Upcoming events and things to do in Asheville, NC. Below is a list of events for festivals, concerts, art exhibitions, group meetups and more.

Interested in adding an event to our calendar? Please click the green “Post Your Event” button below.

Saturday, February 13, 2021
We’re Hiring! 1-year Internship Hickory Nut Gap Farm
Feb 13 all-day
Online w/ Hickory Nut Gap Farm
We’re Hiring!

1-year Internship

START DATE: April 1, 2021
Are you someone who wants to work in agriculture? Interested in learning more about regenerative farming practices in a safe and inclusive environment?

Jump start your agriculture career with our 1-year immersive internship. We will put you in the driver’s seat of our operation so that you can learn while doing and expand your understanding of all aspects of the farming industry. If you’re hardworking, honest, committed, and passionate about what you do, then we want you!

Farm interns play a vital role in the day-to-day operation of farming practices on our 300+ acre farm in Fairview, NC.  During the 1-year time commitment, interns will have the opportunity to learn the fundamentals of livestock farming, berry and apple cultivation, and a variety of farm maintenance skills including carpentry and plumbing.

Hickory Nut Gap Farm has been a family business since 1916 and is currently operated by 4th generation farmer, Jamie Ager.  He and his family opened the farm to the public for tours, events, and activities while still maintaining year round meat production in 100% grassfed beef and pasture-raised pork and chicken.  Since no other regional farm operates as both a production facility and agritourism model, this is a unique opportunity for interns to see how business and farming intertwine. Hickory Nut Gap is also one of the leading pioneers in sustainable farming, rotational grazing, and regenerative agriculture practices in the Southeast Region.

Online Seminar: Starting Seeds Indoors
Feb 13 @ 10:00 am – 11:00 am
Online w/ Extension Master Gardener Volunteers of Buncombe County

Presenter: John Bowen, Extension Master GardenerSM Volunteer

Are you ready to open those seed packets and start growing your spring transplants? John Bowen, Extension Master GardenerSM Volunteer and long-time gardener, will share tips and tricks for starting your seeds indoors. He will talk about containers, planting media, lights, temperature, and other parts of the process to grow those healthy, robust transplants we all need. He’ll also discuss timing and help us learn when to plant for the best outcome.

John started growing tomatoes from seed 50 years ago. Since then, he says, he’s tried new tools and new ideas, yet the fundamentals remain: Good seed, good soil, good light, and you’ll get good plants. “Starting seeds is always fun,” he says. “It’s like bringing a little spring right indoors.”

Smith-McDowell House Museum Open for private, pre-booked tours
Feb 13 @ 10:00 am – 3:00 pm
Smith-McDowell House Museum

We are OPEN Fridays and Saturdays
for private, pre-booked tours at:
10:30 AM
12:00 PM
1:30 PM
3:00 PM

Tuckasegee River Excursion with the Great Smoky Mountains Railroad
Feb 13 @ 11:00 am – 3:00 pm
Great Smoky Mountains Railroad

Join us for a relaxing ride through quiet countryside on your way to small town life in western North Carolina on the Tuckasegee River Excursion. Departing from Bryson City, this 4 hour excursion travels 32 miles round-trip to Dillsboro and back to the Bryson City Depot. Pass by the famous movie set of The Fugitive starring Harrison Ford!

The Tuckasegee (tuck-uh-SEE-jee) River Excursion includes an 1½ hour layover in the historic town of Dillsboro, where you’ll find more than 50 shops, restaurants, bed and breakfasts and country inns. There is time to shop, snack, and visit the many unique shops before returning to Bryson City.

Foraging Food Tour
Feb 13 @ 1:30 pm – 4:30 pm
No Taste Like Home

Join us for three hours “off the eaten path” as we find and gather over a dozen wild edibles. We’ll whip up a little tasting right on the trail. Take home the rest of your finds and/or get ready for some find dining when one of our award-winning restaurant partners prepares your “catch of the day,” with lunch, brunch or dinner, for free. Wild mushroom pizza, daylily tamales, sassafras root beer, wisteria ice cream… it all depends on what we find!


Pricing

  • Adult (Ages 12+): $75
  • Child (Ages 5-11): $35
  • Child (Ages 4 & Under): Free
Sunday, February 14, 2021
28th Annual Organic Growers School Spring Conference Online REGISTRATION OPEN
Feb 14 all-day
Online w/ Organic Growers School

March 13-21, 2021 – Online
Kick-off Live Event
March 13, 2021
  • Three Live Keynote Talks
  • Teaser Videos for our 11 Themed Tracks
  • Lunchtime Entertainment
  • A Live Q&A With our Keynote speakers
  • A video social with other attendees
  • Access to our Exhibit Hall
Track Workshops
March 14-19, 2021
View 3 pre-recorded hour long workshops in each of 11 Themed Tracks:
  • Cherokee Foods
  • Cooking
  • Farming
  • Food Systems
  • Gardening
  • Herbs
  • Livestock
  • Mushrooms
  • Permaculture
  • Soils
  • Sustainable Living

Live Panel Discussion Sessions

March 20-21, 2021

Join a live Panel Discussion with each speaker from the Track workshops. Interact directly with panelists during the live Q & A portion!
Annual Seedling Sale: Order Now-Feb. 28
Feb 14 all-day
online w/ Buncombe County Government

News
                            article image

There is new inventory for the seedling sale. Apples, pears, and additional stock in blackberries and rhubarb have been added to the seedling sale. If you have already placed an order, no worries! Submit another order, and we will make sure your new order gets packaged with your previous order.

