Food Scraps Drop Off

The City of Asheville, in partnership with Buncombe County and the Natural Resources Defense Council, is offering a FREE Food Scrap Drop-Off program in

two locations for all Buncombe County residents.  This organic matter will be collected and turned into good clean compost, keeping it OUT of our landfill and reducing greenhouse gas emissions.

Register for Food Scraps Drop Off

Need a handy kitchen countertop food scrap bin?  Let us know on the registration form! We’ll be having bin giveaways at city and county facilities and would love to give you one.

Locations

Stephens-Lee Recreation Center “Food Scrap Shed” next to the Community Garden on the North side of the parking lot

30 Washington Carver Avenue, Asheville

• • Monday – Friday, 7 a.m. – 6 p.m.
  • Saturday, 8 a.m. – 2 p.m.
  • Sunday, 12 – 4 p.m.

Murphy Oakley Community Center and Library – “Food Scrap Bin Shelters” on the east side of the parking lot

749 Fairview Road, Asheville

• • Dawn – Dusk

West Asheville Library – “Food Scrap Bin Shelters” on the south side of the building

942 Haywood Road, Asheville

• • Library open hours
  • Buncombe County Landfill – Convenience Center85 Panther Branch Road, Alexander
    • • Monday-Friday, 8 a.m. – 4:30 p.m.
      • Saturday, 8 a.m. – 12:30 pm

Every business wants new customers, but networking often takes a lot of time. Whether you’re a small one-man shop or a corporate giant, one of the challenges facing all businesses is continually acquiring new clients or reaching new markets with their goods and services. What if you could get a weekly review of local business happenings from 20+ professionals during a casual one-hour meeting? Guess what? YOU CAN!        The Henderson County Chamber of Commerce offers three Leads Groups and now is your chance to see what these groups have to offer you and your business! Join us for this joint networking event and see if your industry is represented. Find out from participating members that have been there from the start, all the benefits from increasing your sales efforts to developing personal friendships.

Food Scraps Drop Off

The City of Asheville, in partnership with Buncombe County and the Natural Resources Defense Council, is offering a FREE Food Scrap Drop-Off program in two locations for all Buncombe County residents.  This organic matter will be collected and turned into good clean compost, keeping it OUT of our landfill and reducing greenhouse gas emissions.

Register for Food Scraps Drop Off

Need a handy kitchen countertop food scrap bin?  Let us know on the registration form! We’ll be having bin giveaways at city and county facilities and would love to give you one.

Locations Holidays call for hours

Buncombe County Landfill – Convenience Center

85 Panther Branch Road, Alexander

• • Monday-Friday, 8 a.m. – 4:30 p.m.
  • Saturday, 8 a.m. – 12:30 pm

Murphy Oakley Community Center and Library – “Food Scrap Bin Shelters” on the east side of the parking lot

749 Fairview Road, Asheville

• • Dawn – Dusk

Stephens-Lee Recreation Center “Food Scrap Shed” next to the Community Garden on the North side of the parking lot

30 Washington Carver Avenue, Asheville

• • Monday – Friday, 7 a.m. – 6 p.m.
  • Saturday, 8 a.m. – 2 p.m.
  • Sunday, 12 – 4 p.m.

West Asheville Library – “Food Scrap Bin Shelters” on the south side of the building

942 Haywood Road, Asheville

• • Library open hours

The Journeyperson Program is designed for farmers who have been independently farming for three or more years and are serious about operating farm businesses in the Southern Appalachian region. This program will give you the space and time to work on your business’s scale, viability, and long-term direction while making connections that deepen peer-to-peer support.

Limited spots are available for the full program, and those who want to be eligible for our Savings Incentive Program and the professional development funds must commit to participating in all aspects of the program.

Participants can use this program as a tangible step toward achieving their farm goals, and make significant contributions to the agricultural community and economy.

This program is designed to give tailored guidance and support for your farm business to answer questions of:

• Scale

• Market access

• Land access

• Risk management

• Understanding cash flow

• Enterprise innovation

The WNC Farmers Market is the premier destination for buying and selling the region’s best agriculture products directly from farmers & food producers to household & wholesale customers in an environment that celebrates the region’s diverse culture, food & heritage.

House of Operation:

WNC Farmers Market: 24/7, 361 days a year market access for farmers
Office: Monday- Friday, 8am-5pm
Market Shops: 7 days a week, 8 am-5 pm
Wholesale and Truck Sheds: 7 days a week

Included with admission

Embark on a scenic journey across George Vanderbilt’s Italy with a large-scale outdoor display that combines brilliant botanical designs with authentic messages written by Vanderbilt himself.

