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Upcoming events and things to do in Asheville, NC. Below is a list of events for festivals, concerts, art exhibitions, group meetups and more.
Interested in adding an event to our calendar? Please click the green “Post Your Event” button below.
ENJOY YOUR LIFE Asheville
| Enjoy Your Life GAME NIGHT at the ARCHETYPE Come join us for a Game Night! Bring your favorite game (board game, cards, dominoes, etc.) and your favorite snack. There are also restaurants nearby where you can purchase food and bring it… |
| Asheville Mardi Gras Parade February 23 |
 The 13th annual Asheville Mardi Gras parade will take place on February 23 in South Slope and we’re looking for parade day volunteers. The Asheville Mardi Gras parade is an all-inclusive, family friendly, full-color spectacle that is fun, entertaining, full of music, floats, dancing and celebrating. Spectators receive beads and candy and the photo opportunities are always amazing.
Details include: * About 20-25 volunteers needed for this rain or shine event. There will be 2 shifts, estimated to be from approx. 11a to 2/3p, and 2p to 5/6p.
*Setting up, manning and breaking down street barricades
*Assisting with krewe and float line up and timing as the parade begins
*Identifying parked cars that might need to be towed and checking for obstacles to smooth crowd control along the parade route.
*Coordinating with the Parade Logistics manager and city police
*Carrying 1 or 2 parade banners (Costumes optional but always encouraged!)
*Assisting with end of parade float disbursement
*Trash pick up following the parade set up and marching route. This is mostly paper trash and beads. It’s rarely more than a few bags total.
Returning barricades, cones, etc. to the post-parade collection point
Confirmed Volunteer perks include $10 gift card to Vortex Donuts & Coffee and a free beer at Catawba. Possibly more perks to come!
Email Dane if you’re interested in helping out, [email protected]
AMG is also seeking a Parade Day Logistics Manager as a PAID POSITION for Sunday, Feb. 23. Ideal person should have outdoor event coordination experience, flexibility and a good sense of humor. Duties include coordinating volunteers, ensuring cones and barricades are in place at all check points, answering any traffic/parked car/pedestrian concerns, acting as parade day primary contact for police and security and Mardi Gras leadership, coordinating compliance with City parade permit requirements, and helping ensure a timely start and finish to the parade. Candidate could plan to cover the parade route via bicycle or scooter or use walkie talkies to accomplish oversight of the .5 mile parade route. This position pays $125 for the day. More details available to any interested candidate. Email Dane if you’re interested in the position, [email protected]
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Learn about how their hogs are pasture raised from their farm director Asher Wright. He will discuss heritage breeds, health benefits of pasture raised pork and how various inputs on the production side impact the quality of the meat. Enjoy a beautiful spread of their in-house made charcuterie & a locally crafted adult beverage of your choice. Watch head butcher Brian Bermingham demonstrate how to break down each part of a Heritage breed hog, explaining each step of the process along the way. Class is $100 per person.
Ready to go WILD? Join us for a trip “off the eaten path.” You’ll learn how to safely gather edible wild plants, mushrooms, and other “extreme cuisine.” Stay for a stunning view of the sunset and enjoy dinner at Vue 1913 featuring a free appetizer with the edibles you met on your tour. Suitable for all ages and abilities. To register or for more info, see here. Three-hour foraging tours also available, year-round, by arrangement.
Wild food is the ultimate natural food: ultra-local, fresher, more flavorful, 10 to 100 times more nutritious than its garden-variety descendants, AND it’s free! With over 300 wild edibles, Western North Carolina is the richest temperate ecosystem on Earth. For a taste of the wild life, forage ahead and experience the life of a modern hunter-gather firsthand. It’s a unique experience in self-catering, a memorable lesson in high-class survival.
This class will explain how Medicare works, the enrollment process, how to avoid penalties, and ways to save money. People who are new to Medicare, caregivers, and others who help senior citizens with their Medicare insurance should consider attending this informative class. The information presented is unbiased and accurate. No products are sold, recommended, or endorsed.
| Asheville Mardi Gras Parade February 23 |
| The 13th annual Asheville Mardi Gras parade will take place on February 23 in South Slope and we’re looking for parade day volunteers. The Asheville Mardi Gras parade is an all-inclusive, family friendly, full-color spectacle that is fun, entertaining, full of music, floats, dancing and celebrating. Spectators receive beads and candy and the photo opportunities are always amazing.
