Upcoming events and things to do in Asheville, NC. Below is a list of events for festivals, concerts, art exhibitions, group meetups and more.

Interested in adding an event to our calendar? Please click the green “Post Your Event” button below.

Tuesday, March 24, 2020
Meals On Wheels: Schedule
Mar 24 all-day
Asheville NC

Beginning March 18, the Meals On the Bus mobile feeding site will operate its traditional summer route, stopping at six neighborhoods on the following schedule:

  • King Creek: 10:30-10:55 a.m.
  • Dodd Meadows: 11:05-11:30 a.m.
  • Shorty Collins: 11:40 a.m.-12:05 p.m.
  • Leisure Lane: 12:15-12:35 p.m.
  • Sugarloaf Apartments: 12:55-1:20 p.m.
  • Conner Creek Mobile Home Park: 1:35-2 p.m.

Families who lack transportation should contact their child’s school so HCPS staff can deliver meals to their children.

IMPORTANT COVID-19 UPDATE:

The following is an update for our seniors and volunteers.

Due to the outbreak of the Coronavirus, we are implementing the following safeguards to protect our senior clients as well as our volunteers.

We are utilizing a no-contact delivery protocol.  We have asked volunteers to place meals in bags to cut down on the passing of germs.  Volunteers should place meals in a bag, knock on the door or ring the doorbell, and hang the meals on a handle at the door.  In addition, volunteers should call clients that have difficulty in getting to the door right away, to let them know their meal is at the door.  As for seniors that cannot come to the door, we would like to leave meals hanging inside of the door for you, but we can discuss that case by case. 

We have disposable gloves and plastic bags available for volunteers upon request.

While this pandemic is ever-changing, we will continue to assess the situation daily and ensure that we are following all suggested protocols while guaranteeing the homebound in our community remain safe, healthy and fed.

If you should have any questions or concerns, please call us at 828-253-5286.

*Stay Informed About COVID-19 – https://www.cdc.gov/coronavirus/2019-ncov/index.html

Tuesday Early Jam
Mar 24 @ 8:00 pm – 11:00 pm
The One Stop at Asheville Music Hall
Tuesday Night Funk Jam
Mar 24 @ 10:00 pm – Mar 25 @ 6:00 pm
The One Stop at Asheville Music Hall

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EVERY Tuesday at Asheville Music Hall! Tuesday Night Funk Jam has been a huge part of Asheville’s vibrant music scene since 2008 and is #Asheville’s hottest weekly concert. Tuesday Night Funk Jam is programmed and orchestrated by an evolved Legendary House Band with trombonist Derrick Lee Johnson at the helm. At 10PM sharp, the Legendary House Band kicks off the night

Wednesday, March 25, 2020
Meals On Wheels: Schedule
Mar 25 all-day
Asheville NC

Beginning March 18, the Meals On the Bus mobile feeding site will operate its traditional summer route, stopping at six neighborhoods on the following schedule:

  • King Creek: 10:30-10:55 a.m.
  • Dodd Meadows: 11:05-11:30 a.m.
  • Shorty Collins: 11:40 a.m.-12:05 p.m.
  • Leisure Lane: 12:15-12:35 p.m.
  • Sugarloaf Apartments: 12:55-1:20 p.m.
  • Conner Creek Mobile Home Park: 1:35-2 p.m.

Families who lack transportation should contact their child’s school so HCPS staff can deliver meals to their children.

IMPORTANT COVID-19 UPDATE:

The following is an update for our seniors and volunteers.

Due to the outbreak of the Coronavirus, we are implementing the following safeguards to protect our senior clients as well as our volunteers.

We are utilizing a no-contact delivery protocol.  We have asked volunteers to place meals in bags to cut down on the passing of germs.  Volunteers should place meals in a bag, knock on the door or ring the doorbell, and hang the meals on a handle at the door.  In addition, volunteers should call clients that have difficulty in getting to the door right away, to let them know their meal is at the door.  As for seniors that cannot come to the door, we would like to leave meals hanging inside of the door for you, but we can discuss that case by case. 

We have disposable gloves and plastic bags available for volunteers upon request.

While this pandemic is ever-changing, we will continue to assess the situation daily and ensure that we are following all suggested protocols while guaranteeing the homebound in our community remain safe, healthy and fed.

If you should have any questions or concerns, please call us at 828-253-5286.

