Calendar of Events
Upcoming events and things to do in Asheville, NC. Below is a list of events for festivals, concerts, art exhibitions, group meetups and more.
Interested in adding an event to our calendar? Please click the green “Post Your Event” button below.
Join us for a night of celebration and fun October 2nd for our second annual Catch the Wave event hosted by RiverLink! We’ll have live music provided by The Barsters, awesome raffles, food, refreshments, and informational sessions providing updates on the project.
All proceeds from the event will help build the Greenway & Blueway so grab your friends and get ready for a good time!
For more information and tickets please visit: https://www.eventbrite.com/e/woodfin-greenway-blueway-2nd-annual-catch-the-wave-celebration-tickets-69998580639
Special thanks to our amazing co-hosts: Asheville GreenWorks, MountainTrue, Connect Buncombe, and French Broad River Academy
RiverLink is the proud fundraising partner of the Town of Woodfin and Buncombe County Greenways.
__________________________________________________________________
AWESOME RAFFLE PRIZES
Grand Prize Items:
Homeslice Whitewater Kayak from Liquidlogic Kayaks
Raft, Zipline, Yurt Package from Wildwater Ltd.
Bike from Motion Makers Bicycle Shop
Jackson Cruise FlexDrive Fishing Kayak from Southern Raft Supply
Alloy Rim Wheelset and stem by Industry Nine
There will also be a dozen additional runner-up prizes
There will be a separate drawings for each. Raffle participants will put their ticket(s) toward whichever item(s) they wish.
**** YOU NEED NOT BE PRESENT TO WIN**** For those unable to attend the event, tickets for the raffle may be purchased online, and we’ll enter them for you. Winners will be notified by email.
__________________________________________________________________
*Children 12 and under may attend at no charge.
Learn more about the project at https://riverlink.org/
Community Garden located at the Buncombe County Sports Park.
The mission of Sand HIll Community Garden is to share in garden space, knowledge, and labor with all members of the community. Using organic growing practices we promote community health and wellness by providing fresh produce for garden members and local people in need of food.
Enjoy a delicious riverside meal focused on farm-fresh ingredients to celebrate an autumnal bounty. Over Easy Cafe will share their creativity and talents with the table by designing a 5 course meal. 50/Fifty: art of dessert will transform the last course into a sweet work of art. Cordial and Craft will refresh your palate with uplifting farm cocktails and mocktails. This combination of Asheville culinary elite with the back drop of the French Broad River at Olivette’s pristine riverside park will create an unforgettable experience.
Baa’d To The Bone Shakedown Dinner 2019 -to benefit those living with blood cancers. Come enjoy the greatest tunes of several generations with The Rewind Band, enjoy some of the tastiest beverages from the famous taps of Highland Brewing Company, and fill up with the “baa’d”est of burritos from Baa’d Sheep Burritos Food Truck on October 3, 2019 at the Meadow at Highland Brewing in Asheville, North Carolina AND help those living with blood cancers! This fun, family-friendly event will be the first of many.
Jose Antonio Vargas is the founder of and CEO of Define American, a nonprofit media and culture organization that uses the power of story to transcend politics and shift the conversation about immigrants, identity, and citizenship in a changing America. He will be telling his story and speaking about the current situation on these topics.
In 2011, The New York Times published Mr. Vargas’s groundbreaking essay revealing and chronicling his life in America as an undocumented immigrant. He then produced and directed Documented, a feature film about his personal experiences. The film received a 2015 NAACP Image Award nomination for Outstanding Documentary. Vargas published a memoir in 2018 called Dear America: Notes of an Undocumented Citizen.
Join us for a reception before the Justice Forum, with hors d’oeuvres, beer, and wine.
Ladies, please join us the first Thursday of every month** for great wine, great friends, and lots of fun!
