Upcoming events and things to do in Asheville, NC. Below is a list of events for festivals, concerts, art exhibitions, group meetups and more.

Interested in adding an event to our calendar? Please click the green “Post Your Event” button below.

Wednesday, July 24, 2024
Pritchard Park Summer Series: Summer of Science w/ the Asheville Museum of Science
Jul 24 @ 5:30 pm – 7:30 pm
Pritchard Park

Explore hands on activities and experiments while we learn about the Science of Bubbles or the Science of Sound. Every other week we will play and learn together using a variety of tools, instruments, and toys. AMOS has a plethora of science to intrigue the zeal of every learner!

Sing Your Heart Out
Jul 24 @ 6:00 pm – 9:00 pm
LEAF Global Arts

Sing songs that celebrate Peace & Community, with Resident Teaching Artist Melissa McKinney. Sing, play, drum, and dance while learning songs from the Justice Choir Songbook.

Wednesdays at 6 p.m.
$15 drop-in class
All ages welcome.

Thursday, July 25, 2024
ON EXHIBIT—- Bugs: Outside the Box
Jul 25 @ 9:00 am – 5:00 pm
NC Arboretum

Baker Exhibit Center

Where can you see a butterfly with a five foot wingspan, or a longhorn beetle with antennae more than twelve feet across? The answers can be found amongst the enormous sculptures on display in BUGS: Outside the Box!

Scientifically exact, with a keen attention to detail, the exhibit features a virtual army of giant bugs with one aim in mind – educating the public and shining a light on museum collections, taxonomy, and the power of magnification.

Among the highlights of the exhibit is a rarely seen long-arm beetle more than ten feet in height, a collection of heavily armored stag beetles with impressive jaws and horns as long as your arm, and an insight into the amazing intricacy of the physiology of each insect on display. Alongside these impressive works of art is the insect in question represented at life size,  and detailed information on the life habits, location, and other facts unique to each insect and its family.

 

Adult Mental Health Series: Neurocognitive Support and the Basics of Dementia
Jul 25 @ 1:00 pm
Leicester Library

Want to learn more about managing depression and nervous energy? Got questions about medications or  emotional implications of chronic illness? Join Vaya Health’s Geriatric and Adult Mental Health Specialty team for a series of classes at the Enka-Candler and Leicester Libraries

Classes are free to attend, but registration is required. Please visit the Vaya Health calendar to register. Everyone is welcome.

A course designed to increase the understanding of neurocognitive disorders and dementia. The curricula will examine the four most diagnosed types of neurocognitive disorders (NCDs) in older adults, symptoms, risk factors, and treatment options. Also included are intervention strategies to support adaptive care delivery.

Friday, July 26, 2024
ASAP: How Does Western North Carolina Shop for Food SURVEY
Jul 26 all-day
online

ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.

 

“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”

 

The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.

 

ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.

 

This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.

Farm Beginnings® Program: Farmer program applications open
Jul 26 all-day
Organic Growers School

Farm Beginnings® is training the next generation of farmers in the many skills required to start and expand a successful farm business: passion, clear goals, production experience, financial and marketing know-how, and more.

Farm Beginnings® will help you build these skills through one year of farmer-led training, mentoring, and networking. We support individuals in clarifying their goals and strengths, developing agricultural skills, and growing profitable, equitable, and ecologically sound farm businesses.

The OGS Approach

Guided by our commitment to social justice, our programming is led by farmers and mentors active in food, farming, or social justice. By empowering people with skills, knowledge, and access to resources, together we can build a more diverse, equitable food system that enriches the environment and creates a thriving food and farming community.

We use a holistic management frame, farmer-led classroom sessions, on-farm tours, mentoring, and an extensive farmer network. The topics of equity and justice in the food systems are woven into the curriculum, including examples of realistic approaches within the scope of your business models.

What does Farm Beginnings® include?

The 200+ hr, year-long program consists of:

  • Training on holistic management, farm business, marketing & financial planning

  • Sessions taught by regional, experienced farmers

  • One-year WNC CRAFT Farmer Network membership

  • Completing and presenting an individualized farm plan

  • Access to field days with regional partners

  • Entry to ASAP’s Business of Farming Conference

  • Entry to OGS’s Spring Conference

  • 15 hr mentorship with an experienced farmer mentor

What does Farm Beginnings® include?