The Buncombe County Soil & Water annual seedling sale runs now through Sunday, Feb. 28. To order, use the link here. Please note, some seedlings might sell out before Feb. 28. Seedling pickup will be March 4-5, 8 a.m.-5 p.m.

If you have additional questions, call (828) 250-4785.

Order here.

Some of this year’s seedlings for sale:

  • Blackberries
  • Red Mulberry
  • Redbud
  • Persimmon
  • Kousa Dogwood
  • White Oak
  • Much more
Find Your Farm Share! CSA guide available now
Feb 14 all-day
Online w/ ASAP (Appalachian Sustainable Agriculture Project)

Joining a CSA (or Community Supported Agriculture) program connects you directly with local farms in your community. ASAP (Appalachian Sustainable Agriculture Project) offers several events and resources to learn more about CSAs, in which members buy a “share” of a farm’s harvest upfront and receive a weekly box of fresh produce or other farm goods. ASAP will host a virtual CSA Fair on March 10 from 4 to 6 p.m. on Zoom. In addition, Full Share, a free guide listing 60 CSA farms in the Appalachian Grown region, is available now at farmers markets and community centers throughout the region as well as digitally at asapconnections.org/find-local-food/csa.

 

The virtual CSA Fair will feature farms providing CSAs in Buncombe County and the surrounding region. In addition to traditional produce farms, the fair will include farms with meat and flower CSA programs. The virtual fair will have a similar format as live fairs in the past—a relaxed setting where attendees can talk to farmers about their CSA programs, products, growing practices, and more. Attendees can sign up for CSAs during the fair or follow up with farmers later. The fair is free to attend, but participants do need to register for the event to get a Zoom link.

 

For farmers, the CSA Fair is a chance to build relationships, even if attendees decide not to purchase a share. “[The customers we meet at the CSA Fair] tend to really want to know the farmer and the food, meaning they are a bit more adventurous when it comes to trying new things,” says K.P. Whaley of Tiny Bridge Farm. “They are interested in knowing how and what we are growing, and really want us to be successful as a farm operation. We may get some customers from the fair and that’s great. But we also start building relationships with future customers.”

 

Participating farms at press time include Bearwallow Valley Farms, Blazing Star Flowers, Colfax Creek Farm, Creekside Farm, Hickory Nut Gap Farm, Olivette Farm, and Tiny Bridge Farm, with more farms to be added before the fair. Check asapconnections.org/events/csa-fair for updates and to register.

 

ABOUT ASAP (APPALACHIAN SUSTAINABLE AGRICULTURE PROJECT)

ASAP’s mission is to help local farms thrive, link farmers to markets and supporters, and build healthy communities through connections to local food. To learn more, visit asapconnections.org.

 

Organic Growers School Cuba Trip 2021
Feb 14 all-day
Online

Another Cuba Trip!

We’re excited to announce we have scheduled a second trip to Cuba for June 22nd – July 1, 2021
In the case of trip cancellation, a full refund or roll over of funds paid to future trips will be offered to all registered participants. Flexible payment plans are available.
We’re Hiring! 1-year Internship Hickory Nut Gap Farm
Feb 14 all-day
Online w/ Hickory Nut Gap Farm
We’re Hiring!

1-year Internship

START DATE: April 1, 2021
Are you someone who wants to work in agriculture? Interested in learning more about regenerative farming practices in a safe and inclusive environment?

Jump start your agriculture career with our 1-year immersive internship. We will put you in the driver’s seat of our operation so that you can learn while doing and expand your understanding of all aspects of the farming industry. If you’re hardworking, honest, committed, and passionate about what you do, then we want you!

Farm interns play a vital role in the day-to-day operation of farming practices on our 300+ acre farm in Fairview, NC.  During the 1-year time commitment, interns will have the opportunity to learn the fundamentals of livestock farming, berry and apple cultivation, and a variety of farm maintenance skills including carpentry and plumbing.

Hickory Nut Gap Farm has been a family business since 1916 and is currently operated by 4th generation farmer, Jamie Ager.  He and his family opened the farm to the public for tours, events, and activities while still maintaining year round meat production in 100% grassfed beef and pasture-raised pork and chicken.  Since no other regional farm operates as both a production facility and agritourism model, this is a unique opportunity for interns to see how business and farming intertwine. Hickory Nut Gap is also one of the leading pioneers in sustainable farming, rotational grazing, and regenerative agriculture practices in the Southeast Region.