**July’s event will not be held because of the 4th.
https://www.facebook.com/events/2190909954570744/?event_time_id=2190909987904074
Watch and learn as our Head Butcher breaks down an entire front quarter of dry-aged Apple Brandy beef. In this class – Watch our head butcher completes a live demonstration of breaking down the front quarter of a steer. Learn about different beef cuts, including Denver, Chuck-Eye, Rib-Eye, Skirt Steak, and more! Discover the differences between often-confused names of popular cuts and learn about cuts you’ve probably never heard of-Learn the cooking techniques for different cuts of beef (and as you’ll discover, we’ll teach you how to maximize the meals you can cook from this section of a beef.) Enjoy local and house made charcuterie and cheeses. Sip beer from a local brewery, or enjoy a glass (or two) or our favorite wines. Take home a nice cut of beef just in time for the weekend! Take home PDF notes and recipes from the class. Early Bird Tickets – $100. Class Tickets: $110 VIP Tickets: $140 (Take home a pound of Chop Shop Bacon and your choice of a Chop Shop t-shirt or hat.)
This last one was so popular, they’re having another wine dinner outdoors! As usual, they will not disclose the menu or the wines beforehand- that’s half the fun! But they will tell you this: this time the theme will be South American. Cost is $75 per person, plus tax and service. To reserve your place, send an email to [email protected]. Put “RendezVous Wine Dinner” in the subject line, and include the number in your party with a contact phone number in your message. Reservations are limited, so please reserve right away
Burial Beer’s much anticipated Forestry Camp is officially open! This culmination of like-minded makers is a celebration of the best bakers, coffee roasters, distillers, wine makers, artists, musicians, brewers, chefs and so much more. Located at 10 Shady Oak Dr., near Biltmore Village, Forestry Camp showcases these makers and elevates the products into their bar and restaurant. Chef Brian Canipelli (owner of Cucina 24, James Beard nominee) brings his skill and creativity to the kitchen with a seasonal, Appalachian-raised menu inspired by the traditions and spirit of the Basque Country. Check out more here – including the amazing tale of their historical location.
Burnsville Can’t Miss! Traditional polka music and dance on the covered deck. Dinner served 5pm-8pm inside at Garden Deli. Snap Dragon will have regular hours. Enjoy great food and super fun entertainment!
Live music, family fun and delicious food!
Join us on October 4th for the Trusty Hucksters, an Asheville duo and brain child of Mark Toolan of Halo And The Harlots. This past December Toolan self released “Highways and Area Codes” an album of acoustic driven folksy blues rock.
About our Food:
During the show we serve a complete spread of delicious farm-to-fork dinner options using our own pasture raised meats and locally sourced produce. Meals are prepared fresh by our in-house culinary team and are available for an additional cost along with alcoholic (beer/wine) and non-alcoholic beverage options. The menu typically consists of 3 meats and 4 sides. The full menu will be advertised on the event Facebook page a few days in advance of the concert. Be sure to follow us online for the latest updates!
Burial Beer’s much anticipated Forestry Camp is officially open! This culmination of like-minded makers is a celebration of the best bakers, coffee roasters, distillers, wine makers, artists, musicians, brewers, chefs and so much more. Located at 10 Shady Oak Dr., near Biltmore Village, Forestry Camp showcases these makers and elevates the products into their bar and restaurant. Chef Brian Canipelli (owner of Cucina 24, James Beard nominee) brings his skill and creativity to the kitchen with a seasonal, Appalachian-raised menu inspired by the traditions and spirit of the Basque Country. Check out more here – including the amazing tale of their historical location.
Community Garden located at the Buncombe County Sports Park.
The mission of Sand HIll Community Garden is to share in garden space, knowledge, and labor with all members of the community. Using organic growing practices we promote community health and wellness by providing fresh produce for garden members and local people in need of food.
There is a short list of nationally recognizable names in the art of butchery and both Camas Davis and Adam Danforth make the grade. On Saturday, October 5th, Hickory Nut Gap and Chop Shop Butchery join together to bring this dynamic due into Western North Carolina for an intimate dining and butchery event. A strong supporter of ethical and sustainable meat production and consumption, the Appalachian Meat Collective has joined the festivities to also help further promote Hickory Nut Gap’s mission to ‘build community through agriculture’.
