Calendar of Events
Upcoming events and things to do in Asheville, NC. Below is a list of events for festivals, concerts, art exhibitions, group meetups and more.
Interested in adding an event to our calendar? Please click the green “Post Your Event” button below.
– ALL AGES
– LIMITED PATIO SEATING IS FIRST COME, FIRST SERVED
BUCK CURRAN
No Love Is Sorrow is the latest album by guitarist-singer-songwriter Buck Curran. Since 2005, Buck has recorded and performed as one half of the psych-folk duo Arborea. To date, Arborea has released five albums, including 2013’s ESP-Disk’ release Fortress of the Sun (All Music Favorite Folk & Favorite Singer-Songwriter Albums 2013). Buck has also produced several various artists compilations: We Are All One, In the Sun: a tribute to Robbie Basho (2010), Basket Full of Dragons – a Tribute to Robbie Basho Vol II (2016), Ten Years Gone: A Tribute to Jack Rose (Tompkins Square 2019), along with the archival live recording; Robbie Basho Live in Forlì, Italy 1982 (2018).
Buck has developed his intense, intimate and mesmerising approach to live concerts through two decades of playing and touring extensively throughout the US, UK, and Europe with Arborea, performing key shows and festivals (Green Man Festival, Moseley Folk Festival, Philadelphia Folk Festival, etc). He also draws inspiration from the deep well of Folk and Rock of the 1960s (Robbie Basho, Bert Jansch, Peter Green, Tim Buckley, etc.)
In 2016 Buck released his first solo album Immortal Light, followed in 2018 by Morning Haikus, Afternoon Ragas, listed among the ‘Best Albums of 2018’ according to Folk Radio UK and Aquarium Drunkard.
In April of 2020 Curran released his third solo album ‘No Love Is Sorrow’. Later that month he was interviewed by Jason Woodbury for Aquarium Drunkard Transmissions. In May 2020, Premier Guitar Magazine published a feature article and NPR published a Tiny Desk Concert recorded at Buck’s apartment in Bergamo, Italy. No Love is Sorrow was also listed among the ‘Best Albums of 2020’ by Folk Radio UK and Aquarium Drunkard.
The Asheville Rock Academy’s talented students have played some high profile gigs, including the Main stage at the Rock and Roll Hall of Fame in Cleveland. Academy bands have also played with Cliff Williams of AC/DC, Victor Wooten and Roy Wooten of Bela Fleck and the Flecktones fame, guitar shredder Joe Stump and American Idol’s Caleb Johnson. The future of rock is in good hands with these committed teen musicians and their dedicated teachers.
The Rock Academy is an Asheville Music School that teaches Year-Round Rock Band Performance Classes to students 7-17. Students learn to perform a wide variety of musical styles and songs of various genres including blues, classic rock, hard rock, punk, surf, and more.
Our music students grow into real musicians and take their skills “on the road” to play in front of live audiences at some of the top venues in the area (The Orange Peel, Gray Eagle, White Horse, Aloft Hotel, Biltmore Park, Folkmoot, Bacon-fest, and many more!). Our bands have even played on stage at The Rock and Roll Hall of Fame in Cleveland, Ohio!
Visit The Rock Academy Website
For Family Members of the Rock Academy, CLICK HERE for a special discounted rate.
– ALL AGES
– STANDING ROOM ONLY
THE CRITICALS
The Criticals are a Nashville based rock band formed by Parker Forbes and Cole Shugart. In November 2019, they released their first EP, “Mimosa Hygienem” starting their journey. When covid hit in early 2020, the band focused on writing, recording and releasing music and music videos. Their first music video for Treat Ya Better became popular online, leading many diehard fans to their music. Their sophomore EP, “Sour Grapes” was released in October 2020, along with several singles in ’21 and ’22. In addition to the organic traction on Spotify, along with their music videos, the band has built a loyal and growing audience eager to see them live.
