With multiple parks featuring ballfields and volleyball, pickleball, tennis, and basketball courts, Asheville has plenty of opportunities to join pick-up games or play with organized sports leagues. Asheville Parks & Recreation (APR) offers a broad line-up of youth athletics programs, adult sports leagues, and special events throughout the year with an emphasis on fair play and enjoyment for any level of experience, including the fall opportunities below.

Search Current Asheville Sports and Athletics

Limited spots available, so advance registration at AVLREC.com required. Some activities offer discounted registration for early sign ups. Most team sports also offer “looking for a team” options for free agents. Some activities charge a higher rate for participants who do not live in Asheville.

Leagues

6v6 Indoor Volleyball League, $200 per team

Registration opens November 27, games begin January 16 for winter season

Upper, middle, and lower divisions play at Tempie Avery Montford Community Center.

Over 40 Basketball League, $60 per player

Registration ends August 24, games begin September 12

Asheville’s newest team sports league provides an opportunity for community members over 40 who want to get back into the game or prefer to play with others around the same age. Sign up as an individual to be placed on a team based on height, position, and skill level for games played at Linwood Crump Shiloh Community Center.

Flag Football League, $600 per team

Registration opens August 30, games begin October 17

Upper, middle, and lower divisions play at Asheville Middle School on 211 South French Broad Avenue.

Winter Basketball League, $600 per team

Registration opens October 10, games begin November 27

Upper and lower divisions play at Linwood Crump Shiloh Community Center. Middle division plays at Stephens-Lee Community Center.

Clinics and Tournaments

Tennis Clinic, $20 per player

Registration ends September 6, clinics held each Tuesday and Thursday from September 12-21

Instructional clinics for beginners and intermediate players teach the basics and build on skills each class at Murphy-Oakley Park.

Doubles Grass Volleyball Tournament, $20 per team

Registration ends September 5, tournament on September 16

Six sets to 21 in pool play for advance and intermediate divisions in which all teams advance to the playoffs on a day of music, fun, and volleyball at Carrier Park.

Intro to Golf, $10 for series with players responsible for their own green fees

Registration ends September 28, games played each Wednesday from October 4-25

Travel to a different golf course each week for one-on-one coaching to learn the game. For more info, contact Colt Miller at [email protected] or (828) 707-2376.

Pumpkin Ball Softball Bash Tournament, $150 per team

Registration ends September 30, tournament on October 7

All players hit a 16-inch softball in games played on a 200-foot distance field with unlimited home runs with a three-game guarantee. Winning teams receive prizes and trophies. For more info, contact Zack Stewart at [email protected] or (828) 545-1644.

Late Night Wiffleball Tournament, $5 per team

Registration ends November 9, tournament on November 16

Five-player teams play in this two-game guarantee tournament at Tempie Avery Montford Community Center. For more info, contact Kiley Pritchard at [email protected] or (828) 507-3357.

Food Scraps Drop Off

The City of Asheville, in partnership with Buncombe County and the Natural Resources Defense Council, is offering a FREE Food Scrap Drop-Off program in

two locations for all Buncombe County residents.  This organic matter will be collected and turned into good clean compost, keeping it OUT of our landfill and reducing greenhouse gas emissions.

Register for Food Scraps Drop Off

Need a handy kitchen countertop food scrap bin?  Let us know on the registration form! We’ll be having bin giveaways at city and county facilities and would love to give you one.

Locations

Stephens-Lee Recreation Center “Food Scrap Shed” next to the Community Garden on the North side of the parking lot

30 Washington Carver Avenue, Asheville

• • Monday – Friday, 7 a.m. – 6 p.m.
  • Saturday, 8 a.m. – 2 p.m.
  • Sunday, 12 – 4 p.m.

