Calendar of Events
Upcoming events and things to do in Asheville, NC. Below is a list of events for festivals, concerts, art exhibitions, group meetups and more.
Interested in adding an event to our calendar? Please click the green “Post Your Event” button below.
Included with admission
Embark on a scenic journey across George Vanderbilt’s Italy with a large-scale outdoor display that combines brilliant botanical designs with authentic messages written by Vanderbilt himself.
Beautifully handcrafted of natural elements, each sculptural postcard depicts a location or landmark Vanderbilt visited more than a century ago. This captivating complement to Biltmore’s Italian Renaissance Alive exhibition reveals Vanderbilt’s passions for travel, culture, architecture, and art as well as his personal experience of such renowned Italian cities as Milan, Florence, Venice, Pisa, and Vatican City.
Adding to the charm and visual appeal of Ciao! From Italy—sure to be a hit among kids of all ages—is the G-scale model train that travels in and out of each postcard in this enlightening display!
Farm Beginnings® is training the next generation of farmers in the many skills required to start and expand a successful farm business: passion, clear goals, production experience, financial and marketing know-how, and more.
Farm Beginnings® will help you build these skills through one year of farmer-led training, mentoring, and networking. We support individuals in clarifying their goals and strengths, developing agricultural skills, and growing profitable, equitable, and ecologically sound farm businesses.
Guided by our commitment to social justice, our programming is led by farmers and mentors active in food, farming, or social justice. By empowering people with skills, knowledge, and access to resources, together we can build a more diverse, equitable food system that enriches the environment and creates a thriving food and farming community.
We use a holistic management frame, farmer-led classroom sessions, on-farm tours, mentoring, and an extensive farmer network. The topics of equity and justice in the food systems are woven into the curriculum, including examples of realistic approaches within the scope of your business models.
The 200+ hr, year-long program consists of:
-
Training on holistic management, farm business, marketing & financial planning
-
Sessions taught by regional, experienced Farmers
-
One-year WNC CRAFT Farmer Network Membership
-
Completing and presenting an individualized farm plan
-
Access to Field Days with regional partners
-
Entry to ASAP’s Business of Farming Conference
-
Entry to OGS’s Spring Conference
-
15 hr mentorship with an experienced Farmer Mentor
View a sample of the full course schedule here.
“Shine and Dine” on the railway! We cordially invite you to hop on board The Carolina Shine, GSMR’s All-Adult First Class Moonshine Car! We will be proudly serving hand crafted, triple-distilled, craft moonshine. Some of the smoothest tasting moonshine in the Carolinas! Offered on the Nantahala Gorge excursion, this shine and dine experience begins in a renovated First Class train fleet car, The Carolina Shine. The interior features copper lined walls filled with the history of moonshining in North Carolina. Learn about the proud tradition that the Appalachians established when bootlegging was an acceptable way of life and local home brews were the best in town. Read about Swain County’s very own Major Redmond, the most famous mountain moonshine outlaw of the 19th century. Once your appetite for knowledge is satisfied, enjoy sample tastings of flavors like Apple Pie, Blackberry, Blueberry, Cherry, Peach, and Strawberry moonshine. If the samples are not enough, there will be plenty of Moonshine infused cocktails like Copper Cola or Moonshiner’s Mimosa available for purchase. GSMR is excited to feature multiple craft NC based distilleries to serve our guests only the best! Each jar is handcrafted and authentically infused with real fruit, the way moonshine was meant to be made. Passengers will also enjoy a full service All-Adult First Class ride with an attendant and our popular Cajun seasoned Pulled Pork BBQ with Sweet Baby Ray’s sauce cooked in our special spices and slow roasted to perfection! During the month of October, 9am departures will feature the option of a delicious Cheesy Shrimp & Grits or Cheesy Ham Hash Brown Casserole while 2pm departures will be served the popular BBQ meal.
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Come down the Pack Memorial Library and play with LEGOs! Please leave your personal LEGOs at home, because we’ve got plenty.
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Extension Master GardenerSM volunteers will be staffing the Helpline as indicated in the schedule below. You may send an email or leave a voicemail at any time and an Extension Master Gardener volunteer will respond during Garden Helpline hours. When emailing, please include a photo if it helps describe your garden question. Soil test kits can be picked up at the Extension office, 24/7. The kits are located in a box outside the front door.
