Calendar of Events
Upcoming events and things to do in Asheville, NC. Below is a list of events for festivals, concerts, art exhibitions, group meetups and more.
Interested in adding an event to our calendar? Please click the green “Post Your Event” button below.
Join Extension Master Gardener David Bush to Learn how to get even more dahlias for next year with longer, straighter stems; and larger blooms. The way to dig, divide, and store the tubers for next year will be demonstrated.
Portions of this program may be held outside; please dress appropriately for the weather.
The presentation is free, but attendance is limited and registration with is required.
Join us for an introduction to planning and layout of land for small-scale farming. Our case study will be a property around the corner from the SAHC Community Farm in Alexander, NC.
We will conduct a site analysis of the property’s conditions using a number of land planning tools, with a Permaculture approach. We’ll inventory conditions such as soils, water, wind, aspect and more to create a multi-layered map of the site as a base for decision making. Using this information, together we will draw up a concept for the site, addressing needs and challenges identified in the analysis phase.
This workshop will be particularly appropriate for participants who already own or lease land, as well as those who plan to do so in the future. Our focus will be on growers, and the public is welcome!
Ever wanted to try improv comedy? Have you been going to the open mics and looking for advice to get to the next level? Or maybe just looking for other femme and queer friends interested in comedy.
Come out to Catawba Brewing South Slope on Sunday 8/27 for a one day workshop let by Marlene Thompson (Second City, Asheville Improv)
Open to all femme and non-binary identifying people and all comedy levels
ages 18+
Just like the names of Chinese acupuncture points, there is much richness in the names of herbs used in Chinese medicine. Drawing upon folklore, philosophy, and history, much of the names of the herbs confer the experiential realizations of their “discoverer”, the mundane to the extraordinary revelations exemplified by the plants, and the reverence accorded to their existences in fostering healing and evolution of humanity. Studying herbs can be as entertaining and provocative as poetry. This two-day class explores how some formulas represent the intricate weaving together of each plant like an acupuncture trajectory that offers a pathway to understanding, healing, and liberation.
This class is taught by Master Jeffrey Yuen who is one of the most sought-after teachers of Classical Chinese medicine in the world.
Starting a farm is a formidable challenge, but keeping a farm business going, growing, and thriving is even harder!
The Journeyperson Program is designed for farmers who have been independently farming for three or more years and are serious about operating farm businesses in the Southern Appalachian region. This program will give you the space and time to work on your business’s scale, viability, and long-term direction while making connections that deepen peer-to-peer support.
Limited spots are available for the full program, and those who want to be eligible for our Savings Incentive Program and the professional development funds must commit to participating in all aspects of the program.
What makes the Journeyperson program unique?
Participants can use this program as a tangible step toward achieving their farm goals, and make significant contributions to the agricultural community and economy.
This program is designed to give tailored guidance and support for your farm business to answer questions of:
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Scale
-
Market access
-
Land access
-
Risk management
-
Understanding cash flow
-
Enterprise innovation
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Enjoy a ‘spooky’ twist on our monthly farm tour as we get into the holiday spirit! But don’t let this hike scare you. It will be a moderate 2.5-mile loop across the hills and pastures of the SAHC Community Farm, with plenty of stops along the Discovery Trail to talk about farm production and conservation projects on the property. You’ll learn about our stream restoration efforts, shortleaf pine reforestation project, and more. FREE for SAHC members, $10 for non-members.
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Starting a farm is a formidable challenge, but keeping a farm business going, growing, and thriving is even harder!
The Journeyperson Program is designed for farmers who have been independently farming for three or more years and are serious about operating farm businesses in the Southern Appalachian region. This program will give you the space and time to work on your business’s scale, viability, and long-term direction while making connections that deepen peer-to-peer support.
Limited spots are available for the full program, and those who want to be eligible for our Savings Incentive Program and the professional development funds must commit to participating in all aspects of the program.
What makes the Journeyperson program unique?
Participants can use this program as a tangible step toward achieving their farm goals, and make significant contributions to the agricultural community and economy.
