Calendar of Events

Beginning in January 2024, ASAP (Appalachian
Sustainable Agriculture Project) will partner with Blue Ridge Women in Agriculture and MountainWise
to expand Double SNAP for Fruits and Vegetables programs to more farmers markets, farmstands,
and groceries in Western North Carolina. This group has established the WNC Double SNAP Network
in order to bring together existing programs and expand to new sites, making SNAP incentives more
accessible throughout the region.
SNAP programs that center local food and farms can significantly improve individual and community
health. They make fresh fruits and vegetables more accessible, keep food dollars in the local
economy, and connect participants with positive food and social environments in their communities.
“ASAP, Mountainwise, and Blue Ridge Women in Agriculture currently operate successful SNAP
incentive programs at 26 sites, which connect participants with fresh food and farms in their
communities,” said Mike McCreary, ASAP’s Farmers Market Program Manager. “By combining efforts
and resources, we’ll not only be able to deepen the impact of our existing programs, but also create
adaptive programs that meet the needs of communities that don’t currently have access.”

The first phase of the project focuses on strengthening existing programs across sites operating
January through March, including:

● Asheville City Winter Market, 52 N. Market St., Saturdays, 10 a.m.–1 p.m.
● Winter King Street Market, 252 Poplar Grove Rd., Saturdays, 10 a.m.–1 p.m.
● Columbus Winter Market, 35 Locust St., 1st and 3rd Saturdays, 10 a.m.–1 p.m.
● High Country Food Hub, 252 Poplar Grove Rd., Boone, online ordering with Wednesday pick-up,
12–6:30 p.m.
● Jackson County Winter Farmers Market, 110 Railroad Ave., Sylva, 10 a.m.–1 p.m.
● Jarrett Brothers IGA, 191 Main St., Rosman, daily, 7 a.m.–9 p.m.
● North Asheville Tailgate Market, 275 Edgewood Rd., Saturdays, 10 a.m.–1 p.m.
● River Arts District Farmers Market, 350 Riverside Dr., Asheville, 3–5:30 p.m.
● Rutherford County Winter Farmers Market, 146 North Main St., Rutherfordton, 1st and 3rd
Saturdays, 10 a.m.–1 p.m.
● Saluda Winter Market, 64 Greenville St., 2nd and 4th Saturdays, 10 a.m.–1 p.m.
● Transylvania Farmers Market, 200 E. Main St., Brevard, Saturdays, 10 a.m.–12 p.m.
● Weaverville Tailgate Market, 60 Lakeshore Dr., Saturdays, 3–6 p.m

Beginning in January 2024, ASAP (Appalachian
Sustainable Agriculture Project) will partner with Blue Ridge Women in Agriculture and MountainWise
to expand Double SNAP for Fruits and Vegetables programs to more farmers markets, farmstands,
and groceries in Western North Carolina. This group has established the WNC Double SNAP Network
in order to bring together existing programs and expand to new sites, making SNAP incentives more
accessible throughout the region.
SNAP programs that center local food and farms can significantly improve individual and community
health. They make fresh fruits and vegetables more accessible, keep food dollars in the local
economy, and connect participants with positive food and social environments in their communities.
“ASAP, Mountainwise, and Blue Ridge Women in Agriculture currently operate successful SNAP
incentive programs at 26 sites, which connect participants with fresh food and farms in their
communities,” said Mike McCreary, ASAP’s Farmers Market Program Manager. “By combining efforts
and resources, we’ll not only be able to deepen the impact of our existing programs, but also create
adaptive programs that meet the needs of communities that don’t currently have access.”

The first phase of the project focuses on strengthening existing programs across sites operating
January through March, including:

● Asheville City Winter Market, 52 N. Market St., Saturdays, 10 a.m.–1 p.m.
● Winter King Street Market, 252 Poplar Grove Rd., Saturdays, 10 a.m.–1 p.m.
● Columbus Winter Market, 35 Locust St., 1st and 3rd Saturdays, 10 a.m.–1 p.m.
● High Country Food Hub, 252 Poplar Grove Rd., Boone, online ordering with Wednesday pick-up,
12–6:30 p.m.
● Jackson County Winter Farmers Market, 110 Railroad Ave., Sylva, 10 a.m.–1 p.m.
● Jarrett Brothers IGA, 191 Main St., Rosman, daily, 7 a.m.–9 p.m.
● North Asheville Tailgate Market, 275 Edgewood Rd., Saturdays, 10 a.m.–1 p.m.
● River Arts District Farmers Market, 350 Riverside Dr., Asheville, 3–5:30 p.m.
● Rutherford County Winter Farmers Market, 146 North Main St., Rutherfordton, 1st and 3rd
Saturdays, 10 a.m.–1 p.m.
● Saluda Winter Market, 64 Greenville St., 2nd and 4th Saturdays, 10 a.m.–1 p.m.
● Transylvania Farmers Market, 200 E. Main St., Brevard, Saturdays, 10 a.m.–12 p.m.
● Weaverville Tailgate Market, 60 Lakeshore Dr., Saturdays, 3–6 p.m.

Beginning in January 2024, ASAP (Appalachian
Sustainable Agriculture Project) will partner with Blue Ridge Women in Agriculture and MountainWise
to expand Double SNAP for Fruits and Vegetables programs to more farmers markets, farmstands,
and groceries in Western North Carolina. This group has established the WNC Double SNAP Network
in order to bring together existing programs and expand to new sites, making SNAP incentives more
accessible throughout the region.
SNAP programs that center local food and farms can significantly improve individual and community
health. They make fresh fruits and vegetables more accessible, keep food dollars in the local
economy, and connect participants with positive food and social environments in their communities.
“ASAP, Mountainwise, and Blue Ridge Women in Agriculture currently operate successful SNAP
incentive programs at 26 sites, which connect participants with fresh food and farms in their
communities,” said Mike McCreary, ASAP’s Farmers Market Program Manager. “By combining efforts
and resources, we’ll not only be able to deepen the impact of our existing programs, but also create
adaptive programs that meet the needs of communities that don’t currently have access.”
The first phase of the project focuses on strengthening existing programs across sites operating
January through March, including:
● Asheville City Winter Market, 52 N. Market St., Saturdays, 10 a.m.–1 p.m.
● Winter King Street Market, 252 Poplar Grove Rd., Saturdays, 10 a.m.–1 p.m.
● Columbus Winter Market, 35 Locust St., 1st and 3rd Saturdays, 10 a.m.–1 p.m.
● High Country Food Hub, 252 Poplar Grove Rd., Boone, online ordering with Wednesday pick-up,
12–6:30 p.m.
● Jackson County Winter Farmers Market, 110 Railroad Ave., Sylva, 10 a.m.–1 p.m.
● Jarrett Brothers IGA, 191 Main St., Rosman, daily, 7 a.m.–9 p.m.
● North Asheville Tailgate Market, 275 Edgewood Rd., Saturdays, 10 a.m.–1 p.m.
● River Arts District Farmers Market, 350 Riverside Dr., Asheville, 3–5:30 p.m.
● Rutherford County Winter Farmers Market, 146 North Main St., Rutherfordton, 1st and 3rd
Saturdays, 10 a.m.–1 p.m.
● Saluda Winter Market, 64 Greenville St., 2nd and 4th Saturdays, 10 a.m.–1 p.m.
● Transylvania Farmers Market, 200 E. Main St., Brevard, Saturdays, 10 a.m.–12 p.m.
● Weaverville Tailgate Market, 60 Lakeshore Dr., Saturdays, 3–6 p.m

Beginning in January 2024, ASAP (Appalachian
Sustainable Agriculture Project) will partner with Blue Ridge Women in Agriculture and MountainWise
to expand Double SNAP for Fruits and Vegetables programs to more farmers markets, farmstands,
and groceries in Western North Carolina. This group has established the WNC Double SNAP Network
in order to bring together existing programs and expand to new sites, making SNAP incentives more
accessible throughout the region.
SNAP programs that center local food and farms can significantly improve individual and community
health. They make fresh fruits and vegetables more accessible, keep food dollars in the local
economy, and connect participants with positive food and social environments in their communities.
“ASAP, Mountainwise, and Blue Ridge Women in Agriculture currently operate successful SNAP
incentive programs at 26 sites, which connect participants with fresh food and farms in their
communities,” said Mike McCreary, ASAP’s Farmers Market Program Manager. “By combining efforts
and resources, we’ll not only be able to deepen the impact of our existing programs, but also create
adaptive programs that meet the needs of communities that don’t currently have access.”

