Upcoming events and things to do in Asheville, NC. Below is a list of events for festivals, concerts, art exhibitions, group meetups and more.

Interested in adding an event to our calendar? Please click the green “Post Your Event” button below.

Wednesday, August 14, 2024
ASAP: How Does Western North Carolina Shop for Food SURVEY
Aug 14 all-day
online

ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.

 

“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”

 

The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.

 

ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.

 

This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.

Farm Beginnings® Program: Farmer program applications open
Aug 14 all-day
Organic Growers School

Farm Beginnings® is training the next generation of farmers in the many skills required to start and expand a successful farm business: passion, clear goals, production experience, financial and marketing know-how, and more.

Farm Beginnings® will help you build these skills through one year of farmer-led training, mentoring, and networking. We support individuals in clarifying their goals and strengths, developing agricultural skills, and growing profitable, equitable, and ecologically sound farm businesses.

The OGS Approach

Guided by our commitment to social justice, our programming is led by farmers and mentors active in food, farming, or social justice. By empowering people with skills, knowledge, and access to resources, together we can build a more diverse, equitable food system that enriches the environment and creates a thriving food and farming community.

We use a holistic management frame, farmer-led classroom sessions, on-farm tours, mentoring, and an extensive farmer network. The topics of equity and justice in the food systems are woven into the curriculum, including examples of realistic approaches within the scope of your business models.

What does Farm Beginnings® include?

The 200+ hr, year-long program consists of:

  • Training on holistic management, farm business, marketing & financial planning

  • Sessions taught by regional, experienced farmers

  • One-year WNC CRAFT Farmer Network membership

  • Completing and presenting an individualized farm plan

  • Access to field days with regional partners

  • Entry to ASAP’s Business of Farming Conference

  • Entry to OGS’s Spring Conference

  • 15 hr mentorship with an experienced farmer mentor

What does Farm Beginnings® include?

The 200+ hr, year-long program consists of:

  • Training on holistic management, farm business, marketing & financial planning

  • Sessions taught by regional, experienced farmers

  • One-year WNC CRAFT Farmer Network membership

  • Completing and presenting an individualized farm plan

  • Access to field days with regional partners

  • Entry to ASAP’s Business of Farming Conference

  • Entry to OGS’s Spring Conference

  • 15 hr mentorship with an experienced farmer mentor

View a sample of the full course schedule here.

Outdoor Bonsai Exhibition Garden
Aug 14 @ 9:00 am – 5:00 pm
NC Arboretum

What is Bonsai?

Bonsai is a challenging and rewarding horticultural activity, in which ordinary plants are grown in an extraordinary way. Through rigorously applied cultivation techniques, trees, shrubs, vines and even herbaceous plants are kept in a miniaturized state, developed into artistic shapes and then displayed in special containers.

What makes the Arboretum’s bonsai endeavor unique among all other public collections in the United States? Regional Interpretation. Visitors will find the Arboretum’s bonsai collection of more than 100 specimens carefully cultivated with a Southern Appalachian accent. The collection draws inspiration from the traditional roots of bonsai, but takes the form of a contemporary, Southern Appalachian influenced American garden. Plantings in the landscape include species and cultivars of American, European and Asian origin.

 

The Bonsai Exhibition Garden

Established in October 2005, The North Carolina Arboretum’s Bonsai Exhibition Garden is a world renowned garden that displays up to 50 bonsai specimens at a time. Represented are traditional Asian bonsai subjects such as Japanese maple and Chinese elm, tropical plants such as willow-leaf fig and bougainvillea, and American species such as bald cypress and limber pine. Of particular importance are the plants native to the Blue Ridge region, such as American hornbeam and eastern white pine, which enable the Arboretum to bring the thousand-year tradition of bonsai home to the mountains of Western North Carolina. Interpretive signage throughout the garden conveys information about the art and history of bonsai, and the Arboretum’s own creative approach to it.

 

Outdoor Bonsai Exhibition Garden

  • Bonsai on Display Mid May – November; 9 a.m. – 5 p.m. daily
  • Garden Open Year Round
  • Parking Fees
    • Personal/Standard Vehicle (up to 20′ long): $20
    • Large vehicles (21′-29′ long): $60
    • Busses and Oversize Vehicles (30′ long+): $125
    • Members: Free

    Apart from the parking fee, there is no other admission charge to enter the Arboretum or our facilities, except in the case of advertised ticketed events.

Thursday, August 15, 2024
Outdoor Bonsai Exhibition Garden
Aug 15 @ 9:00 am – 5:00 pm
NC Arboretum

What is Bonsai?

Bonsai is a challenging and rewarding horticultural activity, in which ordinary plants are grown in an extraordinary way. Through rigorously applied cultivation techniques, trees, shrubs, vines and even herbaceous plants are kept in a miniaturized state, developed into artistic shapes and then displayed in special containers.

