Calendar of Events
Upcoming events and things to do in Asheville, NC. Below is a list of events for festivals, concerts, art exhibitions, group meetups and more.
Interested in adding an event to our calendar? Please click the green “Post Your Event” button below.
Thursdays 11am-1:30pm
October 18- December 13
No class November 22
Tile murals can beautifully enhance your kitchen, bathroom, or outside sidewalks and paths. Students will design their own ceramic tiles using the slab roller and press molds, then incorporate ideas and imagery through carving, sgraffito, Mishima, and ceramic decals. Underglazes, glazes, and firing will be covered. Finally, we will learn how to install these finished pieces indoor or outdoor.
Level: All Levels
Tuition: $310 + $50 Lab Fee
5-weeks, October 18- November 15
Thursdays 4-6pm
Looking for a way to get creative and messy after school? Always wanted to play around on the potter’s wheel? Join Halima this fall and discover the FUNdamentals of throwing. In this class, students will learn to center clay on the wheel and the essential techniques used to craft cups, mugs, plates and bowls. Students will create and decorate their functional masterpieces and leave with a set of handmade pots to use at home!
Tuition: $225
The Garcia Project will perform a full, classic Jerry Garcia Band show setlist!
The Garcia Project is the only nationally touring Jerry Garcia Band tribute that performs full, classic Jerry Band set lists from 1976-1995. We have been called by many, “the DSO of JGB”. With proper, era-specific equipment and arrangements, The Garcia Project brings the fans back in time to relive the classic Jerry Garcia Band concerts in their entirety.
“I spent a lot of nights in a lot of places with the Jerry Garcia Band, and I’m here to say that I really enjoy what The Garcia Project does with those memories. Mik’s guitar and his and Kat’s vocals stir up some very sweet vibes…some times they almost make me feel like I’m back in, say, 1992 at the Warfield. Check ‘em out.”
— Dennis McNally, former publicist for the Jerry Garcia Band
The RVA/Charlottesville Space-Folk Jam band The Moonbees will be bringing their fresh and funky grooves and hot honey melodies to Jack of the Wood for a night of good times and great vibes! The Moonbees brand new upcoming release (Now That’s What I Call The Moonbees) will be availble as a part of a three night only special pre-release promotion.
Join us at The Collider’s first Climate Data Hackathon where you’ll have the opportunity to use climate data to dive into climate-related disruptions to our global food supply. Understanding climate risks and vulnerabilities through the use of data allows communities, organizations, and businesses to better plan and adapt.
This year’s theme: Climate-Related Disruptions to Global Food Supply
Join us at The Collider’s first Climate Data Hackathon where you’ll have the opportunity to use climate data to dive into climate-related disruptions to our global food supply. Understanding climate risks and vulnerabilities through the use of data allows communities, organizations, and businesses to better plan and adapt.
This year’s theme: Climate-Related Disruptions to Global Food Supply
Jack of the Wood : Sunday-Irish Session
Sundays
1 till who knows when?
Traditional Irish music is kept alive at Jack of the Wood with our unplugged Sunday session.
Jack of the Wood
95 Patton ave
Asheville, NC 28801
(828) 252.5445
Mondays 6-9pm
October 22- December 10
Working from a live model each week, students will hone their understanding of basic anatomy, proportions and the mechanics of movement in 3 dimensions. After first creating multiple fast sketches in clay to work out technique, students will then advance to a longer-term sculpture based on a single pose, with more attention to detail. Please join us for this exciting opportunity to work with decorated sculptor, Leonid Siveriver.
Level: All Levels
Tuition: $325 + $75 Lab & Live Model Fee
The food and beverage industry is uniquely susceptible to the impacts of a changing climate. Meeting the business challenge to understand the risks, adapt internal strategies, and build resilient operations across the company value chain can increase market competitiveness. Knowing what to do is increasingly about harnessing the best data – climate, environmental, and socioeconomic – to inform solutions.
How are leading food & beverage companies identifying and addressing climate risk?
What solutions are available to management teams today?
How can data yield more insights, greater efficiency, lower costs, and higher profits?
Tuesdays 3-5:30pm
October 23- December 11
A good casserole bakes and presents your food beautifully and certainly impresses at potlucks. But casseroles are complex forms to create and get just right. Join Cayce as he demystifies the process step-by-step, with plenty of one-on-one instruction. Techniques demonstrated will include throwing hollow, making a tight fitting lid, and plenty of variations for knobs and handles. Soon you will be creating beautiful, functional casseroles to use and enjoy for years to come.
Level: Intermediate and Advanced
Tuition: $310 + $50 Lab Fee
Effective search engine optimization (SEO) – or luck! – has drawn a potential customer to your website. Now what? Collider member Jan Dutton, CEO of Prescient Weather, will discuss his top tips and lessons learned from a summer of working on search engine optimization and customer conversion. “Calls to Action,” tools for capturing customer contact information, and his experience using a customer relationship management system will be among the key topics covered.