Labyrinth of Love · Carrier Park
Feb 14 @ 3:00 pm
Carrier Park

The Labyrinth of Love walk in Carrier Park on Sunday, Feb. 14 at 3 p.m. will focus on receiving the loving gifts of the labyrinth, then sending them into the world (our fellow walkers and friends and neighbors, our communities, and everyone we do not yet know around the globe). It is a processional labyrinth with separate entrance and exit to ensure safe distancing (masks required) while still creating the camaraderie of a community walk. Bring a heart (paper, stone, something you created) or a gift of the heart for those in need (canned goods, a book, a donation) that Jubilee can distribute; these will be left at the altar in the center. The labyrinth walk is limited to the first 50 people who RSVP.

https://www.brownpapertickets.com/event/5038857
Monday, February 15, 2021
Annual Seedling Sale: Order Now-Feb. 28
Feb 15 all-day
online w/ Buncombe County Government

News
                            article image

There is new inventory for the seedling sale. Apples, pears, and additional stock in blackberries and rhubarb have been added to the seedling sale. If you have already placed an order, no worries! Submit another order, and we will make sure your new order gets packaged with your previous order.

The Buncombe County Soil & Water annual seedling sale runs now through Sunday, Feb. 28. To order, use the link here. Please note, some seedlings might sell out before Feb. 28. Seedling pickup will be March 4-5, 8 a.m.-5 p.m.

If you have additional questions, call (828) 250-4785.

Order here.

Some of this year’s seedlings for sale:

  • Blackberries
  • Red Mulberry
  • Redbud
  • Persimmon
  • Kousa Dogwood
  • White Oak
  • Much more
Find Your Farm Share! CSA guide available now
Feb 15 all-day
Online w/ ASAP (Appalachian Sustainable Agriculture Project)

Joining a CSA (or Community Supported Agriculture) program connects you directly with local farms in your community. ASAP (Appalachian Sustainable Agriculture Project) offers several events and resources to learn more about CSAs, in which members buy a “share” of a farm’s harvest upfront and receive a weekly box of fresh produce or other farm goods. ASAP will host a virtual CSA Fair on March 10 from 4 to 6 p.m. on Zoom. In addition, Full Share, a free guide listing 60 CSA farms in the Appalachian Grown region, is available now at farmers markets and community centers throughout the region as well as digitally at asapconnections.org/find-local-food/csa.

 

The virtual CSA Fair will feature farms providing CSAs in Buncombe County and the surrounding region. In addition to traditional produce farms, the fair will include farms with meat and flower CSA programs. The virtual fair will have a similar format as live fairs in the past—a relaxed setting where attendees can talk to farmers about their CSA programs, products, growing practices, and more. Attendees can sign up for CSAs during the fair or follow up with farmers later. The fair is free to attend, but participants do need to register for the event to get a Zoom link.

 

For farmers, the CSA Fair is a chance to build relationships, even if attendees decide not to purchase a share. “[The customers we meet at the CSA Fair] tend to really want to know the farmer and the food, meaning they are a bit more adventurous when it comes to trying new things,” says K.P. Whaley of Tiny Bridge Farm. “They are interested in knowing how and what we are growing, and really want us to be successful as a farm operation. We may get some customers from the fair and that’s great. But we also start building relationships with future customers.”

 

Participating farms at press time include Bearwallow Valley Farms, Blazing Star Flowers, Colfax Creek Farm, Creekside Farm, Hickory Nut Gap Farm, Olivette Farm, and Tiny Bridge Farm, with more farms to be added before the fair. Check asapconnections.org/events/csa-fair for updates and to register.

 

ABOUT ASAP (APPALACHIAN SUSTAINABLE AGRICULTURE PROJECT)

ASAP’s mission is to help local farms thrive, link farmers to markets and supporters, and build healthy communities through connections to local food. To learn more, visit asapconnections.org.

 

We’re Hiring! 1-year Internship Hickory Nut Gap Farm
Feb 15 all-day
Online w/ Hickory Nut Gap Farm
We’re Hiring!

1-year Internship

START DATE: April 1, 2021
Are you someone who wants to work in agriculture? Interested in learning more about regenerative farming practices in a safe and inclusive environment?

Jump start your agriculture career with our 1-year immersive internship. We will put you in the driver’s seat of our operation so that you can learn while doing and expand your understanding of all aspects of the farming industry. If you’re hardworking, honest, committed, and passionate about what you do, then we want you!

Farm interns play a vital role in the day-to-day operation of farming practices on our 300+ acre farm in Fairview, NC.  During the 1-year time commitment, interns will have the opportunity to learn the fundamentals of livestock farming, berry and apple cultivation, and a variety of farm maintenance skills including carpentry and plumbing.

