Calendar of Events

24th Asheville Orchid Festival “Orchid Arcadia”

March 28, 2025 4:00 – 7:30 p.m.

March 29 – 30, 2025 9:00 a.m. – 5:00 p.m.

Education Center

The Western North Carolina Orchid Society (WNCOS) and The North Carolina Arboretum will once again host one of Western North Carolina’s greatest annual plant shows: the 24th Asheville Orchid Festival “Orchid Arcadia” from March 28-30, 2025. This will be an American Orchid Society sanctioned judging event.

World-class orchid growers and breeders along with regional orchid societies will exhibit at the annual festival, with hundreds of orchids presented in carefully crafted displays.

Admission to the Asheville Orchid Festival is $5.00 for everyone over the age of 12 years old, and free for Western North Carolina Orchid Society members. A regular parking fee for The North Carolina Arboretum applies for all attendees with the exception of Arboretum Members.

Thousands of orchids will be for sale by vendors from Ecuador and across the United States. There will be something for all orchid lovers, and attendees should expect rare species and cutting-edge hybrids. All orchid exhibits, orchid programs, and educational lectures are included with the admission fee and children 12 and under can enter free. All admission proceeds benefit WNCOS, a registered 501(c)(3) non-profit organization, and help expand the society’s mission of “sharing the excitement and joy of cultivating orchids and promoting orchid conservation

For more information, please visit wncos

Early Spring Tree ID with Lauren Lampley

ON-SITE  |  Sunday, March 30  |  10 am – 1 pm

Each tree species grows their new leaves in unique ways and each spring we are reminded of that fact as the tiny leaves emerge from their buds. The timing of the spring “leaf-out” depends on many different factors and the weather plays an important role in if those first leaves survive to the summer or if they are burned by a late frost or snow. In this class we will look at which trees are leafing out first and how those leaves compare to the summer leaves we know. We will also discuss how to identify different tree species based on their new leaves and their bark.

This program takes place outdoors. Please come prepared to walk on gentle, yet uneven terrain, and dress appropriately for the weather.

Birding for Beginners with Lauren Lampley

ON-SITE  |  Tuesday, April 1  |  9 – 10:30am

Join us on this birding walk around the NC Arboretum gardens and trails in search of a very common year round resident of North Carolina: Carolina Chickadee. We will take an in-depth look at these common feeder birds and also look for other early spring migrants. Bring your own binoculars but if you do not have a pair we have some loaner binoculars available to use during the program.

This program will take place outside and will follow easy trails and paved walkways. Dress for the weather and prepare to be outside for the entire program time.

Natural History Interpretation (3 sessions) with Brad Daniel

Tuesdays, March 25, April 1 + 8  |  12 – 4 pm

Natural history interpreters provoke interest and curiosity in our natural and cultural heritage. This course will introduce the basic principles of environmental interpretation and is designed for Blue Ridge Naturalists who will be leading nature walks, teaching natural history to adults or children, and delivering talks to community groups. Participants will learn how to create nature education talks or walks that are purposeful, enjoyable, informative and organized. Students will be given an opportunity to develop their own programs and practice their presentation and communication skills. This class fulfills a Capstone Core requirement for the Blue Ridge Naturalist Certificate and should be completed near the end of a student’s studies in the program.

Bullington Gardens is known for our expansive collection of dahlias. Each year our volunteer dahlia crew work tirelessly to ensure we have the best crop possible. These amazing plants take quite a bit of work to be successful, and it starts with dividing your tuber. Join Kim Biggerstaff and Isaac Wyatt as we walk through the culture of dahlias. We will also have a tuber dividing demo after the class. Participants will get a chance to divide a clump of tubers and take one home!

April 1, 2025, 1:00-3:00 pm. Fee: $30.00

Join us as we raise a glass to one incredible year at Soprana Rooftop Cucina! 🍹✨ We’re celebrating our first trip around the sun with a sunset toast, featuring Aperol Spritz and a night full of fun.

What to Expect:
🍹 Food & Drink Specials
🍊 Aperol Spritz Towers – because one Spritz is never enough!
🎶 Live DJ Set until 9 PM with Hotbread Selectors
🎟️ Raffle Prizes & More Surprises!

Plus, we’re giving back! A portion of the proceeds will benefit the Asheville Poverty Initiative ❤️

Don’t miss out on this unforgettable evening of great drinks, stunning views, and good company. This event is free to the public. RSVP to let us know you’re coming.

Beginning Botany with Alexandra Holland

Friday, April 4  |  1 – 4pm

It’s a tough life for a plant: make dinner, create and nurture offspring, fight off predators, deal with the neighbors. In Beginning Botany we’ll explore how plants handle these daily challenges using and modifying only leaves, stems, and roots. We’ll cover the basics of plant structure and function.

