Calendar of Events

• WNC Farmers Market, 570 Brevard Rd., Farmers Truck Shed #1, daily, 8 a.m.–5 p.m.

• Even though it’s getting colder, you can still find fresh, local food at area farmers markets. Nine markets in Buncombe County will offer extended seasons or special holiday dates in November and December. In addition to seasonal produce, meats, cheeses, eggs, and bread, these markets will feature local artists and handmade goods, such as wreaths, pottery, jewelry, and more.
• ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription. Both programs offer participants free market tokens that can be spent on fresh fruits and vegetables. That includes in-season fall produce such as root veggies (including carrots, beets, radishes, and turnips), tubers (potatoes and sweet potatoes), brassicas (broccoli, cauliflower, and cabbage), winter squash, greens, and fruits like apples and persimmons.

The WNC Farmers Market is the premier destination for buying and selling the region’s best agriculture products directly from farmers & food producers to household & wholesale customers in an environment that celebrates the region’s diverse culture, food & heritage.

House of Operation:

WNC Farmers Market: 24/7, 361 days a year market access for farmers
Office: Monday- Friday, 8am-5pm
Market Shops: 7 days a week, 8 am-5 pm
Wholesale and Truck Sheds: 7 days a week

• WNC Farmers Market, 570 Brevard Rd., Farmers Truck Shed #1, daily, 8 a.m.–5 p.m.

• Even though it’s getting colder, you can still find fresh, local food at area farmers markets. Nine markets in Buncombe County will offer extended seasons or special holiday dates in November and December. In addition to seasonal produce, meats, cheeses, eggs, and bread, these markets will feature local artists and handmade goods, such as wreaths, pottery, jewelry, and more.
• ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription. Both programs offer participants free market tokens that can be spent on fresh fruits and vegetables. That includes in-season fall produce such as root veggies (including carrots, beets, radishes, and turnips), tubers (potatoes and sweet potatoes), brassicas (broccoli, cauliflower, and cabbage), winter squash, greens, and fruits like apples and persimmons.

The WNC Farmers Market is the premier destination for buying and selling the region’s best agriculture products directly from farmers & food producers to household & wholesale customers in an environment that celebrates the region’s diverse culture, food & heritage.

House of Operation:

WNC Farmers Market: 24/7, 361 days a year market access for farmers
Office: Monday- Friday, 8am-5pm
Market Shops: 7 days a week, 8 am-5 pm
Wholesale and Truck Sheds: 7 days a week

Our FEAST cooking and gardening program offers public school students the opportunity to learn food security skills that will last a lifetime. Not only that, we tailor our classes to grade level standard course of study and incorporate science, math, reading and history. Students get to taste and have hands on experience and we could use some supplies to help! Please let us know if you have any of the following you’d like to contribute:

Metal spoons and forks for tasting
Small one ounce Dixie cups – paper or reusable plastic
Mini Silicone Pinch Bowls
Soil for raised garden beds
Compost Now – donate your compost to us HERE
Kid friendly can opener
Cans of Black Eyed Peas
Honey
Tamari
Extra Virgin Olive Oil

Please reach out to [email protected] for more information or if you’d like to drop things off. Amazon items can be ordered directly with the links above.

Doors Open: 6:00 PM

– ALL AGES (kids 12 and under FREE)
– PROCEEDS TO BENEFIT LEAF GLOBAL ARTS

This is a very special show with two master musicians from Africa – Adama Dembele from the Ivory Coast, and Chinobay of Uganda – who have made WNC their home, and who are deeply connected with LEAF Global Art’s mission of connecting cultures and creating community through music, arts education and experiences, to cultivate curiosity, preserve cultures and promote global understanding. This year-end benefit show, which will also feature other talented local musicians from the Asheville area, is all about supporting this powerful work, and connecting our local and global communities as we celebrate the closing of one year, and the beginning of a new journey around the sun.

Learn more about these amazing musicians below, and visit theleaf.org/give to hear more about the work that you’re helping to support by buying a ticket to this event, and becoming a LEAF Member.