This program is designed to give tailored guidance and support for your farm business to answer questions of:
-
Scale
-
Market access
-
Land access
-
Risk management
-
Understanding cash flow
-
Enterprise innovation
Starting a farm is a formidable challenge, but keeping a farm business going, growing, and thriving is even harder!
The Journeyperson Program is designed for farmers who have been independently farming for three or more years and are serious about operating farm businesses in the Southern Appalachian region. This program will give you the space and time to work on your business’s scale, viability, and long-term direction while making connections that deepen peer-to-peer support.
Limited spots are available for the full program, and those who want to be eligible for our Savings Incentive Program and the professional development funds must commit to participating in all aspects of the program.
What makes the Journeyperson program unique?
Participants can use this program as a tangible step toward achieving their farm goals, and make significant contributions to the agricultural community and economy.
This program is designed to give tailored guidance and support for your farm business to answer questions of:
-
Scale
-
Market access
-
Land access
-
Risk management
-
Understanding cash flow
-
Enterprise innovation
Starting a farm is a formidable challenge, but keeping a farm business going, growing, and thriving is even harder!
The Journeyperson Program is designed for farmers who have been independently farming for three or more years and are serious about operating farm businesses in the Southern Appalachian region. This program will give you the space and time to work on your business’s scale, viability, and long-term direction while making connections that deepen peer-to-peer support.
Limited spots are available for the full program, and those who want to be eligible for our Savings Incentive Program and the professional development funds must commit to participating in all aspects of the program.
What makes the Journeyperson program unique?
Participants can use this program as a tangible step toward achieving their farm goals, and make significant contributions to the agricultural community and economy.
This program is designed to give tailored guidance and support for your farm business to answer questions of:
-
Scale
-
Market access
-
Land access
-
Risk management
-
Understanding cash flow
-
Enterprise innovation
Starting a farm is a formidable challenge, but keeping a farm business going, growing, and thriving is even harder!
The Journeyperson Program is designed for farmers who have been independently farming for three or more years and are serious about operating farm businesses in the Southern Appalachian region. This program will give you the space and time to work on your business’s scale, viability, and long-term direction while making connections that deepen peer-to-peer support.
Limited spots are available for the full program, and those who want to be eligible for our Savings Incentive Program and the professional development funds must commit to participating in all aspects of the program.
What makes the Journeyperson program unique?
Participants can use this program as a tangible step toward achieving their farm goals, and make significant contributions to the agricultural community and economy.
This program is designed to give tailored guidance and support for your farm business to answer questions of:
-
Scale
-
Market access
-
Land access
-
Risk management
-
Understanding cash flow
-
Enterprise innovation
Join us for a lecture, made possible by an Arthur Vining Davis Grant, that will change the way you think about business by reimagining the world we all want to live and work in. Could it be that good business is good for business? At some point in your life you will either work for someone or work for yourself and potentially employ others. How can we use business as a force for good in the world?
Certified B Corps are for-profit companies that lead with their values of sustainability, diversity, and community. They meet rigorous standards of social and environmental performance, accountability, and transparency. These values align with the WWC Business Department’s Green Entrepreneurship focus. Our interdisciplinary business program integrates sustainability and social responsibility throughout a traditional business curriculum, rooted in the liberal arts.
Nathan Stuck of Board Chair of B Local Georgia, CEO and Founder of Profitable Purpose Consulting and
Adrianne Gordon, WWC ‘99 Alumna, Board Chair of B Local Asheville, COO at Big Path Capital and Founder of Practical Insight will guide us through a thought provoking evening that will shape the way you do business in the world.
Join us for this fun filled “Make and take” seminar that will provide you with all the materials for a lasting and ever changing table design from Thanksgiving all through the holiday season! Unleash your creativity as we teach all the tricks to design your own unique table arrangement, using a variety of natural fresh and dried components that you will enjoy transforming throughout your holiday season. Wine and snacks provided.
Join us for the second Holiday Farm Fest at Ross Farm! 🎄🎁✨
Where: 91 Holbrook Road, Candler, NC, 28571
When: November 11th from 11:30 am to 4 pm
Cost: Free!
Come experience one heck of a unique venue! Our beautiful greenhouses will be transformed into a winter wonderland with unique plants, holiday music, hot beverages, goodies, and three greenhouses full of fantastic vendors ready to complete your holiday shopping list.