Southern Appalachian Birds Through the Seasons with Carlton Burke

Saturday, April 5  |  12 – 4 pm

Since birds are capable of long distance flights and many engage in annual migration rituals, their presence in our area often changes in relation to the seasons of the year.  In this class we will discuss the seasonal patterns of southern Appalachian birds and focus on some of the major species and their annual life cycles. As part of this program, there will be a “lab” portion where students will be able to meet some live birds and participate in other hands-on components to deepen the learning.

Edible Wild Weeds with Abby Artemisia

Sunday, April 6  |  10 am – 1 pm

Appalachia is a hotbed of biodiversity and our weeds are no different! Except weeds are the most sustainable to harvest! Abby will give you some basic introductory botany tips for identification, along with sustainable harvest and processing tips. This will demystify the often but unnecessary complications of learning Botany and even make it fun! Bring your field guides!

This program takes place in the classroom and outdoors. Please come prepared to walk on gentle, yet uneven terrain, and dress appropriately for the weather.

EcoHopeful with Liza Wolff-Francis

Sunday, April 6  |  2 – 4 pm

In a climate disaster like a hurricane, there is chaos and moment to moment survival and often fear. Immediately afterwards, there is often a gathering of self, an assessing of the situation. Then comes grief, loss, and uncertainty. Much later, the outer world expects things will all get back to normal, though we may not feel we are quite “back” to what we were. In fact, we may feel deeply changed. In all of these stages of a disaster, we assess what is happening and how we are doing and what we need to do going forward.

In this quick 2-hour workshop, we will come together in our resiliency to normalize how we have responded to the disaster and to learn and practice tools to calm our nervous systems in order to feel stronger in our current assessment of what’s next for us. Join us for a gathering in community, strength building, and resiliency boosting, as we continue to weave Helene into one of the stories we carry with us, not one that carries us.

Natural History Interpretation (3 sessions) with Brad Daniel

Tuesdays, March 25, April 1 + 8  |  12 – 4 pm

Natural history interpreters provoke interest and curiosity in our natural and cultural heritage. This course will introduce the basic principles of environmental interpretation and is designed for Blue Ridge Naturalists who will be leading nature walks, teaching natural history to adults or children, and delivering talks to community groups. Participants will learn how to create nature education talks or walks that are purposeful, enjoyable, informative and organized. Students will be given an opportunity to develop their own programs and practice their presentation and communication skills. This class fulfills a Capstone Core requirement for the Blue Ridge Naturalist Certificate and should be completed near the end of a student’s studies in the program.

Discover the delicate and fleeting world of ephemeral flowers, mosses, and ferns that grace our landscapes with their beauty. Join Steve Pettis, Henderson County Commercial and Consumer Horticulture Agent and host of the Gardening in the Mountains Radio Show and Podcast and learn to identify these early spring wonders, understand their unique lifecycles, and explore their roles in the ecosystem.

Using a Key to ID Wildflowers with Scott Dean

Thursday, April 10  |  10 am – 1 pm

Identifying wildflowers can both be an art and a technical field of study. Most popular field guides include some kind of key to help users identify flowers that they see out in nature but learning how to use one can be a challenge. Join Scott Dean on this brand new class on how to use the non-technical keys found in two wildflower field guides: Newcomb’s Wildflower Guide and Wildflowers of the Atlantic Southeast. Also bring your hand lens/jeweler’s loupe to inspect plants up close and we recommend using a 7 – 10x power lens for this class.

We will have a few copies of each guide and some hand lenses to borrow but please bring your own if you have them.

This program takes place in the classroom and outdoors. Please come prepared to walk on gentle, yet uneven terrain, and dress appropriately for the weather.

April 12: Garden Design, Planning, and Prep

This class covers garden planning essentials, including layout design, budgeting, and succession planting. Participants will learn to choose crops, determine planting quantities, and start plants from seeds or transplants. Topics include essential tools, hands-on transplanting, and perennial edible care

Arboretum Excursions: Highlands Biological Station with Patrick Brannon

Saturday, April 12  |  1 – 4 pm

Since 1927, the mission of WCU’s Highlands Biological Station has been to foster education and research focused on the rich biodiversity of the southern Appalachian Mountains. Through its Nature Center exhibits, hands-on educational STEM programs, and immersive biological field experiences, HBS seeks to instill a greater awareness, understanding, and appreciation of our region and the natural world. Participants in this workshop will have opportunities to tour the Station’s facilities such as the Nature Center exhibits, research laboratories, and Botanical Garden Trails – which feature more than 500 species of native plants including old-growth hemlock trees.