Chinobay is Uganda’s leading international world musician. He is a singer/songwriter, creative arts producer, educator, multi-instrumentalist and philanthropist whose work has been described as “some of the most exquisite music coming out of Africa today.” For more than 15 years, he has captivated audiences with his soothing rhythms and powerful world-roots-dance melodies that emanate from the diversity of the many traditional instruments he customized to develop his unique sound. His educational and outreach programs are the gateway into Africa through which he introduces Africa’s culture, arts, history and lifestyle rarely covered by mainstream media to global audiences most especially those in schools and colleges.

Adama Dembele is a master djembéfola (djembe player) from Ivory Coast, West Africa and tailor of West African clothing, and for 12+ years Adama is a leading Master Teaching Artists with LEAF Global Arts! Adama come from a family of musicians for 33 generations, and has toured several continents with various major acts such Oumou Sangare, Salif Keita & many others. Adama has created and played in several drum and dance companies such as Yelemba d’Abidjan, Ensemble Koteba, Congoba and many more. You can play drums with Adama most Saturdays 12-2at his Yala! at LEAF Global Arts downtown Asheville. “When I share my culture, I am representing all of my family of drummers, storytellers and culture keepers in Ivory Coast and Mali. I am grateful to have a place to share my culture with so many great people. This means everything to me and the future.” – Adama

• WNC Farmers Market, 570 Brevard Rd., Farmers Truck Shed #1, daily, 8 a.m.–5 p.m.

• Even though it’s getting colder, you can still find fresh, local food at area farmers markets. Nine markets in Buncombe County will offer extended seasons or special holiday dates in November and December. In addition to seasonal produce, meats, cheeses, eggs, and bread, these markets will feature local artists and handmade goods, such as wreaths, pottery, jewelry, and more.
• ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription. Both programs offer participants free market tokens that can be spent on fresh fruits and vegetables. That includes in-season fall produce such as root veggies (including carrots, beets, radishes, and turnips), tubers (potatoes and sweet potatoes), brassicas (broccoli, cauliflower, and cabbage), winter squash, greens, and fruits like apples and persimmons.

The WNC Farmers Market is the premier destination for buying and selling the region’s best agriculture products directly from farmers & food producers to household & wholesale customers in an environment that celebrates the region’s diverse culture, food & heritage.

House of Operation:

WNC Farmers Market: 24/7, 361 days a year market access for farmers
Office: Monday- Friday, 8am-5pm
Market Shops: 7 days a week, 8 am-5 pm
Wholesale and Truck Sheds: 7 days a week

Our FEAST cooking and gardening program offers public school students the opportunity to learn food security skills that will last a lifetime. Not only that, we tailor our classes to grade level standard course of study and incorporate science, math, reading and history. Students get to taste and have hands on experience and we could use some supplies to help! Please let us know if you have any of the following you’d like to contribute:

Metal spoons and forks for tasting
Small one ounce Dixie cups – paper or reusable plastic
Mini Silicone Pinch Bowls
Soil for raised garden beds
Compost Now – donate your compost to us HERE
Kid friendly can opener
Cans of Black Eyed Peas
Honey
Tamari
Extra Virgin Olive Oil

Please reach out to [email protected] for more information or if you’d like to drop things off. Amazon items can be ordered directly with the links above.

• WNC Farmers Market, 570 Brevard Rd., Farmers Truck Shed #1, daily, 8 a.m.–5 p.m.

• Even though it’s getting colder, you can still find fresh, local food at area farmers markets. Nine markets in Buncombe County will offer extended seasons or special holiday dates in November and December. In addition to seasonal produce, meats, cheeses, eggs, and bread, these markets will feature local artists and handmade goods, such as wreaths, pottery, jewelry, and more.
• ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription. Both programs offer participants free market tokens that can be spent on fresh fruits and vegetables. That includes in-season fall produce such as root veggies (including carrots, beets, radishes, and turnips), tubers (potatoes and sweet potatoes), brassicas (broccoli, cauliflower, and cabbage), winter squash, greens, and fruits like apples and persimmons.

The WNC Farmers Market is the premier destination for buying and selling the region’s best agriculture products directly from farmers & food producers to household & wholesale customers in an environment that celebrates the region’s diverse culture, food & heritage.

