Calendar of Events
Upcoming events and things to do in Asheville, NC. Below is a list of events for festivals, concerts, art exhibitions, group meetups and more.
Interested in adding an event to our calendar? Please click the green “Post Your Event” button below.
MTN VIBEZ Presents Latin Night-every Wednesday. Free Dance Lessons 8:30-9PM-All Skill Levels and All Latin Genres-Salsa, Bachata, Merengue, Cumbia, Reggaeton.
DJ Ephcto spins cultural bass music from 6:30pm-9pm and is a perfect time to come for some dinner prior to the start of Latin night.
“Move On Up” is a night of your favorite and forgotten Soul/RB cuts right after Comedy Night.
“Shine and Dine” on the railway! We cordially invite you to hop on board The Carolina Shine, GSMR’s All-Adult First Class Moonshine Car! We will be proudly serving hand crafted, triple-distilled, craft moonshine. Some of the smoothest tasting moonshine in the Carolinas!
Offered on the Nantahala Gorge excursion, this shine and dine experience begins in a renovated First Class train fleet car, The Carolina Shine. The interior features copper lined walls filled with the history of moonshining in North Carolina. Learn about the proud tradition that the Appalachians established when bootlegging was an acceptable way of life and local home brews were the best in town. Read about Swain County’s very own Major Redmond, the most famous mountain moonshine outlaw of the 19th century.
Once your appetite for knowledge is satisfied, enjoy sample tastings of flavors like Apple Pie, Blackberry, Blueberry, Cherry, Peach, and Strawberry moonshine. If the samples are not enough, there will be plenty of Moonshine infused cocktails like Copper Cola or Moonshiner’s Mimosa available for purchase. GSMR is excited to feature multiple craft NC based distilleries to serve our guests only the best! Each jar is handcrafted and authentically infused with real fruit, the way moonshine was meant to be made. Passengers will also enjoy a full service All-Adult First Class ride with an attendant and a specialty boxed lunch. During the month of October. 9am and 2pm departures. 9am will feature the option of a delicious Sausage & Bacon Quiche or Cheesy Ham Hash Brown Casserole. The 2pm departure will be serving the popular BBQ meal.
| Diesel | $109.00 ($114.00 October) | Not Permitted |
| Steam | $119.00 ($126.00 October) | Not Permitted |
| Locomotive | Adult (21+ Only) | Under 21 |
|---|
How to Purchase
You can purchase your tickets online or call our reservations department at (800) 872-4681. Or, you can purchase your tickets the day of in the Bryson City Depot. No matter how you purchase tickets, they’ll be waiting at will call.
Wendy and Jeannie are hosting an early happy hour outdoors at Smokey Park Supper Club located on Riverside Dr in RAD.
Please bring your own chair so we can social distance and stay safe.
We are following CDC guidelines, wear a mask in public and do not attend if you have any symptoms of respiratory illness.
Thank you for your cooperation.
CHECK YOUR EMAIL in the morning for any weather updates!!
What we’re about
If you are a coffee lover, then you need to know this word: FIKA (fee-ka). It is a Swedish word that doesn’t translate well to English. It is a noun. It is a verb. And it must be experienced. You go to have a fika. And when you meet for fika, you fika. Followers of the 40 days of Fika series on FortyDaysFika.com & Ashevilleblog.com have been requesting to gather for Fika – so we are delivering! If you would like to slow down, meet some new people, and enjoy a cup o’ joe, then come and pull up a chair for some coffee and companionship. Meet us every week at a different location around Asheville and join us for Fika – coffee and friendship. Just look for the Swedish flag on the table! Everyone is welcome!
Sip and stroll through the Arboretum’s gardens and experience our Wild Art outdoor sculpture showcase in the glow of the golden hour, all while listening to live music from a variety of local and regional artists! ArborEvenings runs Thursdays and most Fridays through October 1, 2021, from 5:30 to 8:00 p.m. ArborEvenings are not scheduled on the following Fridays: July 9, August 6, September 3 and 10.
