Calendar of Events
Upcoming events and things to do in Asheville, NC. Below is a list of events for festivals, concerts, art exhibitions, group meetups and more.
Interested in adding an event to our calendar? Please click the green “Post Your Event” button below.
An All New World Premiere! Once again, Bertie finds himself suffering the slings and arrows of misfortune at the hands of his relatives, caught between the magisterial machinations of his fierce Aunt Agatha and the plaintive pleadings of his cousin Egbert. An imperious Sir Roderick Glossop and his daughter add to another priceless predicament calling upon the redoubtable Jeeves to save the day.
This production is sponsored by Jerry McAninch in Loving Memory of Bill McAninch
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Farmer Incubator Program – Apply Now!Farming = a long-term game. Traditionally, farming was a lifelong+ learning process, with families passing along experience, knowledge, and land accrued by multiple generations. Today, your experience in farming may be different. This program is part of a collaborative support system to help “incubate” farm businesses as they grow. Farming is a business… What’s your business plan?Do you have a farm business idea? Make it a reality! You are invited to join Southern Appalachian Highlands Conservancy’s Farmer Incubator Program, a “business incubator” for farm operations.
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Every Thursday through March, enjoy a 5oz glass of wine for half-price.
A great way to discover a new wine for the new year.
Cheers and hope to see you soon!
Located just 20 minutes from downtown Asheville, NC, the SAHC Community Farm is an educational site and working farm that provides a continually evolving home for conservation projects, agricultural production, and community celebrations. The 140-acre Community Farm is a nationally recognized model for environmentally-friendly land management and productive agriculture. Join us for this informative and engaging presentation to learn more about it’s history, ongoing activities and why it serves as an important resource for our community. Feel free to bring your own lunch for this “Lunch and Learn” presentation about the SAHC Community Farm. There will be future opportunities to visit and tour the farm. FREE and open to the public. Space is limited. Please RSVP to [email protected] or 828,253.0095 ext. 216 |
It’s never too late to begin writing the next great American novel – or children’s book. The Leicester Library Creative Writing Work Group is opening its doors to any and all adults who are interested in writing children’s books. Meetings will include writing exercises, idea sharing, and other group discussions. The group will focus on writing picture books, early-reader, and chapter books. Participants are welcome to bring up to 500 words of original writing to share. But you don’t have to, you’re welcome to bring your thoughts to turn into great ideas later.
The classes take place on the first Thursday of every month at 1 p.m. at the Leicester Library. In previous groups, local children’s authors have visited to discuss their writing process. Also, members of the group have already published their own books.
Farming on a small scale requires a variety of production, management and business skills. After the initial start-up years, it can be challenging to understand what your financial numbers and production records mean for your business and enterprise development, and then how to make decisions to move your business forward.This 4-hour training will dig deep into enterprise development and adaptive management for beginning and experienced small farmers.
Explore & Utilize:
- Strategic business planning tools & techniques
- Established farmers recordkeeping and decision-making processes
- Adaptive decision-making with your own farm records
WHAT IT IS… An experience unlike anything you have ever dreamed imaginable. Your host will engage your mind with charm and wit, and immerse your heightened senses of taste, smell, hearing and touch, while you sip five types of wine in complete darkness. Wine pours are paired with tasteful snacks, one liners, and hilarious hijinks. OR our beer tasting experience will take you on a journey of humor, tasting of five local beers, fun beer-friendly pairing, sight deprivation and enhancement of all remaining senses. The lights will be off, and this is not considered a meal. Designed for adults only, 21 and up. 50-60 minutes.
We’re bringing back our White Zombie 5k for the second year. To kick off registration, we’re throwing a party on Feb. 6! We’ll offer a $5 registration discount to the 5k; a neighborhood fun run; and zombie-fun galore: from drinks to merchandise. The White Zombie 5k (on May 30 during AVL Beer Week) benefits MANNA FoodBank. $5/ registration goes to MANNA.
More details:
• Register onsite to receive $5 off registration fee ($25; increases to $30 on Feb. 7).