Three ways to contact the Garden Helpline
Call 828-255-5522
Email questions and photos to [email protected]
Visit the Extension Office at 49 Mt. Carmel Road during Helpline hours, listed below.
Garden Helpline Hours
March – (starts March 6)
Monday 10:00 a.m. – 12:00 Noon
Thursday 11:00 a.m. – 2:00 p.m.
April through September:
Monday 10:00 a.m. – 2:00 p.m.
Tuesday 10:00 a.m. – 12:00 Noon
Wednesday 12:00 Noon – 2:00 p.m.
Thursday 11:00 a.m. – 2:00 p.m.
October – (ends October 26th)
Monday 10:00 a.m. – 12:00 Noon
Thursday 11:00 a.m. – 2:00 p.m.
We are here to help and support you! Please contact us. We look forward to answering your gardening questions.
Included with admission
Embark on a scenic journey across George Vanderbilt’s Italy with a large-scale outdoor display that combines brilliant botanical designs with authentic messages written by Vanderbilt himself.
Beautifully handcrafted of natural elements, each sculptural postcard depicts a location or landmark Vanderbilt visited more than a century ago. This captivating complement to Biltmore’s Italian Renaissance Alive exhibition reveals Vanderbilt’s passions for travel, culture, architecture, and art as well as his personal experience of such renowned Italian cities as Milan, Florence, Venice, Pisa, and Vatican City.
Adding to the charm and visual appeal of Ciao! From Italy—sure to be a hit among kids of all ages—is the G-scale model train that travels in and out of each postcard in this enlightening display!
Farm Beginnings® is training the next generation of farmers in the many skills required to start and expand a successful farm business: passion, clear goals, production experience, financial and marketing know-how, and more.
Farm Beginnings® will help you build these skills through one year of farmer-led training, mentoring, and networking. We support individuals in clarifying their goals and strengths, developing agricultural skills, and growing profitable, equitable, and ecologically sound farm businesses.
Guided by our commitment to social justice, our programming is led by farmers and mentors active in food, farming, or social justice. By empowering people with skills, knowledge, and access to resources, together we can build a more diverse, equitable food system that enriches the environment and creates a thriving food and farming community.
We use a holistic management frame, farmer-led classroom sessions, on-farm tours, mentoring, and an extensive farmer network. The topics of equity and justice in the food systems are woven into the curriculum, including examples of realistic approaches within the scope of your business models.
The 200+ hr, year-long program consists of:
-
Training on holistic management, farm business, marketing & financial planning
-
Sessions taught by regional, experienced Farmers
-
One-year WNC CRAFT Farmer Network Membership
-
Completing and presenting an individualized farm plan
-
Access to Field Days with regional partners
-
Entry to ASAP’s Business of Farming Conference
-
Entry to OGS’s Spring Conference
-
15 hr mentorship with an experienced Farmer Mentor
View a sample of the full course schedule here.
“Shine and Dine” on the railway! We cordially invite you to hop on board The Carolina Shine, GSMR’s All-Adult First Class Moonshine Car! We will be proudly serving hand crafted, triple-distilled, craft moonshine. Some of the smoothest tasting moonshine in the Carolinas! Offered on the Nantahala Gorge excursion, this shine and dine experience begins in a renovated First Class train fleet car, The Carolina Shine. The interior features copper lined walls filled with the history of moonshining in North Carolina. Learn about the proud tradition that the Appalachians established when bootlegging was an acceptable way of life and local home brews were the best in town. Read about Swain County’s very own Major Redmond, the most famous mountain moonshine outlaw of the 19th century. Once your appetite for knowledge is satisfied, enjoy sample tastings of flavors like Apple Pie, Blackberry, Blueberry, Cherry, Peach, and Strawberry moonshine. If the samples are not enough, there will be plenty of Moonshine infused cocktails like Copper Cola or Moonshiner’s Mimosa available for purchase. GSMR is excited to feature multiple craft NC based distilleries to serve our guests only the best! Each jar is handcrafted and authentically infused with real fruit, the way moonshine was meant to be made. Passengers will also enjoy a full service All-Adult First Class ride with an attendant and our popular Cajun seasoned Pulled Pork BBQ with Sweet Baby Ray’s sauce cooked in our special spices and slow roasted to perfection! During the month of October, 9am departures will feature the option of a delicious Cheesy Shrimp & Grits or Cheesy Ham Hash Brown Casserole while 2pm departures will be served the popular BBQ meal.
