Calendar of Events
Upcoming events and things to do in Asheville, NC. Below is a list of events for festivals, concerts, art exhibitions, group meetups and more.
Interested in adding an event to our calendar? Please click the green “Post Your Event” button below.
Looking to expand your professional network?
Uneasy about networking?
Mega Networking is for you!
Whether you are a seasoned networker or are overwhelmed by traditional networking minglers, you’ll find a place at Mega Networking. In a relaxed and friendly atmosphere, meet face-to-face with business prospects from a variety of industries and gain exposure for your company. Mega Networking takes a structured, “round robin” approach, allowing you to make valuable connections in the course of three hours.
Our friends at Holiday Inn Biltmore West have helped us plan a safe environment for us to host this event. We will provide social distancing by using three rooms for the event, limiting attendees to 4 people per table, and limiting the number of tables in each room. Morning refreshments and coffee will be provided.
Masks will be required and social distancing monitored. Entrance through one door only (look for Chamber signs) and be prepared for a temp check.
Helpful tips:
- Practice your “elevator speech” ahead of time so you can share your most important information in one minute.
- Bring a little something to help others remember you and your business (something visual yet simple, AND your business card).
- Stay “portable” — you’ll be moving from table to table throughout the morning.
- If you’re a newcomer to this event, arrive a little early so you can settle in comfortably at your first table and learn the flow of the event without being rushed.
- Schedule time now on your calendar to follow up soon with those you meet.
Space is limited to 52 attendees.
Cost is $30 per Chamber member, $50 for other attendees.
Limited to 1 attendee per organization and five attendees per business category.
Table Host Sponsorship – $100. Showcase your business with a creative centerpiece and facilitate each round of networking at your table throughout the morning.
The Henderson County Chamber of Commerce and Pardee UNC Health Care, along with Morris Broadband and Judy Stroud – State Farm Insurance, are pleased to announce the 14th Annual ATHENA Award of Henderson County in memory of Vanessa, Y. Mintz. Nominations are now open for the 2021 ATHENA award, which will be presented at the Professional Women’s Luncheon, tentatively scheduled for May, to an exemplary leader who has achieved excellence in their business or profession, served the community in a meaningful way, and, most importantly, actively assisted women to achieve their full leadership potential.
ATHENA International is a women’s leadership organization that supports, develops, and honors women leaders through the programs it administers. Vanessa Y. Mintz brought the ATHENA award to Henderson County in 2008 and she embodied the values underlying ATHENA International’s philosophy of incorporating the talent and expertise of women into the leadership of our businesses, our communities, and our government. This program is facilitated locally by the Henderson County Chamber of Commerce as a licensed ATHENA host organization.
Nominations are sought throughout the community. Recipients are selected by a diverse group of out-of-town professional judges, based on ATHENA leadership criteria. Those interested in nominating should plan to tell their compelling story as if to a stranger. The deadline for nomination is Friday, April 2 at 5:00 pm. For more information, contact the Chamber at 828-692-1413
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Webinar to help you expand your customer base and tap into regional demand for local food.
Whether you are the next generation on the farm obtaining your GAP Certification or an established producer with GAP Certification looking to expand your customer base, this webinar will offer an overview of direct market opportunities and moving toward selling wholesale. Strategies for tapping into regional demand for local food will be discussed.
What is the relationship between public health and collective memory? How can the critical and creative practices of craft and public art be imagined to better serve and support the wellbeing of BIPOC communities? Artists engaged in craft and public art both probe these connections and questions, exploring models for how to collectively shape and confront legacies of racist, sexist, homophobic, and colonial systems of knowledge and the implications of these systems on public health and wellbeing.
Organic Growers School is partnering with Food First and Altruvistas to offer their fourth Cuba Agroecology Tour and their first such trip in the summer from June 22 through July 1, 2021, with a focus on the country’s intensive sustainable agriculture practices. The tour, to be comprised of growers, community leaders, educators, and activists who are passionate about sustainable agriculture, will begin in Havana and travel to destinations such as Pinar del Rio, Artemisa, and Matanzas. The trip offers participants on-the-ground exposure to Cuban agriculture and the food sovereignty movement and will highlight their engagement with the global food system. The intention is for participants to acquire the knowledge and strategies to create just, sustainable, local, and healthy food systems in their own communities.