Murphy Oakley Community Center and Library – “Food Scrap Bin Shelters” on the east side of the parking lot

749 Fairview Road, Asheville

• • Dawn – Dusk

West Asheville Library – “Food Scrap Bin Shelters” on the south side of the building

942 Haywood Road, Asheville

• • Library open hours
  • Buncombe County Landfill – Convenience Center85 Panther Branch Road, Alexander
    • • Monday-Friday, 8 a.m. – 4:30 p.m.
      • Saturday, 8 a.m. – 12:30 pm

Flag Football, $15 per player

Registration ends August 30, games begin September 9

Teams divided by ages 6-8, 9-10, 11-12, and 14-16 practice drills for 30 minutes prior to weekly games with two 20 minute halves at Asheville Middle School on 211 South French Broad Avenue.

Softball Clinic, $10 per player

Registration ends September 3, clinics begin September 11

Instructional five-week clinic with divisions for 6-8, 9-10, and 11-12 year-olds teaches fundamentals through drills and scrimmages at Asheville Middle School on 211 South French Broad Avenue with the intent of building a youth softball program in the future.

Youth Archery Class, $25 per archer

Registration ends October 10, class held each Thursday from October 26-November 16

This introductory course teaches individuals 9-12 years-old range safety and proper shooting techniques.

Winter Basketball League, $35 per player

Registration ends October 31, evaluations begin November 6

Age divisions include 5-6 (instructional), 9-10, 11-12, and 13-15.

Fling the Fletch Junior Disc Golf Open, $5 for beginner and $20 for advanced competitive

A local pro teaches a clinic followed by a nine-hole family fun tournament for beginners ages 8-18 and an 18-hole competitive round for advanced players ages 12-16.

Turkey Tee Off Family Mini Golf Tournament, free

Registration ends November 10, tournament on November 18

Enjoy friendly competition with friends and family at Lakeview Putt and Play on 2245 Hendersonville Road.

Food Scraps Drop Off

The City of Asheville, in partnership with Buncombe County and the Natural Resources Defense Council, is offering a FREE Food Scrap Drop-Off program in two locations for all Buncombe County residents.  This organic matter will be collected and turned into good clean compost, keeping it OUT of our landfill and reducing greenhouse gas emissions.

Register for Food Scraps Drop Off

Need a handy kitchen countertop food scrap bin?  Let us know on the registration form! We’ll be having bin giveaways at city and county facilities and would love to give you one.

Locations Holidays call for hours

Buncombe County Landfill – Convenience Center

85 Panther Branch Road, Alexander

• • Monday-Friday, 8 a.m. – 4:30 p.m.
  • Saturday, 8 a.m. – 12:30 pm

Murphy Oakley Community Center and Library – “Food Scrap Bin Shelters” on the east side of the parking lot

749 Fairview Road, Asheville

• • Dawn – Dusk

Stephens-Lee Recreation Center “Food Scrap Shed” next to the Community Garden on the North side of the parking lot

30 Washington Carver Avenue, Asheville

• • Monday – Friday, 7 a.m. – 6 p.m.
  • Saturday, 8 a.m. – 2 p.m.
  • Sunday, 12 – 4 p.m.

West Asheville Library – “Food Scrap Bin Shelters” on the south side of the building

942 Haywood Road, Asheville

• • Library open hours

The Journeyperson Program is designed for farmers who have been independently farming for three or more years and are serious about operating farm businesses in the Southern Appalachian region. This program will give you the space and time to work on your business’s scale, viability, and long-term direction while making connections that deepen peer-to-peer support.

Limited spots are available for the full program, and those who want to be eligible for our Savings Incentive Program and the professional development funds must commit to participating in all aspects of the program.

Participants can use this program as a tangible step toward achieving their farm goals, and make significant contributions to the agricultural community and economy.

This program is designed to give tailored guidance and support for your farm business to answer questions of:

• Scale

• Market access

• Land access

• Risk management

• Understanding cash flow

• Enterprise innovation

Build your own scarecrow and set at up in Lake Julian Park. Scarecrows can be made of recycled materials, household items, traditional farm materials, repurposed wood, various items found in nature, etc. We just ask scarecrows are not made of any food items.