The first phase of the project focuses on strengthening existing programs across sites operating
January through March, including:

● Asheville City Winter Market, 52 N. Market St., Saturdays, 10 a.m.–1 p.m.
● Winter King Street Market, 252 Poplar Grove Rd., Saturdays, 10 a.m.–1 p.m.
● Columbus Winter Market, 35 Locust St., 1st and 3rd Saturdays, 10 a.m.–1 p.m.
● High Country Food Hub, 252 Poplar Grove Rd., Boone, online ordering with Wednesday pick-up,
12–6:30 p.m.
● Jackson County Winter Farmers Market, 110 Railroad Ave., Sylva, 10 a.m.–1 p.m.
● Jarrett Brothers IGA, 191 Main St., Rosman, daily, 7 a.m.–9 p.m.
● North Asheville Tailgate Market, 275 Edgewood Rd., Saturdays, 10 a.m.–1 p.m.
● River Arts District Farmers Market, 350 Riverside Dr., Asheville, 3–5:30 p.m.
● Rutherford County Winter Farmers Market, 146 North Main St., Rutherfordton, 1st and 3rd
Saturdays, 10 a.m.–1 p.m.
● Saluda Winter Market, 64 Greenville St., 2nd and 4th Saturdays, 10 a.m.–1 p.m.
● Transylvania Farmers Market, 200 E. Main St., Brevard, Saturdays, 10 a.m.–12 p.m.
● Weaverville Tailgate Market, 60 Lakeshore Dr., Saturdays, 3–6 p.m

Beginning in January 2024, ASAP (Appalachian
Sustainable Agriculture Project) will partner with Blue Ridge Women in Agriculture and MountainWise
to expand Double SNAP for Fruits and Vegetables programs to more farmers markets, farmstands,
and groceries in Western North Carolina. This group has established the WNC Double SNAP Network
in order to bring together existing programs and expand to new sites, making SNAP incentives more
accessible throughout the region.
SNAP programs that center local food and farms can significantly improve individual and community
health. They make fresh fruits and vegetables more accessible, keep food dollars in the local
economy, and connect participants with positive food and social environments in their communities.
“ASAP, Mountainwise, and Blue Ridge Women in Agriculture currently operate successful SNAP
incentive programs at 26 sites, which connect participants with fresh food and farms in their
communities,” said Mike McCreary, ASAP’s Farmers Market Program Manager. “By combining efforts
and resources, we’ll not only be able to deepen the impact of our existing programs, but also create
adaptive programs that meet the needs of communities that don’t currently have access.”

The first phase of the project focuses on strengthening existing programs across sites operating
January through March, including:

● Asheville City Winter Market, 52 N. Market St., Saturdays, 10 a.m.–1 p.m.
● Winter King Street Market, 252 Poplar Grove Rd., Saturdays, 10 a.m.–1 p.m.
● Columbus Winter Market, 35 Locust St., 1st and 3rd Saturdays, 10 a.m.–1 p.m.
● High Country Food Hub, 252 Poplar Grove Rd., Boone, online ordering with Wednesday pick-up,
12–6:30 p.m.
● Jackson County Winter Farmers Market, 110 Railroad Ave., Sylva, 10 a.m.–1 p.m.
● Jarrett Brothers IGA, 191 Main St., Rosman, daily, 7 a.m.–9 p.m.
● North Asheville Tailgate Market, 275 Edgewood Rd., Saturdays, 10 a.m.–1 p.m.
● River Arts District Farmers Market, 350 Riverside Dr., Asheville, 3–5:30 p.m.
● Rutherford County Winter Farmers Market, 146 North Main St., Rutherfordton, 1st and 3rd
Saturdays, 10 a.m.–1 p.m.
● Saluda Winter Market, 64 Greenville St., 2nd and 4th Saturdays, 10 a.m.–1 p.m.
● Transylvania Farmers Market, 200 E. Main St., Brevard, Saturdays, 10 a.m.–12 p.m.
● Weaverville Tailgate Market, 60 Lakeshore Dr., Saturdays, 3–6 p.m.

Beginning in January 2024, ASAP (Appalachian
Sustainable Agriculture Project) will partner with Blue Ridge Women in Agriculture and MountainWise
to expand Double SNAP for Fruits and Vegetables programs to more farmers markets, farmstands,
and groceries in Western North Carolina. This group has established the WNC Double SNAP Network
in order to bring together existing programs and expand to new sites, making SNAP incentives more
accessible throughout the region.
SNAP programs that center local food and farms can significantly improve individual and community
health. They make fresh fruits and vegetables more accessible, keep food dollars in the local
economy, and connect participants with positive food and social environments in their communities.
“ASAP, Mountainwise, and Blue Ridge Women in Agriculture currently operate successful SNAP
incentive programs at 26 sites, which connect participants with fresh food and farms in their
communities,” said Mike McCreary, ASAP’s Farmers Market Program Manager. “By combining efforts
and resources, we’ll not only be able to deepen the impact of our existing programs, but also create
adaptive programs that meet the needs of communities that don’t currently have access.”
The first phase of the project focuses on strengthening existing programs across sites operating
January through March, including:
● Asheville City Winter Market, 52 N. Market St., Saturdays, 10 a.m.–1 p.m.
● Winter King Street Market, 252 Poplar Grove Rd., Saturdays, 10 a.m.–1 p.m.
● Columbus Winter Market, 35 Locust St., 1st and 3rd Saturdays, 10 a.m.–1 p.m.
● High Country Food Hub, 252 Poplar Grove Rd., Boone, online ordering with Wednesday pick-up,
12–6:30 p.m.
● Jackson County Winter Farmers Market, 110 Railroad Ave., Sylva, 10 a.m.–1 p.m.
● Jarrett Brothers IGA, 191 Main St., Rosman, daily, 7 a.m.–9 p.m.
● North Asheville Tailgate Market, 275 Edgewood Rd., Saturdays, 10 a.m.–1 p.m.
● River Arts District Farmers Market, 350 Riverside Dr., Asheville, 3–5:30 p.m.
● Rutherford County Winter Farmers Market, 146 North Main St., Rutherfordton, 1st and 3rd
Saturdays, 10 a.m.–1 p.m.
● Saluda Winter Market, 64 Greenville St., 2nd and 4th Saturdays, 10 a.m.–1 p.m.
● Transylvania Farmers Market, 200 E. Main St., Brevard, Saturdays, 10 a.m.–12 p.m.
● Weaverville Tailgate Market, 60 Lakeshore Dr., Saturdays, 3–6 p.m

Beginning in January 2024, ASAP (Appalachian
Sustainable Agriculture Project) will partner with Blue Ridge Women in Agriculture and MountainWise
to expand Double SNAP for Fruits and Vegetables programs to more farmers markets, farmstands,
and groceries in Western North Carolina. This group has established the WNC Double SNAP Network
in order to bring together existing programs and expand to new sites, making SNAP incentives more
accessible throughout the region.
SNAP programs that center local food and farms can significantly improve individual and community
health. They make fresh fruits and vegetables more accessible, keep food dollars in the local
economy, and connect participants with positive food and social environments in their communities.
“ASAP, Mountainwise, and Blue Ridge Women in Agriculture currently operate successful SNAP
incentive programs at 26 sites, which connect participants with fresh food and farms in their
communities,” said Mike McCreary, ASAP’s Farmers Market Program Manager. “By combining efforts
and resources, we’ll not only be able to deepen the impact of our existing programs, but also create
adaptive programs that meet the needs of communities that don’t currently have access.”

The first phase of the project focuses on strengthening existing programs across sites operating
January through March, including:

● Asheville City Winter Market, 52 N. Market St., Saturdays, 10 a.m.–1 p.m.
● Winter King Street Market, 252 Poplar Grove Rd., Saturdays, 10 a.m.–1 p.m.
● Columbus Winter Market, 35 Locust St., 1st and 3rd Saturdays, 10 a.m.–1 p.m.
● High Country Food Hub, 252 Poplar Grove Rd., Boone, online ordering with Wednesday pick-up,
12–6:30 p.m.
● Jackson County Winter Farmers Market, 110 Railroad Ave., Sylva, 10 a.m.–1 p.m.
● Jarrett Brothers IGA, 191 Main St., Rosman, daily, 7 a.m.–9 p.m.
● North Asheville Tailgate Market, 275 Edgewood Rd., Saturdays, 10 a.m.–1 p.m.
● River Arts District Farmers Market, 350 Riverside Dr., Asheville, 3–5:30 p.m.
● Rutherford County Winter Farmers Market, 146 North Main St., Rutherfordton, 1st and 3rd
Saturdays, 10 a.m.–1 p.m.
● Saluda Winter Market, 64 Greenville St., 2nd and 4th Saturdays, 10 a.m.–1 p.m.
● Transylvania Farmers Market, 200 E. Main St., Brevard, Saturdays, 10 a.m.–12 p.m.
● Weaverville Tailgate Market, 60 Lakeshore Dr., Saturdays, 3–6 p.m

Beginning in January 2024, ASAP (Appalachian
Sustainable Agriculture Project) will partner with Blue Ridge Women in Agriculture and MountainWise
to expand Double SNAP for Fruits and Vegetables programs to more farmers markets, farmstands,
and groceries in Western North Carolina. This group has established the WNC Double SNAP Network
in order to bring together existing programs and expand to new sites, making SNAP incentives more
accessible throughout the region.
SNAP programs that center local food and farms can significantly improve individual and community
health. They make fresh fruits and vegetables more accessible, keep food dollars in the local
economy, and connect participants with positive food and social environments in their communities.
“ASAP, Mountainwise, and Blue Ridge Women in Agriculture currently operate successful SNAP
incentive programs at 26 sites, which connect participants with fresh food and farms in their
communities,” said Mike McCreary, ASAP’s Farmers Market Program Manager. “By combining efforts
and resources, we’ll not only be able to deepen the impact of our existing programs, but also create
adaptive programs that meet the needs of communities that don’t currently have access.”

