Upcoming events and things to do in Asheville, NC. Below is a list of events for festivals, concerts, art exhibitions, group meetups and more.

Interested in adding an event to our calendar? Please click the green “Post Your Event” button below.

Sunday, May 5, 2024
Safeguarding the Sacred: Integrating Ceremony and Medical Safety in Psychedelic Healing
May 5 @ 2:30 pm – 5:00 pm
Art Garden AVL

Location: Art Garden AVL, 191 Lyman St #316, Asheville, NC 28801, USA

Dive into the intersection of ritual and the modern therapeutic model at ‘Safeguarding the Sacred: Integrating Ceremony and Medical Safety in Psychedelic Healing.’

This event will be held at the wonderful art gallery and event space “Art Garden AVL” in the River Arts District. The mushroom cafe “The Pot Stirred” at this location will be open for guests during the event!

Join acclaimed author Matt Zemon (author of Psychedelics for Everyone: A Beginner’s Guide to These Powerful Medicines for Anxiety, Depression, Addiction, PTSD, and Expanding Consciousness and Beyond the Trip, A Journal for Psychedelic Preparation and Integration) and Tiffany Sauls, MD, Owner and Founder of Asheville Integrative Psychiatry, as they explore the harmonious fusion of ceremonial wisdom and medical expertise in the realm of psychedelic healing. From the structured environments of mental health clinics to the rich tapestries of ceremonial practices, this event delves into how both approaches can coalesce to ensure safety, efficacy, and respect for the sacred in the transformative journey of healing with psychedelics. Discover how integrating ceremony and medical safety can enhance therapeutic outcomes and also honor the diverse cultural roots of psychedelic traditions while maintaining ethical standards and ensuring the well-being of participants.

There will be time for audience Q & A at the end of the event.

Monday, May 6, 2024
ASAP: How Does Western North Carolina Shop for Food SURVEY
May 6 all-day
online

ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.

 

“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”

 

The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.

 

ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.

 

This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.

New Moon Sound Bath
May 6 @ 7:00 pm – 8:00 pm
The Restoration Asheville

Join us for a guided meditation session by Asheville Wellness Tours under the magical pull of the new moon! Immerse yourself in the soothing sounds of a wide variety of instruments including crystal bowls, gongs, didgeridoo, handpans, flutes, chimes, and so much more! Feel the vibrations wash away any stress or tension and enjoy this opportunity to clear your mind and renew. Space is limited.

Tuesday, May 7, 2024
Davy Knowles / Jeffrey Gaines
May 7 @ 8:00 pm
The Grey Eagle

DAVY KNOWLES
Whether playing acoustic, mandolin, national steel, or screaming electric guitar, Davy Knowles has an unmistakable style.

Knowles has several top-5 Billboard Blues charting albums under his belt, high profile TV appearances (Jimmy Kimmel Live and CBS Good Morning America among others), and has been praised with high accolades from heroes and press alike – but it’s not just the music industry who has taken note. Knowles was also the very first artist in history to perform live to the International Space Station directly from mission control in Houston TX, and has had his music taken to the Space Station by two astronauts, Nicole Stott and Ron Garan, on their respective missions orbiting Earth.

Never one to be satisfied or to sit still, Knowles has explored multiple genres and styles, from the hard-hitting 70’s classic rock influenced album ‘Three Miles From Avalon’, to the haunting acoustic delta blues of ‘1932’, and the sweet, soul-searching folk of 2023’s ‘If I Should Wander’.

Whether spending an evening onstage armed with just an acoustic guitar, or wielding his well worn and trusty Telecaster while fronting his blues/rock trio – and at any point in between the two – Davy Knowles is one of the most versatile and formidable songwriters, vocalists and musicians in the world today. A true artist in every sense of the word.

JEFFREY GAINES

Jeffrey Gaines has been heralded for his soul-searching lyrics and his powerful live performances. With only his voice and a guitar for accompaniment, Gaines has earned a reputation as a captivating performer, entertaining his audiences worldwide.

Throughout his three-decade recording career, Gaines has maintained an impressive standard for soul-searching, introspective lyrics and catchy, uplifting melodies. Since bursting on the scene with his self-titled 1992 debut album, the charismatic singer-songwriter-guitarist has built a beloved body of recordings that’s won him a large and deeply devoted international fan base.

