Upcoming events and things to do in Asheville, NC. Below is a list of events for festivals, concerts, art exhibitions, group meetups and more.

Interested in adding an event to our calendar? Please click the green “Post Your Event” button below.

Thursday, August 29, 2019
Kathy Izard: The Hundred Story Home
Aug 29 @ 6:00 pm – 7:30 pm
Pack Memorial Library

Kathy Izard: Reading & Signing "The Hundred Story Home" w AHOPE

Teen – (grades 6-12), Adult

Join us at Pack Memorial Library to welcome Kathy Izard, author of “The Hundred Story Home” and children’s book, “A Good Night for Mr. Coleman.” She will be conducting a reading followed by a Q&A with guests from AHOPE Day Center- Homeward Bound of WNC.

Kathy Izard is an award-winning author and speaker who helped bring transformation to Charlotte in homelessness, housing and mental health. Her memoir “The Hundred Story Home” has been featured on NPR and the TODAY Show and inspires people to be changemakers in their communities. kathyizard.com

Malaprop’s Bookstore/Cafe will be here for book sales and help with the book signing.

Program is free and everyone is welcome. Doors open at 5:30.

Americana Burlesque & Sideshow Speakeasy!
Aug 29 @ 7:00 pm
The Orange Peel

An all star evening of secrets and truths. This immersive cabaret event will initiate you into a society of mysteries by our talented performers. High in the air or down on the earth, this show will amaze and enlist you to a wondrous otherworld.

Featured performers:
Carmel Clavin – Your Host
Luke Schares – Your Musician
Dana Beaufait Stevens – Your Bellydancer
Boo Velvet – Your Pole Artist
Satya Jvala – Your Aerialist
with Ella Minnope rounding out the cast

Encounter the Very Serious & Not At All Silly Disorder of the Key at this sumptuous display of variety talent!
Speakeasy, your loose lips could sink ships…
Produced by Spectacle & Mirth

$20 – General Admission – STANDING room only!
$28 – General Seating
$40 – VIP with preferred seating and swag

Friday, August 30, 2019
Vance Elementary School and Ben & Jerry’s Art Showcase
Aug 30 @ 10:00 am – 12:00 pm
Ben & Jerry' s Scoop Shop

There’s more than Chunky Monkey and New York Super Fudge Chunk in downtown Asheville’s Ben & Jerry’s this summer.

Art created by Vance Elementary School fifth grade students of art educator Robbie Lipe is now on display on the brick walls opposite the Ben & Jerry’s ice cream. The exhibit depicts the students’ interpretation of the artist Kehinde Wiley and the contemporary portraits he creates inspired by traditional Baroque paintings. It will be featured through the end of the summer.

“Ben & Jerry’s is excited about showcasing art from the community inside our scoop shop,” said general manager Chris Carter. “Making use of our walls to show what local artists are creating complements our social mission — to be actively involved in the places we live and do business. I hope this is the first of many art exhibits on our walls.”

Carter gave all the credit for the exhibit to Ms. Lipe, who teaches kindergarten through 5th-grade students at Vance Elementary. She was named the North Carolina Arts Educators Association “Art Educator of the Year” in 2017-2018.

Ben & Jerry’s is located at 19 Haywood Street. Current hours are Monday-Thursday 12 pm to 10 pm; Friday 12 pm – 11 pm; Saturday 11:30 am – 11 pm; Sunday 11:30 am – 10 pm.

For more information, call Carter at 310-601-6247.

Arms and The Man Readers Theatre ACT
Aug 30 @ 2:30 pm
ACT: 35below

This comedy is often viewed as Shaw’s wittiest play! This is a borderline farce that will stimulate serious thinking about the nature of both romance and war. What is Raina to do when she finds that an enemy soldier has taken refuge in her room? What will her fiancée say? The plot, of course, thickens! Directed by Jim Reid and performed as Readers Theatre as a part of The Autumn Players’ Readers Theatre Showcase Series.