Although scientists working at Highlands Biological Station have conducted research on a wide variety of species over the years, no group of animals has been studied more thoroughly than salamanders. After the tour, participants will learn about the region’s high biodiversity including salamanders, and then be given an opportunity to collect and identify species in an onsite stream. Please bring shoes that can potentially get wet (these need not be “water shoes”; old sneakers are fine).

Please visit www.highlandsbiological.org for additional information.

This program takes place in the classroom and outdoors. Please come prepared to walk on gentle, yet uneven terrain, and dress appropriately for the weather.

Forest Bathing Retreat: Celebrating Mother Earth with Asheville Wellness Tours

Saturday, April 12  |  2 – 5pm

April is Earth Month, a time to honor our precious planet and take action to protect her. Celebrate spring while cultivating your relationship with Mother Earth, yourself, and others, during this rejuvenating afternoon nature immersion retreat.

Your guide will lead you on a gentle journey through the spring forest, weaving mindfulness, breathwork, forest bathing (Shinrin Yoku) and nature therapy together for a restorative afternoon on some of the trails less traveled at the North Carolina Arboretum. We’ll celebrate the experience in community, enjoying a wild-foraged tea ceremony and snacks. Bring an open mind and an open heart. All are welcome. Presented through Adult & Continuing Education Programs in collaboration with Asheville Wellness Tours.

This program takes place outdoors. Please come prepared to walk on uneven terrain and dress appropriately for the weather.

Standup Comedy Picture Show with headliner Cayla Clark
Comics on the show do standup with pictures to illustrate their sets!
Wednesday April 16, 7:30-9p in The Orange Peel’s comedy basement. PULP is a bourbon speakeasy (400+ varieties) located under the iconic stage. No food is served but we do have free snacks while they last and outside food is permitted (no drinks of any kind).
$17 tickets available at door or The Orange Peel’s website
Host is Hilliary Begley voted repeatedly Asheville’s Favorite comic in the Mountain Xpress. Film debut in the Netflix original Dumplin’ as Aunt Lucy, or “Jennifer Anniston’s fat sister,” and Austin Film Festival winning movie When We Last Spoke with Cloris Leachman, now streaming on Amazon Prime.
Headliner Cayla Clark is an Asheville-based playwright, comedian, creator, and producer. While she is still new to the world of stand-up comedy, she has enjoyed exploring various other forms of comedy over the years, including sketch comedy, improv, and more. Since moving to Asheville, Cayla has had the opportunity to produce and host local comedic dating shows like Blind Date Live and Bad Date Mic. You can check out her hilarious Asheville centric comedy videos on instagram at @blinddateliveavl
Also on the show is Ryan Gordon, Roman Fraden, Sarah Love & other great comics showing it all!
tix: https://theorangepeel.net/…/pulp/asheville-north-carolina/

The Radical invites guests to The Roof, Thursday through Sunday (7-9pm) for live DJ sets, craft cocktails, nostalgic bites (see menu here) and unbeatable views as the sun sets over Asheville. Whether guests are celebrating a bday or just catching a breather, there’s no better place to unwind and groove. Guests can also enjoy a live DJ late night at after/glow on Fridays and Saturdays from 8-10pm.

Unleash your creativity at Bullington Gardens by learning to craft your very own hypertufa open roof planter! This hands-on class will guide you through the process of mixing and molding hypertufa—a lightweight, durable material perfect for garden containers. All materials are provided, so just bring your enthusiasm and get ready to create a unique piece for your garden. Whether you’re looking to add a rustic touch to your outdoor space or simply enjoy a fun afternoon of crafting, this class is perfect for all skill levels. Join us for a memorable experience and take home a beautiful, handcrafted container! April 18th, 2025, 1:00 PM – 3:00 PM. $ 45.00. Class limit 10.

April 19: Soil and Water Management and Plant Care

This class covers soil management, including natural amendments, composting, vermicomposting, and raised bed techniques. Participants will learn to create, clear, and revive garden beds—hands-on experience included!

Grand Opening of Asheville’s ONLY professional Obstacle Course Race Training Center! Stop by and try out the new obstacles, enjoy food, fun, games, and giveaways. Great for the whole family!

Celebrate with the whole family at The Horse Shoe Farm’s Silo Cookhouse this Easter with a delicious brunch buffet crafted from farm-fresh ingredients. Gather with your loved ones around the table and indulge in delightful Southern favorites, from honey roasted ham to house biscuits with savory jam and butter. Guests can build their own omelets at a bespoke station, select from an assortment of fresh salads, and enjoy tasty desserts like carrot cake cupcakes to get into the easter spirit. Most excitingly for the little ones, guests to the Silo Cookhouse Easter Brunch can participate in a fun-filled easter egg hunt on the property starting at 2pm!
Sunday April 20 from 11am to 3pm, reservations required. $85/adults, $50/kids age 3-12.