“SWEET SPINE” is a band consisting of Fox Haynes, Evelyns Atkins, and Ryan Sutton. The trio was formed in 2021 and since then they have been bringing an original and fresh sound into the local music scene. It’s no secret that sweet spine grew quickly within the local music scene. And for good reason, their infectious live performances and high energy sound brings in new fans with every live performance
To this day sweet spine continues to grow at a rapid pace, and thanks to overwhelming support from the local music scene they are pushing to surpass the boundaries of the typical “three piece rock band” sound. With contagious rhythms, fast paced breakdowns, and an energy you can’t help but feel moved by, they hope to bring a new musical experience to everyone who happens to come across them.
CONNOR KELLY & THE TIME WARP
Connor Kelly & The Time Warp is dedicated to pushing sonic boundaries while persevering the anthropomorphic elements of Rock & Roll. Drawing inspiration from icons like Pink Floyd, Radiohead, and Red Hot Chili Peppers, the group cultivates a sound that pays tasteful homage to legends of the genre but not without their own unusual twist. Since their latest album release “Distant Forest” the band has accumulated over 5 million streams and joined acts like The Backseat Lovers, Vista Kicks, and Moon Taxi on the road. Connor Kelly, Ben Kelly, Aiden Lamb, and Daniel Ryan are liable to disrupt the space-time continuum.
Performances are coordinated with and performed for audiences in non-traditional spaces such as homeless shelters, correctional facilities, community centers, low income senior centers and locations throughout rural Western North Carolina. For schools, the Community Tour offers student workshops with teaching artists from the Ensemble.
The Community Tour also includes a series of ticketed performances for audiences at NC Stage. Performances at NC Stage are staged in an intimate setting with all the lights on so our audiences may enjoy the performances as it is experienced at each tour location.
The free, definitive resource for finding local food and farms also features farm stories and recipes.
The 2023 Local Food Guide, ASAP’s annual free publication for finding local food and farms, hits newsstands this week. This definitive resource lists hundreds of Appalachian Grown certified farms, farmers markets, restaurants, groceries, travel destinations, and more throughout Western North Carolina and surrounding counties in Virginia, Tennessee, Georgia, and South Carolina. A digital version of the print Guide may be viewed at asapconnections.org/guide.
In addition to the listing content, the 2023 edition features stories that highlight the variety of farming across the region. Jake Puckett, of Crow Fly Farms in Marion, NC, details his passion for holistic animal management. Malcolm Banks, of Yellow Mountain Gardens in Franklin, NC, describes his mission to teach his neighbors—and the world—to grow their own food. Gwen and Jay Englebach, of Black Trumpet Farm in Leicester, NC, talk about building a business and customer relationships. Rounding out the issue are seasonal recipes from chefs at Cultura, Little Chango, The Montford, and Red Fiddle Vittles.
Find Local Food Guide copies at farmers markets, visitors centers, libraries, community centers, groceries, restaurants, and other partner businesses throughout the region. They are also available to pick up in the lobby of ASAP’s office in Asheville at 306 W. Haywood St., Monday to Friday, 9 a.m. to 5 p.m. Contact ASAP if you need help locating a copy in your area.
In addition to the print Guide, ASAP maintains the online Local Food Guide at appalachiangrown.org. This database, with more than 1,400 listings, is updated throughout the year and is searchable by products, locations, activities, and more.
The 2023 Local Food Guide is made possible in part with support from the U.S. Department of Agriculture (USDA) through the Agricultural Marketing Service and Beginning Farmer Rancher Development Fund, as well as the Community Foundation of Western North Carolina and Asheville Regional Airport.
An Asheville cultural festival favorite returns! To celebrate Israel’s 75th birthday and our beloved festival founder, Hanan Weizman, we’re serving up live Israeli music by Ovadya and traditional hand-prepared Israeli delicacies including falafel, schwarma, Israeli desserts and beers galore.
Don’t miss the children’s inflatables and art-studded silent auction featuring prized offerings from local artists and businesses. Registrants of the Jewish Community Center’s Falafel 5K, our sister event, receive a free falafel sandwich at Cafe Israel following the athletic event’s conclusion. See you there!