The 200+ hr, year-long program consists of:

  • Training on holistic management, farm business, marketing & financial planning

  • Sessions taught by regional, experienced farmers

  • One-year WNC CRAFT Farmer Network membership

  • Completing and presenting an individualized farm plan

  • Access to field days with regional partners

  • Entry to ASAP’s Business of Farming Conference

  • Entry to OGS’s Spring Conference

  • 15 hr mentorship with an experienced farmer mentor

View a sample of the full course schedule here.

ON EXHIBIT—- Bugs: Outside the Box
Jul 26 @ 9:00 am – 5:00 pm
NC Arboretum

Baker Exhibit Center

Where can you see a butterfly with a five foot wingspan, or a longhorn beetle with antennae more than twelve feet across? The answers can be found amongst the enormous sculptures on display in BUGS: Outside the Box!

Scientifically exact, with a keen attention to detail, the exhibit features a virtual army of giant bugs with one aim in mind – educating the public and shining a light on museum collections, taxonomy, and the power of magnification.

Among the highlights of the exhibit is a rarely seen long-arm beetle more than ten feet in height, a collection of heavily armored stag beetles with impressive jaws and horns as long as your arm, and an insight into the amazing intricacy of the physiology of each insect on display. Alongside these impressive works of art is the insect in question represented at life size,  and detailed information on the life habits, location, and other facts unique to each insect and its family.

 

Saturday, July 27, 2024
Dolly Parton’s Imagination Library Free Books for Children ages 0-5
Jul 27 all-day
online w/ Literacy Together

Dolly Parton’s Imagination Library impacts the pre­-literacy skills and school readiness of children under the age of 5 in Buncombe County. The program mails a new, free, age-appropriate book to registered children each month until they turn five years old. Dolly Parton’s Imagination Library creates a home library of up to 60 books and instills a love of books and reading from an early age. If you have any questions about the program, please send an email to [email protected].

A national panel of educators selects the Imagination Library titles, which include: The Little Engine that Could, Last Stop on Market Street, Violet the Pilot, As an Oak Tree Grows, The Tale of Peter Rabbit, Llama Llama Red Pajama, Look Out Kindergarten, here I come, and many more (take a look at all the titles).

Register your child now!

Program Launch and Expansions

Literacy Together became a Dolly Parton’s Imagination Library affiliate in November 2015 with support from the Buncombe Partnership for Children. Through this program, registered children in Buncombe County receive a free book in the mail each month. Their parents also have the opportunity to attend workshops to learn how to build their children’s early literacy skills. Parents in need of literacy assistance are encouraged to receive tutoring through Literacy Together’s adult programming.

The program served 200 children during the 2015/16 fiscal year. The program expanded to serve 400 children in July 2016, and 600 in August 2017. In July 2018, capacity increased to 1,900 thanks to a special allocation in the North Carolina state budget. We’re now serving 4,600 kids in Buncombe County.  

The Art Dash 5k
Jul 27 @ 8:30 am
Smoky Park Super Clubs Boat House

The Art Dash 5k in Asheville — on Saturday, July 27, starting at 8:30 a.m. — helps raise fund for LEAF Global Arts.

Runners can enjoy a fast, flat out and back run along the River Arts District Greenway, with Asheville-based performance artists along the race course showcasing our city’s special style. Start and end at the Smoky Park Super Clubs Boat House riverside, 350 Riverside Drive.

ON EXHIBIT—- Bugs: Outside the Box
Jul 27 @ 9:00 am – 5:00 pm
NC Arboretum

Baker Exhibit Center

Where can you see a butterfly with a five foot wingspan, or a longhorn beetle with antennae more than twelve feet across? The answers can be found amongst the enormous sculptures on display in BUGS: Outside the Box!

Scientifically exact, with a keen attention to detail, the exhibit features a virtual army of giant bugs with one aim in mind – educating the public and shining a light on museum collections, taxonomy, and the power of magnification.

Among the highlights of the exhibit is a rarely seen long-arm beetle more than ten feet in height, a collection of heavily armored stag beetles with impressive jaws and horns as long as your arm, and an insight into the amazing intricacy of the physiology of each insect on display. Alongside these impressive works of art is the insect in question represented at life size,  and detailed information on the life habits, location, and other facts unique to each insect and its family.

