It looks like you're using ad blocking technology. We are a local company, and our advertisers are local as well. Please consider allow listing our website in the future.
Deciding to open or holding tight has been extremely difficult & nerve wracking. We are super stoked to be so close to opening that we can taste it, but damn are we facing some serious challenges! Opening a new restaurant or any business is far from easy by any sense of the word especially during a pandemic. Tremendous challenges, limited alcohol sales, curfews & now limitations to 30% indoor capacity.
This being said, we have chosen to persevere & PUSH THROUGH with our original full menu, 20 beers on draft, nice selection of delicious vino which will be available ALL DAY with 6 or 7 days in mind. We are shooting for the 14th of January! Through indoor & outdoor dining as well as take out, we can’t wait to serve you & earn your trust as one of your NEW favorite family-owned & operated mainstays! Cheers to 2021, let’s make it great!!
Bite Nite! 1/2 off Select Appetizers
Jan 14 @ 4:00 pm – 10:00 pm
Wild Wing Cafe
1/2 Priced Appetizers from our “Start Me Up” menu Thursday Nights from 4-10pm.
(Dine in Only)
Deli Llammma’s first Alpaca Series
Jan 14 @ 4:00 pm – 8:00 pm
Catawba Brewing Company - South Slope
Our Asheville South Slope Tasting Room has teamed up with the AVL Llammma Mammas to offer you delicious take home family-style meals and beer every Thursday!
.
Deli Llammma’s first Alpaca Series will start on New Year’s Eve with a 4-course dinner guaranteed to bring you luck in 2021!! Each dinner comes with 25% off any to-go beers at Catawba.
his animated feature is beloved by boys and girls, and fans of all ages, with its timeless message of “Just keep swimming!” We have heated tables and regular tables still available, for parties of up to 6. The seating for the movie begins at 3:30pm but we’ll be open before that if you want to arrive early and grab a beer, cocktail or a taco!
Also, our awesome RR krewe has just finished installation of 3 new Garden Igloos. These geodesic dome structures add great insulation and wind barrier for enjoying our space on chilly days! For now, they are first come, first serve. Though they have windows and a door for ventilation, please do not enter an igloo with anyone outside of your quarantine pod. Masks are still required at all times when visiting Rabbit Rabbit, except when you are actively eating or drinking. We have a special electrostatic disinfectant sprayer that will be used to sanitize the space and all surfaces between groups of guests. As always, Rabbit Rabbit staff do not provide table service and will not be entering Igloos while occupied by our guests. Due to sightlines, they will not be available as ticketed movie viewing seats.
Brunch B’Yahad is now available through Zoom meeting here.
Join new and old friends for light brunch, socialization and lively discussion. Featured guest speakers, and relevant cultural and timely topics will fill our minds.
Lobster Dogs @ Wagbar
Jan 15 @ 1:00 pm – 8:00 pm
Wagbar
Lobster Dogs is excited to be back @ Wagbar serving up the BEST lobster rolls and stuffed avocados in the Carolinas!!
Starting January 9, Asheville Strong will host free meal pop-ups every Saturday at Asheville Masonic Temple. As part of our Feed Our City program, the pop-up events are intended to help out anyone who could use a bit of comfort and a good hot meal right now, no questions asked.
The Feed Our City Meal Pop-Up hosts one restaurant partner per month, who will cook 300 meals every Saturday for distribution downtown at Asheville Masonic Temple, located at 80 Broadway Street.
January’s meal pop-up features Gypsy Queen Cuisine! (Who’s excited?! We are! It’s gonna be delish.)
The Feed Our City Meal Pop-Up kicks off January 9, and happens every Saturday from 10:30am-1pm, or until meals run out.
How It Works:
–Meals are individually packaged and ready to eat (or take home, refrigerate, heat and eat later).
–Utensils and bottled water will be provided.
–There is no charge for meals, and no questions asked.
–Individuals can pick up meals for themselves or for their families to go.
–The pop-up will take place outside the Masonic Temple in the adjoining parking lot, so you can drive through and pick up meals quickly and safely.
–Walk-ups are welcome.
–Masks are required and social distancing protocols will be followed at all times.
–Vegetarian? We may have some options for you (as long as supplies last)!
