Calendar of Events
Upcoming events and things to do in Asheville, NC. Below is a list of events for festivals, concerts, art exhibitions, group meetups and more.
Interested in adding an event to our calendar? Please click the green “Post Your Event” button below.
The WNC Farmers Market is the premier destination for buying and selling the region’s best agriculture products directly from farmers & food producers to household & wholesale customers in an environment that celebrates the region’s diverse culture, food & heritage.
House of Operation:
WNC Farmers Market: 24/7, 361 days a year market access for farmers
Office: Monday- Friday, 8am-5pm
Market Shops: 7 days a week, 8 am-5 pm
Wholesale and Truck Sheds: 7 days a week
Do you know our staff has a wild side? Join a Park naturalist to meet some of our live Animal Ambassadors and learn about the types of wildlife in the area and their jobs. Some of our best educators have feathers, fur, shells or scales!
2022 Market Season: Every Friday April – October
Hendersonville Farmers Market aims to be a world-class market that contributes to the success of local producers and growers, expands access to farm fresh foods, and creates a vibrant community gathering space. With fresh produce, meats, baked goods, crafts, live entertainment, food trucks, and more, it’s a weekly outing with something for everybody!
Welcome to Western NC’s most premier farmers market!
Since 1980, we have been providing Asheville and the surrounding area with a full range of local, sustainably produced produce, meats, eggs, cheeses, breads, plants, prepared foods and crafts. Day vendors complement the members’ offerings with additional products and services.
The North Asheville Tailgate Market is a weekly, Saturday morning gathering of the best farmers, craftsmen, and bakers. With over 40 vendors and more than 40,000 annual customers, the market’s energetic and warm environment welcomes all.
The WNC Farmers Market is the premier destination for buying and selling the region’s best agriculture products directly from farmers & food producers to household & wholesale customers in an environment that celebrates the region’s diverse culture, food & heritage.
House of Operation:
WNC Farmers Market: 24/7, 361 days a year market access for farmers
Office: Monday- Friday, 8am-5pm
Market Shops: 7 days a week, 8 am-5 pm
Wholesale and Truck Sheds: 7 days a week
COME CELEBRATE!
OPEN FROM MAY – NOVEMBER :: 9AM – NOON
Our market is a seasonal Saturday morning community event featuring organic and sustainably grown produce, plants, cut flowers, herbs, locally raised meats, seafood, breads, pastries, cheeses, eggs and local arts and handcrafted items. A family event every Saturday from May through November.
Visit us on Facebook!
The hardy settlers who made these mountains home were resourceful and made what they needed from what was at hand, and what was at hand was wood. We will examine the types of things Appalachian people have made for themselves from the forests around them, and well as the tools they used to make them. Chairs, bowls, spoons, tool handles, etc. After taking a walk through the forest which was the pioneer’s lumber yard, where we will identify trees and some of their uses, we will focus on a hands on project. After some basic safety training and practice, each participant will make an example of that ubiquitous piece of pioneer woodcraft, the hook. Made from a small forked tree branch, often of rhododendron, these hooks were found in homes, barns and outbuildings to hang cloths, tools, horse harness and more on the wall in an organized fashion.
Jason Lonon is a craftsman and teacher living and working in the same valley his ancestors have called home since the 1840s. Concurrent to serving an apprenticeship in traditional woodworking, Jason began blacksmithing as a teenager in the late 1990’s. Today, Jason and a team of highly skilled craftsmen produce a line of specialty carving tools for traditional woodworkers. Over the years, Jason has taught welding, blacksmithing, woodcarving and other skills in a wide variety of settings from the community college system to wilderness camps.
Program Itinerary
10:00 am: Meet at the Wilson Center for Nature Discovery for introductions, look at examples of woodwork, tools and techniques
11:30 am: Tree identification hike and lunch
1:00 pm: Hands on project
4:00 pm: Conclusion
What’s included?