*Stay Informed About COVID-19 – https://www.cdc.gov/coronavirus/2019-ncov/index.html

Beer Dinner
Mar 25 @ 4:00 pm
Hemmingway's Cuba

 

Join them as they kick off their 2020 beer dinner series at Hemingway’s Cuba. On March 25, they are partnering with Foothills Brewing to bring you Cuban dishes, perfectly paired with their renowned and award-winning brews. Executive Chef, Duane Fernandes and a representative from Foothills Brewing will explain each dish and the complimenting beer paring throughout the evening. Reservations required. Tickets are $45 each. Please call the restaurant direct at 828.417.6866 or email [email protected].

Beer Dinner Hemmingway’s Cuba
Mar 25 @ 6:00 pm
Hemmingway’s Cuba

 

Join them as they kick off their 2020 beer dinner series at Hemingway’s Cuba. On March 25, they are partnering with Foothills Brewing to bring you Cuban dishes, perfectly paired with their renowned and award-winning brews. Foothills Brewing is located in Winston-Salem, NC and has been brewing since 2005. They focus on how the simple ingredients; water, yeast, grains, and hops can transform to make every beer special. Executive Chef, Duane Fernandes and a representative from Foothills Brewing will explain each dish and the complimenting beer paring throughout the evening.  Please call the restaurant direct at 828.417.6866 or email [email protected].

Thursday, March 26, 2020
CANCELLED: Farm Burger South Asheville Burger for a Cause
Mar 26 all-day
Farm Burger
Image

 

Farm Burger South Asheville

 

10% of dinner sales will be donated to Asheville GreenWorks – come enjoy a tasty burger!

Henderson County Restaurant Week
Mar 26 all-day
Henderson County Resuaurants

Participating restaurants offer a variety of special Prix Fixe Menus for lunch, dinner or both. Check the Henderson County Restaurant Week website for participating restaurants and their menus.

Hickory Nut Gap Farm Update Online Orders and Store Hours
Mar 26 all-day
Hickory Nut Gap

 

A Few Farm Store Updates…

  • Moving forward, our hours will be Wednesday – Sunday, 1pm – 4pm.
  • We will be accepting orders via online only. https://www.hickorynutgap.com/product-category/home-delivery/?utm_source=Farm+General+Interest&utm_campaign=ad50dba514-EMAIL_CAMPAIGN_2020_03_25_12_35&utm_medium=email&utm_term=0_c6a6d890c6-ad50dba514-34117913 We will not be accepting orders over the phone.
  • Orders placed after 7am will be available for pickup the following business day.
  • We are shipping orders and also offering drive-through pickup from the Farm Store.
  • The deli and kitchen will be closed until further notice.
Meals On Wheels: Schedule
Mar 26 all-day
Asheville NC

Beginning March 18, the Meals On the Bus mobile feeding site will operate its traditional summer route, stopping at six neighborhoods on the following schedule:

  • King Creek: 10:30-10:55 a.m.
  • Dodd Meadows: 11:05-11:30 a.m.
  • Shorty Collins: 11:40 a.m.-12:05 p.m.
  • Leisure Lane: 12:15-12:35 p.m.
  • Sugarloaf Apartments: 12:55-1:20 p.m.
  • Conner Creek Mobile Home Park: 1:35-2 p.m.

Families who lack transportation should contact their child’s school so HCPS staff can deliver meals to their children.

IMPORTANT COVID-19 UPDATE:

The following is an update for our seniors and volunteers.

Due to the outbreak of the Coronavirus, we are implementing the following safeguards to protect our senior clients as well as our volunteers.

We are utilizing a no-contact delivery protocol.  We have asked volunteers to place meals in bags to cut down on the passing of germs.  Volunteers should place meals in a bag, knock on the door or ring the doorbell, and hang the meals on a handle at the door.  In addition, volunteers should call clients that have difficulty in getting to the door right away, to let them know their meal is at the door.  As for seniors that cannot come to the door, we would like to leave meals hanging inside of the door for you, but we can discuss that case by case. 

We have disposable gloves and plastic bags available for volunteers upon request.

While this pandemic is ever-changing, we will continue to assess the situation daily and ensure that we are following all suggested protocols while guaranteeing the homebound in our community remain safe, healthy and fed.

If you should have any questions or concerns, please call us at 828-253-5286.

*Stay Informed About COVID-19 – https://www.cdc.gov/coronavirus/2019-ncov/index.html

The Culinary Gardener Online Fresh Produce
Mar 26 all-day
Online

Order a box of produce online for $25 on Instagram with The Culinary Gardener.