 

Guided Trail Walk
Jul 27 @ 10:00 am – 12:00 pm
NC Arboretum

Hit the trails and learn more about The North Carolina Arboretum’s botanically diverse forest with a guided trail walk! April through October, this free hiking program is led by trained volunteer guides who take small groups of participants along woodland trails and through a variety of forest types. Depending on the season and each guide’s area of expertise, topics of discussion may include wildflowers, plant and tree identification, natural history and more.

Guided trail walks are limited to 15 people, including the guide, and are not recommended for guests under 16 years of age. Groups depart from the Baker Visitor Center Lobby on Tuesdays at 1 p.m. and Saturdays at 10 a.m. and 1 p.m..

Walks last 1.5 – 2.5 hours, are approximately one to two miles in length. As this program is held rain or shine, all participants should dress appropriately for the weather.

There is no pre-registration; walks are first-come first served and sign up sheets are located in the Baker Visitors Center.

Walks are FREE; however, donations to The North Carolina Arboretum Society are appreciated. Regular parking fees apply. Arboretum Society Members always park free.

Know Before You Go

  • Guided Trail Walks are not recommended for guests under 16 years of age.
  • Guided Trail Walks are rain or shine and all participants should be dressed comfortably and for the weather.
  • Hikes cover 1-2 miles and last 1.5-2 hours.
  • Well-behaved leashed pets are welcome to accompany their owners. In the rare case that a pet is disruptive or negatively impacts the experience, the pet and its owner may be asked to excuse themselves from the guided walk.
Yala Cultural Tour
Jul 27 @ 12:00 pm – 2:00 pm
LEAF Global Arts

Visit LEAF Global Arts every Saturday for an in-house cultural exchange with Adama Dembele. Experience the Ivory Coast with our Culture Keeper from the House of Djembe.

Sunday, July 28, 2024
ASAP: How Does Western North Carolina Shop for Food SURVEY
Jul 28 all-day
online

ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.

 

“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”

 

The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.

 

ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.

 

This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.

Dolly Parton’s Imagination Library Free Books for Children ages 0-5
Jul 28 all-day
online w/ Literacy Together

Dolly Parton’s Imagination Library impacts the pre­-literacy skills and school readiness of children under the age of 5 in Buncombe County. The program mails a new, free, age-appropriate book to registered children each month until they turn five years old. Dolly Parton’s Imagination Library creates a home library of up to 60 books and instills a love of books and reading from an early age. If you have any questions about the program, please send an email to [email protected].

A national panel of educators selects the Imagination Library titles, which include: The Little Engine that Could, Last Stop on Market Street, Violet the Pilot, As an Oak Tree Grows, The Tale of Peter Rabbit, Llama Llama Red Pajama, Look Out Kindergarten, here I come, and many more (take a look at all the titles).

Register your child now!

Program Launch and Expansions

Literacy Together became a Dolly Parton’s Imagination Library affiliate in November 2015 with support from the Buncombe Partnership for Children. Through this program, registered children in Buncombe County receive a free book in the mail each month. Their parents also have the opportunity to attend workshops to learn how to build their children’s early literacy skills. Parents in need of literacy assistance are encouraged to receive tutoring through Literacy Together’s adult programming.

The program served 200 children during the 2015/16 fiscal year. The program expanded to serve 400 children in July 2016, and 600 in August 2017. In July 2018, capacity increased to 1,900 thanks to a special allocation in the North Carolina state budget. We’re now serving 4,600 kids in Buncombe County.  

ON EXHIBIT—- Bugs: Outside the Box
Jul 28 @ 9:00 am – 5:00 pm
NC Arboretum

Baker Exhibit Center

Where can you see a butterfly with a five foot wingspan, or a longhorn beetle with antennae more than twelve feet across? The answers can be found amongst the enormous sculptures on display in BUGS: Outside the Box!

Scientifically exact, with a keen attention to detail, the exhibit features a virtual army of giant bugs with one aim in mind – educating the public and shining a light on museum collections, taxonomy, and the power of magnification.

Among the highlights of the exhibit is a rarely seen long-arm beetle more than ten feet in height, a collection of heavily armored stag beetles with impressive jaws and horns as long as your arm, and an insight into the amazing intricacy of the physiology of each insect on display. Alongside these impressive works of art is the insect in question represented at life size,  and detailed information on the life habits, location, and other facts unique to each insect and its family.