There is no additional cost to attend ArborEvenings beyond our standard parking fee. As always, Arboretum Society members and their accompanying guests can enter for FREE (guests must be in member vehicles to receive free entry). Proceeds from ArborEvenings help support the The North Carolina Arboretum Society and further advance the Arboretum’s mission.
Please note: ArborEvenings will not be held in the event of rain. Please check the website or Facebook page by 3 p.m. for any cancellation announcements prior to attending.
Beverage Service
Beer, Wine, and soft drinks will be for sale onsite at the Green Gardener’s Shed from 5:30 to 8:15 p.m. each night of the event. Outside alcohol is strictly prohibited, but guests are welcome to bring in water or a favorite non-alcoholic beverage.
Food Available for Pre-Order, Picnics Welcome
Although the Bent Creek Bistro will not be open during the event, we are pleased to share that they will be offering their delicious dining options at ArborEvenings via pre-order this year! Simply place your online order — including alcoholic beverages — up until 11 a.m. on the date you plan to attend, then pick up your order at the Baker Information Desk between 5:30 and 6:30 p.m. (In the event of rain cancellation, pre-orders will be fully refunded.)
Guests are welcome to bring in outside food and non-alcoholic beverages. However, outside alcohol is strictly prohibited.
Musician Schedule
Please note, scheduled performances are subject to change.
- Thursday 7/8 – Juan Holiday (R&B/Soul) will play from 5:30 – 6:45 p.m. & Jackson Grimm (Folk/Bluegrass) will play from 7:15 – 8:30 p.m.
- Friday 7/9 – No Event
- Thursday 7/15 – Liz & Elizabeth (Folk/Americana) will play from 5:30 – 8:30 p.m.
- Friday 7/16 – Kevin Williams (Country/Americana) will play from 5:30 – 6:45 p.m. & Steve Newbrough (Classical/Fingerstyle Guitar) will play from 7:15 – 8:30 p.m.Click here for the full schedule.
Know Before You Go
- Parking fees will be collected at the gate upon arrival, and members must present valid card for free entry. Pre-registration is not required.
- Restroom access will be available during ArborEvenings inside the Baker Visitor Center.
- Guests are invited to explore A Life in the Wild, a breathtaking exhibition of photographs from Thomas D. Mangelsen; however, food and drink are not permitted inside the Exhibit Hall.
- Leashed dogs are welcome at ArborEvenings, but are not permitted inside of buildings.
- To protect our lawn, blankets are not permitted at the event; however, guests are welcome to bring lawn chairs to set up in front of the musicians.
- Due to existing event bookings, ArborEvenings will not take place on the following Fridays: July 9, August 6 and September 3 and 10.
Community Supported Agriculture is a model of food exchange that asks eaters to buy a
share in the risk of farming to support local food systems. The typical structure is a consumer
outlay of cash at the beginning of a farmer’s season in exchange for a weekly box of local
food throughout the year. The model has been lauded, widely adopted, and successful in the
farm to table movement, but it also faces wide criticisms related to access and feasibility as
a true catalyst for good food. To explore this topic with flavor, Chow Chow joins with chefs
and thought-leaders for a CSA challenge that showcases out-of-the-box thinking about
CSAs, using various examples from a typical seasonal weekly CSA share. Participants will
enjoy bites and beverages from the creations that each chef unboxes and transforms into
both fresh and fermented flavors. Meanwhile, different takes on the popular CSA model will
be shared. This event aims to be a true example of a community exchange-of good food,
thought-provoking discussion, and our ultimate common ground.
Spice up your life with Latin sounds by local DJs Nex Millen & Mtn Vibez every Thursday.
Super bonus if you come early and get Dance Lessons from our knowladable instructors and get your body ready with sabor for the night. NO COVER All events 21+
Brunch B’Yahad is now available through Zoom meeting here.
Join new and old friends for light brunch, socialization and lively discussion. Featured guest speakers, and relevant cultural and timely topics will fill our minds.
“Shine and Dine” on the railway! We cordially invite you to hop on board The Carolina Shine, GSMR’s All-Adult First Class Moonshine Car! We will be proudly serving hand crafted, triple-distilled, craft moonshine. Some of the smoothest tasting moonshine in the Carolinas!