What makes the Arboretum’s bonsai endeavor unique among all other public collections in the United States? Regional Interpretation. Visitors will find the Arboretum’s bonsai collection of more than 100 specimens carefully cultivated with a Southern Appalachian accent. The collection draws inspiration from the traditional roots of bonsai, but takes the form of a contemporary, Southern Appalachian influenced American garden. Plantings in the landscape include species and cultivars of American, European and Asian origin.

 

The Bonsai Exhibition Garden

Established in October 2005, The North Carolina Arboretum’s Bonsai Exhibition Garden is a world renowned garden that displays up to 50 bonsai specimens at a time. Represented are traditional Asian bonsai subjects such as Japanese maple and Chinese elm, tropical plants such as willow-leaf fig and bougainvillea, and American species such as bald cypress and limber pine. Of particular importance are the plants native to the Blue Ridge region, such as American hornbeam and eastern white pine, which enable the Arboretum to bring the thousand-year tradition of bonsai home to the mountains of Western North Carolina. Interpretive signage throughout the garden conveys information about the art and history of bonsai, and the Arboretum’s own creative approach to it.

 

Outdoor Bonsai Exhibition Garden

  • Bonsai on Display Mid May – November; 9 a.m. – 5 p.m. daily
  • Garden Open Year Round
  • Parking Fees
    • Personal/Standard Vehicle (up to 20′ long): $20
    • Large vehicles (21′-29′ long): $60
    • Busses and Oversize Vehicles (30′ long+): $125
    • Members: Free

    Apart from the parking fee, there is no other admission charge to enter the Arboretum or our facilities, except in the case of advertised ticketed events.

Friday, August 16, 2024
ASAP: How Does Western North Carolina Shop for Food SURVEY
Aug 16 all-day
online

ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.

 

“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”

 

The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.

 

ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.

 

This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.

Farm Beginnings® Program: Farmer program applications open
Aug 16 all-day
Organic Growers School

Farm Beginnings® is training the next generation of farmers in the many skills required to start and expand a successful farm business: passion, clear goals, production experience, financial and marketing know-how, and more.

Farm Beginnings® will help you build these skills through one year of farmer-led training, mentoring, and networking. We support individuals in clarifying their goals and strengths, developing agricultural skills, and growing profitable, equitable, and ecologically sound farm businesses.

The OGS Approach

Guided by our commitment to social justice, our programming is led by farmers and mentors active in food, farming, or social justice. By empowering people with skills, knowledge, and access to resources, together we can build a more diverse, equitable food system that enriches the environment and creates a thriving food and farming community.

We use a holistic management frame, farmer-led classroom sessions, on-farm tours, mentoring, and an extensive farmer network. The topics of equity and justice in the food systems are woven into the curriculum, including examples of realistic approaches within the scope of your business models.

What does Farm Beginnings® include?

The 200+ hr, year-long program consists of:

  • Training on holistic management, farm business, marketing & financial planning

  • Sessions taught by regional, experienced farmers

  • One-year WNC CRAFT Farmer Network membership

  • Completing and presenting an individualized farm plan

  • Access to field days with regional partners

  • Entry to ASAP’s Business of Farming Conference

  • Entry to OGS’s Spring Conference

  • 15 hr mentorship with an experienced farmer mentor

What does Farm Beginnings® include?

The 200+ hr, year-long program consists of:

  • Training on holistic management, farm business, marketing & financial planning

  • Sessions taught by regional, experienced farmers

  • One-year WNC CRAFT Farmer Network membership

  • Completing and presenting an individualized farm plan

  • Access to field days with regional partners

  • Entry to ASAP’s Business of Farming Conference

  • Entry to OGS’s Spring Conference

  • 15 hr mentorship with an experienced farmer mentor

View a sample of the full course schedule here.

Outdoor Bonsai Exhibition Garden
Aug 16 @ 9:00 am – 5:00 pm
NC Arboretum

What is Bonsai?

Bonsai is a challenging and rewarding horticultural activity, in which ordinary plants are grown in an extraordinary way. Through rigorously applied cultivation techniques, trees, shrubs, vines and even herbaceous plants are kept in a miniaturized state, developed into artistic shapes and then displayed in special containers.

What makes the Arboretum’s bonsai endeavor unique among all other public collections in the United States? Regional Interpretation. Visitors will find the Arboretum’s bonsai collection of more than 100 specimens carefully cultivated with a Southern Appalachian accent. The collection draws inspiration from the traditional roots of bonsai, but takes the form of a contemporary, Southern Appalachian influenced American garden. Plantings in the landscape include species and cultivars of American, European and Asian origin.

 

The Bonsai Exhibition Garden

Established in October 2005, The North Carolina Arboretum’s Bonsai Exhibition Garden is a world renowned garden that displays up to 50 bonsai specimens at a time. Represented are traditional Asian bonsai subjects such as Japanese maple and Chinese elm, tropical plants such as willow-leaf fig and bougainvillea, and American species such as bald cypress and limber pine. Of particular importance are the plants native to the Blue Ridge region, such as American hornbeam and eastern white pine, which enable the Arboretum to bring the thousand-year tradition of bonsai home to the mountains of Western North Carolina. Interpretive signage throughout the garden conveys information about the art and history of bonsai, and the Arboretum’s own creative approach to it.

