Calendar of Events
Upcoming events and things to do in Asheville, NC. Below is a list of events for festivals, concerts, art exhibitions, group meetups and more.
Interested in adding an event to our calendar? Please click the green “Post Your Event” button below.
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Spring has sprung, and at the YWCA that means that our talented Nutrition team is cooking up new ways to serve fresh, in-season fruits and vegetables to the children in our Early Learning and Empowerment Child Care programs. We are so grateful to be partnering with the wonderful volunteers who operate Grace Covenant’s Community Garden to receive produce grown specifically for our kitchen! The YWCA has been partnering with Grace Covenant for three years, and we have received over 1000 pounds of healthy, local produce from the garden.
YWCA Nutrition Specialist Melinda Aponte works hard to make the most of the bounty from Grace Covenant, and she also nurtures our own YWCA garden to teach kiddos in our childcare programs healthy habits and get them in the garden. Love the idea of helping to feed children fresh, healthy foods? Volunteer with the YWCA Nutrition team this spring and summer to help out in the YW garden space.
Plant Clinic is returning to the WNC Herb Festival after a Covid hiatus of 4 years. This is always a lively and popular event for gardeners and EMG volunteers.
Plant Clinic is returning to the WNC Herb Festival after a Covid hiatus of 4 years. This is always a lively and popular event for gardeners and EMG volunteers.
Our table will be located at the entrance hall to the Davis Event Center at the Ag Center. The Ag Center is located across the highway from the Asheville Airport. A link to an Ag Center map and directions can be found at
Just bring your enthusiasm, curiosity and questions. Extension Master Gardeners will be
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2024 Gardening Series
Sign up for one or sign up for the whole series!
Classes will occur over four Saturdays, April 13 – May 4, from 2-4 pm. Each class is $25.
April 13 Class – Garden Planning and Prep
We will discuss what goes into garden planning through setting priorities, observation, mapping, budgeting, and succession planting. The class will include tips for choosing what to grow and how much to plant. Learn what is needed to start and care for plants, whether you are growing from seed indoors, purchasing transplants, and/or direct seeding; this will include discussions of useful tools and how to use them. This class will also include some hands-on transplanting. We will also review some great perennial edibles and how to care for them year-round.
April 20 Class – Soil Management and Care
In this class, we will dive into soil management. We will talk about the principles of healthy soil and how to amend your soil naturally and affordably, including discussions on composting, compost tea, and vermicompost. We will experience different strategies to build a raised bed, clear space for a new one, or revive an old garden bed. Get ready to get your hands in the dirt!
April 27 Class – From Lawn to Garden: Making the Most of Your Space
We will meet at Laura Ruby’s West Asheville garden for our third class together. Delve into the wide world of garden pro tips, tricks, tools, and secrets! This class will cover ideas and options for making your garden more manageable, fun, and productive through systems thinking. See established gardens and ways to adapt to your needs and growing space. You will also see how fruit production can be integrated with growing flowers and veggies.
May 4 Class – Summer Garden Management and Preservation
We will reconvene at Peace Gardens & Market for our final workshop, discussing succession planting, summer weed and pest management, and preserving the harvest (what to do with all those tomatoes and more!). We will share tips for keeping your body and energy up throughout the season to sustain you through the joy of harvests and eating your home-grown produce.
Other topics to be covered, time permitting:
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DIY structures, e.g., trellis, rainwater collection, bed building
-
Early spring weeds, what’s edible, early tips for managing weeds
-
Common garden pests & how to deter them
-
Reading a soil test
-
Cover cropping and NPK
-
Common problems in the garden
-
Maximizing your space
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Spring has sprung, and at the YWCA that means that our talented Nutrition team is cooking up new ways to serve fresh, in-season fruits and vegetables to the children in our Early Learning and Empowerment Child Care programs. We are so grateful to be partnering with the wonderful volunteers who operate Grace Covenant’s Community Garden to receive produce grown specifically for our kitchen! The YWCA has been partnering with Grace Covenant for three years, and we have received over 1000 pounds of healthy, local produce from the garden.
