Calendar of Events
Upcoming events and things to do in Asheville, NC. Below is a list of events for festivals, concerts, art exhibitions, group meetups and more.
Interested in adding an event to our calendar? Please click the green “Post Your Event” button below.
All Aboard THE POLAR EXPRESS! This memorable journey will take you on an incredible journey! Believe the magic this Holiday season!
Over 88,000 guests rode THE POLAR EXPRESS with the Great Smoky Mountains Railroad in 2017 and we hope to see you in 2018! The 1¼ hour round-trip excursion comes to life as the train departs the Bryson City depot for a journey through the quiet wilderness for a special visit at the North Pole. Set to the sounds of the motion picture soundtrack, guests on board will enjoy warm cocoa and a treat while listening and reading along with the magical story. Children’s faces show the magic of the season when the train arrives at the North Pole to find Santa Claus waiting. Santa will board THE POLAR EXPRESS, greeting each child and presenting them with a special gift as in the story, their own silver sleigh bell. Christmas carols will be sung as they return back to the Bryson City Depot.
THE POLAR EXPRESS begins November 9, 2018, and operates through December 31, 2018.
Christmas at Biltmore Daytime Celebration*
Saturday, November 3, 2018 – Sunday, January 6, 2019 (daily)
*Included with estate admission.
*Does not include “Candlelight Christmas Evenings”
Experience the holidays wreathed with the wonder of Biltmore. Our celebration presents Christmas on a grand scale with more than 55 trees decorated by our talented staff, accented with miles of ribbon, garlands, and lights. Festive menus in our restaurants and holiday wine tastings make for a memorable visit.
Learn more about #ChristmasAtBiltmore or plan your visit: biltmore.com/Christmas
https://www.facebook.com/events/104655743803303/?event_time_id=104655853803292
When reflecting on the current state of the environment, it seems that we have entered into times of seismic sorrows. Carbon emissions, water pollution, fracking, and changing climate patterns all point to a troubling reality with serious consequences for human and non-human populations. Through weavings, installations, sculpture, and print, artists Rena Detrixhe and Tali Weinberg (Tulsa, OK) explore the complex relationship between humans and the planet, offering insights, expressing grief, and creating space for resilience and change.
In Time of Seismic Sorrows is curated by Marilyn Zapf and organized by the Center for Craft. The Center for Craft is supported in part by the N.C. Arts Council, a division of the Department of Natural and Cultural Resources.
The South has always been home to a blend of cultures — from Native Americans here by 14,000 years ago to Europeans 500 years ago, followed by Africans forced to migrate. By 1500, cultures in the South included Creek, Cherokee, Catawba, Choctaw, Chitimacha, and Coushatta, from Europe English, Scottish, Irish, and German, and Africans from Senegal to Congo. Baskets were integral in daily life, as agricultural equipment for gathering, sifting, storing, and serving the finished product or as receptacles for tools, clothes, sacred objects, and even infants.
Initially each culture had its own preferred basket material and method of manufacture — twilled rivercane for Native Americans, plaited oak for Europeans, and coiled grasses for Africans. Interaction between groups spurred adaptations to changing circumstances, such as the use of white oak by the Cherokee in the 1800s, as rivercane stands were decimated by European settlements. Native Americans also adopted the European picnic, flower, egg, and market baskets to sell in the 20th-century art market. Native and European Americans wove honeysuckle into baskets after 1854, when introduced from Japan. By the 17th century African Americans discovered bulrush along the coasts, coiling it into large, round “fanners” to winnow rice. Later bulrush was one medium among sweetgrass, pine needles, and palmetto, giving rise to the name “sweetgrass baskets” along the coast.
Baskets were woven not only for use in the fields and homes or for sale in art galleries but also as a connection to ancestors and spirits, as designs were said to come from inside one’s head, from memories of one’s mother’s motifs, or from the Creator. Indeed, working with one’s hands in nature to gather materials and to form them into a basket was considered spiritually and physically healthy, becoming a part of the practice of occupational therapy around World War I.