 

Outdoor Bonsai Exhibition Garden

  • Bonsai on Display Mid May – November; 9 a.m. – 5 p.m. daily
  • Garden Open Year Round
  • Parking Fees
    • Personal/Standard Vehicle (up to 20′ long): $20
    • Large vehicles (21′-29′ long): $60
    • Busses and Oversize Vehicles (30′ long+): $125
    • Members: Free

    Apart from the parking fee, there is no other admission charge to enter the Arboretum or our facilities, except in the case of advertised ticketed events.

Saturday, August 17, 2024
Outdoor Bonsai Exhibition Garden
Aug 17 @ 9:00 am – 5:00 pm
NC Arboretum

What is Bonsai?

Bonsai is a challenging and rewarding horticultural activity, in which ordinary plants are grown in an extraordinary way. Through rigorously applied cultivation techniques, trees, shrubs, vines and even herbaceous plants are kept in a miniaturized state, developed into artistic shapes and then displayed in special containers.

What makes the Arboretum’s bonsai endeavor unique among all other public collections in the United States? Regional Interpretation. Visitors will find the Arboretum’s bonsai collection of more than 100 specimens carefully cultivated with a Southern Appalachian accent. The collection draws inspiration from the traditional roots of bonsai, but takes the form of a contemporary, Southern Appalachian influenced American garden. Plantings in the landscape include species and cultivars of American, European and Asian origin.

 

The Bonsai Exhibition Garden

Established in October 2005, The North Carolina Arboretum’s Bonsai Exhibition Garden is a world renowned garden that displays up to 50 bonsai specimens at a time. Represented are traditional Asian bonsai subjects such as Japanese maple and Chinese elm, tropical plants such as willow-leaf fig and bougainvillea, and American species such as bald cypress and limber pine. Of particular importance are the plants native to the Blue Ridge region, such as American hornbeam and eastern white pine, which enable the Arboretum to bring the thousand-year tradition of bonsai home to the mountains of Western North Carolina. Interpretive signage throughout the garden conveys information about the art and history of bonsai, and the Arboretum’s own creative approach to it.

 

Outdoor Bonsai Exhibition Garden

  • Bonsai on Display Mid May – November; 9 a.m. – 5 p.m. daily
  • Garden Open Year Round
  • Parking Fees
    • Personal/Standard Vehicle (up to 20′ long): $20
    • Large vehicles (21′-29′ long): $60
    • Busses and Oversize Vehicles (30′ long+): $125
    • Members: Free

    Apart from the parking fee, there is no other admission charge to enter the Arboretum or our facilities, except in the case of advertised ticketed events.

Sunday, August 18, 2024
ASAP: How Does Western North Carolina Shop for Food SURVEY
Aug 18 all-day
online

ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.

 

“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”

 

The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.

 

ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.

 

This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.

Morning of Wellness: Outdoor Yoga + Sound Therapy at the Asheville Salt Cave
Aug 18 @ 9:00 am – 10:00 am
asheville salt cave

Join us for a morning of wellness. Enjoy outdoor yoga + sound therapy in the beautiful Peace garden of Asheville Salt Cave. This 60minute class includes brain-nourishing breathwork, centering meditation, body opening posture flow and lengthy guided relaxation under a sound bath by Billy Zanski of Skinny Beats. Open to all levels. Bring your own mat if you are able.

After the session, enjoy a walk along the Salt Cave’s outdoor labyrinth and add on a Tarot Reading with Bobbi Rose. To schedule your reading, email Bobbi at [email protected]

For those interested in Tarot Readings: Reverend Bobbi Rose is an experienced tarot reader and spiritual guide with over 20 years of experience. She is passionate about helping individuals gain self-awareness, problem-solving skills, and creative thinking through the power of tarot. Bobbi Rose’s expertise in tarot extends to both personal and business contexts, where she facilitates growth, empowerment, and practical life solutions. Her approach is warm, intuitive, and personalized, ensuring each reading is a transformative and memorable experience.

Outdoor Bonsai Exhibition Garden
Aug 18 @ 9:00 am – 5:00 pm
NC Arboretum

What is Bonsai?

Bonsai is a challenging and rewarding horticultural activity, in which ordinary plants are grown in an extraordinary way. Through rigorously applied cultivation techniques, trees, shrubs, vines and even herbaceous plants are kept in a miniaturized state, developed into artistic shapes and then displayed in special containers.

What makes the Arboretum’s bonsai endeavor unique among all other public collections in the United States? Regional Interpretation. Visitors will find the Arboretum’s bonsai collection of more than 100 specimens carefully cultivated with a Southern Appalachian accent. The collection draws inspiration from the traditional roots of bonsai, but takes the form of a contemporary, Southern Appalachian influenced American garden. Plantings in the landscape include species and cultivars of American, European and Asian origin.

