The WNC Farmers Market is the premier destination for buying and selling the region’s best agriculture products directly from farmers & food producers to household & wholesale customers in an environment that celebrates the region’s diverse culture, food & heritage.

House of Operation:

WNC Farmers Market: 24/7, 361 days a year market access for farmers
Office: Monday- Friday, 8am-5pm
Market Shops: 7 days a week, 8 am-5 pm
Wholesale and Truck Sheds: 7 days a week

• WNC Farmers Market, 570 Brevard Rd., Farmers Truck Shed #1, daily, 8 a.m.–5 p.m.

• Even though it’s getting colder, you can still find fresh, local food at area farmers markets. Nine markets in Buncombe County will offer extended seasons or special holiday dates in November and December. In addition to seasonal produce, meats, cheeses, eggs, and bread, these markets will feature local artists and handmade goods, such as wreaths, pottery, jewelry, and more.
• ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription. Both programs offer participants free market tokens that can be spent on fresh fruits and vegetables. That includes in-season fall produce such as root veggies (including carrots, beets, radishes, and turnips), tubers (potatoes and sweet potatoes), brassicas (broccoli, cauliflower, and cabbage), winter squash, greens, and fruits like apples and persimmons.

R.Carlos Nakai, of Navajo-Ute heritage, the world’s premier performer of the Native American flute, joins pianist/composer Peter Kater for two evening performances, possibly their last live performance together. Piano and Native American Flute, however an unlikely combination of instruments, when performed by two of the worlds most sensitive performers of those instruments, produces a powerful and profound musical chemistry, of an almost spiritual nature, and unlike any two instruments ever played together! Their music has been described to be of a sacred quality. Kater with two recent Grammy wins for best New Age album, produces a sound on piano often described as hypnotic and healing. Nakai approaches each performance in a ceremonial manner, singing ancient Navajo chants while playing his flutes and blowing his Eagle Bone whistle. “Every concert they have played together in Asheville, leaves audiences in absolute awe. The chemistry of these two musicians and their instruments does something to us all that is impossible to describe in words”. They have numerous recordings together over the last 30 years and have performed in Asheville 10 previous times to always SOLD OUT audiences. Their recording “Improvisations In Concert” was recorded live at their breathtaking 1995 performance at Diana Wortham Theatre. You can find samples of their music on Spotify and Amazon. Their award winning albums, Migration, Natives and Improvisations in Concert are great examples of the music you will experience at their performances.

The WNC Farmers Market is the premier destination for buying and selling the region’s best agriculture products directly from farmers & food producers to household & wholesale customers in an environment that celebrates the region’s diverse culture, food & heritage.

House of Operation:

WNC Farmers Market: 24/7, 361 days a year market access for farmers
Office: Monday- Friday, 8am-5pm
Market Shops: 7 days a week, 8 am-5 pm
Wholesale and Truck Sheds: 7 days a week

• WNC Farmers Market, 570 Brevard Rd., Farmers Truck Shed #1, daily, 8 a.m.–5 p.m.

• Even though it’s getting colder, you can still find fresh, local food at area farmers markets. Nine markets in Buncombe County will offer extended seasons or special holiday dates in November and December. In addition to seasonal produce, meats, cheeses, eggs, and bread, these markets will feature local artists and handmade goods, such as wreaths, pottery, jewelry, and more.
• ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription. Both programs offer participants free market tokens that can be spent on fresh fruits and vegetables. That includes in-season fall produce such as root veggies (including carrots, beets, radishes, and turnips), tubers (potatoes and sweet potatoes), brassicas (broccoli, cauliflower, and cabbage), winter squash, greens, and fruits like apples and persimmons.

We’ve heard your valuable feedback, and now you don’t have to hear us! Beginning May 4, 2021, the period between 8 and 10 a.m. on the first Tuesday morning of every month will be reserved for “Meditative Mornings,” a pause for quiet time in our gardens and on our trails. During this time, our working garden crew will abstain from using leaf blowers, mowers and other equipment so you can be sure to enjoy the sounds of birds and the wind in the trees.

Take advantage of half-price parking on the first Tuesday of every month and come out to the Arboretum to enjoy a Meditative Morning!