Event photography by Camilla Calnan Photography.

Figure Drawing Salon-
Live nude model, art instructor host, bring your own art supplies. We have a limited supply available. Some community supplies available for use. We ask for a $15 donation at the door to support the instructor and model.
Format may vary but usually consists of- 5-1 min
2- 5 min
1- 10 min
2- 20 min each pose different 10 min break in between
2- 20 minute poses same pose
Come learn and mingle with a fun and friendly community of artists! Normally hosted the last Sunday of every month.
– ALL AGES
– FULLY SEATED SHOW
– LIMITED NUMBER OF PREMIUM SEATING TICKETS AVAILABLE
Deb Talan has been writing songs since she was 14 years old. Granted, her style has changed a bit since writing the forever-unknown smash-hit “Through the Window” about feeling numb, like life was going on somewhere out there but not accessible to her (at 14. so jaded.) She played clarinet, wrote songs on piano, later taught herself to play guitar in college, got obsessed with Shawn Colvin, was a vegetarian for 4 years, ended that with a hotdog and a swim in lake Michigan, started a band in Portland, OR with her friend Mark, named it Hummingfish, wrote a lot of fun songs that people danced to ‘til they were all sweaty in that hipster/grungy/geeky Northwest kind of way, moved back to the east coast 6 years and a divorce later and began playing solo in Boston coffee houses (read: 4 different Starbucks that she also poured espresso at) opened shows for Catie Curtis (a songwriter hero of hers) met up with Steve Tannen and formed The Weepies, played shows all over the country and the world, toured in a real tourbus! moved to LA, got married to Steve, made 5 records and 3 amazing boy-children together with him, had songs placed in loads of movies and tv shows, moved to Iowa, got breast cancer, got chemotherapy and relied heavily on marijuana for pain and nausea relief(Legalize, for gods’ sakes, can we grow up as a country, please?) recovered from breast cancer, made a solo album, struggled with mental health issues (Childhood Incest Survivor, lucky to be alive, music has helped, and so have many blessed healers) and relationship issues for 6 years, got divorced from Steve. She has a lot she could say these days. She prefers to listen. But playing songs for people is a close second. Music heals. Songs can be prayers.
Deb Talan is some lovely damn proof of that.
The free, definitive resource for finding local food and farms also features farm stories and recipes.
The 2023 Local Food Guide, ASAP’s annual free publication for finding local food and farms, hits newsstands this week. This definitive resource lists hundreds of Appalachian Grown certified farms, farmers markets, restaurants, groceries, travel destinations, and more throughout Western North Carolina and surrounding counties in Virginia, Tennessee, Georgia, and South Carolina. A digital version of the print Guide may be viewed at asapconnections.org/guide.
In addition to the listing content, the 2023 edition features stories that highlight the variety of farming across the region. Jake Puckett, of Crow Fly Farms in Marion, NC, details his passion for holistic animal management. Malcolm Banks, of Yellow Mountain Gardens in Franklin, NC, describes his mission to teach his neighbors—and the world—to grow their own food. Gwen and Jay Englebach, of Black Trumpet Farm in Leicester, NC, talk about building a business and customer relationships. Rounding out the issue are seasonal recipes from chefs at Cultura, Little Chango, The Montford, and Red Fiddle Vittles.
Find Local Food Guide copies at farmers markets, visitors centers, libraries, community centers, groceries, restaurants, and other partner businesses throughout the region. They are also available to pick up in the lobby of ASAP’s office in Asheville at 306 W. Haywood St., Monday to Friday, 9 a.m. to 5 p.m. Contact ASAP if you need help locating a copy in your area.
In addition to the print Guide, ASAP maintains the online Local Food Guide at appalachiangrown.org. This database, with more than 1,400 listings, is updated throughout the year and is searchable by products, locations, activities, and more.
The 2023 Local Food Guide is made possible in part with support from the U.S. Department of Agriculture (USDA) through the Agricultural Marketing Service and Beginning Farmer Rancher Development Fund, as well as the Community Foundation of Western North Carolina and Asheville Regional Airport.