• Join us for a free fun run (approx. 3.1 miles) from South Slope through downtown; meet in the brewery at 6 p.m.; all runners will be entered into a raffle for zombie prizes.
• Quench your thirst with special Catawba White Zombie drinks available only during this event: White Zombie beer flight or White Zombie infused cocktail.
• Show your love for White Zombie; purchase White Zombie shirts & socks.
WHAT IT IS… An experience unlike anything you have ever dreamed imaginable. Your host will engage your mind with charm and wit, and immerse your heightened senses of taste, smell, hearing and touch, while you sip five types of wine in complete darkness. Wine pours are paired with tasteful snacks, one liners, and hilarious hijinks. OR our beer tasting experience will take you on a journey of humor, tasting of five local beers, fun beer-friendly pairing, sight deprivation and enhancement of all remaining senses. The lights will be off, and this is not considered a meal. Designed for adults only, 21 and up. 50-60 minutes.
An All New World Premiere! Once again, Bertie finds himself suffering the slings and arrows of misfortune at the hands of his relatives, caught between the magisterial machinations of his fierce Aunt Agatha and the plaintive pleadings of his cousin Egbert. An imperious Sir Roderick Glossop and his daughter add to another priceless predicament calling upon the redoubtable Jeeves to save the day.
This production is sponsored by Jerry McAninch in Loving Memory of Bill McAninch
The Asheville Truffle Experience will kick off at 5:00pm on Friday February 7th, at the Benjamin Walls Gallery at 38 Broadway, with a welcome tasting featuring multiple truffled appetizers by Chef Anthony Cerrato, truffled ice cream by Ultimate, music by Aoife Clancy and Bill Elliott of Celtic ConFusion, wines by Benjamin Walls, and a chance to mingle and share stories with other true truffle aficionados.
Saturday morning, February 8th will begin with a Truffle Panel Seminar, and will feature several experts in the field of truffle history, cultivation, and usage. Saturday afternoon will continue with a culinary demo & tasting, followed by a Truffle Market at the Haywood Park Hotel Atrium, featuring truffle products, services, and seedlings, and lots of other cool trivia.
On Saturday evening, Chef Peter Crockett of Isa’s Bistro will provide guests with a selection of provocative dishes including Truffle-studded bone marrow parfait, Savory truffle honey-glazed bear claw, Truffle agnolotti with pork trotter consommé, Passion fruit granité, and a Black truffle trio of macaroon, mini chocolate éclair, and ice cream.
On Sunday, February 9th, we will head out to the truffle orchard at the Mountain Research Station in Waynesville, overseen by Dr. Jeanine Davis and Leonora Stefanile. There, we will witness a Lagotto romagnolo in action (Monza, accompanied by her trainer Lois Martin of the Truffle Dog Company), observe the brulée that has formed around host trees which have recently achieved their first production, and—with luck—unearth a few fresh specimens of Tuber melanosporum.
Pricing for the entire weekend is available in several packages. You may also register for individual sessions à la carte.
The Skyland Library will host J.R. the Therapy Dog on the 1st Friday of each month. Kids are invited to stop by between 2:30-3:30 pm to practice their reading skills with a gentle, patient and adorable canine friend. J.R. is a certified therapy dog and he can’t wait to meet you!
WHAT IT IS… An experience unlike anything you have ever dreamed imaginable. Your host will engage your mind with charm and wit, and immerse your heightened senses of taste, smell, hearing and touch, while you sip five types of wine in complete darkness. Wine pours are paired with tasteful snacks, one liners, and hilarious hijinks. OR our beer tasting experience will take you on a journey of humor, tasting of five local beers, fun beer-friendly pairing, sight deprivation and enhancement of all remaining senses. The lights will be off, and this is not considered a meal. Designed for adults only, 21 and up. 50-60 minutes.
WHAT IT IS… An experience unlike anything you have ever dreamed imaginable. Your host will engage your mind with charm and wit, and immerse your heightened senses of taste, smell, hearing and touch, while you sip five types of wine in complete darkness. Wine pours are paired with tasteful snacks, one liners, and hilarious hijinks. OR our beer tasting experience will take you on a journey of humor, tasting of five local beers, fun beer-friendly pairing, sight deprivation and enhancement of all remaining senses. The lights will be off, and this is not considered a meal. Designed for adults only, 21 and up. 50-60 minutes.