“By joining everyone together, we are able to move agriculture forward in a big way. We all strongly value humane animal treatment, have a deep respect for the livestock that we consume, and can unite together to educate people while enjoying a wonderful meal together,” Jamie Ager, Owner and Farmer, Hickory Nut Gap.
Burial Beer’s much anticipated Forestry Camp is officially open! This culmination of like-minded makers is a celebration of the best bakers, coffee roasters, distillers, wine makers, artists, musicians, brewers, chefs and so much more. Located at 10 Shady Oak Dr., near Biltmore Village, Forestry Camp showcases these makers and elevates the products into their bar and restaurant. Chef Brian Canipelli (owner of Cucina 24, James Beard nominee) brings his skill and creativity to the kitchen with a seasonal, Appalachian-raised menu inspired by the traditions and spirit of the Basque Country. Check out more here – including the amazing tale of their historical location.
Buncombe County Special Olympics’ annual Coffee for Champions fundraiser returns for a third year on October 1. During the month of October, local coffee shops donate up to five cents for each cup of coffee purchased at their establishments to support Special Olympics training and competitions for area youth and adults.
“We are a completely volunteer-driven, donation-funded program focused on inclusionary sporting opportunities for individuals with intellectual and physical disabilities,” said Karla Furnari of Buncombe County Recreation Services, who is also a Buncombe County Special Olympics coach and Local Coordinator. “Coffee for Champions helps build connections between our athletes and the community. It also allows us to move away from labor intensive fundraising campaigns that often pull volunteers from other critical program needs such as coaching and transporting athletes.”
A map on the organization’s website lists participating coffee shops:
- Donating Five Cents Per Cup
- Ivory Road Café & Kitchen (1854 Brevard Road in Arden)
- Mosaic Café & Coffee House (1 Town Square Boulevard in Biltmore Park)
- Trout Lily Market (1297 Charlotte Highway in Fairview)
- Donating One Cent Per Cup
- Dynamite Roasting Company (3198 US Highway 70 in Black Mountain)
- PennyCup Coffee Company West (362 Depot Street in Asheville’s River Arts District)
- PennyCup Coffee Company East (6 Beverly Road in Asheville’s Haw Creek)
- PennyCup Coffee Company North (857 Merrimon Avenue in North Asheville)
- Round Earth Roasters (518 Hendersonville Road in Asheville)
Buncombe County Special Olympics is made possible through funding from donors and support from Buncombe County Government. To donate or volunteer, visit buncombecountyspecialolympics.org.
Special Olympics was founded by Eunice Kennedy in 1968 to celebrate changing attitudes about the talents of people with intellectual disabilities. Buncombe County Special Olympics provides year-round sports training and athletic competition for youth and adults. Sports include alpine skiing and snowboarding, aquatics, athletics, basketball, bocce, bowling, cheerleading, gymnastics, powerlifting, soccer, and tennis. The organization also offers the Adaptive Athlete Program in a partnership with South Slope CrossFit and Buncombe County Recreation Services.
It’s over a century old. It’s a cornucopia of sights and sounds—a treat for all your senses. It’s a carnival and an agriculture show. It’s an art show and a game show. There’s food, music, and rides. It’s pure, unfiltered fair entertainment with that unmistakable Cherokee touch.
General admission is $10 per person at the ticket booth (gate), Tuesday through Saturday. Children ages 6 to 10 are $5 per person. Youth under 6 years old will be admitted for free. Enrolled members of the Eastern Band of Cherokee Indians and other federally recognized tribes will receive free admission with their enrollment card.
Tuesday: Parade Day (gates open at 5:30 p.m. and close at 11 p.m.)
