Calendar of Events
Upcoming events and things to do in Asheville, NC. Below is a list of events for festivals, concerts, art exhibitions, group meetups and more.
Interested in adding an event to our calendar? Please click the green “Post Your Event” button below.
Hendersonville Theatre is holding a series of tap workshops to stay on top of your newfound tap skills or to refresh your brain on the basics ahead of our Spring 2024 Tap Classes. This class is NOT for those who have never tapped before as we won’t be learning new moves, but rather refining your previously acquired skills. This workshop is for beginners with at least a minimal understanding of tap and will be a hybrid of a traditional tap class and time to work on your own with coaching from Allison.
Save the date for our 31st Annual Spring Conference, March 8-10, 2024, at Mars Hill University. Registration opens Wednesday, December 6, 2023.
Friday pre-conferences in 2024 will include full-day workshops from JM Fortier (founder of Jardins de la Grelinette and the Market Gardener Institute), Jeannie Dunne (director of Red Moon Herbs), and Ember Phoenix (Soul Thrive Apothecary).
Our main conference program will feature over 60 classes on 13 learning tracks, including Cooking, Earth Stewardship, Farming Business, Farming Production, Forest Farming, Food Justice, Gardening, Herbs, Living on the Land, Mushrooms, Permaculture, Pollinators & Pests, and Soils. For a deeper dive into these fields, the conference will also include nine half-day classes including speakers like Jesse Frost of the No-Till Market Garden Podcast and workshops exploring fermentation on the farm and in the kitchen, lean farming, seed saving, building your farm brand, fruit tree propagation, and more.
Join International Ballet and Artistic Director Vlada Kysselova as the beloved holiday classic returns to the Peace Center stage. Enjoy Tchaikovsky’s timeless score performed live by the Greenville Symphony Orchestra and be dazzled as the angelic voices of the Greenville Youth Chorale are featured as snow falls on the Concert Hall stage. No holiday season is complete without joining Clara and her Nutcracker prince as they encounter dancing snowflakes, spirited sword fights and a visit to the Kingdom of Sweets. With glittering costumes and exquisite sets, this incredible performance is not to be missed.
Held at Peace Center’s Gunter Theatre, The Winter Dance Performance showcases the talented dancers from the SC Governor’s School for the Arts and Humanities. Repertoire ranges from classical ballet, modern/contemporary, and exciting jazz.
Save the date for our 31st Annual Spring Conference, March 8-10, 2024, at Mars Hill University. Registration opens Wednesday, December 6, 2023.
Friday pre-conferences in 2024 will include full-day workshops from JM Fortier (founder of Jardins de la Grelinette and the Market Gardener Institute), Jeannie Dunne (director of Red Moon Herbs), and Ember Phoenix (Soul Thrive Apothecary).
Our main conference program will feature over 60 classes on 13 learning tracks, including Cooking, Earth Stewardship, Farming Business, Farming Production, Forest Farming, Food Justice, Gardening, Herbs, Living on the Land, Mushrooms, Permaculture, Pollinators & Pests, and Soils. For a deeper dive into these fields, the conference will also include nine half-day classes including speakers like Jesse Frost of the No-Till Market Garden Podcast and workshops exploring fermentation on the farm and in the kitchen, lean farming, seed saving, building your farm brand, fruit tree propagation, and more.
Held at Peace Center’s Gunter Theatre, The Winter Dance Performance showcases the talented dancers from the SC Governor’s School for the Arts and Humanities. Repertoire ranges from classical ballet, modern/contemporary, and exciting jazz.
Join International Ballet and Artistic Director Vlada Kysselova as the beloved holiday classic returns to the Peace Center stage. Enjoy Tchaikovsky’s timeless score performed live by the Greenville Symphony Orchestra and be dazzled as the angelic voices of the Greenville Youth Chorale are featured as snow falls on the Concert Hall stage. No holiday season is complete without joining Clara and her Nutcracker prince as they encounter dancing snowflakes, spirited sword fights and a visit to the Kingdom of Sweets. With glittering costumes and exquisite sets, this incredible performance is not to be missed.
Save the date for our 31st Annual Spring Conference, March 8-10, 2024, at Mars Hill University. Registration opens Wednesday, December 6, 2023.