LaZoom Comedy: Mia Jackson (Friday Night)
Aug 30 @ 9:00 pm – 11:00 pm
LaZoom Room

Mia Jackson is a bonafide Georgia peach (that’s Georgian for “native”) and self proclaimed know-it-all. After graduating from the University of Georgia she hit the local comedy scene and has thrilled audiences since day one. To her credit she has appeared on NickMom’s Night Out, Viceland and was a semi-finalist on Season 9 of NBC’s Last Comic Standing. She has appeared on Inside Amy Schumer and the movie Mother’s Day. In 2017, she was named a New Face at the Just for Laughs Comedy Festival in Montreal and Atlanta’s Creative Loafing named her the city’s Best Stand-Up. Smart, funny, and versatile, Mia entertains all types of crowds. She just filmed her Comedy Central special at the end of January.

Featuring Petey Smith McDowell
Hosted by Morgan Bost

Sponsored by BRÖÖ Craft Beer Hair

ages 18+
Tickets $10 advance, $12 day of

FRIDAY: Doors at 8pm, show at 9pm
https://www.eventbrite.com/e/lazoom-comedy-mia-jackson-friday-night-tickets-64202408131

SATURDAY: Doors at 9pm, show at 9:45pm
https://www.eventbrite.com/e/lazoom-comedy-mia-jackson-saturday-night-tickets-64203472314

Saturday, August 31, 2019
Exploring Appalachia (Day Trip Package)
Aug 31 @ 8:30 am – 6:30 pm
Hickory Nut Gap Farm

Discover the beauty of the Appalachia’s both wild and rural. Your day begins with the expansive views of Chimney Rock State Park where your group is welcome to enjoy one of the many leisure or intensive hiking trails on the property. Lunch at the award-winning Old Rock Cafe is included with this package to enjoy at your leisure after 11am. At 2pm, join the park’s animal educators for the Animal Encounter, an interactive experience where you can touch, feel, and learn about the wildlife at the park. After meeting the animals of the wild, your group will drive an easy 20 minutes North up 74A for the evening portion of your day trip.

Starting at 4pm, your evening encounter begins with an in-depth tour of the farm’s history and agricultural model along with a meet-and-greet of our farm animals. Choose our standard top-tier tour or upgrade to a horseback ride for an intimate farm experience. Immediately following the tour, your group will be treated to a plated Farm-to-Fork meal prepared by our expert catering chef including an adult beverage of your choice. Finish the day with engaging conversations and gorgeous long-range views as the sun sets.

Vance Elementary School and Ben & Jerry’s Art Showcase
Aug 31 @ 10:00 am – 12:00 pm
Ben & Jerry' s Scoop Shop

There’s more than Chunky Monkey and New York Super Fudge Chunk in downtown Asheville’s Ben & Jerry’s this summer.

Art created by Vance Elementary School fifth grade students of art educator Robbie Lipe is now on display on the brick walls opposite the Ben & Jerry’s ice cream. The exhibit depicts the students’ interpretation of the artist Kehinde Wiley and the contemporary portraits he creates inspired by traditional Baroque paintings. It will be featured through the end of the summer.

“Ben & Jerry’s is excited about showcasing art from the community inside our scoop shop,” said general manager Chris Carter. “Making use of our walls to show what local artists are creating complements our social mission — to be actively involved in the places we live and do business. I hope this is the first of many art exhibits on our walls.”

Carter gave all the credit for the exhibit to Ms. Lipe, who teaches kindergarten through 5th-grade students at Vance Elementary. She was named the North Carolina Arts Educators Association “Art Educator of the Year” in 2017-2018.

Ben & Jerry’s is located at 19 Haywood Street. Current hours are Monday-Thursday 12 pm to 10 pm; Friday 12 pm – 11 pm; Saturday 11:30 am – 11 pm; Sunday 11:30 am – 10 pm.

For more information, call Carter at 310-601-6247.

Arms and The Man Readers Theatre ACT
Aug 31 @ 2:30 pm
ACT: 35below

This comedy is often viewed as Shaw’s wittiest play! This is a borderline farce that will stimulate serious thinking about the nature of both romance and war. What is Raina to do when she finds that an enemy soldier has taken refuge in her room? What will her fiancée say? The plot, of course, thickens! Directed by Jim Reid and performed as Readers Theatre as a part of The Autumn Players’ Readers Theatre Showcase Series.

