Upcoming events and things to do in Asheville, NC. Below is a list of events for festivals, concerts, art exhibitions, group meetups and more.

Interested in adding an event to our calendar? Please click the green “Post Your Event” button below.

Friday, May 10, 2024
FEAST: School Garden Plant Sales
May 10 @ 2:30 pm – 3:00 pm
Isaac Dickson Elementary School
Please plan to support our FEAST program and long-term food security through edible education by buying your spring plants at one of these upcoming plant sales!
We empower youth and families to grow, prepare, and enjoy fruits and vegetables through hands-on cooking and garden education. 

FEAST classes focus on:

  • Problem-solving, communication, and teamwork.
  • Increasing fresh, locally grown produce in everyday living.
  • Gaining confidence by exploring different ways to grow and prepare fresh produce.
  • Creating and changing recipes and substituting ingredients.
  • Learning how food and the environment affects the brain and body.
  • Connecting to Core Curriculum and Essential Standards in math, reading, writing, science, health, and nutrition.
SCHOOL BASED PROGRAMS
Saturday, May 11, 2024
Jump Off Rock Half Marathon + 10K
May 11 @ 7:30 am – 12:00 pm
Jump Off Rock

Discover the beauty of the 4th annual Jump off Rock Half Marathon & 10k presented by Hunter Subaru and UNC Health Pardee, an endurance running event unlike any other! Experience the thrill of one of the most scenic and fastest half marathon races in the south, running “downhill to downtown.” The Half has garnered a reputation as the most breathtaking and picturesque downhill half marathon in the Southeast, and it’s no wonder why!

Starting at Jump off Rock, a national landmark and the highest peak of the Town of Laurel Park, endurance runners will be captivated by the stunning views of the Blue Ridge Mountains and the colorful blooms and blossoms of spring. Then, continue on the gently downhill and picturesque 13.1 mile route that leads straight to the heart of downtown Hendersonville at Main Street.

The 10k race is fast and fun, commencing at the base of the Town of Laurel Park at the Hendersonville Family YMCA. Runners can join in with the half marathoners along the route and enjoy the beauty of the Town of Hendersonville that surrounds them. The 10k route is moderately flat and has a couple of gentle rollers throughout.

Finish line festivities await all participants at the same location in Historic Downtown Hendersonville on Main Street, creating a vibrant atmosphere of celebration and camaraderie!

Don’t miss your chance to experience the inspiring beauty of the Jump off Rock Half Marathon & 10k, an event that promises to inspire and captivate you like no other!

EXCITING NEWS: Both races are now USATF Sanctioned AND Certified!

Take Your Momma to the Greenhouse
May 11 @ 9:00 am – 6:00 pm
Ross Farm Nursery and Greenhouses
25% off all plants, Mother’s Day BANANZA! 🌷🥳 Come celebrate your momma at Ross Farm in our beautiful greenhouses on…
-Friday, May 10th from 9-6 pm
-Saturday, May 11th from 9-6 pm
All orders $100+ at the farm get a free, hanging, ceramic, moon-phase pot! Treat yourself, AND momma, to the gift of plant beauty this Mother’s Day!
Compost Demo @ Jesse Israel
May 11 @ 10:00 am – 1:00 pm
Jesse Israel

The site is staffed by Extension Master Gardener volunteers and provides demonstrations and answers questions from visitors from 10:00 am. to 1:00 pm. Four rtimes during the growing season, May through September 2024. (May 11, June 15, August 10, September 14)

There are five different composting methods on display at the site. There is a single bin unit, a tumbling composter, a wood pallet bin, and a classic 3-bin system. The site is stocked with informational pamphlets on the how-to and why of composting.

Stop by to learn more about composting at home.

Composting demonstration site
May 11 @ 10:00 am – 1:00 pm
Jesse Israel & Sons Garden Center
Extension Master GardenerSM volunteers maintain a composting demonstration site at the Western NC Farmers Market, at the Jesse Israel & Sons Garden Center. The site will open for public demonstrations, beginning May 11, 2024.