Mark your calendars for Bullington Gardens’ Annual Spring Plant Sale, a must-visit event for gardening enthusiasts! Discover a unique selection of perennials, annuals, trees, shrubs, veggies, and tomatoes, all carefully curated to inspire your garden. This year, we’re also highlighting a variety of pollinator-friendly plants to support local ecosystems and bring life to your outdoor spaces. Whether you’re a seasoned gardener or just starting out, our sale offers something for everyone, with expert advice on hand to help you make the most of your selections. Don’t miss this opportunity to cultivate beauty and sustainability in your garden!

This is an in-person program, held at The Learning Garden

Program: Growing Vegetables in Containers

Presenter: Barb Harrison, Extension Master GardenerSM volunteers

Program Description: So, you don’t have a lot of space to grow fresh vegetables. Growing vegetables in containers is an easy way to have fresh vegetables all through the summer. If you only have a small space to work with such as a patio, balcony, alleyway, sidewalk or even a rooftop, you can still grow a bountiful garden choosing the right variety of vegetable plants.

We will cover types of containers that work best for vegetables, sun requirements which impacts what vegetables you can grow, growing media, watering, the best vegetables to grow in containers, and the benefits of mulch and a fertilization plan.

After a brief presentation we will then visit the Vegetable Garden and plant some vegetables in containers while reviewing the basic principles.

Portions of this program may be held outside; please dress appropriately for the weather. The classroom size is limited so register to reserve your seat!

The talk is free, but seating is limited and registration using Eventbrite is required.

If you have questions, contact the Buncombe County Extension office at 828-255-5522.

iNaturalist: An Amazing Tool for Identification in Your Pocket with Lauren Lampley.

Thursday, April 24  |  2:30 – 4 pm

BRN + BREG – Elective

Learn how a smartphone app, iNaturalist, can both be a very useful identification tool and a way to participate in Community Science! Submitting observations to iNaturalist helps scientists learn more about species by crowd-sourcing information from users all over the world. During this class we will look at the different versions of the app and website as well as take some time outside to practice submitting your own using your own smartphone. The City Nature Challenge will take place from April 25-28 and is a great way to submit iNaturalist observations in a global effort as well as earn a Bioblitz patch from Science Across North Carolina! https://scienceacrossnc.org/

This program takes place in the classroom and outdoors. Please come prepared to walk on gentle, yet uneven terrain, and dress appropriately for the weather.

We’re delighted to join Mike Guggino and Barrett Smith (members of the famed Steep Canyon Rangers) in a celebration of all things Italian. These talented musicians will share their deep love of traditional Italian folk music. We’ll add our own talents for good food and joyous gatherings. It’s the perfect partnership.

Each ticket includes admission to enjoy live Italian music by Mike + Barrett along with a delicious Italian dinner prepared by our Farm Kitchen. Wine and beer will be available for purchase.

Mark your calendars for Bullington Gardens’ Annual Spring Plant Sale, a must-visit event for gardening enthusiasts! Discover a unique selection of perennials, annuals, trees, shrubs, veggies, and tomatoes, all carefully curated to inspire your garden. This year, we’re also highlighting a variety of pollinator-friendly plants to support local ecosystems and bring life to your outdoor spaces. Whether you’re a seasoned gardener or just starting out, our sale offers something for everyone, with expert advice on hand to help you make the most of your selections. Don’t miss this opportunity to cultivate beauty and sustainability in your garden!

Barn Door Ciderworks is partnering with Amber Amara, head honcho and chef of Bistro Betty Food Truck, for a delicious dinner event on Friday, April 25, 2025, at 6pm at Barn Door Ciderworks. Guests will enjoy cider paired with a delectable four-course meal inspired by rustic Italian traditions. The menu can be adapted to vegetarians upon request.
The evening’s four-course menu begins with happy hour snacks using local cheeses, stuffed olives and focaccia. The first course will be potato & ricotta gnocchi, sun-dried tomato basil gremolata, and seared wild shrimp, followed by a second course of Chicken or eggplant parmigiana, served with Tuscan arugula salad. No rustic meal would be complete without dessert and Amara has orange & cinnamon tiramisu planned.
The pairing ciders will include exclusive Barn Door offerings not yet available to the public. We’ll share tastes from special bottles that we’ll open just for this event. All ciders are barrel-aged to dryness and only use local apples in the production. We never add sugar, sweeteners, other fruits or flavorings.
Visit our website for more information and to get your tickets.