Today, basketweavers in the South from all three traditions are teaching the next generation to continue this art. Artists from across the region work with old and new materials in old and new forms, innovating for their legacy, for art’s sake, and for political causes, as embodied in the varied vessels in this gallery and epitomized in the virtuosic miniature examples in the case at right.
As Virginia Woolf said, “one cannot think well, love well, sleep well, if one has not dined well.” Food and water are essential for survival, but mankind’s relationship to food has transformed over time from one of sustenance to one laden with personal and cultural significance.
A Matter of Taste explores depictions of food and drink in art and reveals how images of fruits and vegetables can function as complex metaphors for excess, status, memory, and politics. Drawn from southern museums and private collections, this exhibition showcases over 35 paintings, decorative arts, and works on paper by artists such as Andy Warhol, Wayne Thiebaud, Henri Cartier-Bresson and Claes Oldenburg.
This show spans 400 years and multiple continents, revealing the evolving role of food and drink in various media and cultural contexts. While depictions of fruit and vegetables appeared in ancient times, still life painting as an independent genre dates to 16th-century Holland.
In 19th-century America, still life paintings remained popular but evolved in terms of subject matter, media, and message. Painters such as Thomas Wightman, George Forster, and De Scott Evans embraced Dutch still lifes and used food as commentary on the current political climate and the transient state of the human condition.
Illustrated newspapers led to an increase of cartoons by artists such as Winslow Homer and William Hogarth, who utilized food and drink as social satire. The 20th-century modern art movement further changed the perception of food. The culture of mass production enabled Pop artists to elevate seemingly mundane foodstuffs to high art. Yet, other contemporary artists explored the symbolic and nostalgic role of food seen in works by Tim Tate, Linda Armstrong, and Laquita Thomson.
Visitors will also experience an elaborately set dining table fit for a sumptuous feast. Dining became its own art form over time and communicated one’s social standing and wealth. Each of the table’s six place settings represent a different culture and offer a glimpse into global dining customs. Selective drinkware will accompany this section revealing how tea sets and even punch bowls reflected an owner’s prestige.
- Nearly one million twinkling lights
- Countless decorative images
- Holly Jolly Christmas Parade
- Animated Story Tree
- Animal Characters
- Nightly visits with Santa (start at 6:00PM through December 23)
- Warm memories and holiday cheer around the Jingle Bell Bonfire
- Hot cocoa, s’mores and other festive foods available for purchase
While you may spot a few night owls during Lights, most of our residents will be off-exhibit to catch some zzz’s.
Candlelight Christmas Evenings*
Saturday, November 3, 2018 – Saturday, January 5, 2019 (Select Dates)
*Check website for availability/dates
*By reservation only.
*Pricing varies by date.
Candlelight, firelight, and live music bring holiday warmth to the extravagant holiday décor of Biltmore House, creating an evening to remember. Evening guests can also take advantage of Antler Hill Village & Winery to enjoy free wine tastings. Advance reservations are required for evening visits.
Learn more about #ChristmasAtBiltmore or plan your visit: biltmore.com/Christmas
https://www.facebook.com/events/1524627331014393/?event_time_id=1524627444347715
All Aboard THE POLAR EXPRESS! This memorable journey will take you on an incredible journey! Believe the magic this Holiday season!
Over 88,000 guests rode THE POLAR EXPRESS with the Great Smoky Mountains Railroad in 2017 and we hope to see you in 2018! The 1¼ hour round-trip excursion comes to life as the train departs the Bryson City depot for a journey through the quiet wilderness for a special visit at the North Pole. Set to the sounds of the motion picture soundtrack, guests on board will enjoy warm cocoa and a treat while listening and reading along with the magical story. Children’s faces show the magic of the season when the train arrives at the North Pole to find Santa Claus waiting. Santa will board THE POLAR EXPRESS, greeting each child and presenting them with a special gift as in the story, their own silver sleigh bell. Christmas carols will be sung as they return back to the Bryson City Depot.
