Upcoming events and things to do in Asheville, NC. Below is a list of events for festivals, concerts, art exhibitions, group meetups and more.

Interested in adding an event to our calendar? Please click the green “Post Your Event” button below.

Sunday, February 2, 2020
Le Vine Nior/Le Beir Noir (Tasting in the DARK!)
Feb 2 @ 7:00 pm – 8:00 pm
Conundrum

WHAT IT IS… An experience unlike anything you have ever dreamed imaginable. Your host will engage your mind with charm and wit, and immerse your heightened senses of taste, smell, hearing and touch, while you sip five types of wine in complete darkness. Wine pours are paired with tasteful snacks, one liners, and hilarious hijinks. OR our beer tasting experience will take you on a journey of humor, tasting of five local beers, fun beer-friendly pairing, sight deprivation and enhancement of all remaining senses. The lights will be off, and this is not considered a meal. Designed for adults only, 21 and up. 50-60 minutes.

Thursday, February 6, 2020
Thirsty Thursday
Feb 6 @ 11:00 am – 7:00 pm
Margaret and Maxwell

Every Thursday through March, enjoy a 5oz glass of wine for half-price.

A great way to discover a new wine for the new year.

Cheers and hope to see you soon!

Le Vine Nior/Le Beir Noir (Tasting in the DARK!)
Feb 6 @ 5:00 pm – 6:00 pm
Conundrum

WHAT IT IS… An experience unlike anything you have ever dreamed imaginable. Your host will engage your mind with charm and wit, and immerse your heightened senses of taste, smell, hearing and touch, while you sip five types of wine in complete darkness. Wine pours are paired with tasteful snacks, one liners, and hilarious hijinks. OR our beer tasting experience will take you on a journey of humor, tasting of five local beers, fun beer-friendly pairing, sight deprivation and enhancement of all remaining senses. The lights will be off, and this is not considered a meal. Designed for adults only, 21 and up. 50-60 minutes.

White Zombie 5k Registration Kick-Off Party
Feb 6 @ 5:00 pm – 8:00 pm
Catawba Brewing Company - South Slope

We’re bringing back our White Zombie 5k for the second year. To kick off registration, we’re throwing a party on Feb. 6! We’ll offer a $5 registration discount to the 5k; a neighborhood fun run; and zombie-fun galore: from drinks to merchandise. The White Zombie 5k (on May 30 during AVL Beer Week) benefits MANNA FoodBank. $5/ registration goes to MANNA.

More details:

• Register onsite to receive $5 off registration fee ($25; increases to $30 on Feb. 7).
• Join us for a free fun run (approx. 3.1 miles) from South Slope through downtown; meet in the brewery at 6 p.m.; all runners will be entered into a raffle for zombie prizes.
• Quench your thirst with special Catawba White Zombie drinks available only during this event: White Zombie beer flight or White Zombie infused cocktail.
• Show your love for White Zombie; purchase White Zombie shirts & socks.

Le Vine Nior/Le Beir Noir (Tasting in the DARK!)
Feb 6 @ 7:00 pm – 8:00 pm
Conundrum

WHAT IT IS… An experience unlike anything you have ever dreamed imaginable. Your host will engage your mind with charm and wit, and immerse your heightened senses of taste, smell, hearing and touch, while you sip five types of wine in complete darkness. Wine pours are paired with tasteful snacks, one liners, and hilarious hijinks. OR our beer tasting experience will take you on a journey of humor, tasting of five local beers, fun beer-friendly pairing, sight deprivation and enhancement of all remaining senses. The lights will be off, and this is not considered a meal. Designed for adults only, 21 and up. 50-60 minutes.

Friday, February 7, 2020
Asheville Truffle Experience
Feb 7 all-day
Benjamin Walls Gallery

The Asheville Truffle Experience will kick off at 5:00pm on Friday February 7th, at the Benjamin Walls Gallery at 38 Broadway, with a welcome tasting featuring multiple truffled appetizers by Chef Anthony Cerrato, truffled ice cream by Ultimate, music by Aoife Clancy and Bill Elliott of Celtic ConFusion, wines by Benjamin Walls, and a chance to mingle and share stories with other true truffle aficionados.