Details include: * About 20-25 volunteers needed for this rain or shine event. There will be 2 shifts, estimated to be from approx. 11a to 2/3p, and 2p to 5/6p.
*Setting up, manning and breaking down street barricades
*Assisting with krewe and float line up and timing as the parade begins
*Identifying parked cars that might need to be towed and checking for obstacles to smooth crowd control along the parade route.
*Coordinating with the Parade Logistics manager and city police
*Carrying 1 or 2 parade banners (Costumes optional but always encouraged!)
*Assisting with end of parade float disbursement
*Trash pick up following the parade set up and marching route. This is mostly paper trash and beads. It’s rarely more than a few bags total.
Returning barricades, cones, etc. to the post-parade collection point
Confirmed Volunteer perks include $10 gift card to Vortex Donuts & Coffee and a free beer at Catawba. Possibly more perks to come!
Email Dane if you’re interested in helping out, [email protected]
AMG is also seeking a Parade Day Logistics Manager as a PAID POSITION for Sunday, Feb. 23. Ideal person should have outdoor event coordination experience, flexibility and a good sense of humor. Duties include coordinating volunteers, ensuring cones and barricades are in place at all check points, answering any traffic/parked car/pedestrian concerns, acting as parade day primary contact for police and security and Mardi Gras leadership, coordinating compliance with City parade permit requirements, and helping ensure a timely start and finish to the parade. Candidate could plan to cover the parade route via bicycle or scooter or use walkie talkies to accomplish oversight of the .5 mile parade route. This position pays $125 for the day. More details available to any interested candidate. Email Dane if you’re interested in the position, [email protected]
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Approximately 4.4 miles on this Shuttle Hike. Level of difficulty is Mod to Medium. Meet at 10:30 a.m; return around 4:30 p.m. There will be an opportunity to view a Chestnut Sapling with Blight. This hike is often sheltered from winds, and offers a variety of trees/shrubs to identify, including Hornbeam, Spice bush, Sourwood, and Ash. NOTE: This section of the Blue Ridge Parkway is usually open in winter, but if not, we can try starting from closer to the Folk Art Center.
Join Black Bear Jan. 18 for a pop-up brunch featuring Candied Pork Belly Burnt Ends, Tasso & Grits, Smoked Trout Toast and more. This will be an open seating even and quantities are limited.
The 19th Annual Fletcher Chili Cook-Off is free to enter, all types of chili will be accepted and awards given out, donations will be accepted to make improvements at Bill Moore Community Park, Veritas Christian Academy,
Meetup members pay just $10 at the door! Join the Western North Carolina based podcasters from Mountain Murders for an afternoon of true crime, comedy, booze and live audience participation!
| Asheville Mardi Gras Parade February 23 |
| The 13th annual Asheville Mardi Gras parade will take place on February 23 in South Slope and we’re looking for parade day volunteers. The Asheville Mardi Gras parade is an all-inclusive, family friendly, full-color spectacle that is fun, entertaining, full of music, floats, dancing and celebrating. Spectators receive beads and candy and the photo opportunities are always amazing.
Details include: * About 20-25 volunteers needed for this rain or shine event. There will be 2 shifts, estimated to be from approx. 11a to 2/3p, and 2p to 5/6p.
*Setting up, manning and breaking down street barricades
*Assisting with krewe and float line up and timing as the parade begins
*Identifying parked cars that might need to be towed and checking for obstacles to smooth crowd control along the parade route.
*Coordinating with the Parade Logistics manager and city police
*Carrying 1 or 2 parade banners (Costumes optional but always encouraged!)
*Assisting with end of parade float disbursement
*Trash pick up following the parade set up and marching route. This is mostly paper trash and beads. It’s rarely more than a few bags total.
Returning barricades, cones, etc. to the post-parade collection point
Confirmed Volunteer perks include $10 gift card to Vortex Donuts & Coffee and a free beer at Catawba. Possibly more perks to come!
