Calendar of Events

From Thursday, May 2nd until Saturday, June 22nd, Momentum Gallery hosts a two-person, mixed media exhibition called Dissolution. The collection features individually created and collaborative works by two artists, Seth Clark and Jason Forck. Original collages mounted to panels play off architectonic sculptures in glass and wood culminating in a cohesive body of work that explores the notion of deteriorating architecture. This event is free and open to the public.

From Thursday, May 2nd until Saturday, June 22nd, Momentum Gallery hosts a two-person, mixed media exhibition called Dissolution. The collection features individually created and collaborative works by two artists, Seth Clark and Jason Forck. Original collages mounted to panels play off architectonic sculptures in glass and wood culminating in a cohesive body of work that explores the notion of deteriorating architecture. This event is free and open to the public.

From Thursday, May 2nd until Saturday, June 22nd, Momentum Gallery hosts a two-person, mixed media exhibition called Dissolution. The collection features individually created and collaborative works by two artists, Seth Clark and Jason Forck. Original collages mounted to panels play off architectonic sculptures in glass and wood culminating in a cohesive body of work that explores the notion of deteriorating architecture. This event is free and open to the public.

From Thursday, May 2nd until Saturday, June 22nd, Momentum Gallery hosts a two-person, mixed media exhibition called Dissolution. The collection features individually created and collaborative works by two artists, Seth Clark and Jason Forck. Original collages mounted to panels play off architectonic sculptures in glass and wood culminating in a cohesive body of work that explores the notion of deteriorating architecture. This event is free and open to the public.

Select a wine on draft and fill a plēb urban winery 500mL or 1L growler for a reduced price (see menu for availability and pricing). Growler purchase is separate. Carry out only.

https://www.facebook.com/events/859748727719594/?event_time_id=859748801052920

Join us for a North Carolina coastal beer dinner in High Gravity Room. This multi-course dining experience will focus on the crafted balance of flavor in food and beer with an emphasis on North Carolina homegrown fare including seafood and vegetables!

We will highlight our sustainable agricultural practices and our relationships with vendors to grow and source the best, high-quality meats and produce available.

This is an amazing opportunity to speak with our talented brewers and chefs while sampling specialty beers and a unique seasonal menu created just for this dinner.

Doors open at 6pm. Dinner starts promptly at 6:30pm.

Seats are limited and fill up quickly.

Must be 21 or older

From Thursday, May 2nd until Saturday, June 22nd, Momentum Gallery hosts a two-person, mixed media exhibition called Dissolution. The collection features individually created and collaborative works by two artists, Seth Clark and Jason Forck. Original collages mounted to panels play off architectonic sculptures in glass and wood culminating in a cohesive body of work that explores the notion of deteriorating architecture. This event is free and open to the public.

celebrating the launch of third thursdays marshall, our summer art installation opens june, 20th, 5-8pm featuring new works by amber m. jensen, illustrations by annie riker and woodworks by ross stangler. need an excuse to visit our beautiful blue ridge mountains? downtown marshall galleries, shops, restaurants & island studios will also celebrate art openings, creative happenings, with eats & drinks along the way!

Terpsicorps Theatre of Dance, NC’s summertime professional contemporary ballet company, is thrilled to be re-staging Heather Maloy’s HUNGER, a work that dares to ask the question, “What do you hunger for?” This partnership with MANNA Food Bank was created to call attention to or region’s food insecurity crisis. At the root, we are all hungry. Most of us not in the strict use of the term, but we all have something that we crave. Told through high energy vignettes that range from funny to shocking, this audience favorite inspires the viewer to inspect the needs and desires that forge the trajectory of their lives, while contemplating how that path would be altered if the most basic needs, such as food, water and shelter, were not met.

From Thursday, May 2nd until Saturday, June 22nd, Momentum Gallery hosts a two-person, mixed media exhibition called Dissolution. The collection features individually created and collaborative works by two artists, Seth Clark and Jason Forck. Original collages mounted to panels play off architectonic sculptures in glass and wood culminating in a cohesive body of work that explores the notion of deteriorating architecture. This event is free and open to the public.

Live music, food, and family fun! Join us on July 5th for Hearts Gone South, Asheville’s hony tonk darlin’s!

Hearts Gone South plays original classic-style country and honky tonk full of heart and soul, laced with wit and woe.

Hearts Gone South’s sound has been described as “ the sweet spot between vintage country and modern production values — that make the band’s original tunes sound and feel warmly familiar.” – Bill Kopp, author, music journalist, historian, collector, and musician.

Led by vocalist Tricia Tripp, this cast and crew of all star players (JP Parsons,-tele, Casey Saulpaugh – pedal steel, Scott Thomas- drums, and Landon George- bass) bring fire and feeling to the age-old stories of heartbreak, love, and victory for the underdog. From tear-soaked ballads, to heartfelt dance tunes, to twangy barn burners, Hearts Gone South shoots straight from the hip with impassioned vocals, a tight rhythm section, and smoking leads, to hit their target dead on.

A band rooted in a love of old country, and branching out into their own firebrand of the genre, Hearts Gone South will win your heart over with their original country, shining like diamonds in a rhinestone world.

From Thursday, May 2nd until Saturday, June 22nd, Momentum Gallery hosts a two-person, mixed media exhibition called Dissolution. The collection features individually created and collaborative works by two artists, Seth Clark and Jason Forck. Original collages mounted to panels play off architectonic sculptures in glass and wood culminating in a cohesive body of work that explores the notion of deteriorating architecture. This event is free and open to the public.