Wednesday: Children’s Day (gates open at 9 a.m. and close at 11 p.m. and from noon until closing, youth 17 years old and younger are admitted for free and will get a wristband to enjoy complimentary rides)
Thursday: Elder’s Day (gates open at 9 a.m. and close at 11 p.m. and all Elder’s ages 59 and a half are admitted for free)
Friday: Veterans’ Day (gates open at 9 a.m. and close at 11 p.m. and all Veterans’ are admitted for free)
Saturday: Community Day (gates open at 9 a.m. and close at 11 p.m. and will feature a variety of traditional competitions for the communities to compete against one another for a chance to win cash prizes)
It’s over a century old. It’s a cornucopia of sights and sounds—a treat for all your senses. It’s a carnival and an agriculture show. It’s an art show and a game show. There’s food, music, and rides. It’s pure, unfiltered fair entertainment with that unmistakable Cherokee touch.
General admission is $10 per person at the ticket booth (gate), Tuesday through Saturday. Children ages 6 to 10 are $5 per person. Youth under 6 years old will be admitted for free. Enrolled members of the Eastern Band of Cherokee Indians and other federally recognized tribes will receive free admission with their enrollment card.
Tuesday: Parade Day (gates open at 5:30 p.m. and close at 11 p.m.)
Wednesday: Children’s Day (gates open at 9 a.m. and close at 11 p.m. and from noon until closing, youth 17 years old and younger are admitted for free and will get a wristband to enjoy complimentary rides)
Thursday: Elder’s Day (gates open at 9 a.m. and close at 11 p.m. and all Elder’s ages 59 and a half are admitted for free)
Friday: Veterans’ Day (gates open at 9 a.m. and close at 11 p.m. and all Veterans’ are admitted for free)
Saturday: Community Day (gates open at 9 a.m. and close at 11 p.m. and will feature a variety of traditional competitions for the communities to compete against one another for a chance to win cash prizes)
Select a wine on draft and fill a plēb urban winery 500mL or 1L growler for a reduced price (see menu for availability and pricing). Growler purchase is separate. Carry out only.
https://www.facebook.com/events/859748727719594/?event_time_id=859748861052914
Community Garden located at the Buncombe County Sports Park.
The mission of Sand HIll Community Garden is to share in garden space, knowledge, and labor with all members of the community. Using organic growing practices we promote community health and wellness by providing fresh produce for garden members and local people in need of food.
Buncombe County Special Olympics’ annual Coffee for Champions fundraiser returns for a third year on October 1. During the month of October, local coffee shops donate up to five cents for each cup of coffee purchased at their establishments to support Special Olympics training and competitions for area youth and adults.
“We are a completely volunteer-driven, donation-funded program focused on inclusionary sporting opportunities for individuals with intellectual and physical disabilities,” said Karla Furnari of Buncombe County Recreation Services, who is also a Buncombe County Special Olympics coach and Local Coordinator. “Coffee for Champions helps build connections between our athletes and the community. It also allows us to move away from labor intensive fundraising campaigns that often pull volunteers from other critical program needs such as coaching and transporting athletes.”
A map on the organization’s website lists participating coffee shops:
- Donating Five Cents Per Cup
- Ivory Road Café & Kitchen (1854 Brevard Road in Arden)
- Mosaic Café & Coffee House (1 Town Square Boulevard in Biltmore Park)
- Trout Lily Market (1297 Charlotte Highway in Fairview)
- Donating One Cent Per Cup
- Dynamite Roasting Company (3198 US Highway 70 in Black Mountain)
- PennyCup Coffee Company West (362 Depot Street in Asheville’s River Arts District)
- PennyCup Coffee Company East (6 Beverly Road in Asheville’s Haw Creek)
- PennyCup Coffee Company North (857 Merrimon Avenue in North Asheville)
- Round Earth Roasters (518 Hendersonville Road in Asheville)
Buncombe County Special Olympics is made possible through funding from donors and support from Buncombe County Government. To donate or volunteer, visit buncombecountyspecialolympics.org.
