Calendar of Events
Upcoming events and things to do in Asheville, NC. Below is a list of events for festivals, concerts, art exhibitions, group meetups and more.
Interested in adding an event to our calendar? Please click the green “Post Your Event” button below.
Momentum on Broadway, downtown Asheville’s newest contemporary art gallery, located at 52 Broadway Street, hosts a storytelling event with local printmaker and raconteur Andy Farkas, New Year’s Day – Tuesday January 1, 2019 – from 2-4pm. This all ages story telling event, “What Will Your Story be for 2019?” will be in conjunction with a special presentation of his original prints and watercolors.
Andy depicts times of triumph, bewilderment, and excitement through his beautifully written vignettes inscribed within his whimsical imagery. Inspired by Andy’s daughters and his own life events, these original vignettes call upon our emotions to do the thinking and our own life stories to give the phrases added depth and significance. Along with sharing his charming and insightful stories, Andy will discuss his creative process of printmaking in the Japanese style of Moku Hanga, an ancient Japanese printmaking technique using woodcut engravings and water-based pigments.
“Stories build bridges between the seen and unseen world — breathing life into a way of being, understanding, and feeling that, at its most profound, illumines a path toward enlightenment.” – Andy Farkas
This event will take place at Momentum’s Broadway location, 52 Broadway street in downtown Asheville from 2-4pm. Light refreshments will be served. All ages are welcome, and this event is free and open to the public.
As Virginia Woolf said, “one cannot think well, love well, sleep well, if one has not dined well.” Food and water are essential for survival, but mankind’s relationship to food has transformed over time from one of sustenance to one laden with personal and cultural significance.
A Matter of Taste explores depictions of food and drink in art and reveals how images of fruits and vegetables can function as complex metaphors for excess, status, memory, and politics. Drawn from southern museums and private collections, this exhibition showcases over 35 paintings, decorative arts, and works on paper by artists such as Andy Warhol, Wayne Thiebaud, Henri Cartier-Bresson and Claes Oldenburg.
This show spans 400 years and multiple continents, revealing the evolving role of food and drink in various media and cultural contexts. While depictions of fruit and vegetables appeared in ancient times, still life painting as an independent genre dates to 16th-century Holland.
In 19th-century America, still life paintings remained popular but evolved in terms of subject matter, media, and message. Painters such as Thomas Wightman, George Forster, and De Scott Evans embraced Dutch still lifes and used food as commentary on the current political climate and the transient state of the human condition.
Illustrated newspapers led to an increase of cartoons by artists such as Winslow Homer and William Hogarth, who utilized food and drink as social satire. The 20th-century modern art movement further changed the perception of food. The culture of mass production enabled Pop artists to elevate seemingly mundane foodstuffs to high art. Yet, other contemporary artists explored the symbolic and nostalgic role of food seen in works by Tim Tate, Linda Armstrong, and Laquita Thomson.
Visitors will also experience an elaborately set dining table fit for a sumptuous feast. Dining became its own art form over time and communicated one’s social standing and wealth. Each of the table’s six place settings represent a different culture and offer a glimpse into global dining customs. Selective drinkware will accompany this section revealing how tea sets and even punch bowls reflected an owner’s prestige.
As Virginia Woolf said, “one cannot think well, love well, sleep well, if one has not dined well.” Food and water are essential for survival, but mankind’s relationship to food has transformed over time from one of sustenance to one laden with personal and cultural significance.
A Matter of Taste explores depictions of food and drink in art and reveals how images of fruits and vegetables can function as complex metaphors for excess, status, memory, and politics. Drawn from southern museums and private collections, this exhibition showcases over 35 paintings, decorative arts, and works on paper by artists such as Andy Warhol, Wayne Thiebaud, Henri Cartier-Bresson and Claes Oldenburg.
This show spans 400 years and multiple continents, revealing the evolving role of food and drink in various media and cultural contexts. While depictions of fruit and vegetables appeared in ancient times, still life painting as an independent genre dates to 16th-century Holland.
In 19th-century America, still life paintings remained popular but evolved in terms of subject matter, media, and message. Painters such as Thomas Wightman, George Forster, and De Scott Evans embraced Dutch still lifes and used food as commentary on the current political climate and the transient state of the human condition.
Illustrated newspapers led to an increase of cartoons by artists such as Winslow Homer and William Hogarth, who utilized food and drink as social satire. The 20th-century modern art movement further changed the perception of food. The culture of mass production enabled Pop artists to elevate seemingly mundane foodstuffs to high art. Yet, other contemporary artists explored the symbolic and nostalgic role of food seen in works by Tim Tate, Linda Armstrong, and Laquita Thomson.
Visitors will also experience an elaborately set dining table fit for a sumptuous feast. Dining became its own art form over time and communicated one’s social standing and wealth. Each of the table’s six place settings represent a different culture and offer a glimpse into global dining customs. Selective drinkware will accompany this section revealing how tea sets and even punch bowls reflected an owner’s prestige.
As Virginia Woolf said, “one cannot think well, love well, sleep well, if one has not dined well.” Food and water are essential for survival, but mankind’s relationship to food has transformed over time from one of sustenance to one laden with personal and cultural significance.