This tour stays centrally focused around the farm store, visits with the baby animals, and provides an in-depth history of the farm and family. This tour is great for limited mobility guests, those with young children, and anyone who is interested in the historical side of HNG.

Experience firsthand how food is grown and raised in the Southern Appalachian Mountains! Choose from over 20 WNC family farms to visit and encounter the sights, tastes, and stories of working farms through guided tours, demonstrations, and hands-on activities. The tour is family-friendly and a wonderful summer adventure for visitors of all ages and interests. Learn more and purchase your tour pass at asapconnections.org.

There’s more than Chunky Monkey and New York Super Fudge Chunk in downtown Asheville’s Ben & Jerry’s this summer.

Art created by Vance Elementary School fifth grade students of art educator Robbie Lipe is now on display on the brick walls opposite the Ben & Jerry’s ice cream. The exhibit depicts the students’ interpretation of the artist Kehinde Wiley and the contemporary portraits he creates inspired by traditional Baroque paintings. It will be featured through the end of the summer.

“Ben & Jerry’s is excited about showcasing art from the community inside our scoop shop,” said general manager Chris Carter. “Making use of our walls to show what local artists are creating complements our social mission — to be actively involved in the places we live and do business. I hope this is the first of many art exhibits on our walls.”

Carter gave all the credit for the exhibit to Ms. Lipe, who teaches kindergarten through 5th-grade students at Vance Elementary. She was named the North Carolina Arts Educators Association “Art Educator of the Year” in 2017-2018.

Ben & Jerry’s is located at 19 Haywood Street. Current hours are Monday-Thursday 12 pm to 10 pm; Friday 12 pm – 11 pm; Saturday 11:30 am – 11 pm; Sunday 11:30 am – 10 pm.

For more information, call Carter at 310-601-6247.

There’s more than Chunky Monkey and New York Super Fudge Chunk in downtown Asheville’s Ben & Jerry’s this summer.

Art created by Vance Elementary School fifth grade students of art educator Robbie Lipe is now on display on the brick walls opposite the Ben & Jerry’s ice cream. The exhibit depicts the students’ interpretation of the artist Kehinde Wiley and the contemporary portraits he creates inspired by traditional Baroque paintings. It will be featured through the end of the summer.

“Ben & Jerry’s is excited about showcasing art from the community inside our scoop shop,” said general manager Chris Carter. “Making use of our walls to show what local artists are creating complements our social mission — to be actively involved in the places we live and do business. I hope this is the first of many art exhibits on our walls.”

Carter gave all the credit for the exhibit to Ms. Lipe, who teaches kindergarten through 5th-grade students at Vance Elementary. She was named the North Carolina Arts Educators Association “Art Educator of the Year” in 2017-2018.

Ben & Jerry’s is located at 19 Haywood Street. Current hours are Monday-Thursday 12 pm to 10 pm; Friday 12 pm – 11 pm; Saturday 11:30 am – 11 pm; Sunday 11:30 am – 10 pm.

For more information, call Carter at 310-601-6247.

There’s more than Chunky Monkey and New York Super Fudge Chunk in downtown Asheville’s Ben & Jerry’s this summer.

Art created by Vance Elementary School fifth grade students of art educator Robbie Lipe is now on display on the brick walls opposite the Ben & Jerry’s ice cream. The exhibit depicts the students’ interpretation of the artist Kehinde Wiley and the contemporary portraits he creates inspired by traditional Baroque paintings. It will be featured through the end of the summer.

“Ben & Jerry’s is excited about showcasing art from the community inside our scoop shop,” said general manager Chris Carter. “Making use of our walls to show what local artists are creating complements our social mission — to be actively involved in the places we live and do business. I hope this is the first of many art exhibits on our walls.”

Carter gave all the credit for the exhibit to Ms. Lipe, who teaches kindergarten through 5th-grade students at Vance Elementary. She was named the North Carolina Arts Educators Association “Art Educator of the Year” in 2017-2018.

Ben & Jerry’s is located at 19 Haywood Street. Current hours are Monday-Thursday 12 pm to 10 pm; Friday 12 pm – 11 pm; Saturday 11:30 am – 11 pm; Sunday 11:30 am – 10 pm.

For more information, call Carter at 310-601-6247.

There’s more than Chunky Monkey and New York Super Fudge Chunk in downtown Asheville’s Ben & Jerry’s this summer.

Art created by Vance Elementary School fifth grade students of art educator Robbie Lipe is now on display on the brick walls opposite the Ben & Jerry’s ice cream. The exhibit depicts the students’ interpretation of the artist Kehinde Wiley and the contemporary portraits he creates inspired by traditional Baroque paintings. It will be featured through the end of the summer.

“Ben & Jerry’s is excited about showcasing art from the community inside our scoop shop,” said general manager Chris Carter. “Making use of our walls to show what local artists are creating complements our social mission — to be actively involved in the places we live and do business. I hope this is the first of many art exhibits on our walls.”

Carter gave all the credit for the exhibit to Ms. Lipe, who teaches kindergarten through 5th-grade students at Vance Elementary. She was named the North Carolina Arts Educators Association “Art Educator of the Year” in 2017-2018.

Ben & Jerry’s is located at 19 Haywood Street. Current hours are Monday-Thursday 12 pm to 10 pm; Friday 12 pm – 11 pm; Saturday 11:30 am – 11 pm; Sunday 11:30 am – 10 pm.

For more information, call Carter at 310-601-6247.

Select a wine on draft and fill a plēb urban winery 500mL or 1L growler for a reduced price (see menu for availability and pricing). Growler purchase is separate. Carry out only.

https://www.facebook.com/events/859748727719594/?event_time_id=859748807719586