When to Visit?
The site is staffed and provides demonstrations from 10:00 a.m. to 1:00 p.m. four times during the growing season. The dates for the demos in 2024 are: May 11, June 15, August 10 and September 14.

What Will You See?
There are five different composting methods on display at the site. There is a single bin unit, a tumbling composter, a wood pallet bin and a classic 3-bin system — we also usually bring an example of vermiculture on each demo day.  The site is stocked with informational pamphlets on the how-to and why of composting and they complement the information available in the composting video on this website. Click here to view the video: Making and Using Compost at Home.

An additional Composting demonstration area is located at The Learning Garden at the Extension Office, 49 Mount Carmel Road, Asheville, NC 28806. Master Gardener volunteers are present in the garden on Wednesday mornings during the growing season.  Stop by the site any Wednesday morning, May – October to observe their work and ask questions.  The Rose, Cottage, and Dye Gardens have workdays on Monday mornings.  Click here for details about The Learning Garden’s in-person programs for 2024.

Saturday Seminar at The Learning Garden presents: Planning a Four Season Garden
May 11 @ 10:00 am – 11:30 am
NC Cooperative Extension, Buncombe County Center

Enjoying the garden throughout the year is one benefit of living in western North Carolina. Come and explore the Four Seasons Garden at the Buncombe County Extension Center. This year-round garden has been designed to give color, blooms and interest through all four seasons.

Join Alison Arnold as she talks about the shrubs and small trees used as foundation plants to create this garden. We will examine their characteristics and interesting features that provide something to appreciate in spring, summer, fall, and winter.
The first part of the program will be held inside. We will then have the opportunity to go outside and see the many plants this garden has to offer.

Saturday Seminar: Planning A Four Season Garden
May 11 @ 10:00 am – 11:30 am
Buncombe County Extension Center

IN-PERSON DEMONSTRATION

Location: NC Cooperative Extension , Buncombe County Center, 49 Mount Carmel Road , Asheville, NC 28806

Presenters: Alison Arnold, Buncombe County Extension Agent

Enjoying the garden throughout the year is one benefit of living in western North Carolina. Come and explore the Four Seasons Garden at the Buncombe County Extension Center. This year-round garden has been designed to give color, blooms and interest through all four seasons.

Join Alison Arnold as she will talk about the shrubs and small trees used as foundation plants to create this garden. We will examine their characteristics and interesting features that provide something to appreciate in spring, summer, fall and winter.

The first part of the program will be held inside. We will then have the opportunity to go outside and see the many plants this garden has to offer.

Please dress appropriately for being outside in the garden.

Registration: The talk is free, but seating is limited and registration is required. Please click on the link below to register. If you encounter problems registering or if you have questions, call 828-255-5522.

Sunday, May 12, 2024
ASAP: How Does Western North Carolina Shop for Food SURVEY
May 12 all-day
online

ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.

 

“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”

 

The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.

 

ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.

 

This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.

Tools to Support Liberation
May 12 all-day
online w/Bountiful Cities

Liberation Tools is a cooperative subset of the 501c3 nonprofit Soul & Soil Project based in the unceded Tsalagi (Cherokee) territory of Western North Carolina.
Our mission is to build a collective that sustainably and skillfully crafts quality tools used for growing food, and freely distributes them to Black, Indigenous, and People of Color. To support these efforts, we sell these tools for twice the cost of producing one, thereby allowing people with accumulated wealth to access high quality tools by also paying for an identical tool to be sent to a BIPOC land steward.

https://www.zeffy.com/en-US/o/tickets/forms/edit?ticketingId=d65860b2-f8dc-4438-bef5-191cf74bb9dc&#advanced-parameters

Mother’s Day Native Plant Swap and Sale
May 12 @ 9:00 am – 2:00 pm
39 Courtland Ave #39, Asheville, NC 28801, USA

 

Parking: On the street, or at the North Star Academy corner of Montford & Courtland

On May 12, we’ll hold our annual Native Plant Swap at Charlotte Caplan’s house on Courtland Avenue, in the Montford neighborhood of Asheville. This is our main fundraiser for the year, so come out to have fun choosing plants for your garden and support BRNN.