A Matter of Taste explores depictions of food and drink in art and reveals how images of fruits and vegetables can function as complex metaphors for excess, status, memory, and politics. Drawn from southern museums and private collections, this exhibition showcases over 35 paintings, decorative arts, and works on paper by artists such as Andy Warhol, Wayne Thiebaud, Henri Cartier-Bresson and Claes Oldenburg.
This show spans 400 years and multiple continents, revealing the evolving role of food and drink in various media and cultural contexts. While depictions of fruit and vegetables appeared in ancient times, still life painting as an independent genre dates to 16th-century Holland.
In 19th-century America, still life paintings remained popular but evolved in terms of subject matter, media, and message. Painters such as Thomas Wightman, George Forster, and De Scott Evans embraced Dutch still lifes and used food as commentary on the current political climate and the transient state of the human condition.
Illustrated newspapers led to an increase of cartoons by artists such as Winslow Homer and William Hogarth, who utilized food and drink as social satire. The 20th-century modern art movement further changed the perception of food. The culture of mass production enabled Pop artists to elevate seemingly mundane foodstuffs to high art. Yet, other contemporary artists explored the symbolic and nostalgic role of food seen in works by Tim Tate, Linda Armstrong, and Laquita Thomson.
Visitors will also experience an elaborately set dining table fit for a sumptuous feast. Dining became its own art form over time and communicated one’s social standing and wealth. Each of the table’s six place settings represent a different culture and offer a glimpse into global dining customs. Selective drinkware will accompany this section revealing how tea sets and even punch bowls reflected an owner’s prestige.
As Virginia Woolf said, “one cannot think well, love well, sleep well, if one has not dined well.” Food and water are essential for survival, but mankind’s relationship to food has transformed over time from one of sustenance to one laden with personal and cultural significance.
A Matter of Taste explores depictions of food and drink in art and reveals how images of fruits and vegetables can function as complex metaphors for excess, status, memory, and politics. Drawn from southern museums and private collections, this exhibition showcases over 35 paintings, decorative arts, and works on paper by artists such as Andy Warhol, Wayne Thiebaud, Henri Cartier-Bresson and Claes Oldenburg.
This show spans 400 years and multiple continents, revealing the evolving role of food and drink in various media and cultural contexts. While depictions of fruit and vegetables appeared in ancient times, still life painting as an independent genre dates to 16th-century Holland.
In 19th-century America, still life paintings remained popular but evolved in terms of subject matter, media, and message. Painters such as Thomas Wightman, George Forster, and De Scott Evans embraced Dutch still lifes and used food as commentary on the current political climate and the transient state of the human condition.
Illustrated newspapers led to an increase of cartoons by artists such as Winslow Homer and William Hogarth, who utilized food and drink as social satire. The 20th-century modern art movement further changed the perception of food. The culture of mass production enabled Pop artists to elevate seemingly mundane foodstuffs to high art. Yet, other contemporary artists explored the symbolic and nostalgic role of food seen in works by Tim Tate, Linda Armstrong, and Laquita Thomson.
Visitors will also experience an elaborately set dining table fit for a sumptuous feast. Dining became its own art form over time and communicated one’s social standing and wealth. Each of the table’s six place settings represent a different culture and offer a glimpse into global dining customs. Selective drinkware will accompany this section revealing how tea sets and even punch bowls reflected an owner’s prestige.
As Virginia Woolf said, “one cannot think well, love well, sleep well, if one has not dined well.” Food and water are essential for survival, but mankind’s relationship to food has transformed over time from one of sustenance to one laden with personal and cultural significance.
A Matter of Taste explores depictions of food and drink in art and reveals how images of fruits and vegetables can function as complex metaphors for excess, status, memory, and politics. Drawn from southern museums and private collections, this exhibition showcases over 35 paintings, decorative arts, and works on paper by artists such as Andy Warhol, Wayne Thiebaud, Henri Cartier-Bresson and Claes Oldenburg.
This show spans 400 years and multiple continents, revealing the evolving role of food and drink in various media and cultural contexts. While depictions of fruit and vegetables appeared in ancient times, still life painting as an independent genre dates to 16th-century Holland.
In 19th-century America, still life paintings remained popular but evolved in terms of subject matter, media, and message. Painters such as Thomas Wightman, George Forster, and De Scott Evans embraced Dutch still lifes and used food as commentary on the current political climate and the transient state of the human condition.
Illustrated newspapers led to an increase of cartoons by artists such as Winslow Homer and William Hogarth, who utilized food and drink as social satire. The 20th-century modern art movement further changed the perception of food. The culture of mass production enabled Pop artists to elevate seemingly mundane foodstuffs to high art. Yet, other contemporary artists explored the symbolic and nostalgic role of food seen in works by Tim Tate, Linda Armstrong, and Laquita Thomson.
Visitors will also experience an elaborately set dining table fit for a sumptuous feast. Dining became its own art form over time and communicated one’s social standing and wealth. Each of the table’s six place settings represent a different culture and offer a glimpse into global dining customs. Selective drinkware will accompany this section revealing how tea sets and even punch bowls reflected an owner’s prestige.
As Virginia Woolf said, “one cannot think well, love well, sleep well, if one has not dined well.” Food and water are essential for survival, but mankind’s relationship to food has transformed over time from one of sustenance to one laden with personal and cultural significance.