LaZoom Comedy: Mia Jackson (Saturday Night)
Aug 31 @ 9:30 pm – 11:30 pm
LaZoom Room

Mia Jackson is a bonafide Georgia peach (that’s Georgian for “native”) and self proclaimed know-it-all. After graduating from the University of Georgia she hit the local comedy scene and has thrilled audiences since day one. To her credit she has appeared on NickMom’s Night Out, Viceland and was a semi-finalist on Season 9 of NBC’s Last Comic Standing. She has appeared on Inside Amy Schumer and the movie Mother’s Day. In 2017, she was named a New Face at the Just for Laughs Comedy Festival in Montreal and Atlanta’s Creative Loafing named her the city’s Best Stand-Up. Smart, funny, and versatile, Mia entertains all types of crowds. She just filmed her Comedy Central special at the end of January.

Featuring Petey Smith McDowell
Hosted by Morgan Bost

Sponsored by BRÖÖ Craft Beer Hair

ages 18+
Tickets $10 advance, $12 day of

FRIDAY: Doors at 8pm, show at 9pm
https://www.eventbrite.com/e/lazoom-comedy-mia-jackson-friday-night-tickets-64202408131

SATURDAY: Doors at 9pm, show at 9:45pm
https://www.eventbrite.com/e/lazoom-comedy-mia-jackson-saturday-night-tickets-64203472314

Sunday, September 1, 2019
Arms and The Man Readers Theatre ACT
Sep 1 @ 2:30 pm
Reuter Center on UNCA’s campus

This comedy is often viewed as Shaw’s wittiest play! This is a borderline farce that will stimulate serious thinking about the nature of both romance and war. What is Raina to do when she finds that an enemy soldier has taken refuge in her room? What will her fiancée say? The plot, of course, thickens! Directed by Jim Reid and performed as Readers Theatre as a part of The Autumn Players’ Readers Theatre Showcase Series.

Tuesday, September 3, 2019
Baa’d To The Bone Shakedown Dinner Fundraiser
Sep 3 @ 5:30 pm
Highland Brewing Company
Baa’d to the Bone Shakedown Dinner at Highland Brewing

Come enjoy the greatest tunes of several generations with The Rewind Band, enjoy some of the tastiest beverages from the famous taps of Highland Brewing Company, and fill up with “Creative Tex-Mex” from Baa’d Sheep Burritos Food Truck on October 3, 2019 at Highland Brewing Company in Asheville, North Carolina.

This fun and fabulous event will be the first of many coming your way to raise funds for administrative costs and to garner awareness for Throwing Bones, a patient-focused registered 501(c)3 for patients fighting multiple myeloma and other blood cancers. Throwing Bones’ mission is to inspire ALL blood cancer patients to keep moving forward with active lifestyles during treatment and beyond.

Wednesday, September 4, 2019
Reduced Price Growler Fill Wednesdays
Sep 4 @ 8:00 pm – Sep 5 @ 2:00 am
plēb urban winery

Select a wine on draft and fill a plēb urban winery 500mL or 1L growler for a reduced price (see menu for availability and pricing). Growler purchase is separate. Carry out only.

https://www.facebook.com/events/859748727719594/?event_time_id=859748847719582

Surf N Brew WCCA’s Etowah Valley Children’s Center Charity Night
Sep 4 @ 5:30 pm – 9:30 pm
Surf N Brew

Surf N Brew will donate 10% of the night’s proceeds to support WCCA’s Etowah
Children’s Center.

The 2019 recipient is WCCA’s Etowah Children’s Center which provides Head Start,
Early Head Start and NC Pre-K childcare to children 1 month old to 5 years of low
income families. Proceeds raised will help fund improvements to the 245 Brickyard Rd.,
Etowah facility including the purchase of 3 outdoor playground shade structures,
outdoor learning environment equipment and children’s books.

Thursday, September 5, 2019
Semi-Wild Women’s Night
Sep 5 @ 9:30 pm – Sep 6 @ 12:00 am
Saint Paul Mountain Vineyards

Ladies, please join us the first Thursday of every month** for great wine, great friends, and lots of fun!