The first phase of the project focuses on strengthening existing programs across sites operating
January through March, including:

● Asheville City Winter Market, 52 N. Market St., Saturdays, 10 a.m.–1 p.m.
● Winter King Street Market, 252 Poplar Grove Rd., Saturdays, 10 a.m.–1 p.m.
● Columbus Winter Market, 35 Locust St., 1st and 3rd Saturdays, 10 a.m.–1 p.m.
● High Country Food Hub, 252 Poplar Grove Rd., Boone, online ordering with Wednesday pick-up,
12–6:30 p.m.
● Jackson County Winter Farmers Market, 110 Railroad Ave., Sylva, 10 a.m.–1 p.m.
● Jarrett Brothers IGA, 191 Main St., Rosman, daily, 7 a.m.–9 p.m.
● North Asheville Tailgate Market, 275 Edgewood Rd., Saturdays, 10 a.m.–1 p.m.
● River Arts District Farmers Market, 350 Riverside Dr., Asheville, 3–5:30 p.m.
● Rutherford County Winter Farmers Market, 146 North Main St., Rutherfordton, 1st and 3rd
Saturdays, 10 a.m.–1 p.m.
● Saluda Winter Market, 64 Greenville St., 2nd and 4th Saturdays, 10 a.m.–1 p.m.
● Transylvania Farmers Market, 200 E. Main St., Brevard, Saturdays, 10 a.m.–12 p.m.
● Weaverville Tailgate Market, 60 Lakeshore Dr., Saturdays, 3–6 p.m.

Beginning in January 2024, ASAP (Appalachian
Sustainable Agriculture Project) will partner with Blue Ridge Women in Agriculture and MountainWise
to expand Double SNAP for Fruits and Vegetables programs to more farmers markets, farmstands,
and groceries in Western North Carolina. This group has established the WNC Double SNAP Network
in order to bring together existing programs and expand to new sites, making SNAP incentives more
accessible throughout the region.
SNAP programs that center local food and farms can significantly improve individual and community
health. They make fresh fruits and vegetables more accessible, keep food dollars in the local
economy, and connect participants with positive food and social environments in their communities.
“ASAP, Mountainwise, and Blue Ridge Women in Agriculture currently operate successful SNAP
incentive programs at 26 sites, which connect participants with fresh food and farms in their
communities,” said Mike McCreary, ASAP’s Farmers Market Program Manager. “By combining efforts
and resources, we’ll not only be able to deepen the impact of our existing programs, but also create
adaptive programs that meet the needs of communities that don’t currently have access.”
The first phase of the project focuses on strengthening existing programs across sites operating
January through March, including:
● Asheville City Winter Market, 52 N. Market St., Saturdays, 10 a.m.–1 p.m.
● Winter King Street Market, 252 Poplar Grove Rd., Saturdays, 10 a.m.–1 p.m.
● Columbus Winter Market, 35 Locust St., 1st and 3rd Saturdays, 10 a.m.–1 p.m.
● High Country Food Hub, 252 Poplar Grove Rd., Boone, online ordering with Wednesday pick-up,
12–6:30 p.m.
● Jackson County Winter Farmers Market, 110 Railroad Ave., Sylva, 10 a.m.–1 p.m.
● Jarrett Brothers IGA, 191 Main St., Rosman, daily, 7 a.m.–9 p.m.
● North Asheville Tailgate Market, 275 Edgewood Rd., Saturdays, 10 a.m.–1 p.m.
● River Arts District Farmers Market, 350 Riverside Dr., Asheville, 3–5:30 p.m.
● Rutherford County Winter Farmers Market, 146 North Main St., Rutherfordton, 1st and 3rd
Saturdays, 10 a.m.–1 p.m.
● Saluda Winter Market, 64 Greenville St., 2nd and 4th Saturdays, 10 a.m.–1 p.m.
● Transylvania Farmers Market, 200 E. Main St., Brevard, Saturdays, 10 a.m.–12 p.m.
● Weaverville Tailgate Market, 60 Lakeshore Dr., Saturdays, 3–6 p.m

Beginning in January 2024, ASAP (Appalachian
Sustainable Agriculture Project) will partner with Blue Ridge Women in Agriculture and MountainWise
to expand Double SNAP for Fruits and Vegetables programs to more farmers markets, farmstands,
and groceries in Western North Carolina. This group has established the WNC Double SNAP Network
in order to bring together existing programs and expand to new sites, making SNAP incentives more
accessible throughout the region.
SNAP programs that center local food and farms can significantly improve individual and community
health. They make fresh fruits and vegetables more accessible, keep food dollars in the local
economy, and connect participants with positive food and social environments in their communities.
“ASAP, Mountainwise, and Blue Ridge Women in Agriculture currently operate successful SNAP
incentive programs at 26 sites, which connect participants with fresh food and farms in their
communities,” said Mike McCreary, ASAP’s Farmers Market Program Manager. “By combining efforts
and resources, we’ll not only be able to deepen the impact of our existing programs, but also create
adaptive programs that meet the needs of communities that don’t currently have access.”

The first phase of the project focuses on strengthening existing programs across sites operating
January through March, including:

● Asheville City Winter Market, 52 N. Market St., Saturdays, 10 a.m.–1 p.m.
● Winter King Street Market, 252 Poplar Grove Rd., Saturdays, 10 a.m.–1 p.m.
● Columbus Winter Market, 35 Locust St., 1st and 3rd Saturdays, 10 a.m.–1 p.m.
● High Country Food Hub, 252 Poplar Grove Rd., Boone, online ordering with Wednesday pick-up,
12–6:30 p.m.
● Jackson County Winter Farmers Market, 110 Railroad Ave., Sylva, 10 a.m.–1 p.m.
● Jarrett Brothers IGA, 191 Main St., Rosman, daily, 7 a.m.–9 p.m.
● North Asheville Tailgate Market, 275 Edgewood Rd., Saturdays, 10 a.m.–1 p.m.
● River Arts District Farmers Market, 350 Riverside Dr., Asheville, 3–5:30 p.m.
● Rutherford County Winter Farmers Market, 146 North Main St., Rutherfordton, 1st and 3rd
Saturdays, 10 a.m.–1 p.m.
● Saluda Winter Market, 64 Greenville St., 2nd and 4th Saturdays, 10 a.m.–1 p.m.
● Transylvania Farmers Market, 200 E. Main St., Brevard, Saturdays, 10 a.m.–12 p.m.
● Weaverville Tailgate Market, 60 Lakeshore Dr., Saturdays, 3–6 p.m

Beginning in January 2024, ASAP (Appalachian
Sustainable Agriculture Project) will partner with Blue Ridge Women in Agriculture and MountainWise
to expand Double SNAP for Fruits and Vegetables programs to more farmers markets, farmstands,
and groceries in Western North Carolina. This group has established the WNC Double SNAP Network
in order to bring together existing programs and expand to new sites, making SNAP incentives more
accessible throughout the region.
SNAP programs that center local food and farms can significantly improve individual and community
health. They make fresh fruits and vegetables more accessible, keep food dollars in the local
economy, and connect participants with positive food and social environments in their communities.
“ASAP, Mountainwise, and Blue Ridge Women in Agriculture currently operate successful SNAP
incentive programs at 26 sites, which connect participants with fresh food and farms in their
communities,” said Mike McCreary, ASAP’s Farmers Market Program Manager. “By combining efforts
and resources, we’ll not only be able to deepen the impact of our existing programs, but also create
adaptive programs that meet the needs of communities that don’t currently have access.”