THE POLAR EXPRESS begins November 9, 2018, and operates through December 31, 2018.
Christmas at Biltmore Daytime Celebration*
Saturday, November 3, 2018 – Sunday, January 6, 2019 (daily)
*Included with estate admission.
*Does not include “Candlelight Christmas Evenings”
Experience the holidays wreathed with the wonder of Biltmore. Our celebration presents Christmas on a grand scale with more than 55 trees decorated by our talented staff, accented with miles of ribbon, garlands, and lights. Festive menus in our restaurants and holiday wine tastings make for a memorable visit.
Learn more about #ChristmasAtBiltmore or plan your visit: biltmore.com/Christmas
https://www.facebook.com/events/104655743803303/?event_time_id=104655850469959
Christmas at Biltmore Daytime Celebration*
Saturday, November 3, 2018 – Sunday, January 6, 2019 (daily)
*Included with estate admission.
*Does not include “Candlelight Christmas Evenings”
Experience the holidays wreathed with the wonder of Biltmore. Our celebration presents Christmas on a grand scale with more than 55 trees decorated by our talented staff, accented with miles of ribbon, garlands, and lights. Festive menus in our restaurants and holiday wine tastings make for a memorable visit.
Learn more about #ChristmasAtBiltmore or plan your visit: biltmore.com/Christmas
https://www.facebook.com/events/104655743803303/
When reflecting on the current state of the environment, it seems that we have entered into times of seismic sorrows. Carbon emissions, water pollution, fracking, and changing climate patterns all point to a troubling reality with serious consequences for human and non-human populations. Through weavings, installations, sculpture, and print, artists Rena Detrixhe and Tali Weinberg (Tulsa, OK) explore the complex relationship between humans and the planet, offering insights, expressing grief, and creating space for resilience and change.
In Time of Seismic Sorrows is curated by Marilyn Zapf and organized by the Center for Craft. The Center for Craft is supported in part by the N.C. Arts Council, a division of the Department of Natural and Cultural Resources.
As Virginia Woolf said, “one cannot think well, love well, sleep well, if one has not dined well.” Food and water are essential for survival, but mankind’s relationship to food has transformed over time from one of sustenance to one laden with personal and cultural significance.
A Matter of Taste explores depictions of food and drink in art and reveals how images of fruits and vegetables can function as complex metaphors for excess, status, memory, and politics. Drawn from southern museums and private collections, this exhibition showcases over 35 paintings, decorative arts, and works on paper by artists such as Andy Warhol, Wayne Thiebaud, Henri Cartier-Bresson and Claes Oldenburg.
This show spans 400 years and multiple continents, revealing the evolving role of food and drink in various media and cultural contexts. While depictions of fruit and vegetables appeared in ancient times, still life painting as an independent genre dates to 16th-century Holland.
In 19th-century America, still life paintings remained popular but evolved in terms of subject matter, media, and message. Painters such as Thomas Wightman, George Forster, and De Scott Evans embraced Dutch still lifes and used food as commentary on the current political climate and the transient state of the human condition.
Illustrated newspapers led to an increase of cartoons by artists such as Winslow Homer and William Hogarth, who utilized food and drink as social satire. The 20th-century modern art movement further changed the perception of food. The culture of mass production enabled Pop artists to elevate seemingly mundane foodstuffs to high art. Yet, other contemporary artists explored the symbolic and nostalgic role of food seen in works by Tim Tate, Linda Armstrong, and Laquita Thomson.
Visitors will also experience an elaborately set dining table fit for a sumptuous feast. Dining became its own art form over time and communicated one’s social standing and wealth. Each of the table’s six place settings represent a different culture and offer a glimpse into global dining customs. Selective drinkware will accompany this section revealing how tea sets and even punch bowls reflected an owner’s prestige.
Candlelight Christmas Evenings*
Saturday, November 3, 2018 – Saturday, January 5, 2019 (Select Dates)
*Check website for availability/dates
*By reservation only.
*Pricing varies by date.