Hickory Nut Gap Farm has been a family business since 1916 and is currently operated by 4th generation farmer, Jamie Ager.  He and his family opened the farm to the public for tours, events, and activities while still maintaining year round meat production in 100% grassfed beef and pasture-raised pork and chicken.  Since no other regional farm operates as both a production facility and agritourism model, this is a unique opportunity for interns to see how business and farming intertwine. Hickory Nut Gap is also one of the leading pioneers in sustainable farming, rotational grazing, and regenerative agriculture practices in the Southeast Region.

Tuesday, February 16, 2021
28th Annual Organic Growers School Spring Conference Online REGISTRATION OPEN
Feb 16 all-day
Online w/ Organic Growers School

March 13-21, 2021 – Online
Kick-off Live Event
March 13, 2021
  • Three Live Keynote Talks
  • Teaser Videos for our 11 Themed Tracks
  • Lunchtime Entertainment
  • A Live Q&A With our Keynote speakers
  • A video social with other attendees
  • Access to our Exhibit Hall
Track Workshops
March 14-19, 2021
View 3 pre-recorded hour long workshops in each of 11 Themed Tracks:
  • Cherokee Foods
  • Cooking
  • Farming
  • Food Systems
  • Gardening
  • Herbs
  • Livestock
  • Mushrooms
  • Permaculture
  • Soils
  • Sustainable Living

Live Panel Discussion Sessions

March 20-21, 2021

Join a live Panel Discussion with each speaker from the Track workshops. Interact directly with panelists during the live Q & A portion!
Annual Seedling Sale: Order Now-Feb. 28
Feb 16 all-day
online w/ Buncombe County Government

News
                            article image

There is new inventory for the seedling sale. Apples, pears, and additional stock in blackberries and rhubarb have been added to the seedling sale. If you have already placed an order, no worries! Submit another order, and we will make sure your new order gets packaged with your previous order.

The Buncombe County Soil & Water annual seedling sale runs now through Sunday, Feb. 28. To order, use the link here. Please note, some seedlings might sell out before Feb. 28. Seedling pickup will be March 4-5, 8 a.m.-5 p.m.

If you have additional questions, call (828) 250-4785.

Order here.

Some of this year’s seedlings for sale:

  • Blackberries
  • Red Mulberry
  • Redbud
  • Persimmon
  • Kousa Dogwood
  • White Oak
  • Much more
Find Your Farm Share! CSA guide available now
Feb 16 all-day
Online w/ ASAP (Appalachian Sustainable Agriculture Project)

Joining a CSA (or Community Supported Agriculture) program connects you directly with local farms in your community. ASAP (Appalachian Sustainable Agriculture Project) offers several events and resources to learn more about CSAs, in which members buy a “share” of a farm’s harvest upfront and receive a weekly box of fresh produce or other farm goods. ASAP will host a virtual CSA Fair on March 10 from 4 to 6 p.m. on Zoom. In addition, Full Share, a free guide listing 60 CSA farms in the Appalachian Grown region, is available now at farmers markets and community centers throughout the region as well as digitally at asapconnections.org/find-local-food/csa.

 

The virtual CSA Fair will feature farms providing CSAs in Buncombe County and the surrounding region. In addition to traditional produce farms, the fair will include farms with meat and flower CSA programs. The virtual fair will have a similar format as live fairs in the past—a relaxed setting where attendees can talk to farmers about their CSA programs, products, growing practices, and more. Attendees can sign up for CSAs during the fair or follow up with farmers later. The fair is free to attend, but participants do need to register for the event to get a Zoom link.

 

For farmers, the CSA Fair is a chance to build relationships, even if attendees decide not to purchase a share. “[The customers we meet at the CSA Fair] tend to really want to know the farmer and the food, meaning they are a bit more adventurous when it comes to trying new things,” says K.P. Whaley of Tiny Bridge Farm. “They are interested in knowing how and what we are growing, and really want us to be successful as a farm operation. We may get some customers from the fair and that’s great. But we also start building relationships with future customers.”

 

Participating farms at press time include Bearwallow Valley Farms, Blazing Star Flowers, Colfax Creek Farm, Creekside Farm, Hickory Nut Gap Farm, Olivette Farm, and Tiny Bridge Farm, with more farms to be added before the fair. Check asapconnections.org/events/csa-fair for updates and to register.

 

ABOUT ASAP (APPALACHIAN SUSTAINABLE AGRICULTURE PROJECT)

ASAP’s mission is to help local farms thrive, link farmers to markets and supporters, and build healthy communities through connections to local food. To learn more, visit asapconnections.org.

 

We’re Hiring! 1-year Internship Hickory Nut Gap Farm
Feb 16 all-day
Online w/ Hickory Nut Gap Farm
We’re Hiring!

1-year Internship

START DATE: April 1, 2021
Are you someone who wants to work in agriculture? Interested in learning more about regenerative farming practices in a safe and inclusive environment?