A Matter of Taste explores depictions of food and drink in art and reveals how images of fruits and vegetables can function as complex metaphors for excess, status, memory, and politics. Drawn from southern museums and private collections, this exhibition showcases over 35 paintings, decorative arts, and works on paper by artists such as Andy Warhol, Wayne Thiebaud, Henri Cartier-Bresson and Claes Oldenburg.
This show spans 400 years and multiple continents, revealing the evolving role of food and drink in various media and cultural contexts. While depictions of fruit and vegetables appeared in ancient times, still life painting as an independent genre dates to 16th-century Holland.
In 19th-century America, still life paintings remained popular but evolved in terms of subject matter, media, and message. Painters such as Thomas Wightman, George Forster, and De Scott Evans embraced Dutch still lifes and used food as commentary on the current political climate and the transient state of the human condition.
Illustrated newspapers led to an increase of cartoons by artists such as Winslow Homer and William Hogarth, who utilized food and drink as social satire. The 20th-century modern art movement further changed the perception of food. The culture of mass production enabled Pop artists to elevate seemingly mundane foodstuffs to high art. Yet, other contemporary artists explored the symbolic and nostalgic role of food seen in works by Tim Tate, Linda Armstrong, and Laquita Thomson.
Visitors will also experience an elaborately set dining table fit for a sumptuous feast. Dining became its own art form over time and communicated one’s social standing and wealth. Each of the table’s six place settings represent a different culture and offer a glimpse into global dining customs. Selective drinkware will accompany this section revealing how tea sets and even punch bowls reflected an owner’s prestige.
Would you like to improve your Spanish language skills? Join us for learning and conversation this January – March. We will meet for six sessions to build rapport as a group and confidence in speaking and reading Spanish. To sign up, email [email protected] or call 828-250-6488. The group is limited to ten participants. Must be able to converse in Spanish at a basic level. We will meet from 6-7 pm on Wednesday nights January 16 and 30, February 13 and 27, and March 13 and 27.
Ready, Set, Throw! One-Night Pottery Classes
Kelsey Sickmeyer & Cayce Kolstad
#1 Friday, January 18, 7-9pm
#2 Friday, March 8, 7-9pm
Ever wanted to try your hand at the pottery wheel? Have you always wanted to learn to throw but you’re not sure if you want to commit to an 8-week class? Or maybe you and some friends are just looking for something different to do in Asheville on a Friday night. Well, look no further. Ready, Set, Throw is here!
Even if you’ve never touched clay before, our highly skilled staff will guide you through the entire process. It’s the perfect opportunity to get creative and have fun! All ages and skill levels are welcome.
Level: All Levels, Beginners Welcome
Tuition: $55 Per person, per night
Curious what the 4th National Climate Assessment means for WNC and the Southeast? Join us at The Collider for a panel series with local climate scientists and experts.
The first panel, on January 24th, will feature local climate scientists who worked directly with the 4th National Climate Assessment, as well as local climate experts. Discover more about their work here in Climate City, get an introduction to the National Climate Assessment, and learn how the Southeastern United States will be affected by climate change.
Register now! Free and open to the public with suggested donation of $10/person. Light refreshments will be provided. Stay tuned for details on the second panel in February!
Curious what the 4th National Climate Assessment means for WNC and the Southeast? Join us at The Collider for a panel series with local climate scientists and experts.
The first panel, on January 24th, will feature local climate scientists who worked directly with the 4th National Climate Assessment, as well as local climate experts. Discover more about their work here in Climate City, get an introduction to the National Climate Assessment, and learn how the Southeastern United States will be affected by climate change.
Register now! Free and open to the public with suggested donation of $10/person. Light refreshments will be provided. Stay tuned for details on the second panel in February!
Presenter: Alan Wagner, Extension Master Gardener Volunteer
Gardening tools are key to successful pruning. You need the right tool for the right job, and you need to correctly maintain those tools. Are you sure, for example, when to use your anvil pruners or your bypass pruners instead? This workshop will cover the different kinds of pruning tools, their uses, and their care.
Bring your small hand tools (pruners) and loppers to learn how to clean and sharpen them.
The talk is free but registration is requested by calling 828-255-5522.
Valentines weekend is all about love. A beautiful time to reconnect with your loved ones in the spirit world. Anthony Mikolojeski and Jill M. Jackson have studied with some of the world’s gifted mediums and both attended Arthur Findlay College in Stansted, England,(The World’s foremost College for the advancement of Pyschic Science. Anthony and Jill will be receiving loving and healing messages from the Spirit World for the members of the studio audience. Go to ashevillemedium.com 2019-Upcoming Events
Presenter: Phil Roudebush, Extension Master Gardener Volunteer
Given the vital importance of soil to our hobby and avocation, it is amazing that most
gardeners don’t venture beyond the understanding that good soil supports plant life and poor soil doesn’t. You’ve undoubtedly seen worms in good soil and have come across other soil life: centipedes, springtails, ants, slugs, ladybird beetle larvae, and more. Healthy soil, however, is not just a few animals. Healthy soil is absolutely teeming with life.
This presentation focuses on all the forms of life found in healthy soil and how we can use this information to improve our gardening techniques.