– ALL AGES
– STANDING ROOM ONLY
COVET
Covet started in 2014 as a bedroom project by guitarist Yvette Young, who at the time, was balancing writing music part time with working as an art teacher. Over the years, the project has certainly grown beyond its “Bay Area garage band” roots and has been fortunate enough to reach people all over the world- enough so that Young eventually left her teaching job to pursue making music with a band full-time.
With a background in visual art, art therapy/education, and classical piano/violin, Young aims to write emotive songs that capture colorful imagery, uplift, and tell stories. Their sound can be described as “instrumental progressive rock” but the music draws influence from many genres like Midwest emo and shoegaze and doesn’t try to adhere to one main sound. Young’s fluid and polyphonic fingerstyle approach to guitar is often described as very piano-like, and although her playing at surface level is technical and intricate, the music still aims to make people feel something and make people want to dance.
The band has released an EP Currents, an acoustic EP, and 2 full length albums Effloresce and Technicolor. Over time the sound has really transformed from its twinkly mathrock origins to a more evolved, fuller, more melodically complex sound that incorporates a myriad of tones and
textures. There is currently one new album in the works, which the band will be playing songs from.
SCARYPOOLPARTY
Alejandro Aranda (born August 11, 1994), known by his stage name Scarypoolparty, is an American singer, musician, and reality television personality from Pomona, California, and runner-up on the seventeenth season of American Idol. His debut album Exit Form was released on November 22, 2019. His follow-up album length EP, Doom Hologram was released on September 4, 2020. L.A. was released 2021. The Act of Forgiveness/a double Album was released in 2021 also.
It was touch and go as to whether altopalo would come together to make another album again. Being best friends for over ten years has made them incredibly comfortable with each other, to the extent that their friendship has become more like a brotherhood, a familial kind of relationship with all the strains and hurt that entails.
In the wake of George Floyd’s murder in the summer of 2020, drummer Dillon Treacy decided that he needed to take a step back from the band as the only black member of a group otherwise made up of white people, at least until they could all take some time to reflect. This lasted a couple of weeks and wasn’t something that they publicly talked about on social media, but Dillon’s leave of absence led altopalo to realize how they needed to be with each other in order to make music and relate to each other.
The free, definitive resource for finding local food and farms also features farm stories and recipes.
The 2023 Local Food Guide, ASAP’s annual free publication for finding local food and farms, hits newsstands this week. This definitive resource lists hundreds of Appalachian Grown certified farms, farmers markets, restaurants, groceries, travel destinations, and more throughout Western North Carolina and surrounding counties in Virginia, Tennessee, Georgia, and South Carolina. A digital version of the print Guide may be viewed at asapconnections.org/guide.
In addition to the listing content, the 2023 edition features stories that highlight the variety of farming across the region. Jake Puckett, of Crow Fly Farms in Marion, NC, details his passion for holistic animal management. Malcolm Banks, of Yellow Mountain Gardens in Franklin, NC, describes his mission to teach his neighbors—and the world—to grow their own food. Gwen and Jay Englebach, of Black Trumpet Farm in Leicester, NC, talk about building a business and customer relationships. Rounding out the issue are seasonal recipes from chefs at Cultura, Little Chango, The Montford, and Red Fiddle Vittles.
Find Local Food Guide copies at farmers markets, visitors centers, libraries, community centers, groceries, restaurants, and other partner businesses throughout the region. They are also available to pick up in the lobby of ASAP’s office in Asheville at 306 W. Haywood St., Monday to Friday, 9 a.m. to 5 p.m. Contact ASAP if you need help locating a copy in your area.
In addition to the print Guide, ASAP maintains the online Local Food Guide at appalachiangrown.org. This database, with more than 1,400 listings, is updated throughout the year and is searchable by products, locations, activities, and more.
The 2023 Local Food Guide is made possible in part with support from the U.S. Department of Agriculture (USDA) through the Agricultural Marketing Service and Beginning Farmer Rancher Development Fund, as well as the Community Foundation of Western North Carolina and Asheville Regional Airport.