Every Wednesday
Trivia Night
Trivia Night at Hickory Tavern
White Horse’s legendary Open Mic takes place each and every Tuesday at 7pm.
You’ll hear a variety of wonderfully talented folks on their way up. You never know what you’ll hear… original songs, covers, guitar, piano….. and often something quite surprising.
Each performer gets 15 minutes or three songs.
Our Open Mic has been so popular that we typically have more folks wanting to perform than we’ve had room for. After consulting with some of our regular attendees and participants we want to make sure that everyone has a fair chance to perform on stage.
So we are trying out a new process and it seems to be very popular.
First: We’ve expanded the number of available performance slots to 10 per night. Note: There are actually 12 spots on the list each night. . The host of Open Mic is spot 1, and the owner of White Horse (Bob Hinkle) is spot 3. That leaves 10 available spots to be drawn from the hat.
Second: In place having folks lineup in advance for the signup list, we now pull names out of a hat.
When you arrive, please check in with the bartender and she will give you a piece of paper where you will write your name.
Sometime before 7, the bartender will announce that the names are being drawn. All other names populate the list in the order they are picked out of the hat.
Any names left in the hat that do not make the list, are automatically put first on the list for the following week. PLUS…. they get a free bottle of beer or soft drink “on the house” as a thank you for their patience and support of fellow musicians.
————
We view our Open Mic as a service to the community, providing performance opportunities for musicians who rarely get to play on a nice stage. We also like to provide opportunities for community members of limited financial resources to come enjoy live music for FREE.
Included with admission
Embark on a scenic journey across George Vanderbilt’s Italy with a large-scale outdoor display that combines brilliant botanical designs with authentic messages written by Vanderbilt himself.
Beautifully handcrafted of natural elements, each sculptural postcard depicts a location or landmark Vanderbilt visited more than a century ago. This captivating complement to Biltmore’s Italian Renaissance Alive exhibition reveals Vanderbilt’s passions for travel, culture, architecture, and art as well as his personal experience of such renowned Italian cities as Milan, Florence, Venice, Pisa, and Vatican City.
Adding to the charm and visual appeal of Ciao! From Italy—sure to be a hit among kids of all ages—is the G-scale model train that travels in and out of each postcard in this enlightening display!
Farm Beginnings® is training the next generation of farmers in the many skills required to start and expand a successful farm business: passion, clear goals, production experience, financial and marketing know-how, and more.
Farm Beginnings® will help you build these skills through one year of farmer-led training, mentoring, and networking. We support individuals in clarifying their goals and strengths, developing agricultural skills, and growing profitable, equitable, and ecologically sound farm businesses.
Guided by our commitment to social justice, our programming is led by farmers and mentors active in food, farming, or social justice. By empowering people with skills, knowledge, and access to resources, together we can build a more diverse, equitable food system that enriches the environment and creates a thriving food and farming community.
We use a holistic management frame, farmer-led classroom sessions, on-farm tours, mentoring, and an extensive farmer network. The topics of equity and justice in the food systems are woven into the curriculum, including examples of realistic approaches within the scope of your business models.
The 200+ hr, year-long program consists of:
-
Training on holistic management, farm business, marketing & financial planning
-
Sessions taught by regional, experienced Farmers
-
One-year WNC CRAFT Farmer Network Membership
-
Completing and presenting an individualized farm plan
-
Access to Field Days with regional partners
-
Entry to ASAP’s Business of Farming Conference
-
Entry to OGS’s Spring Conference
-
15 hr mentorship with an experienced Farmer Mentor
View a sample of the full course schedule here.
“Shine and Dine” on the railway! We cordially invite you to hop on board The Carolina Shine, GSMR’s All-Adult First Class Moonshine Car! We will be proudly serving hand crafted, triple-distilled, craft moonshine. Some of the smoothest tasting moonshine in the Carolinas! Offered on the Nantahala Gorge excursion, this shine and dine experience begins in a renovated First Class train fleet car, The Carolina Shine. The interior features copper lined walls filled with the history of moonshining in North Carolina. Learn about the proud tradition that the Appalachians established when bootlegging was an acceptable way of life and local home brews were the best in town. Read about Swain County’s very own Major Redmond, the most famous mountain moonshine outlaw of the 19th century. Once your appetite for knowledge is satisfied, enjoy sample tastings of flavors like Apple Pie, Blackberry, Blueberry, Cherry, Peach, and Strawberry moonshine. If the samples are not enough, there will be plenty of Moonshine infused cocktails like Copper Cola or Moonshiner’s Mimosa available for purchase. GSMR is excited to feature multiple craft NC based distilleries to serve our guests only the best! Each jar is handcrafted and authentically infused with real fruit, the way moonshine was meant to be made. Passengers will also enjoy a full service All-Adult First Class ride with an attendant and our popular Cajun seasoned Pulled Pork BBQ with Sweet Baby Ray’s sauce cooked in our special spices and slow roasted to perfection! During the month of October, 9am departures will feature the option of a delicious Cheesy Shrimp & Grits or Cheesy Ham Hash Brown Casserole while 2pm departures will be served the popular BBQ meal.