Friday pre-conferences in 2024 will include full-day workshops from JM Fortier (founder of Jardins de la Grelinette and the Market Gardener Institute), Jeannie Dunne (director of Red Moon Herbs), and Ember Phoenix (Soul Thrive Apothecary).
Our main conference program will feature over 60 classes on 13 learning tracks, including Cooking, Earth Stewardship, Farming Business, Farming Production, Forest Farming, Food Justice, Gardening, Herbs, Living on the Land, Mushrooms, Permaculture, Pollinators & Pests, and Soils. For a deeper dive into these fields, the conference will also include nine half-day classes including speakers like Jesse Frost of the No-Till Market Garden Podcast and workshops exploring fermentation on the farm and in the kitchen, lean farming, seed saving, building your farm brand, fruit tree propagation, and more.
Save the date for our 31st Annual Spring Conference, March 8-10, 2024, at Mars Hill University. Registration opens Wednesday, December 6, 2023.
Friday pre-conferences in 2024 will include full-day workshops from JM Fortier (founder of Jardins de la Grelinette and the Market Gardener Institute), Jeannie Dunne (director of Red Moon Herbs), and Ember Phoenix (Soul Thrive Apothecary).
Our main conference program will feature over 60 classes on 13 learning tracks, including Cooking, Earth Stewardship, Farming Business, Farming Production, Forest Farming, Food Justice, Gardening, Herbs, Living on the Land, Mushrooms, Permaculture, Pollinators & Pests, and Soils. For a deeper dive into these fields, the conference will also include nine half-day classes including speakers like Jesse Frost of the No-Till Market Garden Podcast and workshops exploring fermentation on the farm and in the kitchen, lean farming, seed saving, building your farm brand, fruit tree propagation, and more.
Save the date for our 31st Annual Spring Conference, March 8-10, 2024, at Mars Hill University. Registration opens Wednesday, December 6, 2023.
Friday pre-conferences in 2024 will include full-day workshops from JM Fortier (founder of Jardins de la Grelinette and the Market Gardener Institute), Jeannie Dunne (director of Red Moon Herbs), and Ember Phoenix (Soul Thrive Apothecary).
Our main conference program will feature over 60 classes on 13 learning tracks, including Cooking, Earth Stewardship, Farming Business, Farming Production, Forest Farming, Food Justice, Gardening, Herbs, Living on the Land, Mushrooms, Permaculture, Pollinators & Pests, and Soils. For a deeper dive into these fields, the conference will also include nine half-day classes including speakers like Jesse Frost of the No-Till Market Garden Podcast and workshops exploring fermentation on the farm and in the kitchen, lean farming, seed saving, building your farm brand, fruit tree propagation, and more.
Darren Todd, will lead a virtual writing workshop titled “What if you fly? Weaving speculative elements into fiction.”
The term speculative fiction has grown in usage, but what does it mean? Simply, it’s fiction that speculates or forecasts what might happen. The “if” in that scenario is up to the writer. Spec-fic (as it’s often called) isn’t beholden to a single genre. Certainly, dystopian novels fall under this category, but so could alternate history, science fiction, horror, or even drama. Many ideas can greatly benefit from introducing speculative elements, which give readers a heightened sense of curiosity, wonder, and even engages them to be a part of how the writer’s “what if” develops. Humans are natural problem solvers, and few things kick off that need to find answers like a solid “what if.”
For this workshop, we’ll delve into the rise of spec-fic, how it crosses genre, as well as flexing our speculative muscles with breakout exercises to be reviewed during the workshop.
This workshop is open to writers of all skill levels and is a fun way to find inspiration from a new prompt or revise current work. It is hosted by the Friends of Carl Sandburg at Connemara and will use Microsoft Teams for the virtual connection. Sign up to attend the workshop here!
Darren is a freelance book editor for Evolved Publications, and his short fiction has appeared in fifty publications over the years, including Chilling Tales for Dark Nights, Cosmic Horror Monthly, and The Stoneslide Corrective. His short story collection, The Ugly Mug and Other Stories, launched on Amazon and Audible in 2023.