The Fantasticks is the longest-running musical in the world and with good reason: it’s a timeless fable of love that manages to be nostalgic and universal at the same time! This musical is punctuated by a series of catchy, memorable songs, many of which have become classics. “Try To Remember” a time when this romantic charmer wasn’t enchanting audiences around the world!
The Fantasticks is directed by Mark Jones with music direction by Rob Blackwell and choreography by Jessica Garland Lowe.
An All New World Premiere! Once again, Bertie finds himself suffering the slings and arrows of misfortune at the hands of his relatives, caught between the magisterial machinations of his fierce Aunt Agatha and the plaintive pleadings of his cousin Egbert. An imperious Sir Roderick Glossop and his daughter add to another priceless predicament calling upon the redoubtable Jeeves to save the day.
This production is sponsored by Jerry McAninch in Loving Memory of Bill McAninch
The Fantasticks is a funny and romantic musical about a boy, a girl, and their two fathers who try to keep them apart. The narrator, El Gallo, asks the audience to use their imagination and follow him into a world of moonlight and magic. The lovers fall in love, grow apart and finally find their way back to each other after realizing the truth in El Gallo’s words that, “without a hurt, the heart is hollow.” The story is punctuated by a series of catchy, memorable songs, many of which have become classics.
The Fantasticks is directed by Mark Jones with music direction by Rob Blackwell and choreography by Jessica Garland Lowe. Coincidentally, Mark appeared onstage in ACT’s 1998 production of The Fantasticks!
“It’s been about 20 years since I played Matt on the ACT stage. I was a young, inexperienced actor, and person, at that time,” Mark said. “But now I am able to revisit the show with much more experience and maturity. I know much more about love, loss and heartbreak than I did at the age of 24.”
The Asheville Truffle Experience will kick off at 5:00pm on Friday February 7th, at the Benjamin Walls Gallery at 38 Broadway, with a welcome tasting featuring multiple truffled appetizers by Chef Anthony Cerrato, truffled ice cream by Ultimate, music by Aoife Clancy and Bill Elliott of Celtic ConFusion, wines by Benjamin Walls, and a chance to mingle and share stories with other true truffle aficionados.
Saturday morning, February 8th will begin with a Truffle Panel Seminar, and will feature several experts in the field of truffle history, cultivation, and usage. Saturday afternoon will continue with a culinary demo & tasting, followed by a Truffle Market at the Haywood Park Hotel Atrium, featuring truffle products, services, and seedlings, and lots of other cool trivia.
On Saturday evening, Chef Peter Crockett of Isa’s Bistro will provide guests with a selection of provocative dishes including Truffle-studded bone marrow parfait, Savory truffle honey-glazed bear claw, Truffle agnolotti with pork trotter consommé, Passion fruit granité, and a Black truffle trio of macaroon, mini chocolate éclair, and ice cream.
On Sunday, February 9th, we will head out to the truffle orchard at the Mountain Research Station in Waynesville, overseen by Dr. Jeanine Davis and Leonora Stefanile. There, we will witness a Lagotto romagnolo in action (Monza, accompanied by her trainer Lois Martin of the Truffle Dog Company), observe the brulée that has formed around host trees which have recently achieved their first production, and—with luck—unearth a few fresh specimens of Tuber melanosporum.
Pricing for the entire weekend is available in several packages. You may also register for individual sessions à la carte.
Applications are due Feb. 21.
The Asheville Police Department (APD) is now inviting residents to apply for the spring semester of the Citizen’s Police Academy (CPA). Participants in this free course will learn about the daily work and operations of APD, while also giving the department an opportunity to obtain valuable feedback from the community.
The course will begin on March 5. Sessions are held each Thursday from 5:30 to 9 p.m. for 12 weeks. The course is held at the Municipal Building, 100 Court Plaza, in downtown Asheville. Dinner is provided.