The first phase of the project focuses on strengthening existing programs across sites operating
January through March, including:

● Asheville City Winter Market, 52 N. Market St., Saturdays, 10 a.m.–1 p.m.
● Winter King Street Market, 252 Poplar Grove Rd., Saturdays, 10 a.m.–1 p.m.
● Columbus Winter Market, 35 Locust St., 1st and 3rd Saturdays, 10 a.m.–1 p.m.
● High Country Food Hub, 252 Poplar Grove Rd., Boone, online ordering with Wednesday pick-up,
12–6:30 p.m.
● Jackson County Winter Farmers Market, 110 Railroad Ave., Sylva, 10 a.m.–1 p.m.
● Jarrett Brothers IGA, 191 Main St., Rosman, daily, 7 a.m.–9 p.m.
● North Asheville Tailgate Market, 275 Edgewood Rd., Saturdays, 10 a.m.–1 p.m.
● River Arts District Farmers Market, 350 Riverside Dr., Asheville, 3–5:30 p.m.
● Rutherford County Winter Farmers Market, 146 North Main St., Rutherfordton, 1st and 3rd
Saturdays, 10 a.m.–1 p.m.
● Saluda Winter Market, 64 Greenville St., 2nd and 4th Saturdays, 10 a.m.–1 p.m.
● Transylvania Farmers Market, 200 E. Main St., Brevard, Saturdays, 10 a.m.–12 p.m.
● Weaverville Tailgate Market, 60 Lakeshore Dr., Saturdays, 3–6 p.m.

Beginning in January 2024, ASAP (Appalachian
Sustainable Agriculture Project) will partner with Blue Ridge Women in Agriculture and MountainWise
to expand Double SNAP for Fruits and Vegetables programs to more farmers markets, farmstands,
and groceries in Western North Carolina. This group has established the WNC Double SNAP Network
in order to bring together existing programs and expand to new sites, making SNAP incentives more
accessible throughout the region.
SNAP programs that center local food and farms can significantly improve individual and community
health. They make fresh fruits and vegetables more accessible, keep food dollars in the local
economy, and connect participants with positive food and social environments in their communities.
“ASAP, Mountainwise, and Blue Ridge Women in Agriculture currently operate successful SNAP
incentive programs at 26 sites, which connect participants with fresh food and farms in their
communities,” said Mike McCreary, ASAP’s Farmers Market Program Manager. “By combining efforts
and resources, we’ll not only be able to deepen the impact of our existing programs, but also create
adaptive programs that meet the needs of communities that don’t currently have access.”
The first phase of the project focuses on strengthening existing programs across sites operating
January through March, including:
● Asheville City Winter Market, 52 N. Market St., Saturdays, 10 a.m.–1 p.m.
● Winter King Street Market, 252 Poplar Grove Rd., Saturdays, 10 a.m.–1 p.m.
● Columbus Winter Market, 35 Locust St., 1st and 3rd Saturdays, 10 a.m.–1 p.m.
● High Country Food Hub, 252 Poplar Grove Rd., Boone, online ordering with Wednesday pick-up,
12–6:30 p.m.
● Jackson County Winter Farmers Market, 110 Railroad Ave., Sylva, 10 a.m.–1 p.m.
● Jarrett Brothers IGA, 191 Main St., Rosman, daily, 7 a.m.–9 p.m.
● North Asheville Tailgate Market, 275 Edgewood Rd., Saturdays, 10 a.m.–1 p.m.
● River Arts District Farmers Market, 350 Riverside Dr., Asheville, 3–5:30 p.m.
● Rutherford County Winter Farmers Market, 146 North Main St., Rutherfordton, 1st and 3rd
Saturdays, 10 a.m.–1 p.m.
● Saluda Winter Market, 64 Greenville St., 2nd and 4th Saturdays, 10 a.m.–1 p.m.
● Transylvania Farmers Market, 200 E. Main St., Brevard, Saturdays, 10 a.m.–12 p.m.
● Weaverville Tailgate Market, 60 Lakeshore Dr., Saturdays, 3–6 p.m

Beginning in January 2024, ASAP (Appalachian
Sustainable Agriculture Project) will partner with Blue Ridge Women in Agriculture and MountainWise
to expand Double SNAP for Fruits and Vegetables programs to more farmers markets, farmstands,
and groceries in Western North Carolina. This group has established the WNC Double SNAP Network
in order to bring together existing programs and expand to new sites, making SNAP incentives more
accessible throughout the region.
SNAP programs that center local food and farms can significantly improve individual and community
health. They make fresh fruits and vegetables more accessible, keep food dollars in the local
economy, and connect participants with positive food and social environments in their communities.
“ASAP, Mountainwise, and Blue Ridge Women in Agriculture currently operate successful SNAP
incentive programs at 26 sites, which connect participants with fresh food and farms in their
communities,” said Mike McCreary, ASAP’s Farmers Market Program Manager. “By combining efforts
and resources, we’ll not only be able to deepen the impact of our existing programs, but also create
adaptive programs that meet the needs of communities that don’t currently have access.”

The first phase of the project focuses on strengthening existing programs across sites operating
January through March, including:

● Asheville City Winter Market, 52 N. Market St., Saturdays, 10 a.m.–1 p.m.
● Winter King Street Market, 252 Poplar Grove Rd., Saturdays, 10 a.m.–1 p.m.
● Columbus Winter Market, 35 Locust St., 1st and 3rd Saturdays, 10 a.m.–1 p.m.
● High Country Food Hub, 252 Poplar Grove Rd., Boone, online ordering with Wednesday pick-up,
12–6:30 p.m.
● Jackson County Winter Farmers Market, 110 Railroad Ave., Sylva, 10 a.m.–1 p.m.
● Jarrett Brothers IGA, 191 Main St., Rosman, daily, 7 a.m.–9 p.m.
● North Asheville Tailgate Market, 275 Edgewood Rd., Saturdays, 10 a.m.–1 p.m.
● River Arts District Farmers Market, 350 Riverside Dr., Asheville, 3–5:30 p.m.
● Rutherford County Winter Farmers Market, 146 North Main St., Rutherfordton, 1st and 3rd
Saturdays, 10 a.m.–1 p.m.
● Saluda Winter Market, 64 Greenville St., 2nd and 4th Saturdays, 10 a.m.–1 p.m.
● Transylvania Farmers Market, 200 E. Main St., Brevard, Saturdays, 10 a.m.–12 p.m.
● Weaverville Tailgate Market, 60 Lakeshore Dr., Saturdays, 3–6 p.m

Beginning in January 2024, ASAP (Appalachian
Sustainable Agriculture Project) will partner with Blue Ridge Women in Agriculture and MountainWise
to expand Double SNAP for Fruits and Vegetables programs to more farmers markets, farmstands,
and groceries in Western North Carolina. This group has established the WNC Double SNAP Network
in order to bring together existing programs and expand to new sites, making SNAP incentives more
accessible throughout the region.
SNAP programs that center local food and farms can significantly improve individual and community
health. They make fresh fruits and vegetables more accessible, keep food dollars in the local
economy, and connect participants with positive food and social environments in their communities.
“ASAP, Mountainwise, and Blue Ridge Women in Agriculture currently operate successful SNAP
incentive programs at 26 sites, which connect participants with fresh food and farms in their
communities,” said Mike McCreary, ASAP’s Farmers Market Program Manager. “By combining efforts
and resources, we’ll not only be able to deepen the impact of our existing programs, but also create
adaptive programs that meet the needs of communities that don’t currently have access.”

The first phase of the project focuses on strengthening existing programs across sites operating
January through March, including:

● Asheville City Winter Market, 52 N. Market St., Saturdays, 10 a.m.–1 p.m.
● Winter King Street Market, 252 Poplar Grove Rd., Saturdays, 10 a.m.–1 p.m.
● Columbus Winter Market, 35 Locust St., 1st and 3rd Saturdays, 10 a.m.–1 p.m.
● High Country Food Hub, 252 Poplar Grove Rd., Boone, online ordering with Wednesday pick-up,
12–6:30 p.m.
● Jackson County Winter Farmers Market, 110 Railroad Ave., Sylva, 10 a.m.–1 p.m.
● Jarrett Brothers IGA, 191 Main St., Rosman, daily, 7 a.m.–9 p.m.
● North Asheville Tailgate Market, 275 Edgewood Rd., Saturdays, 10 a.m.–1 p.m.
● River Arts District Farmers Market, 350 Riverside Dr., Asheville, 3–5:30 p.m.
● Rutherford County Winter Farmers Market, 146 North Main St., Rutherfordton, 1st and 3rd
Saturdays, 10 a.m.–1 p.m.
● Saluda Winter Market, 64 Greenville St., 2nd and 4th Saturdays, 10 a.m.–1 p.m.
● Transylvania Farmers Market, 200 E. Main St., Brevard, Saturdays, 10 a.m.–12 p.m.
● Weaverville Tailgate Market, 60 Lakeshore Dr., Saturdays, 3–6 p.m.