WNC Farmers Market Open 7am-6pm daily
Mar 26 @ 7:00 am – 6:00 pm
 WNC Farmers Market
• The WNC Farmers Market (570 Brevard Rd.) is open for business daily from 7 a.m.- 6 p.m. Find fruits + veggies, plus other staples like meats, cheese, beans, preserves, salsas, honey + condiments.

In a continued effort to provide our community with fresh, locally grown produce, meats and cheeses from area farmers, the market will remain open and operate under normal business hours. The market will be open daily from 7 a.m. to 6 p.m.

While most of the market will remain open as usual, there are some exceptions:

Additional updates to vendor schedules will be posted as soon as possible. For specific vendors not listed above, we encourage you to reach out to them directly before coming to the market.

Visitors are encouraged to follow CDC recommendations when visiting the market. A complete list of tips and best practices can be found here.

COVID-19 is not a food-borne illness. It is extremely unlikely that someone will catch it through eating. The virus is most likely to cause illness through respiratory transmission. The routes to be concerned about include being in very close proximity to many people, or coming in contact with high touch surfaces.

Thank you for your continued support during these unprecedented times!

Asheville Downtown Eats and Drinks Tour
Mar 26 @ 3:00 pm
Taste Carolina Gourmet Food Tours

Downtown Asheville is known for its eclectic arts and culture and a vibrant food and drink scene that celebrates independent restaurants and locally-sourced ingredients. Learn about this gorgeous city on a Taste Carolina walking tour and discover why Asheville was hailed by National Geographic’s Traveler Magazine as one of the top 15 places in the world to “treat your taste buds”!

Asheville Downtown Eats & Drinks Tour – Asheville’s Downtown Eats & Drinks Tour is a spirited and delicious way to explore the city! You’ll enjoy substantial bites and sips on this guided walking tour, sampling savory and sweet favorites, most paired with small drink pairings. This tour visits Asheville’s hidden gems, including eclectic restaurants and bars, and specialty food stores. You’ll also learn about the history of the city, the architecture, and the incredible culinary scene from your tour guide. By the end of this tour, you will feel like a local!

Private and custom tours can be arranged for any day or night of the week for groups.

Le Vine Nior/Le Beir Noir (Tasting in the DARK!)
Mar 26 @ 5:00 pm
Conundrum

WHAT IT IS… An experience unlike anything you have ever dreamed imaginable. Your host will engage your mind with charm and wit, and immerse your heightened senses of taste, smell, hearing and touch, while you sip five types of wine in complete darkness. Wine pours are paired with tasteful snacks, one liners, and hilarious hijinks. OR our beer tasting experience will take you on a journey of humor, tasting of five local beers, fun beer-friendly pairing, sight deprivation and enhancement of all remaining senses. The lights will be off, and this is not considered a meal. Designed for adults only, 21 and up. 50-60 minutes.

 

RSVP: https://book.peek.com/s/50ebbb3e-2b93-4669-8868-b0e3f44b793d/6XVp?gaClientId=25825328.1537970504&pbf=_pbf_2&mode=embedded&xp=widget

An Evening with N. K. Jemisin, author of The City We Became
Mar 26 @ 6:30 pm
UNC Asheville Lipinsky Auditorium

Join us Thursday, March 26 at 6:30 pm when N.K Jemisin presents her new novel, THE CITY WE BECAME (on sale March 24, 2020).

We are pleased to partner with UNC Asheville’s Great Smokies Writing Program and English Department for this event, which will be held at in Lipinsky Auditorium on the UNCA campus.

There are two ticket options:

(1) Ticket includes admission for one person and a copy of THE CITY WE BECAME (hardcover)

(2) Ticket includes admission for two people, a copy of THE CITY WE BECAME (hardcover) and a copy of HOW LONG TIL BLACK FUTURE MONTH (paperback)

N. K. Jemisin will sign books following reading and audience Q&A. Books will be available to pick up at the event.

***Stay tuned for important details about the event and signing. When purchasing your ticket(s), please make sure you provide an email address where you can receive emails from the Brown Paper Tickets automated system.***

ABOUT THE CITY WE BECAME
Five New Yorkers must come together to defend their city from an ancient evil in this stunning new novel by Hugo Award-winner and NYT bestselling author N. K. Jemisin.