 

Adult Water Aerobics
Jul 28 @ 10:00 am – 10:50 am
Dr. Wesley Grant Sr. Southside Community Center’s Outdoor Pool

Saturdays from June 15-August 10, Dr. Wesley Grant Sr. Southside Community Center’s Outdoor Pool

10-10:50am .:. Free for Ages 60+ and $3 for Ages 18-59

B.A.L.L. (Be Active Live Longer) gentle water aerobics incorporate effective strategies to improve cardio fitness, build strength, boost mood, and ease joint pain.

Monday, July 29, 2024
ASAP: How Does Western North Carolina Shop for Food SURVEY
Jul 29 all-day
online

ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.

 

“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”

 

The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.

 

ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.

 

This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.

Farm Beginnings® Program: Farmer program applications open
Jul 29 all-day
Organic Growers School

Farm Beginnings® is training the next generation of farmers in the many skills required to start and expand a successful farm business: passion, clear goals, production experience, financial and marketing know-how, and more.

Farm Beginnings® will help you build these skills through one year of farmer-led training, mentoring, and networking. We support individuals in clarifying their goals and strengths, developing agricultural skills, and growing profitable, equitable, and ecologically sound farm businesses.

The OGS Approach

Guided by our commitment to social justice, our programming is led by farmers and mentors active in food, farming, or social justice. By empowering people with skills, knowledge, and access to resources, together we can build a more diverse, equitable food system that enriches the environment and creates a thriving food and farming community.

We use a holistic management frame, farmer-led classroom sessions, on-farm tours, mentoring, and an extensive farmer network. The topics of equity and justice in the food systems are woven into the curriculum, including examples of realistic approaches within the scope of your business models.

What does Farm Beginnings® include?

The 200+ hr, year-long program consists of:

  • Training on holistic management, farm business, marketing & financial planning

  • Sessions taught by regional, experienced farmers

  • One-year WNC CRAFT Farmer Network membership

  • Completing and presenting an individualized farm plan

  • Access to field days with regional partners

  • Entry to ASAP’s Business of Farming Conference

  • Entry to OGS’s Spring Conference

  • 15 hr mentorship with an experienced farmer mentor

What does Farm Beginnings® include?

The 200+ hr, year-long program consists of:

  • Training on holistic management, farm business, marketing & financial planning

  • Sessions taught by regional, experienced farmers

  • One-year WNC CRAFT Farmer Network membership

  • Completing and presenting an individualized farm plan

  • Access to field days with regional partners

  • Entry to ASAP’s Business of Farming Conference

  • Entry to OGS’s Spring Conference

  • 15 hr mentorship with an experienced farmer mentor

View a sample of the full course schedule here.

ON EXHIBIT—- Bugs: Outside the Box
Jul 29 @ 9:00 am – 5:00 pm
NC Arboretum

Baker Exhibit Center

Where can you see a butterfly with a five foot wingspan, or a longhorn beetle with antennae more than twelve feet across? The answers can be found amongst the enormous sculptures on display in BUGS: Outside the Box!

Scientifically exact, with a keen attention to detail, the exhibit features a virtual army of giant bugs with one aim in mind – educating the public and shining a light on museum collections, taxonomy, and the power of magnification.

Among the highlights of the exhibit is a rarely seen long-arm beetle more than ten feet in height, a collection of heavily armored stag beetles with impressive jaws and horns as long as your arm, and an insight into the amazing intricacy of the physiology of each insect on display. Alongside these impressive works of art is the insect in question represented at life size,  and detailed information on the life habits, location, and other facts unique to each insect and its family.

 

Tuesday, July 30, 2024
ON EXHIBIT—- Bugs: Outside the Box
Jul 30 @ 9:00 am – 5:00 pm
NC Arboretum

Baker Exhibit Center

Where can you see a butterfly with a five foot wingspan, or a longhorn beetle with antennae more than twelve feet across? The answers can be found amongst the enormous sculptures on display in BUGS: Outside the Box!

Scientifically exact, with a keen attention to detail, the exhibit features a virtual army of giant bugs with one aim in mind – educating the public and shining a light on museum collections, taxonomy, and the power of magnification.