Jump start your agriculture career with our 1-year immersive internship. We will put you in the driver’s seat of our operation so that you can learn while doing and expand your understanding of all aspects of the farming industry. If you’re hardworking, honest, committed, and passionate about what you do, then we want you!

Farm interns play a vital role in the day-to-day operation of farming practices on our 300+ acre farm in Fairview, NC.  During the 1-year time commitment, interns will have the opportunity to learn the fundamentals of livestock farming, berry and apple cultivation, and a variety of farm maintenance skills including carpentry and plumbing.

Hickory Nut Gap Farm has been a family business since 1916 and is currently operated by 4th generation farmer, Jamie Ager.  He and his family opened the farm to the public for tours, events, and activities while still maintaining year round meat production in 100% grassfed beef and pasture-raised pork and chicken.  Since no other regional farm operates as both a production facility and agritourism model, this is a unique opportunity for interns to see how business and farming intertwine. Hickory Nut Gap is also one of the leading pioneers in sustainable farming, rotational grazing, and regenerative agriculture practices in the Southeast Region.

Wednesday, February 17, 2021
Annual Seedling Sale: Order Now-Feb. 28
Feb 17 all-day
online w/ Buncombe County Government

News
                            article image

There is new inventory for the seedling sale. Apples, pears, and additional stock in blackberries and rhubarb have been added to the seedling sale. If you have already placed an order, no worries! Submit another order, and we will make sure your new order gets packaged with your previous order.

The Buncombe County Soil & Water annual seedling sale runs now through Sunday, Feb. 28. To order, use the link here. Please note, some seedlings might sell out before Feb. 28. Seedling pickup will be March 4-5, 8 a.m.-5 p.m.

If you have additional questions, call (828) 250-4785.

Order here.

Some of this year’s seedlings for sale:

  • Blackberries
  • Red Mulberry
  • Redbud
  • Persimmon
  • Kousa Dogwood
  • White Oak
  • Much more
Find Your Farm Share! CSA guide available now
Feb 17 all-day
Online w/ ASAP (Appalachian Sustainable Agriculture Project)

Joining a CSA (or Community Supported Agriculture) program connects you directly with local farms in your community. ASAP (Appalachian Sustainable Agriculture Project) offers several events and resources to learn more about CSAs, in which members buy a “share” of a farm’s harvest upfront and receive a weekly box of fresh produce or other farm goods. ASAP will host a virtual CSA Fair on March 10 from 4 to 6 p.m. on Zoom. In addition, Full Share, a free guide listing 60 CSA farms in the Appalachian Grown region, is available now at farmers markets and community centers throughout the region as well as digitally at asapconnections.org/find-local-food/csa.

 

The virtual CSA Fair will feature farms providing CSAs in Buncombe County and the surrounding region. In addition to traditional produce farms, the fair will include farms with meat and flower CSA programs. The virtual fair will have a similar format as live fairs in the past—a relaxed setting where attendees can talk to farmers about their CSA programs, products, growing practices, and more. Attendees can sign up for CSAs during the fair or follow up with farmers later. The fair is free to attend, but participants do need to register for the event to get a Zoom link.

 

For farmers, the CSA Fair is a chance to build relationships, even if attendees decide not to purchase a share. “[The customers we meet at the CSA Fair] tend to really want to know the farmer and the food, meaning they are a bit more adventurous when it comes to trying new things,” says K.P. Whaley of Tiny Bridge Farm. “They are interested in knowing how and what we are growing, and really want us to be successful as a farm operation. We may get some customers from the fair and that’s great. But we also start building relationships with future customers.”

 

Participating farms at press time include Bearwallow Valley Farms, Blazing Star Flowers, Colfax Creek Farm, Creekside Farm, Hickory Nut Gap Farm, Olivette Farm, and Tiny Bridge Farm, with more farms to be added before the fair. Check asapconnections.org/events/csa-fair for updates and to register.

 

ABOUT ASAP (APPALACHIAN SUSTAINABLE AGRICULTURE PROJECT)

ASAP’s mission is to help local farms thrive, link farmers to markets and supporters, and build healthy communities through connections to local food. To learn more, visit asapconnections.org.

 

We’re Hiring! 1-year Internship Hickory Nut Gap Farm
Feb 17 all-day
Online w/ Hickory Nut Gap Farm
We’re Hiring!

1-year Internship

START DATE: April 1, 2021
Are you someone who wants to work in agriculture? Interested in learning more about regenerative farming practices in a safe and inclusive environment?

Jump start your agriculture career with our 1-year immersive internship. We will put you in the driver’s seat of our operation so that you can learn while doing and expand your understanding of all aspects of the farming industry. If you’re hardworking, honest, committed, and passionate about what you do, then we want you!

Farm interns play a vital role in the day-to-day operation of farming practices on our 300+ acre farm in Fairview, NC.  During the 1-year time commitment, interns will have the opportunity to learn the fundamentals of livestock farming, berry and apple cultivation, and a variety of farm maintenance skills including carpentry and plumbing.