The talk is free but registration is requested by calling 828-255-5522.
Mark Warren, owner of Medicine Bow Wilderness School in Dahlonega, GA has been teaching the survival skills of the Cherokee for more than 45 years. Finally, all those years of teaching have culminated into his highly anticipated series of books called “Secrets of the Forest.”
Mark believes today’s society can — and should — learn some valuable lessons and skills from the Cherokee people who inhabited the southeastern part of the United States hundreds of years before European explorers ever landed on its shores. He will be discussing how some of the most common native plants and trees were used by the Cherokee for food, medicine, shelter and fire and he will bring along a few of his handmade crafts.
Quote from Mark, “All of us who live in the Southern Appalachians reside on land that once belonged to the Cherokees. While these native people led lives of intense daily interaction with their natural surroundings, most folks today have reduced nature to a backdrop of scenery. The great deficit in this scenario is our lack of understanding that we still depend upon nature. That dependency is largely hidden to us, especially to the new generations that come along to take over the ‘rules’ of how we behave with nature — air to breathe, water to drink, energy to consume for our daily actions. These are commodities that are easy to take for granted. If taken for granted, humans will have no reason to respect and conserve the pieces of the puzzle we call ecology”
Mark wrote the “Secrets of the Forest” books with three purposes in mind:
1) To provide clear instructions in primitive survival skills for anyone wanting to better his/her self-sufficiency in wilderness . . . by learning the old Indian ways of living comfortably in the forest.
2) To offer parents, teachers, scout leaders, and outdoor educators a guide to engage their students in Nature . . . at a time when our young ones so desperately need this connection, as does Nature itself.
3) To win over a new generation of environmental advocates who will look after this world.
Praise for “Secrets of the Forest”:
“If you’ve ever wondered how to transfer lost knowledge and skills to our next generation, this book series is your guide. Mark is no newcomer in the world of primitive skills and nature study. He’s been passing on his knowledge to young and old for over a half century. I’ve had the pleasure of attending several of his classes in Dahlonega, Georgia. Mark is a walking encyclopedia of earth-lore and the skills required to call Nature home.” ~ Todd Walker from Survival Sherpa
“Secrets of the Forest is an invaluable teaching tool for my staff at Buffalo Cove Outdoor Education Center. Countless times, I have seen them visit our library in the office and pull this volume off the shelf to aid them in planning classes. The structure and phrasing of Mark’s work really speaks to the experiential educator. The content, and breadth of knowledge, contained within the pages is a true gift to anyone seeking a greater understanding of the natural world and really nurtures a connection with the earth!” ~Nathan Roark, Executive Director Buffalo Cove Outdoor Education Center
“Mark Warren is an authentic educator who links his vast knowledge of plants and animals to skills necessary for survival, a combination that creates an active and exciting experience for children and adults. The series has begun to take our school in directions we never imagined possible.”~O.J. Morgan, Head of School at The Bright School, Chattanooga, Tennessee
“Through Mark Warren’s Secrets of the Forest, educators, leaders, stewards, interpreters, learners, and students of connecting with and through nature have access to his spirit, insight, and generosity. These [books] are a ‘must have’ for anyone wanting to inspire, and to be inspired by, ancient wisdom and knowledge based in a deep reverence for the Earth.” ~Joseph A. Pate, PhD Department Chair – Outdoor Leadership Assistant Professor Young Harris College
Check out this review for Secrets Volume 1 by Survival Sherpa: https://survivalsherpa.wordpress.com/2017/08/09/secrets-of-the-forest-the-best-outdoor-education-book-ive-read/
The “Secrets of the Forest” book series will be available for purchase and signing at the event as well as “Two Winters in a Tipi” a memoir, and his historical fiction series “Wyatt Earp, An American Odyssey.”
Mark Warren is also a Western historian,and has researched the Frontier West and especially the life of Wyatt Earp for more than 63 years. His trilogy, Wyatt Earp, An American Odyssey,” has met with the approval of a discerning group of Western historians as well as lovers of the historical fiction genre.
Synopsis for “Born to the Badge:”
In Wichita, Kansas, Wyatt Earp answers his most innate calling and returns to law enforcement, where he excels by sheer force and an utter lack of fear. When town leaders become disenchanted with his hardline methods, he moves to a place where an iron-rule is needed – Dodge City. With him comes Mattie, a runaway prostitute, who, like Wyatt, is searching for a chance at a new life.
As assistant marshal in Dodge, Wyatt stands at the center of a volatile arena, which pits celebratory cowboys against the economic security of the merchants. Wyatt’s performance as a proficient officer earns him respect among the citizens, but it does not provide the social standing he desires.
After a disappointing venture into the gold fields of Deadwood, Dakota Territory, Wyatt returns to Dodge to find no marshal’s job waiting for him. Mattie has fallen back into prostitution. Regressing to foot-soldier status, Wyatt takes a job as detective for the A.T. & S.F. Railroad to hunt down train robbers. Heading south from Kansas he once again tries to outride his failures.
In Texas he meets a man whose name will be forever linked with his own. Doc Holliday is a testy, Southern ex-dentist turned gambler, who is dying from tuberculosis. By giving Wyatt information about the train robbers, Doc offers the first thread in an unlikely friendship that will weave the two men’s lives into a common story that will be told through the ages.
