Calendar of Events
Upcoming events and things to do in Asheville, NC. Below is a list of events for festivals, concerts, art exhibitions, group meetups and more.
Interested in adding an event to our calendar? Please click the green “Post Your Event” button below.
Apply for a Grant Today!We are currently accepting preservation grant applications! Grants from $500 – $5000 will be offered to the public in three categories:1. Bricks-And-MortarRehabilitation, restoration and repair of structures that are 50 years of age or older2. Public EducationDevelopment of educational materials and programs that advance knowledge of our shared history3. Planning, Survey and DesignationPlanning and design for building rehabilitation and restoration projects, historic resources surveys and local or national designations(Deadline is Friday August 11th)
“Shine and Dine” on the railway! We cordially invite you to hop on board The Carolina Shine, GSMR’s All-Adult First Class Moonshine Car! We will be proudly serving hand crafted, triple-distilled, craft moonshine. Some of the smoothest tasting moonshine in the Carolinas! Offered on the Nantahala Gorge excursion, this shine and dine experience begins in a renovated First Class train fleet car, The Carolina Shine. The interior features copper lined walls filled with the history of moonshining in North Carolina. Learn about the proud tradition that the Appalachians established when bootlegging was an acceptable way of life and local home brews were the best in town. Read about Swain County’s very own Major Redmond, the most famous mountain moonshine outlaw of the 19th century. Once your appetite for knowledge is satisfied, enjoy sample tastings of flavors like Apple Pie, Blackberry, Blueberry, Cherry, Peach, and Strawberry moonshine. If the samples are not enough, there will be plenty of Moonshine infused cocktails like Copper Cola or Moonshiner’s Mimosa available for purchase. GSMR is excited to feature multiple craft NC based distilleries to serve our guests only the best! Each jar is handcrafted and authentically infused with real fruit, the way moonshine was meant to be made. Passengers will also enjoy a full service All-Adult First Class ride with an attendant and our popular Cajun seasoned Pulled Pork BBQ with Sweet Baby Ray’s sauce cooked in our special spices and slow roasted to perfection! During the month of October, 9am departures will feature the option of a delicious Cheesy Shrimp & Grits or Cheesy Ham Hash Brown Casserole while 2pm departures will be served the popular BBQ meal.
Budget cuts, increased testing requirements, and narrowing of curricula have significantly impacted school districts’ ability to provide inclusive, high-quality visual and performing arts experiences. And, while some families are able to subsidize children’s exposure to performing, visual, and fine arts experiences, students living in poverty face numerous systemic barriers which make such access nearly, if not entirely, impossible.
The Arts for Schools grant helps nonprofit arts organizations and qualified teaching artists in Buncombe County provide arts focused performances, workshops, residencies, and field trips for students attending K-12 public schools in Buncombe County. Priority is given to proposals benefiting economically disadvantaged schools and/or underserved communities, ensuring that students from all demographics receive the benefits of these programs. Multicultural programs will also receive priority. Grants range from $500-$1,000.
Sponsored by
Interested in supporting these amazing programs? Click here to learn more.
he Center for Craft is excited to announce an innovative partnership with the University of North Carolina Asheville’s UNC Gillings Master of Public Health (MPH) program, to explore the community vitality impacts of engaging with craft. Six awarded artists, artist collectives, or art organizations will be selected for $2,200 grants to use craft to engage with regional communities in Western North Carolina.
Center for Craft Executive Director Stephanie Moore conveys “Craft contributes significantly to the vitality of community by fostering creativity, preserving cultural heritage, and promoting social connections.” Through the practice of traditional and contemporary crafts individuals develop skills, express their artistic abilities, and find a sense of purpose and fulfillment. Craft also plays a crucial role in preserving cultural traditions and strengthening identity, passing down knowledge from one generation to the next. Craft activities bring people together for social interactions and collaboration that create a sense of belonging. This collaboration is an opportunity to better understand the ways in which craft acts as an indicator of and pathway to a healthy, resilient future.