Hickory Nut Gap Farm has been a family business since 1916 and is currently operated by 4th generation farmer, Jamie Ager.  He and his family opened the farm to the public for tours, events, and activities while still maintaining year round meat production in 100% grassfed beef and pasture-raised pork and chicken.  Since no other regional farm operates as both a production facility and agritourism model, this is a unique opportunity for interns to see how business and farming intertwine. Hickory Nut Gap is also one of the leading pioneers in sustainable farming, rotational grazing, and regenerative agriculture practices in the Southeast Region.

How to Transcend The Five Obstacles to Self Love – Jerry Donoghue
Feb 17 @ 7:00 pm – 8:30 pm
Online

Jerry Donoghue is founder of the Asheville Compassionate Communication Center and the Inner Presence Coaching Institute in Asheville, NC. Jerry is a Master Spiritual Coach who specializes in training couples to be more compassionate with themselves and each other through his courses and private coaching. He also trains helping professionals in gentle, non-invasive, non-prescriptive approaches to support that rely on the clients’/students’ innate intelligence. He draws on his many years of teaching people compassion communication, self-compassion, and nondual awareness work to create this dynamic Inner Presence Inquiry Work. He shows us in a totally practical and deeply experiential way, how to fully enter, lovingly embrace and be present to the disowned, painful and rejected parts of ourselves. www.ashevilleccc.com

What we’re about

The Asheville Wisdom Exchange is a sacred space for the non-judgmental exchange of insight and wisdom in our quest to better express the Divine inherent within us. Topics vary weekly utilizing a combination of experts and open discussion in a unique and respectful format based upon the premise that we all can learn from each other. We welcome you to join us and share your voice in the uplifting of humanity.
We meet via Zoom every Wednesday from 7 – 8:15 p.m.
https://www.ashevillewisdomexchange.org

Law of Attraction Discussion Group — Visualization exercises in LOA
Feb 17 @ 7:00 pm – 8:30 pm
Online
Law of Attraction (LOA) is a powerful guideline that can be utilized within our lives, and impacts ourselves as well as the collective consciousness. Let’s discuss practical, everyday ways we use and apply these tools in 2020! This session’s discussion will be, “Visualization exercises in LOA.” No advance prep, reading or knowledge required. Come with an open mind and heart, free of judgement, and let’s learn together! This is an inclusive, informal, interactive discussion for people will all levels of LOA understanding.

Some other topics we will cover in future discussions include:
– How to utilize LOA to manifest best case scenarios
– Gratitude practices as a tool in manifestation
– Honoring your own feelings, emotions and well being (and others) as a form of self care while manifesting
– Staying grounded, avoiding toxic positivity and spiritual bypassing when manifesting
– Visualization exercises in LOA
– Manifesting on specific themes (love, money, good health, etc.)

Discussions will be held by Kathryn Brahaney, myself. I’ve utilized Law of Attraction in having a significantly better recovery than anticipated from two major car accidents, in receiving a job offer that allowed me to relocate to Asheville, NC (where I live now) and in finding my favorite apartment to date in a city I wasn’t sure would be in my budget. I started these discussions to share my experience using Law of Attraction and to provide opportunities to learn more that are accessible and affordable. Looking forward to sharing more with you all and chatting about how we can use LOA in navigating the rest of 2020 and beyond!

Thursday, February 18, 2021
28th Annual Organic Growers School Spring Conference Online REGISTRATION OPEN
Feb 18 all-day
Online w/ Organic Growers School

March 13-21, 2021 – Online
Kick-off Live Event
March 13, 2021
  • Three Live Keynote Talks
  • Teaser Videos for our 11 Themed Tracks
  • Lunchtime Entertainment
  • A Live Q&A With our Keynote speakers
  • A video social with other attendees
  • Access to our Exhibit Hall
Track Workshops
March 14-19, 2021
View 3 pre-recorded hour long workshops in each of 11 Themed Tracks:
  • Cherokee Foods
  • Cooking
  • Farming
  • Food Systems
  • Gardening
  • Herbs
  • Livestock
  • Mushrooms
  • Permaculture
  • Soils
  • Sustainable Living

Live Panel Discussion Sessions

March 20-21, 2021

Join a live Panel Discussion with each speaker from the Track workshops. Interact directly with panelists during the live Q & A portion!
Annual Seedling Sale: Order Now-Feb. 28
Feb 18 all-day
online w/ Buncombe County Government

News
                            article image

There is new inventory for the seedling sale. Apples, pears, and additional stock in blackberries and rhubarb have been added to the seedling sale. If you have already placed an order, no worries! Submit another order, and we will make sure your new order gets packaged with your previous order.

The Buncombe County Soil & Water annual seedling sale runs now through Sunday, Feb. 28. To order, use the link here. Please note, some seedlings might sell out before Feb. 28. Seedling pickup will be March 4-5, 8 a.m.-5 p.m.

If you have additional questions, call (828) 250-4785.

Order here.