Office Hours
By Norm Foster; Directed by Ellen Pappas
AUDITION DATES: Tuesday, May 2, 2023; 10:30 am-2:30 pm on the Mainstage
PRODUCTION DATES: May 26-28, 2023; All performances at 2:30 pm; Friday and Saturday performances at Asheville Community Theatre, Sunday performance at the Reuter Center on the campus of UNCA
REHEARSALS: Tuesdays & Thursdays May 9, 11, 16, 18, 23, and 25, 2023; 10:30 am-2:30 pm
DIRECTOR SEEKS: 3M, 2W playing 16 characters
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Come down the Pack Memorial Library and play with LEGOs! Please leave your personal LEGOs at home, because we’ve got plenty.
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The free, definitive resource for finding local food and farms also features farm stories and recipes.
The 2023 Local Food Guide, ASAP’s annual free publication for finding local food and farms, hits newsstands this week. This definitive resource lists hundreds of Appalachian Grown certified farms, farmers markets, restaurants, groceries, travel destinations, and more throughout Western North Carolina and surrounding counties in Virginia, Tennessee, Georgia, and South Carolina. A digital version of the print Guide may be viewed at asapconnections.org/guide.
In addition to the listing content, the 2023 edition features stories that highlight the variety of farming across the region. Jake Puckett, of Crow Fly Farms in Marion, NC, details his passion for holistic animal management. Malcolm Banks, of Yellow Mountain Gardens in Franklin, NC, describes his mission to teach his neighbors—and the world—to grow their own food. Gwen and Jay Englebach, of Black Trumpet Farm in Leicester, NC, talk about building a business and customer relationships. Rounding out the issue are seasonal recipes from chefs at Cultura, Little Chango, The Montford, and Red Fiddle Vittles.
Find Local Food Guide copies at farmers markets, visitors centers, libraries, community centers, groceries, restaurants, and other partner businesses throughout the region. They are also available to pick up in the lobby of ASAP’s office in Asheville at 306 W. Haywood St., Monday to Friday, 9 a.m. to 5 p.m. Contact ASAP if you need help locating a copy in your area.
In addition to the print Guide, ASAP maintains the online Local Food Guide at appalachiangrown.org. This database, with more than 1,400 listings, is updated throughout the year and is searchable by products, locations, activities, and more.
The 2023 Local Food Guide is made possible in part with support from the U.S. Department of Agriculture (USDA) through the Agricultural Marketing Service and Beginning Farmer Rancher Development Fund, as well as the Community Foundation of Western North Carolina and Asheville Regional Airport.
EVERY WEDNESDAY AT 6:30 pm ~ FREE!
AGES 18+ ADULTS ONLY ~ NO KIDS ALLOWED
ON OUR HUGE SCREEN IN THEATER 2!
ENJOY DINNER & DRINKS (FULL BAR) WHILE PLAYING
There are 3 rounds with new winners each round so you can show up late, miss a round and still be a winner. Plus, we have mid-round prizes to create as many winners as possible.
The questions are presented by a hilarious host on our giant movie screen and includes fun videos in each round. You haven’t played a trivia night like this one!
Beat the mid week grind with some fun trivia! Win a $25 gift card for our taproom along with a $25 gift card from our resident kitchen, Bears Smokehouse BBQ!
Every Wednesday
Trivia Night
The free, definitive resource for finding local food and farms also features farm stories and recipes.
The 2023 Local Food Guide, ASAP’s annual free publication for finding local food and farms, hits newsstands this week. This definitive resource lists hundreds of Appalachian Grown certified farms, farmers markets, restaurants, groceries, travel destinations, and more throughout Western North Carolina and surrounding counties in Virginia, Tennessee, Georgia, and South Carolina. A digital version of the print Guide may be viewed at asapconnections.org/guide.