Our emphasis is on plants that are native to the Southern Appalachians. We’ll have foamflower, wild ginger, bloodroot, green and gold, bee-balm, mountain mint, joe-pye weed, sweetshrub, pawpaw, and many others. But we’ll accept non-natives too, even houseplants and vegetable starts, as long as they are not considered invasive in NC – see list on https://www.inaturalist.org/guides/2455 . Just a note—vegetable starts can only be swapped for vegetable starts.

No pots? Just save plastic containers from the recycling bin. Medium-sized yoghurt, cottage cheese, and sour cream pots are ideal. Poke a few holes in the bottom and voila! You can cut up a pot up to make labels, too.

No plants to contribute? No problem. We’ll have a large stock for sale at a modest $4 each.

QUESTIONS? Contact Charlotte at [email protected]

 

Monday, May 13, 2024
ASAP: How Does Western North Carolina Shop for Food SURVEY
May 13 all-day
online

ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.

 

“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”

 

The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.

 

ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.

 

This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.

Volunteer: Grace Covenant Community Garden
May 13 all-day
YWCA of Asheville

Spring has sprung, and at the YWCA that means that our talented Nutrition team is cooking up new ways to serve fresh, in-season fruits and vegetables to the children in our Early Learning and Empowerment Child Care programs. We are so grateful to be partnering with the wonderful volunteers who operate Grace Covenant’s Community Garden to receive produce grown specifically for our kitchen! The YWCA has been partnering with Grace Covenant for three years, and we have received over 1000 pounds of healthy, local produce from the garden.

YWCA Nutrition Specialist Melinda Aponte works hard to make the most of the bounty from Grace Covenant, and she also nurtures our own YWCA garden to teach kiddos in our childcare programs healthy habits and get them in the garden. Love the idea of helping to feed children fresh, healthy foods? Volunteer with the YWCA Nutrition team this spring and summer to help out in the YW garden space.

Tuesday, May 14, 2024
Tools to Support Liberation
May 14 all-day
online w/Bountiful Cities

Liberation Tools is a cooperative subset of the 501c3 nonprofit Soul & Soil Project based in the unceded Tsalagi (Cherokee) territory of Western North Carolina.
Our mission is to build a collective that sustainably and skillfully crafts quality tools used for growing food, and freely distributes them to Black, Indigenous, and People of Color. To support these efforts, we sell these tools for twice the cost of producing one, thereby allowing people with accumulated wealth to access high quality tools by also paying for an identical tool to be sent to a BIPOC land steward.

https://www.zeffy.com/en-US/o/tickets/forms/edit?ticketingId=d65860b2-f8dc-4438-bef5-191cf74bb9dc&#advanced-parameters

Adult Mental Health Series: Navigating Depression
May 14 @ 1:00 pm
Enka-Candler Library

Want to learn more about managing depression and nervous energy? Got questions about medications or  emotional implications of chronic illness? Join Vaya Health’s Geriatric and Adult Mental Health Specialty team for a series of classes at the Enka-Candler and Leicester Libraries

Classes are free to attend, but registration is required. Please visit the Vaya Health calendar to register. Everyone is welcome.

Depression is common in older adults and often overlooked or misdiagnosed. This course explores risk factors, symptoms, and treatment options. Care providers receive tips on how to support others experiencing depression.

Promote Your Local Pollinators with Bee City
May 14 @ 6:00 pm
Skyland/South Buncombe Library

This winter and spring join us for an introduction to pollinators presented by Bee City USA Asheville. Pollinators are under threat, but there’s plenty we can do to help right in our backyards.