Proposals from artists, collectives, and organizations in Western North Carolina are encouraged to submit a letter of interest to be selected for the pilot program. Proposed projects should take place between September – November 2023, and engage the community with craft in some way. Each selected project will be paired with a UNC Asheville MPH student who will use methods they are learning in their coursework, taught by UNC Asheville faculty member and MPH co-director Dr. Ameena Batada, to explore and measure impacts of each project.
https://www.centerforcraft.org/event/2023-craft-and-community-vitality-virtual-information-session
virtual session July 7, 3-4pm
Apply for a Grant Today!We are currently accepting preservation grant applications! Grants from $500 – $5000 will be offered to the public in three categories:1. Bricks-And-MortarRehabilitation, restoration and repair of structures that are 50 years of age or older2. Public EducationDevelopment of educational materials and programs that advance knowledge of our shared history3. Planning, Survey and DesignationPlanning and design for building rehabilitation and restoration projects, historic resources surveys and local or national designations(Deadline is Friday August 11th)
Join us for workdays in the Sand Hill native tree nursery. Tasks vary and often include repotting, weeding, mulching, and other special projects to improve infrastructure and function.
First – third Tuesdays of the month
10am – 12pm
Need to know
Please come dressed in work clothes with close toed shoes. Bring water and sun protection. All other gear and supplies are provided.
“Shine and Dine” on the railway! We cordially invite you to hop on board The Carolina Shine, GSMR’s All-Adult First Class Moonshine Car! We will be proudly serving hand crafted, triple-distilled, craft moonshine. Some of the smoothest tasting moonshine in the Carolinas! Offered on the Nantahala Gorge excursion, this shine and dine experience begins in a renovated First Class train fleet car, The Carolina Shine. The interior features copper lined walls filled with the history of moonshining in North Carolina. Learn about the proud tradition that the Appalachians established when bootlegging was an acceptable way of life and local home brews were the best in town. Read about Swain County’s very own Major Redmond, the most famous mountain moonshine outlaw of the 19th century. Once your appetite for knowledge is satisfied, enjoy sample tastings of flavors like Apple Pie, Blackberry, Blueberry, Cherry, Peach, and Strawberry moonshine. If the samples are not enough, there will be plenty of Moonshine infused cocktails like Copper Cola or Moonshiner’s Mimosa available for purchase. GSMR is excited to feature multiple craft NC based distilleries to serve our guests only the best! Each jar is handcrafted and authentically infused with real fruit, the way moonshine was meant to be made. Passengers will also enjoy a full service All-Adult First Class ride with an attendant and our popular Cajun seasoned Pulled Pork BBQ with Sweet Baby Ray’s sauce cooked in our special spices and slow roasted to perfection! During the month of October, 9am departures will feature the option of a delicious Cheesy Shrimp & Grits or Cheesy Ham Hash Brown Casserole while 2pm departures will be served the popular BBQ meal.
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Come down the Pack Memorial Library and play with LEGOs! Please leave your personal LEGOs at home, because we’ve got plenty.
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Explore regions such as Chile and Greece that produce vibrant, cool, and invigorating white wines that are perfect for summer. Advanced Sommelier Cara De Lavallade will explain how to identify grape varieties and discuss how the influence of acidity, alcohol, body, and sweetness play into the final product. Participants will receive six 2-ounce wine pours accompanied by cured meats and cheeses.
Budget cuts, increased testing requirements, and narrowing of curricula have significantly impacted school districts’ ability to provide inclusive, high-quality visual and performing arts experiences. And, while some families are able to subsidize children’s exposure to performing, visual, and fine arts experiences, students living in poverty face numerous systemic barriers which make such access nearly, if not entirely, impossible.
The Arts for Schools grant helps nonprofit arts organizations and qualified teaching artists in Buncombe County provide arts focused performances, workshops, residencies, and field trips for students attending K-12 public schools in Buncombe County. Priority is given to proposals benefiting economically disadvantaged schools and/or underserved communities, ensuring that students from all demographics receive the benefits of these programs. Multicultural programs will also receive priority. Grants range from $500-$1,000.
Sponsored by
Interested in supporting these amazing programs? Click here to learn more.
he Center for Craft is excited to announce an innovative partnership with the University of North Carolina Asheville’s UNC Gillings Master of Public Health (MPH) program, to explore the community vitality impacts of engaging with craft. Six awarded artists, artist collectives, or art organizations will be selected for $2,200 grants to use craft to engage with regional communities in Western North Carolina.