Your program cost includes admission into the park, field instruction, and transportation during your program (you may drive your own vehicle to visit sites on the mountain if you would prefer). It does not include meals or lodging. Bringing a bagged lunch is recommended for most field courses, although Mildred’s Grill will be open to attendees.
Registration
This Adult Field Course costs $60 for general admission and $51 for members of Grandfather Mountain’s Bridge Club, plus tax. Attendance is limited to 8 participants. Registration opens on this page on June 5 at 9 a.m.
Your program cost includes admission into the park, field instruction, and transportation during your program (you may drive your own vehicle to visit sites on the mountain if you would prefer). It does not include meals or lodging. Bringing a bagged lunch is recommended for most field courses, although Mildred’s Grill will be open to attendees. Tips are not accepted for field courses. However, donations to the Grandfather Mountain Stewardship Foundation are accepted if you would like to recognize a program.
General Clothing List
Much of your time will be spent outdoors and all programs are held rain, snow or shine. You should be prepared for a variety of mountain weather conditions and temperatures. Appropriate clothing, equipment, and footwear are very important.
Equipment
- Daypack with enough room to carry extra clothing, water, lunch, camera, etc.
- Water Bottle
- Sunglasses
- Sunscreen
- Hiking boots
- Binoculars
Equipment Specific to this Course
- Sketch Pad – work as large or small as you like, but keep in mind that we will be moving around a bit. I’ll be working on an 11”x14” Strathmore Drawing Pad. I would recommend that you work in a small enough size that you can support in your lap without the aid of an easel, and no loose sheets. Sketch Pads or Sketch Books work best, as they’re sturdy and provide support as you work.
- Graphite or Colored Pencils – please no messy media and no paint
- Erasers
- Spray Fixative – optional. This will help your finished work from smearing in transit home
Refunds/Cancellations
Adult Field Courses generally sell out and have a waiting list associated with the event. If you cannot attend the field course that you are registered for, a full refund will be granted within a 5-day notice of the day of the field course. This allows time for individuals on the waiting list to make accommodations to attend the event. We ask that individuals who are sick with any illness to stay home to ensure the health and safety of other participants, our staff, and the field course instructors – refunds will be granted to these individuals.
More about Field Courses
We at Grandfather Mountain Stewardship Foundation are excited to share the unique wonders of the mountain with you. Since 2008, GMSF has aimed at creating educational programming that deepens understanding through in-depth study and field research. Our goal is to provide you with a rich experience in a particular field of study, and to also provide a safe and memorable trip to Grandfather Mountain. Read more about Field Courses.
15 Years of Asheville City Market
Asheville City Market was established in 2008 as a learning lab to pilot new programs and provide more opportunities for farmers, particularly those unable to access existing market options. The market started on Charlotte Street before moving to North Market Street in 2017. During the COVID-19 pandemic, the market operated as ASAP Farmers Market on A-B Tech’s campus. We returned downtown at the start of the 2022 season.
Stay up to date on market news via Facebook, Instagram, and weekly e-newsletters.
Every Saturday, 10 a.m.–1 p.m., January 7 to March 25 (Regular Season market hours, April to December, are 9 am–noon.)
North Market Street between Woodfin and Walnut streets in downtown Asheville. The street is closed to traffic during market times.
Free parking for customers is available at the HomeTrust Bank lot and at the Family Justice Center lot across from the YMCA at 35 Woodfin Street. Handicapped parking is available. There is a bus stop on the N1 and N2 routes one block away, on Broadway. Buses stop at both Woodfin and Walnut streets.
Vendors
Sign up for the Asheville City Market e-newsletter to see the weekly vendor schedule. The list below reflects vendors for the entire season, but not all will attend market each week.