Beautifully handcrafted of natural elements, each sculptural postcard depicts a location or landmark Vanderbilt visited more than a century ago. This captivating complement to Biltmore’s Italian Renaissance Alive exhibition reveals Vanderbilt’s passions for travel, culture, architecture, and art as well as his personal experience of such renowned Italian cities as Milan, Florence, Venice, Pisa, and Vatican City.

Adding to the charm and visual appeal of Ciao! From Italy—sure to be a hit among kids of all ages—is the G-scale model train that travels in and out of each postcard in this enlightening display!

We’re offering 6 weeks of camp, ages 5-15

Monday-Thursday from 9am-12pm.

Skateboarders, sign up for one or more weeks! Dates are as follows:

August  14-17

Rollerskaters, sign up for one or more weeks! Dates are as follows:

August 14-17.

Registered voters who do not have an acceptable identification card for voting in Buncombe County can now go to the Buncombe County Board of Elections office at 59 Woodfin Place to get a free ID.

For more information about the new state law and photo IDs for voting, click here.

Most voters have a North Carolina driver’s license, which is an acceptable form of photo ID for voting. Those voters do not need to obtain a separate ID from their county board. Other common forms of acceptable ID include military or Veterans ID cards issued by the federal government, and college student and public employer ID cards that the State Board approved for use in voting. For a full list of acceptable forms of photo ID for voting, see the State Board’s website at Voter ID.

Registered voters who do not have an acceptable form of identification for voting purposes can now get a free photo ID from their county board of elections office. No special documents are needed. Voters will simply provide their name, date of birth, and the last four digits of their Social Security number, and have their photo taken. You may also register to vote at that time if needed.

Voters will be able to get an ID printed and given to them on the spot. A free voter photo ID will include the voter’s photo, name, and registration number. They will expire 10 years from the date of issuance. ID cards can be issued at any time during regular business hours, except for the period following the last day of early voting through Election Day.

“Any voter who does not have an acceptable ID card for voting can now get a free ID from their county board of elections,” said Karen Brinson Bell, executive director of the State Board of Elections. “State Board staff has worked diligently with the county boards of elections over the past couple of months to get the necessary software and hardware in place for ID printing.”

Voters also can get a free ID from the N.C. Division of Motor Vehicles (NCDMV). Find more information under “No-Fee ID Cards” at State IDs | NCDMV.

Background on the Voter Photo ID Requirement

Voters will be asked to show photo ID when voting in North Carolina, starting with the Town of Weaverville, Town of Woodfin, and Woodfin Water & Sewer District municipal elections this fall.

All voters will be able to vote with or without an ID. If a voter casting a ballot at the voting site does not provide an acceptable ID, the voter may fill out a Photo ID Exception Form and vote a provisional ballot, or vote a provisional ballot and bring an acceptable ID to the county board of elections office by the day before the county canvass (which is typically 10 days after elections in even-numbered years and seven days after elections in odd-numbered years).

Voters who vote by mail will be asked to include a photocopy of an ID with their ballot or complete a Photo ID Exception Form for Absentee Voting. The photocopy will be mailed in a special envelope to protect the voter’s personal information on their ID.

For more information on the photo ID requirement, see Voter ID.

Farm Beginnings® is training the next generation of farmers in the many skills required to start and expand a successful farm business: passion, clear goals, production experience, financial and marketing know-how, and more.

Farm Beginnings® will help you build these skills through one year of farmer-led training, mentoring, and networking. We support individuals in clarifying their goals and strengths, developing agricultural skills, and growing profitable, equitable, and ecologically sound farm businesses.

Guided by our commitment to social justice, our programming is led by farmers and mentors active in food, farming, or social justice. By empowering people with skills, knowledge, and access to resources, together we can build a more diverse, equitable food system that enriches the environment and creates a thriving food and farming community.

We use a holistic management frame, farmer-led classroom sessions, on-farm tours, mentoring, and an extensive farmer network. The topics of equity and justice in the food systems are woven into the curriculum, including examples of realistic approaches within the scope of your business models.

The 200+ hr, year-long program consists of:

• Training on holistic management, farm business, marketing & financial planning

• Sessions taught by regional, experienced Farmers

• One-year WNC CRAFT Farmer Network Membership

• Completing and presenting an individualized farm plan

• Access to Field Days with regional partners

• Entry to ASAP’s Business of Farming Conference

• Entry to OGS’s Spring Conference

• 15 hr mentorship with an experienced Farmer Mentor

View a sample of the full course schedule here.