YWCA Nutrition Specialist Melinda Aponte works hard to make the most of the bounty from Grace Covenant, and she also nurtures our own YWCA garden to teach kiddos in our childcare programs healthy habits and get them in the garden. Love the idea of helping to feed children fresh, healthy foods? Volunteer with the YWCA Nutrition team this spring and summer to help out in the YW garden space.
Join us for weekly workdays in the Sand Hill native tree nursery. Tasks vary and often include repotting, weeding, mulching, and other special projects to improve infrastructure and function.
Need to know
Please come dressed in work clothes with close toed shoes. Bring water and sun protection. All other gear and supplies are provided.
Spring has sprung, and at the YWCA that means that our talented Nutrition team is cooking up new ways to serve fresh, in-season fruits and vegetables to the children in our Early Learning and Empowerment Child Care programs. We are so grateful to be partnering with the wonderful volunteers who operate Grace Covenant’s Community Garden to receive produce grown specifically for our kitchen! The YWCA has been partnering with Grace Covenant for three years, and we have received over 1000 pounds of healthy, local produce from the garden.
YWCA Nutrition Specialist Melinda Aponte works hard to make the most of the bounty from Grace Covenant, and she also nurtures our own YWCA garden to teach kiddos in our childcare programs healthy habits and get them in the garden. Love the idea of helping to feed children fresh, healthy foods? Volunteer with the YWCA Nutrition team this spring and summer to help out in the YW garden space.
Henderson County Extension Agent and host of the Gardening in the Mountains Radio Show Steve Pettis will discuss the many flowers that grow in the Spring time in the forests of Western North Carolina. He will discuss some of the most common spring ephemeral plants’ biology, their pollinators and some of the interesting history of these special plants as well as mosses and ferns.
Want to learn more about mosses and ferns? What are the most common spring ephemeral plants?, their pollinators and some of the interesting history of these special plants. Henderson County Extension Agent and host of the Gardening in the Mountains Radio Show Steve Pettis will discuss the many flowers that grow in the Spring time in the forests of Western North Carolina.
Spring has sprung, and at the YWCA that means that our talented Nutrition team is cooking up new ways to serve fresh, in-season fruits and vegetables to the children in our Early Learning and Empowerment Child Care programs. We are so grateful to be partnering with the wonderful volunteers who operate Grace Covenant’s Community Garden to receive produce grown specifically for our kitchen! The YWCA has been partnering with Grace Covenant for three years, and we have received over 1000 pounds of healthy, local produce from the garden.
YWCA Nutrition Specialist Melinda Aponte works hard to make the most of the bounty from Grace Covenant, and she also nurtures our own YWCA garden to teach kiddos in our childcare programs healthy habits and get them in the garden. Love the idea of helping to feed children fresh, healthy foods? Volunteer with the YWCA Nutrition team this spring and summer to help out in the YW garden space.
Looking for a chance to celebrate mom and make her a unique gift? Or are you wanting to learn a new skill? In this fun introductory class led by Judy Peacock, you will learn to make your own herbal self-care products including an oatmeal rose honey scrub, a rose clay mask, and herbal tea blend. It’s the perfect way to spend time with mom, or make something for yourself. Each participant will take home a honey scrub, a clay mask blend, and an herbal tranquil tea blend.
2024 Gardening Series
Sign up for one or sign up for the whole series!
Classes will occur over four Saturdays, April 13 – May 4, from 2-4 pm. Each class is $25.
April 13 Class – Garden Planning and Prep
We will discuss what goes into garden planning through setting priorities, observation, mapping, budgeting, and succession planting. The class will include tips for choosing what to grow and how much to plant. Learn what is needed to start and care for plants, whether you are growing from seed indoors, purchasing transplants, and/or direct seeding; this will include discussions of useful tools and how to use them. This class will also include some hands-on transplanting. We will also review some great perennial edibles and how to care for them year-round.