Every great city has a soul. Some are as ancient as myths, and others are as new and destructive as children. New York City? Shes got six.

But every city also has a dark side. A roiling, ancient evil stirs in the halls of power, threatening to destroy the city and her six newborn avatars unless they can come together and stop it once and for all.

In a starred review, Kirkus calls THE CITY WE BECAME “Fierce, poetic, uncompromising.”

N.K. Jemisin: The City We Became
Mar 26 @ 6:30 pm – 8:00 pm
Lipinsky Auditorium

 

N.K. Jemisin will present her new book, The City We Became, just two days after its public release. This ticketed event takes place at 6:30 p.m. on Thursday, March 26, in Lipinsky Auditorium, presented in partnership by Malaprop’s Bookstore/Café, and UNC Asheville’s Great Smokies Writing Program and Department of English.

This is a ticketed event with different ticketing/book purchase options, with online ordering at: https://www.malaprops.com/event/ticketed-nk-jemisin-presents-city-we-became-unca

Free tickets (which do not include the book) are available for UNC Asheville students and employees – contact Lilly Augspurger, 828.251.6099 or [email protected].

Living and writing her speculative fiction in Brooklyn, Jemisin’s new novel features five New Yorkers who must come together to defend their city from ancient evil. She is the only author to win three Best Novel Hugo awards in a row, which she did for her Broken Earth trilogy. Jemisin also has won a Nebula Award and two Locus Awards among the many honors for her eight novels, a novella, and two short story collections. A former counseling psychologist and educator, she also covered science fiction for three years for the New York Times Book Review. For more information about Jemisin, her books and this event, visit the Malaprop’s website.

Visitor Parking on the UNC Asheville Campus – Visitors may park in faculty/staff and non-resident lots from 5:00 p.m. until 7:30 a.m., Monday through Friday, and on weekends, holidays, and campus breaks. Visitors are not permitted to park in resident student lots at any time. Campus map is here – use menu bars to find parking lot locations.

Building accessibility information is available here.

Accessibility Contact: Highsmith Student Union, [email protected] or 828.251.6990.

Mitch’s Totally Rad Trivia
Mar 26 @ 7:00 pm – 9:00 pm
The One Stop at Asheville Music Hall

Scoop: Mitch's Totally Rad TRIVIA

Mitch Fortune brings you an irreverent and nostalgia filled night of pop culture trivia every Thursday night 7-9 pm at the One Stop in Downtown Asheville. A potpourri of movies, music, TV show trivia just for you!

Works in Translation Book Club
Mar 26 @ 7:00 pm – 8:00 pm
Malaprop's Bookstore

Join host and Malaprop’s Bookstore Manager Justin Souther to discuss writers — and their literature — in translation and the cultural, political and artistic influences that mold them. Click here to see a list of the monthly selections. Attendees receive 10% off the club’s current selection at Malaprop’s!

The club usually meets the last Thursday of every month at Malaprop’s Bookstore/Cafe.

Event date:
Thursday, January 30, 2020 – 7:00pm
Thursday, February 27, 2020 – 7:00pm
Thursday, March 26, 2020 – 7:00pm
Thursday, April 30, 2020 – 7:00pm
Friday, March 27, 2020
Henderson County Restaurant Week
Mar 27 all-day
Henderson County Resuaurants

Participating restaurants offer a variety of special Prix Fixe Menus for lunch, dinner or both. Check the Henderson County Restaurant Week website for participating restaurants and their menus.

Hickory Nut Gap Farm Update Online Orders and Store Hours
Mar 27 all-day
Hickory Nut Gap

 

A Few Farm Store Updates…

  • Moving forward, our hours will be Wednesday – Sunday, 1pm – 4pm.
  • We will be accepting orders via online only. https://www.hickorynutgap.com/product-category/home-delivery/?utm_source=Farm+General+Interest&utm_campaign=ad50dba514-EMAIL_CAMPAIGN_2020_03_25_12_35&utm_medium=email&utm_term=0_c6a6d890c6-ad50dba514-34117913 We will not be accepting orders over the phone.
  • Orders placed after 7am will be available for pickup the following business day.
  • We are shipping orders and also offering drive-through pickup from the Farm Store.
  • The deli and kitchen will be closed until further notice.
Meals On Wheels: Schedule
Mar 27 all-day
Asheville NC

Beginning March 18, the Meals On the Bus mobile feeding site will operate its traditional summer route, stopping at six neighborhoods on the following schedule:

  • King Creek: 10:30-10:55 a.m.
  • Dodd Meadows: 11:05-11:30 a.m.
  • Shorty Collins: 11:40 a.m.-12:05 p.m.
  • Leisure Lane: 12:15-12:35 p.m.
  • Sugarloaf Apartments: 12:55-1:20 p.m.
  • Conner Creek Mobile Home Park: 1:35-2 p.m.