Farms
Bear Necessities Farm, Carolina Flowers, Creasman Farms, Crow Fly Farms, Dry Ridge Farm, Fisher Branch Florals, Finally Farm, The Forest Farmacy, Green Toe Ground Farm, Headwaters Market Garden, High Country Nursery, Hominy Creek Farm, Lee’s One Fortune Farm, Lunar Whale Herbs, Myseanica Family Farm, Stump Farms, Olivette Farm, Ten Mile Farm, Three Graces Dairy, Tryon Mountain Farms, Winter Greens Farm
Foods
Ali Rae Foods, Beeswax & Butter, Better Thymes, Blue Ridge Mountain Creamery, Crust Never Sleeps, Farm Girl Foodie, Good Gravy Bakes, J Chong Eats, La Gringa Tamalera, Mother Ocean Market, Notorious Coffee Roasting Company, Pierarchy, Pie Shoppe AVL, Rio Bertolini’s Fresh Pasta, Serotonin Ferments, Shanti Elixirs, Simple Bread, Sweet Brine’d Fermented Foods
Body Care & Craft Products
Balm Mountain Soap, Bonny Bath, Plants and Knits
Services
Saturdays through Oct. 30. On College Street adjacent to campus of Mars Hill University. Music by Aaron Dingus. Visit www.marshillmarket.org.
Policies in effect at our Market:
• Walk-in service with vendors with proper distancing.
Once in the market, please distance from other customers while in line. Only one customer at a booth at one time.
The market will continue the following practices:
• Hand sanitizer will be available for shoppers and vendors throughout the market;
• A hand washing station is available;
• All vendor tents will be spaced to allow for physical distancing;
• Vendors will wear gloves and/or sanitize regularly when will handle open food products for customers;
• Vendors may sample their product but we ask that customers let the vendor provide a single sample and then step to the side, away from others, to try that product;
• No member of Market staff or Market vendors will be allowed to attend the Market if they are experiencing illness;
• If you have any questions or need the Market’s assistance in any way, please email us at [email protected] and we will help any way we can.
We take the health and wellness of our community very seriously. Fresh local food is an important part of a healthy lifestyle and we want our community to have consistent and safe access to our local produce and products.
Thank you all for your cooperation and for your support of our Market.
The WNC Farmers Market is the premier destination for buying and selling the region’s best agriculture products directly from farmers & food producers to household & wholesale customers in an environment that celebrates the region’s diverse culture, food & heritage.
House of Operation:
WNC Farmers Market: 24/7, 361 days a year market access for farmers
Office: Monday- Friday, 8am-5pm
Market Shops: 7 days a week, 8 am-5 pm
Wholesale and Truck Sheds: 7 days a week
About Southside Community Farmers Market
Southside Community Farm hosts a farmers market featuring all BIPOC (Black, Indigenous, and people of color) vendors on the first Sunday of every month, May-Oct. from 12-3 PM. The market is EBT accessible. Come enjoy delicious patties, hot sauces, veggies, fruit, flowers, medicines, crafts and more!
The Journeyperson Program is designed for farmers who have been independently farming for three or more years and are serious about operating farm businesses in the Southern Appalachian region. This program will give you the space and time to work on your business’s scale, viability, and long-term direction while making connections that deepen peer-to-peer support.
Limited spots are available for the full program, and those who want to be eligible for our Savings Incentive Program and the professional development funds must commit to participating in all aspects of the program.
Participants can use this program as a tangible step toward achieving their farm goals, and make significant contributions to the agricultural community and economy.
This program is designed to give tailored guidance and support for your farm business to answer questions of:
-
Scale
-
Market access
-
Land access
-
Risk management
-
Understanding cash flow
-
Enterprise innovation
The WNC Farmers Market is the premier destination for buying and selling the region’s best agriculture products directly from farmers & food producers to household & wholesale customers in an environment that celebrates the region’s diverse culture, food & heritage.
House of Operation:
WNC Farmers Market: 24/7, 361 days a year market access for farmers
Office: Monday- Friday, 8am-5pm
Market Shops: 7 days a week, 8 am-5 pm
Wholesale and Truck Sheds: 7 days a week
Farm Beginnings® is training the next generation of farmers in the many skills required to start and expand a successful farm business: passion, clear goals, production experience, financial and marketing know-how, and more.