Registration is open now! Scarecrows can be set up in the park from October 14th-21st. On October 21st Lake Julian will hold its annual Fall-o-ween Festival where Scarecrows will be judged and awarded a 1st, 2nd or 3rd place trophy!

This is a fun family friendly activity for all ages! Great for families, couples, school groups, clubs, offices, teams, and more! We welcome all to celebrate the autumn season and get crafty with the agricultural tradition of making a unique personified sculpture!

The WNC Farmers Market is the premier destination for buying and selling the region’s best agriculture products directly from farmers & food producers to household & wholesale customers in an environment that celebrates the region’s diverse culture, food & heritage.

House of Operation:

WNC Farmers Market: 24/7, 361 days a year market access for farmers
Office: Monday- Friday, 8am-5pm
Market Shops: 7 days a week, 8 am-5 pm
Wholesale and Truck Sheds: 7 days a week

Included with admission

Embark on a scenic journey across George Vanderbilt’s Italy with a large-scale outdoor display that combines brilliant botanical designs with authentic messages written by Vanderbilt himself.

Beautifully handcrafted of natural elements, each sculptural postcard depicts a location or landmark Vanderbilt visited more than a century ago. This captivating complement to Biltmore’s Italian Renaissance Alive exhibition reveals Vanderbilt’s passions for travel, culture, architecture, and art as well as his personal experience of such renowned Italian cities as Milan, Florence, Venice, Pisa, and Vatican City.

Adding to the charm and visual appeal of Ciao! From Italy—sure to be a hit among kids of all ages—is the G-scale model train that travels in and out of each postcard in this enlightening display!

Therapeutic Recreation (TR)

For more info, contact Lori Long at [email protected] or (828) 232-4529. TR sports are designed for kids, teens, and adults who may excel with additional support. For TR social opportunities and movement, hiking, cooking, and crafting classes, check out more programs online.

TR Tennis Clinic, free

Registration ends September 5, clinics held each Saturday from September 9-30

Open to individuals ages 8 and older, Asheville Tennis Association and Abilities Tennis pros teach basics and players practice skills on the courts at Omni Grove Park Inn on 290 Macon Avenue.

TR Bowling, $35 per player

Registration ends September 30, games played each Saturday from October 7-November 4

Strikers 6 years-old and over play games adapted with ramps and bumpers in this five-week league at Sky Lanes on 1477 Patton Avenue.

For more info, contact Lori Long at [email protected] or (828) 232-4529. TR sports are designed for kids, teens, and adults who may excel with additional support. For TR social opportunities and movement, hiking, cooking, and crafting classes, check out more programs online.

Farm Beginnings® is training the next generation of farmers in the many skills required to start and expand a successful farm business: passion, clear goals, production experience, financial and marketing know-how, and more.

Farm Beginnings® will help you build these skills through one year of farmer-led training, mentoring, and networking. We support individuals in clarifying their goals and strengths, developing agricultural skills, and growing profitable, equitable, and ecologically sound farm businesses.

Guided by our commitment to social justice, our programming is led by farmers and mentors active in food, farming, or social justice. By empowering people with skills, knowledge, and access to resources, together we can build a more diverse, equitable food system that enriches the environment and creates a thriving food and farming community.

We use a holistic management frame, farmer-led classroom sessions, on-farm tours, mentoring, and an extensive farmer network. The topics of equity and justice in the food systems are woven into the curriculum, including examples of realistic approaches within the scope of your business models.

The 200+ hr, year-long program consists of:

• Training on holistic management, farm business, marketing & financial planning

• Sessions taught by regional, experienced Farmers

• One-year WNC CRAFT Farmer Network Membership

• Completing and presenting an individualized farm plan

• Access to Field Days with regional partners

• Entry to ASAP’s Business of Farming Conference

• Entry to OGS’s Spring Conference

• 15 hr mentorship with an experienced Farmer Mentor

View a sample of the full course schedule here.