We’ll talk about:

  • What is pollination
  • The importance of pollination
  • Pollinators & their identification
  • The importance of pollinator habitat

The presenter for this program will be Athena Rayne Anderson who holds PhD in Ecology with a focus on native pollinators. Athena is also a Certified Pollinator Steward through the Pollinator Partnership and works with Bee City USA Asheville to promote the value of native pollinator plants.

 

These programs are free and everyone is invited.

Wednesday, May 15, 2024
ASAP: How Does Western North Carolina Shop for Food SURVEY
May 15 all-day
online

ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.

 

“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”

 

The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.

 

ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.

 

This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.

Volunteer: Grace Covenant Community Garden
May 15 all-day
YWCA of Asheville

Spring has sprung, and at the YWCA that means that our talented Nutrition team is cooking up new ways to serve fresh, in-season fruits and vegetables to the children in our Early Learning and Empowerment Child Care programs. We are so grateful to be partnering with the wonderful volunteers who operate Grace Covenant’s Community Garden to receive produce grown specifically for our kitchen! The YWCA has been partnering with Grace Covenant for three years, and we have received over 1000 pounds of healthy, local produce from the garden.

YWCA Nutrition Specialist Melinda Aponte works hard to make the most of the bounty from Grace Covenant, and she also nurtures our own YWCA garden to teach kiddos in our childcare programs healthy habits and get them in the garden. Love the idea of helping to feed children fresh, healthy foods? Volunteer with the YWCA Nutrition team this spring and summer to help out in the YW garden space.

Celebrate + Support Southside Community Farm
May 15 @ 5:00 pm – 7:00 pm
Burial Beer Co. South Slope
Thursday, May 16, 2024
Tools to Support Liberation
May 16 all-day
online w/Bountiful Cities

Liberation Tools is a cooperative subset of the 501c3 nonprofit Soul & Soil Project based in the unceded Tsalagi (Cherokee) territory of Western North Carolina.
Our mission is to build a collective that sustainably and skillfully crafts quality tools used for growing food, and freely distributes them to Black, Indigenous, and People of Color. To support these efforts, we sell these tools for twice the cost of producing one, thereby allowing people with accumulated wealth to access high quality tools by also paying for an identical tool to be sent to a BIPOC land steward.

https://www.zeffy.com/en-US/o/tickets/forms/edit?ticketingId=d65860b2-f8dc-4438-bef5-191cf74bb9dc&#advanced-parameters

Gardening in the Mountains: Garden Stonework
May 16 @ 10:00 am – 11:00 am
online

FREE ONLINE EVENT

Presenter: “Drystone Joe” Dinwiddie, Educator and Craftsman

Are you interested in bringing the element of stone into your garden? Do you know where to start?  Stonemason and educator Drystone Joe” Dinwiddie will discuss the many considerations before you either Do It Yourself or hire a stonemason for your job. He will cover various types of stone, sources, tools and techniques for moving and working with stone, important safety concerns, and design and project planning.

You are sure to be inspired and learn best practices for building arches, benches, patios, steps, retaining walls, edging, walkways, landings, and sitting walls in and around your garden.

Registration: The talk is free but registration is required. Please click on the link below to register. If you encounter problems registering or if you have questions, call 828-255-5522.

Zoom seminar access: After registration, you will receive an email with instructions and a link to join this online live broadcast via Zoom. The ability to access Zoom through a computer, tablet or smartphone with a reliable internet connection is necessary to attend.

Online Seminar: Garden Stonework
May 16 @ 10:00 am – 11:00 am
online

FREE ONLINE EVENT

Presenter: “Drystone Joe” Dinwiddie, Educator and Craftsman

Are you interested in bringing the element of stone into your garden? Do you know where to start?  Stonemason and educator Drystone Joe” Dinwiddie will discuss the many considerations before you either Do It Yourself or hire a stonemason for your job. He will cover various types of stone, sources, tools and techniques for moving and working with stone, important safety concerns, and design and project planning.

You are sure to be inspired and learn best practices for building arches, benches, patios, steps, retaining walls, edging, walkways, landings, and sitting walls in and around your garden.