Offered on the Nantahala Gorge excursion, this shine and dine experience begins in a renovated First Class train fleet car, The Carolina Shine. The interior features copper lined walls filled with the history of moonshining in North Carolina. Learn about the proud tradition that the Appalachians established when bootlegging was an acceptable way of life and local home brews were the best in town. Read about Swain County’s very own Major Redmond, the most famous mountain moonshine outlaw of the 19th century.
Once your appetite for knowledge is satisfied, enjoy sample tastings of flavors like Apple Pie, Blackberry, Blueberry, Cherry, Peach, and Strawberry moonshine. If the samples are not enough, there will be plenty of Moonshine infused cocktails like Copper Cola or Moonshiner’s Mimosa available for purchase. GSMR is excited to feature multiple craft NC based distilleries to serve our guests only the best! Each jar is handcrafted and authentically infused with real fruit, the way moonshine was meant to be made. Passengers will also enjoy a full service All-Adult First Class ride with an attendant and a specialty boxed lunch. During the month of October. 9am and 2pm departures. 9am will feature the option of a delicious Sausage & Bacon Quiche or Cheesy Ham Hash Brown Casserole. The 2pm departure will be serving the popular BBQ meal.
| Diesel | $109.00 ($114.00 October) | Not Permitted |
| Steam | $119.00 ($126.00 October) | Not Permitted |
| Locomotive | Adult (21+ Only) | Under 21 |
|---|
How to Purchase
You can purchase your tickets online or call our reservations department at (800) 872-4681. Or, you can purchase your tickets the day of in the Bryson City Depot. No matter how you purchase tickets, they’ll be waiting at will call.
Sip and stroll through the Arboretum’s gardens and experience our Wild Art outdoor sculpture showcase in the glow of the golden hour, all while listening to live music from a variety of local and regional artists! ArborEvenings runs Thursdays and most Fridays through October 1, 2021, from 5:30 to 8:00 p.m. ArborEvenings are not scheduled on the following Fridays: July 9, August 6, September 3 and 10.
There is no additional cost to attend ArborEvenings beyond our standard parking fee. As always, Arboretum Society members and their accompanying guests can enter for FREE (guests must be in member vehicles to receive free entry). Proceeds from ArborEvenings help support the The North Carolina Arboretum Society and further advance the Arboretum’s mission.
Please note: ArborEvenings will not be held in the event of rain. Please check the website or Facebook page by 3 p.m. for any cancellation announcements prior to attending.
Beverage Service
Beer, Wine, and soft drinks will be for sale onsite at the Green Gardener’s Shed from 5:30 to 8:15 p.m. each night of the event. Outside alcohol is strictly prohibited, but guests are welcome to bring in water or a favorite non-alcoholic beverage.
Food Available for Pre-Order, Picnics Welcome
Although the Bent Creek Bistro will not be open during the event, we are pleased to share that they will be offering their delicious dining options at ArborEvenings via pre-order this year! Simply place your online order — including alcoholic beverages — up until 11 a.m. on the date you plan to attend, then pick up your order at the Baker Information Desk between 5:30 and 6:30 p.m. (In the event of rain cancellation, pre-orders will be fully refunded.)
Guests are welcome to bring in outside food and non-alcoholic beverages. However, outside alcohol is strictly prohibited.
Musician Schedule
Please note, scheduled performances are subject to change.
- Thursday 7/8 – Juan Holiday (R&B/Soul) will play from 5:30 – 6:45 p.m. & Jackson Grimm (Folk/Bluegrass) will play from 7:15 – 8:30 p.m.
- Friday 7/9 – No Event
- Thursday 7/15 – Liz & Elizabeth (Folk/Americana) will play from 5:30 – 8:30 p.m.
- Friday 7/16 – Kevin Williams (Country/Americana) will play from 5:30 – 6:45 p.m. & Steve Newbrough (Classical/Fingerstyle Guitar) will play from 7:15 – 8:30 p.m.Click here for the full schedule.
Know Before You Go
- Parking fees will be collected at the gate upon arrival, and members must present valid card for free entry. Pre-registration is not required.
- Restroom access will be available during ArborEvenings inside the Baker Visitor Center.