Cuba has had a focus on organic agriculture production methods since the 1970s. The collapse of the Soviet Union in 1989 ended Cuba’s access to agricultural inputs overnight, propelling them into what is now known as the “Special Period”—a crisis of reduced resources and increased hunger. The country embarked on a massive and rapid conversion to agroecology in an attempt to boost food production. The tour will focus on small farmers, sustainable food systems, and national security. There are multiple opportunities in Cuba’s diverse agricultural landscape to learn many lessons and insights for the development of a secure and sustainable food system elsewhere.
“The purpose of this tour is not to romanticize or glorify Cuban agriculture,” says Sera Deva, Director of Programs with Organic Growers School and the trip organizer. “It is instead an opportunity to learn about what a country-wide commitment to sustainable, local agriculture can look like. It will broaden and deepen our region’s wisdom regarding alternative food systems. Our goals are to show our participants the importance of cooperative farming models and sustainable farming techniques, as well as encouraging them to think critically about practical and governmental structures that could support a thriving community of organic growers and consumers.”
Local partners will provide an overview of Cuban history, culture, politics, agriculture, and ecology. Additionally, the group will meet with specialists who will provide background on the country’s transition into agroecological farming practices and the national policies that prioritize organic farming and the remediation of hunger. With a firm commitment to sustainability and justice, this tour will connect participants to farmers, consumers, activists, NGOs, policymakers and experts working to transform the global food system.
Tour highlights will include the following:
- Discuss agroecology with Fernando Funes, co-author of Food First’s book Sustainable Agriculture & Resistance in Cuba.
- Visit community permaculture and agricultural education, and food conservation projects.
- Discuss changes in US-Cuba relations and how they might affect the future of tourism and agriculture in Cuba.
- Meet with the National Association for Small Farmers (ANAP) and the Ministry of Agriculture.
- Meet with a variety of small farmers and farmers’ cooperatives.
For the purposes of this trip, OGS is partnering with Food First, a “people’s think tank” dedicated to ending the injustices that cause hunger and helping communities to take back control of their food systems. Food First has been offering tours to Cuba for more than 20 years with the organizing assistance of Altruvistas, a socially responsible and philanthropic travel company that has facilitated 20,000 travelers to Cuba.
The cost of the trip is $2,950 and will serve, in part, as a fundraiser for Organic Growers School (OGS), a 501c3 non-profit organization. Thanks to a grant from the Christopher Reynolds Foundation, there are a limited number of partial scholarships for farmers and food activists to attend. This tour and all registrants will not be affected by recent political actions to restrict American travel to Cuba. Cuba is considered one of the safest destinations for travel, partially due to their diligent and holistic approaches to healthcare. Due to COVID-19, the traveling climate of the US (as well as tourist restrictions in Cuba) is changing daily. Cuba has implemented many of the same precautionary measures implemented around the world to minimize the spread of COVID-19 including social distancing, limiting travel to the island completely through the summer, and closing schools. In early November 2020, Cuba reopened its borders to travelers.
Potential tour participants can visit the OGS FAQ page which answers questions such as, “Why Cuba?,” “What are the legal considerations when traveling to Cuba?,” “Why ravel with Organic Growers School?,” “What does the tuition cover?,” and “What can I expect to experience?” Traveler testimonials from previous trips, the full itinerary, as well as a photo gallery can also be found on the website.
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The Henderson County Chamber of Commerce and Pardee UNC Health Care, along with Morris Broadband and Judy Stroud – State Farm Insurance, are pleased to announce the 14th Annual ATHENA Award of Henderson County in memory of Vanessa, Y. Mintz. Nominations are now open for the 2021 ATHENA award, which will be presented at the Professional Women’s Luncheon, tentatively scheduled for May, to an exemplary leader who has achieved excellence in their business or profession, served the community in a meaningful way, and, most importantly, actively assisted women to achieve their full leadership potential.
ATHENA International is a women’s leadership organization that supports, develops, and honors women leaders through the programs it administers. Vanessa Y. Mintz brought the ATHENA award to Henderson County in 2008 and she embodied the values underlying ATHENA International’s philosophy of incorporating the talent and expertise of women into the leadership of our businesses, our communities, and our government. This program is facilitated locally by the Henderson County Chamber of Commerce as a licensed ATHENA host organization.