Beginning in January 2024, ASAP (Appalachian
Sustainable Agriculture Project) will partner with Blue Ridge Women in Agriculture and MountainWise
to expand Double SNAP for Fruits and Vegetables programs to more farmers markets, farmstands,
and groceries in Western North Carolina. This group has established the WNC Double SNAP Network
in order to bring together existing programs and expand to new sites, making SNAP incentives more
accessible throughout the region.
SNAP programs that center local food and farms can significantly improve individual and community
health. They make fresh fruits and vegetables more accessible, keep food dollars in the local
economy, and connect participants with positive food and social environments in their communities.
“ASAP, Mountainwise, and Blue Ridge Women in Agriculture currently operate successful SNAP
incentive programs at 26 sites, which connect participants with fresh food and farms in their
communities,” said Mike McCreary, ASAP’s Farmers Market Program Manager. “By combining efforts
and resources, we’ll not only be able to deepen the impact of our existing programs, but also create
adaptive programs that meet the needs of communities that don’t currently have access.”
The first phase of the project focuses on strengthening existing programs across sites operating
January through March, including:
● Asheville City Winter Market, 52 N. Market St., Saturdays, 10 a.m.–1 p.m.
● Winter King Street Market, 252 Poplar Grove Rd., Saturdays, 10 a.m.–1 p.m.
● Columbus Winter Market, 35 Locust St., 1st and 3rd Saturdays, 10 a.m.–1 p.m.
● High Country Food Hub, 252 Poplar Grove Rd., Boone, online ordering with Wednesday pick-up,
12–6:30 p.m.
● Jackson County Winter Farmers Market, 110 Railroad Ave., Sylva, 10 a.m.–1 p.m.
● Jarrett Brothers IGA, 191 Main St., Rosman, daily, 7 a.m.–9 p.m.
● North Asheville Tailgate Market, 275 Edgewood Rd., Saturdays, 10 a.m.–1 p.m.
● River Arts District Farmers Market, 350 Riverside Dr., Asheville, 3–5:30 p.m.
● Rutherford County Winter Farmers Market, 146 North Main St., Rutherfordton, 1st and 3rd
Saturdays, 10 a.m.–1 p.m.
● Saluda Winter Market, 64 Greenville St., 2nd and 4th Saturdays, 10 a.m.–1 p.m.
● Transylvania Farmers Market, 200 E. Main St., Brevard, Saturdays, 10 a.m.–12 p.m.
● Weaverville Tailgate Market, 60 Lakeshore Dr., Saturdays, 3–6 p.m

Beginning in January 2024, ASAP (Appalachian
Sustainable Agriculture Project) will partner with Blue Ridge Women in Agriculture and MountainWise
to expand Double SNAP for Fruits and Vegetables programs to more farmers markets, farmstands,
and groceries in Western North Carolina. This group has established the WNC Double SNAP Network
in order to bring together existing programs and expand to new sites, making SNAP incentives more
accessible throughout the region.
SNAP programs that center local food and farms can significantly improve individual and community
health. They make fresh fruits and vegetables more accessible, keep food dollars in the local
economy, and connect participants with positive food and social environments in their communities.
“ASAP, Mountainwise, and Blue Ridge Women in Agriculture currently operate successful SNAP
incentive programs at 26 sites, which connect participants with fresh food and farms in their
communities,” said Mike McCreary, ASAP’s Farmers Market Program Manager. “By combining efforts
and resources, we’ll not only be able to deepen the impact of our existing programs, but also create
adaptive programs that meet the needs of communities that don’t currently have access.”

The first phase of the project focuses on strengthening existing programs across sites operating
January through March, including:

● Asheville City Winter Market, 52 N. Market St., Saturdays, 10 a.m.–1 p.m.
● Winter King Street Market, 252 Poplar Grove Rd., Saturdays, 10 a.m.–1 p.m.
● Columbus Winter Market, 35 Locust St., 1st and 3rd Saturdays, 10 a.m.–1 p.m.
● High Country Food Hub, 252 Poplar Grove Rd., Boone, online ordering with Wednesday pick-up,
12–6:30 p.m.
● Jackson County Winter Farmers Market, 110 Railroad Ave., Sylva, 10 a.m.–1 p.m.
● Jarrett Brothers IGA, 191 Main St., Rosman, daily, 7 a.m.–9 p.m.
● North Asheville Tailgate Market, 275 Edgewood Rd., Saturdays, 10 a.m.–1 p.m.
● River Arts District Farmers Market, 350 Riverside Dr., Asheville, 3–5:30 p.m.
● Rutherford County Winter Farmers Market, 146 North Main St., Rutherfordton, 1st and 3rd
Saturdays, 10 a.m.–1 p.m.
● Saluda Winter Market, 64 Greenville St., 2nd and 4th Saturdays, 10 a.m.–1 p.m.
● Transylvania Farmers Market, 200 E. Main St., Brevard, Saturdays, 10 a.m.–12 p.m.
● Weaverville Tailgate Market, 60 Lakeshore Dr., Saturdays, 3–6 p.m

Beginning in January 2024, ASAP (Appalachian
Sustainable Agriculture Project) will partner with Blue Ridge Women in Agriculture and MountainWise
to expand Double SNAP for Fruits and Vegetables programs to more farmers markets, farmstands,
and groceries in Western North Carolina. This group has established the WNC Double SNAP Network
in order to bring together existing programs and expand to new sites, making SNAP incentives more
accessible throughout the region.
SNAP programs that center local food and farms can significantly improve individual and community
health. They make fresh fruits and vegetables more accessible, keep food dollars in the local
economy, and connect participants with positive food and social environments in their communities.
“ASAP, Mountainwise, and Blue Ridge Women in Agriculture currently operate successful SNAP
incentive programs at 26 sites, which connect participants with fresh food and farms in their
communities,” said Mike McCreary, ASAP’s Farmers Market Program Manager. “By combining efforts
and resources, we’ll not only be able to deepen the impact of our existing programs, but also create
adaptive programs that meet the needs of communities that don’t currently have access.”

The first phase of the project focuses on strengthening existing programs across sites operating
January through March, including:

● Asheville City Winter Market, 52 N. Market St., Saturdays, 10 a.m.–1 p.m.
● Winter King Street Market, 252 Poplar Grove Rd., Saturdays, 10 a.m.–1 p.m.
● Columbus Winter Market, 35 Locust St., 1st and 3rd Saturdays, 10 a.m.–1 p.m.
● High Country Food Hub, 252 Poplar Grove Rd., Boone, online ordering with Wednesday pick-up,
12–6:30 p.m.
● Jackson County Winter Farmers Market, 110 Railroad Ave., Sylva, 10 a.m.–1 p.m.
● Jarrett Brothers IGA, 191 Main St., Rosman, daily, 7 a.m.–9 p.m.
● North Asheville Tailgate Market, 275 Edgewood Rd., Saturdays, 10 a.m.–1 p.m.
● River Arts District Farmers Market, 350 Riverside Dr., Asheville, 3–5:30 p.m.
● Rutherford County Winter Farmers Market, 146 North Main St., Rutherfordton, 1st and 3rd
Saturdays, 10 a.m.–1 p.m.
● Saluda Winter Market, 64 Greenville St., 2nd and 4th Saturdays, 10 a.m.–1 p.m.
● Transylvania Farmers Market, 200 E. Main St., Brevard, Saturdays, 10 a.m.–12 p.m.
● Weaverville Tailgate Market, 60 Lakeshore Dr., Saturdays, 3–6 p.m.

