Calendar of Events

Unleash your creativity at Bullington Gardens by learning to craft your very own hypertufa open roof planter! This hands-on class will guide you through the process of mixing and molding hypertufa—a lightweight, durable material perfect for garden containers. All materials are provided, so just bring your enthusiasm and get ready to create a unique piece for your garden. Whether you’re looking to add a rustic touch to your outdoor space or simply enjoy a fun afternoon of crafting, this class is perfect for all skill levels. Join us for a memorable experience and take home a beautiful, handcrafted container! April 18th, 2025, 1:00 PM – 3:00 PM. $ 45.00. Class limit 10.

Dubbed by Jerry Seinfeld as the “best young up and coming comic,” Mark Normand has quickly become one of the most talked about touring comedians on the scene.  Normand’s 2023 one-hour Netflix special, SOUP TO NUTS, was a staple in the streamers’ Top Ten for several weeks.  This follows Normand’s self-released special, 2020’s OUT TO LUNCH which amassed over 12 million views on YouTube.  He also starred on Netflix’s Season 3 of THE STAND UPS.

Normand’s popularity has also translated to tours internationally to such countries as Australia, New Zealand, United Kingdom, Spain, Norway and Portugal.
An extremely prolific stand-up, the New Orleans born comedian previously had two Comedy Central specials and has made an unparalleled seven appearances on “Conan,” four appearances on “The Tonight Show with Jimmy Fallon,” and has also appeared on “The Late Show with Stephen Colbert.” Mark is a frequent guest on “The Joe Rogan Experience,” and hosts his own podcasts “Tuesdays with Stories” and “We Might Be Drunk.”

April 19: Soil and Water Management and Plant Care

This class covers soil management, including natural amendments, composting, vermicomposting, and raised bed techniques. Participants will learn to create, clear, and revive garden beds—hands-on experience included!

Come on out and support our local people! Local artisans, crafts, produce, specialty foods, skin care, ets.

Grand Opening of Asheville’s ONLY professional Obstacle Course Race Training Center! Stop by and try out the new obstacles, enjoy food, fun, games, and giveaways. Great for the whole family!

Celebrate with the whole family at The Horse Shoe Farm’s Silo Cookhouse this Easter with a delicious brunch buffet crafted from farm-fresh ingredients. Gather with your loved ones around the table and indulge in delightful Southern favorites, from honey roasted ham to house biscuits with savory jam and butter. Guests can build their own omelets at a bespoke station, select from an assortment of fresh salads, and enjoy tasty desserts like carrot cake cupcakes to get into the easter spirit. Most excitingly for the little ones, guests to the Silo Cookhouse Easter Brunch can participate in a fun-filled easter egg hunt on the property starting at 2pm!
Sunday April 20 from 11am to 3pm, reservations required. $85/adults, $50/kids age 3-12.

Geology of the Blue Ridge II with Anton DuMars

Wednesday, April 23 |  12 – 4 pm

The second class of this two-part Geology course builds on fundamentals from the first class, Geology I. We progress to a model of Southern Appalachian Mountain building and include an overview of geologic processes such as earthquakes, mass movements, and floods. We wrap up with a summary of the Spruce Pine Mining District and the Sparta, NC Earthquake of 2020

Mark your calendars for Bullington Gardens’ Annual Spring Plant Sale, a must-visit event for gardening enthusiasts! Discover a unique selection of perennials, annuals, trees, shrubs, veggies, and tomatoes, all carefully curated to inspire your garden. This year, we’re also highlighting a variety of pollinator-friendly plants to support local ecosystems and bring life to your outdoor spaces. Whether you’re a seasoned gardener or just starting out, our sale offers something for everyone, with expert advice on hand to help you make the most of your selections. Don’t miss this opportunity to cultivate beauty and sustainability in your garden!

This is an in-person program, held at The Learning Garden

Program: Growing Vegetables in Containers

Presenter: Barb Harrison, Extension Master GardenerSM volunteers

Program Description: So, you don’t have a lot of space to grow fresh vegetables. Growing vegetables in containers is an easy way to have fresh vegetables all through the summer. If you only have a small space to work with such as a patio, balcony, alleyway, sidewalk or even a rooftop, you can still grow a bountiful garden choosing the right variety of vegetable plants.

We will cover types of containers that work best for vegetables, sun requirements which impacts what vegetables you can grow, growing media, watering, the best vegetables to grow in containers, and the benefits of mulch and a fertilization plan.

After a brief presentation we will then visit the Vegetable Garden and plant some vegetables in containers while reviewing the basic principles.