April 20 Class – Soil Management and Care
In this class, we will dive into soil management. We will talk about the principles of healthy soil and how to amend your soil naturally and affordably, including discussions on composting, compost tea, and vermicompost. We will experience different strategies to build a raised bed, clear space for a new one, or revive an old garden bed. Get ready to get your hands in the dirt!
April 27 Class – From Lawn to Garden: Making the Most of Your Space
We will meet at Laura Ruby’s West Asheville garden for our third class together. Delve into the wide world of garden pro tips, tricks, tools, and secrets! This class will cover ideas and options for making your garden more manageable, fun, and productive through systems thinking. See established gardens and ways to adapt to your needs and growing space. You will also see how fruit production can be integrated with growing flowers and veggies.
May 4 Class – Summer Garden Management and Preservation
We will reconvene at Peace Gardens & Market for our final workshop, discussing succession planting, summer weed and pest management, and preserving the harvest (what to do with all those tomatoes and more!). We will share tips for keeping your body and energy up throughout the season to sustain you through the joy of harvests and eating your home-grown produce.
Other topics to be covered, time permitting:
-
DIY structures, e.g., trellis, rainwater collection, bed building
-
Early spring weeds, what’s edible, early tips for managing weeds
-
Common garden pests & how to deter them
-
Reading a soil test
-
Cover cropping and NPK
-
Common problems in the garden
-
Maximizing your space
Spring has sprung, and at the YWCA that means that our talented Nutrition team is cooking up new ways to serve fresh, in-season fruits and vegetables to the children in our Early Learning and Empowerment Child Care programs. We are so grateful to be partnering with the wonderful volunteers who operate Grace Covenant’s Community Garden to receive produce grown specifically for our kitchen! The YWCA has been partnering with Grace Covenant for three years, and we have received over 1000 pounds of healthy, local produce from the garden.
YWCA Nutrition Specialist Melinda Aponte works hard to make the most of the bounty from Grace Covenant, and she also nurtures our own YWCA garden to teach kiddos in our childcare programs healthy habits and get them in the garden. Love the idea of helping to feed children fresh, healthy foods? Volunteer with the YWCA Nutrition team this spring and summer to help out in the YW garden space.
Join us for weekly workdays in the Sand Hill native tree nursery. Tasks vary and often include repotting, weeding, mulching, and other special projects to improve infrastructure and function.
Need to know
Please come dressed in work clothes with close toed shoes. Bring water and sun protection. All other gear and supplies are provided.
Spring has sprung, and at the YWCA that means that our talented Nutrition team is cooking up new ways to serve fresh, in-season fruits and vegetables to the children in our Early Learning and Empowerment Child Care programs. We are so grateful to be partnering with the wonderful volunteers who operate Grace Covenant’s Community Garden to receive produce grown specifically for our kitchen! The YWCA has been partnering with Grace Covenant for three years, and we have received over 1000 pounds of healthy, local produce from the garden.
YWCA Nutrition Specialist Melinda Aponte works hard to make the most of the bounty from Grace Covenant, and she also nurtures our own YWCA garden to teach kiddos in our childcare programs healthy habits and get them in the garden. Love the idea of helping to feed children fresh, healthy foods? Volunteer with the YWCA Nutrition team this spring and summer to help out in the YW garden space.
Native Plants for the Garden Workshop
Tickets: Sliding scale $0 to $40 (cash, check, or card at event) *Please pay what feels most appropriate for your financial situation.
Join them to learn about the benefits of native plants for us, our gardens, and the ecosystems we call home.
Adam Bigelow, avid organic gardener, will lead us as we immerse ourselves in the diversity of native plants. We will discuss how natives work to attract beneficial insects, beautify vegetable and flower gardens, and provide nutrition to the dinner plate.
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FEAST classes focus on:
- Problem-solving, communication, and teamwork.
- Increasing fresh, locally grown produce in everyday living.
- Gaining confidence by exploring different ways to grow and prepare fresh produce.
- Creating and changing recipes and substituting ingredients.
- Learning how food and the environment affects the brain and body.
- Connecting to Core Curriculum and Essential Standards in math, reading, writing, science, health, and nutrition.