Registration: The talk is free but registration is required. Please click on the link below to register. If you encounter problems registering or if you have questions, call 828-255-5522.

Zoom seminar access: After registration, you will receive an email with instructions and a link to join this online live broadcast via Zoom. The ability to access Zoom through a computer, tablet or smartphone with a reliable internet connection is necessary to attend

8 Week Series A Matter of Balance: Managing Concerns About Falls
May 16 @ 1:00 pm – 3:00 pm
Pack Memorial Library

A Matter of Balance: Managing Concerns About Falls

Many older adults experience concerns about falling and restrict their activities. A Matter of Balance is an award-winning program designed to manage falls and increase activity levels.This program emphasizes practical strategies to manage falls.

You Will Learn To:
· view falls as controllable
· set goals for increasing activity
· make changes to reduce fall risks at home
· exercise to increase strength and balance

Who Should Attend?
· anyone concerned about falls
· anyone interested in improving balance, flexibility and strength
· anyone who has fallen in the past
· anyone who has restricted activities because of falling concerns

Classes are held once a week for 8 weeks for 2 hours each. Participants are expected to attend the entire series. Registration is required and will be limited.

This class will be facilitated by Heather Bauer, master trainer. The series is sponsored by the Land of Sky Area Agency on Aging.

Adult Mental Health Series: Anxiety: Managing Nervous Energy
May 16 @ 1:00 pm
Leicester Library

Want to learn more about managing depression and nervous energy? Got questions about medications or  emotional implications of chronic illness? Join Vaya Health’s Geriatric and Adult Mental Health Specialty team for a series of classes at the Enka-Candler and Leicester Libraries

Classes are free to attend, but registration is required. Please visit the Vaya Health calendar to register. Everyone is welcome.

May 16 at 1 p.m. at the Leicester Library

A growing number of individuals report experiencing anxiety symptoms in recent years. This course examines anxiety as it disproportionately affects the aging population. Tradition and alternative treatments will be the focus of symptom management.

Friday, May 17, 2024
ASAP: How Does Western North Carolina Shop for Food SURVEY
May 17 all-day
online

ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.

 

“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”

 

The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.

 

ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.

 

This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.

Volunteer: Grace Covenant Community Garden
May 17 all-day
YWCA of Asheville

Spring has sprung, and at the YWCA that means that our talented Nutrition team is cooking up new ways to serve fresh, in-season fruits and vegetables to the children in our Early Learning and Empowerment Child Care programs. We are so grateful to be partnering with the wonderful volunteers who operate Grace Covenant’s Community Garden to receive produce grown specifically for our kitchen! The YWCA has been partnering with Grace Covenant for three years, and we have received over 1000 pounds of healthy, local produce from the garden.

YWCA Nutrition Specialist Melinda Aponte works hard to make the most of the bounty from Grace Covenant, and she also nurtures our own YWCA garden to teach kiddos in our childcare programs healthy habits and get them in the garden. Love the idea of helping to feed children fresh, healthy foods? Volunteer with the YWCA Nutrition team this spring and summer to help out in the YW garden space.

Black Mountain Beautification Committee Garden Sale
May 17 @ 3:00 pm – 7:00 pm
Black MountainTown Square

19 vendors with prized annuals, carnivorous plants, cut flowers, edible shrubs, herbs, native plants, perennials, shrubs, trees, and vegetable starts from specialty plant vendors. Garden-related items will include garden décor, bee cabins, garden art and containers, wood carvings, and other special items. Members Market with goods and services. Bake sale, raffle for free plants and a wealth of good spirit.

Black Mountain Beautification Committee Market
May 17 @ 3:00 pm – 7:00 pm
Black MountainTown Square

A gardener’s dream sale. All are welcome to purchase from a wide variety of plant and garden vendors as well as baked goods and services from members.
Meet us in the Black Mountain Town Square parking lot from 3 to 7pm on May 17 and
from 9am to 3:30pm on May 18.
This year’s sale will feature prized annuals, carnivorous plants, cut flowers, edible shrubs, herbs, native plants, perennials, shrubs, trees, and vegetable starts from specialty plant vendors. Garden-related items will include garden décor, bee cabins, garden art and containers, wood carvings, and other special items.