Join us at Eliada Home’s campus for a small group guided walking Farm Tour. Tours last approximately 1 hour. Participants will learn about outdoor and greenhouse growing practices, aquaponics, hydroponics, market gardening, corn maze production, and about our equine therapy program.
Reservations required. There is no cost, but donations to the non-profit agency are greatly appreciated.
We recommend bringing the following: comfortable shoes for walking on pavement and grass, hat, sunglasses, and water. This tour is not handicap accessible and will require participants to climb stairs and walk on uneven ground.
Sip and stroll through the Arboretum’s gardens in the glow of the golden hour, all while listening to live music from a variety of local and regional artists! ArborEvenings runs Thursdays and most Fridays through September 30, 2022 from 5:30 to 8:00 p.m.
There is no additional cost to attend ArborEvenings beyond our standard parking fee. As always, Arboretum Society members and their accompanying guests can enter for FREE (guests must be in member vehicles to receive free entry). Proceeds from ArborEvenings help support the The North Carolina Arboretum Society and further advance the Arboretum’s mission.
Beverage Service
Beer, Wine, and soft drinks will be for sale onsite at the Green Gardener’s Shed from 5:30 to 8:15 p.m. each night of the event. Outside alcohol is strictly prohibited, but guests are welcome to bring in water or a favorite non-alcoholic beverage.
Food Available for Pre-Order, Picnics Welcome
Although the Bent Creek Bistro will not be open during the event, they will be offering their delicious dining options at ArborEvenings via pre-order! Simply place your online order — including alcoholic beverages — up until 11 a.m. on the date you plan to attend, then pick up your order at the Baker Information Desk between 5:30 and 6:30 p.m. (In the event of rain cancellation, pre-orders will be fully refunded.)
Guests are welcome to bring in outside food and non-alcoholic beverages. However, outside alcohol is strictly prohibited.
Find more information here.
- Live Music, 6:00 p.m. and $8 specialty martinis all day at Leo’s Italian Social
Extension Master GardenerSM volunteers will be staffing the Helpline as indicated in the schedule below. You may send an email or leave a voicemail at any time and an Extension Master Gardener volunteer will respond during Garden Helpline hours. When emailing, please include a photo if it helps describe your garden question. Soil test kits can be picked up at the Extension office, 24/7. The kits are located in a box outside the front door.
Three ways to contact the Garden Helpline
Call 828-255-5522
Email questions and photos to [email protected]
Visit the Extension Office at 49 Mt. Carmel Road during Helpline hours, listed below.
Garden Helpline Hours
March – (starts March 6)
Monday 10:00 a.m. – 12:00 Noon
Thursday 11:00 a.m. – 2:00 p.m.
April through September:
Monday 10:00 a.m. – 2:00 p.m.
Tuesday 10:00 a.m. – 12:00 Noon
Wednesday 12:00 Noon – 2:00 p.m.
Thursday 11:00 a.m. – 2:00 p.m.
October – (ends October 26th)
Monday 10:00 a.m. – 12:00 Noon
Thursday 11:00 a.m. – 2:00 p.m.
We are here to help and support you! Please contact us. We look forward to answering your gardening questions.
Included with admission
Embark on a scenic journey across George Vanderbilt’s Italy with a large-scale outdoor display that combines brilliant botanical designs with authentic messages written by Vanderbilt himself.
Beautifully handcrafted of natural elements, each sculptural postcard depicts a location or landmark Vanderbilt visited more than a century ago. This captivating complement to Biltmore’s Italian Renaissance Alive exhibition reveals Vanderbilt’s passions for travel, culture, architecture, and art as well as his personal experience of such renowned Italian cities as Milan, Florence, Venice, Pisa, and Vatican City.