Nominations are sought throughout the community. Recipients are selected by a diverse group of out-of-town professional judges, based on ATHENA leadership criteria. Those interested in nominating should plan to tell their compelling story as if to a stranger. The deadline for nomination is Friday, April 2 at 5:00 pm. For more information, contact the Chamber at 828-692-1413
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We are OPEN Fridays and Saturdays
for private, pre-booked tours at:
10:30 AM
12:00 PM
1:30 PM
3:00 PM
Our Financial Series is made up of two distinct classes that, when taken in order, comprehensively cover the basic financial skills and tools that every entrepreneur needs to start and run a successful business.
Tickets for each class can be purchased individually, but if you know you want to attend both classes, we recommend purchasing a discounted Financial Series Pass.
Classes included in the Financial Series:
Financial Tools, March 12 + 19 – Financial Tools will introduce you to the tools to understand the basics of business finance so you can make informed decisions on how to organize and manage your business finances. Topics discussed are record keeping; bookkeeping; accounting; creating, understanding and using financial statements and reports. Individual Price: $50
QuickBooks Online, March 26 + April 2 – this class provides an overview of QuickBooks and the different subscription levels, and will teach you how to navigate the dashboard and explore the reporting feature to generate reports that can be customized to your needs. When you complete this class, you’ll know the best ways to get around, enter day-to-day transactions, get the information you need out of QuickBooks, and powerful report tools that’ll help your business make good decisions. Indvidual Price: $25
Financial Series Pass: $60
Enjoy the sights and sounds of the Great Smoky Mountains while traveling along the Tennessee and Nantahala (nan-tuh-HAY-luh) River.The historic trellis bridge Fontana Trestle takes you across Fontana Lake and into the beautiful Nantahala Gorge. Onboard dining is available by selecting our First Class Seating option or pre-purchasing one of our boxed lunches, an amazing unique moving dining experience. Arrive at our layover destination in the heart of the Nantahala Gorge for a one-hour layover where you can relax by the river or enjoy sightseeing!
We are operating under all current COVID-19 safety guidelines and ask that you follow all protocols. Find the information HERE! *Please be aware dining options are currently not available at your layover destination. You are advised to enjoy onboard dining by pre-purchasing a box lunch meal option along with your train tickets.*
Plan on being here by 1 hour before your departure.
Join us for a relaxing ride through quiet countryside on your way to small town life in western North Carolina on the Tuckasegee River Excursion. Departing from Bryson City, this 4 hour excursion travels 32 miles round-trip to Dillsboro and back to the Bryson City Depot. Pass by the famous movie set of The Fugitive starring Harrison Ford!
The Tuckasegee (tuck-uh-SEE-jee) River Excursion includes an 1½ hour layover in the historic town of Dillsboro, where you’ll find more than 50 shops, restaurants, bed and breakfasts and country inns. There is time to shop, snack, and visit the many unique shops before returning to Bryson City.
Makers Mixer
Special Guest: Emma Churchman
Join us on Friday March 12, for an informal virtual gathering of artists and creatives from the Western North Carolina region and beyond. This is a relaxed networking event that will begin with a brief introduction and presentation to provide a glimpse of the upcoming 2021 Spring Craft Your Commerce Workshop Series, then we will hear from guest presenter, Emma Churchman on Soul Selling. After the presentation, Emma will hot seat a few volunteers around your thoughts and challenges on selling. We then will use the breakout rooms capacity in Zoom to create networking and connecting opportunities.
Come join us! This event is free and open to any craft or creative based business.
Organic Growers School is partnering with Food First and Altruvistas to offer their fourth Cuba Agroecology Tour and their first such trip in the summer from June 22 through July 1, 2021, with a focus on the country’s intensive sustainable agriculture practices. The tour, to be comprised of growers, community leaders, educators, and activists who are passionate about sustainable agriculture, will begin in Havana and travel to destinations such as Pinar del Rio, Artemisa, and Matanzas. The trip offers participants on-the-ground exposure to Cuban agriculture and the food sovereignty movement and will highlight their engagement with the global food system. The intention is for participants to acquire the knowledge and strategies to create just, sustainable, local, and healthy food systems in their own communities.