 

The Bonsai Exhibition Garden

Established in October 2005, The North Carolina Arboretum’s Bonsai Exhibition Garden is a world renowned garden that displays up to 50 bonsai specimens at a time. Represented are traditional Asian bonsai subjects such as Japanese maple and Chinese elm, tropical plants such as willow-leaf fig and bougainvillea, and American species such as bald cypress and limber pine. Of particular importance are the plants native to the Blue Ridge region, such as American hornbeam and eastern white pine, which enable the Arboretum to bring the thousand-year tradition of bonsai home to the mountains of Western North Carolina. Interpretive signage throughout the garden conveys information about the art and history of bonsai, and the Arboretum’s own creative approach to it.

 

Outdoor Bonsai Exhibition Garden

  • Bonsai on Display Mid May – November; 9 a.m. – 5 p.m. daily
  • Garden Open Year Round
  • Parking Fees
    • Personal/Standard Vehicle (up to 20′ long): $20
    • Large vehicles (21′-29′ long): $60
    • Busses and Oversize Vehicles (30′ long+): $125
    • Members: Free

    Apart from the parking fee, there is no other admission charge to enter the Arboretum or our facilities, except in the case of advertised ticketed events.

Monday, August 19, 2024
ASAP: How Does Western North Carolina Shop for Food SURVEY
Aug 19 all-day
online

ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.

 

“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”

 

The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.

 

ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.

 

This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.

Farm Beginnings® Program: Farmer program applications open
Aug 19 all-day
Organic Growers School

Farm Beginnings® is training the next generation of farmers in the many skills required to start and expand a successful farm business: passion, clear goals, production experience, financial and marketing know-how, and more.

Farm Beginnings® will help you build these skills through one year of farmer-led training, mentoring, and networking. We support individuals in clarifying their goals and strengths, developing agricultural skills, and growing profitable, equitable, and ecologically sound farm businesses.

The OGS Approach

Guided by our commitment to social justice, our programming is led by farmers and mentors active in food, farming, or social justice. By empowering people with skills, knowledge, and access to resources, together we can build a more diverse, equitable food system that enriches the environment and creates a thriving food and farming community.

We use a holistic management frame, farmer-led classroom sessions, on-farm tours, mentoring, and an extensive farmer network. The topics of equity and justice in the food systems are woven into the curriculum, including examples of realistic approaches within the scope of your business models.

What does Farm Beginnings® include?

The 200+ hr, year-long program consists of:

  • Training on holistic management, farm business, marketing & financial planning

  • Sessions taught by regional, experienced farmers

  • One-year WNC CRAFT Farmer Network membership

  • Completing and presenting an individualized farm plan

  • Access to field days with regional partners

  • Entry to ASAP’s Business of Farming Conference

  • Entry to OGS’s Spring Conference

  • 15 hr mentorship with an experienced farmer mentor

What does Farm Beginnings® include?

The 200+ hr, year-long program consists of:

  • Training on holistic management, farm business, marketing & financial planning

  • Sessions taught by regional, experienced farmers

  • One-year WNC CRAFT Farmer Network membership

  • Completing and presenting an individualized farm plan

  • Access to field days with regional partners

  • Entry to ASAP’s Business of Farming Conference

  • Entry to OGS’s Spring Conference

  • 15 hr mentorship with an experienced farmer mentor

View a sample of the full course schedule here.

Outdoor Bonsai Exhibition Garden
Aug 19 @ 9:00 am – 5:00 pm
NC Arboretum

What is Bonsai?

Bonsai is a challenging and rewarding horticultural activity, in which ordinary plants are grown in an extraordinary way. Through rigorously applied cultivation techniques, trees, shrubs, vines and even herbaceous plants are kept in a miniaturized state, developed into artistic shapes and then displayed in special containers.

What makes the Arboretum’s bonsai endeavor unique among all other public collections in the United States? Regional Interpretation. Visitors will find the Arboretum’s bonsai collection of more than 100 specimens carefully cultivated with a Southern Appalachian accent. The collection draws inspiration from the traditional roots of bonsai, but takes the form of a contemporary, Southern Appalachian influenced American garden. Plantings in the landscape include species and cultivars of American, European and Asian origin.

 

The Bonsai Exhibition Garden

Established in October 2005, The North Carolina Arboretum’s Bonsai Exhibition Garden is a world renowned garden that displays up to 50 bonsai specimens at a time. Represented are traditional Asian bonsai subjects such as Japanese maple and Chinese elm, tropical plants such as willow-leaf fig and bougainvillea, and American species such as bald cypress and limber pine. Of particular importance are the plants native to the Blue Ridge region, such as American hornbeam and eastern white pine, which enable the Arboretum to bring the thousand-year tradition of bonsai home to the mountains of Western North Carolina. Interpretive signage throughout the garden conveys information about the art and history of bonsai, and the Arboretum’s own creative approach to it.

 

Outdoor Bonsai Exhibition Garden

  • Bonsai on Display Mid May – November; 9 a.m. – 5 p.m. daily
  • Garden Open Year Round
  • Parking Fees
    • Personal/Standard Vehicle (up to 20′ long): $20
    • Large vehicles (21′-29′ long): $60
    • Busses and Oversize Vehicles (30′ long+): $125
    • Members: Free

    Apart from the parking fee, there is no other admission charge to enter the Arboretum or our facilities, except in the case of advertised ticketed events.