Candlelight, firelight, and live music bring holiday warmth to the extravagant holiday décor of Biltmore House, creating an evening to remember. Evening guests can also take advantage of Antler Hill Village & Winery to enjoy free wine tastings. Advance reservations are required for evening visits.
Learn more about #ChristmasAtBiltmore or plan your visit: biltmore.com/Christmas
https://www.facebook.com/events/1524627331014393/?event_time_id=1524627447681048
Candlelight Christmas Evenings*
Saturday, November 3, 2018 – Saturday, January 5, 2019 (Select Dates)
*Check website for availability/dates
*By reservation only.
*Pricing varies by date.
Candlelight, firelight, and live music bring holiday warmth to the extravagant holiday décor of Biltmore House, creating an evening to remember. Evening guests can also take advantage of Antler Hill Village & Winery to enjoy free wine tastings. Advance reservations are required for evening visits.
Learn more about #ChristmasAtBiltmore or plan your visit: biltmore.com/Christmas
https://www.facebook.com/events/1524627331014393/
You are cordially invited to a New Year’s Eve feast at the fleece! Join us on Monday, December 31st for a culinary experience befitting the final meal of the year. To send off our third year serving our friends and neighbors in the Asheville community, Golden Fleece will offer a sumptuous5 course prix-fixe menucurated by Executive Chef, George Delidimos. See the full delicious line-up of luxury and lucky flavors below. Tickets for the evening will be available at 5:30pm & 7:30pm and will be $65 per guest (tax and gratuity not included). Golden Fleece will also offer wine pairings for the 5-course feast for an additional $25 per guest. Availability for this celebratory evening is limited so don’t delay, call (818) 424-7655or visit our reservation page. We look forward to the opportunity to take care of you one last time in 2018!
First Course
Creamy Lobster Bisque;pine nuts, basil, lobster tail, grilled baguette
Wine Pairing: Sparkling Rosé
Second Course
Warm Root Vegetable Salad;beets, parsnips, carrot, potato, red onion, pomegranate vinaigrette, graviera cheese, walnuts
Wine Pairing: Still Chardonnay
Third Course
Wild Mushroom & Black Garlic Ragout;wild NC mushrooms, black garlic, Madeira, thyme
Wine Pairing: Still Pinot Noir
Fourth Course
Pomegranate-Fennel Glazed Rack of Lamb;cream of corn, spiced-pickled raisin
Wine Pairing: Still Syrah
Fifth Course
Persimmon-Champagne Mousse;caramelized citrus
Wine Pairing: Champagne
Christmas at Biltmore Daytime Celebration*
Saturday, November 3, 2018 – Sunday, January 6, 2019 (daily)
*Included with estate admission.
*Does not include “Candlelight Christmas Evenings”
Experience the holidays wreathed with the wonder of Biltmore. Our celebration presents Christmas on a grand scale with more than 55 trees decorated by our talented staff, accented with miles of ribbon, garlands, and lights. Festive menus in our restaurants and holiday wine tastings make for a memorable visit.
Learn more about #ChristmasAtBiltmore or plan your visit: biltmore.com/Christmas
https://www.facebook.com/events/104655743803303/?event_time_id=104655863803291
When reflecting on the current state of the environment, it seems that we have entered into times of seismic sorrows. Carbon emissions, water pollution, fracking, and changing climate patterns all point to a troubling reality with serious consequences for human and non-human populations. Through weavings, installations, sculpture, and print, artists Rena Detrixhe and Tali Weinberg (Tulsa, OK) explore the complex relationship between humans and the planet, offering insights, expressing grief, and creating space for resilience and change.
In Time of Seismic Sorrows is curated by Marilyn Zapf and organized by the Center for Craft. The Center for Craft is supported in part by the N.C. Arts Council, a division of the Department of Natural and Cultural Resources.
As Virginia Woolf said, “one cannot think well, love well, sleep well, if one has not dined well.” Food and water are essential for survival, but mankind’s relationship to food has transformed over time from one of sustenance to one laden with personal and cultural significance.