Email Dane if you’re interested in helping out, [email protected]
AMG is also seeking a Parade Day Logistics Manager as a PAID POSITION for Sunday, Feb. 23. Ideal person should have outdoor event coordination experience, flexibility and a good sense of humor. Duties include coordinating volunteers, ensuring cones and barricades are in place at all check points, answering any traffic/parked car/pedestrian concerns, acting as parade day primary contact for police and security and Mardi Gras leadership, coordinating compliance with City parade permit requirements, and helping ensure a timely start and finish to the parade. Candidate could plan to cover the parade route via bicycle or scooter or use walkie talkies to accomplish oversight of the .5 mile parade route. This position pays $125 for the day. More details available to any interested candidate. Email Dane if you’re interested in the position, [email protected]
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Retreatants will be invited to pause, to stop running, to stop ‘doing’, to calm minds and bodies and be at ease. During this retreat, the focus is on reconciliation, transformation, healing and how to bring quantitative change in one’s life by the mindfulness practices of walking, eating and sitting meditation, connecting with ancestors, deep listening, loving speech and the practice of touching the earth. A retreat is an opportunity to let go of worry and anxiety about the past and the future, rest, and begin to be present for what is happening in the present moment.
The retreat is being led by Sister True Moon of Clear Grace, a resident nun at Heartwood who received her novice ordination in the Plum Village Vietnamese Zen tradition headed by the Venerable Zen Master Thich Nhat Hanh. Sister Clear Grace shares that, “the practice of mindfulness has been the greatest source of insight and transformation to heal from injustices of all kinds. It has helped me to learn truths and unlearn deeply embedded beliefs that have kept me away from the liberation of such sufferings in my daily life.”
This retreat is suitable for both beginning and experienced mindfulness practitioners. Participants may register to stay at Heartwood or sign up for the commuter option. More information, registration and other retreats at www.heartwoodrefuge.org.
Sister Clear Grace is a member of the Care Taking Council for the Earth Holder Community, a mindful Earth/Social justice initiative in the Plum Village Community of Engaged Buddhism. She is a Core member for ARISE Sangha (Awakening through Race, Intersectionality, and Social Equity), a community of mindfulness practitioners and monastics who come together to heal the wounds of racial injustice and social inequity, beginning with looking deeply within oneself and using energy of compassion, understanding, and love in action.
Heartwood Refuge and Retreat Center, located in the beautiful Blue Ridge Mountains of North Carolina, provides interfaith meditation and wellness retreat. Heartwood is neither defined by a single lineage, nor confined by any single sect or practice. Heartwood hosts teachers from all faiths and wisdom traditions to share teachings and activities that promote compassion and clarity, whether through traditional wisdom or new thought.
Enjoy the tastiest cuisine of the city during Asheville Restaurant Week, presented by the Asheville Chamber of Commerce, January 21-26, 2020! Participating restaurants will provide special menus or pricing. Click here for a full list of special pricing and participating restaurant menus. During Asheville Restaurant Week, you would be hard pressed to find a restaurant that doesn’t embrace the key tenets of farm-to-table dining. Asheville is home to more than 250 independent restaurants, 20 regional tailgate markets and a growing number of craft breweries. Their commitment to using fresh, locally-sourced ingredients, has earned Asheville the designation as one of the top ten food and wine destinations in the United States. This is one week not to miss!
During Asheville Restaurant Week, you would be hard pressed to find a restaurant that doesn’t embrace the key tenets of farm-to-table dining. Asheville is home to nearly 250 independent restaurants, 20 regional tailgate markets and a growing number of craft breweries. Our commitment to using fresh, locally-sourced ingredients, has earned Asheville the designation as one of the top ten food and wine destinations in the United States.
Enjoy the tastiest cuisine of the city during Asheville Restaurant Week, presented by the Asheville Chamber of Commerce, January 21-26, 2020! Participating restaurants will provide special menus or pricing. Click here for a full list of special pricing and participating restaurant menus. During Asheville Restaurant Week, you would be hard pressed to find a restaurant that doesn’t embrace the key tenets of farm-to-table dining. Asheville is home to more than 250 independent restaurants, 20 regional tailgate markets and a growing number of craft breweries. Their commitment to using fresh, locally-sourced ingredients, has earned Asheville the designation as one of the top ten food and wine destinations in the United States. This is one week not to miss!