Center for Craft Executive Director Stephanie Moore conveys “Craft contributes significantly to the vitality of community by fostering creativity, preserving cultural heritage, and promoting social connections.” Through the practice of traditional and contemporary crafts individuals develop skills, express their artistic abilities, and find a sense of purpose and fulfillment. Craft also plays a crucial role in preserving cultural traditions and strengthening identity, passing down knowledge from one generation to the next. Craft activities bring people together for social interactions and collaboration that create a sense of belonging. This collaboration is an opportunity to better understand the ways in which craft acts as an indicator of and pathway to a healthy, resilient future.
Proposals from artists, collectives, and organizations in Western North Carolina are encouraged to submit a letter of interest to be selected for the pilot program. Proposed projects should take place between September – November 2023, and engage the community with craft in some way. Each selected project will be paired with a UNC Asheville MPH student who will use methods they are learning in their coursework, taught by UNC Asheville faculty member and MPH co-director Dr. Ameena Batada, to explore and measure impacts of each project.
https://www.centerforcraft.org/event/2023-craft-and-community-vitality-virtual-information-session
virtual session July 7, 3-4pm
Farm Burger is excited to celebrate National Hot Dog Day with the Asheville community by serving up $5 Spicy Cheddarwurst Dogs all day long! The recently added hot dog is a jalapeño cheddarwurst from The Spotted Trotter, complete with jalapeño mustard, chili ketchup, bacon and spicy garlic pickles. Guests can enjoy the spicy hot dog with any combination of Farm Burger’s three new sides—andouille corn pups with Calabrian chili and strawberry ketchup, deviled eggs with salami, pepperonata and parmesan crisps, or Greek feta fries.
Apply for a Grant Today!We are currently accepting preservation grant applications! Grants from $500 – $5000 will be offered to the public in three categories:1. Bricks-And-MortarRehabilitation, restoration and repair of structures that are 50 years of age or older2. Public EducationDevelopment of educational materials and programs that advance knowledge of our shared history3. Planning, Survey and DesignationPlanning and design for building rehabilitation and restoration projects, historic resources surveys and local or national designations(Deadline is Friday August 11th)
“Shine and Dine” on the railway! We cordially invite you to hop on board The Carolina Shine, GSMR’s All-Adult First Class Moonshine Car! We will be proudly serving hand crafted, triple-distilled, craft moonshine. Some of the smoothest tasting moonshine in the Carolinas! Offered on the Nantahala Gorge excursion, this shine and dine experience begins in a renovated First Class train fleet car, The Carolina Shine. The interior features copper lined walls filled with the history of moonshining in North Carolina. Learn about the proud tradition that the Appalachians established when bootlegging was an acceptable way of life and local home brews were the best in town. Read about Swain County’s very own Major Redmond, the most famous mountain moonshine outlaw of the 19th century. Once your appetite for knowledge is satisfied, enjoy sample tastings of flavors like Apple Pie, Blackberry, Blueberry, Cherry, Peach, and Strawberry moonshine. If the samples are not enough, there will be plenty of Moonshine infused cocktails like Copper Cola or Moonshiner’s Mimosa available for purchase. GSMR is excited to feature multiple craft NC based distilleries to serve our guests only the best! Each jar is handcrafted and authentically infused with real fruit, the way moonshine was meant to be made. Passengers will also enjoy a full service All-Adult First Class ride with an attendant and our popular Cajun seasoned Pulled Pork BBQ with Sweet Baby Ray’s sauce cooked in our special spices and slow roasted to perfection! During the month of October, 9am departures will feature the option of a delicious Cheesy Shrimp & Grits or Cheesy Ham Hash Brown Casserole while 2pm departures will be served the popular BBQ meal.
Summer is in the Air…
Do you like wine?
Do you like peace and quiet?
Do you like sunsets?
If so, then come join us every Wednesday night for the sound of silence and relax!!
Every Wednesday
Trivia Night
Trivia Night at Hickory Tavern
Budget cuts, increased testing requirements, and narrowing of curricula have significantly impacted school districts’ ability to provide inclusive, high-quality visual and performing arts experiences. And, while some families are able to subsidize children’s exposure to performing, visual, and fine arts experiences, students living in poverty face numerous systemic barriers which make such access nearly, if not entirely, impossible.
The Arts for Schools grant helps nonprofit arts organizations and qualified teaching artists in Buncombe County provide arts focused performances, workshops, residencies, and field trips for students attending K-12 public schools in Buncombe County. Priority is given to proposals benefiting economically disadvantaged schools and/or underserved communities, ensuring that students from all demographics receive the benefits of these programs. Multicultural programs will also receive priority. Grants range from $500-$1,000.