Learn Asheville’s history, discover hidden gems, and laugh at LaZoom’s quirky sense of adventure.

• Guided comedy tour bus of historical Asheville
• 90-Minutes – tours run daily
• 15-minute break at Green Man Brewing
• $39 per person (ages 13+ only)

“Shine and Dine” on the railway! We cordially invite you to hop on board The Carolina Shine, GSMR’s All-Adult First Class Moonshine Car! We will be proudly serving hand crafted, triple-distilled, craft moonshine. Some of the smoothest tasting moonshine in the Carolinas! Offered on the Nantahala Gorge excursion, this shine and dine experience begins in a renovated First Class train fleet car, The Carolina Shine. The interior features copper lined walls filled with the history of moonshining in North Carolina. Learn about the proud tradition that the Appalachians established when bootlegging was an acceptable way of life and local home brews were the best in town. Read about Swain County’s very own Major Redmond, the most famous mountain moonshine outlaw of the 19th century. Once your appetite for knowledge is satisfied, enjoy sample tastings of flavors like Apple Pie, Blackberry, Blueberry, Cherry, Peach, and Strawberry moonshine. If the samples are not enough, there will be plenty of Moonshine infused cocktails like Copper Cola or Moonshiner’s Mimosa available for purchase. GSMR is excited to feature multiple craft NC based distilleries to serve our guests only the best! Each jar is handcrafted and authentically infused with real fruit, the way moonshine was meant to be made. Passengers will also enjoy a full service All-Adult First Class ride with an attendant and our popular Cajun seasoned Pulled Pork BBQ with Sweet Baby Ray’s sauce cooked in our special spices and slow roasted to perfection! During the month of October, 9am departures will feature the option of a delicious Cheesy Shrimp & Grits or Cheesy Ham Hash Brown Casserole while 2pm departures will be served the popular BBQ meal.

Black Mountain College and Mexico (BMC/MX): Exhibition, Publication, and Public Programming

Black Mountain College (1933–1957), a small but remarkably influential liberal arts school in rural North Carolina, had important links to Mexico that until now have been little investigated. A crucible of twentieth-century creativity, BMC galvanized and inspired artists and intellectuals from around the world, while Mexico’s innovations and age-old traditions—in fine and applied arts, architecture, poetry, music, performance, and more—dovetailed with, and indeed drove, global impulses toward modernism and beyond. Among the many key BMC figures whose lives were importantly touched by experiences in Mexico were Anni and Josef Albers, Ruth Asawa, John Cage, Jean Charlot, Elaine de Kooning, Buckminster Fuller, Carlos Mérida, Robert Motherwell, Charles Olson, Clara Porset, M.C. Richards, and Aaron Siskind. In turn, engagements with BMC and its legacy have played a significant role in shaping contemporary approaches to art in Mexico, evident in the works of Jorge Méndez Blake, Iñaki Bonillas, Abraham Cruzvillegas, Jose Dávila, Gerda Gruber, Lake Verea, Gabriel Orozco, and Damián Ortega, among others.

The exhibition BMC/MX features works by these and other prominent contemporary Mexican artists alongside a selection of historic works by BMC artists, highlighting the ways in which ideas and modalities are translated across materials, space, and time.

Related programming, planned in collaboration with Mexican artists, features a series of public events, including a performance by artist (and BMC/MX co-curator) David Miranda to take place at Different Wrld; an exhibition visit (in Spanish and English) with BMC/MX Project Director Eric Baden; and a series of experiential art events in the BMCM+AC library.

The exhibition is accompanied by the book Black Mountain College and Mexico (forthcoming late summer 2023), which investigates the people, ideas, and practices linking BMC and Mexico during the life of the school, as well as resonances between BMC and the work of contemporary Mexican artists. With contributions by BMC/MX’s curators, as well as by artist Abraham Cruzvillegas, design scholar Ana Elena Mallet, and author and activist Margaret Randall, this fully illustrated volume brings new light to this complex and underexplored subject.