Saturday morning, February 8th will begin with a Truffle Panel Seminar, and will feature several experts in the field of truffle history, cultivation, and usage. Saturday afternoon will continue with a culinary demo & tasting, followed by a Truffle Market at the Haywood Park Hotel Atrium, featuring truffle products, services, and seedlings, and lots of other cool trivia.

On Saturday evening, Chef Peter Crockett of Isa’s Bistro will provide guests with a selection of provocative dishes including Truffle-studded bone marrow parfait, Savory truffle honey-glazed bear claw, Truffle agnolotti with pork trotter consommé, Passion fruit granité, and a Black truffle trio of macaroon, mini chocolate éclair, and ice cream.

On Sunday, February 9th, we will head out to the truffle orchard at the Mountain Research Station in Waynesville, overseen by Dr. Jeanine Davis and Leonora Stefanile. There, we will witness a Lagotto romagnolo in action (Monza, accompanied by her trainer Lois Martin of the Truffle Dog Company), observe the brulée that has formed around host trees which have recently achieved their first production, and—with luck—unearth a few fresh specimens of Tuber melanosporum.

Pricing for the entire weekend is available in several packages. You may also register for individual sessions à la carte.

Le Vine Nior/Le Beir Noir (Tasting in the DARK!)
Feb 7 @ 5:00 pm – 6:00 pm
Conundrum

WHAT IT IS… An experience unlike anything you have ever dreamed imaginable. Your host will engage your mind with charm and wit, and immerse your heightened senses of taste, smell, hearing and touch, while you sip five types of wine in complete darkness. Wine pours are paired with tasteful snacks, one liners, and hilarious hijinks. OR our beer tasting experience will take you on a journey of humor, tasting of five local beers, fun beer-friendly pairing, sight deprivation and enhancement of all remaining senses. The lights will be off, and this is not considered a meal. Designed for adults only, 21 and up. 50-60 minutes.

Le Vine Nior/Le Beir Noir (Tasting in the DARK!)
Feb 7 @ 7:00 pm – 8:00 pm
Conundrum

WHAT IT IS… An experience unlike anything you have ever dreamed imaginable. Your host will engage your mind with charm and wit, and immerse your heightened senses of taste, smell, hearing and touch, while you sip five types of wine in complete darkness. Wine pours are paired with tasteful snacks, one liners, and hilarious hijinks. OR our beer tasting experience will take you on a journey of humor, tasting of five local beers, fun beer-friendly pairing, sight deprivation and enhancement of all remaining senses. The lights will be off, and this is not considered a meal. Designed for adults only, 21 and up. 50-60 minutes.

Saturday, February 8, 2020
Artist Opportunities: Asheville Area Arts Council
Feb 8 all-day
Asheville NC

Artist Opportunities

The Asheville Area Arts Council is pleased to share the following opportunities for artists that have recently been submitted to us. If you have any questions about an opportunity, please contact the listed organization.

The Asheville Area Arts Council does not endorse or recommend any specific opportunities, but provides this list for information only. We encourage artists to research each opportunity thoroughly before applying.

Call for Artists: NRCC Art Society

The North Ridge Country Club Art Society wishes to promote art and area artists, while also developing increased art appreciation within its membership. The NRCC Art Society continues to expand the permanent art collection in the clubhouse for members …

Read More…

January 3, 2020 – January 19, 2020

Call for Musicians: Chamber Music Raleigh

ANNOUNCING THE FOLLOWING OPPORTUNITY FOR NC-BASED MUSICIANS   Performance Venue: North Carolina Museum of Art, SECU Auditorium Dates: Sunday, February 28, 2021 at 2pm or Sunday, April 18, 2021 at 2pm Artists Fee: up to $2500   Submission Instructions:  …

Read More…

January 2, 2020 – January 24, 2020

Call for Artists: Shenandoah National Park

The Shenandoah National Park Artist-in-Residence program offers professional artists focused time to creatively explore the natural and cultural resources of this astounding landscape. It also allows artists the opportunity to share their work through …