READ CHAPTER ONE of “Adobe Moon” for free, now! www.wyattearpanamericanodyssey.com
Reviews:
“In 1896, Ed Colburn, who had been a Dodge City attorney during that town’s turbulent early years, remembered Wyatt Earp: ‘While there (Dodge City), I saw Wyatt Earp do things you wouldn’t undertake for a million dollars, and yet he did it every day just as a street car conductor rings up fares or a banker receives deposits.’ In Born to the Badge Mark Warren follows Earp through the Kansas cow-towns where he first makes a name for himself. They still talk about Wyatt Earp in Wichita and Dodge City. After reading this book, you’ll understand why.” ~Jeff Morey, Historical Consultant for the movie “Tombstone.”
Mark Warren is the first writer to illuminate the Earp story from the inside. Adobe Moon and Born to the Badge show you why Wyatt Earp became a legend and what that legend was born out of. ~Allen Barra, author of Inventing Wyatt Earp, his Life and Many Legends.
“Not every writer understands that the most important line in any book is the hook – that opening sentence which grabs your attention and makes you eager to read on. Born to the Badge opens with the following line: ‘Wichita, Kansas,was hell in the making…’ and there I went – engrossed for hours…Warren is able to convey scenes with a cinematic clarity. In this way, I can see the store room lit by the warm glow of a single lantern; and the prairie crossing at night, guided solely by the stars above and the subtle shapes of the land smudged on a distant horizon” ~Peta Stevalli, New Zealand Booklovers
“Warren’s novel paints a vivid picture of the lawlessness of the American Frontier…Although this book is a fictionalized account, its dedication to facts will keep history buffs satisfied, and its colorful similes will put a smile on any genre-fiction lover’s face.” ~ Booklist
“Historian Mark Warren’s second volume in his trilogy on the life and times of Wyatt Earp is an excellent story of Earp’s adventures and misadventures in Kansas, the Dakotas, and Texas. The dialogue is virtually true to life and gives the feeling the author must have been present when the words were originally spoken. This volume has been anticipated and meets all expectations. Whether one is new to the story of Wyatt Earp or a seasoned historian of the Wild West, there is something here for everyone who loves stories of adventure, law and order, and life on the western frontier of the 1870s. A most worthwhile contribution to the story of “Wyatt Earp, Wyatt Earp, Brave, Courageous, and Bold!” ~ Roy B. Young, author and Western historian, Wild West History Association
ATTENTION LADIES!
LEARNING SESSIONS at Ladies Workout Asheville & LivPulse Asheville! Are you just starting your Fitness Journey? Join Our 21-Day Cardio Building with Spinning, Mat Science Deep Fiber Core Activation, and finally use TRX For Total Body Strength! Learn each basic movement and build smart! We want you to form a healthy habit and REALLY learn! Starts Feb 26th! 2 lessons per week for 3 weeks ONLY $65.00!
Tuesdays and Thursdays, 1 hour sessions 6:15pm-7:15pm
Use Heart Rate Training and Learn Movements to Activate your Core! PERFECT COMBO! Open to the public. Spaces Limited. Any questions call 828-298-4667. Hurry $65 now.
Register here: https://events.r20.constantcontact.com/register/eventReg?oeidk=a07eg3kobka335e1dec&oseq=&c=&ch=
✅Learn how to Activate your Deep Core Muscles because this is “the POWERHOUSE” for all basic body movements.
✅Train from within, learn.
✅Learn Cardio Building with Heart Rate Monitors. Don’t Over-train or Under-Train. Know.
✅Learn how to Train for Cardio Strength, Cardio Endurance, and quicker recovery.
Learn Ladies. Build Cardio and Core! Great for beginners!
Learn more here: https://www.ladiesworkoutasheville.com/
ATTENTION LADIES!
LEARNING SESSIONS at Ladies Workout Asheville & LivPulse Asheville! Are you just starting your Fitness Journey? Join Our 21-Day Cardio Building with Spinning, Mat Science Deep Fiber Core Activation, and finally use TRX For Total Body Strength! Learn each basic movement and build smart! We want you to form a healthy habit and REALLY learn! Starts Feb 26th! 2 lessons per week for 3 weeks ONLY $65.00!
Tuesdays and Thursdays, 1 hour sessions 6:15pm-7:15pm
Use Heart Rate Training and Learn Movements to Activate your Core! PERFECT COMBO! Open to the public. Spaces Limited. Any questions call 828-298-4667. Hurry $65 now.
Register here: https://events.r20.constantcontact.com/register/eventReg?oeidk=a07eg3kobka335e1dec&oseq=&c=&ch=
✅Learn how to Activate your Deep Core Muscles because this is “the POWERHOUSE” for all basic body movements.
✅Train from within, learn.
✅Learn Cardio Building with Heart Rate Monitors. Don’t Over-train or Under-Train. Know.
✅Learn how to Train for Cardio Strength, Cardio Endurance, and quicker recovery.
Learn Ladies. Build Cardio and Core! Great for beginners!
Learn more here: https://www.ladiesworkoutasheville.com/
HEAL presents professional development and networking opportunities as well as education for the general public.