Special Olympics was founded by Eunice Kennedy in 1968 to celebrate changing attitudes about the talents of people with intellectual disabilities. Buncombe County Special Olympics provides year-round sports training and athletic competition for youth and adults. Sports include alpine skiing and snowboarding, aquatics, athletics, basketball, bocce, bowling, cheerleading, gymnastics, powerlifting, soccer, and tennis. The organization also offers the Adaptive Athlete Program in a partnership with South Slope CrossFit and Buncombe County Recreation Services.
It’s over a century old. It’s a cornucopia of sights and sounds—a treat for all your senses. It’s a carnival and an agriculture show. It’s an art show and a game show. There’s food, music, and rides. It’s pure, unfiltered fair entertainment with that unmistakable Cherokee touch.
General admission is $10 per person at the ticket booth (gate), Tuesday through Saturday. Children ages 6 to 10 are $5 per person. Youth under 6 years old will be admitted for free. Enrolled members of the Eastern Band of Cherokee Indians and other federally recognized tribes will receive free admission with their enrollment card.
Tuesday: Parade Day (gates open at 5:30 p.m. and close at 11 p.m.)
Wednesday: Children’s Day (gates open at 9 a.m. and close at 11 p.m. and from noon until closing, youth 17 years old and younger are admitted for free and will get a wristband to enjoy complimentary rides)
Thursday: Elder’s Day (gates open at 9 a.m. and close at 11 p.m. and all Elder’s ages 59 and a half are admitted for free)
Friday: Veterans’ Day (gates open at 9 a.m. and close at 11 p.m. and all Veterans’ are admitted for free)
Saturday: Community Day (gates open at 9 a.m. and close at 11 p.m. and will feature a variety of traditional competitions for the communities to compete against one another for a chance to win cash prizes)
Burial Beer’s much anticipated Forestry Camp is officially open! This culmination of like-minded makers is a celebration of the best bakers, coffee roasters, distillers, wine makers, artists, musicians, brewers, chefs and so much more. Located at 10 Shady Oak Dr., near Biltmore Village, Forestry Camp showcases these makers and elevates the products into their bar and restaurant. Chef Brian Canipelli (owner of Cucina 24, James Beard nominee) brings his skill and creativity to the kitchen with a seasonal, Appalachian-raised menu inspired by the traditions and spirit of the Basque Country. Check out more here – including the amazing tale of their historical location.
It’s over a century old. It’s a cornucopia of sights and sounds—a treat for all your senses. It’s a carnival and an agriculture show. It’s an art show and a game show. There’s food, music, and rides. It’s pure, unfiltered fair entertainment with that unmistakable Cherokee touch.
General admission is $10 per person at the ticket booth (gate), Tuesday through Saturday. Children ages 6 to 10 are $5 per person. Youth under 6 years old will be admitted for free. Enrolled members of the Eastern Band of Cherokee Indians and other federally recognized tribes will receive free admission with their enrollment card.
Tuesday: Parade Day (gates open at 5:30 p.m. and close at 11 p.m.)
Wednesday: Children’s Day (gates open at 9 a.m. and close at 11 p.m. and from noon until closing, youth 17 years old and younger are admitted for free and will get a wristband to enjoy complimentary rides)
Thursday: Elder’s Day (gates open at 9 a.m. and close at 11 p.m. and all Elder’s ages 59 and a half are admitted for free)
Friday: Veterans’ Day (gates open at 9 a.m. and close at 11 p.m. and all Veterans’ are admitted for free)
Saturday: Community Day (gates open at 9 a.m. and close at 11 p.m. and will feature a variety of traditional competitions for the communities to compete against one another for a chance to win cash prizes)
Join us to celebrate the Funkatorium’s five year anniversary featuring the release of Cultura, our very first Spontaneous Blend Series! There will also be live music from Fashion Bath and April B and the Cool!