–Due to the nature of this pop-up, we cannot accommodate other dietary restrictions (gluten free, dairy free, etc.)
In the event of inclement weather, any changes or cancellations will be posted to Asheville Strong’s social media channels by 8am the morning of the pop-up.
Questions? Contact Catherine Campbell at Asheville Strong: [email protected].
Foraging Food Tour
Jan 16 @ 1:30 pm – 4:30 pm
No Taste Like Home
Join us for three hours “off the eaten path” as we find and gather over a dozen wild edibles. We’ll whip up a little tasting right on the trail. Take home the rest of your finds and/or get ready for some find dining when one of our award-winning restaurant partners prepares your “catch of the day,” with lunch, brunch or dinner, for free. Wild mushroom pizza, daylily tamales, sassafras root beer, wisteria ice cream… it all depends on what we find!
Pricing
Adult (Ages 12+): $75
Child (Ages 5-11): $35
Child (Ages 4 & Under): Free
The Usual Suspects
Jan 16 @ 6:00 pm – 9:00 pm
Jack of the Wood
The Usual Suspects -a collective mix of local bluegrass musicians rocking out this Saturday night! Stop by the pub to kick up your heels with a pint. Sláinte!
The Jakob’s Ferry Stragglers
Jan 16 @ 7:00 pm
Isis Music Hall
Hailing from the mountain towns of Pennsylvania, West Virginia, and Maryland, The Jakob’s Ferry Stragglers draw freely from Old-Time, Bluegrass, Rockabilly, and Swing music to create their own brand of high energy, Appalachian Bluegrass. Gary Antol (guitar/vocals) and Libby Eddy (fiddle/vocals) founded the band in 2014 with a very simple goal: write good songs, honor the music, and take it to the road. In the time since, Jakob’s Ferry Stragglers has performed in clubs across the country and appeared at festivals including Delfest, Grey Fox, Delaware Valley Bluegrass Festival, and many more.
Come enjoy an evening of live music, food and drinks at the Isis Music Hall. Reservations are highly recommended.
The Arcadian Wild
Jan 16 @ 9:00 pm – 11:00 pm
The Grey Eagle
Led by songwriters Isaac Horn (guitar) and Lincoln Mick (mandolin), and with the support of other gifted musicians, The Arcadian Wild confidently inhabits and explores an intersection of genre, blending the traditional with the contemporary in order to create a unique acoustic sound that is simultaneously unified and diverse. With one foot planted firmly in choral and formal vocal music, and the other in progressive folk and bluegrass, the band offers up songs of invitation: calls to come and see, to find refuge and rest, or to journey and wonder. In May 2019, The Arcadian Wild released their sophomore record, “Finch in the Pantry” (May 2019), which debuted at #9 on the Billboard bluegrass charts.
In conjunction with Sunday Sessions Live (and virtual) music: Food Truck Sundays will bring a new or rotating “staff favorite” cuisine each week to the Beechams Curve offerings.
Gan Shan West, our main culinary provider 6 days a week, is closed on Sundays. Enjoy the convenience, delicious variety and the music – all in one Sunday Funday stop!
The Henderson County Education Foundation: Food for Thought
Jan 18 all-day
Henderson NC
Henderson County Education Foundation’s 6th Annual Food for Thought Event Gives Back to Area Restaurants
The Henderson County Education Foundation will host its sixth-annual Food for Thought event January 18 through January 24. The community is invited to dine-in or take-out at local, participating establishments that have participated in the annual event over the past six years or are newcomers to the Hendersonville food scene.
This year, Food for Thought: Covid Edition, is shifting the focus. Historically, restaurant partners have donated a portion of sales back to HCEF, but because the pandemic has greatly affected the restaurant industry, HCEF is not asking for donations from the restaurants.
“We wanted to encourage our community to patronize the restaurants that have faithfully supported us in the past,” says Summer Stipe, Executive Director of HCEF. “We know the industry is hurting, and we wanted to help them while also giving folks the ability to donate and support local public education. When customers dine-in or take-out at the participating restaurants, they can also give to HCEF by either putting donations in the designated donation jar, texting FOOD4THOUGHT to 44321, or making a donation on our website, www.hcefnc.org/food.”