A Matter of Taste explores depictions of food and drink in art and reveals how images of fruits and vegetables can function as complex metaphors for excess, status, memory, and politics. Drawn from southern museums and private collections, this exhibition showcases over 35 paintings, decorative arts, and works on paper by artists such as Andy Warhol, Wayne Thiebaud, Henri Cartier-Bresson and Claes Oldenburg.
This show spans 400 years and multiple continents, revealing the evolving role of food and drink in various media and cultural contexts. While depictions of fruit and vegetables appeared in ancient times, still life painting as an independent genre dates to 16th-century Holland.
In 19th-century America, still life paintings remained popular but evolved in terms of subject matter, media, and message. Painters such as Thomas Wightman, George Forster, and De Scott Evans embraced Dutch still lifes and used food as commentary on the current political climate and the transient state of the human condition.
Illustrated newspapers led to an increase of cartoons by artists such as Winslow Homer and William Hogarth, who utilized food and drink as social satire. The 20th-century modern art movement further changed the perception of food. The culture of mass production enabled Pop artists to elevate seemingly mundane foodstuffs to high art. Yet, other contemporary artists explored the symbolic and nostalgic role of food seen in works by Tim Tate, Linda Armstrong, and Laquita Thomson.
Visitors will also experience an elaborately set dining table fit for a sumptuous feast. Dining became its own art form over time and communicated one’s social standing and wealth. Each of the table’s six place settings represent a different culture and offer a glimpse into global dining customs. Selective drinkware will accompany this section revealing how tea sets and even punch bowls reflected an owner’s prestige.
Celebrate the beginning of 2019 dancing in community and contributing to the Asheville Movement Collective Home Seed Fund. All proceeds after expenses will go to the AMC Home Seed Fund.
Facilitator Marilyn Joy Gaunt
12:30-2:30
12:30 warmup 1:00 pm circle
Price: $10-20 Sliding Scale. Additional Donations are welcome.
Children are welcome. Childcare not provided for this event.
AMC offers a shared experience and a shared place for spontaneous, free-form movement. What each of us brings to this shared place affects everyone, and we create this experience together with:
-Awareness of others and ourselves
-Permission from others and ourselves
-Participation through movement and presence
We practice moving in healthy community by:
-Arriving without strong scents (including perfumes, oils, and body scents)
-Dancing in bare feet, socks, or supportive footwear
-Maintaining a nonverbal dance space
-Encouraging a substance-free space
Children are welcome. Childcare provided for this event.
www.ashevillemovementcollective.org
AMC is a 501c3 nonprofit organization
https://www.facebook.com/events/1908279882586978/
Candlelight Christmas Evenings*
Saturday, November 3, 2018 – Saturday, January 5, 2019 (Select Dates)
*Check website for availability/dates
*By reservation only.
*Pricing varies by date.
Candlelight, firelight, and live music bring holiday warmth to the extravagant holiday décor of Biltmore House, creating an evening to remember. Evening guests can also take advantage of Antler Hill Village & Winery to enjoy free wine tastings. Advance reservations are required for evening visits.
Learn more about #ChristmasAtBiltmore or plan your visit: biltmore.com/Christmas
https://www.facebook.com/events/1524627331014393/?event_time_id=1524627454347714
Christmas at Biltmore Daytime Celebration*
Saturday, November 3, 2018 – Sunday, January 6, 2019 (daily)
*Included with estate admission.
*Does not include “Candlelight Christmas Evenings”
Experience the holidays wreathed with the wonder of Biltmore. Our celebration presents Christmas on a grand scale with more than 55 trees decorated by our talented staff, accented with miles of ribbon, garlands, and lights. Festive menus in our restaurants and holiday wine tastings make for a memorable visit.