Buncombe County Special Olympics’ annual Coffee for Champions fundraiser returns for a third year on October 1. During the month of October, local coffee shops donate up to five cents for each cup of coffee purchased at their establishments to support Special Olympics training and competitions for area youth and adults.
“We are a completely volunteer-driven, donation-funded program focused on inclusionary sporting opportunities for individuals with intellectual and physical disabilities,” said Karla Furnari of Buncombe County Recreation Services, who is also a Buncombe County Special Olympics coach and Local Coordinator. “Coffee for Champions helps build connections between our athletes and the community. It also allows us to move away from labor intensive fundraising campaigns that often pull volunteers from other critical program needs such as coaching and transporting athletes.”
A map on the organization’s website lists participating coffee shops:
- Donating Five Cents Per Cup
- Ivory Road Café & Kitchen (1854 Brevard Road in Arden)
- Mosaic Café & Coffee House (1 Town Square Boulevard in Biltmore Park)
- Trout Lily Market (1297 Charlotte Highway in Fairview)
- Donating One Cent Per Cup
- Dynamite Roasting Company (3198 US Highway 70 in Black Mountain)
- PennyCup Coffee Company West (362 Depot Street in Asheville’s River Arts District)
- PennyCup Coffee Company East (6 Beverly Road in Asheville’s Haw Creek)
- PennyCup Coffee Company North (857 Merrimon Avenue in North Asheville)
- Round Earth Roasters (518 Hendersonville Road in Asheville)
Buncombe County Special Olympics is made possible through funding from donors and support from Buncombe County Government. To donate or volunteer, visit buncombecountyspecialolympics.org.
Special Olympics was founded by Eunice Kennedy in 1968 to celebrate changing attitudes about the talents of people with intellectual disabilities. Buncombe County Special Olympics provides year-round sports training and athletic competition for youth and adults. Sports include alpine skiing and snowboarding, aquatics, athletics, basketball, bocce, bowling, cheerleading, gymnastics, powerlifting, soccer, and tennis. The organization also offers the Adaptive Athlete Program in a partnership with South Slope CrossFit and Buncombe County Recreation Services.
Burial Beer’s much anticipated Forestry Camp is officially open! This culmination of like-minded makers is a celebration of the best bakers, coffee roasters, distillers, wine makers, artists, musicians, brewers, chefs and so much more. Located at 10 Shady Oak Dr., near Biltmore Village, Forestry Camp showcases these makers and elevates the products into their bar and restaurant. Chef Brian Canipelli (owner of Cucina 24, James Beard nominee) brings his skill and creativity to the kitchen with a seasonal, Appalachian-raised menu inspired by the traditions and spirit of the Basque Country. Check out more here – including the amazing tale of their historical location.
It’s over a century old. It’s a cornucopia of sights and sounds—a treat for all your senses. It’s a carnival and an agriculture show. It’s an art show and a game show. There’s food, music, and rides. It’s pure, unfiltered fair entertainment with that unmistakable Cherokee touch.
General admission is $10 per person at the ticket booth (gate), Tuesday through Saturday. Children ages 6 to 10 are $5 per person. Youth under 6 years old will be admitted for free. Enrolled members of the Eastern Band of Cherokee Indians and other federally recognized tribes will receive free admission with their enrollment card.
Tuesday: Parade Day (gates open at 5:30 p.m. and close at 11 p.m.)
Wednesday: Children’s Day (gates open at 9 a.m. and close at 11 p.m. and from noon until closing, youth 17 years old and younger are admitted for free and will get a wristband to enjoy complimentary rides)
Thursday: Elder’s Day (gates open at 9 a.m. and close at 11 p.m. and all Elder’s ages 59 and a half are admitted for free)
Friday: Veterans’ Day (gates open at 9 a.m. and close at 11 p.m. and all Veterans’ are admitted for free)
Saturday: Community Day (gates open at 9 a.m. and close at 11 p.m. and will feature a variety of traditional competitions for the communities to compete against one another for a chance to win cash prizes)