Among the highlights of the exhibit is a rarely seen long-arm beetle more than ten feet in height, a collection of heavily armored stag beetles with impressive jaws and horns as long as your arm, and an insight into the amazing intricacy of the physiology of each insect on display. Alongside these impressive works of art is the insect in question represented at life size,  and detailed information on the life habits, location, and other facts unique to each insect and its family.

 

Guided Trail Walk
Jul 30 @ 1:00 pm – 3:00 pm
NC Arboretum

Hit the trails and learn more about The North Carolina Arboretum’s botanically diverse forest with a guided trail walk! April through October, this free hiking program is led by trained volunteer guides who take small groups of participants along woodland trails and through a variety of forest types. Depending on the season and each guide’s area of expertise, topics of discussion may include wildflowers, plant and tree identification, natural history and more.

Guided trail walks are limited to 15 people, including the guide, and are not recommended for guests under 16 years of age. Groups depart from the Baker Visitor Center Lobby on Tuesdays at 1 p.m. and Saturdays at 10 a.m. and 1 p.m..

Walks last 1.5 – 2.5 hours, are approximately one to two miles in length. As this program is held rain or shine, all participants should dress appropriately for the weather.

There is no pre-registration; walks are first-come first served and sign up sheets are located in the Baker Visitors Center.

Walks are FREE; however, donations to The North Carolina Arboretum Society are appreciated. Regular parking fees apply. Arboretum Society Members always park free.

Know Before You Go

  • Guided Trail Walks are not recommended for guests under 16 years of age.
  • Guided Trail Walks are rain or shine and all participants should be dressed comfortably and for the weather.
  • Hikes cover 1-2 miles and last 1.5-2 hours.
  • Well-behaved leashed pets are welcome to accompany their owners. In the rare case that a pet is disruptive or negatively impacts the experience, the pet and its owner may be asked to excuse themselves from the guided walk.
Wednesday, July 31, 2024
ASAP: How Does Western North Carolina Shop for Food SURVEY
Jul 31 all-day
online

ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.

 

“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”

 

The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.

 

ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.

 

This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.

Farm Beginnings® Program: Farmer program applications open
Jul 31 all-day
Organic Growers School

Farm Beginnings® is training the next generation of farmers in the many skills required to start and expand a successful farm business: passion, clear goals, production experience, financial and marketing know-how, and more.

Farm Beginnings® will help you build these skills through one year of farmer-led training, mentoring, and networking. We support individuals in clarifying their goals and strengths, developing agricultural skills, and growing profitable, equitable, and ecologically sound farm businesses.

The OGS Approach

Guided by our commitment to social justice, our programming is led by farmers and mentors active in food, farming, or social justice. By empowering people with skills, knowledge, and access to resources, together we can build a more diverse, equitable food system that enriches the environment and creates a thriving food and farming community.

We use a holistic management frame, farmer-led classroom sessions, on-farm tours, mentoring, and an extensive farmer network. The topics of equity and justice in the food systems are woven into the curriculum, including examples of realistic approaches within the scope of your business models.

What does Farm Beginnings® include?

The 200+ hr, year-long program consists of:

  • Training on holistic management, farm business, marketing & financial planning

  • Sessions taught by regional, experienced farmers

  • One-year WNC CRAFT Farmer Network membership

  • Completing and presenting an individualized farm plan

  • Access to field days with regional partners

  • Entry to ASAP’s Business of Farming Conference

  • Entry to OGS’s Spring Conference

  • 15 hr mentorship with an experienced farmer mentor

What does Farm Beginnings® include?

The 200+ hr, year-long program consists of:

  • Training on holistic management, farm business, marketing & financial planning

  • Sessions taught by regional, experienced farmers

  • One-year WNC CRAFT Farmer Network membership

  • Completing and presenting an individualized farm plan

  • Access to field days with regional partners

  • Entry to ASAP’s Business of Farming Conference

  • Entry to OGS’s Spring Conference

  • 15 hr mentorship with an experienced farmer mentor

View a sample of the full course schedule here.

ON EXHIBIT—- Bugs: Outside the Box
Jul 31 @ 9:00 am – 5:00 pm
NC Arboretum

Baker Exhibit Center

Where can you see a butterfly with a five foot wingspan, or a longhorn beetle with antennae more than twelve feet across? The answers can be found amongst the enormous sculptures on display in BUGS: Outside the Box!