Join the holly jolly cheer with a community sing-a-long where Lauren Davis of @fiddyshadesofgreen and the rest of the Farm Fam will sing Christmas classics! This year, we’re singing Wham!’s ‘Last Christmas’ plus another classic.
We’ll be playing all of the holiday hits as you peruse our wonderful line-up of artisan craft and food vendors. Vendors include:
✨Your Mother’s Medicine
✨Cole Klutch Purses
✨Sabai Sabai
✨Mahila
✨New Moon Magic Studio
✨Yarned and Dangerous Crafts LLC
✨Appalachian Clay
✨Black Bear Woodworks
✨Pure Fire Foods
✨Jen Toledo Painting and Drawing
✨True Earth Herbs
✨Stray Cat Goods
✨Autumn & Olive Handmade
✨Mamaws Mudcrafts
✨Appalachian Wyld Botanicals
✨The Botany Garage
✨Early-Zald Photography
✨Max Trainque Glass
✨Machine Creek Studio
✨Fringe and Folly
✨Tree to Table Wood Works
✨Hemp3d
✨Silas Sauce
✨Lucent Heart Designs
Appalachian Standard will be there selling CBD, including our four brand new holiday boxes with exclusive releases in each just in time for the celebration.
We’ll also have a scavenger hunt for the kids and a few other surprises! Parking is available onsite but can be limited so we recommend that you carpool. This is an indoor event.
Stop by the farm for some holiday cheer!
National Novel Writing Month is here and North Asheville Library has you covered!
We’ve set aside a quiet space for all our aspiring novelists to come work towards their word count goals. So come spend an hour or two with us and get into the creative flow. Refreshments provided
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National Novel Writing Month National Novel Writing Month (NaNoWriMo) is a fun, empowering approach to creative writing. The challenge: draft an entire novel in just one month. Why do it? For 30 wild, exciting, surprising days, you get to silence your inner critic, let your imagination take over, and just create! We want to help. Come by our library and have a quiet space with other would-be authors to think, plan and perhaps, talk over ideas. We’ll have coffee and light refreshments available, along with comfortable seats, and a place to spread out a bit and think. Maybe one day we’ll have YOUR novel in our library collection! Register here: eventactions.com… This event is part of the full NaNoWriMo calendar of write-ins throughout the Buncombe County Library System. |
Join RiverLink and Kudzu Culture for a hands-on workshop where participants will learn how to protect river cane, harvest kudzu, and make a kudzu vine wreath to take home! Please complete this form to RSVP (maximum of 15 participants for this workshop). Registration is required.
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During this workshop, we will meet in SAHC’s certified, commercial-grade kitchen. The kitchen provides a resource for farmers in our Farmer Incubator Program and community members to prepare a variety of value-added products. Not sure what you want to produce? The SAHC V.A.K. (Value Added Kitchen) is an affordable option if you want to test products as well! By offering value-added products, farmers improve their economic productivity and extend their market season through the entire year. Community Farm Manager Chris Link will lead the workshop, explaining the elements of the kitchen at SAHC’s Community Farm, steps involved in creating a value-added product, and how to get started producing. Just after this workshop, participants will have the option to stay afterward for the Food Safety and Kitchen Sanitation Class, the first step in accessing the kitchen for your own production. Cost: Workshop is FREE, and the food safety class costs just $30.
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A two-hour experiential workshop on abundance, gratitude, and the transformative power of giving, thoughtfully hosted by Whit Zeh, Happy Body studio manager, and Doug Zeh, Happy Body affiliate. At this unique workshop, we’ll guide you through an exploration sure to enrich your life with a deeper sense of abundance, gratitude, and the art of giving back to the world. The evening will kick off with gentle movement and meditation to help you center your mind and open your heart, setting the stage for a profound learning experience. Whether you’re new to these concepts or a seasoned practitioner, this workshop provides a valuable opportunity to gain insights, share experiences, and connect with a community of individuals dedicated to self-discovery and personal growth.