While some of his works fall under the literary umbrella, he often returns to speculative and horror fiction. His style and preferences tend toward the psychological, as he enjoys stories that linger in the imagination long after he’s closed the book on them.
He lives in Hendersonville, NC with his son and girlfriend. See what he’s up to at darrentodd.net.
Save the date for our 31st Annual Spring Conference, March 8-10, 2024, at Mars Hill University. Registration opens Wednesday, December 6, 2023.
Friday pre-conferences in 2024 will include full-day workshops from JM Fortier (founder of Jardins de la Grelinette and the Market Gardener Institute), Jeannie Dunne (director of Red Moon Herbs), and Ember Phoenix (Soul Thrive Apothecary).
Our main conference program will feature over 60 classes on 13 learning tracks, including Cooking, Earth Stewardship, Farming Business, Farming Production, Forest Farming, Food Justice, Gardening, Herbs, Living on the Land, Mushrooms, Permaculture, Pollinators & Pests, and Soils. For a deeper dive into these fields, the conference will also include nine half-day classes including speakers like Jesse Frost of the No-Till Market Garden Podcast and workshops exploring fermentation on the farm and in the kitchen, lean farming, seed saving, building your farm brand, fruit tree propagation, and more.
Save the date for our 31st Annual Spring Conference, March 8-10, 2024, at Mars Hill University. Registration opens Wednesday, December 6, 2023.
Friday pre-conferences in 2024 will include full-day workshops from JM Fortier (founder of Jardins de la Grelinette and the Market Gardener Institute), Jeannie Dunne (director of Red Moon Herbs), and Ember Phoenix (Soul Thrive Apothecary).
Our main conference program will feature over 60 classes on 13 learning tracks, including Cooking, Earth Stewardship, Farming Business, Farming Production, Forest Farming, Food Justice, Gardening, Herbs, Living on the Land, Mushrooms, Permaculture, Pollinators & Pests, and Soils. For a deeper dive into these fields, the conference will also include nine half-day classes including speakers like Jesse Frost of the No-Till Market Garden Podcast and workshops exploring fermentation on the farm and in the kitchen, lean farming, seed saving, building your farm brand, fruit tree propagation, and more.
It’s that time of year again! Dust off your most tacky Christmas sweater and head to Point Lookout for wine + some festive jams with Steve Weams – The Caribbean Cowboys Band! Prize goes to the ugliest sweater! 🎄
Dec. 15 | 6-9pm | No cover charge
Save the date for our 31st Annual Spring Conference, March 8-10, 2024, at Mars Hill University. Registration opens Wednesday, December 6, 2023.
Friday pre-conferences in 2024 will include full-day workshops from JM Fortier (founder of Jardins de la Grelinette and the Market Gardener Institute), Jeannie Dunne (director of Red Moon Herbs), and Ember Phoenix (Soul Thrive Apothecary).
Our main conference program will feature over 60 classes on 13 learning tracks, including Cooking, Earth Stewardship, Farming Business, Farming Production, Forest Farming, Food Justice, Gardening, Herbs, Living on the Land, Mushrooms, Permaculture, Pollinators & Pests, and Soils. For a deeper dive into these fields, the conference will also include nine half-day classes including speakers like Jesse Frost of the No-Till Market Garden Podcast and workshops exploring fermentation on the farm and in the kitchen, lean farming, seed saving, building your farm brand, fruit tree propagation, and more.
Ticket price includes applicable sales tax.
This six week course focuses on proper socialization, bite inhibition, house training, manners and much more!
Your goal as a puppy parent is to give your pup the best possible start in life. Puppies learn more between 5 and 12 weeks of age than they will in their entire lifetime! Laying a positive foundation during this time is critical for puppies to grow into behaviorally healthy dogs.
This six week course focuses on proper socialization, bite inhibition, house training, manners and much more! The class is limited to 12 puppies who are 8 to 18 weeks old when the course begins (if your dog is over 18 weeks of age, please sign up for the Canine Manners class).
* All puppies must have started their puppy vaccine series (distemper, parvo and bordetella) at least one week prior to the first class. Owners are expected to commit to continuing this vaccine series during the six week course.