Some of this year’s seedlings for sale:

  • Blackberries
  • Red Mulberry
  • Redbud
  • Persimmon
  • Kousa Dogwood
  • White Oak
  • Much more
Find Your Farm Share! CSA guide available now
Feb 18 all-day
Online w/ ASAP (Appalachian Sustainable Agriculture Project)

Joining a CSA (or Community Supported Agriculture) program connects you directly with local farms in your community. ASAP (Appalachian Sustainable Agriculture Project) offers several events and resources to learn more about CSAs, in which members buy a “share” of a farm’s harvest upfront and receive a weekly box of fresh produce or other farm goods. ASAP will host a virtual CSA Fair on March 10 from 4 to 6 p.m. on Zoom. In addition, Full Share, a free guide listing 60 CSA farms in the Appalachian Grown region, is available now at farmers markets and community centers throughout the region as well as digitally at asapconnections.org/find-local-food/csa.

 

The virtual CSA Fair will feature farms providing CSAs in Buncombe County and the surrounding region. In addition to traditional produce farms, the fair will include farms with meat and flower CSA programs. The virtual fair will have a similar format as live fairs in the past—a relaxed setting where attendees can talk to farmers about their CSA programs, products, growing practices, and more. Attendees can sign up for CSAs during the fair or follow up with farmers later. The fair is free to attend, but participants do need to register for the event to get a Zoom link.

 

For farmers, the CSA Fair is a chance to build relationships, even if attendees decide not to purchase a share. “[The customers we meet at the CSA Fair] tend to really want to know the farmer and the food, meaning they are a bit more adventurous when it comes to trying new things,” says K.P. Whaley of Tiny Bridge Farm. “They are interested in knowing how and what we are growing, and really want us to be successful as a farm operation. We may get some customers from the fair and that’s great. But we also start building relationships with future customers.”

 

Participating farms at press time include Bearwallow Valley Farms, Blazing Star Flowers, Colfax Creek Farm, Creekside Farm, Hickory Nut Gap Farm, Olivette Farm, and Tiny Bridge Farm, with more farms to be added before the fair. Check asapconnections.org/events/csa-fair for updates and to register.

 

ABOUT ASAP (APPALACHIAN SUSTAINABLE AGRICULTURE PROJECT)

ASAP’s mission is to help local farms thrive, link farmers to markets and supporters, and build healthy communities through connections to local food. To learn more, visit asapconnections.org.

 

We’re Hiring! 1-year Internship Hickory Nut Gap Farm
Feb 18 all-day
Online w/ Hickory Nut Gap Farm
We’re Hiring!

1-year Internship

START DATE: April 1, 2021
Are you someone who wants to work in agriculture? Interested in learning more about regenerative farming practices in a safe and inclusive environment?

Jump start your agriculture career with our 1-year immersive internship. We will put you in the driver’s seat of our operation so that you can learn while doing and expand your understanding of all aspects of the farming industry. If you’re hardworking, honest, committed, and passionate about what you do, then we want you!

Farm interns play a vital role in the day-to-day operation of farming practices on our 300+ acre farm in Fairview, NC.  During the 1-year time commitment, interns will have the opportunity to learn the fundamentals of livestock farming, berry and apple cultivation, and a variety of farm maintenance skills including carpentry and plumbing.

Hickory Nut Gap Farm has been a family business since 1916 and is currently operated by 4th generation farmer, Jamie Ager.  He and his family opened the farm to the public for tours, events, and activities while still maintaining year round meat production in 100% grassfed beef and pasture-raised pork and chicken.  Since no other regional farm operates as both a production facility and agritourism model, this is a unique opportunity for interns to see how business and farming intertwine. Hickory Nut Gap is also one of the leading pioneers in sustainable farming, rotational grazing, and regenerative agriculture practices in the Southeast Region.

Online Seminar: Great Roses for Western North Carolina
Feb 18 @ 10:00 am – 11:00 am
Online w/ Extension Master Gardener Volunteers of Buncombe County

Easy Spirit rose in the Rose Learning Garden, WNC

Presenter: Judy Deutsch, Extension Master GardenerSM Volunteer

In 2018, the first roses were planted in the Learning Rose Garden.  This garden is part of a group of gardens on the Buncombe County Cooperative Extension campus known collectively as The Learning Garden.  Today, the Learning Rose Garden has 51 different roses, representing over 20 varieties.

One objective of this garden was to determine which roses, particularly new roses, grow well in Western North Carolina.  This talk covers some basics of rose care and selection but will focus on 14 roses that have performed particularly well in the garden.   Color, size, fragrance, disease resistance, and vase-life are factors considered in selection.  There should be something for everyone, no matter if your garden is large or small, if you want one rose or a bed of roses.  You will also learn where you can obtain these and other roses not available at your local nurseries.

Registration:  The talk is free, but registration is required. Please click on the link below to register. If you encounter problems registering or if you have questions, call 828-255-5522.