The week will benefit both businesses and the Foundation with a large selection of participating restaurants; many taking part in the event for the sixth year in a row. Eating establishments participating in the event include: 2nd Act Coffee, Alykat Deli, Appalachian Coffee Company, Arabella Breakfast and Brunch, Blue Sky Café, Bold Rock Cidery, Dry Falls Brewing Company, Flat Rock Village Bakery, Fletcher Village Bakery, Hannah Flanagan’s, HenDough Chicken & Donuts, Honey + Salt, Janitzio Mexican Restaurant, Mike’s on Main, Oklawaha Brewing, Postero, Southern Appalachian Brewery, Three Chopt, West First Wood-Fired, Whit’s Frozen Custard, and Zen Hen.
Many participating restaurants are fellow Chamber Members, we encourage you to pick your favorite and show them some support!
AIR Friends is a brand-new giving campaign designed to support the Asheville Independent Restaurants Association (a 501C 3-6 trade association) in its mission to sustain, elevate and advocate for the city’s dynamic community of chefs and restaurants. Now more than ever, AIR’s work is vital to the health and longevity of Asheville’s one-of-a-kind culinary scene.
Won’t you join us at the table?
The Henderson County Education Foundation: Food for Thought
Jan 19 all-day
Henderson NC
Henderson County Education Foundation’s 6th Annual Food for Thought Event Gives Back to Area Restaurants
The Henderson County Education Foundation will host its sixth-annual Food for Thought event January 18 through January 24. The community is invited to dine-in or take-out at local, participating establishments that have participated in the annual event over the past six years or are newcomers to the Hendersonville food scene.
This year, Food for Thought: Covid Edition, is shifting the focus. Historically, restaurant partners have donated a portion of sales back to HCEF, but because the pandemic has greatly affected the restaurant industry, HCEF is not asking for donations from the restaurants.
“We wanted to encourage our community to patronize the restaurants that have faithfully supported us in the past,” says Summer Stipe, Executive Director of HCEF. “We know the industry is hurting, and we wanted to help them while also giving folks the ability to donate and support local public education. When customers dine-in or take-out at the participating restaurants, they can also give to HCEF by either putting donations in the designated donation jar, texting FOOD4THOUGHT to 44321, or making a donation on our website, www.hcefnc.org/food.”
The week will benefit both businesses and the Foundation with a large selection of participating restaurants; many taking part in the event for the sixth year in a row. Eating establishments participating in the event include: 2nd Act Coffee, Alykat Deli, Appalachian Coffee Company, Arabella Breakfast and Brunch, Blue Sky Café, Bold Rock Cidery, Dry Falls Brewing Company, Flat Rock Village Bakery, Fletcher Village Bakery, Hannah Flanagan’s, HenDough Chicken & Donuts, Honey + Salt, Janitzio Mexican Restaurant, Mike’s on Main, Oklawaha Brewing, Postero, Southern Appalachian Brewery, Three Chopt, West First Wood-Fired, Whit’s Frozen Custard, and Zen Hen.
Many participating restaurants are fellow Chamber Members, we encourage you to pick your favorite and show them some support!
AIR Friends is a brand-new giving campaign designed to support the Asheville Independent Restaurants Association (a 501C 3-6 trade association) in its mission to sustain, elevate and advocate for the city’s dynamic community of chefs and restaurants. Now more than ever, AIR’s work is vital to the health and longevity of Asheville’s one-of-a-kind culinary scene.
Won’t you join us at the table?
The Henderson County Education Foundation: Food for Thought
Jan 20 all-day
Henderson NC
Henderson County Education Foundation’s 6th Annual Food for Thought Event Gives Back to Area Restaurants
The Henderson County Education Foundation will host its sixth-annual Food for Thought event January 18 through January 24. The community is invited to dine-in or take-out at local, participating establishments that have participated in the annual event over the past six years or are newcomers to the Hendersonville food scene.
This year, Food for Thought: Covid Edition, is shifting the focus. Historically, restaurant partners have donated a portion of sales back to HCEF, but because the pandemic has greatly affected the restaurant industry, HCEF is not asking for donations from the restaurants.