Read More…

November 25, 2019 – January 31, 2020

Call for Artists: Zapow Juried Show

ZaPow Gallery, the premier Illustration and Narrative Art Gallery in the Southeast, will be hosting its Second Annual Juried Open Show March 2020. If you are an Illustrator or Narrative artist living in the WNC area this is your chance to show your wor …

Read More…

December 9, 2019 – February 1, 2020

Call for Artists: Magnetic Theater

SPECIAL EVENT – ONE ACT PLAY FESTIVAL Script Submission Guidelines:   – The submission deadline is Saturday, February 1st at 11:59pm. – Plays should be between 10 and 30 minutes long, though there is a bit of wiggle room. – No more than 10 roles (prefe …

Read More…

January 3, 2020 – February 1, 2020

Call for Artists: Chilkoot Trail Residency

The Yukon Arts Centre, the US National Park Service, Parks Canada and the Skagway Arts Council are calling for submissions for the 2021 Chilkoot Trail Artist Residency Program. Participants will combine their artistic abilities with a love of the outdo …

December 9, 2019 – February 11, 2020

Call for Artists: International Artist Residency

Open Call for 2020-21 International Artist Residencies at Farm Studio in Rajasthan, India The deadline for applications is 20th February, 2020. Residencies will take place October, November, December 2020 and January, February 2021. All residency infor …

Read More…

Asheville Truffle Experience
Feb 8 all-day
Benjamin Walls Gallery

The Asheville Truffle Experience will kick off at 5:00pm on Friday February 7th, at the Benjamin Walls Gallery at 38 Broadway, with a welcome tasting featuring multiple truffled appetizers by Chef Anthony Cerrato, truffled ice cream by Ultimate, music by Aoife Clancy and Bill Elliott of Celtic ConFusion, wines by Benjamin Walls, and a chance to mingle and share stories with other true truffle aficionados.

Saturday morning, February 8th will begin with a Truffle Panel Seminar, and will feature several experts in the field of truffle history, cultivation, and usage. Saturday afternoon will continue with a culinary demo & tasting, followed by a Truffle Market at the Haywood Park Hotel Atrium, featuring truffle products, services, and seedlings, and lots of other cool trivia.

On Saturday evening, Chef Peter Crockett of Isa’s Bistro will provide guests with a selection of provocative dishes including Truffle-studded bone marrow parfait, Savory truffle honey-glazed bear claw, Truffle agnolotti with pork trotter consommé, Passion fruit granité, and a Black truffle trio of macaroon, mini chocolate éclair, and ice cream.

On Sunday, February 9th, we will head out to the truffle orchard at the Mountain Research Station in Waynesville, overseen by Dr. Jeanine Davis and Leonora Stefanile. There, we will witness a Lagotto romagnolo in action (Monza, accompanied by her trainer Lois Martin of the Truffle Dog Company), observe the brulée that has formed around host trees which have recently achieved their first production, and—with luck—unearth a few fresh specimens of Tuber melanosporum.

Pricing for the entire weekend is available in several packages. You may also register for individual sessions à la carte.

Friends of Roan Mountain Winter Naturalists’ Rally
Feb 8 all-day
Roan Mountain State Park

Friends of Roan Mountain Winter Naturalists’ Rally

February 8

Roan Mountain State Park

Roan Stewardship Director Marquette Crockett will present a photographic journey describing what makes the Roan so unique on Saturday (Feb. 8) at the Friends of Roan Mountain Winter Naturalists’ Rally. After lunch, join Marquette for a hike to see the high elevation balds of the Roan in person. We are SO grateful to all our partners and members who support conservation in this unique landscape. There truly is “No Place Like Roan”!

Guided Hikes: Grandfather Mountain
Feb 8 all-day
Grandfather Mountain

Interpretive Rangers are available to lead guided hikes, bird walks and wildflower walks for families and groups that visit Grandfather Mountain. To see the mountain in this whole new way, you can schedule an appointment by calling the interpretive ranger office at (828) 737-0833 or emailing [email protected].