**July’s event will not be held because of the 4th.

https://www.facebook.com/events/2190909954570744/?event_time_id=2190909984570741

Farm to Village – Dining Under the Stars
Sep 5 @ 6:00 pm – 10:00 pm
In the Middle of Boston Way

Each September, Historic Biltmore Village businesses and volunteers join to host Farm to Village – Dining Under the Stars in celebration of the unique history and personality of the Village community and its connection to local farms. This year’s event takes place on Thursday, September 5th at 6pm. Guests will dine under the stars at a 150’ long feasting table set in the middle of Boston Way. Cocktails begin at 6pm while guests can visit with chefs. Dinner starts at 7pm, and live music will be provided by local favorite, Texas Peat.

Proceeds will support MANNA FoodBank!

Tickets are $115 per person (to include food and alcohol) and only 100 tickets are available!

Saturday, September 7, 2019
Renaissance Faire at the Farm
Sep 7 @ 4:00 pm – 9:00 pm
Hickory Nut Gap Farm

Attention all knights, pages, jesters, jousters, kings, queens, princesses and princes! Get your costumes ready, and come out and have some fun on September 7th! Boys, girls, moms, dads, come one, come all to the First Annual Renaissance Fair at the Farm. We have all sorts of fun demonstrations planned, such as fencing, sword fighting, and juggling. Other activities to be announced, including a costume contest!

Tuesday, September 10, 2019
Ninth Street Women: Five Painters and the Movement that Changed Modern Art
Sep 10 @ 12:00 pm
Malaprop’s Bookstore/Café

Set amid the most turbulent social and political period of modern times, Ninth Street Women is the impassioned, wild, sometimes tragic, always exhilarating chronicle of five women who dared to enter the male-dominated world of 20th-century abstract painting—not as muses but as artists. These women changed American art and society, tearing up the prevailing social code and replacing it with a doctrine of liberation. In Ninth Street Women, acclaimed author Mary Gabriel tells a remarkable and inspiring story of the power of art and artists in shaping not just postwar America but the future.

Wednesday, September 11, 2019
Reduced Price Growler Fill Wednesdays
Sep 11 @ 8:00 pm – Sep 12 @ 2:00 am
plēb urban winery

Select a wine on draft and fill a plēb urban winery 500mL or 1L growler for a reduced price (see menu for availability and pricing). Growler purchase is separate. Carry out only.

https://www.facebook.com/events/859748727719594/?event_time_id=859748851052915

Dale Neal presents Appalachian Book of the Dead
Sep 11 @ 6:00 pm – 7:00 pm
Malaprop's Bookstore/Cafe

| A mystery novel set in Yonah, N.C.

Thursday, September 12, 2019
Chow Chow Culinary Event Sept 12-15
Sep 12 all-day
various locations visit site for listings

Festival Overview

In early Appalachia, chow chow, a crunchy pickled relish traditionally put up each summer, brought welcome sunshine to dinner plates during cold months. The condiment added color, brightness, nourishment, and a bright piquant zest that transformed the seemingly ordinary. By fermenting the garden’s final summer harvests, chow chow was a creative way to harness the earth’s resources in a jar for future culinary inspiration. Its ingredients were determined by the creative maker filling each crock, no two chow chow recipes quite the same.

Chow Chow: An Asheville Culinary Event, presented by Kimpton Hotel Arras, celebrates the area’s unique community of makers, each adding singular ingredients to the city’s recipe for culinary identity. From nationally recognized chefs to multi-generational farmers to millers, bakers, potters, weavers, and brewers, Chow Chow shines a light on the ancient creative spirit of the region that continues to make the Blue Ridge Mountains a delicious place to taste, to see, to explore and to experience through immersive culinary experiences.

Discover the alluring alchemy of mountain traditions, heirloom ingredients, and urban energy that inspire the James Beard-nominated chefs, sustainable farmers, innovative brewers, artisans, and foragers who commune at Asheville’s collaborative table.

Much like its namesake condiment, this unique festival is far greater than the sum of its parts.

Ramble Ladies Evening Book Club
Sep 12 @ 7:00 pm
contact organizer

Second Thursday each Month
If you are interested in joining the Ramble Ladies Evening Book Club held the second Thursday of each month at 7pm, please, contact Judy Deutsch at [email protected].
LaZoom Comedy: Ran Barnaclo
Sep 12 @ 8:00 pm
LaZoom Room

A born & raised Cincinnati comedian, Ran Barnaclo has proven himself a front runner in the local scene after winning the title of 2017’s Funniest Person in Cincinnati. Ran has also been nominated as ‘Best Comedian’ in Best of Cincinnati’s 2018 locally voted contest.