Learn more about #ChristmasAtBiltmore or plan your visit: biltmore.com/Christmas
https://www.facebook.com/events/104655743803303/?event_time_id=104655857136625
When reflecting on the current state of the environment, it seems that we have entered into times of seismic sorrows. Carbon emissions, water pollution, fracking, and changing climate patterns all point to a troubling reality with serious consequences for human and non-human populations. Through weavings, installations, sculpture, and print, artists Rena Detrixhe and Tali Weinberg (Tulsa, OK) explore the complex relationship between humans and the planet, offering insights, expressing grief, and creating space for resilience and change.
In Time of Seismic Sorrows is curated by Marilyn Zapf and organized by the Center for Craft. The Center for Craft is supported in part by the N.C. Arts Council, a division of the Department of Natural and Cultural Resources.
As Virginia Woolf said, “one cannot think well, love well, sleep well, if one has not dined well.” Food and water are essential for survival, but mankind’s relationship to food has transformed over time from one of sustenance to one laden with personal and cultural significance.
A Matter of Taste explores depictions of food and drink in art and reveals how images of fruits and vegetables can function as complex metaphors for excess, status, memory, and politics. Drawn from southern museums and private collections, this exhibition showcases over 35 paintings, decorative arts, and works on paper by artists such as Andy Warhol, Wayne Thiebaud, Henri Cartier-Bresson and Claes Oldenburg.
This show spans 400 years and multiple continents, revealing the evolving role of food and drink in various media and cultural contexts. While depictions of fruit and vegetables appeared in ancient times, still life painting as an independent genre dates to 16th-century Holland.
In 19th-century America, still life paintings remained popular but evolved in terms of subject matter, media, and message. Painters such as Thomas Wightman, George Forster, and De Scott Evans embraced Dutch still lifes and used food as commentary on the current political climate and the transient state of the human condition.
Illustrated newspapers led to an increase of cartoons by artists such as Winslow Homer and William Hogarth, who utilized food and drink as social satire. The 20th-century modern art movement further changed the perception of food. The culture of mass production enabled Pop artists to elevate seemingly mundane foodstuffs to high art. Yet, other contemporary artists explored the symbolic and nostalgic role of food seen in works by Tim Tate, Linda Armstrong, and Laquita Thomson.
Visitors will also experience an elaborately set dining table fit for a sumptuous feast. Dining became its own art form over time and communicated one’s social standing and wealth. Each of the table’s six place settings represent a different culture and offer a glimpse into global dining customs. Selective drinkware will accompany this section revealing how tea sets and even punch bowls reflected an owner’s prestige.
Candlelight Christmas Evenings*
Saturday, November 3, 2018 – Saturday, January 5, 2019 (Select Dates)
*Check website for availability/dates
*By reservation only.
*Pricing varies by date.
Candlelight, firelight, and live music bring holiday warmth to the extravagant holiday décor of Biltmore House, creating an evening to remember. Evening guests can also take advantage of Antler Hill Village & Winery to enjoy free wine tastings. Advance reservations are required for evening visits.
Learn more about #ChristmasAtBiltmore or plan your visit: biltmore.com/Christmas
https://www.facebook.com/events/1524627331014393/?event_time_id=1524627451014381
Christmas at Biltmore Daytime Celebration*
Saturday, November 3, 2018 – Sunday, January 6, 2019 (daily)
*Included with estate admission.
*Does not include “Candlelight Christmas Evenings”
Experience the holidays wreathed with the wonder of Biltmore. Our celebration presents Christmas on a grand scale with more than 55 trees decorated by our talented staff, accented with miles of ribbon, garlands, and lights. Festive menus in our restaurants and holiday wine tastings make for a memorable visit.
Learn more about #ChristmasAtBiltmore or plan your visit: biltmore.com/Christmas
https://www.facebook.com/events/104655743803303/?event_time_id=104655870469957
When reflecting on the current state of the environment, it seems that we have entered into times of seismic sorrows. Carbon emissions, water pollution, fracking, and changing climate patterns all point to a troubling reality with serious consequences for human and non-human populations. Through weavings, installations, sculpture, and print, artists Rena Detrixhe and Tali Weinberg (Tulsa, OK) explore the complex relationship between humans and the planet, offering insights, expressing grief, and creating space for resilience and change.