The course consists of basic classroom instruction, presentations and demonstrations of topics such as criminal investigations, constitutional and criminal law, use of force, departmental structure and defensive tactics. Participants will also be given the opportunity to ride along with an officer.
Those wishing to participate must apply and be accepted. You can submit an application online at this link. Applications are due Feb. 21.
Environmental Education is crucial to what RiverLink does. We believe that in order for someone to protect their environment, they must first understand it. Our education programs focus on getting students out in the watershed for hands-on experiential learning. We help students foster a love and appreciation for their water resources by allowing them to see, hear and interact with their local waterways. As a result of engaging with our program we hope that students will be inspired to become the next generation of watershed stewards.
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Farmer Incubator Program – Apply Now!Farming = a long-term game. Traditionally, farming was a lifelong+ learning process, with families passing along experience, knowledge, and land accrued by multiple generations. Today, your experience in farming may be different. This program is part of a collaborative support system to help “incubate” farm businesses as they grow. Farming is a business… What’s your business plan?Do you have a farm business idea? Make it a reality! You are invited to join Southern Appalachian Highlands Conservancy’s Farmer Incubator Program, a “business incubator” for farm operations.
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We’ve got exciting news. Our wholesale Hickory Nut Gap Meats warehouse is moving! We have finally outgrown our Biltmore Village location, and are making the move to a new warehouse in Flat Rock, NC. In order to make room for new inventory, we are having a moving sale! This sale will feature mostly grassfed beef products such as ground beef & hot dogs. More details about the sale will be posted on our Facebook Event Page.
RSVP @ https://www.facebook.com/events/479859772703454/
Explore Sustainable Farming
If you’re in the exploratory stages of starting your own farm, this entry-level workshop is designed just for you. You will receive practical, common-sense information on sustainable farming and how to move forward.
Learn about sustainable farming careers in Western North Carolina.
Discover and assess your resources, skills and farming intentions.
Begin to develop an educational plan toward farming.
Connect with regional training opportunities and support networks.
Prioritize your next steps toward your farming goals.
Hear from experienced farmers running successful farms in WNC.
One-Day Workshop on Land-Based Living
Homestead Dreams is an entry-level workshop designed to help you incorporate small-scale sustainability and self-sufficiency into your life. Whether you own or rent a home, or live in a rural or urban setting, you can move towards self-reliance now.
One-Day Workshop on Land-Based Living
Homestead Dreams is an entry-level workshop designed to help you incorporate small-scale sustainability and self-sufficiency into your life. Whether you own or rent a home, or live in a rural or urban setting, you can move towards self-reliance now.
WHAT IT IS… An experience unlike anything you have ever dreamed imaginable. Your host will engage your mind with charm and wit, and immerse your heightened senses of taste, smell, hearing and touch, while you sip five types of wine in complete darkness. Wine pours are paired with tasteful snacks, one liners, and hilarious hijinks. OR our beer tasting experience will take you on a journey of humor, tasting of five local beers, fun beer-friendly pairing, sight deprivation and enhancement of all remaining senses. The lights will be off, and this is not considered a meal. Designed for adults only, 21 and up. 50-60 minutes.
WHAT IT IS… An experience unlike anything you have ever dreamed imaginable. Your host will engage your mind with charm and wit, and immerse your heightened senses of taste, smell, hearing and touch, while you sip five types of wine in complete darkness. Wine pours are paired with tasteful snacks, one liners, and hilarious hijinks. OR our beer tasting experience will take you on a journey of humor, tasting of five local beers, fun beer-friendly pairing, sight deprivation and enhancement of all remaining senses. The lights will be off, and this is not considered a meal. Designed for adults only, 21 and up. 50-60 minutes.
The Fantasticks is the longest-running musical in the world and with good reason: it’s a timeless fable of love that manages to be nostalgic and universal at the same time! This musical is punctuated by a series of catchy, memorable songs, many of which have become classics. “Try To Remember” a time when this romantic charmer wasn’t enchanting audiences around the world!
The Fantasticks is directed by Mark Jones with music direction by Rob Blackwell and choreography by Jessica Garland Lowe.