- Guests are invited to explore A Life in the Wild, a breathtaking exhibition of photographs from Thomas D. Mangelsen; however, food and drink are not permitted inside the Exhibit Hall.
- Leashed dogs are welcome at ArborEvenings, but are not permitted inside of buildings.
- To protect our lawn, blankets are not permitted at the event; however, guests are welcome to bring lawn chairs to set up in front of the musicians.
- Due to existing event bookings, ArborEvenings will not take place on the following Fridays: July 9, August 6 and September 3 and 10.
- Watch Black Bears Uno and Ursa enjoy popsicle enrichment
- Learn how to help bears in the wild with BearWise
- Walk the park with your favorite drink in hand
- Support the wild animals you love with this fundraiser!
Highland Brewing beer
Pleb Urban Winery wine
Urban Orchard cider
Gypsy Queen Cuisine food truck
Blunt Pretzels cart
Ice cream treats
Music provided by 105.9 The Mountain
Bear education provided by BearWise
Join us for a relaxing evening of wine (or sparkling juice), painting, and nibbles! Aprons and painting materials are provided and included in your ticket price.
DJ Dance Party with Meseret & Zati 
Every Friday Nigh it’s you, it’s dark house and the dance floor. NO COVER 21+
River’s End Restaurant is an iconic spot for locals and visitors to Bryson City. Enjoy spectacular views of the gorge, with paddlers passing through as they complete their Nantahala River Rafting trip. Stop in for year-round lunch and dinner, with weekend brunch during the summer season, and choose from a wide range of appetizing entrees, burgers, salads, pizza, and sandwiches. Hang out for a while and enjoy a large selection of signature cocktails, wine, and beer, including local favorites.
In River’s End Restaurant, every seat has a view of the river! Enjoy music by the river and views of paddlers passing through as they complete their Nantahala River Rafting trip. Join our waitlist online to reserve a table or order online and grab your meal to go, for a sunny lunch right by the river!
Join author and seed farmer Bevin Cohen for this fun and informative free virtual workshop! Cohen will explain the importance of saving our garden seeds, sharing their stories, and giving the gift of seed to others. Learn the basics of this traditional skill and start saving seeds from your own gardens! Bring your seed saving questions and have them answered during the Q&A session after Bevin’s presentation!
Bevin Cohen is an author, herbalist, gardener, seed saver, and educator. He’s the owner of Small House Farm and the founder of Michigan Seed Library, a community seed-sharing initiative that has worked to establish more than 90 seed library programs! He offers workshops and lectures nationwide on the benefits of living closer to the land through seeds, herbs and locally-grown food. Bevin is a freelance writer and videographer whose work has appeared in numerous publications including Mother Earth News, Hobby Farms, Grit Magazine, and the Baker Creek Heirloom Seed Company catalog. He is the author of Saving Our Seeds and The Artisan Herbalist. You can learn more about Bevin’s work at http://www.smallhousefarm.com.
Black Mountain Blooms Seed Lending Library which is one of the many projects sponsored by the Friends of the Black Mountain Library.
“Shine and Dine” on the railway! We cordially invite you to hop on board The Carolina Shine, GSMR’s All-Adult First Class Moonshine Car! We will be proudly serving hand crafted, triple-distilled, craft moonshine. Some of the smoothest tasting moonshine in the Carolinas!
Offered on the Nantahala Gorge excursion, this shine and dine experience begins in a renovated First Class train fleet car, The Carolina Shine. The interior features copper lined walls filled with the history of moonshining in North Carolina. Learn about the proud tradition that the Appalachians established when bootlegging was an acceptable way of life and local home brews were the best in town. Read about Swain County’s very own Major Redmond, the most famous mountain moonshine outlaw of the 19th century.