Please note that walks and hikes are available for all ability levels, but hikes that take you into Grandfather Mountain’s backcountry require careful footwork, proper footwear and the ability to handle heights. All backcountry hikes require participants to traverse ladders and use cables to navigate steep sections of the trail.

Interpretive Rangers are available year-round (weather permitting) to lead guided hikes to:

MacRae Peak ($15 + park admission)
Attic Window ($25 + park admission)
Calloway Peak ($35 + park admission)

Reservations must be made at least two weeks in advance, and a minimum of two participants per hike are required. For more information, please call (828) 737-0833.

Clearance Sale! Hickory Nut Gap Farm
Feb 8 @ 9:00 am – 12:00 pm
Hickory Nut Gap Farm

We’ve got exciting news. Our wholesale Hickory Nut Gap Meats warehouse is moving! We have finally outgrown our Biltmore Village location, and are making the move to a new warehouse in Flat Rock, NC. In order to make room for new inventory, we are having a moving sale! This sale will feature mostly grassfed beef products such as ground beef & hot dogs. More details about the sale will be posted on our Facebook Event Page.  

RSVP @ https://www.facebook.com/events/479859772703454/

Le Vine Nior/Le Beir Noir (Tasting in the DARK!)
Feb 8 @ 5:00 pm – 6:00 pm
Conundrum

WHAT IT IS… An experience unlike anything you have ever dreamed imaginable. Your host will engage your mind with charm and wit, and immerse your heightened senses of taste, smell, hearing and touch, while you sip five types of wine in complete darkness. Wine pours are paired with tasteful snacks, one liners, and hilarious hijinks. OR our beer tasting experience will take you on a journey of humor, tasting of five local beers, fun beer-friendly pairing, sight deprivation and enhancement of all remaining senses. The lights will be off, and this is not considered a meal. Designed for adults only, 21 and up. 50-60 minutes.

Le Vine Nior/Le Beir Noir (Tasting in the DARK!)
Feb 8 @ 7:00 pm – 8:00 pm
Conundrum

WHAT IT IS… An experience unlike anything you have ever dreamed imaginable. Your host will engage your mind with charm and wit, and immerse your heightened senses of taste, smell, hearing and touch, while you sip five types of wine in complete darkness. Wine pours are paired with tasteful snacks, one liners, and hilarious hijinks. OR our beer tasting experience will take you on a journey of humor, tasting of five local beers, fun beer-friendly pairing, sight deprivation and enhancement of all remaining senses. The lights will be off, and this is not considered a meal. Designed for adults only, 21 and up. 50-60 minutes.

Sunday, February 9, 2020
Asheville Truffle Experience
Feb 9 all-day
Benjamin Walls Gallery

The Asheville Truffle Experience will kick off at 5:00pm on Friday February 7th, at the Benjamin Walls Gallery at 38 Broadway, with a welcome tasting featuring multiple truffled appetizers by Chef Anthony Cerrato, truffled ice cream by Ultimate, music by Aoife Clancy and Bill Elliott of Celtic ConFusion, wines by Benjamin Walls, and a chance to mingle and share stories with other true truffle aficionados.

Saturday morning, February 8th will begin with a Truffle Panel Seminar, and will feature several experts in the field of truffle history, cultivation, and usage. Saturday afternoon will continue with a culinary demo & tasting, followed by a Truffle Market at the Haywood Park Hotel Atrium, featuring truffle products, services, and seedlings, and lots of other cool trivia.

On Saturday evening, Chef Peter Crockett of Isa’s Bistro will provide guests with a selection of provocative dishes including Truffle-studded bone marrow parfait, Savory truffle honey-glazed bear claw, Truffle agnolotti with pork trotter consommé, Passion fruit granité, and a Black truffle trio of macaroon, mini chocolate éclair, and ice cream.

On Sunday, February 9th, we will head out to the truffle orchard at the Mountain Research Station in Waynesville, overseen by Dr. Jeanine Davis and Leonora Stefanile. There, we will witness a Lagotto romagnolo in action (Monza, accompanied by her trainer Lois Martin of the Truffle Dog Company), observe the brulée that has formed around host trees which have recently achieved their first production, and—with luck—unearth a few fresh specimens of Tuber melanosporum.