Gaines has been pursuing musical transcendence for much of his life. Raised in Harrisburg, Pennsylvania, by soul-music-loving parents, he began his musical life playing guitar in local cover combos, before his songwriting muse became too insistent to ignore. He soon landed his first record deal shortly after graduating from high school, and in 1992 released his widely acclaimed debut album Jeffrey Gaines. The eponymous disc won massive amounts of critical and audience acclaim, spawning the hit “Hero in Me.” Somewhat Slightly Dazed (1994) and Galore (1998) further expanded his audience. Interview magazine described Gaines’ work as “soul-searching” and “refreshingly free of jargon, sentiment or cliché.”

With more than a quarter-century of recording and performing under his belt, Jeffrey Gaines is enjoying life and music more than ever. “Nowadays, I know what the job is about so there’s nothing to stress about, he says. “I know that there’s people out there who want it, so I have the opportunity to extend their experience. I guess I could lay my albums all out and see that they tell a story, but personally I prefer to keep looking forward.”

Wednesday, May 8, 2024
ASAP: How Does Western North Carolina Shop for Food SURVEY
May 8 all-day
online

ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.

 

“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”

 

The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.

 

ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.

 

This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.

Thursday, May 9, 2024
The State of Aging in Madison County
May 9 @ 10:00 am – 12:00 pm
A-B Tech Madison

Come network with your fellow Madison County Aging Providers and Professionals. Learn how we can join forces to best serve our ever-growing older adult population in the county. Lunch included!

For questions contact LeeAnne Tucker [email protected] or (828) 251-7436

8 Week Series A Matter of Balance: Managing Concerns About Falls
May 9 @ 1:00 pm – 3:00 pm
Pack Memorial Library

A Matter of Balance: Managing Concerns About Falls

Many older adults experience concerns about falling and restrict their activities. A Matter of Balance is an award-winning program designed to manage falls and increase activity levels.This program emphasizes practical strategies to manage falls.

You Will Learn To:
· view falls as controllable
· set goals for increasing activity
· make changes to reduce fall risks at home
· exercise to increase strength and balance

Who Should Attend?
· anyone concerned about falls
· anyone interested in improving balance, flexibility and strength
· anyone who has fallen in the past
· anyone who has restricted activities because of falling concerns

Classes are held once a week for 8 weeks for 2 hours each. Participants are expected to attend the entire series. Registration is required and will be limited.

This class will be facilitated by Heather Bauer, master trainer. The series is sponsored by the Land of Sky Area Agency on Aging.

Nerd Nite May: Bees, Satellites, and the Culture of Moana
May 9 @ 7:00 pm
The River Arts District Brewing Company

When someone asks if you want to hear a fun fact, is your response “Heck yeah”? Congratulations, nerd! There’s an event just for you! Join us at The River Arts District Brewing Company for a night of outrageously fun facts and tasty beverages.

Nerd Nite is a monthly event held in 100+ cities around the world featuring fun-yet-informative presentations across a variety of subjects.

May Lineup:

– A Seasonal Tale of Honey Bee Foragers (Knox Petrucci)

– Help wanted! Seeing Plant Stress from the Sky (Douglas Yuhan Rao)

– Cultural References in Disney’s Moana (Tavi–featuring a live fire performance, weather permitting!)

Plus your host Von’s mini feature: SAVE LOWER DECKS!

Pre-sale tickets available now! https://events.humanitix.com/nerd-nite-asheville-may

Read full descriptions of this month’s presentations on our website, asheville.nerdnite.com

Doors 6pm, show 7pm sharp. Early arrival strongly recommended. Pre-sale tickets $10, door $15. 21+. RAD Brewing Co. 13 Mystery St, Asheville, NC 28801

Food truck, freshly brewed drinks, and free popcorn! Be there and be square!

(lineup subject to change)

Friday, May 10, 2024
ASAP: How Does Western North Carolina Shop for Food SURVEY
May 10 all-day
online

ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.

 

“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”

 

The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.

 

ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.

 

This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.