The WNC Farmers Market is the premier destination for buying and selling the region’s best agriculture products directly from farmers & food producers to household & wholesale customers in an environment that celebrates the region’s diverse culture, food & heritage.

House of Operation:

WNC Farmers Market: 24/7, 361 days a year market access for farmers
Office: Monday- Friday, 8am-5pm
Market Shops: 7 days a week, 8 am-5 pm
Wholesale and Truck Sheds: 7 days a week

• WNC Farmers Market, 570 Brevard Rd., Farmers Truck Shed #1, daily, 8 a.m.–5 p.m.

• Even though it’s getting colder, you can still find fresh, local food at area farmers markets. Nine markets in Buncombe County will offer extended seasons or special holiday dates in November and December. In addition to seasonal produce, meats, cheeses, eggs, and bread, these markets will feature local artists and handmade goods, such as wreaths, pottery, jewelry, and more.
• ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription. Both programs offer participants free market tokens that can be spent on fresh fruits and vegetables. That includes in-season fall produce such as root veggies (including carrots, beets, radishes, and turnips), tubers (potatoes and sweet potatoes), brassicas (broccoli, cauliflower, and cabbage), winter squash, greens, and fruits like apples and persimmons.

Even though it’s getting colder, you can still find fresh, local food at area farmers markets. Nine markets in Buncombe County will offer extended seasons or special holiday dates in November and December. In addition to seasonal produce, meats, cheeses, eggs, and bread, these markets will feature local artists and handmade goods, such as wreaths, pottery, jewelry, and more.

ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription. Both programs offer participants free market tokens that can be spent on fresh fruits and vegetables. That includes in-season fall produce such as root veggies (including carrots, beets, radishes, and turnips), tubers (potatoes and sweet potatoes), brassicas (broccoli, cauliflower, and cabbage), winter squash, greens, and fruits like apples and persimmons.

The WNC Farmers Market is the premier destination for buying and selling the region’s best agriculture products directly from farmers & food producers to household & wholesale customers in an environment that celebrates the region’s diverse culture, food & heritage.

House of Operation:

WNC Farmers Market: 24/7, 361 days a year market access for farmers
Office: Monday- Friday, 8am-5pm
Market Shops: 7 days a week, 8 am-5 pm
Wholesale and Truck Sheds: 7 days a week

• WNC Farmers Market, 570 Brevard Rd., Farmers Truck Shed #1, daily, 8 a.m.–5 p.m.

• Even though it’s getting colder, you can still find fresh, local food at area farmers markets. Nine markets in Buncombe County will offer extended seasons or special holiday dates in November and December. In addition to seasonal produce, meats, cheeses, eggs, and bread, these markets will feature local artists and handmade goods, such as wreaths, pottery, jewelry, and more.
• ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription. Both programs offer participants free market tokens that can be spent on fresh fruits and vegetables. That includes in-season fall produce such as root veggies (including carrots, beets, radishes, and turnips), tubers (potatoes and sweet potatoes), brassicas (broccoli, cauliflower, and cabbage), winter squash, greens, and fruits like apples and persimmons.

Even though it’s getting colder, you can still find fresh, local food at area farmers markets. Nine markets in Buncombe County will offer extended seasons or special holiday dates in November and December. In addition to seasonal produce, meats, cheeses, eggs, and bread, these markets will feature local artists and handmade goods, such as wreaths, pottery, jewelry, and more.

ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription. Both programs offer participants free market tokens that can be spent on fresh fruits and vegetables. That includes in-season fall produce such as root veggies (including carrots, beets, radishes, and turnips), tubers (potatoes and sweet potatoes), brassicas (broccoli, cauliflower, and cabbage), winter squash, greens, and fruits like apples and persimmons.

• Even though it’s getting colder, you can still find fresh, local food at area farmers markets. Nine markets in Buncombe County will offer extended seasons or special holiday dates in November and December. In addition to seasonal produce, meats, cheeses, eggs, and bread, these markets will feature local artists and handmade goods, such as wreaths, pottery, jewelry, and more.
• ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription. Both programs offer participants free market tokens that can be spent on fresh fruits and vegetables. That includes in-season fall produce such as root veggies (including carrots, beets, radishes, and turnips), tubers (potatoes and sweet potatoes), brassicas (broccoli, cauliflower, and cabbage), winter squash, greens, and fruits like apples and persimmons.