Beginning in January 2024, ASAP (Appalachian
Sustainable Agriculture Project) will partner with Blue Ridge Women in Agriculture and MountainWise
to expand Double SNAP for Fruits and Vegetables programs to more farmers markets, farmstands,
and groceries in Western North Carolina. This group has established the WNC Double SNAP Network
in order to bring together existing programs and expand to new sites, making SNAP incentives more
accessible throughout the region.
SNAP programs that center local food and farms can significantly improve individual and community
health. They make fresh fruits and vegetables more accessible, keep food dollars in the local
economy, and connect participants with positive food and social environments in their communities.
“ASAP, Mountainwise, and Blue Ridge Women in Agriculture currently operate successful SNAP
incentive programs at 26 sites, which connect participants with fresh food and farms in their
communities,” said Mike McCreary, ASAP’s Farmers Market Program Manager. “By combining efforts
and resources, we’ll not only be able to deepen the impact of our existing programs, but also create
adaptive programs that meet the needs of communities that don’t currently have access.”
The first phase of the project focuses on strengthening existing programs across sites operating
January through March, including:
● Asheville City Winter Market, 52 N. Market St., Saturdays, 10 a.m.–1 p.m.
● Winter King Street Market, 252 Poplar Grove Rd., Saturdays, 10 a.m.–1 p.m.
● Columbus Winter Market, 35 Locust St., 1st and 3rd Saturdays, 10 a.m.–1 p.m.
● High Country Food Hub, 252 Poplar Grove Rd., Boone, online ordering with Wednesday pick-up,
12–6:30 p.m.
● Jackson County Winter Farmers Market, 110 Railroad Ave., Sylva, 10 a.m.–1 p.m.
● Jarrett Brothers IGA, 191 Main St., Rosman, daily, 7 a.m.–9 p.m.
● North Asheville Tailgate Market, 275 Edgewood Rd., Saturdays, 10 a.m.–1 p.m.
● River Arts District Farmers Market, 350 Riverside Dr., Asheville, 3–5:30 p.m.
● Rutherford County Winter Farmers Market, 146 North Main St., Rutherfordton, 1st and 3rd
Saturdays, 10 a.m.–1 p.m.
● Saluda Winter Market, 64 Greenville St., 2nd and 4th Saturdays, 10 a.m.–1 p.m.
● Transylvania Farmers Market, 200 E. Main St., Brevard, Saturdays, 10 a.m.–12 p.m.
● Weaverville Tailgate Market, 60 Lakeshore Dr., Saturdays, 3–6 p.m

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Beginning in January 2024, ASAP (Appalachian
Sustainable Agriculture Project) will partner with Blue Ridge Women in Agriculture and MountainWise
to expand Double SNAP for Fruits and Vegetables programs to more farmers markets, farmstands,
and groceries in Western North Carolina. This group has established the WNC Double SNAP Network
in order to bring together existing programs and expand to new sites, making SNAP incentives more
accessible throughout the region.
SNAP programs that center local food and farms can significantly improve individual and community
health. They make fresh fruits and vegetables more accessible, keep food dollars in the local
economy, and connect participants with positive food and social environments in their communities.
“ASAP, Mountainwise, and Blue Ridge Women in Agriculture currently operate successful SNAP
incentive programs at 26 sites, which connect participants with fresh food and farms in their
communities,” said Mike McCreary, ASAP’s Farmers Market Program Manager. “By combining efforts
and resources, we’ll not only be able to deepen the impact of our existing programs, but also create
adaptive programs that meet the needs of communities that don’t currently have access.”

The first phase of the project focuses on strengthening existing programs across sites operating
January through March, including:

● Asheville City Winter Market, 52 N. Market St., Saturdays, 10 a.m.–1 p.m.
● Winter King Street Market, 252 Poplar Grove Rd., Saturdays, 10 a.m.–1 p.m.
● Columbus Winter Market, 35 Locust St., 1st and 3rd Saturdays, 10 a.m.–1 p.m.
● High Country Food Hub, 252 Poplar Grove Rd., Boone, online ordering with Wednesday pick-up,
12–6:30 p.m.
● Jackson County Winter Farmers Market, 110 Railroad Ave., Sylva, 10 a.m.–1 p.m.
● Jarrett Brothers IGA, 191 Main St., Rosman, daily, 7 a.m.–9 p.m.
● North Asheville Tailgate Market, 275 Edgewood Rd., Saturdays, 10 a.m.–1 p.m.
● River Arts District Farmers Market, 350 Riverside Dr., Asheville, 3–5:30 p.m.
● Rutherford County Winter Farmers Market, 146 North Main St., Rutherfordton, 1st and 3rd
Saturdays, 10 a.m.–1 p.m.
● Saluda Winter Market, 64 Greenville St., 2nd and 4th Saturdays, 10 a.m.–1 p.m.
● Transylvania Farmers Market, 200 E. Main St., Brevard, Saturdays, 10 a.m.–12 p.m.
● Weaverville Tailgate Market, 60 Lakeshore Dr., Saturdays, 3–6 p.m

Beginning in January 2024, ASAP (Appalachian
Sustainable Agriculture Project) will partner with Blue Ridge Women in Agriculture and MountainWise
to expand Double SNAP for Fruits and Vegetables programs to more farmers markets, farmstands,
and groceries in Western North Carolina. This group has established the WNC Double SNAP Network
in order to bring together existing programs and expand to new sites, making SNAP incentives more
accessible throughout the region.
SNAP programs that center local food and farms can significantly improve individual and community
health. They make fresh fruits and vegetables more accessible, keep food dollars in the local
economy, and connect participants with positive food and social environments in their communities.
“ASAP, Mountainwise, and Blue Ridge Women in Agriculture currently operate successful SNAP
incentive programs at 26 sites, which connect participants with fresh food and farms in their
communities,” said Mike McCreary, ASAP’s Farmers Market Program Manager. “By combining efforts
and resources, we’ll not only be able to deepen the impact of our existing programs, but also create
adaptive programs that meet the needs of communities that don’t currently have access.”

The first phase of the project focuses on strengthening existing programs across sites operating
January through March, including:

● Asheville City Winter Market, 52 N. Market St., Saturdays, 10 a.m.–1 p.m.
● Winter King Street Market, 252 Poplar Grove Rd., Saturdays, 10 a.m.–1 p.m.
● Columbus Winter Market, 35 Locust St., 1st and 3rd Saturdays, 10 a.m.–1 p.m.
● High Country Food Hub, 252 Poplar Grove Rd., Boone, online ordering with Wednesday pick-up,
12–6:30 p.m.
● Jackson County Winter Farmers Market, 110 Railroad Ave., Sylva, 10 a.m.–1 p.m.
● Jarrett Brothers IGA, 191 Main St., Rosman, daily, 7 a.m.–9 p.m.
● North Asheville Tailgate Market, 275 Edgewood Rd., Saturdays, 10 a.m.–1 p.m.
● River Arts District Farmers Market, 350 Riverside Dr., Asheville, 3–5:30 p.m.
● Rutherford County Winter Farmers Market, 146 North Main St., Rutherfordton, 1st and 3rd
Saturdays, 10 a.m.–1 p.m.
● Saluda Winter Market, 64 Greenville St., 2nd and 4th Saturdays, 10 a.m.–1 p.m.
● Transylvania Farmers Market, 200 E. Main St., Brevard, Saturdays, 10 a.m.–12 p.m.
● Weaverville Tailgate Market, 60 Lakeshore Dr., Saturdays, 3–6 p.m.

Beginning in January 2024, ASAP (Appalachian
Sustainable Agriculture Project) will partner with Blue Ridge Women in Agriculture and MountainWise
to expand Double SNAP for Fruits and Vegetables programs to more farmers markets, farmstands,
and groceries in Western North Carolina. This group has established the WNC Double SNAP Network
in order to bring together existing programs and expand to new sites, making SNAP incentives more
accessible throughout the region.
SNAP programs that center local food and farms can significantly improve individual and community
health. They make fresh fruits and vegetables more accessible, keep food dollars in the local
economy, and connect participants with positive food and social environments in their communities.
“ASAP, Mountainwise, and Blue Ridge Women in Agriculture currently operate successful SNAP
incentive programs at 26 sites, which connect participants with fresh food and farms in their
communities,” said Mike McCreary, ASAP’s Farmers Market Program Manager. “By combining efforts
and resources, we’ll not only be able to deepen the impact of our existing programs, but also create
adaptive programs that meet the needs of communities that don’t currently have access.”
The first phase of the project focuses on strengthening existing programs across sites operating
January through March, including:
● Asheville City Winter Market, 52 N. Market St., Saturdays, 10 a.m.–1 p.m.
● Winter King Street Market, 252 Poplar Grove Rd., Saturdays, 10 a.m.–1 p.m.
● Columbus Winter Market, 35 Locust St., 1st and 3rd Saturdays, 10 a.m.–1 p.m.
● High Country Food Hub, 252 Poplar Grove Rd., Boone, online ordering with Wednesday pick-up,
12–6:30 p.m.
● Jackson County Winter Farmers Market, 110 Railroad Ave., Sylva, 10 a.m.–1 p.m.
● Jarrett Brothers IGA, 191 Main St., Rosman, daily, 7 a.m.–9 p.m.
● North Asheville Tailgate Market, 275 Edgewood Rd., Saturdays, 10 a.m.–1 p.m.
● River Arts District Farmers Market, 350 Riverside Dr., Asheville, 3–5:30 p.m.
● Rutherford County Winter Farmers Market, 146 North Main St., Rutherfordton, 1st and 3rd
Saturdays, 10 a.m.–1 p.m.
● Saluda Winter Market, 64 Greenville St., 2nd and 4th Saturdays, 10 a.m.–1 p.m.
● Transylvania Farmers Market, 200 E. Main St., Brevard, Saturdays, 10 a.m.–12 p.m.
● Weaverville Tailgate Market, 60 Lakeshore Dr., Saturdays, 3–6 p.m