Movies in the Park: Free Family Films
May 10 @ 8:00 pm – 11:00 pm
Pack Square Park

Movies in the Park returns with free family favorite films projected on a massive outdoor screen in Pack Square Park just after dusk on the second Friday of the month! Community members are invited to bring blankets and lawn chairs to the beloved summer tradition produced by Asheville Parks & Recreation (APR) and sponsored by Au Pair in America.

The APR Rec n Roll Play Zone opens about an hour before showtime with games, music, and other activities for kids and teens, as well as themed giveaways while supplies last.

.:. Movies in the Park 2024 Lineup .:.
🎩 May 10, begins around 8:25pm – Wonka – Kids receive free bottles of bubbles
🕶 June 14, begins around 8:45pm – Barbie – Kids snag free pink and black sunglasses with UV400 lenses providing 100% UVA and UVB protection
🦝 July 12, begins around 8:45pm – Guardians of the Galaxy – Kids get free Recycling Raccoon coloring books
🤠 August 9, begins around 8:25pm – Toy Story – Kids receive unique rubber duck toys that change color in water
.:. Make a Plan .:.

🌜 All movies begin after dusk in Pack Square Park on 80 Court Plaza in downtown Asheville. Approximate showtimes listed above, but plan to arrive at least 15 minutes prior.
🥰 Bring blankets and folding chairs for comfort.
🎨 APR Rec n Roll Play Zone activities start approximately an hour before showtime.
👛 Bring money for treats from local vendors Kona Ice of Asheville and Kernel Mike’s World Famous Kettle Corn.
🌮 Food truck and food tent spaces available for vendors who sell more substantial food like pizza, sandwiches, and other entrees. Please contact Calvin Owens at [email protected] or (828) 747-1347 for more info.
🚲 Parking is free in marked spaces on city streets and in city-owned lots on Marjorie and Valley streets after 6pm, so there’s no need to feed the meter.
🚫 Pets, smoking, and alcohol prohibited.
🥳 Have fun! Dress up as your favorite characters, invite friends, and celebrate cool summer nights. Be sure to tag APR on Instagram and Facebook.
⛈ Outdoor events may be impacted by summer weather. Follow APR on Instagram and Facebook for cancellation announcements.

Saturday, May 11, 2024
Jump Off Rock Half Marathon + 10K
May 11 @ 7:30 am – 12:00 pm
Jump Off Rock

Discover the beauty of the 4th annual Jump off Rock Half Marathon & 10k presented by Hunter Subaru and UNC Health Pardee, an endurance running event unlike any other! Experience the thrill of one of the most scenic and fastest half marathon races in the south, running “downhill to downtown.” The Half has garnered a reputation as the most breathtaking and picturesque downhill half marathon in the Southeast, and it’s no wonder why!

Starting at Jump off Rock, a national landmark and the highest peak of the Town of Laurel Park, endurance runners will be captivated by the stunning views of the Blue Ridge Mountains and the colorful blooms and blossoms of spring. Then, continue on the gently downhill and picturesque 13.1 mile route that leads straight to the heart of downtown Hendersonville at Main Street.

The 10k race is fast and fun, commencing at the base of the Town of Laurel Park at the Hendersonville Family YMCA. Runners can join in with the half marathoners along the route and enjoy the beauty of the Town of Hendersonville that surrounds them. The 10k route is moderately flat and has a couple of gentle rollers throughout.

Finish line festivities await all participants at the same location in Historic Downtown Hendersonville on Main Street, creating a vibrant atmosphere of celebration and camaraderie!

Don’t miss your chance to experience the inspiring beauty of the Jump off Rock Half Marathon & 10k, an event that promises to inspire and captivate you like no other!

EXCITING NEWS: Both races are now USATF Sanctioned AND Certified!

Sunday, May 12, 2024
ASAP: How Does Western North Carolina Shop for Food SURVEY
May 12 all-day
online

ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.

 

“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”

 

The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.

 

ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.

 

This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.

Monday, May 13, 2024
ASAP: How Does Western North Carolina Shop for Food SURVEY
May 13 all-day
online

ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.

 

“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”

 

The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.

 

ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.

 

This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.