Portions of this program may be held outside; please dress appropriately for the weather. The classroom size is limited so register to reserve your seat!

The talk is free, but seating is limited and registration using Eventbrite is required.

If you have questions, contact the Buncombe County Extension office at 828-255-5522.

Wortham Center Student Series The Magic of Jeki Yoo

iNaturalist: An Amazing Tool for Identification in Your Pocket with Lauren Lampley.

Thursday, April 24  |  2:30 – 4 pm

BRN + BREG – Elective

Learn how a smartphone app, iNaturalist, can both be a very useful identification tool and a way to participate in Community Science! Submitting observations to iNaturalist helps scientists learn more about species by crowd-sourcing information from users all over the world. During this class we will look at the different versions of the app and website as well as take some time outside to practice submitting your own using your own smartphone. The City Nature Challenge will take place from April 25-28 and is a great way to submit iNaturalist observations in a global effort as well as earn a Bioblitz patch from Science Across North Carolina! https://scienceacrossnc.org/

This program takes place in the classroom and outdoors. Please come prepared to walk on gentle, yet uneven terrain, and dress appropriately for the weather.

The Enka-Candler Farmers Market located at A-B Tech Enka Campus, in the parking lot of the Small Business Center will host Extension Master Gardener plant clinics on the fourth Thursday of the month for the 2025 season!

At each Plant Clinic, Master Gardener volunteers will be available to answer all of your gardening questions and address your related concerns. Feel free to bring plant or insect samples for identification and/or problem resolution.

You can pick-up soil test kits and receive information about in-person programs and activities at The Learning Garden and the schedule for the Gardening in the Mountains, online seminars.

Stop by and learn more!

We’re delighted to join Mike Guggino and Barrett Smith (members of the famed Steep Canyon Rangers) in a celebration of all things Italian. These talented musicians will share their deep love of traditional Italian folk music. We’ll add our own talents for good food and joyous gatherings. It’s the perfect partnership.

Each ticket includes admission to enjoy live Italian music by Mike + Barrett along with a delicious Italian dinner prepared by our Farm Kitchen. Wine and beer will be available for purchase.

Wortham Presents The Magic of Jeki Yoo

Mark your calendars for Bullington Gardens’ Annual Spring Plant Sale, a must-visit event for gardening enthusiasts! Discover a unique selection of perennials, annuals, trees, shrubs, veggies, and tomatoes, all carefully curated to inspire your garden. This year, we’re also highlighting a variety of pollinator-friendly plants to support local ecosystems and bring life to your outdoor spaces. Whether you’re a seasoned gardener or just starting out, our sale offers something for everyone, with expert advice on hand to help you make the most of your selections. Don’t miss this opportunity to cultivate beauty and sustainability in your garden!

Barn Door Ciderworks is partnering with Amber Amara, head honcho and chef of Bistro Betty Food Truck, for a delicious dinner event on Friday, April 25, 2025, at 6pm at Barn Door Ciderworks. Guests will enjoy cider paired with a delectable four-course meal inspired by rustic Italian traditions. The menu can be adapted to vegetarians upon request.
The evening’s four-course menu begins with happy hour snacks using local cheeses, stuffed olives and focaccia. The first course will be potato & ricotta gnocchi, sun-dried tomato basil gremolata, and seared wild shrimp, followed by a second course of Chicken or eggplant parmigiana, served with Tuscan arugula salad. No rustic meal would be complete without dessert and Amara has orange & cinnamon tiramisu planned.
The pairing ciders will include exclusive Barn Door offerings not yet available to the public. We’ll share tastes from special bottles that we’ll open just for this event. All ciders are barrel-aged to dryness and only use local apples in the production. We never add sugar, sweeteners, other fruits or flavorings.
Visit our website for more information and to get your tickets.

Mark your calendars for Bullington Gardens’ Annual Spring Plant Sale, a must-visit event for gardening enthusiasts! Discover a unique selection of perennials, annuals, trees, shrubs, veggies, and tomatoes, all carefully curated to inspire your garden. This year, we’re also highlighting a variety of pollinator-friendly plants to support local ecosystems and bring life to your outdoor spaces. Whether you’re a seasoned gardener or just starting out, our sale offers something for everyone, with expert advice on hand to help you make the most of your selections. Don’t miss this opportunity to cultivate beauty and sustainability in your garden!

This class covers a variety of topics like DIY garden structures like trellises and rainwater collection, bed-building techniques, and edible spring weeds with management tips. Discussions will also include pest control, soil testing, cover cropping, NPK basics, common garden challenges, and strategies to maximize growing space.