Tuesday, August 20, 2024
Outdoor Bonsai Exhibition Garden
Aug 20 @ 9:00 am – 5:00 pm
NC Arboretum

What is Bonsai?

Bonsai is a challenging and rewarding horticultural activity, in which ordinary plants are grown in an extraordinary way. Through rigorously applied cultivation techniques, trees, shrubs, vines and even herbaceous plants are kept in a miniaturized state, developed into artistic shapes and then displayed in special containers.

What makes the Arboretum’s bonsai endeavor unique among all other public collections in the United States? Regional Interpretation. Visitors will find the Arboretum’s bonsai collection of more than 100 specimens carefully cultivated with a Southern Appalachian accent. The collection draws inspiration from the traditional roots of bonsai, but takes the form of a contemporary, Southern Appalachian influenced American garden. Plantings in the landscape include species and cultivars of American, European and Asian origin.

 

The Bonsai Exhibition Garden

Established in October 2005, The North Carolina Arboretum’s Bonsai Exhibition Garden is a world renowned garden that displays up to 50 bonsai specimens at a time. Represented are traditional Asian bonsai subjects such as Japanese maple and Chinese elm, tropical plants such as willow-leaf fig and bougainvillea, and American species such as bald cypress and limber pine. Of particular importance are the plants native to the Blue Ridge region, such as American hornbeam and eastern white pine, which enable the Arboretum to bring the thousand-year tradition of bonsai home to the mountains of Western North Carolina. Interpretive signage throughout the garden conveys information about the art and history of bonsai, and the Arboretum’s own creative approach to it.

 

Outdoor Bonsai Exhibition Garden

  • Bonsai on Display Mid May – November; 9 a.m. – 5 p.m. daily
  • Garden Open Year Round
  • Parking Fees
    • Personal/Standard Vehicle (up to 20′ long): $20
    • Large vehicles (21′-29′ long): $60
    • Busses and Oversize Vehicles (30′ long+): $125
    • Members: Free

    Apart from the parking fee, there is no other admission charge to enter the Arboretum or our facilities, except in the case of advertised ticketed events.

Sand Hill Nursery Workday
Aug 20 @ 10:00 am – 12:00 pm
Sand Hill Nursery at the Buncombe County Sports Park

Join us for weekly workdays in the Sand Hill native tree nursery. Tasks vary and often include repotting, weeding, mulching, and other special projects to improve infrastructure and function.

Need to know

Please come dressed in work clothes with close toed shoes. Bring water and sun protection. All other gear and supplies are provided.

Gardening for the Birds, Bees & Butterflies
Aug 20 @ 1:00 pm – 4:00 pm
North Carolina Arboretum

It’s amazing how much has been learned in just the past few years about the best ways to support birds, bees and butterflies … and it’s not just about finding the best food at the local store! The plants you choose and the way you garden has a huge impact on the number and variety of birds you will see in your yard. This course is based on the real-life experience of a spare-time gardener who has created 2 Certified Wildlife Habitats within colorful, bountiful gardens. Using the National Wildlife Federation’s framework and more recent findings from entomologist Doug Tallamy, you will learn gardening tips & techniques along with landscape design concepts, plant lists, and resource recommendations for increasing the joys of nature in your own yard… especially the birds!

Breathwork & Sound Bath
Aug 20 @ 6:00 pm – 8:00 pm
Happy Body

Get ready for a transformational experience – one that’s sure to supercharge your wellbeing by:
• providing clarity and connectedness with the world around us
• releasing stress/emotional/trauma responses
• creating higher states of bliss
• boosting the immune system

Join Michele Schalin, a Mental Fitness Coach and Author of “Mindful Metamorphosis: A Compassionate Guide to Inner Transformation, for Breathwork and Sound Bath Experience.

Experience the power of somatic healing with sound vibrational frequencies paired with a technique called holotropic breathwork originally created for trauma healing in 1974. Both holotropic breathwork and the sound frequencies of crystal singing bowls, gongs, and chimes calm the nervous system and clear and revitalize your body’s energetic system.
These techniques release stagnant energy in your body that can contribute to stress, anxiety, depression, physical pain, and illness. Because you are in a deep meditative state during this workshop and in your theta brain frequency, you can also use it for manifestation – healing the body physically and get insights on questions you have in your life. The workshop will also give you a massive boost to the immune system while the body rests in the parasympathetic system for the majority of the workshop.

Wednesday, August 21, 2024
ASAP: How Does Western North Carolina Shop for Food SURVEY
Aug 21 all-day
online

ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.

 

“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”

 

The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.

 

ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.

 

This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.

Farm Beginnings® Program: Farmer program applications open
Aug 21 all-day
Organic Growers School

Farm Beginnings® is training the next generation of farmers in the many skills required to start and expand a successful farm business: passion, clear goals, production experience, financial and marketing know-how, and more.