The cost of this course includes six classes, held one hour per week for six weeks from 11:30 AM – 12:30 PM on the following dates: December 16, January 6, 13, 20, 27, & February 3. Scheduled cancellations: December 23 and 30 or unless otherwise stated by trainer.
This class will take place at the Asheville Humane Training Center (800 Fairview Road, Suite C1). Please go to the BACK of the building to enter through the back training center door.
About the trainer:
Pia Silvani is an internationally-recognized dog trainer and lecturer with over 35 years’ experience. As VP of Training and Behavior at St. Hubert’s Animal Welfare Center in Madison, NJ, she developed numerous courses focused on positive, reward-based techniques. In 2013, Pia began working for the ASPCA, eventually becoming the Director, Behavioral Rehabilitation where she led programs to educate shelter professionals in effective behavior rehabilitation techniques, as well as specialized socialization, enrichment, and shelter protocols. This cutting-edge program is featured in the award-winning Netflix documentary, “Second Chance Dogs”.
After 6 years at the ASPCA, Pia has decided to re-establish her consulting business here in the Asheville area specializing in rehabilitating fearful and aggressive behaviors in dogs. She is Director of Behavior and Training at Asheville Humane, offers private behavioral consultations in client’s homes as well as teaching classes for Asheville Humane Society.
Pia has been chosen as one of Bark’s 100 picks of the best and brightest people that changed the world of dogs. Her goal has always been to combine her love of dogs with her respect and affection for people. She enriches the lives of both through humane relationship work and training.
For more information on Pia, visit her website: www.piasilvani.com and email her for more information.
Save the date for our 31st Annual Spring Conference, March 8-10, 2024, at Mars Hill University. Registration opens Wednesday, December 6, 2023.
Friday pre-conferences in 2024 will include full-day workshops from JM Fortier (founder of Jardins de la Grelinette and the Market Gardener Institute), Jeannie Dunne (director of Red Moon Herbs), and Ember Phoenix (Soul Thrive Apothecary).
Our main conference program will feature over 60 classes on 13 learning tracks, including Cooking, Earth Stewardship, Farming Business, Farming Production, Forest Farming, Food Justice, Gardening, Herbs, Living on the Land, Mushrooms, Permaculture, Pollinators & Pests, and Soils. For a deeper dive into these fields, the conference will also include nine half-day classes including speakers like Jesse Frost of the No-Till Market Garden Podcast and workshops exploring fermentation on the farm and in the kitchen, lean farming, seed saving, building your farm brand, fruit tree propagation, and more.
For more than 20 years, this beloved local holiday tradition has ushered in the winter season with a joyful infusion of performances by the best and brightest artists in our region. This year, the celebration welcomes the next generation of musicians to the stage to spread seasonal warmth, magic and cheer with Celtic, American-roots and world-influenced music, rousing dance and timeless stories — illuminating winter’s darkest day with wonder and peace.
The 2023 A Swannanoa Solstice features performances by:
-John Doyle
-John Goforth
-E.J. Jones & The Piper Jones Band
-Jane Kramer
-Becky Stone
-Zoe & Cloyd
For more than 20 years, this beloved local holiday tradition has ushered in the winter season with a joyful infusion of performances by the best and brightest artists in our region. This year, the celebration welcomes the next generation of musicians to the stage to spread seasonal warmth, magic and cheer with Celtic, American-roots and world-influenced music, rousing dance and timeless stories — illuminating winter’s darkest day with wonder and peace.
The 2023 A Swannanoa Solstice features performances by:
-John Doyle
-John Goforth
-E.J. Jones & The Piper Jones Band
-Jane Kramer
-Becky Stone
-Zoe & Cloyd
Save the date for our 31st Annual Spring Conference, March 8-10, 2024, at Mars Hill University. Registration opens Wednesday, December 6, 2023.
Friday pre-conferences in 2024 will include full-day workshops from JM Fortier (founder of Jardins de la Grelinette and the Market Gardener Institute), Jeannie Dunne (director of Red Moon Herbs), and Ember Phoenix (Soul Thrive Apothecary).