Ran’s comedy is full of calculated descriptions that have audiences laughing for days. His story telling abilities are so aggressively masterful they can take the crowd out of their seats and into the mind of a tattooed wizard.

Ran has been able to build a fan base at his home club, Go Banana’s Comedy Club; located right outside of Cincinnati. He has shared the stage with national headliners such as Cy Admundson, Sean Patton, Kyle Kinane, and has done CYSK in NYC and The Brew Ha-Ha comedy Festival.
-Anna Mazza

Tickets $10 advance, $12 day of
https://www.eventbrite.com/e/lazoom-comedy-ran-barnaclo-tickets-67290350249

Friday, September 13, 2019
Chow Chow Culinary Event Sept 12-15
Sep 13 all-day
various locations visit site for listings

Festival Overview

In early Appalachia, chow chow, a crunchy pickled relish traditionally put up each summer, brought welcome sunshine to dinner plates during cold months. The condiment added color, brightness, nourishment, and a bright piquant zest that transformed the seemingly ordinary. By fermenting the garden’s final summer harvests, chow chow was a creative way to harness the earth’s resources in a jar for future culinary inspiration. Its ingredients were determined by the creative maker filling each crock, no two chow chow recipes quite the same.

Chow Chow: An Asheville Culinary Event, presented by Kimpton Hotel Arras, celebrates the area’s unique community of makers, each adding singular ingredients to the city’s recipe for culinary identity. From nationally recognized chefs to multi-generational farmers to millers, bakers, potters, weavers, and brewers, Chow Chow shines a light on the ancient creative spirit of the region that continues to make the Blue Ridge Mountains a delicious place to taste, to see, to explore and to experience through immersive culinary experiences.

Discover the alluring alchemy of mountain traditions, heirloom ingredients, and urban energy that inspire the James Beard-nominated chefs, sustainable farmers, innovative brewers, artisans, and foragers who commune at Asheville’s collaborative table.

Much like its namesake condiment, this unique festival is far greater than the sum of its parts.

The Y Celebrates New Americans: Welcoming Week 13-22
Sep 13 all-day
varies see schedule below

September 13-22

Welcoming Week is all about what the Y does best – helping people
reach their potential and bringing the community together! 

Welcoming Week, an initiative of Y-USA’s national partner Welcoming America, celebrates the growing movement of communities across the U.S. that fully embrace new Americans and their contributions to the social fabric of our country. During Welcoming Week, communities bring together immigrants and U.S.-born residents to promote cross-cultural understanding raise awareness of the benefits of welcoming everyone.

Corpening Memorial Y

Sept. 20

  • Community Swim Night, 4-6 p.m.

Sept. 21

  • Zumba Family Fiesta, 10:30-11:30 a.m.

Reuter Family Y

Sept. 16

  • Voter Registration

Sept. 17

  • Multicultural Potluck Lunch at 11 a.m.

Sept. 18

  • Presentation by Pisgah Legal Services on Immigration Law and Policy 11 a.m.

Sept. 20

  • Feature Zumba Class with Curtis at 6:30 p.m.

Y at Mission Pardee Health Campus

Snacks from around the world, cooking demonstrations, arts and crafts, and more.

Ferguson Family Y

Sept. 15

  • Zumba Dance Class, 1:30-3 p.m.

Sept. 20

  • Special Parents Night Out

Sept. 21

  • Fun Around the World, 10 a.m.-12 p.m.
Woodfin Y

Games from across the globe, voter registrations, and more.

Hendersonville Family Y

Family-friendly events all week long.

Asheville Y

Sept. 18

  • Dance-A-Thon

Black Mountain Y

Sept. 16

  • Cookies Around the World
Chow Chow: Fairview Farm Trot
Sep 13 @ 3:00 pm – 7:00 pm
Hickory Nut Gap Farm

Head to the bucolic hills of Fairview, just southeast of Asheville, where western North Carolina’s rich agricultural heritage lives on at family farms and artisan food producers. Experience the century-plus legacy of Hickory Nut Gap Farm, a sustainable farm run by the fifth generation of family owners. Savor award-winning farmstead cheeses at Looking Glass Creamery–a place so hands-on, the cheese maker milks the cows herself–and pick up fresh-from-the-fields produce at Flying Cloud Farm. Along the way, enjoy locally produced beverages. Live music at Hickory Nut Gap Farm by Zoe and Cloyd.

at each farm, there is a guest chef providing a dish featuring products from that particular farm. There will be a beverage pairing at each stop. At Hickory Nut Gap Farm, there are a few chef stations and live music. Transportation to and from downtown is also provided for this event.

