Taught by Tom Chalmers
Ages 18+
Feb 8-Mar 15, 2022 | Tuesdays at 6:30-8:30 PM

PREREQUISITE: Improv I or extensive improv experience (*must be pre-approved by instructor)

Improv II reinforces all of the skills learned in Improv 1 by applying those skills to advanced scene work, character creation structures, and at times intentionally conflict-filled scenarios. Final showcase to be held on Friday, March 18th. Tuition will be $180.00 – payment plans and scholarships will both be available.

No reservations needed, just get ready for a good time and a chance to win some Down Dog prizes!

Join us every Tuesday night for Trivia!

Trivia will run from 7-8:15 pm. We will be capping the teams at 20 and teams will not be able to join after 7 so make sure to arrive early to secure your spot!

No reservations needed, just grab your thinking caps and get ready for a good time and a chance to win a $10, $20, or $30 gift certificate to Down Dog!

Three weekly farmers tailgate markets in Buncombe County will operate through the winter in 2022. Though smaller, these markets will continue to offer the freshest seasonal produce in addition to meats, eggs, cheeses, bread, beverages, and artisan foods. Expect to see storage crops, like sweet potatoes, potatoes, and winter squash, plus cold-weather veggies like turnips, radishes, and dark leafy greens.

Buncombe County farmers markets with weekly dates January to March are:

• ASAP Farmers Market, outdoors at A-B Tech Community College, 340 Victoria Rd., Saturdays, 10 a.m.–1 p.m. Averaging 45 vendors each week with more than two dozen produce farms, half a dozen bakers, several meat and cheese producers, coffee, and a wide variety of artisan and prepared foods.

• River Arts District Farmers Market, outdoors and indoors at Plēb Urban Winery, 289 Lyman St., Wednesdays, 3–5:30 p.m. Two dozen weekly vendors, including two produce farms, mushrooms, cheese, bread and baked goods, and more.

• Weaverville Tailgate Market, indoors at Weaverville Community Center, 60 Lakeshore Dr., Wednesdays, 3–6 p.m. Bread, cheese, and fermented food makers alongside a small lineup of craft and artisan vendors.

Three weekly farmers tailgate markets in Buncombe County will operate through the winter in 2022. Though smaller, these markets will continue to offer the freshest seasonal produce in addition to meats, eggs, cheeses, bread, beverages, and artisan foods. Expect to see storage crops, like sweet potatoes, potatoes, and winter squash, plus cold-weather veggies like turnips, radishes, and dark leafy greens.

Buncombe County farmers markets with weekly dates January to March are:

• ASAP Farmers Market, outdoors at A-B Tech Community College, 340 Victoria Rd., Saturdays, 10 a.m.–1 p.m. Averaging 45 vendors each week with more than two dozen produce farms, half a dozen bakers, several meat and cheese producers, coffee, and a wide variety of artisan and prepared foods.

• River Arts District Farmers Market, outdoors and indoors at Plēb Urban Winery, 289 Lyman St., Wednesdays, 3–5:30 p.m. Two dozen weekly vendors, including two produce farms, mushrooms, cheese, bread and baked goods, and more.

• Weaverville Tailgate Market, indoors at Weaverville Community Center, 60 Lakeshore Dr., Wednesdays, 3–6 p.m. Bread, cheese, and fermented food makers alongside a small lineup of craft and artisan vendors.

Enjoy a $6 glass of wine and 1/2 off bottles every Wednesday night!

The Culinary Team from Blue Ridge Hospitality Group will be creating your meal for this amazing dining experience!!

www.Blueridgehospitalitygroup.com

All of our staff will be wearing a mask

❓ Tips and drinks are not includedEach Person Will Received there own blindfold to Take & KeepSurprise your senses and test out your taste buds. Just choose your favorite color, and we’ll take care of the rest…

Green (Vegan)Starter: soft and crispy come together in fresh, delightful bitesMain: its strong flavors will catch your senses by surpriseDessert: Mother Nature’s greatest gifts

Blue (Seafood)Starter: land and sea unite on your plateMain: tropical flavors wash up on the shore, giving the ocean a crisp, fruity spark of flavorDessert: flavors you know and love presented in surprising textures

Red (Meat)Starter: a crispy gift packed to the brim with flavorMain: a combination of sweet and savory that will make your mind spinDessert: flavors you know and love presented in surprising textures

Have you ever wondered how your senses would react in total darkness? “Dining in the Dark” is for food enthusiasts and adventure seekers alike .Embark on a culinary adventure unlike any other, a fascinating dining experience . Your sense of taste and smell are completely heightened as you feast on a multi-course meal of wonderful specialties. Upon arrival at The Lodge, you’re greeted by the friendly staff who first explain the dining process in detail. Next, inform the host of any food allergies or special dietary requirements you may have, and then select your meal based on your choice Green, Blue or Red menu. Then you’re led into the dark dining room. Once the staff ensures you’re safely sat at your table, your meal can begin. Taste and touch your way through a 3-course dinner, one plate at a time. Each robust course offers a symphony of flavors created to awaken your senses. You’re sure to be surprised as you become acquainted with this new environment, as well as first-class delicacies you may never have had before. At the end of your meal, the staff escorts you back to the lobby, where you’re free to take time to let your eyes adjust to the light.