Our conference addresses disordered eating and eating disorders recovery by presenting experts from various sectors of the industry.
Awareness helps with prevention, treatment, and support and our hope is to reach many, with approachable education and (6) CEs. Take a look at this year’s schedule, speakers, and topics… and jump-in on early registration! Early registration discount applies if received by end of business, January 18, 2019.
You don’t want to miss our upcoming Sowing Circle series presentation held at the Black Mountain Library on March 2. Come, sit back, and listen as Mary Alice Ramsey takes us through Planning Your Vegetable Garden.
She will cover subjects ranging from identifying a gardening site, selecting vegetables, improving soil quality, choosing garden tools and structures, and so much more. She will also give a mini-workshop on starting your seeds. The seed library will provide you with materials to get you started ~ seed starter soil, containers, and seeds to take home.
We welcome you to bring a friend as the presentation will start at 10 am in the Education Room at the Black Mountain Library, 105 N. Dougherty Street. No registration is required. These presentations are in partnership with our master gardener group and Black Mountain Blooms Seed Lending Library.
Explore what “they” never taught you, what you never learned in school, the gaps in our life’s curriculum that prevent us from connecting with the world around us. Spend the day diving into topics outcast by the school system, a disservice reprimanded by ideas worth spreading in 18 minutes or less. Hosted by TEDxUNCAsheville the afternoon will feature talks from the leaders from the campus and Asheville community, refreshments will be provided.
ATTENTION LADIES!
LEARNING SESSIONS at Ladies Workout Asheville & LivPulse Asheville! Are you just starting your Fitness Journey? Join Our 21-Day Cardio Building with Spinning, Mat Science Deep Fiber Core Activation, and finally use TRX For Total Body Strength! Learn each basic movement and build smart! We want you to form a healthy habit and REALLY learn! Starts Feb 26th! 2 lessons per week for 3 weeks ONLY $65.00!
Tuesdays and Thursdays, 1 hour sessions 6:15pm-7:15pm
Use Heart Rate Training and Learn Movements to Activate your Core! PERFECT COMBO! Open to the public. Spaces Limited. Any questions call 828-298-4667. Hurry $65 now.
Register here: https://events.r20.constantcontact.com/register/eventReg?oeidk=a07eg3kobka335e1dec&oseq=&c=&ch=
✅Learn how to Activate your Deep Core Muscles because this is “the POWERHOUSE” for all basic body movements.
✅Train from within, learn.
✅Learn Cardio Building with Heart Rate Monitors. Don’t Over-train or Under-Train. Know.
✅Learn how to Train for Cardio Strength, Cardio Endurance, and quicker recovery.
Learn Ladies. Build Cardio and Core! Great for beginners!
Learn more here: https://www.ladiesworkoutasheville.com/
ATTENTION LADIES!
LEARNING SESSIONS at Ladies Workout Asheville & LivPulse Asheville! Are you just starting your Fitness Journey? Join Our 21-Day Cardio Building with Spinning, Mat Science Deep Fiber Core Activation, and finally use TRX For Total Body Strength! Learn each basic movement and build smart! We want you to form a healthy habit and REALLY learn! Starts Feb 26th! 2 lessons per week for 3 weeks ONLY $65.00!
Tuesdays and Thursdays, 1 hour sessions 6:15pm-7:15pm
Use Heart Rate Training and Learn Movements to Activate your Core! PERFECT COMBO! Open to the public. Spaces Limited. Any questions call 828-298-4667. Hurry $65 now.
Register here: https://events.r20.constantcontact.com/register/eventReg?oeidk=a07eg3kobka335e1dec&oseq=&c=&ch=
✅Learn how to Activate your Deep Core Muscles because this is “the POWERHOUSE” for all basic body movements.
✅Train from within, learn.
✅Learn Cardio Building with Heart Rate Monitors. Don’t Over-train or Under-Train. Know.
✅Learn how to Train for Cardio Strength, Cardio Endurance, and quicker recovery.
Learn Ladies. Build Cardio and Core! Great for beginners!
Learn more here: https://www.ladiesworkoutasheville.com/
The Organic Growers School’s Spring Conference offers practical, regionally-appropriate workshops on organic growing, permaculture, homesteading, urban farming, and rural living plus a trade show, seed exchange, raffle, special guests, and pre-conference, on-farm events. More than 150 workshops over the three days including Community Food, Cooking, Earth Skills, Beginning Farmers, Advanced Farmers, Gardening, Herbs, Homesteading, Livestock, Mushrooms, Permaculture, Pollinators, Poultry, Soil, Sustainable Forestry, and Sustainable Living.
The Organic Growers School Spring Conference is a one-of-a-kind event that brings people of all walks of life together for a weekend of learning and networking. Since 1993 the OGS Spring Conference has been the best way to kick-off the season. As the largest grassroots conferences of its kind in the region, Organic Growers School has served to reinforce Southern Appalachian’s role as a regional leader in sustainable food and farming. Attendees come from 18 states and Canada, and have described the event as a kick start to the growing season.