Cuba has had a focus on organic agriculture production methods since the 1970s. The collapse of the Soviet Union in 1989 ended Cuba’s access to agricultural inputs overnight, propelling them into what is now known as the “Special Period”—a crisis of reduced resources and increased hunger. The country embarked on a massive and rapid conversion to agroecology in an attempt to boost food production. The tour will focus on small farmers, sustainable food systems, and national security. There are multiple opportunities in Cuba’s diverse agricultural landscape to learn many lessons and insights for the development of a secure and sustainable food system elsewhere.
“The purpose of this tour is not to romanticize or glorify Cuban agriculture,” says Sera Deva, Director of Programs with Organic Growers School and the trip organizer. “It is instead an opportunity to learn about what a country-wide commitment to sustainable, local agriculture can look like. It will broaden and deepen our region’s wisdom regarding alternative food systems. Our goals are to show our participants the importance of cooperative farming models and sustainable farming techniques, as well as encouraging them to think critically about practical and governmental structures that could support a thriving community of organic growers and consumers.”
Local partners will provide an overview of Cuban history, culture, politics, agriculture, and ecology. Additionally, the group will meet with specialists who will provide background on the country’s transition into agroecological farming practices and the national policies that prioritize organic farming and the remediation of hunger. With a firm commitment to sustainability and justice, this tour will connect participants to farmers, consumers, activists, NGOs, policymakers and experts working to transform the global food system.
Tour highlights will include the following:
- Discuss agroecology with Fernando Funes, co-author of Food First’s book Sustainable Agriculture & Resistance in Cuba.
- Visit community permaculture and agricultural education, and food conservation projects.
- Discuss changes in US-Cuba relations and how they might affect the future of tourism and agriculture in Cuba.
- Meet with the National Association for Small Farmers (ANAP) and the Ministry of Agriculture.
- Meet with a variety of small farmers and farmers’ cooperatives.
For the purposes of this trip, OGS is partnering with Food First, a “people’s think tank” dedicated to ending the injustices that cause hunger and helping communities to take back control of their food systems. Food First has been offering tours to Cuba for more than 20 years with the organizing assistance of Altruvistas, a socially responsible and philanthropic travel company that has facilitated 20,000 travelers to Cuba.
The cost of the trip is $2,950 and will serve, in part, as a fundraiser for Organic Growers School (OGS), a 501c3 non-profit organization. Thanks to a grant from the Christopher Reynolds Foundation, there are a limited number of partial scholarships for farmers and food activists to attend. This tour and all registrants will not be affected by recent political actions to restrict American travel to Cuba. Cuba is considered one of the safest destinations for travel, partially due to their diligent and holistic approaches to healthcare. Due to COVID-19, the traveling climate of the US (as well as tourist restrictions in Cuba) is changing daily. Cuba has implemented many of the same precautionary measures implemented around the world to minimize the spread of COVID-19 including social distancing, limiting travel to the island completely through the summer, and closing schools. In early November 2020, Cuba reopened its borders to travelers.
Potential tour participants can visit the OGS FAQ page which answers questions such as, “Why Cuba?,” “What are the legal considerations when traveling to Cuba?,” “Why ravel with Organic Growers School?,” “What does the tuition cover?,” and “What can I expect to experience?” Traveler testimonials from previous trips, the full itinerary, as well as a photo gallery can also be found on the website.
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This annual conference brings together student EcoReps, sustainability interns, and faculty and staff advisers from around the region for a weekend of peer leadership training and collaboration. This conference is a great opportunity to learn from your peers, share your successes (and get constructive feedback), and get inspiration you can bring back to your own campus.
Key topics in 2021 will include:
• Justice, Equity, Diversity, & Inclusion in our work
• Effective Student Leadership/ Peer 2 Peer education
• Zero Waste initiatives
• Educational initiatives & events
• Adapting to COVID-19
• Translating student visions into institutional action
This conference will be held VIRTUALLY due to the ongoing COVID-19 Pandemic.
Register
There is no fee to attend, however, you must register to participate in the virtual sessions. The registration deadline is Friday, March 19 at midnight.
We are OPEN Fridays and Saturdays
for private, pre-booked tours at:
10:30 AM
12:00 PM
1:30 PM
3:00 PM
Enjoy the sights and sounds of the Great Smoky Mountains while traveling along the Tennessee and Nantahala (nan-tuh-HAY-luh) River.The historic trellis bridge Fontana Trestle takes you across Fontana Lake and into the beautiful Nantahala Gorge. Onboard dining is available by selecting our First Class Seating option or pre-purchasing one of our boxed lunches, an amazing unique moving dining experience. Arrive at our layover destination in the heart of the Nantahala Gorge for a one-hour layover where you can relax by the river or enjoy sightseeing!