In Time of Seismic Sorrows is curated by Marilyn Zapf and organized by the Center for Craft. The Center for Craft is supported in part by the N.C. Arts Council, a division of the Department of Natural and Cultural Resources.
As Virginia Woolf said, “one cannot think well, love well, sleep well, if one has not dined well.” Food and water are essential for survival, but mankind’s relationship to food has transformed over time from one of sustenance to one laden with personal and cultural significance.
A Matter of Taste explores depictions of food and drink in art and reveals how images of fruits and vegetables can function as complex metaphors for excess, status, memory, and politics. Drawn from southern museums and private collections, this exhibition showcases over 35 paintings, decorative arts, and works on paper by artists such as Andy Warhol, Wayne Thiebaud, Henri Cartier-Bresson and Claes Oldenburg.
This show spans 400 years and multiple continents, revealing the evolving role of food and drink in various media and cultural contexts. While depictions of fruit and vegetables appeared in ancient times, still life painting as an independent genre dates to 16th-century Holland.
In 19th-century America, still life paintings remained popular but evolved in terms of subject matter, media, and message. Painters such as Thomas Wightman, George Forster, and De Scott Evans embraced Dutch still lifes and used food as commentary on the current political climate and the transient state of the human condition.
Illustrated newspapers led to an increase of cartoons by artists such as Winslow Homer and William Hogarth, who utilized food and drink as social satire. The 20th-century modern art movement further changed the perception of food. The culture of mass production enabled Pop artists to elevate seemingly mundane foodstuffs to high art. Yet, other contemporary artists explored the symbolic and nostalgic role of food seen in works by Tim Tate, Linda Armstrong, and Laquita Thomson.
Visitors will also experience an elaborately set dining table fit for a sumptuous feast. Dining became its own art form over time and communicated one’s social standing and wealth. Each of the table’s six place settings represent a different culture and offer a glimpse into global dining customs. Selective drinkware will accompany this section revealing how tea sets and even punch bowls reflected an owner’s prestige.
Candlelight Christmas Evenings*
Saturday, November 3, 2018 – Saturday, January 5, 2019 (Select Dates)
*Check website for availability/dates
*By reservation only.
*Pricing varies by date.
Candlelight, firelight, and live music bring holiday warmth to the extravagant holiday décor of Biltmore House, creating an evening to remember. Evening guests can also take advantage of Antler Hill Village & Winery to enjoy free wine tastings. Advance reservations are required for evening visits.
Learn more about #ChristmasAtBiltmore or plan your visit: biltmore.com/Christmas
https://www.facebook.com/events/1524627331014393/?event_time_id=1524627457681047
Christmas at Biltmore Daytime Celebration*
Saturday, November 3, 2018 – Sunday, January 6, 2019 (daily)
*Included with estate admission.
*Does not include “Candlelight Christmas Evenings”
Experience the holidays wreathed with the wonder of Biltmore. Our celebration presents Christmas on a grand scale with more than 55 trees decorated by our talented staff, accented with miles of ribbon, garlands, and lights. Festive menus in our restaurants and holiday wine tastings make for a memorable visit.
Learn more about #ChristmasAtBiltmore or plan your visit: biltmore.com/Christmas
https://www.facebook.com/events/104655743803303/?event_time_id=104655770469967
When reflecting on the current state of the environment, it seems that we have entered into times of seismic sorrows. Carbon emissions, water pollution, fracking, and changing climate patterns all point to a troubling reality with serious consequences for human and non-human populations. Through weavings, installations, sculpture, and print, artists Rena Detrixhe and Tali Weinberg (Tulsa, OK) explore the complex relationship between humans and the planet, offering insights, expressing grief, and creating space for resilience and change.
In Time of Seismic Sorrows is curated by Marilyn Zapf and organized by the Center for Craft. The Center for Craft is supported in part by the N.C. Arts Council, a division of the Department of Natural and Cultural Resources.