The WNC Farmers Market is the premier destination for buying and selling the region’s best agriculture products directly from farmers & food producers to household & wholesale customers in an environment that celebrates the region’s diverse culture, food & heritage.

House of Operation:

WNC Farmers Market: 24/7, 361 days a year market access for farmers
Office: Monday- Friday, 8am-5pm
Market Shops: 7 days a week, 8 am-5 pm
Wholesale and Truck Sheds: 7 days a week

• WNC Farmers Market, 570 Brevard Rd., Farmers Truck Shed #1, daily, 8 a.m.–5 p.m.

• Even though it’s getting colder, you can still find fresh, local food at area farmers markets. Nine markets in Buncombe County will offer extended seasons or special holiday dates in November and December. In addition to seasonal produce, meats, cheeses, eggs, and bread, these markets will feature local artists and handmade goods, such as wreaths, pottery, jewelry, and more.
• ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription. Both programs offer participants free market tokens that can be spent on fresh fruits and vegetables. That includes in-season fall produce such as root veggies (including carrots, beets, radishes, and turnips), tubers (potatoes and sweet potatoes), brassicas (broccoli, cauliflower, and cabbage), winter squash, greens, and fruits like apples and persimmons.

The WNC Farmers Market is the premier destination for buying and selling the region’s best agriculture products directly from farmers & food producers to household & wholesale customers in an environment that celebrates the region’s diverse culture, food & heritage.

House of Operation:

WNC Farmers Market: 24/7, 361 days a year market access for farmers
Office: Monday- Friday, 8am-5pm
Market Shops: 7 days a week, 8 am-5 pm
Wholesale and Truck Sheds: 7 days a week

• WNC Farmers Market, 570 Brevard Rd., Farmers Truck Shed #1, daily, 8 a.m.–5 p.m.

• Even though it’s getting colder, you can still find fresh, local food at area farmers markets. Nine markets in Buncombe County will offer extended seasons or special holiday dates in November and December. In addition to seasonal produce, meats, cheeses, eggs, and bread, these markets will feature local artists and handmade goods, such as wreaths, pottery, jewelry, and more.
• ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription. Both programs offer participants free market tokens that can be spent on fresh fruits and vegetables. That includes in-season fall produce such as root veggies (including carrots, beets, radishes, and turnips), tubers (potatoes and sweet potatoes), brassicas (broccoli, cauliflower, and cabbage), winter squash, greens, and fruits like apples and persimmons.

2022 Market Season: Every Friday April – October

Even though it’s getting colder, you can still find fresh, local food at area farmers markets. Nine markets in Buncombe County will offer extended seasons or special holiday dates in November and December. In addition to seasonal produce, meats, cheeses, eggs, and bread, these markets will feature local artists and handmade goods, such as wreaths, pottery, jewelry, and more.

ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription. Both programs offer participants free market tokens that can be spent on fresh fruits and vegetables. That includes in-season fall produce such as root veggies (including carrots, beets, radishes, and turnips), tubers (potatoes and sweet potatoes), brassicas (broccoli, cauliflower, and cabbage), winter squash, greens, and fruits like apples and persimmons.

Saturdays through Dec. 16,
8 a.m.–noon through Nov. 18;

10 a.m.–1 p.m. Nov. 24–Dec. 16

Even though it’s getting colder, you can still find fresh, local food at area farmers markets. Nine markets in Buncombe County will offer extended seasons or special holiday dates in November and December. In addition to seasonal produce, meats, cheeses, eggs, and bread, these markets will feature local artists and handmade goods, such as wreaths, pottery, jewelry, and more.

ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription. Both programs offer participants free market tokens that can be spent on fresh fruits and vegetables. That includes in-season fall produce such as root veggies (including carrots, beets, radishes, and turnips), tubers (potatoes and sweet potatoes), brassicas (broccoli, cauliflower, and cabbage), winter squash, greens, and fruits like apples and persimmons.

Welcome to Western NC’s most premier farmers market!