Scientifically exact, with a keen attention to detail, the exhibit features a virtual army of giant bugs with one aim in mind – educating the public and shining a light on museum collections, taxonomy, and the power of magnification.

Among the highlights of the exhibit is a rarely seen long-arm beetle more than ten feet in height, a collection of heavily armored stag beetles with impressive jaws and horns as long as your arm, and an insight into the amazing intricacy of the physiology of each insect on display. Alongside these impressive works of art is the insect in question represented at life size,  and detailed information on the life habits, location, and other facts unique to each insect and its family.

 

Pritchard Park Arts and Culture Series: Asheville Museum of Science
Jul 31 @ 5:00 pm – 8:00 pm
Pritchard Park

The Asheville Downtown Association is thrilled to announce the return of the beloved Pritchard Park Arts and Culture Series, made possible through a generous partnership with the Trina Mullen Foundation, City of Asheville Parks and Recreation, ArtsAVL, and Explore Asheville. This summer series will run from May 28 through August 30, featuring exciting activations every Monday, Tuesday, Wednesday, and Friday from 5:30 PM to 8:00 PM.

Wednesdays: Asheville Museum of Science

Dive into a world of discovery with interactive science activities, including bubbles and noise machines. This family-friendly event promises to engage and entertain all ages with hands-on experiments and demonstrations.

Pritchard Park Summer Series: Summer of Science w/ the Asheville Museum of Science
Jul 31 @ 5:30 pm – 7:30 pm
Pritchard Park

Explore hands on activities and experiments while we learn about the Science of Bubbles or the Science of Sound. Every other week we will play and learn together using a variety of tools, instruments, and toys. AMOS has a plethora of science to intrigue the zeal of every learner!

Sing Your Heart Out
Jul 31 @ 6:00 pm – 9:00 pm
LEAF Global Arts

Sing songs that celebrate Peace & Community, with Resident Teaching Artist Melissa McKinney. Sing, play, drum, and dance while learning songs from the Justice Choir Songbook.

Wednesdays at 6 p.m.
$15 drop-in class
All ages welcome.

Thursday, August 1, 2024
PARI Summer STEM and Space Exploration Camps
Aug 1 all-day
Pisgah Astronomical Research Institute