“We wanted to encourage our community to patronize the restaurants that have faithfully supported us in the past,” says Summer Stipe, Executive Director of HCEF. “We know the industry is hurting, and we wanted to help them while also giving folks the ability to donate and support local public education. When customers dine-in or take-out at the participating restaurants, they can also give to HCEF by either putting donations in the designated donation jar, texting FOOD4THOUGHT to 44321, or making a donation on our website, www.hcefnc.org/food.”
The week will benefit both businesses and the Foundation with a large selection of participating restaurants; many taking part in the event for the sixth year in a row. Eating establishments participating in the event include: 2nd Act Coffee, Alykat Deli, Appalachian Coffee Company, Arabella Breakfast and Brunch, Blue Sky Café, Bold Rock Cidery, Dry Falls Brewing Company, Flat Rock Village Bakery, Fletcher Village Bakery, Hannah Flanagan’s, HenDough Chicken & Donuts, Honey + Salt, Janitzio Mexican Restaurant, Mike’s on Main, Oklawaha Brewing, Postero, Southern Appalachian Brewery, Three Chopt, West First Wood-Fired, Whit’s Frozen Custard, and Zen Hen.
Many participating restaurants are fellow Chamber Members, we encourage you to pick your favorite and show them some support!
Archetype Brewing Broadway Locals Nights
Jan 20 @ 4:00 pm – 8:00 pm
Archetype Brewing Downtown
Visit our now open downtown Tap Lounge + Venue! With new service hours available, staying true to our pledge: “doing our best for you, ourselves & our community”.
The Broadway location is now open to share a lounge experience with a COVID conscious environment promoting social distancing and cozy spaces. Locals night is a night to stop by and meet your downtown Asheville crowd in a relaxed environment.
25% off growler fills and we’ll choose a special beer each week for $3/pint!
Wednesday Kid’s Night! Chick-fil-A Asheville Mall
Jan 20 @ 5:00 pm – 9:00 pm
Chick-fil-A Asheville Mall
Join us EVERY Wednesday night for Kid’s Night! Children receive a free four-count kid’s meal with the purchase of an adult meal. See you on Wednesdays!
80’s Night @ Sweeten Creek Brewing
Jan 20 @ 6:00 pm – 9:00 pm
Sweeten Creek Brewing
Listen to your favorite 80s tunes while enjoying an awesome brew! Break out all that 80s gear that’s been sitting in that closet collecting dust! Tease that hair and pop that collar, oh and don’t forget those floppy disk
Schitt’s Creek Themed Trivia Night!
Jan 20 @ 7:00 pm – 9:00 pm
Catawba Brewing Company - South Slope
Join us for Schitt’s Creek Trivia night!
Just a reminder, all of our tables are 6 feet apart and sanitized after use. Masks are required. And the garage doors will be open for proper airflow so bring a jacket in case it’s a little chilly! You will text in your answers to avoid contact with our hosts! See you there
AIR Friends is a brand-new giving campaign designed to support the Asheville Independent Restaurants Association (a 501C 3-6 trade association) in its mission to sustain, elevate and advocate for the city’s dynamic community of chefs and restaurants. Now more than ever, AIR’s work is vital to the health and longevity of Asheville’s one-of-a-kind culinary scene.
Won’t you join us at the table?
The Henderson County Education Foundation: Food for Thought
Jan 21 all-day
Henderson NC
Henderson County Education Foundation’s 6th Annual Food for Thought Event Gives Back to Area Restaurants
The Henderson County Education Foundation will host its sixth-annual Food for Thought event January 18 through January 24. The community is invited to dine-in or take-out at local, participating establishments that have participated in the annual event over the past six years or are newcomers to the Hendersonville food scene.
This year, Food for Thought: Covid Edition, is shifting the focus. Historically, restaurant partners have donated a portion of sales back to HCEF, but because the pandemic has greatly affected the restaurant industry, HCEF is not asking for donations from the restaurants.
“We wanted to encourage our community to patronize the restaurants that have faithfully supported us in the past,” says Summer Stipe, Executive Director of HCEF. “We know the industry is hurting, and we wanted to help them while also giving folks the ability to donate and support local public education. When customers dine-in or take-out at the participating restaurants, they can also give to HCEF by either putting donations in the designated donation jar, texting FOOD4THOUGHT to 44321, or making a donation on our website, www.hcefnc.org/food.”