Native Azalea Day

April 26, 2025

Visit the gardens this spring for Native Azalea Day, an invitation to celebrate and experience azaleas through the eyes of plant enthusiasts, botanists, and artists. In partnership with the Mountain Science Exposition, Native Azalea Day plans to bring even more excitement in its third year! For one day only, visitors can observe as plein air artists capture the scene in paint and pen, learn about the garden and its collection on a walking tour, and participate in hands-on activities for children and adults.

A shuttle to the Collection will be available between 10:00 a.m. and 3:00 p.m., departing to and from the Baker Visitor Center throughout the event. Visitors are also welcome to walk to the Native Azalea Collection from the Gatehouse Parking Lot using Old Mill Road to Bent Creek Road, or can park at the Baker Visitor Center and walk down Running Cedar Road to Bent Creek Road. Walkers should be prepared to travel one mile over unpaved roads and paths.

Schedule

10:00 a.m. – 3:00 p.m.: Shuttles running continuously between Baker and Azalea Collection for public

8:30 a.m. – 9:30 a.m.: Pre-registered bird netting activity with Wild Bird Research Group meets

10:00 a.m.: Event begins with ongoing walk-up features: tabling, activity booklet, scavenger hunt, and cyanotype activity

10:30 a.m. – 11:15 a.m.: Pre-registered walking tour with curator (45 minute)

11:30 p.m. – 12:00 p.m.: Pre-registered walking tour with volunteer docent (30 minute)

12:30 p.m. – 1:00 p.m.: Cyanotype demonstration with Calissa Lawn

1:30 p.m. – 2:00 p.m.: Pre-registered walking tour with volunteer docent (30 minute)

2:30 p.m. – 3:00 p.m.: Pre-registered walking tour with volunteer docent (30 minute)

3:00 p.m.: Event ends, last shuttle

The wait is over! The Radical is bringing back the favorite game night to after/glow. Hosted by none other than Miss Blue Ridge Pride, Alexis Black, this event promises rad performances, nonstop music and cocktails that keep the party going. No RSVP necessary.

Step into summer with the Asheville Symphony as we herald the return of the Asheville Amadeus Festival! We’re launching this year’s festival at Appalachian Mountain Brewery’s lively Mills River taproom, where we’re unveiling our festival-exclusive brew — Fables & Folklore Hazy IPA. This enchanting creation weaves together bright pineapple and orange notes in a tropical profile that’s as enticing as a tale passed down through generations — perfect easy drinking for an early- summer festival.

We will be joined by Amadeus Festival co-headliners Time for Three, Ranaan Meyer, Nick Kendall and Charles Yang. Don’t miss this chance to meet the artists and toast the start of 11 glorious days of Amadeus festivities with a pour of our specially crafted beer, delicious fare from Appalachian Mountain Brewery’s kitchen, and live music!

WEDNESDAY, APRIL 30, 2025
6:00 p.m. – 8:30 p.m., with 1756 Society entry beginning at 5:00 p.m.

APPALACHIAN MOUNTAIN BREWING
46 N Mills River Road, Mills River

Join us for an amazing day featuring locally grown trees, flowers, shrubs, herbs and veggies, as well as hand-crafted works of art, knife and tool sharpening – all provided by LOCAL vendors! Throughout the day we will feature educational presentations including “Conservation in 2025,” and “Container Planting: Tips and Tricks” which includes a quick and easy way to maintain your garden pruners. All of this combined with live music from Asheville Ukulele Society!
​
Help support our WNC communities by supporting its small business owners. Our local growers are thoroughly vetted in sustainable growing practices and are experts in their field. Our local artists are dynamically creative and talented, showcasing kitchen and garden gifts, original paintings and pottery, homemade and organic botanicals, honeys and vinegar, mobile knife and tool sharpening, and more! Join these talented individuals as we welcome Spring back to WNC.

The Farmers Market composting demonstration site, located next to Jesse Israel & Sons Garden Center, opens for demonstrations on May 3, 2025.

The site is staffed by Extension Master Gardener volunteers and provides demonstrations and answers questions from visitors from 10:00am to 1:00pm on five Saturdays, during the growing season, May through September, 2025. The dates for the demos in 2025 are: May 3, June 21, July 12, August 9, and September 13.

There are five different composting methods on display at the site. There is a single bin unit, a tumbling composter, a wood pallet bin and a classic 3-bin system — we also usually bring an example of vermiculture (composting with worms) on most demo day. The site is stocked with informational pamphlets on the how-to and why of composting.

Stop by to learn more about composting at home!