During Asheville Restaurant Week, you would be hard pressed to find a restaurant that doesn’t embrace the key tenets of farm-to-table dining. Asheville is home to nearly 250 independent restaurants, 20 regional tailgate markets and a growing number of craft breweries. Our commitment to using fresh, locally-sourced ingredients, has earned Asheville the designation as one of the top ten food and wine destinations in the United States.
Forest Floor is offering sixteen different week-long camp options for ages ranging from K-10. Camps begin with the first week June 15-19 and end with the week of August 10-14. The program is structured to get kids out in the forest, exercising and playing, sharing stories and songs, solving challenges, and learning traditional crafts, wilderness skills, survival skills, and martial arts. Forest Floor programs are unique in the Asheville area because of the focus on Nature Connection Mentoring and helping children reach and exceed their potential.
Parents can drop their children off at Haw Creek Commons in Asheville between 8:30 – 9:00 AM daily, and then pick them up there between 3:00 – 3:30 PM. Camp staff will transport the children via passenger van to the forest location and back each day. An “After Camp” option with games and nature activities is available for parents who choose to pickup as late as 5:30 PM. After Camp can be reserved for specific days or the entire camp week.
The standard pricing for the camps is $295 per week including transportation. The Blacksmithing and Knife-making camps for Grades 6-10 only are priced at $384 per week. After Camp adds $15-30 per afternoon depending on the specific reservations. A payment plan and sibling discount are offered as well. A limited number of partial scholarships are also available. Registrations are taken online in advance at the company website www.OnTheForestFloor.org.
About Forest Floor Wilderness Programs – Forest Floor Wilderness Programs (FFWP) is a unique Asheville provider of Nature-Connection Mentoring programs. FFWP was founded in 2011 by Executive Director Clint Corley to bring a nationally-proven youth mentoring model to the Asheville area. The group offers summer camps, and a wide variety of other programs including weekly programs for homeschool families, bi-weekly programs for teens & public school children, Saturday programs, family campouts, and workshops for adults.
Enjoy the tastiest cuisine of the city during Asheville Restaurant Week, presented by the Asheville Chamber of Commerce, January 21-26, 2020! Participating restaurants will provide special menus or pricing. Click here for a full list of special pricing and participating restaurant menus. During Asheville Restaurant Week, you would be hard pressed to find a restaurant that doesn’t embrace the key tenets of farm-to-table dining. Asheville is home to more than 250 independent restaurants, 20 regional tailgate markets and a growing number of craft breweries. Their commitment to using fresh, locally-sourced ingredients, has earned Asheville the designation as one of the top ten food and wine destinations in the United States. This is one week not to miss!
During Asheville Restaurant Week, you would be hard pressed to find a restaurant that doesn’t embrace the key tenets of farm-to-table dining. Asheville is home to nearly 250 independent restaurants, 20 regional tailgate markets and a growing number of craft breweries. Our commitment to using fresh, locally-sourced ingredients, has earned Asheville the designation as one of the top ten food and wine destinations in the United States.
Every Thursday through March, enjoy a 5oz glass of wine for half-price.
A great way to discover a new wine for the new year.
Cheers and hope to see you soon!
WHAT IT IS… An experience unlike anything you have ever dreamed imaginable. Your host will engage your mind with charm and wit, and immerse your heightened senses of taste, smell, hearing and touch, while you sip five types of wine in complete darkness. Wine pours are paired with tasteful snacks, one liners, and hilarious hijinks. OR our beer tasting experience will take you on a journey of humor, tasting of five local beers, fun beer-friendly pairing, sight deprivation and enhancement of all remaining senses. The lights will be off, and this is not considered a meal. Designed for adults only, 21 and up. 50-60 minutes.
WHAT IT IS… An experience unlike anything you have ever dreamed imaginable. Your host will engage your mind with charm and wit, and immerse your heightened senses of taste, smell, hearing and touch, while you sip five types of wine in complete darkness. Wine pours are paired with tasteful snacks, one liners, and hilarious hijinks. OR our beer tasting experience will take you on a journey of humor, tasting of five local beers, fun beer-friendly pairing, sight deprivation and enhancement of all remaining senses. The lights will be off, and this is not considered a meal. Designed for adults only, 21 and up. 50-60 minutes.