Do’s & Don’ts

Do come with an open mind to have an incredible sensory experience.

Do be prepared to give up your sense of sight for a short period of time in order to enhance your other senses.

Don’t be concerned about being in a pitch black dining room. Our highly skilled staff is specially trained to help with all of your needs.

Don’t worry about eating in the dark. You will become acquainted with your new environment in no time.

Don’t use cellphone flashlight during the event ( Less light as possible )

High society playboy Bertie Wooster and his school chum, Eustace, hatch a plan to save Bertie from an unwanted marriage and Eustace from an undesirable job as a respected businessman. Will the ever-faithful manservant Jeeves be able to rescue these bumbling fools from themselves? A delicious romp full of deception and disguise.

Few artists are storytellers as deft and disarmingly observational as Andy Shauf. The Toronto-based, Saskatchewan-raised musician’s songs unfold like short fiction: they’re densely layered with colorful characters and a rich emotional depth. On his new album The Neon Skyline (out January 24 via ANTI-), he sets a familiar scene of inviting a friend for beers on the opening title track: “I said, ‘Come to the Skyline, I’ll be washing my sins away.’ He just laughed, said ‘I’ll be late, you know how I can be.'” The LP’s 11 interconnected tracks follow a simple plot: the narrator goes to his neighborhood dive, finds out his ex is back in town, and she eventually shows up. While its overarching narrative is riveting, the real thrill of the album comes from how Shauf finds the humanity and humor in a typical night out and the ashes of a past relationship.

Comedy Open Mic at Asheville Music Hall in downtown Asheville. Every Weds. 8pm. Doors and comic sign up at 7pm. Free

This show was originally scheduled for January 16, 2022 and February 13, 2022. Previously purchased tickets will be honored at the rescheduled date.

$1 off draft beers every Thursday!

Taught by Alexa Hibbert
Ages 9-12
Feb 10-Mar 31, 2022 | Thursdays

And a 5-6-7-8! Have you ever wanted to feel confident in a dance audition or learn awesome choreography to your favorite musical numbers? In this class students will learn basic dance styles used in musical theatre and how to act through their dancing. This course will help dancers prepare to ace an audition and pick up choreography quickly and efficiently. Tuition will be $175.00 – payment plans and scholarships will both be available.

In the late 19th century, the church became a gathering place for the Black community and impacted the development of what’s now considered soul food. Fried chicken, fried fish, sweet potato pie, red drinks, black-eyed peas, cornbread, and more were served during Emancipation celebrations and church gatherings. Celebrate the legacy of Stephens-Lee High School alumni and the East End/Valley Street neighborhood with down-home cooking that’s been passed down through the generations.

Soul Food Supper

• 

• 6:00pm – 8:00pm

  Open mic comedy every Thursday from 6-8pm at Ginger’s Revenge Tasting Room.

  Rotating hosts each week Clay Jones, James Burks and Katy Hudson

  No cover
  Signup starts at 5:30, and signup order will not necessarily be show order. Each comic gets 5 mins of stage time

Taught by Alexa Hibbert
Ages 13-18
Feb 10-Mar 31, 2022 | Thursdays 

This class is for more advanced movers and dancers and will cover Musical Theatre Dance styles through the years. This course will also help dancers prepare for and feel confident in dance auditions, pick up choreography quickly and efficiently. Come dance with us! Tuition will be $175.00 – payment plans and scholarships will both be available.

An unforgettable night of encouraged food & beer pairings and incredible company!

WORTHAM CENTER PRESENTS

The Peking Acrobats

Join Slice of Life Comedy Open Mic at Asheville Pizza’s Game Room for some adult-friendly comedy entertainment featuring Asheville’s hottest comics.
Hosted by the lovable Jason Scholder, Featuring Becca Steinhoff, Morgan Bost & John Hawley
Sign up to perform at the comedy open at door. Comics get 3-5m. Feature spots are paid professional comics.
Show is Thursday Feb 24, 2022 at 7:30 pm
Ticket price is $12. Purchase them at Asheville Pizza & Brewing on Merrimon or online at: https://www.ashevillebrewing.com/movies/
Laugh the night away while enjoying cocktails, beer and the full food menu during the show.
COVID VACCINATION REQUIRED… Asheville Pizza & Brewing Co. requires proof of Covid-19 vaccination policy to enter their Merrimon location is in effect only for adults 18+ years old.
Also, guests must wear a MASK anytime they are NOT in their seat.
For vax proof they accept either of these…
1 – Photo (on a phone or printed paper) of the FRONT & BACK of your Covid-19 vaccination card PLUS a matching valid PHOTO ID.
2 – Show your actual Covid-19 vax card, but be careful not to lose or damage it.
For more information, contact michele at sliceoflifecomedy.com

High society playboy Bertie Wooster and his school chum, Eustace, hatch a plan to save Bertie from an unwanted marriage and Eustace from an undesirable job as a respected businessman. Will the ever-faithful manservant Jeeves be able to rescue these bumbling fools from themselves? A delicious romp full of deception and disguise.