In addition to the listing content, the 2023 edition features stories that highlight the variety of farming across the region. Jake Puckett, of Crow Fly Farms in Marion, NC, details his passion for holistic animal management. Malcolm Banks, of Yellow Mountain Gardens in Franklin, NC, describes his mission to teach his neighbors—and the world—to grow their own food. Gwen and Jay Englebach, of Black Trumpet Farm in Leicester, NC, talk about building a business and customer relationships. Rounding out the issue are seasonal recipes from chefs at Cultura, Little Chango, The Montford, and Red Fiddle Vittles.
Find Local Food Guide copies at farmers markets, visitors centers, libraries, community centers, groceries, restaurants, and other partner businesses throughout the region. They are also available to pick up in the lobby of ASAP’s office in Asheville at 306 W. Haywood St., Monday to Friday, 9 a.m. to 5 p.m. Contact ASAP if you need help locating a copy in your area.
In addition to the print Guide, ASAP maintains the online Local Food Guide at appalachiangrown.org. This database, with more than 1,400 listings, is updated throughout the year and is searchable by products, locations, activities, and more.
The 2023 Local Food Guide is made possible in part with support from the U.S. Department of Agriculture (USDA) through the Agricultural Marketing Service and Beginning Farmer Rancher Development Fund, as well as the Community Foundation of Western North Carolina and Asheville Regional Airport.
We are absolutely STOKED to announce that Mother’s Pizza is coming back for a series of Pop-Ups this Spring! Come by and get delicious Neapolitan-style pizza paired with your favorite Oak and Grist cocktails. We’re even staying open a little bit later so you can enjoy the beautiful Black Mountain sunset! Make sure you cancel those dinner plans, ‘cause you won’t wanna miss this exclusive pop-up event! Available for dine-in or take-out!
Trivia, Singo, tailgate games, and more! Our games are sure to challenge you, but c’mon… it’s not rocket science!
Join us on select Thursdays from April through September for live Americana music from the Waverly front porch along with great southern fare and cold beverages. Bring a lawn chair and/or blanket from 6-8pm for a great evening in Hendersonville.
May 4: Jess Jocoy, Waverly Front Porch Series
June 1: Letters to Abigail, Waverly Front Porch Series
June 29: The Gathering Dark, Waverly Front Porch Series
July 27: The Last Full Measure, Waverly Front Porch Series
September 7: Angela Easterling, Waverly Front Porch Series
October 5: David Childers, Waverly Front Porch Series
The String Cheese Incident will be performing LIVE on the Outdoor Stage at Salvage Station for an incredible three-night run (Thursday, May 4th, Friday, May 5th and Saturday, May 6th)! Doors open at 5:30pm and the music starts at 6:30pm. All tickets are General Admission and these shows are all-ages with children under 7 free.
Root Down will be serving their delicious twist on Southern Soul food PLUS we will have additional food trucks on-site for the duration of the show. And, of course, we will have MULTIPLE full bars open for you to enjoy!
Couldn’t Be Happiers make music that is witty and entertaining even as the lyrics weave in serious topics to consider.
Melissa Clarke, Americana Highways,
“Song Premiere: Couldn’t Be Happiers ‘Treehouse’” (10.27.21)
Every single facet about Couldn’t Be Happiers latest record release Songs For Butchie, Vol. 1 has been nothing but flawless in our eyes.
We Write About Music,
“Couldn’t Be Happiers craft a complex sound on Songs For Butchie” (11.09.21)
The Couldn’t Be Happiers are an Americana songwriting husband-wife duo expressing the musical ethos of their home states of Texas and North Carolina. The couple interacts with each other and the audience for an engaging, performance-driven set.
Winston Salem Journal: “Best Bets” (January 20, 2019)
Jodi Hildebran Lee and Jordan Crosby Lee are both law school graduates, but they didn’t meet in a courtroom.
They first met in Winston-Salem in 2013 at an old-time music circle that gathered once a month to share music, food, and company to decompress from the rigors of ordinary life. A career opportunity sent Jordan to Texas and separated the two friends until they serendipitously reconnected a year later. This new connection was different, and it was strong. So strong that Jordan packed up his dog and guitar and left both Texas and the practice of law for a life of music with Jodi in North Carolina.