A sampling of classes includes: Community Gardens for Good; Foundations of Indian Cooking; Wild Edibles; Introduction to Flower Farming; Integrated Pest Management; Holistic Gardening; Ginger & Tumeric; Happy Healthy Homesteading 101; Animal Breeding; Medicinal Mushrooms; Appalachian Permaculture Plants; Eat, Prey, Bug; Indigenous Soil Solutions; Horse Powered Logging; Solar for Home & Farm; Restoring Planetary Waters; Cultivating Medicinal Herbs (Half Day); Beginning Cheese Making (Half Day); Grow Your Own Mushrooms (Half Day); Equipment Operation & Maintenance for Women (Half Day).
Pre-Conference Workshops on March 8, 2019 from 9:30 to 4:30. Cost: $55 with any weekend registration $70 without. Pre-Registration is required. Four options:
Finding, Buying, & Loving the Land— Site Assessment & Land Design for Farmers, Homesteaders, and Land Seekers with Peter Bane
Year-Round Growing on the Farm & Garden with Pam Dawling & Ira Wallace
Integrated Animal Agriculture—Incorporating livestock into Your Farm & Homestead with Meredith Leigh
Water and Agriculture—Critical Consciousness for Healing the Planet with John & Jonathan Tod
This is a pre-conference day long workshop of the Organic Growers School’s 26th Spring Conference. Pre-conference registration is discounted with full conference registration, but weekend attendance is not required to attend/register.
How do you read the potential of a piece of property? Learn what the realtors, developers, and sellers won’t tell you. In this all-day workshop, we will develop land literacy through a permaculture lens, learning a sophisticated set of tools for assessment and design. Invaluable whether you are planning to you buy land or want to assess and learn how to work land you already own. We come at this from three directions:
Finding the Land: What’s valuable now and over the long-term? What factors are immutable and what can you change, and with how much effort? What’s on the site and what’s not but still matters? We’ll look at slope, aspect, sun, altitude, climate (rain, temps, wind, frost dates, microclimates), tree cover and other vegetation, wildlife, water, market value, location, road access, neighbors, ease of development, soil, and structures.
Buying the Land: How much land do you need and how much can you actually manage? What things are important to know and what’s hidden in land contracts? We’ll discuss your highest intentions for the land and your financial situation, ownership options such as fee simple or collective title, and development potential. We will explore other creative land access choices including leasing and sharing, and the steps in buying.
Loving Your Land: What are the observation skills you must have as you approach and learn to live on your land? We will discuss how to engage with what you find while moving toward your goals. No matter how well you evaluate land in advance of purchase, some things can only be discerned after you spend time working on the site. Specifically you’ll learn to create a list of priorities, discern existing patterns and set others that will help you live and work harmoniously, decide on housing options and temporary structures, make the most efficient steps first, and discover the must-start soil fertility and forest management strategies for getting earliest returns.
Stewarding land is like a marriage: there is only so much you will be able to change about your land partner. It will have its own values and ideas! Learn the myriad considerations that go into meeting your land-based goals. As we move towards regenerative management, this skillset is the foundation of all our future endeavors.
This is a Pre-conference day long workshop of the Organic Growers School’s 26th Spring Conference. Pre-conference registration is discounted with full conference registration, but weekend attendance is not required to attend/register.
Two of the drastic results, over the last 50 years, of taking the animals off the farm are confinement animal feeding operations (CAFO’s) and massive use of chemical fertilizer (for plants), both of which produce environmental disasters and unsatisfactory conditions for all involved. Livestock production was historically integrated on the same farms that grew vegetable crops. These elegant systems provided a closed loop for animal, plant, and human nutrients that cannot be replicated in any other way.
The solution to environmental and economic disasters? Bring the animals back to the farm and homestead! Join author, farmer, butcher, and activist Meredith Leigh and learn to re-integrate plant and animal agriculture, on the homestead or the commercial farm. The day-long workshop consists of these components:
Designing your Integrated System: Discover pastured animal systems including rotational grazing, silvopasture and others; animals and breeds to choose for health, vitality, and smooth integration into your current system; rising consumer demand for grass-fed animal products; and other production techniques and tips.
Building Soil: As farmers we are primarily soil builders. Learn to assess the many tools we have for remineralizing soil, from no-till to compost teas to animal impact. All while keeping in mind how to keep the balance of saving our backs and our bank accounts.
Tools & Skills: Walk away with tools for managing land with animals using systems thinking and practical information about cutting edge production techniques. Most importantly, growers will be provided with support and tools to juggle the real world implications, and power, of raising both plants and animals in a world that needs them now more than ever.
Integration of animals not only supports the production of local, healthy, humane, and grass fed meats and milk but also promotes healthy soil and better nutrient cycling at every stage of the growing life cycle, including human nutrition. Get started with animals now!
This is a pre-conference day long workshop of the Organic Growers School’s 26th Spring Conference. Pre-conference registration is discounted with full conference registration, but weekend attendance is not required to attend/register.