Food Scraps Drop Off

The City of Asheville, in partnership with Buncombe County and the Natural Resources Defense Council, is offering a FREE Food Scrap Drop-Off program in

two locations for all Buncombe County residents.  This organic matter will be collected and turned into good clean compost, keeping it OUT of our landfill and reducing greenhouse gas emissions.

Register for Food Scraps Drop Off

Need a handy kitchen countertop food scrap bin?  Let us know on the registration form! We’ll be having bin giveaways at city and county facilities and would love to give you one.

Locations

West Asheville Library – “Food Scrap Bin Shelters” on the south side of the building

942 Haywood Road, Asheville

Library open hours

Stephens-Lee Recreation Center “Food Scrap Shed” next to the Community Garden on the North side of the parking lot

30 Washington Carver Avenue, Asheville

• • Monday – Friday, 7 a.m. – 6 p.m.
  • Saturday, 8 a.m. – 2 p.m.
  • Sunday, 12 – 4 p.m.

Murphy Oakley Community Center and Library – “Food Scrap Bin Shelters” on the east side of the parking lot

749 Fairview Road, Asheville

• • Dawn – Dusk

Buncombe County Landfill – Convenience Center85 Panther Branch Road, Alexander

• • • • Monday-Friday, 8 a.m. – 4:30 p.m.
      • Saturday, 8 a.m. – 12:30 pm

ONLINE PRESENTATION: Oaks, the beloved trees of our forests and landscapes! How vital they are in their support to the many life forms in our gardens and yet they struggle with the ever-changing conditions and urbanization of the environments in which they live.

Join us to learn from plant pathologist and oak decline expert Ryan Blaedow, Forest Health Protection, USDA Forest Service, about the health and status of oaks in western North Carolina.

The presentation is free and registration is required

FREE Virtual Event

Presenter: Dr Ryan Blaedow, Plant Pathologist

Oaks, the beloved trees of our forests and landscapes! How vital they are in their support to the many life forms in our gardens and yet they struggle with the ever changing conditions and urbanization of the environments in which they live. Join us to learn from plant pathologist and oak decline expert Ryan Blaedow about the health and status of oaks in western North Carolina.

Registration: The talk is free but registration is required. Please click on the link below to register. If you encounter problems registering or if you have questions, call 828-255-5522.

Zoom seminar access: After registration, you will receive an email with instructions and a link to join this online live broadcast via Zoom. The ability to access Zoom through a computer, tablet or smartphone with a reliable internet connection is necessary to attend.

Learn Asheville’s history, discover hidden gems, and laugh at LaZoom’s quirky sense of adventure.

• Guided comedy tour bus of historical Asheville
• 90-Minutes – tours run daily
• 15-minute break at Green Man Brewing
• $39 per person (ages 13+ only)

The Knitters and Stitchers are back!  Join us for a morning of crafting and conversation.  This is not an instructional group, but newcomers are most welcome.  Pre-registration is not required.  Come ready to meet fun people!

“Shine and Dine” on the railway! We cordially invite you to hop on board The Carolina Shine, GSMR’s All-Adult First Class Moonshine Car! We will be proudly serving hand crafted, triple-distilled, craft moonshine. Some of the smoothest tasting moonshine in the Carolinas! Offered on the Nantahala Gorge excursion, this shine and dine experience begins in a renovated First Class train fleet car, The Carolina Shine. The interior features copper lined walls filled with the history of moonshining in North Carolina. Learn about the proud tradition that the Appalachians established when bootlegging was an acceptable way of life and local home brews were the best in town. Read about Swain County’s very own Major Redmond, the most famous mountain moonshine outlaw of the 19th century. Once your appetite for knowledge is satisfied, enjoy sample tastings of flavors like Apple Pie, Blackberry, Blueberry, Cherry, Peach, and Strawberry moonshine. If the samples are not enough, there will be plenty of Moonshine infused cocktails like Copper Cola or Moonshiner’s Mimosa available for purchase. GSMR is excited to feature multiple craft NC based distilleries to serve our guests only the best! Each jar is handcrafted and authentically infused with real fruit, the way moonshine was meant to be made. Passengers will also enjoy a full service All-Adult First Class ride with an attendant and our popular Cajun seasoned Pulled Pork BBQ with Sweet Baby Ray’s sauce cooked in our special spices and slow roasted to perfection! During the month of October, 9am departures will feature the option of a delicious Cheesy Shrimp & Grits or Cheesy Ham Hash Brown Casserole while 2pm departures will be served the popular BBQ meal.