Event Details:
Date: Giving Tuesday, November 28th
Time: 6:00 PM – 8:00 PM
Location: Happy Body Biltmore Village, 25 Reed St. Suite 210
Workshop Highlights:
Abundance: Discover the abundance that surrounds you every day and learn how to harness it in your life.
Gratitude: Cultivate an attitude of gratitude, allowing you to find joy in the present moment and appreciate the beauty of life.
Giving: Explore the power of giving and how it can create a ripple effect of positivity in your life and the lives of others.
Reserve your spot today and be part of this empowering experience.
Save the date for our 31st Annual Spring Conference, March 8-10, 2024, at Mars Hill University. Registration opens Wednesday, December 6, 2023.
Friday pre-conferences in 2024 will include full-day workshops from JM Fortier (founder of Jardins de la Grelinette and the Market Gardener Institute), Jeannie Dunne (director of Red Moon Herbs), and Ember Phoenix (Soul Thrive Apothecary).
Our main conference program will feature over 60 classes on 13 learning tracks, including Cooking, Earth Stewardship, Farming Business, Farming Production, Forest Farming, Food Justice, Gardening, Herbs, Living on the Land, Mushrooms, Permaculture, Pollinators & Pests, and Soils. For a deeper dive into these fields, the conference will also include nine half-day classes including speakers like Jesse Frost of the No-Till Market Garden Podcast and workshops exploring fermentation on the farm and in the kitchen, lean farming, seed saving, building your farm brand, fruit tree propagation, and more.
Save the date for our 31st Annual Spring Conference, March 8-10, 2024, at Mars Hill University. Registration opens Wednesday, December 6, 2023.
Friday pre-conferences in 2024 will include full-day workshops from JM Fortier (founder of Jardins de la Grelinette and the Market Gardener Institute), Jeannie Dunne (director of Red Moon Herbs), and Ember Phoenix (Soul Thrive Apothecary).
Our main conference program will feature over 60 classes on 13 learning tracks, including Cooking, Earth Stewardship, Farming Business, Farming Production, Forest Farming, Food Justice, Gardening, Herbs, Living on the Land, Mushrooms, Permaculture, Pollinators & Pests, and Soils. For a deeper dive into these fields, the conference will also include nine half-day classes including speakers like Jesse Frost of the No-Till Market Garden Podcast and workshops exploring fermentation on the farm and in the kitchen, lean farming, seed saving, building your farm brand, fruit tree propagation, and more.
Save the date for our 31st Annual Spring Conference, March 8-10, 2024, at Mars Hill University. Registration opens Wednesday, December 6, 2023.
Friday pre-conferences in 2024 will include full-day workshops from JM Fortier (founder of Jardins de la Grelinette and the Market Gardener Institute), Jeannie Dunne (director of Red Moon Herbs), and Ember Phoenix (Soul Thrive Apothecary).
Our main conference program will feature over 60 classes on 13 learning tracks, including Cooking, Earth Stewardship, Farming Business, Farming Production, Forest Farming, Food Justice, Gardening, Herbs, Living on the Land, Mushrooms, Permaculture, Pollinators & Pests, and Soils. For a deeper dive into these fields, the conference will also include nine half-day classes including speakers like Jesse Frost of the No-Till Market Garden Podcast and workshops exploring fermentation on the farm and in the kitchen, lean farming, seed saving, building your farm brand, fruit tree propagation, and more.
Save the date for our 31st Annual Spring Conference, March 8-10, 2024, at Mars Hill University. Registration opens Wednesday, December 6, 2023.
Friday pre-conferences in 2024 will include full-day workshops from JM Fortier (founder of Jardins de la Grelinette and the Market Gardener Institute), Jeannie Dunne (director of Red Moon Herbs), and Ember Phoenix (Soul Thrive Apothecary).
Our main conference program will feature over 60 classes on 13 learning tracks, including Cooking, Earth Stewardship, Farming Business, Farming Production, Forest Farming, Food Justice, Gardening, Herbs, Living on the Land, Mushrooms, Permaculture, Pollinators & Pests, and Soils. For a deeper dive into these fields, the conference will also include nine half-day classes including speakers like Jesse Frost of the No-Till Market Garden Podcast and workshops exploring fermentation on the farm and in the kitchen, lean farming, seed saving, building your farm brand, fruit tree propagation, and more.