Pricing for the entire weekend is available in several packages. You may also register for individual sessions à la carte.

Le Vine Nior/Le Beir Noir (Tasting in the DARK!)
Feb 9 @ 5:00 pm – 6:00 pm
Conundrum

WHAT IT IS… An experience unlike anything you have ever dreamed imaginable. Your host will engage your mind with charm and wit, and immerse your heightened senses of taste, smell, hearing and touch, while you sip five types of wine in complete darkness. Wine pours are paired with tasteful snacks, one liners, and hilarious hijinks. OR our beer tasting experience will take you on a journey of humor, tasting of five local beers, fun beer-friendly pairing, sight deprivation and enhancement of all remaining senses. The lights will be off, and this is not considered a meal. Designed for adults only, 21 and up. 50-60 minutes.

Le Vine Nior/Le Beir Noir (Tasting in the DARK!)
Feb 9 @ 7:00 pm – 8:00 pm
Conundrum

WHAT IT IS… An experience unlike anything you have ever dreamed imaginable. Your host will engage your mind with charm and wit, and immerse your heightened senses of taste, smell, hearing and touch, while you sip five types of wine in complete darkness. Wine pours are paired with tasteful snacks, one liners, and hilarious hijinks. OR our beer tasting experience will take you on a journey of humor, tasting of five local beers, fun beer-friendly pairing, sight deprivation and enhancement of all remaining senses. The lights will be off, and this is not considered a meal. Designed for adults only, 21 and up. 50-60 minutes.

Tuesday, February 11, 2020
Whole Hog Butchery Class
Feb 11 @ 4:00 pm – 6:30 pm
Hickory Nut Gap Farm

Learn about how our hogs are pasture raised from our farm director Asher Wright.  He will discuss heritage breeds, health benefits of pasture raised pork and how various inputs on the production side impact the quality of the meat.

EAT

Enjoy a beautiful spread of our in-house made Charcuterie & a locally crafted adult beverage of your choice.

WATCH

Watch head butcher Brian Bermingham demonstrate how to break down each part of a Heritage breed hog, explaining each step of the process along the way.

You’ll learn from our butcher about the differences between each cut, including how they differ in texture, flavor, and cooking requirements.

TAKE

Each participant will take home a portion of different cuts of pork from the class!

Wednesday, February 12, 2020
Meet Up: Ponderers Cafe – Duality
Feb 12 @ 6:00 pm – 8:30 pm
Kenilworth Presbyterian Church

Meet and greet at 6pm, Pondering starts at 6:30.

Please enter the church through the front door. There is ample parking on the street in front of the church. There will be a $2 per person offering for the use of the church facilities and I think this is very fair. This is in addition to any donation you may wish to give for the expenses of the meetup itself. Feel free to bring any reasonable food or drink for yourself or to share.

RSVPs go live every Friday at 5pm.

Thursday, February 13, 2020
Thirsty Thursday
Feb 13 @ 11:00 am – 7:00 pm
Margaret and Maxwell

Every Thursday through March, enjoy a 5oz glass of wine for half-price.

A great way to discover a new wine for the new year.

Cheers and hope to see you soon!

Le Vine Nior/Le Beir Noir (Tasting in the DARK!)
Feb 13 @ 5:00 pm – 6:00 pm
Conundrum

WHAT IT IS… An experience unlike anything you have ever dreamed imaginable. Your host will engage your mind with charm and wit, and immerse your heightened senses of taste, smell, hearing and touch, while you sip five types of wine in complete darkness. Wine pours are paired with tasteful snacks, one liners, and hilarious hijinks. OR our beer tasting experience will take you on a journey of humor, tasting of five local beers, fun beer-friendly pairing, sight deprivation and enhancement of all remaining senses. The lights will be off, and this is not considered a meal. Designed for adults only, 21 and up. 50-60 minutes.