If you can sew on a machine, hand sew, crochet or knit, stuff a pillow or iron come join our makers group! Sewers, knitters, and menders are welcome to join us.

We will be working on projects that provide comfort items to anyone struggling.

Join us for a story time designed for children ages 3 to 5 years as we share books, songs, rhymes, and activities.

Join us for a relaxing ride through quiet countryside on your way to small town life in western North Carolina on the Tuckasegee River Excursion. Departing from Bryson City, this 4 hour excursion travels 32 miles round-trip to Dillsboro and back to the Bryson City Depot. Pass by the famous movie set of The Fugitive starring Harrison Ford!

The Tuckasegee (tuck-uh-SEE-jee) River Excursion includes an 1 hour and 20 minute layover in the historic town of Dillsboro, where you’ll find more than 50 shops, restaurants, a brewery, and country inns. There is time to shop, snack, and visit the many unique shops before returning to Bryson City.

Here’s what we plan on doing. Refer to this train’s schedule for departures times.

Given the nature of railroading, durations are approximate and subject to change without notice.

Black Mountain College and Mexico (BMC/MX): Exhibition, Publication, and Public Programming

Black Mountain College (1933–1957), a small but remarkably influential liberal arts school in rural North Carolina, had important links to Mexico that until now have been little investigated. A crucible of twentieth-century creativity, BMC galvanized and inspired artists and intellectuals from around the world, while Mexico’s innovations and age-old traditions—in fine and applied arts, architecture, poetry, music, performance, and more—dovetailed with, and indeed drove, global impulses toward modernism and beyond. Among the many key BMC figures whose lives were importantly touched by experiences in Mexico were Anni and Josef Albers, Ruth Asawa, John Cage, Jean Charlot, Elaine de Kooning, Buckminster Fuller, Carlos Mérida, Robert Motherwell, Charles Olson, Clara Porset, M.C. Richards, and Aaron Siskind. In turn, engagements with BMC and its legacy have played a significant role in shaping contemporary approaches to art in Mexico, evident in the works of Jorge Méndez Blake, Iñaki Bonillas, Abraham Cruzvillegas, Jose Dávila, Gerda Gruber, Lake Verea, Gabriel Orozco, and Damián Ortega, among others.

The exhibition BMC/MX features works by these and other prominent contemporary Mexican artists alongside a selection of historic works by BMC artists, highlighting the ways in which ideas and modalities are translated across materials, space, and time.

Related programming, planned in collaboration with Mexican artists, features a series of public events, including a performance by artist (and BMC/MX co-curator) David Miranda to take place at Different Wrld; an exhibition visit (in Spanish and English) with BMC/MX Project Director Eric Baden; and a series of experiential art events in the BMCM+AC library.

The exhibition is accompanied by the book Black Mountain College and Mexico (forthcoming late summer 2023), which investigates the people, ideas, and practices linking BMC and Mexico during the life of the school, as well as resonances between BMC and the work of contemporary Mexican artists. With contributions by BMC/MX’s curators, as well as by artist Abraham Cruzvillegas, design scholar Ana Elena Mallet, and author and activist Margaret Randall, this fully illustrated volume brings new light to this complex and underexplored subject.

BMC/MX is an investigation into modes of communication—the arenas in which new ideas and alliances may come to be—between Black Mountain College and Mexico, between past and present, between form and idea.

About the Curators

BMC/MX’s Project Director Eric Baden is a photographer and from 1994 to 2022 was professor of photography at Warren Wilson College in Swannanoa, North Carolina. He is the founding director of photo+, a multidisciplinary arts event held in Asheville, North Carolina.

Artist and educator David Miranda is curator at the Museo Experimental El Eco (Universidad Nacional Autónoma de México, UNAM), and teaches at the Escuela Nacional de Pintura, Escultura y Grabado “La Esmeralda” in Mexico City.

Diana Stoll is an editor, writer and curator who works with institutions such as The Museum of Modern Art and the J. Paul Getty Museum. She has served as an editor at Aperture and Artforum magazines, and contributes writings to prominent arts publications.

The new Art Place Studios have opened next door at 2015 Asheville Hwy.  Visitors can see 23 studio artists at work.