Tuesday, May 14, 2024
Adult Mental Health Series: Navigating Depression
May 14 @ 1:00 pm
Enka-Candler Library

Want to learn more about managing depression and nervous energy? Got questions about medications or  emotional implications of chronic illness? Join Vaya Health’s Geriatric and Adult Mental Health Specialty team for a series of classes at the Enka-Candler and Leicester Libraries

Classes are free to attend, but registration is required. Please visit the Vaya Health calendar to register. Everyone is welcome.

Depression is common in older adults and often overlooked or misdiagnosed. This course explores risk factors, symptoms, and treatment options. Care providers receive tips on how to support others experiencing depression.

The End of the Affair
May 14 @ 2:00 pm
Tryon Fine Arts Center
Showings: 2 pm Matinee & 7 pm “The End of the Affair” is based on Graham Greene’s classic novel by the same name.

The 1999 romantic drama film written and directed by Neil Jordan and starring the all-star cast of Ralph Fiennes, Julianne Moore and Stephen Rea, was based on the 1951 novel by British author Graham Greene. The End of the Affair depicts an extramarital affair which lasts from 1939 to 1946 and is set during World War II and its aftermath.

Set in London, the novel examines the obsessions, jealousy and discernments within the relationships between three central characters: writer Maurice Bendrix; Sarah Miles; and her husband, civil servant Henry Miles.

Julianne Moore was nominated for the Academy Award for Best Actress and cinematographer Roger Pratt was nominated for the Academy Award for Best Cinematography. Neil Jordan and Moore were nominated for Best Director (Motion Picture) and Best Performance by an Actress in a Motion Picture – Drama in the Golden Globe Awards.

The End of the Affair
May 14 @ 7:00 pm
Tryon Fine Arts Center
Showings: 2 pm Matinee & 7 pm “The End of the Affair” is based on Graham Greene’s classic novel by the same name.

The 1999 romantic drama film written and directed by Neil Jordan and starring the all-star cast of Ralph Fiennes, Julianne Moore and Stephen Rea, was based on the 1951 novel by British author Graham Greene. The End of the Affair depicts an extramarital affair which lasts from 1939 to 1946 and is set during World War II and its aftermath.

Set in London, the novel examines the obsessions, jealousy and discernments within the relationships between three central characters: writer Maurice Bendrix; Sarah Miles; and her husband, civil servant Henry Miles.

Julianne Moore was nominated for the Academy Award for Best Actress and cinematographer Roger Pratt was nominated for the Academy Award for Best Cinematography. Neil Jordan and Moore were nominated for Best Director (Motion Picture) and Best Performance by an Actress in a Motion Picture – Drama in the Golden Globe Awards.

 

Wednesday, May 15, 2024
ASAP: How Does Western North Carolina Shop for Food SURVEY
May 15 all-day
online

ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.

 

“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”

 

The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.

 

ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.

 

This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.

Slice Standup Comedy Contest
May 15 @ 7:00 pm
Pulp Lounge

Slice of Life Standup Comedy Contest
When: Wensday May 15, 2024.
7p-9p, doors at 6:30p
Where:
The Orange Peel’s Comedy Basement, Pulp Lounge, 103 Hilliard Ave, Downtown Asheville
Tickets: $15 (available at door or The Orange Peel website
https://theorangepeel.net/…/slice-of-life-comedy…/pulp/
Cocktails available while you laugh the night away to some of the area’s best Stand Up Comics in a ridiculously fun adult environment!!
Free snacks while availability lasts!
Hosted by Jason Webb, featuring professional comics competing to win your love!
Comedy open mic is 3-5m each, comics get in free with free snacks! Spots for comics are set aside for pre signup and at door. You may contact Slice to see how to get on show!
How it Works: The show’s Headliner will be selected by the paid audience in an anonymous ballet after all comics perform their sets.
They will write down their favorite top comic of the evening who will be paid & brought back to headline the end of the show with a closing 10-12m set! The will automatically be entered into a Feature headlining show to battle for Asheville title!
Host Jason Webb was Winner for last month’s contest and is automatically entered to battle the top 3 contestants in a future show! His standup is a viral sensation on TikTok!
https://www.tiktok.com/t/ZTRQo21rN/
https://www.tiktok.com/t/ZTRQomXME/
A southern Preacher’s son with a dark twist, Jason has been entertaining audiences all over the country with his unique brand of adorably hateful insights. Jason expertly mixes high and low energy to bring the audience to a comfortable place to talk about uncomfortable subjects. Jason was the Co-Creator and Co-Host of Follow That! at The Comedy Store on Sunset Blvd..