Adding to the charm and visual appeal of Ciao! From Italy—sure to be a hit among kids of all ages—is the G-scale model train that travels in and out of each postcard in this enlightening display!
“Shine and Dine” on the railway! We cordially invite you to hop on board The Carolina Shine, GSMR’s All-Adult First Class Moonshine Car! We will be proudly serving hand crafted, triple-distilled, craft moonshine. Some of the smoothest tasting moonshine in the Carolinas! Offered on the Nantahala Gorge excursion, this shine and dine experience begins in a renovated First Class train fleet car, The Carolina Shine. The interior features copper lined walls filled with the history of moonshining in North Carolina. Learn about the proud tradition that the Appalachians established when bootlegging was an acceptable way of life and local home brews were the best in town. Read about Swain County’s very own Major Redmond, the most famous mountain moonshine outlaw of the 19th century. Once your appetite for knowledge is satisfied, enjoy sample tastings of flavors like Apple Pie, Blackberry, Blueberry, Cherry, Peach, and Strawberry moonshine. If the samples are not enough, there will be plenty of Moonshine infused cocktails like Copper Cola or Moonshiner’s Mimosa available for purchase. GSMR is excited to feature multiple craft NC based distilleries to serve our guests only the best! Each jar is handcrafted and authentically infused with real fruit, the way moonshine was meant to be made. Passengers will also enjoy a full service All-Adult First Class ride with an attendant and our popular Cajun seasoned Pulled Pork BBQ with Sweet Baby Ray’s sauce cooked in our special spices and slow roasted to perfection! During the month of October, 9am departures will feature the option of a delicious Cheesy Shrimp & Grits or Cheesy Ham Hash Brown Casserole while 2pm departures will be served the popular BBQ meal.
Every Friday from April through November (weather permitting),
check out the Hike and Sip Tour at Souther Williams Vineyard, a unique opportunity to hike our scenic rolling vineyards and enjoy
five different wines along the way, led by a private tour guide who will share the history of the farm and while you hike through the
vines, This educational experience will delight as you live the life of grape throughout its annual pilgrimage to the glass, This 1
hour tour requires moderate walking through hillside vineyards and appropriate farm/field attire, and can accommodate up to 12
people and reservations are required 2 days in advance, $50 per person, Souther Williams Vineyard, Hendersonville,
Join us at Eliada Home’s campus for a small group guided walking Farm Tour. Tours last approximately 1 hour. Participants will learn about outdoor and greenhouse growing practices, aquaponics, hydroponics, market gardening, corn maze production, and about our equine therapy program.
Reservations required. There is no cost, but donations to the non-profit agency are greatly appreciated.
We recommend bringing the following: comfortable shoes for walking on pavement and grass, hat, sunglasses, and water. This tour is not handicap accessible and will require participants to climb stairs and walk on uneven ground.
Keg Release Party at Turgua Brewing Co. Welcome some of our seasonal favorites back to the taps! Enjoy great beer, live music by Detective Blind and food from Cecilia’s Kitchen and Blunt Pretzels. 3-9pm. Free entry

We are having so much fun with our Friday nights that we’re bringing live music & food trucks to Saturday too! Every Friday & Saturday at Oak & Grist, we’re hosting live music from talented local musicians & artists. Plus, we’re hosting a rotating selection of food trucks to keep the party going just a bit longer! View our upcoming schedule below:
AUGUST 2023
FRIDAY, AUGUST 4TH: Clara New // Mother’s Pizza Pop-Up (5-8pm)
SATURDAY, AUGUST 5TH: TBA // Cactus Rainbow Gourmet Grilled Cheese (4-8pm)
FRIDAY, AUGUST 11TH: Spencer Cranfill // Grush’s Cajun Dino Grill (4-8pm)
SATURDAY, AUGUST 12TH: Billy Presnell // Trucking Delicious Food Truck (4-8pm)
FRIDAY, AUGUST 18TH: Billy Presnell // Mothers Pizza Pop-Up (5-8pm)
SATURDAY, AUGUST 19TH: TBA // TBA
FRIDAY, AUGUST 25TH: Color Machine Music // Sweet Cheesus Food Truck (4-8pm)
SATURDAY, AUGUST 26TH: Dave Desmelik // Trucking Delicious Food Truck (4-8pm)
From the local favorites to new regional acts, all live from the river banks of the Nantahala. Raft, dine, then jam with us with Live Music every Friday and Saturday from 5pm-8pm between Memorial Day and Labor Day!