Mother Runner’s Day Sale 25% off
Spring has sprung, and at the YWCA that means that our talented Nutrition team is cooking up new ways to serve fresh, in-season fruits and vegetables to the children in our Early Learning and Empowerment Child Care programs. We are so grateful to be partnering with the wonderful volunteers who operate Grace Covenant’s Community Garden to receive produce grown specifically for our kitchen! The YWCA has been partnering with Grace Covenant for three years, and we have received over 1000 pounds of healthy, local produce from the garden.
YWCA Nutrition Specialist Melinda Aponte works hard to make the most of the bounty from Grace Covenant, and she also nurtures our own YWCA garden to teach kiddos in our childcare programs healthy habits and get them in the garden. Love the idea of helping to feed children fresh, healthy foods? Volunteer with the YWCA Nutrition team this spring and summer to help out in the YW garden space.
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FEAST classes focus on:
- Problem-solving, communication, and teamwork.
- Increasing fresh, locally grown produce in everyday living.
- Gaining confidence by exploring different ways to grow and prepare fresh produce.
- Creating and changing recipes and substituting ingredients.
- Learning how food and the environment affects the brain and body.
- Connecting to Core Curriculum and Essential Standards in math, reading, writing, science, health, and nutrition.
Come celebrate your momma at Ross Farm in our beautiful greenhouses on…-Saturday, May 11th from 9-6 pm
Mother Runner’s Day Sale 25% off
25% off all plants Mother’s Day BANANZA! 🌷🥳
Come celebrate your momma at Ross Farm (91 Holbrook Road) in our beautiful greenhouses on Friday, May 10th and Saturday, May 11th from 9 am-6 pm!
All orders $100+ at the farm get a free hanging, ceramic, moon-phase pot! Treat yourself AND momma to the gift of plant beauty this Mother’s Day!
Come celebrate your momma at Ross Farm in our beautiful greenhouses on…-Saturday, May 11th from 9-6 pm
| Extension Master GardenerSM volunteers maintain a composting demonstration site at the Western NC Farmers Market, at the Jesse Israel & Sons Garden Center. The site will open for public demonstrations, beginning May 11, 2024.
When to Visit? What Will You See? An additional Composting demonstration area is located at The Learning Garden at the Extension Office, 49 Mount Carmel Road, Asheville, NC 28806. Master Gardener volunteers are present in the garden on Wednesday mornings during the growing season. Stop by the site any Wednesday morning, May – October to observe their work and ask questions. The Rose, Cottage, and Dye Gardens have workdays on Monday mornings. Click here for details about The Learning Garden’s in-person programs for 2024. |
Historic Johnson Farm will host the fourth annual Mother’s Day Market on Saturday, May 11th from 10 AM-4 PM, rain or shine. This outdoor craft fair will showcase over 25 local vendors. A diverse array of crafts will be available, including jewelry, ceramics, leather items, wooden décor, baked goods and more.
The event will take place outdoors at the farm. Hot dogs (donated by Hot Dog World), chips, and drinks will be available for purchase to support the farm’s operating fund. Stop by the farm table to purchase a plant from the Johnson Farm gardeners or a farm logo item like a mug or magnet. The Heritage Weavers & Fiber Artists will have their gift shop open with plenty of fiber gifts for purchase. In addition to the numerous crafters, the historic farmhouse will be open for self-guided tours including the Johnson’s 1924 Model T that was recently returned to the farm.
Parking will be available across the street at Rugby Middle School, and volunteers from the Sheriff’s Office will help visitors cross the street. Handicapped parking is available at the farm.
Historic Johnson Farm is located at 3346 Haywood Road, Hendersonville, NC 28791. It features 15 acres of forest, fields, and streams, 10 historic structures, animals and picnic tables. The farm was a gift to schoolchildren and the community by the late Vernon and Leander Johnson.
For more information, call 828-891-6585 or visit www.historicjohnsonfarm.org or
www.facebook.com/HistoricJohnsonFarm/.