Friday, February 19, 2021
2021 Summer Cuba Agroecology Tour
Feb 19 all-day
Cuba w/ Organic Growers School

 Organic Growers School is partnering with Food First and Altruvistas to offer their fourth Cuba Agroecology Tour and their first such trip in the summer from June 22 through July 1, 2021, with a focus on the country’s intensive sustainable agriculture practices. The tour, to be comprised of growers, community leaders, educators, and activists who are passionate about sustainable agriculture, will begin in Havana and travel to destinations such as Pinar del Rio, Artemisa, and Matanzas. The trip offers participants on-the-ground exposure to Cuban agriculture and the food sovereignty movement and will highlight their engagement with the global food system. The intention is for participants to acquire the knowledge and strategies to create just, sustainable, local, and healthy food systems in their own communities.

Cuba has had a focus on organic agriculture production methods since the 1970s. The collapse of the Soviet Union in 1989 ended Cuba’s access to agricultural inputs overnight, propelling them into what is now known as the “Special Period”—a crisis of reduced resources and increased hunger. The country embarked on a massive and rapid conversion to agroecology in an attempt to boost food production. The tour will focus on small farmers, sustainable food systems, and national security. There are multiple opportunities in Cuba’s diverse agricultural landscape to learn many lessons and insights for the development of a secure and sustainable food system elsewhere.

“The purpose of this tour is not to romanticize or glorify Cuban agriculture,” says Sera Deva, Director of Programs with Organic Growers School and the trip organizer. “It is instead an opportunity to learn about what a country-wide commitment to sustainable, local agriculture can look like. It will broaden and deepen our region’s wisdom regarding alternative food systems. Our goals are to show our participants the importance of cooperative farming models and sustainable farming techniques, as well as encouraging them to think critically about practical and governmental structures that could support a thriving community of organic growers and consumers.”

Local partners will provide an overview of Cuban history, culture, politics, agriculture, and ecology. Additionally, the group will meet with specialists who will provide background on the country’s transition into agroecological farming practices and the national policies that prioritize organic farming and the remediation of hunger. With a firm commitment to sustainability and justice, this tour will connect participants to farmers, consumers, activists, NGOs, policymakers and experts working to transform the global food system.

Tour highlights will include the following:

  • Discuss agroecology with Fernando Funes, co-author of Food First’s book Sustainable Agriculture & Resistance in Cuba.
  • Visit community permaculture and agricultural education, and food conservation projects.
  • Discuss changes in US-Cuba relations and how they might affect the future of tourism and agriculture in Cuba.
  • Meet with the National Association for Small Farmers (ANAP) and the Ministry of Agriculture.
  • Meet with a variety of small farmers and farmers’ cooperatives.

For the purposes of this trip, OGS is partnering with Food First, a “people’s think tank” dedicated to ending the injustices that cause hunger and helping communities to take back control of their food systems. Food First has been offering tours to Cuba for more than 20 years with the organizing assistance of Altruvistas, a socially responsible and philanthropic travel company that has facilitated 20,000 travelers to Cuba.

The cost of the trip is $2,950 and will serve, in part, as a fundraiser for Organic Growers School (OGS), a 501c3 non-profit organization. Thanks to a grant from the Christopher Reynolds Foundation, there are a limited number of partial scholarships for farmers and food activists to attend. This tour and all registrants will not be affected by recent political actions to restrict American travel to Cuba. Cuba is considered one of the safest destinations for travel, partially due to their diligent and holistic approaches to healthcare. Due to COVID-19, the traveling climate of the US (as well as tourist restrictions in Cuba) is changing daily. Cuba has implemented many of the same precautionary measures implemented around the world to minimize the spread of COVID-19 including social distancing, limiting travel to the island completely through the summer, and closing schools. In early November 2020, Cuba reopened its borders to travelers.

Potential tour participants can visit the OGS FAQ page which answers questions such as, “Why Cuba?,” “What are the legal considerations when traveling to Cuba?,” “Why ravel with Organic Growers School?,” “What does the tuition cover?,” and “What can I expect to experience?” Traveler testimonials from previous trips, the full itinerary, as well as a photo gallery can also be found on the website.

 

Annual Seedling Sale: Order Now-Feb. 28
Feb 19 all-day
online w/ Buncombe County Government

News
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There is new inventory for the seedling sale. Apples, pears, and additional stock in blackberries and rhubarb have been added to the seedling sale. If you have already placed an order, no worries! Submit another order, and we will make sure your new order gets packaged with your previous order.

The Buncombe County Soil & Water annual seedling sale runs now through Sunday, Feb. 28. To order, use the link here. Please note, some seedlings might sell out before Feb. 28. Seedling pickup will be March 4-5, 8 a.m.-5 p.m.

If you have additional questions, call (828) 250-4785.

Order here.

Some of this year’s seedlings for sale:

  • Blackberries
  • Red Mulberry
  • Redbud
  • Persimmon
  • Kousa Dogwood
  • White Oak
  • Much more