Le Vine Nior/Le Beir Noir (Tasting in the DARK!)
Feb 13 @ 7:00 pm – 8:00 pm
Conundrum

WHAT IT IS… An experience unlike anything you have ever dreamed imaginable. Your host will engage your mind with charm and wit, and immerse your heightened senses of taste, smell, hearing and touch, while you sip five types of wine in complete darkness. Wine pours are paired with tasteful snacks, one liners, and hilarious hijinks. OR our beer tasting experience will take you on a journey of humor, tasting of five local beers, fun beer-friendly pairing, sight deprivation and enhancement of all remaining senses. The lights will be off, and this is not considered a meal. Designed for adults only, 21 and up. 50-60 minutes.

Friday, February 14, 2020
The North Carolina Arboretum Sweets with Your Sweetie
Feb 14 @ 9:00 am – 5:00 pm
The North Carolina Arboretum

As part of the Arboretum’s “Love Birds” month-long celebration, the Arboretum will host a “Sweets with Your Sweetie” hot cocoa bar at the Baker Exhibit Center during Valentine’s Day weekend.
Guests can enjoy a free cup of hot chocolate (while supplies last) followed by a free guided hike starting at 1 p.m. Hikes will focus on the natural history of the Arboretum, including some of the region’s more prominent birds, and will be about one- to two- miles in length. Please note: Guided hikes will be on a first-come, first-served basis. The event is free; however, standard parking fees apply for non-members

Le Vine Nior/Le Beir Noir (Tasting in the DARK!)
Feb 14 @ 5:00 pm – 6:00 pm
Conundrum

WHAT IT IS… An experience unlike anything you have ever dreamed imaginable. Your host will engage your mind with charm and wit, and immerse your heightened senses of taste, smell, hearing and touch, while you sip five types of wine in complete darkness. Wine pours are paired with tasteful snacks, one liners, and hilarious hijinks. OR our beer tasting experience will take you on a journey of humor, tasting of five local beers, fun beer-friendly pairing, sight deprivation and enhancement of all remaining senses. The lights will be off, and this is not considered a meal. Designed for adults only, 21 and up. 50-60 minutes.

Archetype Brewing Ham Night: Love Asheville Go Local Week
Feb 14 @ 5:30 pm – 11:00 pm
Archetype Brewing

2 seatings for the evening, 5:30-8pm, and 8:30-11pm.
Archetype Brewing Tap Lounge + Venue, The Chop Shop Butchery, and Smash Events, Inc. have partnered to bring you one of the most sought-after culinary delicacies this Valentine’s Day: Jamón Ibérico. The Cinco Jotas ham, hailing from the Iberian Peninsula of Spain, is from 100% pure Ibérico pigs, who have lived free-range to feast on natural acorns, giving it a distinct flavor that pairs beautifully with our complex, delicate, high-end beers. The ham will be served with a menu of delicious tapas and we will have an exclusive tap + wine list available that evening, with specialty wine offerings and aged beers pulled from our cellar for the special occasion. Latin-style “gypsy jazz” throughout the evening by The Gypsyswingers. Reservations are required, call or text Nicolette at 919-601-0945. $100 – $125 / person
More info on Ham Night here >

Le Vine Nior/Le Beir Noir (Tasting in the DARK!)
Feb 14 @ 7:00 pm – 8:00 pm
Conundrum

WHAT IT IS… An experience unlike anything you have ever dreamed imaginable. Your host will engage your mind with charm and wit, and immerse your heightened senses of taste, smell, hearing and touch, while you sip five types of wine in complete darkness. Wine pours are paired with tasteful snacks, one liners, and hilarious hijinks. OR our beer tasting experience will take you on a journey of humor, tasting of five local beers, fun beer-friendly pairing, sight deprivation and enhancement of all remaining senses. The lights will be off, and this is not considered a meal. Designed for adults only, 21 and up. 50-60 minutes.

Saturday, February 15, 2020
Artist Opportunities: Asheville Area Arts Council
Feb 15 all-day
Asheville NC

Artist Opportunities

The Asheville Area Arts Council is pleased to share the following opportunities for artists that have recently been submitted to us. If you have any questions about an opportunity, please contact the listed organization.