Beginning in January 2024, ASAP (Appalachian
Sustainable Agriculture Project) will partner with Blue Ridge Women in Agriculture and MountainWise
to expand Double SNAP for Fruits and Vegetables programs to more farmers markets, farmstands,
and groceries in Western North Carolina. This group has established the WNC Double SNAP Network
in order to bring together existing programs and expand to new sites, making SNAP incentives more
accessible throughout the region.
SNAP programs that center local food and farms can significantly improve individual and community
health. They make fresh fruits and vegetables more accessible, keep food dollars in the local
economy, and connect participants with positive food and social environments in their communities.
“ASAP, Mountainwise, and Blue Ridge Women in Agriculture currently operate successful SNAP
incentive programs at 26 sites, which connect participants with fresh food and farms in their
communities,” said Mike McCreary, ASAP’s Farmers Market Program Manager. “By combining efforts
and resources, we’ll not only be able to deepen the impact of our existing programs, but also create
adaptive programs that meet the needs of communities that don’t currently have access.”

The first phase of the project focuses on strengthening existing programs across sites operating
January through March, including:

● Asheville City Winter Market, 52 N. Market St., Saturdays, 10 a.m.–1 p.m.
● Winter King Street Market, 252 Poplar Grove Rd., Saturdays, 10 a.m.–1 p.m.
● Columbus Winter Market, 35 Locust St., 1st and 3rd Saturdays, 10 a.m.–1 p.m.
● High Country Food Hub, 252 Poplar Grove Rd., Boone, online ordering with Wednesday pick-up,
12–6:30 p.m.
● Jackson County Winter Farmers Market, 110 Railroad Ave., Sylva, 10 a.m.–1 p.m.
● Jarrett Brothers IGA, 191 Main St., Rosman, daily, 7 a.m.–9 p.m.
● North Asheville Tailgate Market, 275 Edgewood Rd., Saturdays, 10 a.m.–1 p.m.
● River Arts District Farmers Market, 350 Riverside Dr., Asheville, 3–5:30 p.m.
● Rutherford County Winter Farmers Market, 146 North Main St., Rutherfordton, 1st and 3rd
Saturdays, 10 a.m.–1 p.m.
● Saluda Winter Market, 64 Greenville St., 2nd and 4th Saturdays, 10 a.m.–1 p.m.
● Transylvania Farmers Market, 200 E. Main St., Brevard, Saturdays, 10 a.m.–12 p.m.
● Weaverville Tailgate Market, 60 Lakeshore Dr., Saturdays, 3–6 p.m

Beginning in January 2024, ASAP (Appalachian
Sustainable Agriculture Project) will partner with Blue Ridge Women in Agriculture and MountainWise
to expand Double SNAP for Fruits and Vegetables programs to more farmers markets, farmstands,
and groceries in Western North Carolina. This group has established the WNC Double SNAP Network
in order to bring together existing programs and expand to new sites, making SNAP incentives more
accessible throughout the region.
SNAP programs that center local food and farms can significantly improve individual and community
health. They make fresh fruits and vegetables more accessible, keep food dollars in the local
economy, and connect participants with positive food and social environments in their communities.
“ASAP, Mountainwise, and Blue Ridge Women in Agriculture currently operate successful SNAP
incentive programs at 26 sites, which connect participants with fresh food and farms in their
communities,” said Mike McCreary, ASAP’s Farmers Market Program Manager. “By combining efforts
and resources, we’ll not only be able to deepen the impact of our existing programs, but also create
adaptive programs that meet the needs of communities that don’t currently have access.”

The first phase of the project focuses on strengthening existing programs across sites operating
January through March, including:

● Asheville City Winter Market, 52 N. Market St., Saturdays, 10 a.m.–1 p.m.
● Winter King Street Market, 252 Poplar Grove Rd., Saturdays, 10 a.m.–1 p.m.
● Columbus Winter Market, 35 Locust St., 1st and 3rd Saturdays, 10 a.m.–1 p.m.
● High Country Food Hub, 252 Poplar Grove Rd., Boone, online ordering with Wednesday pick-up,
12–6:30 p.m.
● Jackson County Winter Farmers Market, 110 Railroad Ave., Sylva, 10 a.m.–1 p.m.
● Jarrett Brothers IGA, 191 Main St., Rosman, daily, 7 a.m.–9 p.m.
● North Asheville Tailgate Market, 275 Edgewood Rd., Saturdays, 10 a.m.–1 p.m.
● River Arts District Farmers Market, 350 Riverside Dr., Asheville, 3–5:30 p.m.
● Rutherford County Winter Farmers Market, 146 North Main St., Rutherfordton, 1st and 3rd
Saturdays, 10 a.m.–1 p.m.
● Saluda Winter Market, 64 Greenville St., 2nd and 4th Saturdays, 10 a.m.–1 p.m.
● Transylvania Farmers Market, 200 E. Main St., Brevard, Saturdays, 10 a.m.–12 p.m.
● Weaverville Tailgate Market, 60 Lakeshore Dr., Saturdays, 3–6 p.m.

Beginning in January 2024, ASAP (Appalachian
Sustainable Agriculture Project) will partner with Blue Ridge Women in Agriculture and MountainWise
to expand Double SNAP for Fruits and Vegetables programs to more farmers markets, farmstands,
and groceries in Western North Carolina. This group has established the WNC Double SNAP Network
in order to bring together existing programs and expand to new sites, making SNAP incentives more
accessible throughout the region.
SNAP programs that center local food and farms can significantly improve individual and community
health. They make fresh fruits and vegetables more accessible, keep food dollars in the local
economy, and connect participants with positive food and social environments in their communities.
“ASAP, Mountainwise, and Blue Ridge Women in Agriculture currently operate successful SNAP
incentive programs at 26 sites, which connect participants with fresh food and farms in their
communities,” said Mike McCreary, ASAP’s Farmers Market Program Manager. “By combining efforts
and resources, we’ll not only be able to deepen the impact of our existing programs, but also create
adaptive programs that meet the needs of communities that don’t currently have access.”
The first phase of the project focuses on strengthening existing programs across sites operating
January through March, including:
● Asheville City Winter Market, 52 N. Market St., Saturdays, 10 a.m.–1 p.m.
● Winter King Street Market, 252 Poplar Grove Rd., Saturdays, 10 a.m.–1 p.m.
● Columbus Winter Market, 35 Locust St., 1st and 3rd Saturdays, 10 a.m.–1 p.m.
● High Country Food Hub, 252 Poplar Grove Rd., Boone, online ordering with Wednesday pick-up,
12–6:30 p.m.
● Jackson County Winter Farmers Market, 110 Railroad Ave., Sylva, 10 a.m.–1 p.m.
● Jarrett Brothers IGA, 191 Main St., Rosman, daily, 7 a.m.–9 p.m.
● North Asheville Tailgate Market, 275 Edgewood Rd., Saturdays, 10 a.m.–1 p.m.
● River Arts District Farmers Market, 350 Riverside Dr., Asheville, 3–5:30 p.m.
● Rutherford County Winter Farmers Market, 146 North Main St., Rutherfordton, 1st and 3rd
Saturdays, 10 a.m.–1 p.m.
● Saluda Winter Market, 64 Greenville St., 2nd and 4th Saturdays, 10 a.m.–1 p.m.
● Transylvania Farmers Market, 200 E. Main St., Brevard, Saturdays, 10 a.m.–12 p.m.
● Weaverville Tailgate Market, 60 Lakeshore Dr., Saturdays, 3–6 p.m

Beginning in January 2024, ASAP (Appalachian
Sustainable Agriculture Project) will partner with Blue Ridge Women in Agriculture and MountainWise
to expand Double SNAP for Fruits and Vegetables programs to more farmers markets, farmstands,
and groceries in Western North Carolina. This group has established the WNC Double SNAP Network
in order to bring together existing programs and expand to new sites, making SNAP incentives more
accessible throughout the region.
SNAP programs that center local food and farms can significantly improve individual and community
health. They make fresh fruits and vegetables more accessible, keep food dollars in the local
economy, and connect participants with positive food and social environments in their communities.
“ASAP, Mountainwise, and Blue Ridge Women in Agriculture currently operate successful SNAP
incentive programs at 26 sites, which connect participants with fresh food and farms in their
communities,” said Mike McCreary, ASAP’s Farmers Market Program Manager. “By combining efforts
and resources, we’ll not only be able to deepen the impact of our existing programs, but also create
adaptive programs that meet the needs of communities that don’t currently have access.”