We are operating under all current COVID-19 safety guidelines and ask that you follow all protocols. Find the information HERE! *Please be aware dining options are currently not available at your layover destination. You are advised to enjoy onboard dining by pre-purchasing a box lunch meal option along with your train tickets.*
Plan on being here by 1 hour before your departure.
Join us for a relaxing ride through quiet countryside on your way to small town life in western North Carolina on the Tuckasegee River Excursion. Departing from Bryson City, this 4 hour excursion travels 32 miles round-trip to Dillsboro and back to the Bryson City Depot. Pass by the famous movie set of The Fugitive starring Harrison Ford!
The Tuckasegee (tuck-uh-SEE-jee) River Excursion includes an 1½ hour layover in the historic town of Dillsboro, where you’ll find more than 50 shops, restaurants, bed and breakfasts and country inns. There is time to shop, snack, and visit the many unique shops before returning to Bryson City.
This annual conference brings together student EcoReps, sustainability interns, and faculty and staff advisers from around the region for a weekend of peer leadership training and collaboration. This conference is a great opportunity to learn from your peers, share your successes (and get constructive feedback), and get inspiration you can bring back to your own campus.
Key topics in 2021 will include:
• Justice, Equity, Diversity, & Inclusion in our work
• Effective Student Leadership/ Peer 2 Peer education
• Zero Waste initiatives
• Educational initiatives & events
• Adapting to COVID-19
• Translating student visions into institutional action
This conference will be held VIRTUALLY due to the ongoing COVID-19 Pandemic.
Register
There is no fee to attend, however, you must register to participate in the virtual sessions. The registration deadline is Friday, March 19 at midnight.
Enjoy the sights and sounds of the Great Smoky Mountains while traveling along the Tennessee and Nantahala (nan-tuh-HAY-luh) River.The historic trellis bridge Fontana Trestle takes you across Fontana Lake and into the beautiful Nantahala Gorge. Onboard dining is available by selecting our First Class Seating option or pre-purchasing one of our boxed lunches, an amazing unique moving dining experience. Arrive at our layover destination in the heart of the Nantahala Gorge for a one-hour layover where you can relax by the river or enjoy sightseeing!
We are operating under all current COVID-19 safety guidelines and ask that you follow all protocols. Find the information HERE! *Please be aware dining options are currently not available at your layover destination. You are advised to enjoy onboard dining by pre-purchasing a box lunch meal option along with your train tickets.*
Plan on being here by 1 hour before your departure.
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| The residents of the Smith-McDowell House and grounds were woven in to the fabric of Asheville.
This driving tour begins at the Smith-McDowell House Museum on the campus of A-B Tech and continues through historic sites related to early occupants of the house. |
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| Asheville, and the surrounding mountains, have also hosted numerous writers, musicians, and folklorists who have promoted (if not possibly created) some of these legends. Perhaps these are some of the reasons lore permeates the streets, hills, and valleys of this mountain city. You can see many of these sites for yourself, if you dare. |
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| Western North Carolina is defined as much by the various chains and valleys within the Appalachian Mountains as it is by the various people here. The region contains large swaths of national forest lands and the Great Smoky Mountains National Park. It contains old rivers and old folkways, along with an increasingly large stream of transplants and temporary visitors. This virtual tour gives a broad overview of our region. |
This annual conference brings together student EcoReps, sustainability interns, and faculty and staff advisers from around the region for a weekend of peer leadership training and collaboration. This conference is a great opportunity to learn from your peers, share your successes (and get constructive feedback), and get inspiration you can bring back to your own campus.
Key topics in 2021 will include:
• Justice, Equity, Diversity, & Inclusion in our work
• Effective Student Leadership/ Peer 2 Peer education
• Zero Waste initiatives
• Educational initiatives & events
• Adapting to COVID-19
• Translating student visions into institutional action
This conference will be held VIRTUALLY due to the ongoing COVID-19 Pandemic.
Register
There is no fee to attend, however, you must register to participate in the virtual sessions. The registration deadline is Friday, March 19 at midnight.