Farm Beginnings® will help you build these skills through one year of farmer-led training, mentoring, and networking. We support individuals in clarifying their goals and strengths, developing agricultural skills, and growing profitable, equitable, and ecologically sound farm businesses.
Guided by our commitment to social justice, our programming is led by farmers and mentors active in food, farming, or social justice. By empowering people with skills, knowledge, and access to resources, together we can build a more diverse, equitable food system that enriches the environment and creates a thriving food and farming community.
We use a holistic management frame, farmer-led classroom sessions, on-farm tours, mentoring, and an extensive farmer network. The topics of equity and justice in the food systems are woven into the curriculum, including examples of realistic approaches within the scope of your business models.
The 200+ hr, year-long program consists of:
-
Training on holistic management, farm business, marketing & financial planning
-
Sessions taught by regional, experienced Farmers
-
One-year WNC CRAFT Farmer Network Membership
-
Completing and presenting an individualized farm plan
-
Access to Field Days with regional partners
-
Entry to ASAP’s Business of Farming Conference
-
Entry to OGS’s Spring Conference
-
15 hr mentorship with an experienced Farmer Mentor
View a sample of the full course schedule here.
Do you know our staff has a wild side? Join a Park naturalist to meet some of our live Animal Ambassadors and learn about the types of wildlife in the area and their jobs. Some of our best educators have feathers, fur, shells or scales!
|
LEARN MORE THIS YEAR |
|
Brush up on your wilderness medicine or learn new survival skills! SOLO Southeast & NOC are offering over 200 courses in 2023 and classes in locations across the southeast.
Find your next course with SOLO Southeast and be prepared for the unexpected! |
The Journeyperson Program is designed for farmers who have been independently farming for three or more years and are serious about operating farm businesses in the Southern Appalachian region. This program will give you the space and time to work on your business’s scale, viability, and long-term direction while making connections that deepen peer-to-peer support.
Limited spots are available for the full program, and those who want to be eligible for our Savings Incentive Program and the professional development funds must commit to participating in all aspects of the program.
Participants can use this program as a tangible step toward achieving their farm goals, and make significant contributions to the agricultural community and economy.
This program is designed to give tailored guidance and support for your farm business to answer questions of:
-
Scale
-
Market access
-
Land access
-
Risk management
-
Understanding cash flow
-
Enterprise innovation
The WNC Farmers Market is the premier destination for buying and selling the region’s best agriculture products directly from farmers & food producers to household & wholesale customers in an environment that celebrates the region’s diverse culture, food & heritage.
House of Operation:
WNC Farmers Market: 24/7, 361 days a year market access for farmers
Office: Monday- Friday, 8am-5pm
Market Shops: 7 days a week, 8 am-5 pm
Wholesale and Truck Sheds: 7 days a week
Farm Beginnings® is training the next generation of farmers in the many skills required to start and expand a successful farm business: passion, clear goals, production experience, financial and marketing know-how, and more.
Farm Beginnings® will help you build these skills through one year of farmer-led training, mentoring, and networking. We support individuals in clarifying their goals and strengths, developing agricultural skills, and growing profitable, equitable, and ecologically sound farm businesses.
Guided by our commitment to social justice, our programming is led by farmers and mentors active in food, farming, or social justice. By empowering people with skills, knowledge, and access to resources, together we can build a more diverse, equitable food system that enriches the environment and creates a thriving food and farming community.
We use a holistic management frame, farmer-led classroom sessions, on-farm tours, mentoring, and an extensive farmer network. The topics of equity and justice in the food systems are woven into the curriculum, including examples of realistic approaches within the scope of your business models.
The 200+ hr, year-long program consists of:
-
Training on holistic management, farm business, marketing & financial planning
-
Sessions taught by regional, experienced Farmers
-
One-year WNC CRAFT Farmer Network Membership
-
Completing and presenting an individualized farm plan
-
Access to Field Days with regional partners
-
Entry to ASAP’s Business of Farming Conference
-
Entry to OGS’s Spring Conference
-
15 hr mentorship with an experienced Farmer Mentor
View a sample of the full course schedule here.