Join us at Eliada Home’s campus for a small group guided walking Farm Tour. Tours last approximately 1 hour. Participants will learn about outdoor and greenhouse growing practices, aquaponics, hydroponics, market gardening, corn maze production, and about our equine therapy program.

Reservations required. There is no cost, but donations to the non-profit agency are greatly appreciated.

We recommend bringing the following: comfortable shoes for walking on pavement and grass, hat, sunglasses, and water. This tour is not handicap accessible and will require participants to climb stairs and walk on uneven ground.

Romare Bearden (Charlotte, NC 1911–1988 New York, NY), African American writer and artist, is renowned for his collages. He constantly experimented with various techniques to achieve his artistic goals throughout his career. This exhibition highlights works on paper and explores his most frequently used mediums, including screen-printing, lithography, hand-colored etching, collagraph, monotype, relief print, photomontage, and collage.

Bearden’s work reflects his improvisational approach to his practice. He considered his process akin to that of jazz and blues composers. Starting with an open mind, he would let an idea evolve spontaneously.

“Romare Bearden: Ways of Working highlights Bearden’s unique artistic practice and masterful storytelling through art,” says Pamela L. Myers, Executive Director of the Asheville Art Museum. “We are thrilled to collaborate with Jerald Melberg Gallery to present these extraordinary works on paper in conversation with Bearden’s collage Sunset Express, 1984 in the Museum Collection (on view in the Museum’s SECU Collection Hall). This exhibition will also provide a glimpse into the cultural histories and personal interests that influenced his art-making practice, and we hope it encourages introspection and dialogue with our visitors.”

Jerald Melberg states, “Romare Bearden’s groundbreaking artistic practice continues to captivate audiences worldwide. With an unparalleled legacy of creativity and innovation, Bearden’s contributions to art remain deeply influential years beyond his life.” We have enjoyed organizing this exhibition with the Asheville Art Museum to showcase his artistic genius and inspire visitors from the Western North Carolina region and beyond.”

This exhibition is made possible in part by the Judy Appleton Fund. Many thanks to the Jerald Melberg Gallery for the loan of these important artworks and to Mary and Jerald Melberg for their long-standing support of the arts, artists, and the Asheville Art Museum.

Sandburg Home Tours – Thursday to Sunday at 11am, 1pm, 2pm.

*As of April 2022, tours are free until further notice. See rates below if they change before your visit. Online reservations are available at recreation.gov.

The Sandburg Home is a great place to start your visit! The ground floor of the home contains visitor information, exhibits, tour ticket sales, the park store, and you can watch the park video. The main and top level of the home are furnished with the Sandburg family belongings. Visitors may only access the furnished ares of the home on a guided tour.

• Tour Reservations: Reserving in advance lets you pick your preferred house tour time. Tours fill up quickly. Last-minute, in-person tickets may not be available on the day you visit. Plan ahead and reserve house tour tickets at recreation.gov.

• Passes: The park does not currently sell the America the Beautiful– National Parks and Federal Recreational Lands Passes.
  *These passes do not waive the house tour fee, but do provide a discount.
  *You can purchase a pass online at America the Beautiful – National Parks & Federal Recreational Lands Annual Pass | USGS Store.
• 30-minute house tours are offered year-round, schedule varies by season. Visit recreation.gov for the current schedule.
• Visitors may only tour the Sandburg Home on a guided tour.
• Tours are limited to 6 persons.
• Strollers are not permitted on the house tour, but there is a place to leave them for storage. Infants and small children should be carried through the house while on tour.

  Sandburg Home Guided Tour Fee
  *Tours are free until further notice, this chart is the rate when fees resume.
  (credit card only)
  $10.00 for Adults 16 and older
  $6.00 for Adults age 62 and older and all interagency pass holders
  Free for Children age 15 and under

The Art of Food features works from important postwar artists, like Robert Rauschenberg, Roy Lichtenstein, John Baldessari, Wayne Thiebaud, Ed Ruscha, Andy Warhol, David Hockney, and Jasper Johns, alongside the work of contemporary artists, like Alison Saar, Lorna Simpson, Enrique Chagoya, Rachel Whiteread, and Jenny Holzer, among others. The Art of Food features more than 100 works in mediums that include drawings, paintings, photographs, prints, sculptures, and ceramics by 37 artists. Each artist has a unique means of depicting food in their work that, when seen alongside others, creates a nuanced representation of the complex place food holds in everyday life. Cross-historical resonances between artists in the exhibition spark novel meditations on food and its discontents, while speaking to a broad range of audiences.