Farm Beginnings® will help you build these skills through one year of farmer-led training, mentoring, and networking. We support individuals in clarifying their goals and strengths, developing agricultural skills, and growing profitable, equitable, and ecologically sound farm businesses.

The OGS Approach

Guided by our commitment to social justice, our programming is led by farmers and mentors active in food, farming, or social justice. By empowering people with skills, knowledge, and access to resources, together we can build a more diverse, equitable food system that enriches the environment and creates a thriving food and farming community.

We use a holistic management frame, farmer-led classroom sessions, on-farm tours, mentoring, and an extensive farmer network. The topics of equity and justice in the food systems are woven into the curriculum, including examples of realistic approaches within the scope of your business models.

What does Farm Beginnings® include?

The 200+ hr, year-long program consists of:

  • Training on holistic management, farm business, marketing & financial planning

  • Sessions taught by regional, experienced farmers

  • One-year WNC CRAFT Farmer Network membership

  • Completing and presenting an individualized farm plan

  • Access to field days with regional partners

  • Entry to ASAP’s Business of Farming Conference

  • Entry to OGS’s Spring Conference

  • 15 hr mentorship with an experienced farmer mentor

What does Farm Beginnings® include?

The 200+ hr, year-long program consists of:

  • Training on holistic management, farm business, marketing & financial planning

  • Sessions taught by regional, experienced farmers

  • One-year WNC CRAFT Farmer Network membership

  • Completing and presenting an individualized farm plan

  • Access to field days with regional partners

  • Entry to ASAP’s Business of Farming Conference

  • Entry to OGS’s Spring Conference

  • 15 hr mentorship with an experienced farmer mentor

View a sample of the full course schedule here.

Outdoor Bonsai Exhibition Garden
Aug 21 @ 9:00 am – 5:00 pm
NC Arboretum

What is Bonsai?

Bonsai is a challenging and rewarding horticultural activity, in which ordinary plants are grown in an extraordinary way. Through rigorously applied cultivation techniques, trees, shrubs, vines and even herbaceous plants are kept in a miniaturized state, developed into artistic shapes and then displayed in special containers.

What makes the Arboretum’s bonsai endeavor unique among all other public collections in the United States? Regional Interpretation. Visitors will find the Arboretum’s bonsai collection of more than 100 specimens carefully cultivated with a Southern Appalachian accent. The collection draws inspiration from the traditional roots of bonsai, but takes the form of a contemporary, Southern Appalachian influenced American garden. Plantings in the landscape include species and cultivars of American, European and Asian origin.

 

The Bonsai Exhibition Garden

Established in October 2005, The North Carolina Arboretum’s Bonsai Exhibition Garden is a world renowned garden that displays up to 50 bonsai specimens at a time. Represented are traditional Asian bonsai subjects such as Japanese maple and Chinese elm, tropical plants such as willow-leaf fig and bougainvillea, and American species such as bald cypress and limber pine. Of particular importance are the plants native to the Blue Ridge region, such as American hornbeam and eastern white pine, which enable the Arboretum to bring the thousand-year tradition of bonsai home to the mountains of Western North Carolina. Interpretive signage throughout the garden conveys information about the art and history of bonsai, and the Arboretum’s own creative approach to it.

 

Outdoor Bonsai Exhibition Garden

  • Bonsai on Display Mid May – November; 9 a.m. – 5 p.m. daily
  • Garden Open Year Round
  • Parking Fees
    • Personal/Standard Vehicle (up to 20′ long): $20
    • Large vehicles (21′-29′ long): $60
    • Busses and Oversize Vehicles (30′ long+): $125
    • Members: Free

    Apart from the parking fee, there is no other admission charge to enter the Arboretum or our facilities, except in the case of advertised ticketed events.

Thursday, August 22, 2024
Outdoor Bonsai Exhibition Garden
Aug 22 @ 9:00 am – 5:00 pm
NC Arboretum

What is Bonsai?

Bonsai is a challenging and rewarding horticultural activity, in which ordinary plants are grown in an extraordinary way. Through rigorously applied cultivation techniques, trees, shrubs, vines and even herbaceous plants are kept in a miniaturized state, developed into artistic shapes and then displayed in special containers.

What makes the Arboretum’s bonsai endeavor unique among all other public collections in the United States? Regional Interpretation. Visitors will find the Arboretum’s bonsai collection of more than 100 specimens carefully cultivated with a Southern Appalachian accent. The collection draws inspiration from the traditional roots of bonsai, but takes the form of a contemporary, Southern Appalachian influenced American garden. Plantings in the landscape include species and cultivars of American, European and Asian origin.

 

The Bonsai Exhibition Garden

Established in October 2005, The North Carolina Arboretum’s Bonsai Exhibition Garden is a world renowned garden that displays up to 50 bonsai specimens at a time. Represented are traditional Asian bonsai subjects such as Japanese maple and Chinese elm, tropical plants such as willow-leaf fig and bougainvillea, and American species such as bald cypress and limber pine. Of particular importance are the plants native to the Blue Ridge region, such as American hornbeam and eastern white pine, which enable the Arboretum to bring the thousand-year tradition of bonsai home to the mountains of Western North Carolina. Interpretive signage throughout the garden conveys information about the art and history of bonsai, and the Arboretum’s own creative approach to it.