The Asheville Area Arts Council does not endorse or recommend any specific opportunities, but provides this list for information only. We encourage artists to research each opportunity thoroughly before applying.

Call for Artists: NRCC Art Society

The North Ridge Country Club Art Society wishes to promote art and area artists, while also developing increased art appreciation within its membership. The NRCC Art Society continues to expand the permanent art collection in the clubhouse for members …

Read More…

January 3, 2020 – January 19, 2020

Call for Musicians: Chamber Music Raleigh

ANNOUNCING THE FOLLOWING OPPORTUNITY FOR NC-BASED MUSICIANS   Performance Venue: North Carolina Museum of Art, SECU Auditorium Dates: Sunday, February 28, 2021 at 2pm or Sunday, April 18, 2021 at 2pm Artists Fee: up to $2500   Submission Instructions:  …

Read More…

January 2, 2020 – January 24, 2020

Call for Artists: Shenandoah National Park

The Shenandoah National Park Artist-in-Residence program offers professional artists focused time to creatively explore the natural and cultural resources of this astounding landscape. It also allows artists the opportunity to share their work through …

Read More…

November 25, 2019 – January 31, 2020

Call for Artists: Zapow Juried Show

ZaPow Gallery, the premier Illustration and Narrative Art Gallery in the Southeast, will be hosting its Second Annual Juried Open Show March 2020. If you are an Illustrator or Narrative artist living in the WNC area this is your chance to show your wor …

Read More…

December 9, 2019 – February 1, 2020

Call for Artists: Magnetic Theater

SPECIAL EVENT – ONE ACT PLAY FESTIVAL Script Submission Guidelines:   – The submission deadline is Saturday, February 1st at 11:59pm. – Plays should be between 10 and 30 minutes long, though there is a bit of wiggle room. – No more than 10 roles (prefe …

Read More…

January 3, 2020 – February 1, 2020

Call for Artists: Chilkoot Trail Residency

The Yukon Arts Centre, the US National Park Service, Parks Canada and the Skagway Arts Council are calling for submissions for the 2021 Chilkoot Trail Artist Residency Program. Participants will combine their artistic abilities with a love of the outdo …

December 9, 2019 – February 11, 2020

Call for Artists: International Artist Residency

Open Call for 2020-21 International Artist Residencies at Farm Studio in Rajasthan, India The deadline for applications is 20th February, 2020. Residencies will take place October, November, December 2020 and January, February 2021. All residency infor …

Read More…

Guided Hikes: Grandfather Mountain
Feb 15 all-day
Grandfather Mountain

Interpretive Rangers are available to lead guided hikes, bird walks and wildflower walks for families and groups that visit Grandfather Mountain. To see the mountain in this whole new way, you can schedule an appointment by calling the interpretive ranger office at (828) 737-0833 or emailing [email protected].

Please note that walks and hikes are available for all ability levels, but hikes that take you into Grandfather Mountain’s backcountry require careful footwork, proper footwear and the ability to handle heights. All backcountry hikes require participants to traverse ladders and use cables to navigate steep sections of the trail.

Interpretive Rangers are available year-round (weather permitting) to lead guided hikes to:

MacRae Peak ($15 + park admission)
Attic Window ($25 + park admission)
Calloway Peak ($35 + park admission)

Reservations must be made at least two weeks in advance, and a minimum of two participants per hike are required. For more information, please call (828) 737-0833.

The North Carolina Arboretum Sweets with Your Sweetie
Feb 15 @ 9:00 am – 5:00 pm
The North Carolina Arboretum

As part of the Arboretum’s “Love Birds” month-long celebration, the Arboretum will host a “Sweets with Your Sweetie” hot cocoa bar at the Baker Exhibit Center during Valentine’s Day weekend.
Guests can enjoy a free cup of hot chocolate (while supplies last) followed by a free guided hike starting at 1 p.m. Hikes will focus on the natural history of the Arboretum, including some of the region’s more prominent birds, and will be about one- to two- miles in length. Please note: Guided hikes will be on a first-come, first-served basis. The event is free; however, standard parking fees apply for non-members