Since 1980, we have been providing Asheville and the surrounding area with a full range of local, sustainably produced produce, meats, eggs, cheeses, breads, plants, prepared foods and crafts. Day vendors complement the members’ offerings with additional products and services.

The North Asheville Tailgate Market is a weekly, Saturday morning gathering of the best farmers, craftsmen, and bakers. With over 40 vendors and more than 40,000 annual customers, the market’s energetic and warm environment welcomes all.

The WNC Farmers Market is the premier destination for buying and selling the region’s best agriculture products directly from farmers & food producers to household & wholesale customers in an environment that celebrates the region’s diverse culture, food & heritage.

House of Operation:

WNC Farmers Market: 24/7, 361 days a year market access for farmers
Office: Monday- Friday, 8am-5pm
Market Shops: 7 days a week, 8 am-5 pm
Wholesale and Truck Sheds: 7 days a week

• WNC Farmers Market, 570 Brevard Rd., Farmers Truck Shed #1, daily, 8 a.m.–5 p.m.

• Even though it’s getting colder, you can still find fresh, local food at area farmers markets. Nine markets in Buncombe County will offer extended seasons or special holiday dates in November and December. In addition to seasonal produce, meats, cheeses, eggs, and bread, these markets will feature local artists and handmade goods, such as wreaths, pottery, jewelry, and more.
• ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription. Both programs offer participants free market tokens that can be spent on fresh fruits and vegetables. That includes in-season fall produce such as root veggies (including carrots, beets, radishes, and turnips), tubers (potatoes and sweet potatoes), brassicas (broccoli, cauliflower, and cabbage), winter squash, greens, and fruits like apples and persimmons.

Even though it’s getting colder, you can still find fresh, local food at area farmers markets. Nine markets in Buncombe County will offer extended seasons or special holiday dates in November and December. In addition to seasonal produce, meats, cheeses, eggs, and bread, these markets will feature local artists and handmade goods, such as wreaths, pottery, jewelry, and more.

ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription. Both programs offer participants free market tokens that can be spent on fresh fruits and vegetables. That includes in-season fall produce such as root veggies (including carrots, beets, radishes, and turnips), tubers (potatoes and sweet potatoes), brassicas (broccoli, cauliflower, and cabbage), winter squash, greens, and fruits like apples and persimmons.

• *Black Mountain Tailgate Market, 130 Montreat Rd., Saturdays through Nov. 18, 9 a.m.–noon

• Even though it’s getting colder, you can still find fresh, local food at area farmers markets. Nine markets in Buncombe County will offer extended seasons or special holiday dates in November and December. In addition to seasonal produce, meats, cheeses, eggs, and bread, these markets will feature local artists and handmade goods, such as wreaths, pottery, jewelry, and more.ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription. Both programs offer participants free market tokens that can be spent on fresh fruits and vegetables. That includes in-season fall produce such as root veggies (including carrots, beets, radishes, and turnips), tubers (potatoes and sweet potatoes), brassicas (broccoli, cauliflower, and cabbage), winter squash, greens, and fruits like apples and persimmons.

The WNC Farmers Market is the premier destination for buying and selling the region’s best agriculture products directly from farmers & food producers to household & wholesale customers in an environment that celebrates the region’s diverse culture, food & heritage.

House of Operation:

WNC Farmers Market: 24/7, 361 days a year market access for farmers
Office: Monday- Friday, 8am-5pm
Market Shops: 7 days a week, 8 am-5 pm
Wholesale and Truck Sheds: 7 days a week

• WNC Farmers Market, 570 Brevard Rd., Farmers Truck Shed #1, daily, 8 a.m.–5 p.m.

• Even though it’s getting colder, you can still find fresh, local food at area farmers markets. Nine markets in Buncombe County will offer extended seasons or special holiday dates in November and December. In addition to seasonal produce, meats, cheeses, eggs, and bread, these markets will feature local artists and handmade goods, such as wreaths, pottery, jewelry, and more.
• ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription. Both programs offer participants free market tokens that can be spent on fresh fruits and vegetables. That includes in-season fall produce such as root veggies (including carrots, beets, radishes, and turnips), tubers (potatoes and sweet potatoes), brassicas (broccoli, cauliflower, and cabbage), winter squash, greens, and fruits like apples and persimmons.