Now they’ve got four dogs and a band together, and they couldn’t be happier.
The name says it all. Energetic and quirky, Couldn’t Be Happiers is a folk-rock duo that clearly enjoys every moment of their second chance at happiness, and it’s contagious. Described by Doug Davis of Flytrap Studios as Violent Femmes meets Johnny and June, this married songwriting duo mixes up rock, pop, bluegrass, and folk into a Carolinian succotash you need to taste to understand. Their songbook includes stories about the obsessive drive of a Bigfoot hunter, the life cycle of a plastic bag, the untold perspective of the first woman hanged in North Carolina, and the acrobatic feats of strength performed by a Cajun burglar feeding his gambling habit.
But aside from the stories, what you’ll notice first is the voices — and in particular the beautiful homespun harmonies. Those voices will take you from church to holler to club to Opry and back again all in one song, thanks to the exhilarating power of Jodi’s vocals and the smoothly classic twang of Jordan’s. With Jodi on drums, Jordan on guitar, and now backed by local legend Michael Bennett on bass, Couldn’t Be Happiers roll out an incredible sound, a set of great original songs, and a live show that all but dares you not to enjoy yourself.
– Tuck Satterfield of The Simple Joy
CLICK HERE for more info and videos from THE COULDNT BE HAPPIERS
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Also on the program will be Nashville-based artists
Adrian + Meredith
Four years since their debut release, Adrian + Meredith take their fearless, blistering, and Balkan-tinged Americana to new heights on their sophomore record, Bad for Business. Recorded in the living room of their midcentury East Nashville house with friends like Paul Niehaus (Justin Townes Earle, Colexico), saxophonist Ken Francis Wenzel (Carlos Santana, Bobby Parker), and banjo player Fats Kaplan (Jack White), Bad For Business is a raucous, rebellious and home-spun variety show. The record’s intimate connection with the recording space and personnel creates the right conditions for Adrian + Meredith to soar sonically and lyrically, as they consider disillusioning times for the country—and the world
CLICK HERE for more info on Adrian + Meredith
The free, definitive resource for finding local food and farms also features farm stories and recipes.
The 2023 Local Food Guide, ASAP’s annual free publication for finding local food and farms, hits newsstands this week. This definitive resource lists hundreds of Appalachian Grown certified farms, farmers markets, restaurants, groceries, travel destinations, and more throughout Western North Carolina and surrounding counties in Virginia, Tennessee, Georgia, and South Carolina. A digital version of the print Guide may be viewed at asapconnections.org/guide.
In addition to the listing content, the 2023 edition features stories that highlight the variety of farming across the region. Jake Puckett, of Crow Fly Farms in Marion, NC, details his passion for holistic animal management. Malcolm Banks, of Yellow Mountain Gardens in Franklin, NC, describes his mission to teach his neighbors—and the world—to grow their own food. Gwen and Jay Englebach, of Black Trumpet Farm in Leicester, NC, talk about building a business and customer relationships. Rounding out the issue are seasonal recipes from chefs at Cultura, Little Chango, The Montford, and Red Fiddle Vittles.
Find Local Food Guide copies at farmers markets, visitors centers, libraries, community centers, groceries, restaurants, and other partner businesses throughout the region. They are also available to pick up in the lobby of ASAP’s office in Asheville at 306 W. Haywood St., Monday to Friday, 9 a.m. to 5 p.m. Contact ASAP if you need help locating a copy in your area.
In addition to the print Guide, ASAP maintains the online Local Food Guide at appalachiangrown.org. This database, with more than 1,400 listings, is updated throughout the year and is searchable by products, locations, activities, and more.
The 2023 Local Food Guide is made possible in part with support from the U.S. Department of Agriculture (USDA) through the Agricultural Marketing Service and Beginning Farmer Rancher Development Fund, as well as the Community Foundation of Western North Carolina and Asheville Regional Airport.