Carolina Resource Center for Eating Disorders presents a 4 hour CE event with Linda Bacon, Ph.D. – Researcher, professor, and best-selling author of Health at Every Size: The Surprising Truth About Your Weight and Body Respect: What Conventional Health Books Get Wrong, Leave Out, or Just Plain Fail to Understand About Weight.
Thursdays 11am-1:30pm
October 18- December 13
No class November 22
Tile murals can beautifully enhance your kitchen, bathroom, or outside sidewalks and paths. Students will design their own ceramic tiles using the slab roller and press molds, then incorporate ideas and imagery through carving, sgraffito, Mishima, and ceramic decals. Underglazes, glazes, and firing will be covered. Finally, we will learn how to install these finished pieces indoor or outdoor.
Level: All Levels
Tuition: $310 + $50 Lab Fee
5-weeks, October 18- November 15
Thursdays 4-6pm
Looking for a way to get creative and messy after school? Always wanted to play around on the potter’s wheel? Join Halima this fall and discover the FUNdamentals of throwing. In this class, students will learn to center clay on the wheel and the essential techniques used to craft cups, mugs, plates and bowls. Students will create and decorate their functional masterpieces and leave with a set of handmade pots to use at home!
Tuition: $225
#1 HALLOWEEN DANCE PARTY IN WESTERN NORTH CAROLINA
3-DANCE FLOORS ~ 4-DJ’s ~ 5-BARS
THREE VENUES / ONE PRICE
$1,000 COSTUME CONTEST
The GROVE HOUSE Entertainment Complex is famous for the scariest and BEST annual Halloween costume and dance party in WNC! This year will be the most frightening and fun to-date!
You’ll be terrified by monsters lurking around every corner…beware as you walk through each themed-area dripping with creepy décor. You will succumb to your fears as you migrate throughout the HAUNTED GROVE HOUSE INFERNO’s three levels – themed to Dante’s Nine Circles of Hell.
Enchanted Forest
Descent
Disembodied Heretics
Spider Chasm
Psychedelic Passage
Limbo
Lost Souls
Abyss
THREE LEVELS OF DANCING
4-DJ’s playing a variety of music genres
REMEMBER!!! – $1,000 IN CASH COSTUME CONTEST…so deck-out in your most terrifying best (or worst), and you may end the night with a fist-full of cash! Gates open at 9pm and ONE price gives you access to the ENTIRE complex (Club Eleven On Grove, Scandals Nightclub, and BOILER ROOM.)
Gates open at 9pm (18 & over)
Contest registration/pre-judging from 9:30pm-12:30am
Contest on main stage at 1am
Closing is at 3am
Saturday 10/27, $25 Gate Fee
SAVE $5 through advance ticketing
http://www.thegrovehouse.com/gh_halloween.html
Hey y’all!
It’s time again for our annual Fall Meat Sale! The first pick-up date is October 27th.
You can access our pre-order form link here:
https://www.warren-wilson.edu/wp-content/uploads/2018/09/Fall-Order-form-2018.pdf
The Fall Meat Sale gives you the opportunity to purchase our meats in bulk for a discount! We will be offering our usual grass-fed beef, grass-fed lamb, and pork packages. All of our meat is raised without growth promotants or antibiotics, and is grazed on pesticide and herbicide free pasture.
NEW THIS YEAR! We’re so excited to introduce a SALUMI SAMPLER this year! This package includes one of each of our dry-cured products, a hot sopressata, a sweet sopressata, and a spanish-style dry cured chorizo. This package is available for pre-order for $30, a savings of 10% . Salumi will also be available separately at our retail area at the sale.
We will also be offering LEAF LARD for the first time ever! Leaf Lard will be available in a quart sized container at the retail counter at the sale. Leaf Lard offers you the chance to get your cooking fat from a truly local source, as opposed to olive oil from California or canola oil from the midwest. It is flavorless and has a high smoke point, and will be chock full of Omega-3’s because it comes from pastured pork.
At the sale, we will also be selling retail items by the pound. These products will include our steaks, roasts, ground beef, lamb, ground pork, breakfast sausage, link sausages, and organs. You can access our retail price list here:
https://docs.google.com/spreadsheets/d/1LTA5XqqwXJYToldURfk2vsH1fRUihitXRHhqYVBMZ5c/edit?usp=sharing
Additionally, we will be joined by the Warren Wilson Garden, Herb, Horse, and Craft Crews, who will all be selling their produce and wares. Come prepared to get all of your veggie and craft needs!
There will be samples, wagon-rides, and live music, so be sure to come out and bring the whole family!
Please feel free to email us at [email protected] or call us at 828-771-3014 with any questions or concerns.
See our event on Facebook event link here:
https://www.facebook.com/events/2181269612146565/
Looking forward to seeing you there!
One-Day Workshop
Saturday, October 27
9:30am- 4:30pm
Experience the drama, amazement and instant gratification of Raku in this one-day firing workshop. Bring up to 5 bisque fired pieces (vertically oriented vase and cylinder forms up to 12 inches in height preferred). We will glaze the pieces using a variety of crackle, iridescent luster and matte glazes and fire the work outdoors in our Raku kiln. Pieces will be removed from the red-hot kiln and quickly transferred into ash cans lined with flammable materials. Participants will go home the same day with dramatically transformed, finished work!