The week will benefit both businesses and the Foundation with a large selection of participating restaurants; many taking part in the event for the sixth year in a row. Eating establishments participating in the event include: 2nd Act Coffee, Alykat Deli, Appalachian Coffee Company, Arabella Breakfast and Brunch, Blue Sky Café, Bold Rock Cidery, Dry Falls Brewing Company, Flat Rock Village Bakery, Fletcher Village Bakery, Hannah Flanagan’s, HenDough Chicken & Donuts, Honey + Salt, Janitzio Mexican Restaurant, Mike’s on Main, Oklawaha Brewing, Postero, Southern Appalachian Brewery, Three Chopt, West First Wood-Fired, Whit’s Frozen Custard, and Zen Hen.
Many participating restaurants are fellow Chamber Members, we encourage you to pick your favorite and show them some support!
FREE FRINGE: Years of Lead by Pipsissewa Movement Project
Jan 21 @ 12:00 pm – 12:15 pm
Online w/ Asheville Fringe Arts Festival
We are pleased to welcome back Fringe veteran, A. Eithne Hamilton, to this year’s Fringe with ‘Years of Lead.’ This dance film piece will premiere as a Random Act of Fringe.
Bite Nite! 1/2 off Select Appetizers
Jan 21 @ 4:00 pm – 10:00 pm
Wild Wing Cafe
1/2 Priced Appetizers from our “Start Me Up” menu Thursday Nights from 4-10pm.
(Dine in Only)
Deli Llammma’s first Alpaca Series
Jan 21 @ 4:00 pm – 8:00 pm
Catawba Brewing Company - South Slope
Our Asheville South Slope Tasting Room has teamed up with the AVL Llammma Mammas to offer you delicious take home family-style meals and beer every Thursday!
.
Deli Llammma’s first Alpaca Series will start on New Year’s Eve with a 4-course dinner guaranteed to bring you luck in 2021!! Each dinner comes with 25% off any to-go beers at Catawba.
2019 Albert Bichot Beaujolais, Château de Jarnioux, Beaujolais
Grouper Au Poivre
celery root purée | arugula | roasted tomato | green pepper cream | old bay oil
2018 Albert Bichot Bourgogne Blanc VV, Burgundy
Beef Bourguignon
braised short ribs | mushroom | carrots | onions | haricot vert |
whipped yukon potatoes | red wine demi-glace
2015 Château Le Monteil d’Arsac, Haut Medoc, Bordeaux
Lemon-Berry Savarin
fresh berries | whipped cream
$75.00 per person Please call (828) 696-9094 for reservations, credit card number is needed to secure reservation.
Cancellation policy is in effect: Cancel on or before January 18th = no charge. Cancel after January 18th = $75 per person charge or the price per person of the wine dinner.
Basket Case: A New Musical UnHinged Premiere at Asheville Fringe
Jan 21 @ 7:00 pm – 8:00 pm
Online w/ Asheville Fringe Arts Festival
Join us for the Unhinged premiere of Basket Case: A New Musical at the Asheville Fringe Arts Festival!
Duane Bradley arrives in New York City, possessing only a mysterious past & basket. He meets a cast of eccentric characters, drawn to the sexy and strong-willed Sharon. Through a sequence of twisted events, finally revealing the truth: “what’s in the basket?” A dark, romantic, and campy musical based on Frank Henenlotter’s 1980’s cult classic Basket Case.
Tag and share with friends to enjoy the thrills and chills!
Bluegrass Jam Jack of the Wood
Jan 21 @ 7:00 pm – 9:00 pm
Jack of the Wood
Check out Jack’s Bluegrass Jam hosted by the Drew Matulich and his band of talented Bluegrass players every Thursday @ 7pm. Lively pluckin’ and cold pints to roll into the weekend! Sláinte!
Bite Nite! 1/2 off Select Appetizers
Deli Llammma’s first Alpaca Series
Family Outdoor Movie Night: Finding Nemo
Through indoor & outdoor dining as well as take out, we can’t wait to serve you & earn your trust as one of your NEW favorite family-owned & operated mainstays! Cheers to 2021, let’s make it great!!
Basket Case: A New Musical UnHinged Premiere at Asheville Fringe
Bluegrass Jam Jack of the Wood