House of Operation:

WNC Farmers Market: 24/7, 361 days a year market access for farmers
Office: Monday- Friday, 8am-5pm
Market Shops: 7 days a week, 8 am-5 pm
Wholesale and Truck Sheds: 7 days a week

Our FEAST cooking and gardening program offers public school students the opportunity to learn food security skills that will last a lifetime. Not only that, we tailor our classes to grade level standard course of study and incorporate science, math, reading and history. Students get to taste and have hands on experience and we could use some supplies to help! Please let us know if you have any of the following you’d like to contribute:

Metal spoons and forks for tasting
Small one ounce Dixie cups – paper or reusable plastic
Mini Silicone Pinch Bowls
Soil for raised garden beds
Compost Now – donate your compost to us HERE
Kid friendly can opener
Cans of Black Eyed Peas
Honey
Tamari
Extra Virgin Olive Oil

Please reach out to [email protected] for more information or if you’d like to drop things off. Amazon items can be ordered directly with the links above.

• WNC Farmers Market, 570 Brevard Rd., Farmers Truck Shed #1, daily, 8 a.m.–5 p.m.

• Even though it’s getting colder, you can still find fresh, local food at area farmers markets. Nine markets in Buncombe County will offer extended seasons or special holiday dates in November and December. In addition to seasonal produce, meats, cheeses, eggs, and bread, these markets will feature local artists and handmade goods, such as wreaths, pottery, jewelry, and more.
• ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription. Both programs offer participants free market tokens that can be spent on fresh fruits and vegetables. That includes in-season fall produce such as root veggies (including carrots, beets, radishes, and turnips), tubers (potatoes and sweet potatoes), brassicas (broccoli, cauliflower, and cabbage), winter squash, greens, and fruits like apples and persimmons.

The WNC Farmers Market is the premier destination for buying and selling the region’s best agriculture products directly from farmers & food producers to household & wholesale customers in an environment that celebrates the region’s diverse culture, food & heritage.

House of Operation:

WNC Farmers Market: 24/7, 361 days a year market access for farmers
Office: Monday- Friday, 8am-5pm
Market Shops: 7 days a week, 8 am-5 pm
Wholesale and Truck Sheds: 7 days a week

Our FEAST cooking and gardening program offers public school students the opportunity to learn food security skills that will last a lifetime. Not only that, we tailor our classes to grade level standard course of study and incorporate science, math, reading and history. Students get to taste and have hands on experience and we could use some supplies to help! Please let us know if you have any of the following you’d like to contribute:

Metal spoons and forks for tasting
Small one ounce Dixie cups – paper or reusable plastic
Mini Silicone Pinch Bowls
Soil for raised garden beds
Compost Now – donate your compost to us HERE
Kid friendly can opener
Cans of Black Eyed Peas
Honey
Tamari
Extra Virgin Olive Oil

Please reach out to [email protected] for more information or if you’d like to drop things off. Amazon items can be ordered directly with the links above.

• WNC Farmers Market, 570 Brevard Rd., Farmers Truck Shed #1, daily, 8 a.m.–5 p.m.

• Even though it’s getting colder, you can still find fresh, local food at area farmers markets. Nine markets in Buncombe County will offer extended seasons or special holiday dates in November and December. In addition to seasonal produce, meats, cheeses, eggs, and bread, these markets will feature local artists and handmade goods, such as wreaths, pottery, jewelry, and more.
• ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription. Both programs offer participants free market tokens that can be spent on fresh fruits and vegetables. That includes in-season fall produce such as root veggies (including carrots, beets, radishes, and turnips), tubers (potatoes and sweet potatoes), brassicas (broccoli, cauliflower, and cabbage), winter squash, greens, and fruits like apples and persimmons.

The WNC Farmers Market is the premier destination for buying and selling the region’s best agriculture products directly from farmers & food producers to household & wholesale customers in an environment that celebrates the region’s diverse culture, food & heritage.

House of Operation:

WNC Farmers Market: 24/7, 361 days a year market access for farmers
Office: Monday- Friday, 8am-5pm
Market Shops: 7 days a week, 8 am-5 pm
Wholesale and Truck Sheds: 7 days a week

Our FEAST cooking and gardening program offers public school students the opportunity to learn food security skills that will last a lifetime. Not only that, we tailor our classes to grade level standard course of study and incorporate science, math, reading and history. Students get to taste and have hands on experience and we could use some supplies to help! Please let us know if you have any of the following you’d like to contribute:

Metal spoons and forks for tasting
Small one ounce Dixie cups – paper or reusable plastic
Mini Silicone Pinch Bowls
Soil for raised garden beds
Compost Now – donate your compost to us HERE
Kid friendly can opener
Cans of Black Eyed Peas
Honey
Tamari
Extra Virgin Olive Oil

Please reach out to [email protected] for more information or if you’d like to drop things off. Amazon items can be ordered directly with the links above.