Enjoy the tastiest cuisine of the city during Asheville Restaurant Week, presented by the Asheville Chamber of Commerce, January 21-26, 2020! Participating restaurants will provide special menus or pricing. Click here for a full list of special pricing and participating restaurant menus. During Asheville Restaurant Week, you would be hard pressed to find a restaurant that doesn’t embrace the key tenets of farm-to-table dining. Asheville is home to more than 250 independent restaurants, 20 regional tailgate markets and a growing number of craft breweries. Their commitment to using fresh, locally-sourced ingredients, has earned Asheville the designation as one of the top ten food and wine destinations in the United States. This is one week not to miss!
During Asheville Restaurant Week, you would be hard pressed to find a restaurant that doesn’t embrace the key tenets of farm-to-table dining. Asheville is home to nearly 250 independent restaurants, 20 regional tailgate markets and a growing number of craft breweries. Our commitment to using fresh, locally-sourced ingredients, has earned Asheville the designation as one of the top ten food and wine destinations in the United States.
Ready to go WILD? Join us for a trip “off the eaten path.” You’ll learn how to safely gather edible wild plants, mushrooms, and other “extreme cuisine.” Stay for a stunning view of the sunset and enjoy dinner at Vue 1913 featuring a free appetizer with the edibles you met on your tour. Suitable for all ages and abilities. To register or for more info, see here. Three-hour foraging tours also available, year-round, by arrangement.
Wild food is the ultimate natural food: ultra-local, fresher, more flavorful, 10 to 100 times more nutritious than its garden-variety descendants, AND it’s free! With over 300 wild edibles, Western North Carolina is the richest temperate ecosystem on Earth. For a taste of the wild life, forage ahead and experience the life of a modern hunter-gather firsthand. It’s a unique experience in self-catering, a memorable lesson in high-class survival.
WHAT IT IS… An experience unlike anything you have ever dreamed imaginable. Your host will engage your mind with charm and wit, and immerse your heightened senses of taste, smell, hearing and touch, while you sip five types of wine in complete darkness. Wine pours are paired with tasteful snacks, one liners, and hilarious hijinks. OR our beer tasting experience will take you on a journey of humor, tasting of five local beers, fun beer-friendly pairing, sight deprivation and enhancement of all remaining senses. The lights will be off, and this is not considered a meal. Designed for adults only, 21 and up. 50-60 minutes.
WHAT IT IS… An experience unlike anything you have ever dreamed imaginable. Your host will engage your mind with charm and wit, and immerse your heightened senses of taste, smell, hearing and touch, while you sip five types of wine in complete darkness. Wine pours are paired with tasteful snacks, one liners, and hilarious hijinks. OR our beer tasting experience will take you on a journey of humor, tasting of five local beers, fun beer-friendly pairing, sight deprivation and enhancement of all remaining senses. The lights will be off, and this is not considered a meal. Designed for adults only, 21 and up. 50-60 minutes.
| Asheville Mardi Gras Parade February 23 |
| The 13th annual Asheville Mardi Gras parade will take place on February 23 in South Slope and we’re looking for parade day volunteers. The Asheville Mardi Gras parade is an all-inclusive, family friendly, full-color spectacle that is fun, entertaining, full of music, floats, dancing and celebrating. Spectators receive beads and candy and the photo opportunities are always amazing.
Details include: * About 20-25 volunteers needed for this rain or shine event. There will be 2 shifts, estimated to be from approx. 11a to 2/3p, and 2p to 5/6p.
*Setting up, manning and breaking down street barricades
*Assisting with krewe and float line up and timing as the parade begins
*Identifying parked cars that might need to be towed and checking for obstacles to smooth crowd control along the parade route.
*Coordinating with the Parade Logistics manager and city police
*Carrying 1 or 2 parade banners (Costumes optional but always encouraged!)
*Assisting with end of parade float disbursement
*Trash pick up following the parade set up and marching route. This is mostly paper trash and beads. It’s rarely more than a few bags total.