Save the date for our 31st Annual Spring Conference, March 8-10, 2024, at Mars Hill University. Registration opens Wednesday, December 6, 2023.
Friday pre-conferences in 2024 will include full-day workshops from JM Fortier (founder of Jardins de la Grelinette and the Market Gardener Institute), Jeannie Dunne (director of Red Moon Herbs), and Ember Phoenix (Soul Thrive Apothecary).
Our main conference program will feature over 60 classes on 13 learning tracks, including Cooking, Earth Stewardship, Farming Business, Farming Production, Forest Farming, Food Justice, Gardening, Herbs, Living on the Land, Mushrooms, Permaculture, Pollinators & Pests, and Soils. For a deeper dive into these fields, the conference will also include nine half-day classes including speakers like Jesse Frost of the No-Till Market Garden Podcast and workshops exploring fermentation on the farm and in the kitchen, lean farming, seed saving, building your farm brand, fruit tree propagation, and more.
Save the date for our 31st Annual Spring Conference, March 8-10, 2024, at Mars Hill University. Registration opens Wednesday, December 6, 2023.
Friday pre-conferences in 2024 will include full-day workshops from JM Fortier (founder of Jardins de la Grelinette and the Market Gardener Institute), Jeannie Dunne (director of Red Moon Herbs), and Ember Phoenix (Soul Thrive Apothecary).
Our main conference program will feature over 60 classes on 13 learning tracks, including Cooking, Earth Stewardship, Farming Business, Farming Production, Forest Farming, Food Justice, Gardening, Herbs, Living on the Land, Mushrooms, Permaculture, Pollinators & Pests, and Soils. For a deeper dive into these fields, the conference will also include nine half-day classes including speakers like Jesse Frost of the No-Till Market Garden Podcast and workshops exploring fermentation on the farm and in the kitchen, lean farming, seed saving, building your farm brand, fruit tree propagation, and more.
Save the date for our 31st Annual Spring Conference, March 8-10, 2024, at Mars Hill University. Registration opens Wednesday, December 6, 2023.
Friday pre-conferences in 2024 will include full-day workshops from JM Fortier (founder of Jardins de la Grelinette and the Market Gardener Institute), Jeannie Dunne (director of Red Moon Herbs), and Ember Phoenix (Soul Thrive Apothecary).
Our main conference program will feature over 60 classes on 13 learning tracks, including Cooking, Earth Stewardship, Farming Business, Farming Production, Forest Farming, Food Justice, Gardening, Herbs, Living on the Land, Mushrooms, Permaculture, Pollinators & Pests, and Soils. For a deeper dive into these fields, the conference will also include nine half-day classes including speakers like Jesse Frost of the No-Till Market Garden Podcast and workshops exploring fermentation on the farm and in the kitchen, lean farming, seed saving, building your farm brand, fruit tree propagation, and more.
Save the date for our 31st Annual Spring Conference, March 8-10, 2024, at Mars Hill University. Registration opens Wednesday, December 6, 2023.
Friday pre-conferences in 2024 will include full-day workshops from JM Fortier (founder of Jardins de la Grelinette and the Market Gardener Institute), Jeannie Dunne (director of Red Moon Herbs), and Ember Phoenix (Soul Thrive Apothecary).
Our main conference program will feature over 60 classes on 13 learning tracks, including Cooking, Earth Stewardship, Farming Business, Farming Production, Forest Farming, Food Justice, Gardening, Herbs, Living on the Land, Mushrooms, Permaculture, Pollinators & Pests, and Soils. For a deeper dive into these fields, the conference will also include nine half-day classes including speakers like Jesse Frost of the No-Till Market Garden Podcast and workshops exploring fermentation on the farm and in the kitchen, lean farming, seed saving, building your farm brand, fruit tree propagation, and more.
Darren Todd, will lead a virtual writing workshop titled “What if you fly? Weaving speculative elements into fiction.”