Our main conference program will feature over 60 classes on 13 learning tracks, including Cooking, Earth Stewardship, Farming Business, Farming Production, Forest Farming, Food Justice, Gardening, Herbs, Living on the Land, Mushrooms, Permaculture, Pollinators & Pests, and Soils. For a deeper dive into these fields, the conference will also include nine half-day classes including speakers like Jesse Frost of the No-Till Market Garden Podcast and workshops exploring fermentation on the farm and in the kitchen, lean farming, seed saving, building your farm brand, fruit tree propagation, and more.
Save the date for our 31st Annual Spring Conference, March 8-10, 2024, at Mars Hill University. Registration opens Wednesday, December 6, 2023.
Friday pre-conferences in 2024 will include full-day workshops from JM Fortier (founder of Jardins de la Grelinette and the Market Gardener Institute), Jeannie Dunne (director of Red Moon Herbs), and Ember Phoenix (Soul Thrive Apothecary).
Our main conference program will feature over 60 classes on 13 learning tracks, including Cooking, Earth Stewardship, Farming Business, Farming Production, Forest Farming, Food Justice, Gardening, Herbs, Living on the Land, Mushrooms, Permaculture, Pollinators & Pests, and Soils. For a deeper dive into these fields, the conference will also include nine half-day classes including speakers like Jesse Frost of the No-Till Market Garden Podcast and workshops exploring fermentation on the farm and in the kitchen, lean farming, seed saving, building your farm brand, fruit tree propagation, and more.
Save the date for our 31st Annual Spring Conference, March 8-10, 2024, at Mars Hill University. Registration opens Wednesday, December 6, 2023.
Friday pre-conferences in 2024 will include full-day workshops from JM Fortier (founder of Jardins de la Grelinette and the Market Gardener Institute), Jeannie Dunne (director of Red Moon Herbs), and Ember Phoenix (Soul Thrive Apothecary).
Our main conference program will feature over 60 classes on 13 learning tracks, including Cooking, Earth Stewardship, Farming Business, Farming Production, Forest Farming, Food Justice, Gardening, Herbs, Living on the Land, Mushrooms, Permaculture, Pollinators & Pests, and Soils. For a deeper dive into these fields, the conference will also include nine half-day classes including speakers like Jesse Frost of the No-Till Market Garden Podcast and workshops exploring fermentation on the farm and in the kitchen, lean farming, seed saving, building your farm brand, fruit tree propagation, and more.
Save the date for our 31st Annual Spring Conference, March 8-10, 2024, at Mars Hill University. Registration opens Wednesday, December 6, 2023.
Friday pre-conferences in 2024 will include full-day workshops from JM Fortier (founder of Jardins de la Grelinette and the Market Gardener Institute), Jeannie Dunne (director of Red Moon Herbs), and Ember Phoenix (Soul Thrive Apothecary).
Our main conference program will feature over 60 classes on 13 learning tracks, including Cooking, Earth Stewardship, Farming Business, Farming Production, Forest Farming, Food Justice, Gardening, Herbs, Living on the Land, Mushrooms, Permaculture, Pollinators & Pests, and Soils. For a deeper dive into these fields, the conference will also include nine half-day classes including speakers like Jesse Frost of the No-Till Market Garden Podcast and workshops exploring fermentation on the farm and in the kitchen, lean farming, seed saving, building your farm brand, fruit tree propagation, and more.
Join us for our 2023 Holiday Fundraiser featuring a silent auction and raffle as well as live DJ set from Mad Mike Martinez, and a dance party for all attendeees.
VIP TICKET // $35 // 6pm – 7:30pm: VIP Hour includes light appetizers and beverages.
General Admission Tickets // $5 // 6pm – 10pm: Includes your suggested donation to non-profit, Connect Beyond Festival.
*Proceeds from this event will be directly donated to Connect Beyond Festival. This is an all ages event.
Save the date for our 31st Annual Spring Conference, March 8-10, 2024, at Mars Hill University. Registration opens Wednesday, December 6, 2023.
Friday pre-conferences in 2024 will include full-day workshops from JM Fortier (founder of Jardins de la Grelinette and the Market Gardener Institute), Jeannie Dunne (director of Red Moon Herbs), and Ember Phoenix (Soul Thrive Apothecary).
