Calendar of Events
Upcoming events and things to do in Asheville, NC. Below is a list of events for festivals, concerts, art exhibitions, group meetups and more.
Interested in adding an event to our calendar? Please click the green “Post Your Event” button below.
Property: Omni Grove Park Inn
Event Type: Hotel Event
Event Category: Couples,Entertainment
Contact: (800) 438-5800
Contact Phone: (800) 438-5800
Link: https://www.omnihotels.com/hotels/asheville-grove-park/dining/elaines-dueling-piano-bar
Join the non-stop, rock n’ roll, sing-along party show at Elaine’s! Doors open at 8:00 pm, show starts at 9:00 pm.
Bring Your Lawn Chair and Dancing Shoes! A fun day filled with Live Music, Food Trucks from the region, Craft/Vendor Market and Classic Car Show. On August 25th we will be rocking out at Harmon Field in Tryon, North Carolina from 12-8.
Tickets $8. in advance and $10. at the gate -Children 12 and under are FREE!
Tickets are Available at Landrum Antique Mall & Tile Specialties in downtown Columbus.
You may purchase online at http://carolinafoothillschamber.com/harmon-field-music-festival-tickets/
Musical Line up: Thunder Road 12:20-1:45 | Nobody’s Fault 2:05-3:20 | Dixie Dirt 3:40-4:55 | Jim Peterman Quartet 5:15-6:30 | Shane Pruitt Band 6:45-8:00
Moonshiner Josh Owens, Moonshiner Red Dog and Moonshiner Crazy Charlie will be on hand to sign autographs and selling t-shirts!
Proceeds benefit The Carolina Foothills Chamber of Commerce and our continued mission to provide local exposure and promotion for local business
Property: Omni Grove Park Inn
Event Type: Hotel Event
Event Category: Couples,Entertainment
Contact Phone: (800) 438-5800
Link: https://www.omnihotels.com/hotels/asheville-grove-park/dining/elaines-dueling-piano-bar
Join the non-stop, rock ‘n roll, sing-along party show at Elaine’s! Doors open at 8pm, pianos begin at 9pm.
Back by popular demand our BBQ & Brews now featured on the Fontana Trestle Train, will roll out this Summer! Featuring slow-cooked BBQ prepared fresh and beer tastings showcasing our local breweries! Family friendly seating is be available on this experience!
Departing from Bryson City, these trains will travel to the Fontana Trestle and arrive just around sunset for a spectacular view! A delicious BBQ meal will be served during the trip. Returning back to the Bryson City Depot at 9pm.
In the Basket
Each of you will get your own basket of Southern-style barbeque goodness with hand-pulled pork slider, a couple pork ribs, and chicken drumstick accompanied by baked beans and house-made coleslaw.
And, of course, no respectable Southern barbeque would forget to warm up some apple cobbler for dessert.
Back by popular demand our BBQ & Brews now featured on the Fontana Trestle Train, will roll out this Summer! Featuring slow-cooked BBQ prepared fresh and beer tastings showcasing our local breweries! Family friendly seating is be available on this experience!
Departing from Bryson City, these trains will travel to the Fontana Trestle and arrive just around sunset for a spectacular view! A delicious BBQ meal will be served during the trip. Returning back to the Bryson City Depot at 9pm.
In the Basket
Each of you will get your own basket of Southern-style barbeque goodness with hand-pulled pork slider, a couple pork ribs, and chicken drumstick accompanied by baked beans and house-made coleslaw.
And, of course, no respectable Southern barbeque would forget to warm up some apple cobbler for dessert.
Asheville VegFest, presented by the Asheville Vegan Society, is a celebration of compassionate eating and sustainable living, where vegetarians, vegans, and the veg-curious alike can explore and celebrate the benefits of plant-based eating. Held in gorgeous Pack Square Park in beautiful downtown Asheville, this family-friendly event will feature live music, speaker sessions, local beer, a kids’ activity area, and best of all—food!
New Belgium Brewing of Asheville and the Center for Cultural Preservation are hosting a special-benefit film-screening and musical performance to help support the Center for Cultural Preservation’s new documentary film: The River Heroes of the South. Music will be performed by acclaimed local singer/songwriter David (da6d) Wiseman following by a screening by the Center’s award-winning film, “Come Hell or High Water: Remembering the Great Flood of 1916”.
Join us for a special evening of music, film and local beer by the area’s leading brewery and help us raise funds for our current project, The River Heroes of the South Film Project.