The term speculative fiction has grown in usage, but what does it mean? Simply, it’s fiction that speculates or forecasts what might happen. The “if” in that scenario is up to the writer. Spec-fic (as it’s often called) isn’t beholden to a single genre. Certainly, dystopian novels fall under this category, but so could alternate history, science fiction, horror, or even drama. Many ideas can greatly benefit from introducing speculative elements, which give readers a heightened sense of curiosity, wonder, and even engages them to be a part of how the writer’s “what if” develops. Humans are natural problem solvers, and few things kick off that need to find answers like a solid “what if.”
For this workshop, we’ll delve into the rise of spec-fic, how it crosses genre, as well as flexing our speculative muscles with breakout exercises to be reviewed during the workshop.
This workshop is open to writers of all skill levels and is a fun way to find inspiration from a new prompt or revise current work. It is hosted by the Friends of Carl Sandburg at Connemara and will use Microsoft Teams for the virtual connection. Sign up to attend the workshop here!
Darren is a freelance book editor for Evolved Publications, and his short fiction has appeared in fifty publications over the years, including Chilling Tales for Dark Nights, Cosmic Horror Monthly, and The Stoneslide Corrective. His short story collection, The Ugly Mug and Other Stories, launched on Amazon and Audible in 2023.
While some of his works fall under the literary umbrella, he often returns to speculative and horror fiction. His style and preferences tend toward the psychological, as he enjoys stories that linger in the imagination long after he’s closed the book on them.
He lives in Hendersonville, NC with his son and girlfriend. See what he’s up to at darrentodd.net.
Save the date for our 31st Annual Spring Conference, March 8-10, 2024, at Mars Hill University. Registration opens Wednesday, December 6, 2023.
Friday pre-conferences in 2024 will include full-day workshops from JM Fortier (founder of Jardins de la Grelinette and the Market Gardener Institute), Jeannie Dunne (director of Red Moon Herbs), and Ember Phoenix (Soul Thrive Apothecary).
Our main conference program will feature over 60 classes on 13 learning tracks, including Cooking, Earth Stewardship, Farming Business, Farming Production, Forest Farming, Food Justice, Gardening, Herbs, Living on the Land, Mushrooms, Permaculture, Pollinators & Pests, and Soils. For a deeper dive into these fields, the conference will also include nine half-day classes including speakers like Jesse Frost of the No-Till Market Garden Podcast and workshops exploring fermentation on the farm and in the kitchen, lean farming, seed saving, building your farm brand, fruit tree propagation, and more.
Save the date for our 31st Annual Spring Conference, March 8-10, 2024, at Mars Hill University. Registration opens Wednesday, December 6, 2023.
Friday pre-conferences in 2024 will include full-day workshops from JM Fortier (founder of Jardins de la Grelinette and the Market Gardener Institute), Jeannie Dunne (director of Red Moon Herbs), and Ember Phoenix (Soul Thrive Apothecary).
Our main conference program will feature over 60 classes on 13 learning tracks, including Cooking, Earth Stewardship, Farming Business, Farming Production, Forest Farming, Food Justice, Gardening, Herbs, Living on the Land, Mushrooms, Permaculture, Pollinators & Pests, and Soils. For a deeper dive into these fields, the conference will also include nine half-day classes including speakers like Jesse Frost of the No-Till Market Garden Podcast and workshops exploring fermentation on the farm and in the kitchen, lean farming, seed saving, building your farm brand, fruit tree propagation, and more.
Save the date for our 31st Annual Spring Conference, March 8-10, 2024, at Mars Hill University. Registration opens Wednesday, December 6, 2023.
Friday pre-conferences in 2024 will include full-day workshops from JM Fortier (founder of Jardins de la Grelinette and the Market Gardener Institute), Jeannie Dunne (director of Red Moon Herbs), and Ember Phoenix (Soul Thrive Apothecary).
Our main conference program will feature over 60 classes on 13 learning tracks, including Cooking, Earth Stewardship, Farming Business, Farming Production, Forest Farming, Food Justice, Gardening, Herbs, Living on the Land, Mushrooms, Permaculture, Pollinators & Pests, and Soils. For a deeper dive into these fields, the conference will also include nine half-day classes including speakers like Jesse Frost of the No-Till Market Garden Podcast and workshops exploring fermentation on the farm and in the kitchen, lean farming, seed saving, building your farm brand, fruit tree propagation, and more.