Must be 21 and older to attend all Chow Chow events!

All events, prices, personalities, performances, venues, dates, and times are subject to change without notice. All sales are final.

Mark Nepo, Drinking from the River of Light: The Life of Expression
Sep 13 @ 6:30 pm – Sep 14 @ 5:30 pm
The Osher Lifelong Learning Institute at UNC Asheville, Reuter Center

Friday Night- 6:30-8:30pm, Full Retreat (9/13 and 9/14)- 9:30am-5:30pm

Based his new book, Drinking from the River of Light, this Mark Nepo workshop will center on the lifelong process of listening, reflecting, and expressing, and on how bearing witness to the truth of living reveals the mysteries of life.

As no one can live without inhaling and exhaling, no one can live without feeling and expressing. The life of expression is how the heart breathes and how our spirit grows in the life that carries it. The life of feeling, dialogue, and writing, whatever form they take—poetry, story, memoir, or reflection—open us to a personal form of expression, a necessary conversation with the Universe that helps us move through obstacles and transitions. As meditation is an ancient art that deepens our relationship to how we breathe, writing and storytelling are ancient arts that deepen our relationship to all that matters. And just as the reward for practicing meditation is not that we’ll become great breathers but that we’ll become clear vessels of life-force, the reward for practicing a personal form of expression is not that we’ll become great writers or great storytellers but that such practice will help us be more resilient and wake closer to life.

In this Mark Nepo workshop, Mark will open a heart space through which participants can discover their own rhythms of expression. Through poetry, stories, and metaphors, Through reflection, journaling, and dialogue, each participant will have the chance to practice listening and expressing. We are constantly being shaped by life into finer instruments of care and expression. The deeper we go, the more attuned we become, and the more we join with everything around us. This workshop will help you to inhabit a personal form of expression, by which you can strengthen your connections and find your way.

Topics in this Mark Nepo workshop include “The Chord in Our Heart,” “What It Means to See,” “Bearing Witness,” “Unraveling the Self,” “Giving and Getting Attention,” “Breaking Surface,” “Understanding Practice,” and “Fitting Things Together.”

Mark Nepo is a poet and philosopher who has taught in the fields of poetry and spirituality for forty years. A New York Times #1 bestselling author, he has published fourteen books and recorded eight audio projects. Recent work includes: Reduced to Joy (2013), Seven Thousand Ways to Listen which won the 2012 Books for a Better Life Award, Staying Awake (2012), Holding Nothing Back (2012), As Far As the Heart Can See (2011), Finding Inner Courage (2011),and Surviving Has Made Me Crazy (2007), as well as audio books of The Book of Awakening, Finding Inner Courage, and As Far As the Heart Can See (2011). As a cancer survivor, Mark devotes his writing and teaching to the journey of inner transformation and the life of relationship.

Saturday, September 14, 2019
2019 Harmon Field Music Festival
Sep 14 all-day
Harmon Field

Sponsored and coordinated by The Carolina Foothills Chamber of Commerce, the team lovingly refers to this year’s event as the Second-THIRD-ANNUAL HARMON FIELD MUSIC FESTIVAL. On Saturday, September 14 (12:00 noon to 8:00 pm), five great bands all headline the event Rich Nelson Band, Nobody’s Fault, Citizen Mojo, Lecretia w/Thunder Road, Shane Pruitt and Gregory Hodges. The music offerings are a blend of Country, Rock and Blues.

Bring your dancing shoes, a pop-up chair and a great attitude to enjoy Harmon Field at its very best! The music festival is going to be a BLAST! An assortment of food trucks will be on site. Beer and wine will also be available for purchase. A car show and craft/vendor market will also be available for perusing during the day.