 

Outdoor Bonsai Exhibition Garden

  • Bonsai on Display Mid May – November; 9 a.m. – 5 p.m. daily
  • Garden Open Year Round
  • Parking Fees
    • Personal/Standard Vehicle (up to 20′ long): $20
    • Large vehicles (21′-29′ long): $60
    • Busses and Oversize Vehicles (30′ long+): $125
    • Members: Free

    Apart from the parking fee, there is no other admission charge to enter the Arboretum or our facilities, except in the case of advertised ticketed events.

Summer Ecology Walk: Advanced Topics in Ecology
Aug 22 @ 1:30 pm
North Carolina Arboretum

The third in a popular seasonal series of special topics in ecology continues a beloved Arboretum course. Naturalist Dan Lazar, who teaches the Ecology of the Blue Ridge course every fall, leads this walk and talk designed to point out signs of summer’s vibrancy. Participants will walk through roadside meadows filled with Goldenrod and asters and then head into the Arboretum Forest on easily accessible trails. We’ll consider the role of birds and other animals in seed dispersal, one of nature’s most important methods for renewing itself. Opportunities for learning in place are far from dormant in this or any season at the Arboretum!

Pawpaw Class
Aug 22 @ 2:00 pm – 4:00 pm
Bullington Gardens

Learn all about North America’s largest native fruit, the pawpaw! Join Henderson County Specialized Extension Agent Craig Mauney in exploring this curious fruiting tree.

Friday, August 23, 2024
ASAP: How Does Western North Carolina Shop for Food SURVEY
Aug 23 all-day
online

ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.

 

“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”

 

The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.

 

ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.

 

This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.

Outdoor Bonsai Exhibition Garden
Aug 23 @ 9:00 am – 5:00 pm
NC Arboretum

What is Bonsai?

Bonsai is a challenging and rewarding horticultural activity, in which ordinary plants are grown in an extraordinary way. Through rigorously applied cultivation techniques, trees, shrubs, vines and even herbaceous plants are kept in a miniaturized state, developed into artistic shapes and then displayed in special containers.

What makes the Arboretum’s bonsai endeavor unique among all other public collections in the United States? Regional Interpretation. Visitors will find the Arboretum’s bonsai collection of more than 100 specimens carefully cultivated with a Southern Appalachian accent. The collection draws inspiration from the traditional roots of bonsai, but takes the form of a contemporary, Southern Appalachian influenced American garden. Plantings in the landscape include species and cultivars of American, European and Asian origin.

 

The Bonsai Exhibition Garden

Established in October 2005, The North Carolina Arboretum’s Bonsai Exhibition Garden is a world renowned garden that displays up to 50 bonsai specimens at a time. Represented are traditional Asian bonsai subjects such as Japanese maple and Chinese elm, tropical plants such as willow-leaf fig and bougainvillea, and American species such as bald cypress and limber pine. Of particular importance are the plants native to the Blue Ridge region, such as American hornbeam and eastern white pine, which enable the Arboretum to bring the thousand-year tradition of bonsai home to the mountains of Western North Carolina. Interpretive signage throughout the garden conveys information about the art and history of bonsai, and the Arboretum’s own creative approach to it.

 

Outdoor Bonsai Exhibition Garden

  • Bonsai on Display Mid May – November; 9 a.m. – 5 p.m. daily
  • Garden Open Year Round
  • Parking Fees
    • Personal/Standard Vehicle (up to 20′ long): $20
    • Large vehicles (21′-29′ long): $60
    • Busses and Oversize Vehicles (30′ long+): $125
    • Members: Free

    Apart from the parking fee, there is no other admission charge to enter the Arboretum or our facilities, except in the case of advertised ticketed events.

Saturday, August 24, 2024
Outdoor Bonsai Exhibition Garden
Aug 24 @ 9:00 am – 5:00 pm
NC Arboretum

What is Bonsai?

Bonsai is a challenging and rewarding horticultural activity, in which ordinary plants are grown in an extraordinary way. Through rigorously applied cultivation techniques, trees, shrubs, vines and even herbaceous plants are kept in a miniaturized state, developed into artistic shapes and then displayed in special containers.

What makes the Arboretum’s bonsai endeavor unique among all other public collections in the United States? Regional Interpretation. Visitors will find the Arboretum’s bonsai collection of more than 100 specimens carefully cultivated with a Southern Appalachian accent. The collection draws inspiration from the traditional roots of bonsai, but takes the form of a contemporary, Southern Appalachian influenced American garden. Plantings in the landscape include species and cultivars of American, European and Asian origin.