Families who lack transportation should contact their child’s school so HCPS staff can deliver meals to their children.

IMPORTANT COVID-19 UPDATE:

The following is an update for our seniors and volunteers.

Due to the outbreak of the Coronavirus, we are implementing the following safeguards to protect our senior clients as well as our volunteers.

We are utilizing a no-contact delivery protocol.  We have asked volunteers to place meals in bags to cut down on the passing of germs.  Volunteers should place meals in a bag, knock on the door or ring the doorbell, and hang the meals on a handle at the door.  In addition, volunteers should call clients that have difficulty in getting to the door right away, to let them know their meal is at the door.  As for seniors that cannot come to the door, we would like to leave meals hanging inside of the door for you, but we can discuss that case by case. 

We have disposable gloves and plastic bags available for volunteers upon request.

While this pandemic is ever-changing, we will continue to assess the situation daily and ensure that we are following all suggested protocols while guaranteeing the homebound in our community remain safe, healthy and fed.

If you should have any questions or concerns, please call us at 828-253-5286.

*Stay Informed About COVID-19 – https://www.cdc.gov/coronavirus/2019-ncov/index.html

The Culinary Gardener Online Fresh Produce
Mar 27 all-day
Online

Order a box of produce online for $25 on Instagram with The Culinary Gardener.

WNC Farmers Market Open 7am-6pm daily
Mar 27 @ 7:00 am – 6:00 pm
 WNC Farmers Market
• The WNC Farmers Market (570 Brevard Rd.) is open for business daily from 7 a.m.- 6 p.m. Find fruits + veggies, plus other staples like meats, cheese, beans, preserves, salsas, honey + condiments.

In a continued effort to provide our community with fresh, locally grown produce, meats and cheeses from area farmers, the market will remain open and operate under normal business hours. The market will be open daily from 7 a.m. to 6 p.m.

While most of the market will remain open as usual, there are some exceptions:

Additional updates to vendor schedules will be posted as soon as possible. For specific vendors not listed above, we encourage you to reach out to them directly before coming to the market.

Visitors are encouraged to follow CDC recommendations when visiting the market. A complete list of tips and best practices can be found here.

COVID-19 is not a food-borne illness. It is extremely unlikely that someone will catch it through eating. The virus is most likely to cause illness through respiratory transmission. The routes to be concerned about include being in very close proximity to many people, or coming in contact with high touch surfaces.

Thank you for your continued support during these unprecedented times!

Asheville Downtown Eats and Drinks Tour
Mar 27 @ 3:00 pm
Taste Carolina Gourmet Food Tours

Downtown Asheville is known for its eclectic arts and culture and a vibrant food and drink scene that celebrates independent restaurants and locally-sourced ingredients. Learn about this gorgeous city on a Taste Carolina walking tour and discover why Asheville was hailed by National Geographic’s Traveler Magazine as one of the top 15 places in the world to “treat your taste buds”!

Asheville Downtown Eats & Drinks Tour – Asheville’s Downtown Eats & Drinks Tour is a spirited and delicious way to explore the city! You’ll enjoy substantial bites and sips on this guided walking tour, sampling savory and sweet favorites, most paired with small drink pairings. This tour visits Asheville’s hidden gems, including eclectic restaurants and bars, and specialty food stores. You’ll also learn about the history of the city, the architecture, and the incredible culinary scene from your tour guide. By the end of this tour, you will feel like a local!

Private and custom tours can be arranged for any day or night of the week for groups.

Le Vine Nior/Le Beir Noir (Tasting in the DARK!)
Mar 27 @ 5:00 pm
Conundrum

WHAT IT IS… An experience unlike anything you have ever dreamed imaginable. Your host will engage your mind with charm and wit, and immerse your heightened senses of taste, smell, hearing and touch, while you sip five types of wine in complete darkness. Wine pours are paired with tasteful snacks, one liners, and hilarious hijinks. OR our beer tasting experience will take you on a journey of humor, tasting of five local beers, fun beer-friendly pairing, sight deprivation and enhancement of all remaining senses. The lights will be off, and this is not considered a meal. Designed for adults only, 21 and up. 50-60 minutes.