Tickets can be purchased at the gate or online at CarolinaFoothillsChamber.com. Tickets are also available at the Carolina Foothills Chamber of Commerce office, One of the goals was to make this event affordable for attendees. Starting at 12:00 noon and running until 8:00 pm – it runs about a $1 an hour! Tickets are $8. In advance and $10. at the gate. Children 12 and under are free.

Band schedule:
Nobody’s Fault
12:20-1:45
Rich Nelson Band
2:05-3:20
Lecretia w/ Thunder Road
3:40-4:55
Citizen Mojo
5:15-6:30
SHANE PRUITT w/ Gregory Hodges
6:45-8:00 pm

Festival gate and parking will be near the Tryon Arts & Crafts Building. For more information, contact the Carolina Foothills Chamber of Commerce at 828-859-6236 or visit the chamber’s website and Facebook Page.

Chow Chow Culinary Event Sept 12-15
Sep 14 all-day
various locations visit site for listings

Festival Overview

In early Appalachia, chow chow, a crunchy pickled relish traditionally put up each summer, brought welcome sunshine to dinner plates during cold months. The condiment added color, brightness, nourishment, and a bright piquant zest that transformed the seemingly ordinary. By fermenting the garden’s final summer harvests, chow chow was a creative way to harness the earth’s resources in a jar for future culinary inspiration. Its ingredients were determined by the creative maker filling each crock, no two chow chow recipes quite the same.

Chow Chow: An Asheville Culinary Event, presented by Kimpton Hotel Arras, celebrates the area’s unique community of makers, each adding singular ingredients to the city’s recipe for culinary identity. From nationally recognized chefs to multi-generational farmers to millers, bakers, potters, weavers, and brewers, Chow Chow shines a light on the ancient creative spirit of the region that continues to make the Blue Ridge Mountains a delicious place to taste, to see, to explore and to experience through immersive culinary experiences.

Discover the alluring alchemy of mountain traditions, heirloom ingredients, and urban energy that inspire the James Beard-nominated chefs, sustainable farmers, innovative brewers, artisans, and foragers who commune at Asheville’s collaborative table.

Much like its namesake condiment, this unique festival is far greater than the sum of its parts.

The Y Celebrates New Americans: Welcoming Week 13-22
Sep 14 all-day
varies see schedule below

September 13-22

Welcoming Week is all about what the Y does best – helping people
reach their potential and bringing the community together! 

Welcoming Week, an initiative of Y-USA’s national partner Welcoming America, celebrates the growing movement of communities across the U.S. that fully embrace new Americans and their contributions to the social fabric of our country. During Welcoming Week, communities bring together immigrants and U.S.-born residents to promote cross-cultural understanding raise awareness of the benefits of welcoming everyone.

Corpening Memorial Y

Sept. 20

  • Community Swim Night, 4-6 p.m.

Sept. 21

  • Zumba Family Fiesta, 10:30-11:30 a.m.

Reuter Family Y

Sept. 16

  • Voter Registration

Sept. 17

  • Multicultural Potluck Lunch at 11 a.m.

Sept. 18

  • Presentation by Pisgah Legal Services on Immigration Law and Policy 11 a.m.

Sept. 20

  • Feature Zumba Class with Curtis at 6:30 p.m.

Y at Mission Pardee Health Campus

Snacks from around the world, cooking demonstrations, arts and crafts, and more.

Ferguson Family Y

Sept. 15

  • Zumba Dance Class, 1:30-3 p.m.

Sept. 20

  • Special Parents Night Out

Sept. 21

  • Fun Around the World, 10 a.m.-12 p.m.
Woodfin Y

Games from across the globe, voter registrations, and more.

Hendersonville Family Y

Family-friendly events all week long.

Asheville Y

Sept. 18

  • Dance-A-Thon

Black Mountain Y

Sept. 16

  • Cookies Around the World
Fool’s Gold 38 and 60 Mile Mountain Bike Races
Sep 14 @ 12:00 pm – 3:00 pm
Montaluce Winery and Restaurant

The 2019 Fool’s Gold Mountain Bike Race will be returning to the beautiful Montaluce Winery in Dahlonega, GA. As far as the course, expect lots of fast & flowy singletrack, some amazing singletrack descents, a sprinkle of pavement, and two major sustained climbs. Full details are here: http://mountaingoatadventures.com/foolsgold

https://www.facebook.com/events/599517237174373/