Saturday, May 18, 2024
Basic to Advanced Echocardiography: From the Blue Ridge Mountains of Asheville
May 18 all-day
The Omni Grove Park Inn

We will then discuss a broad range of disease states for which echocardiography is useful, including ischemic heart disease, valvular heart disease, pericardial disease, and cardiomyopathies. The presentations will include basic concepts as well as advanced techniques including 3-D imaging and strain imaging. Throughout the course many cases will be presented.

Unique Features:
– Faculty members are clinical sonographers and echocardiologists
– Easy access to faculty members during the entire conference
– Afternoon on pediatric/adult congenital echocardiography
– Presentations involving multimodality imaging

Date and Time: On Wednesday May 15, 2024 at 7:00 am to Saturday May 18, 2024 at 5:00 pm

Master Gardeners Plant Clinics
May 18 all-day
Various Locations

Again this growing season, the Extension Master GardenerSMPlant Clinics will be held at several locations and special events across the area.  At each Plant Clinic, Master Gardener volunteers will be available to answer all of your gardening questions and address your related concerns. Feel free to bring plant or insect samples for identification and/or problem resolution.  You can pick-up soil test kits and receive information about in-person programs and activities at The Learning Garden and the Gardening in the Mountains online seminars.  Please stop by to learn more!

2024 Plant Clinic Locations

Asheville City Market. On the third Saturday of each month, April through September. Master Gardener volunteers will be at the Asheville City Market located at 52 N. Market Street, Asheville, NC 28801.  The specific dates will be April 20, June 15, July 20, August 17, and September 21. We will not be at the City Market in May; instead, we will be at the Spring Fling Plant Sale (see below).

 

2024 Spring Herb Festival. In addition to City Market, the Master Gardeners Plant Clinic is returning to the 2024 Spring Herb Festival this year. Our table will be located at the entrance hall to the Davis Event Center at the WNC Ag Center on Friday and Saturday, April 26 and 27 from 8:30 a.m.- 5 p.m.,on Sunday, April 28 from 10 a.m.- 3 p.m. The WNC Ag Center is located across the highway from the Asheville Airport at 761 New Boylston Highway, Fletcher, NC 28732. A map and directions to the WNC Ag Center can be found by clicking: https://www.wncagcenter.org/directions.aspx.

Spring Fling Plant Sale. Be sure to look for the Plant Clinic tent at this year’s Spring Fling Plant Sale on May 18 from 9:00 a.m. to 3:00 p.m. The Plant Sale will be located at the Interchange Building, 59 Woodfin Place, in downtown Asheville.

NC Arboretum Plant Sale. EMG volunteers will also staff Plant Clinics at the North Carolina Arboretum Plant Sale on May 31, and June 1, 10:00 a.m.-3:00 p.m. The NC Arboretum is located at 20 Frederick Law Olmsted Way, Asheville, NC 28806. The Plant Sale and Vendor Market, May 31 and June 1, is open to all members and the general public.  For more information on the public sale, please refer to the WNC Arboretum website at https://www.ncarboretum.org.  NOTE: The Arboretum’s standard $20 parking fee applies to all non-members.

Black Mountain Beautification Committee Garden Sale
May 18 @ 9:00 am – 3:30 pm
Black MountainTown Square

A gardener’s dream sale. All are welcome to purchase from a wide variety of plant and garden vendors as well as baked goods and services from members.
Meet us in the Black Mountain Town Square parking lot from 3 to 7pm on May 17 and
from 9am to 3:30pm on May 18.
This year’s sale will feature prized annuals, carnivorous plants, cut flowers, edible shrubs, herbs, native plants, perennials, shrubs, trees, and vegetable starts from specialty plant vendors. Garden-related items will include garden décor, bee cabins, garden art and containers, wood carvings, and other special items.