Dates: Friday to Saturday, September 7–8, 2018
Time: 9:30AM to 4:30PM (both days)
Location: Warren Wilson College, Swannanoa, NC
Cost: $165 for Friday and Saturday —or— $105 for Friday only (prices include $15 materials fee)
There will be three immersive two-day workshops:
1. Mushrooms, Molds, and Mycorrhizae, taught by Tradd Cotter
Mushrooms offer us nearly infinite possibilities for innovation, including high-quality food and alcohol production, water filtration, antibiotic development, invasive management, myco-pesticides, pollution and toxin remediation, and more. Whether you’re engaged on a home-, garden-, or farm-scale, beginners and advanced students alike will walk away with the knowledge and skills needed to accomplish a range of personal or professional goals. Participants are strongly encouraged to attend both days. The workshop builds on itself and all of these components work in harmony to create optimal understanding of the power of the fungi community.
2. The Sustainable Poultry Flock, taught by Jim Adkins
The workshop will include a lecture, hands-on experience, and a farm tour. The hands-on components will happen on Saturday and will include a breeding analysis and a slaughter and butcher demo. Students will receive a training manual filled with resources, including budget overviews, facility plans, pasture-growing strategies, feeding instructions, and proper feed recipes.
3. Tending Your Inner Garden, taught by Monica Corrado
True health begins and ends in the gut. In fact, there is mounting evidence that chronic illnesses such as cancer, depression, allergies, and autism spectrum disorder find their origin in the digestive system. The gut—which acts as a “second brain”—functions independently of the actual brain and plays a huge role in whether we struggle or thrive. In this accessible and non-clinical workshop, Monica Corrado—teaching chef, holistic nutritionist, and certified GAPS™ practitioner—will uncover the secrets of a traditional whole-foods diet and nutrient-dense cooking through simple, do-it-yourself techniques that address health issues holistically. This high-energy workshop is comprised of a lecture, cooking demos, tastings, and handouts that will help you will learn how to heal your gut. Participants are strongly encouraged to attend both days. The workshop builds on itself, and all of these components work in synergy with each other to create optimal healing.
Facebook events: https://www.facebook.com/pg/organicgrowersschool/events/?ref=page_internal
Dates: Friday to Saturday, September 7–8, 2018
Time: 9:30AM to 4:30PM (both days)
Location: Warren Wilson College, Swannanoa, NC
Cost: $165 for Friday and Saturday —or— $105 for Friday only (prices include $15 materials fee)
There will be three immersive two-day workshops:
1. Mushrooms, Molds, and Mycorrhizae, taught by Tradd Cotter
Mushrooms offer us nearly infinite possibilities for innovation, including high-quality food and alcohol production, water filtration, antibiotic development, invasive management, myco-pesticides, pollution and toxin remediation, and more. Whether you’re engaged on a home-, garden-, or farm-scale, beginners and advanced students alike will walk away with the knowledge and skills needed to accomplish a range of personal or professional goals. Participants are strongly encouraged to attend both days. The workshop builds on itself and all of these components work in harmony to create optimal understanding of the power of the fungi community.
2. The Sustainable Poultry Flock, taught by Jim Adkins
The workshop will include a lecture, hands-on experience, and a farm tour. The hands-on components will happen on Saturday and will include a breeding analysis and a slaughter and butcher demo. Students will receive a training manual filled with resources, including budget overviews, facility plans, pasture-growing strategies, feeding instructions, and proper feed recipes.
3. Tending Your Inner Garden, taught by Monica Corrado
True health begins and ends in the gut. In fact, there is mounting evidence that chronic illnesses such as cancer, depression, allergies, and autism spectrum disorder find their origin in the digestive system. The gut—which acts as a “second brain”—functions independently of the actual brain and plays a huge role in whether we struggle or thrive. In this accessible and non-clinical workshop, Monica Corrado—teaching chef, holistic nutritionist, and certified GAPS™ practitioner—will uncover the secrets of a traditional whole-foods diet and nutrient-dense cooking through simple, do-it-yourself techniques that address health issues holistically. This high-energy workshop is comprised of a lecture, cooking demos, tastings, and handouts that will help you will learn how to heal your gut. Participants are strongly encouraged to attend both days. The workshop builds on itself, and all of these components work in synergy with each other to create optimal healing.
Facebook events: https://www.facebook.com/pg/organicgrowersschool/events/?ref=page_internal
The Asheville Affiliates, was founded in 1999 as a social networking group for young professionals to benefit area nonprofits. The organization has grown into a community network of more than 3,000 members. The organization has raised more than $265,000 for 50 nonprofits. Membership is free and all Affiliates fundraising events are open to the public. More information at ashevilleaffiliates.com.
Revelry: Unique Downtown Events is proud to present Grammy-nominated artist Shawn Mullins with Special Guests Jane Kramer and Jeff Thompson in the historic theatre at The Asheville Masonic Temple.
Come celebrate Shawn Mullin’s “Souls Core” 20th Album Anniversary (release: July 17, 1998). He always performs songs from Soul’s Core in his live sets including “Lullaby” (Rockabye), “Gulf of Mexico,” “Twin Rocks Oregon,” “Shimmer” and “Anchored in You”. The song arrangements have evolved through the years as he continues to perform them live and grow as an artist.