Unleash your curiosity of the unknown when you retreat to a dark sky oasis where the stars are innumerable
and beckon overhead. Let the magnificence of space overwhelm you as you discover the mysteries that still
confound scientists, it just might drive you to become tomorrow’s astronauts, physicists, and engineers.
Come learn how different telescopes work and use them and real data to explore space just like professional
scientists do. PARI is a unique site, rich in space science history, and is located in the Blue Ridge Mountains
of North Carolina, where an abundance of adventures awaits. From Space and Science to tubing, waterfall
swimming and roller skating, there are fun, refreshing activities for everyone.
Your Next Adventure Awaits!
When you look up at night and see a field of twinkling lights or the bright crescent of the Moon, what is it
you think of? Maybe you wonder what makes the stars burn and how they came to be, or what planets might
orbit them and the worlds they hold. Perhaps you see patterns that tell a story or point the way to a place
beyond the horizon. Or, do they instill in you a sense of adventure and desire to explore?
Space is a frontier that sparks imagination and curiosity to discover and understand. It invokes the same
spirit that drove ancient peoples to sail into the unknown and pioneers to set out across continents. To reach
into space requires tenacity and grit, bringing together people from diverse backgrounds who’ve studied,
experimented, and pushed humanity’s abilities forward again and again.
The summer of 2024 will begin PARI’s twenty- third summer camp season. It brings camp programs where
campers explore the ways that researchers delve the depths of our universe to make new discoveries, and the
challenges that humans face when leaving the Earth to explore the Moon, Mars, and beyond.
It is also the third summer of our new partnership with Clemson University. This collaboration expands our
ability to inspire with new topics and resources and will reach even more campers who will become the next
generation of scientists and explorers.
Have you got what it takes to conquer STEM and Space?
PARI Summer Camps
Mission Control: Martian Frontier
-Do you have what it takes to plan a mission to another planet?
Gain confidence, learn space science, and strive to make it to a new world in this combination role-play—academic
camp. The wide variety of topics makes this camp a good fit for a range of interests. You’ll tackle challenges in
space craft and habitat design, astronaut health and well-being, and capturing public interest while swaying others
to support your plan.
This camp is designed for middle and high school aged campers.
Above & Beyond
-Models the research process followed by professionals in space science!
Our signature and most academically intensive camp explores the universe through astronomy, physics, and
astrobiology. Use real research-grade instruments and data to investigate objects like super-nova remnants and
distant star clusters, or map the Milky Way. One small step as a space explorer, one giant step in launching your
career in space.
This camp is designed for high school aged campers.
3D Planets – PARI Edition
Lunar and Martian Geography, 3D Modeling & Printing
What is the surface of other planets like? How do we find out and turn that information into a three dimensional
model? Can we accurately recreate other places in the solar system with a 3D printer in a way that anyone can
see and touch and gain an understanding of places beyond Earth? Campers will investigate these questions and
delve into the processes of making science accessible to all. The PARI edition will feature a field trip to a unique
mountain location to experience the beauty of the Land of Waterfalls.
This camp is available in versions for either middle school or high school aged campers.
Clemson & PARI Summer Camps
3D Planets – Clemson Edition
Lunar and Martian Geography, 3D Modeling & Printing
What is the surface of other planets like? How do we find out and turn that information into a three dimensional
model? Can we accurately recreate other places in the solar system with a 3D printer in a way that anyone can
see and touch and gain an understanding of places beyond Earth? Campers will investigate these questions and
delve into the processes of making science accessible to all.
The Clemson Edition of this camp will feature a guest speaker from Clemson University who will engage campers
with the science and research going on there. Campers will also hike to a unique mountain location in the Land of
Waterfalls.
This camp is designed for middle school aged campers.
Advanced 3D Planets – Clemson Edition
Lunar and Martian Geography, 3D Modeling & Printing
What is the surface of other planets like? How do we find out and turn that information into a three dimensional
model? Can we accurately recreate other places in the solar system with a 3D printer in a way that anyone can
see and touch and gain an understanding of places beyond Earth? Campers will investigate these questions and
delve into the processes of making science accessible to all.
The advanced version of this camp is designed for high school aged campers and will go deeper into the math
behind how the data is modeled in the computer. We will also learn to represent 3D models with code.
The Clemson Edition of this camp will feature a field trip to Clemson University where students experience the
science and research going on there.
This camp is designed for high school aged campers.
3D Planets – Clemson Edition
6/16/2024 3 PM – 6/21/2024 10 AM
Ages 11 – 15
Advanced 3D Planets – Clemson Edition
6/23/2024 3 PM – 6/28/2024 10 AM
Ages 14 – 17 years
3D Planets – PARI Edition
6/30/2024 3 PM – 7/5/2024 10 AM
Ages 11 – 15
Above & Beyond
7/7/2024 3 PM – 7/18/2024 10 AM
Grades 9th – 12th
Martian Frontier
7/21/2024 3 PM – 8/1/2024 10 AM
Grades 7th – 12th
Empowering today’s campers to become tomorrow’s leaders in space and science discovery

ON EXHIBIT—- Bugs: Outside the Box
Aug 1 @ 9:00 am – 5:00 pm
NC Arboretum

Baker Exhibit Center

Where can you see a butterfly with a five foot wingspan, or a longhorn beetle with antennae more than twelve feet across? The answers can be found amongst the enormous sculptures on display in BUGS: Outside the Box!

Scientifically exact, with a keen attention to detail, the exhibit features a virtual army of giant bugs with one aim in mind – educating the public and shining a light on museum collections, taxonomy, and the power of magnification.

Among the highlights of the exhibit is a rarely seen long-arm beetle more than ten feet in height, a collection of heavily armored stag beetles with impressive jaws and horns as long as your arm, and an insight into the amazing intricacy of the physiology of each insect on display. Alongside these impressive works of art is the insect in question represented at life size,  and detailed information on the life habits, location, and other facts unique to each insect and its family.

 

Friday, August 2, 2024
ASAP: How Does Western North Carolina Shop for Food SURVEY
Aug 2 all-day
online

ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.

 

“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”

 

The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.

 

ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.

 

This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.