Do you know our staff has a wild side? Join a Park naturalist to meet some of our live Animal Ambassadors and learn about the types of wildlife in the area and their jobs. Some of our best educators have feathers, fur, shells or scales!
ABOUT WEST ASHEVILLE TAILGATE MARKET
• We accept SNAP EBT + Credit Cards •
At the West Asheville Tailgate Market, vendors’ tables are abundant with an array of goods including fruits, vegetables, baked goods, bread, eggs, cheese, milk, meat, poultry, and fish. You will also find plant starts for gardens, locally made specialty items, natural beauty products, herbal medicine, and locally made art and crafts. We have live music and free kids activities so there’s fun for the whole family.
Announcing 8 weeks of Fall Musical Theatre/Theatre Camps for rising K-12th Graders and Adults!
With new content for every program,
returning students will always have the chance to dive into fresh material.
Share what you have learned with a performance at the end of the semester!
|
LEARN MORE THIS YEAR |
|
Brush up on your wilderness medicine or learn new survival skills! SOLO Southeast & NOC are offering over 200 courses in 2023 and classes in locations across the southeast.
Find your next course with SOLO Southeast and be prepared for the unexpected! |
The Journeyperson Program is designed for farmers who have been independently farming for three or more years and are serious about operating farm businesses in the Southern Appalachian region. This program will give you the space and time to work on your business’s scale, viability, and long-term direction while making connections that deepen peer-to-peer support.
Limited spots are available for the full program, and those who want to be eligible for our Savings Incentive Program and the professional development funds must commit to participating in all aspects of the program.
Participants can use this program as a tangible step toward achieving their farm goals, and make significant contributions to the agricultural community and economy.
This program is designed to give tailored guidance and support for your farm business to answer questions of:
-
Scale
-
Market access
-
Land access
-
Risk management
-
Understanding cash flow
-
Enterprise innovation
The WNC Farmers Market is the premier destination for buying and selling the region’s best agriculture products directly from farmers & food producers to household & wholesale customers in an environment that celebrates the region’s diverse culture, food & heritage.
House of Operation:
WNC Farmers Market: 24/7, 361 days a year market access for farmers
Office: Monday- Friday, 8am-5pm
Market Shops: 7 days a week, 8 am-5 pm
Wholesale and Truck Sheds: 7 days a week
Farm Beginnings® is training the next generation of farmers in the many skills required to start and expand a successful farm business: passion, clear goals, production experience, financial and marketing know-how, and more.
Farm Beginnings® will help you build these skills through one year of farmer-led training, mentoring, and networking. We support individuals in clarifying their goals and strengths, developing agricultural skills, and growing profitable, equitable, and ecologically sound farm businesses.
Guided by our commitment to social justice, our programming is led by farmers and mentors active in food, farming, or social justice. By empowering people with skills, knowledge, and access to resources, together we can build a more diverse, equitable food system that enriches the environment and creates a thriving food and farming community.
We use a holistic management frame, farmer-led classroom sessions, on-farm tours, mentoring, and an extensive farmer network. The topics of equity and justice in the food systems are woven into the curriculum, including examples of realistic approaches within the scope of your business models.
The 200+ hr, year-long program consists of:
-
Training on holistic management, farm business, marketing & financial planning
-
Sessions taught by regional, experienced Farmers
-
One-year WNC CRAFT Farmer Network Membership
-
Completing and presenting an individualized farm plan
-
Access to Field Days with regional partners
-
Entry to ASAP’s Business of Farming Conference
-
Entry to OGS’s Spring Conference
-
15 hr mentorship with an experienced Farmer Mentor
View a sample of the full course schedule here.
Do you know our staff has a wild side? Join a Park naturalist to meet some of our live Animal Ambassadors and learn about the types of wildlife in the area and their jobs. Some of our best educators have feathers, fur, shells or scales!