Once your appetite for knowledge is satisfied, enjoy sample tastings of flavors like Apple Pie, Blackberry, Blueberry, Cherry, Peach, and Strawberry moonshine. If the samples are not enough, there will be plenty of Moonshine infused cocktails like Copper Cola or Moonshiner’s Mimosa available for purchase. GSMR is excited to feature multiple craft NC based distilleries to serve our guests only the best! Each jar is handcrafted and authentically infused with real fruit, the way moonshine was meant to be made. Passengers will also enjoy a full service All-Adult First Class ride with an attendant and a specialty boxed lunch. During the month of October. 9am and 2pm departures. 9am will feature the option of a delicious Sausage & Bacon Quiche or Cheesy Ham Hash Brown Casserole. The 2pm departure will be serving the popular BBQ meal.
| Diesel | $109.00 ($114.00 October) | Not Permitted |
| Steam | $119.00 ($126.00 October) | Not Permitted |
| Locomotive | Adult (21+ Only) | Under 21 |
|---|
How to Purchase
You can purchase your tickets online or call our reservations department at (800) 872-4681. Or, you can purchase your tickets the day of in the Bryson City Depot. No matter how you purchase tickets, they’ll be waiting at will call.
$5 Mimosas every Saturday & Sunday
Community is central to the human experience, giving us a sense of belonging to something
greater than ourselves. Connecting with others through shared experiences directly impacts
our physical, emotional and mental health. Join Chow Chow for a delicious meal and
discussion celebrating how community is created and nourished in our region, specifically
around the essential element of food. As you dine, you’ll hear from neighbors Sunil Patel,
who created the village-scale Patchwork Urban Farms in West Asheville; April Jones, founder
of Pinehurst Farmers Market, which addresses food sovereignty in Columbia, SC; and
Jeremy French and his team at Making Whole, a fine furniture studio and addiction recovery
program built into the framework of a traditional apprenticeship program, where every day
includes preparing and enjoying a shared meal around a communal dining table.
Join Chow Chow for a journey of agricultural rediscovery and culinary adventure! Based
in Asheville, NC, the Utopian Seed Project is a hands-in-the-earth nonprofit committed
to trialing crops and varieties in the Southeast to support diversity in food and farming.
Chris Smith, Executive Director for Utopian Seed Project will share the organization’s
vision to create an engaged network of growers, gardeners, farmers, foodies, cooks and
chefs to help celebrate this diversity. Over a shared meal showcasing crops and varieties
being grown by the project at Franny’s Farm, we will discuss an overarching vision to
create food security in the face of climate change through diverse and regenerative
agriculture
nothing back with their wild and zany performances.
Relia’s Lost Kitchen is a series of exclusive pop-up dinner events in honor of NOC founder Aurelia Kennedy and the original restaurant that nourished visitors from all over the globe.
Guests will enjoy a freshly prepared five-course dinner, with each course featuring a thoughtfully selected wine from women in the wine industry. Dine overlooking Relia’s Garden with the Nantahala River just below.
Tables will be set up to seat four guests at a time and guests are required to book in parties of four to maximize seating availability for this exclusive, socially distanced event. Doors will open at 6PM for the 6:30PM dinner service.
Sput Searight – Ghost-Note, Snarky Puppy, TOTO
Xavier Taplin – Ghost-Note, TOTO
Kat Dyson – Prince / Cyndi Lauper
Matt Lapham – Roosevelt Collier Trio
Please join us in celebrating the height of the summer season in the mountains with James Beard Foundation award-winning chefs Steven Satterfield of Miller Union in Atlanta, and Joseph Lenn of JC Holdway in Knoxville, Tennessee. This dynamic duo, who also happen to be great friends, will present a multi-course menu full of summer’s most delicious flavors alongside pairings from the Old Edwards sommeliers in the beautiful setting of The Farm.
$185 per person, plus tax and gratuity.
River’s End Restaurant is an iconic spot for locals and visitors to Bryson City. Enjoy spectacular views of the gorge, with paddlers passing through as they complete their Nantahala River Rafting trip. Stop in for year-round lunch and dinner, with weekend brunch during the summer season, and choose from a wide range of appetizing entrees, burgers, salads, pizza, and sandwiches. Hang out for a while and enjoy a large selection of signature cocktails, wine, and beer, including local favorites.
In River’s End Restaurant, every seat has a view of the river! Enjoy music by the river and views of paddlers passing through as they complete their Nantahala River Rafting trip. Join our waitlist online to reserve a table or order online and grab your meal to go, for a sunny lunch right by the river!