Our main conference program will feature over 60 classes on 13 learning tracks, including Cooking, Earth Stewardship, Farming Business, Farming Production, Forest Farming, Food Justice, Gardening, Herbs, Living on the Land, Mushrooms, Permaculture, Pollinators & Pests, and Soils. For a deeper dive into these fields, the conference will also include nine half-day classes including speakers like Jesse Frost of the No-Till Market Garden Podcast and workshops exploring fermentation on the farm and in the kitchen, lean farming, seed saving, building your farm brand, fruit tree propagation, and more.
Save the date for our 31st Annual Spring Conference, March 8-10, 2024, at Mars Hill University. Registration opens Wednesday, December 6, 2023.
Friday pre-conferences in 2024 will include full-day workshops from JM Fortier (founder of Jardins de la Grelinette and the Market Gardener Institute), Jeannie Dunne (director of Red Moon Herbs), and Ember Phoenix (Soul Thrive Apothecary).
Our main conference program will feature over 60 classes on 13 learning tracks, including Cooking, Earth Stewardship, Farming Business, Farming Production, Forest Farming, Food Justice, Gardening, Herbs, Living on the Land, Mushrooms, Permaculture, Pollinators & Pests, and Soils. For a deeper dive into these fields, the conference will also include nine half-day classes including speakers like Jesse Frost of the No-Till Market Garden Podcast and workshops exploring fermentation on the farm and in the kitchen, lean farming, seed saving, building your farm brand, fruit tree propagation, and more.
Save the date for our 31st Annual Spring Conference, March 8-10, 2024, at Mars Hill University. Registration opens Wednesday, December 6, 2023.
Friday pre-conferences in 2024 will include full-day workshops from JM Fortier (founder of Jardins de la Grelinette and the Market Gardener Institute), Jeannie Dunne (director of Red Moon Herbs), and Ember Phoenix (Soul Thrive Apothecary).
Our main conference program will feature over 60 classes on 13 learning tracks, including Cooking, Earth Stewardship, Farming Business, Farming Production, Forest Farming, Food Justice, Gardening, Herbs, Living on the Land, Mushrooms, Permaculture, Pollinators & Pests, and Soils. For a deeper dive into these fields, the conference will also include nine half-day classes including speakers like Jesse Frost of the No-Till Market Garden Podcast and workshops exploring fermentation on the farm and in the kitchen, lean farming, seed saving, building your farm brand, fruit tree propagation, and more.
Save the date for our 31st Annual Spring Conference, March 8-10, 2024, at Mars Hill University. Registration opens Wednesday, December 6, 2023.
Friday pre-conferences in 2024 will include full-day workshops from JM Fortier (founder of Jardins de la Grelinette and the Market Gardener Institute), Jeannie Dunne (director of Red Moon Herbs), and Ember Phoenix (Soul Thrive Apothecary).
Our main conference program will feature over 60 classes on 13 learning tracks, including Cooking, Earth Stewardship, Farming Business, Farming Production, Forest Farming, Food Justice, Gardening, Herbs, Living on the Land, Mushrooms, Permaculture, Pollinators & Pests, and Soils. For a deeper dive into these fields, the conference will also include nine half-day classes including speakers like Jesse Frost of the No-Till Market Garden Podcast and workshops exploring fermentation on the farm and in the kitchen, lean farming, seed saving, building your farm brand, fruit tree propagation, and more.
Save the date for our 31st Annual Spring Conference, March 8-10, 2024, at Mars Hill University. Registration opens Wednesday, December 6, 2023.
Friday pre-conferences in 2024 will include full-day workshops from JM Fortier (founder of Jardins de la Grelinette and the Market Gardener Institute), Jeannie Dunne (director of Red Moon Herbs), and Ember Phoenix (Soul Thrive Apothecary).
Our main conference program will feature over 60 classes on 13 learning tracks, including Cooking, Earth Stewardship, Farming Business, Farming Production, Forest Farming, Food Justice, Gardening, Herbs, Living on the Land, Mushrooms, Permaculture, Pollinators & Pests, and Soils. For a deeper dive into these fields, the conference will also include nine half-day classes including speakers like Jesse Frost of the No-Till Market Garden Podcast and workshops exploring fermentation on the farm and in the kitchen, lean farming, seed saving, building your farm brand, fruit tree propagation, and more.