Returning barricades, cones, etc. to the post-parade collection point
Confirmed Volunteer perks include $10 gift card to Vortex Donuts & Coffee and a free beer at Catawba. Possibly more perks to come!
Email Dane if you’re interested in helping out, [email protected]
AMG is also seeking a Parade Day Logistics Manager as a PAID POSITION for Sunday, Feb. 23. Ideal person should have outdoor event coordination experience, flexibility and a good sense of humor. Duties include coordinating volunteers, ensuring cones and barricades are in place at all check points, answering any traffic/parked car/pedestrian concerns, acting as parade day primary contact for police and security and Mardi Gras leadership, coordinating compliance with City parade permit requirements, and helping ensure a timely start and finish to the parade. Candidate could plan to cover the parade route via bicycle or scooter or use walkie talkies to accomplish oversight of the .5 mile parade route. This position pays $125 for the day. More details available to any interested candidate. Email Dane if you’re interested in the position, [email protected]
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Enjoy the tastiest cuisine of the city during Asheville Restaurant Week, presented by the Asheville Chamber of Commerce, January 21-26, 2020! Participating restaurants will provide special menus or pricing. Click here for a full list of special pricing and participating restaurant menus. During Asheville Restaurant Week, you would be hard pressed to find a restaurant that doesn’t embrace the key tenets of farm-to-table dining. Asheville is home to more than 250 independent restaurants, 20 regional tailgate markets and a growing number of craft breweries. Their commitment to using fresh, locally-sourced ingredients, has earned Asheville the designation as one of the top ten food and wine destinations in the United States. This is one week not to miss!
During Asheville Restaurant Week, you would be hard pressed to find a restaurant that doesn’t embrace the key tenets of farm-to-table dining. Asheville is home to nearly 250 independent restaurants, 20 regional tailgate markets and a growing number of craft breweries. Our commitment to using fresh, locally-sourced ingredients, has earned Asheville the designation as one of the top ten food and wine destinations in the United States.
Dunkin’ is inviting America to its Beyond Bash on Friday, January 24 and Saturday, January 25. Guests at participating Dunkin’ U.S. restaurants can enjoy a free sample of the Beyond Sausage Sandwich, served from 8 a.m. to 10 a.m. each day while supplies last.
Environmental Education is crucial to what RiverLink does. We believe that in order for someone to protect their environment, they must first understand it. Our education programs focus on getting students out in the watershed for hands-on experiential learning. We help students foster a love and appreciation for their water resources by allowing them to see, hear and interact with their local waterways. As a result of engaging with our program we hope that students will be inspired to become the next generation of watershed stewards.
Forest Floor is offering sixteen different week-long camp options for ages ranging from K-10. Camps begin with the first week June 15-19 and end with the week of August 10-14. The program is structured to get kids out in the forest, exercising and playing, sharing stories and songs, solving challenges, and learning traditional crafts, wilderness skills, survival skills, and martial arts. Forest Floor programs are unique in the Asheville area because of the focus on Nature Connection Mentoring and helping children reach and exceed their potential.
Parents can drop their children off at Haw Creek Commons in Asheville between 8:30 – 9:00 AM daily, and then pick them up there between 3:00 – 3:30 PM. Camp staff will transport the children via passenger van to the forest location and back each day. An “After Camp” option with games and nature activities is available for parents who choose to pickup as late as 5:30 PM. After Camp can be reserved for specific days or the entire camp week.
The standard pricing for the camps is $295 per week including transportation. The Blacksmithing and Knife-making camps for Grades 6-10 only are priced at $384 per week. After Camp adds $15-30 per afternoon depending on the specific reservations. A payment plan and sibling discount are offered as well. A limited number of partial scholarships are also available. Registrations are taken online in advance at the company website www.OnTheForestFloor.org.
About Forest Floor Wilderness Programs – Forest Floor Wilderness Programs (FFWP) is a unique Asheville provider of Nature-Connection Mentoring programs. FFWP was founded in 2011 by Executive Director Clint Corley to bring a nationally-proven youth mentoring model to the Asheville area. The group offers summer camps, and a wide variety of other programs including weekly programs for homeschool families, bi-weekly programs for teens & public school children, Saturday programs, family campouts, and workshops for adults.