The availability, quality, and integration of water in food production is an overlooked yet central feature of food systems. Leaders in the work of water interfaces are John Todd and his son Jonathan, who combine cutting edge research with dynamic design to restore waterways all over the world as functional, living components of natural and built environments. In this full day, immersive class, witness them at work as they consider a farm pond as a case study. In the morning portion of the workshop, participants will learn the personality of water features, from chemistry to plant and animal life, and the meaning of their interactions. In the afternoon, the Todds will take years of experience and deep scientific knowledge to develop a design plan that takes advantage of the farm’s pond, while also caring for its well being. Participants will learn the application of methods the Todd’s have used worldwide – from rehabilitating city sewage treatment to creating resiliency on entire islands – living machines, polycultures, restorative riparian and aquatic native plants, beneficial fungi, and animal life. This full day workshop offers a unique opportunity to sit with both the hope and the complexity of the future facing our planet, and walk away with tangible examples for healing ecosystems, either at the farm scale, or much larger.
Join experienced vegetable, herb, and seed growers Pam Dawling & Ira Wallace for a step-by-step approach to growing year-round. Learn the tools to manage space effectively, grow the quantities of crops when you want them, and efficiently meet your growing goals. The workshop will cover:
Defining your Market: Are you growing for yourself or for others? When and how much do you need to harvest? Learn about yields of common crops and begin to create a growing plan.
Season Extension: From transplants and row cover in the spring, to hoop houses in the winter, learn to keep crops alive through the seasons. Calculate the last worthwhile planting date in your area, and choose a suitable combination of warm weather crops, cool weather crops, storage crops and cold-hardy crops appropriate for your scale.
Temperature Resilience: Discover tips to deal with extreme hot and cold temperature ranges including getting seeds germinated, identifying crops that do well in both extremes, and the importance of crop diversification. Climate change necessitates adaptive growing practices. We will incorporate soil building and water management, as well as the importance of seed saving and variety trials.
Crop Rotation: Keep roots in the ground at all times! Learn the art of crop rotation using planting calendars, observation, and garden planning. Discover relay planting, cover cropping, isolation distances, plants to attract pollinators, as well as tricks for fitting minor crops into available spaces.
The League of Women Voters of Asheville-Buncombe County presents The Life and Legacy of Lillian Exum Clement at 7:00pm on Monday, March 11 at the Black Mountain Public Library, 105 N. Dougherty St., Black Mountain. Clement, a native of Black Mountain, made history in the early 1900s as the first woman attorney in North Carolina and the first female legislator in the southeast. Actor Samantha Lebrocq, in period costume and hairstyle created by Sandy McDaniel of the Montford Park Players, will portray Clement, and vocalist Alex Nuesse, also in costume, will perform an authentic suffragist song. The program is the first event in the yearlong Votes for Women! Centennial Series celebrating the upcoming 100th anniversary, in 2020, of both the creation of the League of Women Voters and the passage of the 19th (women’s suffrage) Amendment. For more information about this event and other events in the series, contact [email protected].
ATTENTION LADIES!
LEARNING SESSIONS at Ladies Workout Asheville & LivPulse Asheville! Are you just starting your Fitness Journey? Join Our 21-Day Cardio Building with Spinning, Mat Science Deep Fiber Core Activation, and finally use TRX For Total Body Strength! Learn each basic movement and build smart! We want you to form a healthy habit and REALLY learn! Starts Feb 26th! 2 lessons per week for 3 weeks ONLY $65.00!
Tuesdays and Thursdays, 1 hour sessions 6:15pm-7:15pm
Use Heart Rate Training and Learn Movements to Activate your Core! PERFECT COMBO! Open to the public. Spaces Limited. Any questions call 828-298-4667. Hurry $65 now.
Register here: https://events.r20.constantcontact.com/register/eventReg?oeidk=a07eg3kobka335e1dec&oseq=&c=&ch=
✅Learn how to Activate your Deep Core Muscles because this is “the POWERHOUSE” for all basic body movements.
✅Train from within, learn.
✅Learn Cardio Building with Heart Rate Monitors. Don’t Over-train or Under-Train. Know.
✅Learn how to Train for Cardio Strength, Cardio Endurance, and quicker recovery.
Learn Ladies. Build Cardio and Core! Great for beginners!
Learn more here: https://www.ladiesworkoutasheville.com/
ATTENTION LADIES!
LEARNING SESSIONS at Ladies Workout Asheville & LivPulse Asheville! Are you just starting your Fitness Journey? Join Our 21-Day Cardio Building with Spinning, Mat Science Deep Fiber Core Activation, and finally use TRX For Total Body Strength! Learn each basic movement and build smart! We want you to form a healthy habit and REALLY learn! Starts Feb 26th! 2 lessons per week for 3 weeks ONLY $65.00!
Tuesdays and Thursdays, 1 hour sessions 6:15pm-7:15pm
Use Heart Rate Training and Learn Movements to Activate your Core! PERFECT COMBO! Open to the public. Spaces Limited. Any questions call 828-298-4667. Hurry $65 now.
Register here: https://events.r20.constantcontact.com/register/eventReg?oeidk=a07eg3kobka335e1dec&oseq=&c=&ch=
✅Learn how to Activate your Deep Core Muscles because this is “the POWERHOUSE” for all basic body movements.
✅Train from within, learn.
✅Learn Cardio Building with Heart Rate Monitors. Don’t Over-train or Under-Train. Know.
✅Learn how to Train for Cardio Strength, Cardio Endurance, and quicker recovery.
Learn Ladies. Build Cardio and Core! Great for beginners!
Learn more here: https://www.ladiesworkoutasheville.com/