BMC/MX is an investigation into modes of communication—the arenas in which new ideas and alliances may come to be—between Black Mountain College and Mexico, between past and present, between form and idea.

About the Curators

BMC/MX’s Project Director Eric Baden is a photographer and from 1994 to 2022 was professor of photography at Warren Wilson College in Swannanoa, North Carolina. He is the founding director of photo+, a multidisciplinary arts event held in Asheville, North Carolina.

Artist and educator David Miranda is curator at the Museo Experimental El Eco (Universidad Nacional Autónoma de México, UNAM), and teaches at the Escuela Nacional de Pintura, Escultura y Grabado “La Esmeralda” in Mexico City.

Diana Stoll is an editor, writer and curator who works with institutions such as The Museum of Modern Art and the J. Paul Getty Museum. She has served as an editor at Aperture and Artforum magazines, and contributes writings to prominent arts publications.

Romare Bearden (Charlotte, NC 1911–1988 New York, NY), African American writer and artist, is renowned for his collages. He constantly experimented with various techniques to achieve his artistic goals throughout his career. This exhibition highlights works on paper and explores his most frequently used mediums, including screen-printing, lithography, hand-colored etching, collagraph, monotype, relief print, photomontage, and collage.

Bearden’s work reflects his improvisational approach to his practice. He considered his process akin to that of jazz and blues composers. Starting with an open mind, he would let an idea evolve spontaneously.

“Romare Bearden: Ways of Working highlights Bearden’s unique artistic practice and masterful storytelling through art,” says Pamela L. Myers, Executive Director of the Asheville Art Museum. “We are thrilled to collaborate with Jerald Melberg Gallery to present these extraordinary works on paper in conversation with Bearden’s collage Sunset Express, 1984 in the Museum Collection (on view in the Museum’s SECU Collection Hall). This exhibition will also provide a glimpse into the cultural histories and personal interests that influenced his art-making practice, and we hope it encourages introspection and dialogue with our visitors.”

Jerald Melberg states, “Romare Bearden’s groundbreaking artistic practice continues to captivate audiences worldwide. With an unparalleled legacy of creativity and innovation, Bearden’s contributions to art remain deeply influential years beyond his life.” We have enjoyed organizing this exhibition with the Asheville Art Museum to showcase his artistic genius and inspire visitors from the Western North Carolina region and beyond.”

This exhibition is made possible in part by the Judy Appleton Fund. Many thanks to the Jerald Melberg Gallery for the loan of these important artworks and to Mary and Jerald Melberg for their long-standing support of the arts, artists, and the Asheville Art Museum.

The Art of Food features works from important postwar artists, like Robert Rauschenberg, Roy Lichtenstein, John Baldessari, Wayne Thiebaud, Ed Ruscha, Andy Warhol, David Hockney, and Jasper Johns, alongside the work of contemporary artists, like Alison Saar, Lorna Simpson, Enrique Chagoya, Rachel Whiteread, and Jenny Holzer, among others. The Art of Food features more than 100 works in mediums that include drawings, paintings, photographs, prints, sculptures, and ceramics by 37 artists. Each artist has a unique means of depicting food in their work that, when seen alongside others, creates a nuanced representation of the complex place food holds in everyday life. Cross-historical resonances between artists in the exhibition spark novel meditations on food and its discontents, while speaking to a broad range of audiences.

Included with admission

Back by popular demand, The Vanderbilts at Home and Abroad exhibition offers guests:

• An opportunity to view rarely-seen treasures from the Biltmore collection
• A first-hand look at the Vanderbilts’ lifestyle
• Deeper insights into George, Edith, and Cornelia’s personalities, both at home and on their extensive travels

Access to exhibitions at The Biltmore Legacy is included with Biltmore daytime admission.