m.

• Even though it’s getting colder, you can still find fresh, local food at area farmers markets. Nine markets in Buncombe County will offer extended seasons or special holiday dates in November and December. In addition to seasonal produce, meats, cheeses, eggs, and bread, these markets will feature local artists and handmade goods, such as wreaths, pottery, jewelry, and more.
• ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription. Both programs offer participants free market tokens that can be spent on fresh fruits and vegetables. That includes in-season fall produce such as root veggies (including carrots, beets, radishes, and turnips), tubers (potatoes and sweet potatoes), brassicas (broccoli, cauliflower, and cabbage), winter squash, greens, and fruits like apples and persimmons.

The WNC Farmers Market is the premier destination for buying and selling the region’s best agriculture products directly from farmers & food producers to household & wholesale customers in an environment that celebrates the region’s diverse culture, food & heritage.

House of Operation:

WNC Farmers Market: 24/7, 361 days a year market access for farmers
Office: Monday- Friday, 8am-5pm
Market Shops: 7 days a week, 8 am-5 pm
Wholesale and Truck Sheds: 7 days a week

• Even though it’s getting colder, you can still find fresh, local food at area farmers markets. Nine markets in Buncombe County will offer extended seasons or special holiday dates in November and December. In addition to seasonal produce, meats, cheeses, eggs, and bread, these markets will feature local artists and handmade goods, such as wreaths, pottery, jewelry, and more.
• ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription. Both programs offer participants free market tokens that can be spent on fresh fruits and vegetables. That includes in-season fall produce such as root veggies (including carrots, beets, radishes, and turnips), tubers (potatoes and sweet potatoes), brassicas (broccoli, cauliflower, and cabbage), winter squash, greens, and fruits like apples and persimmons.

• WNC Farmers Market, 570 Brevard Rd., Farmers Truck Shed #1, daily, 8 a.m.–5 p.m.

• Even though it’s getting colder, you can still find fresh, local food at area farmers markets. Nine markets in Buncombe County will offer extended seasons or special holiday dates in November and December. In addition to seasonal produce, meats, cheeses, eggs, and bread, these markets will feature local artists and handmade goods, such as wreaths, pottery, jewelry, and more.
• ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription. Both programs offer participants free market tokens that can be spent on fresh fruits and vegetables. That includes in-season fall produce such as root veggies (including carrots, beets, radishes, and turnips), tubers (potatoes and sweet potatoes), brassicas (broccoli, cauliflower, and cabbage), winter squash, greens, and fruits like apples and persimmons.

The WNC Farmers Market is the premier destination for buying and selling the region’s best agriculture products directly from farmers & food producers to household & wholesale customers in an environment that celebrates the region’s diverse culture, food & heritage.

House of Operation:

WNC Farmers Market: 24/7, 361 days a year market access for farmers
Office: Monday- Friday, 8am-5pm
Market Shops: 7 days a week, 8 am-5 pm
Wholesale and Truck Sheds: 7 days a week

• WNC Farmers Market, 570 Brevard Rd., Farmers Truck Shed #1, daily, 8 a.m.–5 p.m.

• Even though it’s getting colder, you can still find fresh, local food at area farmers markets. Nine markets in Buncombe County will offer extended seasons or special holiday dates in November and December. In addition to seasonal produce, meats, cheeses, eggs, and bread, these markets will feature local artists and handmade goods, such as wreaths, pottery, jewelry, and more.
• ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription. Both programs offer participants free market tokens that can be spent on fresh fruits and vegetables. That includes in-season fall produce such as root veggies (including carrots, beets, radishes, and turnips), tubers (potatoes and sweet potatoes), brassicas (broccoli, cauliflower, and cabbage), winter squash, greens, and fruits like apples and persimmons.

The WNC Farmers Market is the premier destination for buying and selling the region’s best agriculture products directly from farmers & food producers to household & wholesale customers in an environment that celebrates the region’s diverse culture, food & heritage.

House of Operation:

WNC Farmers Market: 24/7, 361 days a year market access for farmers
Office: Monday- Friday, 8am-5pm
Market Shops: 7 days a week, 8 am-5 pm
Wholesale and Truck Sheds: 7 days a week