 

RSVP: https://book.peek.com/s/50ebbb3e-2b93-4669-8868-b0e3f44b793d/6XVp?gaClientId=25825328.1537970504&pbf=_pbf_2&mode=embedded&xp=widget

Free Dead Fridays
Mar 27 @ 5:30 pm
The One Stop at Asheville Music Hall

Join us at The One Stop at Asheville Music Hall every Friday at 5:30PM for our FREE Acoustic Grateful Dead series Featuring members of Phuncle Sam and great drink and food specials.

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Saturday, March 28, 2020
Guided Hikes: Grandfather Mountain
Mar 28 all-day
Grandfather Mountain

Interpretive Rangers are available to lead guided hikes, bird walks and wildflower walks for families and groups that visit Grandfather Mountain. To see the mountain in this whole new way, you can schedule an appointment by calling the interpretive ranger office at (828) 737-0833 or emailing [email protected].

Please note that walks and hikes are available for all ability levels, but hikes that take you into Grandfather Mountain’s backcountry require careful footwork, proper footwear and the ability to handle heights. All backcountry hikes require participants to traverse ladders and use cables to navigate steep sections of the trail.

Interpretive Rangers are available year-round (weather permitting) to lead guided hikes to:

MacRae Peak ($15 + park admission)
Attic Window ($25 + park admission)
Calloway Peak ($35 + park admission)

Reservations must be made at least two weeks in advance, and a minimum of two participants per hike are required. For more information, please call (828) 737-0833.

Henderson County Restaurant Week
Mar 28 all-day
Henderson County Resuaurants

Participating restaurants offer a variety of special Prix Fixe Menus for lunch, dinner or both. Check the Henderson County Restaurant Week website for participating restaurants and their menus.

Hickory Nut Gap Farm Update Online Orders and Store Hours
Mar 28 all-day
Hickory Nut Gap

 

A Few Farm Store Updates…

  • Moving forward, our hours will be Wednesday – Sunday, 1pm – 4pm.
  • We will be accepting orders via online only. https://www.hickorynutgap.com/product-category/home-delivery/?utm_source=Farm+General+Interest&utm_campaign=ad50dba514-EMAIL_CAMPAIGN_2020_03_25_12_35&utm_medium=email&utm_term=0_c6a6d890c6-ad50dba514-34117913 We will not be accepting orders over the phone.
  • Orders placed after 7am will be available for pickup the following business day.
  • We are shipping orders and also offering drive-through pickup from the Farm Store.
  • The deli and kitchen will be closed until further notice.
Meals On Wheels: Schedule
Mar 28 all-day
Asheville NC

Beginning March 18, the Meals On the Bus mobile feeding site will operate its traditional summer route, stopping at six neighborhoods on the following schedule:

  • King Creek: 10:30-10:55 a.m.
  • Dodd Meadows: 11:05-11:30 a.m.
  • Shorty Collins: 11:40 a.m.-12:05 p.m.
  • Leisure Lane: 12:15-12:35 p.m.
  • Sugarloaf Apartments: 12:55-1:20 p.m.
  • Conner Creek Mobile Home Park: 1:35-2 p.m.

Families who lack transportation should contact their child’s school so HCPS staff can deliver meals to their children.

IMPORTANT COVID-19 UPDATE:

The following is an update for our seniors and volunteers.

Due to the outbreak of the Coronavirus, we are implementing the following safeguards to protect our senior clients as well as our volunteers.

We are utilizing a no-contact delivery protocol.  We have asked volunteers to place meals in bags to cut down on the passing of germs.  Volunteers should place meals in a bag, knock on the door or ring the doorbell, and hang the meals on a handle at the door.  In addition, volunteers should call clients that have difficulty in getting to the door right away, to let them know their meal is at the door.  As for seniors that cannot come to the door, we would like to leave meals hanging inside of the door for you, but we can discuss that case by case. 

We have disposable gloves and plastic bags available for volunteers upon request.

While this pandemic is ever-changing, we will continue to assess the situation daily and ensure that we are following all suggested protocols while guaranteeing the homebound in our community remain safe, healthy and fed.

If you should have any questions or concerns, please call us at 828-253-5286.

*Stay Informed About COVID-19 – https://www.cdc.gov/coronavirus/2019-ncov/index.html