Date: Friday, September 14, 2018
Doors: 6:30pm
Show: 7pm-10pm
Advance Tickets:
VIP/Floor- $30 plus tax/Eventbrite processing fee
Balcony- $20 plus tax/Eventbrite processing fee
Door Tickets:
VIP/Floor (based on availability): $35 plus tax
Balcony: $25 plus tax
Shawn Mullins Bio:
After a series of indie record releases, Shawn Mullins’ critical breakthrough came when 1998 Soul’s Core
album shot him to fame on the strength of its Grammy-nominated No. 1 hit, “Lullaby” followed by
AAA/Americana No. 1 “Beautiful Wreck” from 2006’s 9th Ward Pickin Parlor. His song, “Shimmer” was used in
promotion of the 2000 Summer Olympics in Sydney and was included on the Dawson’s Creek soundtrack. He
co-wrote “All in My Head” which was featured in episode one of the hit TV sitcom “Scrubs.” Mullins also co-
wrote the Zac Brown Band’s No. 1 country tune “Toes.” In early 2002, he formed super group The Thorns with
Matthew Sweet and Peter Droge. Mullins’ most recent album My Stupid Heart, was released in 2015, the
theme of which, Mullins says, can be summed up most succinctly by the song title, “It All Comes Down To
Love,” the guiding force behind just about every song on the album.
Mullins is currently embarking on a recording project in conjunction with the 20th anniversary of the release of
his album Soul’s Core, which came out July 17, 1998!
For the 20th anniversary, Shawn will revisit the music on Soul’s Core and record two new versions of the
album. He is calling this Soul’s Core Revival. This is not a remix or a remaster of the original, but rather brand
new recordings with new arrangements of the songs – one album will be new stripped down solo
performances, some on guitar, some on piano and maybe one a cappella and the second will be a new studio
recording with his full band, Soul Carnival.
Mullins has partnered with PledgeMusic to reach out to fans to join him in the process of making these records.
Supporters of the project can take part by pre-ordering a download of the records, signed CDs, high-quality
vinyl, a live guitar or vocal lesson online with Shawn, Soul’s Core Revival swag – t-shirts, caps, mugs and
sweatshirts, a visit to the studio while he records the albums, a personalized Platinum record plaque of Soul’s
Core, handwritten lyrics to “Lullaby” – these and many more options to participate in the making of these
records are available on the Shawn Mullins PledgeMusic page at www.pledgemusic.com/projects/shawn-
mullins.
Photography Credit: David McClister Photography
The 30th anniversary season of Downtown After 5, presented by Prestige Subaru, kicks off Friday, May 18 from 5-9pm. Downtown After 5 takes place the 3rd Friday of the month May – September and is held on North Lexington Avenue. Events are free and open to the public.
New Belgium Brewing’s Tour de Fat Brings the Party Back
Humankind’s greatest invention – the bike – takes center stage once again
(FORT COLLINS) New Belgium Brewing’s Tour de Fat, a traveling beer, music and bicycle festival, will turn the party out in six cities this year, offering a one-of-a-kind way to raise money for local non-profits, celebrate self-propelled two-wheel travel and dress up as your alter ego while enjoying world-class beers and action-packed entertainment. It all kicks off on June 30 in Chicago, IL, and wraps up in Tempe, AZ, on October 6.
“Our love for bikes runs deep at New Belgium, all the way back to our founding, “explained Tour de Fat Brand Manager, Sam Sawyer. “Tour de Fat is our Bike Love manifested in a way that uniquely blends fundraising, beer, bikes and bemusement. We’re anxious to get this spectacle back on the road this summer and we hope everyone joins us in giving back to local communities.”
Now in its 19th year, New Belgium’s Tour de Fat has raised more than $5 million for partnering non-profits since its inception. Tickets will cost $15 (children 12 & under are free) and will be available in advance online at www.newbelgium.com/tdf or at any of the box offices for Tour de Fat venues (pending availability).
Most tour stops will feature the wildly popular costumed bicycle parade, headlining musical acts and other revelry, including a touring ensemble of comedians, cirque performers, and general mayhemists. The touring ensemble cast includes Handsome Little Devils, Sedan Halen, Daredevil Chicken, and KOLARS. All world-class performers, Daredevil Chicken are celebrating a particularly big year after delivering a winning performance on ABC’s “The Gong Show.”
“The goal for this year’s tour is to provide a low-cost, family-friendly event that’s jam packed with quality entertainment and amazing beers,” said Sawyer. “Tour de Fat is ever-evolving, and New Belgium’s employee owners are proud of the Tour de Fat’s carnival of creativity that gives back to communities.”