Level: All Levels
Tuition: $100 + $25 Lab Fee
TRYON, NC — The Carolina Foothills Chamber of Commerce will present the 25th Annual Shuckin’ and Shakin’ event from 5 to 11 p.m. Saturday, Oct. 27, at the Harmon Field air gym.
Activities include live DJ dance music, all-you-can-eat seafood consisting of oysters roasted over an open fire, shrimp, mussels, barbecue chicken wings, authentic gumbo, coleslaw, rolls, iced tea, coffee, desserts and a great selection of draft beers and wine.
A bonfire will light up the sky after dark as guests dance away the hours.
Tickets are $50 and can be purchased at The Carolina Foothills Chamber of Commerce office or online via our website CarolinaFoothillsChamber.com. Please be sure you buy your tickets in advance, Tickets are not sold at the door. 21+ Event-No Coolers-No Pets
For more information, call (828) 859-6236.
Jack of the Wood : Sunday-Irish Session
Sundays
1 till who knows when?
Traditional Irish music is kept alive at Jack of the Wood with our unplugged Sunday session.
Jack of the Wood
95 Patton ave
Asheville, NC 28801
(828) 252.5445
Mondays 6-9pm
October 22- December 10
Working from a live model each week, students will hone their understanding of basic anatomy, proportions and the mechanics of movement in 3 dimensions. After first creating multiple fast sketches in clay to work out technique, students will then advance to a longer-term sculpture based on a single pose, with more attention to detail. Please join us for this exciting opportunity to work with decorated sculptor, Leonid Siveriver.
Level: All Levels
Tuition: $325 + $75 Lab & Live Model Fee
Grant Writing Boot Camp is an information-packed workshop that combines lecture, group discussion, and hands-on activities to reinforce course material. You’ll learn effective strategies for researching and writing foundation grants. You’ll practice with more than a dozen exercises and leave with new ideas and actual writing samples that can be incorporated in your next grant proposal.
Presented by Laura Rhodes, a Certified Fund Raising Executive, Certified Grant Writer, and fundraising trainer who has 20 years of experience working with – and for – nonprofits. As a former program officer with an international corporate foundation, Laura brings a unique perspective to the grant seeking process. She knows what works, what doesn’t, and why.
Tuesdays 3-5:30pm
October 23- December 11
A good casserole bakes and presents your food beautifully and certainly impresses at potlucks. But casseroles are complex forms to create and get just right. Join Cayce as he demystifies the process step-by-step, with plenty of one-on-one instruction. Techniques demonstrated will include throwing hollow, making a tight fitting lid, and plenty of variations for knobs and handles. Soon you will be creating beautiful, functional casseroles to use and enjoy for years to come.
Level: Intermediate and Advanced
Tuition: $310 + $50 Lab Fee
Thursdays 11am-1:30pm
October 18- December 13
No class November 22
Tile murals can beautifully enhance your kitchen, bathroom, or outside sidewalks and paths. Students will design their own ceramic tiles using the slab roller and press molds, then incorporate ideas and imagery through carving, sgraffito, Mishima, and ceramic decals. Underglazes, glazes, and firing will be covered. Finally, we will learn how to install these finished pieces indoor or outdoor.
Level: All Levels
Tuition: $310 + $50 Lab Fee
5-weeks, October 18- November 15
Thursdays 4-6pm
Looking for a way to get creative and messy after school? Always wanted to play around on the potter’s wheel? Join Halima this fall and discover the FUNdamentals of throwing. In this class, students will learn to center clay on the wheel and the essential techniques used to craft cups, mugs, plates and bowls. Students will create and decorate their functional masterpieces and leave with a set of handmade pots to use at home!
Tuition: $225
Has talk among your friends and family sparked some curiosity about the Ketogenic Diet?
Join us on November, 1 @ 6 pm to dig into the controversial Ketogenic Diet that is sweeping the nation. We will discuss why the Ketogenic Diet has become so popular, the pros and cons of the diet and what the current research shows.
After this class you will understand:
1. The nutrient composition of the Ketogenic Diet
2. How to know when you body is in ketosis
3. The difference between ketosis and ketoacidosis
4. How to create a meal that is keto friendly
Sweet and savory keto-friendly treats will be provided!
We can’t wait to see you there!
Each year, Montreat College’s Center for Cybersecurity Education and Leadership hosts RETR3AT, a conference designed to engage, educate, and raise awareness about cybersecurity in Western North Carolina and beyond. RETR3AT goes beyond the “1s and 0s” approach to cybersecurity training, challenging attendees to think about how to lead in protecting their organization’s information within an ethical framework.
Jack of the Wood : Sunday-Irish Session
Sundays
1 till who knows when?
Traditional Irish music is kept alive at Jack of the Wood with our unplugged Sunday session.
Jack of the Wood
95 Patton ave
Asheville, NC 28801
(828) 252.5445