Sponsored by
Interested in supporting these amazing programs? Click here to learn more.
he Center for Craft is excited to announce an innovative partnership with the University of North Carolina Asheville’s UNC Gillings Master of Public Health (MPH) program, to explore the community vitality impacts of engaging with craft. Six awarded artists, artist collectives, or art organizations will be selected for $2,200 grants to use craft to engage with regional communities in Western North Carolina.
Center for Craft Executive Director Stephanie Moore conveys “Craft contributes significantly to the vitality of community by fostering creativity, preserving cultural heritage, and promoting social connections.” Through the practice of traditional and contemporary crafts individuals develop skills, express their artistic abilities, and find a sense of purpose and fulfillment. Craft also plays a crucial role in preserving cultural traditions and strengthening identity, passing down knowledge from one generation to the next. Craft activities bring people together for social interactions and collaboration that create a sense of belonging. This collaboration is an opportunity to better understand the ways in which craft acts as an indicator of and pathway to a healthy, resilient future.
Proposals from artists, collectives, and organizations in Western North Carolina are encouraged to submit a letter of interest to be selected for the pilot program. Proposed projects should take place between September – November 2023, and engage the community with craft in some way. Each selected project will be paired with a UNC Asheville MPH student who will use methods they are learning in their coursework, taught by UNC Asheville faculty member and MPH co-director Dr. Ameena Batada, to explore and measure impacts of each project.
https://www.centerforcraft.org/event/2023-craft-and-community-vitality-virtual-information-session
virtual session July 7, 3-4pm
Apply for a Grant Today!We are currently accepting preservation grant applications! Grants from $500 – $5000 will be offered to the public in three categories:1. Bricks-And-MortarRehabilitation, restoration and repair of structures that are 50 years of age or older2. Public EducationDevelopment of educational materials and programs that advance knowledge of our shared history3. Planning, Survey and DesignationPlanning and design for building rehabilitation and restoration projects, historic resources surveys and local or national designations(Deadline is Friday August 11th)
“Shine and Dine” on the railway! We cordially invite you to hop on board The Carolina Shine, GSMR’s All-Adult First Class Moonshine Car! We will be proudly serving hand crafted, triple-distilled, craft moonshine. Some of the smoothest tasting moonshine in the Carolinas! Offered on the Nantahala Gorge excursion, this shine and dine experience begins in a renovated First Class train fleet car, The Carolina Shine. The interior features copper lined walls filled with the history of moonshining in North Carolina. Learn about the proud tradition that the Appalachians established when bootlegging was an acceptable way of life and local home brews were the best in town. Read about Swain County’s very own Major Redmond, the most famous mountain moonshine outlaw of the 19th century. Once your appetite for knowledge is satisfied, enjoy sample tastings of flavors like Apple Pie, Blackberry, Blueberry, Cherry, Peach, and Strawberry moonshine. If the samples are not enough, there will be plenty of Moonshine infused cocktails like Copper Cola or Moonshiner’s Mimosa available for purchase. GSMR is excited to feature multiple craft NC based distilleries to serve our guests only the best! Each jar is handcrafted and authentically infused with real fruit, the way moonshine was meant to be made. Passengers will also enjoy a full service All-Adult First Class ride with an attendant and our popular Cajun seasoned Pulled Pork BBQ with Sweet Baby Ray’s sauce cooked in our special spices and slow roasted to perfection! During the month of October, 9am departures will feature the option of a delicious Cheesy Shrimp & Grits or Cheesy Ham Hash Brown Casserole while 2pm departures will be served the popular BBQ meal.
Every Friday from April through November (weather permitting),
check out the Hike and Sip Tour at Souther Williams Vineyard, a unique opportunity to hike our scenic rolling vineyards and enjoy
five different wines along the way, led by a private tour guide who will share the history of the farm and while you hike through the
vines, This educational experience will delight as you live the life of grape throughout its annual pilgrimage to the glass, This 1
hour tour requires moderate walking through hillside vineyards and appropriate farm/field attire, and can accommodate up to 12
people and reservations are required 2 days in advance, $50 per person, Souther Williams Vineyard, Hendersonville,