The Madison County Arts Council is pleased to present the 7th annual ‘Art On The Island’ Festival on beautiful Blannahassett Island in downtown Marshall on Saturday, September 29. Art on the Island serves as an economic and cultural celebration of creativity in Madison County and Western North Carolina. There will be special hands-on demonstrations for young and old. There will be live demonstrations of natural dyeing, batik dyeing, brick making and interactive sculpture building. There will also be a sculpture display area featuring work of various sizes. This all day affair presents artists, crafters, food, a beer garden, and kid’s activities from 10am until 5pm and is free and open to the public.
BOY SCOUTS & CUB SCOUTS OF AMERICA TROOP/PACK 17
SPONSORS ANNUAL BAR-B-QUE DINNER FUND-RAISER
Asheville, NC – The third annual Cub Scout Pack 17 and Boy Scout Troop 17 bar-b-que dinner benefit will occur on Saturday, September 29, 2018. The event will be held at the Riceville Fire Department and Community Center, 2251 Riceville Road, Asheville, NC from 4:00pm to 8:00pm. The charge for dinner will be $8.00 for adults and $4.00 for children 12 and under. Reservations are not required.
Scoutmasters will serve as BBQ pit masters as they work through the night to smoke North Carolina raised Smithfield pork shoulders for 12 hours. Homemade BBQ sauce, baked beans, BBQ slaw, rolls, and non-alcoholic drinks are all included. An All Beef hot dog meal is $4.00 and homemade desserts are only $1.00. Take out dinners are available. To further benefit the Scouts raffle tickets will be sold and a silent auction will be presented.
This year the Scouts are offering a whole pork shoulder with a pint of BBQ sauce for $40.00.
Supplies are limited so place your order by September 20th by calling (828) 298-1452.
“Local Packs and Troops raise funds to provide support for Scouts in their service area,” said Committee Chairman Dan Little. “Funds are typically used to provide assistance for Scouts from economically challenged communities by sending scouts to summer camp, provide scouting handbooks, uniforms, “Boys Life” magazine and payment for the national Boy Scouts Of America annual recharter fee and purchase flags for our veterans’ graves.”
On Memorial Day, Independence Day and Labor Day Cub Scout and Boy Scout Troop 17 honor our deceased veterans at Bethel United Methodist Cemetery by placing flags on their graves.
Boy Scouts Serving Others: Since 1910, over 4,000 young men in Western North Carolina have earned the coveted rank of Eagle Scout. Through their Eagle Scout service projects, thousands of community service hours have been conducted to benefit our communities. In addition, other Scouts from local Packs, Troops and Crews also perform thousands of additional service hours on an annual basis. Scouts in Western North Carolina performed over 40,000 hours of community service in 2016.
About the Cub Scouts and Boy Scouts: The Cub Scouts program is for boys in first grade through fifth grade. Boy Scouts is a program for boys 11 to 18. Both programs are designed to develop character, citizenship, and fitness. Through the advancement program and peer group leadership scouting helps a boy develop into a well-rounded young man. The Eagle Scout Award, the highest rank in scouting, is recognized around the world as a mark of excellence.
In Boy Scouts, individual members take responsibility for the activities of the troop. By planning and organizing activities, they develop teamwork and learn to lead as well as follow.
_________________________________________________________________________
Media Contact: Dan Little, Committee Chairman
(828) 298-1452
Food Truck Festivals of America (FTFA) is back for the 2nd Annual Asheville Food Truck & Craft Beer Festival in Asheville, NC. The festival will take place at the Asheville Outlets on Saturday, October 6th from noon – 5 p.m. (VIP Hour from 11am – noon). In honor of all their hard work to keep the communities we love safe, Food Truck Festivals of America is pleased to offer free admission (with valid ID) to all first responders – police, fire and EMTs – during the 2018 festival season.
Asheville’s premiere world-music trio, Free Planet Radio, celebrates the release of their latest album with a live performance featuring many of their most popular and danceable tunes, interspersed with several of the spacious and serene songs from their newest body of work. Enjoy the entrancing sounds of oud and dotar with stand-up bass and intricate rhythms from an array of exotic lands.
Asheville Outlets (www.shopashevilleoutlets.com) and Food Truck Festivals of America are excited to present the 2nd annual Asheville Food Truck & Craft Beer Festival Saturday, October 6th, from 12 noon to 5 p.m. (VIP hour 11 a.m. – 12 noon). While some of North Carolina’s most popular food trucks dish out fan favorites, craft ales and beers will be available for sale. There will also be music playing, lawn games to enjoy, and an artisan market where local artists will showcase their work.
Visitors will find the festival located next to Field & Stream. Tickets $5 in advance online and $10 day of. Children 12 and under are free. Food and Beer sold separately. For more information, or to purchase VIP or General Admission tickets please visit www.foodtruckfestivalsofamerica.com/asheville-nc. Leary PR for Asheville Outlets.