The first phase of the project focuses on strengthening existing programs across sites operating
January through March, including:

● Asheville City Winter Market, 52 N. Market St., Saturdays, 10 a.m.–1 p.m.
● Winter King Street Market, 252 Poplar Grove Rd., Saturdays, 10 a.m.–1 p.m.
● Columbus Winter Market, 35 Locust St., 1st and 3rd Saturdays, 10 a.m.–1 p.m.
● High Country Food Hub, 252 Poplar Grove Rd., Boone, online ordering with Wednesday pick-up,
12–6:30 p.m.
● Jackson County Winter Farmers Market, 110 Railroad Ave., Sylva, 10 a.m.–1 p.m.
● Jarrett Brothers IGA, 191 Main St., Rosman, daily, 7 a.m.–9 p.m.
● North Asheville Tailgate Market, 275 Edgewood Rd., Saturdays, 10 a.m.–1 p.m.
● River Arts District Farmers Market, 350 Riverside Dr., Asheville, 3–5:30 p.m.
● Rutherford County Winter Farmers Market, 146 North Main St., Rutherfordton, 1st and 3rd
Saturdays, 10 a.m.–1 p.m.
● Saluda Winter Market, 64 Greenville St., 2nd and 4th Saturdays, 10 a.m.–1 p.m.
● Transylvania Farmers Market, 200 E. Main St., Brevard, Saturdays, 10 a.m.–12 p.m.
● Weaverville Tailgate Market, 60 Lakeshore Dr., Saturdays, 3–6 p.m

Beginning in January 2024, ASAP (Appalachian
Sustainable Agriculture Project) will partner with Blue Ridge Women in Agriculture and MountainWise
to expand Double SNAP for Fruits and Vegetables programs to more farmers markets, farmstands,
and groceries in Western North Carolina. This group has established the WNC Double SNAP Network
in order to bring together existing programs and expand to new sites, making SNAP incentives more
accessible throughout the region.
SNAP programs that center local food and farms can significantly improve individual and community
health. They make fresh fruits and vegetables more accessible, keep food dollars in the local
economy, and connect participants with positive food and social environments in their communities.
“ASAP, Mountainwise, and Blue Ridge Women in Agriculture currently operate successful SNAP
incentive programs at 26 sites, which connect participants with fresh food and farms in their
communities,” said Mike McCreary, ASAP’s Farmers Market Program Manager. “By combining efforts
and resources, we’ll not only be able to deepen the impact of our existing programs, but also create
adaptive programs that meet the needs of communities that don’t currently have access.”

The first phase of the project focuses on strengthening existing programs across sites operating
January through March, including:

● Asheville City Winter Market, 52 N. Market St., Saturdays, 10 a.m.–1 p.m.
● Winter King Street Market, 252 Poplar Grove Rd., Saturdays, 10 a.m.–1 p.m.
● Columbus Winter Market, 35 Locust St., 1st and 3rd Saturdays, 10 a.m.–1 p.m.
● High Country Food Hub, 252 Poplar Grove Rd., Boone, online ordering with Wednesday pick-up,
12–6:30 p.m.
● Jackson County Winter Farmers Market, 110 Railroad Ave., Sylva, 10 a.m.–1 p.m.
● Jarrett Brothers IGA, 191 Main St., Rosman, daily, 7 a.m.–9 p.m.
● North Asheville Tailgate Market, 275 Edgewood Rd., Saturdays, 10 a.m.–1 p.m.
● River Arts District Farmers Market, 350 Riverside Dr., Asheville, 3–5:30 p.m.
● Rutherford County Winter Farmers Market, 146 North Main St., Rutherfordton, 1st and 3rd
Saturdays, 10 a.m.–1 p.m.
● Saluda Winter Market, 64 Greenville St., 2nd and 4th Saturdays, 10 a.m.–1 p.m.
● Transylvania Farmers Market, 200 E. Main St., Brevard, Saturdays, 10 a.m.–12 p.m.
● Weaverville Tailgate Market, 60 Lakeshore Dr., Saturdays, 3–6 p.m.

• ONSITE | 

  Instructor: Alexandra Holland

  $35 Adult Non-Member

   (**Arboretum Members receive a 10% discount on all classes.)

  BRN – Elective, 2 hours | BREG – Elective, 2 hours | NCEE – Criteria II, 2 hours

  Limit: 15

  Spring is here, and the natural world is waking from its winter rest! Naturalist and botanist Alexandra Holland leads this wildflower walk at the Arboretum, pointing out the array of spring wildflowers emerging and in bloom. Learn some basics of wildflower ecology and identification while taking in the beauty of spring.

  Alexandra Holland graduated from Duke University and earned her Master’s degree in botany from the University of Texas at Austin. She was in the first class of students to be certified as Blue Ridge Naturalists. Alexandra managed the UTEX Culture Collection of Algae at UT Austin and spent many hours working with education programs at the Lady Bird Johnson Wildflower Center.  She has taught botany for over a decade and leads nature hikes in Western North Carolina for groups of all ages.

Beginning in January 2024, ASAP (Appalachian
Sustainable Agriculture Project) will partner with Blue Ridge Women in Agriculture and MountainWise
to expand Double SNAP for Fruits and Vegetables programs to more farmers markets, farmstands,
and groceries in Western North Carolina. This group has established the WNC Double SNAP Network
in order to bring together existing programs and expand to new sites, making SNAP incentives more
accessible throughout the region.
SNAP programs that center local food and farms can significantly improve individual and community
health. They make fresh fruits and vegetables more accessible, keep food dollars in the local
economy, and connect participants with positive food and social environments in their communities.
“ASAP, Mountainwise, and Blue Ridge Women in Agriculture currently operate successful SNAP
incentive programs at 26 sites, which connect participants with fresh food and farms in their
communities,” said Mike McCreary, ASAP’s Farmers Market Program Manager. “By combining efforts
and resources, we’ll not only be able to deepen the impact of our existing programs, but also create
adaptive programs that meet the needs of communities that don’t currently have access.”
The first phase of the project focuses on strengthening existing programs across sites operating
January through March, including:
● Asheville City Winter Market, 52 N. Market St., Saturdays, 10 a.m.–1 p.m.
● Winter King Street Market, 252 Poplar Grove Rd., Saturdays, 10 a.m.–1 p.m.
● Columbus Winter Market, 35 Locust St., 1st and 3rd Saturdays, 10 a.m.–1 p.m.
● High Country Food Hub, 252 Poplar Grove Rd., Boone, online ordering with Wednesday pick-up,
12–6:30 p.m.
● Jackson County Winter Farmers Market, 110 Railroad Ave., Sylva, 10 a.m.–1 p.m.
● Jarrett Brothers IGA, 191 Main St., Rosman, daily, 7 a.m.–9 p.m.
● North Asheville Tailgate Market, 275 Edgewood Rd., Saturdays, 10 a.m.–1 p.m.
● River Arts District Farmers Market, 350 Riverside Dr., Asheville, 3–5:30 p.m.
● Rutherford County Winter Farmers Market, 146 North Main St., Rutherfordton, 1st and 3rd
Saturdays, 10 a.m.–1 p.m.
● Saluda Winter Market, 64 Greenville St., 2nd and 4th Saturdays, 10 a.m.–1 p.m.
● Transylvania Farmers Market, 200 E. Main St., Brevard, Saturdays, 10 a.m.–12 p.m.
● Weaverville Tailgate Market, 60 Lakeshore Dr., Saturdays, 3–6 p.m

Instructor: Susan Patrice

$24 Non-member Adult**

 (**Arboretum Members receive a 10% discount on all classes.)

Limit: 12

Take a fresh look at the objects, moments and vistas that surround you during this “awe walk” led by documentary photographer Susan Patrice. The contemplative practices she teaches help you experience place through new and loving eyes, to see beauty and wonder in your surroundings. Bring cameras or phones to capture what calls to you in the enveloping landscape. Participants will be sent meeting instructions for this small-group class that will take a slow intentional walk through parts of the Arboretum forest and forest meadow. This walk is a precursor to the generative writing and contemplative photography workshops to be held the following weekend.

Susan Patrice is a documentary photographer, community artist, and founder of Makers Circle. She recently launched Kinship Photography Collective, a global community of practice designed to create rich visual conversations that explore the intimate connections between nature, culture and belonging. Susan’s own photography and public installations focus primarily on the Southern Landscape and its people and feature intimate images that touch deeply into the questions of place, gender, and belonging.