• WNC Farmers Market, 570 Brevard Rd., Farmers Truck Shed #1, daily, 8 a.m.–5 p.m.

• Even though it’s getting colder, you can still find fresh, local food at area farmers markets. Nine markets in Buncombe County will offer extended seasons or special holiday dates in November and December. In addition to seasonal produce, meats, cheeses, eggs, and bread, these markets will feature local artists and handmade goods, such as wreaths, pottery, jewelry, and more.
• ASAP’s Double SNAP for Fruits and Vegetables and Farm Fresh Produce Prescription. Both programs offer participants free market tokens that can be spent on fresh fruits and vegetables. That includes in-season fall produce such as root veggies (including carrots, beets, radishes, and turnips), tubers (potatoes and sweet potatoes), brassicas (broccoli, cauliflower, and cabbage), winter squash, greens, and fruits like apples and persimmons.

Our FEAST cooking and gardening program offers public school students the opportunity to learn food security skills that will last a lifetime. Not only that, we tailor our classes to grade level standard course of study and incorporate science, math, reading and history. Students get to taste and have hands on experience and we could use some supplies to help! Please let us know if you have any of the following you’d like to contribute:

Metal spoons and forks for tasting
Small one ounce Dixie cups – paper or reusable plastic
Mini Silicone Pinch Bowls
Soil for raised garden beds
Compost Now – donate your compost to us HERE
Kid friendly can opener
Cans of Black Eyed Peas
Honey
Tamari
Extra Virgin Olive Oil

Please reach out to [email protected] for more information or if you’d like to drop things off. Amazon items can be ordered directly with the links above.

Our FEAST cooking and gardening program offers public school students the opportunity to learn food security skills that will last a lifetime. Not only that, we tailor our classes to grade level standard course of study and incorporate science, math, reading and history. Students get to taste and have hands on experience and we could use some supplies to help! Please let us know if you have any of the following you’d like to contribute:

Metal spoons and forks for tasting
Small one ounce Dixie cups – paper or reusable plastic
Mini Silicone Pinch Bowls
Soil for raised garden beds
Compost Now – donate your compost to us HERE
Kid friendly can opener
Cans of Black Eyed Peas
Honey
Tamari
Extra Virgin Olive Oil

Please reach out to [email protected] for more information or if you’d like to drop things off. Amazon items can be ordered directly with the links above.

Our FEAST cooking and gardening program offers public school students the opportunity to learn food security skills that will last a lifetime. Not only that, we tailor our classes to grade level standard course of study and incorporate science, math, reading and history. Students get to taste and have hands on experience and we could use some supplies to help! Please let us know if you have any of the following you’d like to contribute:

Metal spoons and forks for tasting
Small one ounce Dixie cups – paper or reusable plastic
Mini Silicone Pinch Bowls
Soil for raised garden beds
Compost Now – donate your compost to us HERE
Kid friendly can opener
Cans of Black Eyed Peas
Honey
Tamari
Extra Virgin Olive Oil

Please reach out to [email protected] for more information or if you’d like to drop things off. Amazon items can be ordered directly with the links above.

Our FEAST cooking and gardening program offers public school students the opportunity to learn food security skills that will last a lifetime. Not only that, we tailor our classes to grade level standard course of study and incorporate science, math, reading and history. Students get to taste and have hands on experience and we could use some supplies to help! Please let us know if you have any of the following you’d like to contribute:

Metal spoons and forks for tasting
Small one ounce Dixie cups – paper or reusable plastic
Mini Silicone Pinch Bowls
Soil for raised garden beds
Compost Now – donate your compost to us HERE
Kid friendly can opener
Cans of Black Eyed Peas
Honey
Tamari
Extra Virgin Olive Oil

Please reach out to [email protected] for more information or if you’d like to drop things off. Amazon items can be ordered directly with the links above.