 

The Bonsai Exhibition Garden

Established in October 2005, The North Carolina Arboretum’s Bonsai Exhibition Garden is a world renowned garden that displays up to 50 bonsai specimens at a time. Represented are traditional Asian bonsai subjects such as Japanese maple and Chinese elm, tropical plants such as willow-leaf fig and bougainvillea, and American species such as bald cypress and limber pine. Of particular importance are the plants native to the Blue Ridge region, such as American hornbeam and eastern white pine, which enable the Arboretum to bring the thousand-year tradition of bonsai home to the mountains of Western North Carolina. Interpretive signage throughout the garden conveys information about the art and history of bonsai, and the Arboretum’s own creative approach to it.

 

Outdoor Bonsai Exhibition Garden

  • Bonsai on Display Mid May – November; 9 a.m. – 5 p.m. daily
  • Garden Open Year Round
  • Parking Fees
    • Personal/Standard Vehicle (up to 20′ long): $20
    • Large vehicles (21′-29′ long): $60
    • Busses and Oversize Vehicles (30′ long+): $125
    • Members: Free

    Apart from the parking fee, there is no other admission charge to enter the Arboretum or our facilities, except in the case of advertised ticketed events.

Yoga in the Park Asheville
Aug 24 @ 11:00 am
Carrier Park

❗In the event weather causes class cancellation, payments can be refunded or put towards future class! Cancelations will be announced via social media & email list within one hour of class.

💖Join together alongside the French Broad river; all-level friendly yoga classes based on Hatha & Vinyasa traditions. Classes led by certified yoga instructor Ceiara Cartony & Tess Ernest-Jones, with additional guest teachers!
❗ We have limited capacity, please sign-up in advance: ceceyogini.com/yoga-in-the-park-asheville
–Be sure to include your phone number so I can contact you if class should be canceled (due to weather or emergency)

🕉This 75 minute class will start with a brief meditation/intention setting and move into a slow to moderate-paced flow. Each class is unique, intertwining movement with breath with a different focus of strength and release. We will open our hearts, create heat in the body, stimulate the brain & rejuvenate our well-being. Postures are always guided to offer modifications and variations to accommodate the very beginner to a long-time practitioner. We will close with savasana/brief meditation.

👏 Props are provided by Ceiara (other instructors may not provide props!) to the first 15 students to arrive(2 blocks & a strap) Please bring your owns props if you already have them, a folded blanket(also to use as a prop) & a mat. If you do not have a mat, notify me at least 24 hrs ahead and I will provide one for you(free of charge!)

➡️ A large sheet/blanket for under your mat is highly recommended to help with dirt/wandering critters.

❗❗ Arrive early to allow time to settle and ensure you don’t miss centering(so important in this practice!).

💓PLEASE leave your fur babies at home, I strive to create a serene class environment with the least amount of distractions. Classes are recommended for children 8+ but younger are welcome to join if they’re able to remain on their mat space(I’ve had children bring head phones or other quiet activities if they lose interest in the class).

💠FIND US!: We will gather at the EAST end of Carrier Park in the grass alongside the French Broad river(turn left after coming into main entrance — the large stone CARRIER PARK sign — far east lot, & park far left).
Look for the “Yoga in the Park Asheville” sign! —>Go beyond the picnic shelter following the dirt path—we will be through the trees on the left!
See video below (it ends at our original location, keep following dirt path):
https://photos.app.goo.gl/3DMqJHtB6wNsUZTZ9 — this video ends at our original location — continue to follow down the path until you see us gathered in a larger shaded space!

Ethnobotany and Tree ID in Late Summer
Aug 24 @ 1:00 pm – 5:00 pm
North Carolina Arboretum

Join Ethnobiologist Marc Williams on a plant walk around the Arboretum gardens and forest during the start of the most challenging time to botanize during the year. Once the flowers, fruits and leaves are mostly gone, we must learn to distinguish more subtle clues to determine the identification of many plants. We will engage in a dialogue about off season woody plant characteristics, ethnobotanical applications and various resources available for further study.

Mastering Manifestation Through Meditation & Mindfulness
Aug 24 @ 1:00 pm – 3:00 pm
Happy Body

Join Michele Schalin, a Mental Fitness Coach and Author of “Mindful Metamorphosis: A Compassionate Guide to Inner Transformation, for Mastering Manifestation Through Meditation & Mindfulness.

Unleash your full potential at this empowering workshop on manifesting with meditation and mindfulness. You’ll learn how to elevate your life by raising your vibrational frequency through meditation and visualization. By reprogramming your mind with mindfulness exercises, you’ll experience the incredible power of your thoughts and intentions to reframe negative patterns and to shape the life you’ve always envisioned. Through expert guidance in meditation, mindful exercises, and visualization methods, Michele will guide you in syncing your inner self with your external aspirations. Break free from mental barriers, nurture positive vibes, and establish precise, achievable goals. You’ll leave with practical tools and strategies to integrate meditation and mindfulness into your daily lives, empowering you to manifest your dreams with clarity, confidence, and purpose. Whether you seek spiritual growth or wish to turn your dreams into reality, this workshop is for you. Join us on a journey of clarity and purpose today!