ADAM CHASE & friends ft. CHRIS BULLOCK of SNARKY PUPPY
MAY 5 – ASHEVILLE NC – ONE WORLD WEST – CINCO DE MAYO PARTY! – 3-6PM
(String Cheese Incident Pre Party)
Adam Chase (Chase Brothers, Jazz Is Phsh), Chris Bullock (Snarky Puppy, Boomtown) and John Daniel Ray (The Allman Brothers, Mr. Haircut, Vintage Astronaut) and Danny Darress (Chess Club) come together for this very special, one time performance at One World West in Asheville NC on May 5, 2023 (3-6pm).
ADAM CHASE
Drummer, Adam Chase, is an acclaimed music director and drummer that has built a name for himself by putting together a variety of Funky and Jazzy All-Star projects. Adam’s unique approach to drum reflects his unique personality and his visionary approach to performance.
Chase has worked with an uncanny amount of acclaimed musicians including Fred Wesley, Clyde Stubblefield, John Medeski, MonoNeon, George Porter Jr. (The Meters), Adam Deitch (Lettuce), Aron Magner (Disco Biscuits), Scott Metzger (JRad), Craig Robinson, Antwaun Stanley, Shaun Martin (Snarky Puppy), Domi Degalle, Dennis Chambers, Marcus King, Isaiah Sharkey (John Mayer), Robert Walter (Greyboy Allstars), Jeff Sipe, Claude Coleman Jr. (Ween) and many others.
CHRIS BULLOCK
Chris Bullock is a Brooklyn, NY-based saxophonist, multi-instrumentalist, and composer. He has enjoyed an expansive career performing with a variety of artists across all sorts of musical styles. Most notably, he is known for his longtime role as a saxophonist and composer in the genre-bending ensemble, Snarky Puppy. With this band, he has received four Grammy awards and is often on tour around the world performing at concert halls to music festivals to small rock rooms.
As a multi-instrumentalist, Chris has performed and recorded with a variety of artists including David Crosby, Michael McDonald, Lalah Hathaway, the Los Angeles Philharmonic, Charlie Hunter, Chris Thile, Eric Harland, Metropole Orkest, Phish, and Soulive. In addition to his work as a live musician, he recently wrote and recorded his first commissioned film score.
In 2018, Chris released his debut solo album, Boomtown. This music is a hybrid of sorts. On the album, Chris explored ways to combine his interests in improvisation, jazz, chamber music, electronic music, and hip hop production elements. With his Boomtown band, Chris has brought a synth-heavy, grooving sound environment on live tours across the US and Canada.
JOHN DANIEL RAY
John Daniel Ray is a progressive jazz bassist and composer, and operates a production company called Mr. Haircut. He has produced dozens of projects and has played with hundreds of bands and ensembles in his 20 year career, from the Allman Brothers to the Roots.
John plays with his original band Vintage Astronaut, a progressive jazz/electronic project that pushes the boundaries of what live music can accomplish by utilizing computers as improvisational tools and incorporating electronic sounds into live performance. He also performs regularly with Noobious, a video game music cover band, RKIII, an experimental electronic band, Lucky Pocket, a dance/party band, and he produces and hosts a podcast called Mr. Haircut with renowned drummer Jonathan Greene.
John has performed and toured with bands from all over the country including The Allman Brothers, The Embers, Solos Unit, and shared the stage with The Roots, Gap Band, Common, Wu Tang Clan, The New Deal, George Clinton, Oteil Burbridge, The Platters, The Temptations, The Funky Knuckles, Jonathan Scales Fourchestra, Jazz is Phish, and more.
DANNY DARRESS
New York based pianist, Danny Darress is a recent Berklee School of Music graduate that is coming from a special circle of musicians that include DOMi Degalle and Jonathan Huber. The young musician and songwriter has quickly become a rising star in the pop community with his new project Chess Club, which has drawn collaborations with A list musicians and producers.
Having toured the country as a jazz pianist while writing and producing pop music has given Darress a unique voice in music. His approach to playing has the ability to be deep and complex while consistently providing rich and expressive melodies that allows the listener to enjoy a journey of story telling that can both perplex and inspire a sing along simultaneously.