Amelia Day at Eulogy with Blue Cactus
May 15 @ 8:00 pm
Eulogy

Amelia Day and Blue Cactus take Eulogy’s stage on May 15th (tickets are $12 plus fees)! Amelia Day is a folk rock powerhouse entering the conversation with mainstays like Brandi Carlile, the Indigo Girls, and Tracy Chapman. Underscoring her carefree melodies with gritty, confessional lyricism and raw, heartfelt delivery, she performs with an intimacy that makes even new listeners feel familiar. Amelia mixes elements of her adolescent Seattle mixtapes of folk, rock, and jazz in music that plays freely with genre, while still being undeniably “Amelia Day”. Without a label, manager, or agent, Amelia has headlined Nashville classics like Exit/In, sold out venues like Seattle’s iconic The Triple Door, been featured on popular stations like KEXP and 107.7 The End, opened for pop crooner Stephen Sanchez, and independently amassed over 1M streams and 70K monthly listeners on Spotify. Amelia Day just released her sophomore EP “Little One” in early November, which has already been met with rave reviews from publications like The UW Daily and Outwrite.

Thursday, May 16, 2024
8 Week Series A Matter of Balance: Managing Concerns About Falls
May 16 @ 1:00 pm – 3:00 pm
Pack Memorial Library

A Matter of Balance: Managing Concerns About Falls

Many older adults experience concerns about falling and restrict their activities. A Matter of Balance is an award-winning program designed to manage falls and increase activity levels.This program emphasizes practical strategies to manage falls.

You Will Learn To:
· view falls as controllable
· set goals for increasing activity
· make changes to reduce fall risks at home
· exercise to increase strength and balance

Who Should Attend?
· anyone concerned about falls
· anyone interested in improving balance, flexibility and strength
· anyone who has fallen in the past
· anyone who has restricted activities because of falling concerns

Classes are held once a week for 8 weeks for 2 hours each. Participants are expected to attend the entire series. Registration is required and will be limited.

This class will be facilitated by Heather Bauer, master trainer. The series is sponsored by the Land of Sky Area Agency on Aging.

Adult Mental Health Series: Anxiety: Managing Nervous Energy
May 16 @ 1:00 pm
Leicester Library

Want to learn more about managing depression and nervous energy? Got questions about medications or  emotional implications of chronic illness? Join Vaya Health’s Geriatric and Adult Mental Health Specialty team for a series of classes at the Enka-Candler and Leicester Libraries

Classes are free to attend, but registration is required. Please visit the Vaya Health calendar to register. Everyone is welcome.

May 16 at 1 p.m. at the Leicester Library

A growing number of individuals report experiencing anxiety symptoms in recent years. This course examines anxiety as it disproportionately affects the aging population. Tradition and alternative treatments will be the focus of symptom management.

Third Thursday: live music w/ DJ Phantompantone, a screening of Who is Bozo Texino? by Bill Daniel
May 16 @ 5:00 pm – 9:00 pm
Asheville Art Museum

very Third Thursday the Museum comes alive with an evening filled with music, tours, art making and more! Join us for an eclectic evening featuring live music with DJ Phantompantone, a screening of Who is Bozo Texino? by Bill Daniel, special cocktails at the Museum’s Perspective Café, and our public tour of Discovering Art in Asheville.

THIRD THURSDAY FEATURES

Live Music: DJ Phantom Pantone—Enjoy an evening of live music at the museum’s rooftop featuring DJ Phantom Pantone.

Film: Who is Bozo Texino?Shot on freight trips across the western US over a period of 16 years, Who is Bozo Texino? chronicles the search for the source of a ubiquitous rail graffiti—a simple sketch of a character with an infinity-shaped hat and the scrawled moniker, “Bozo Texino”—a drawing seen on railcars for over 80 years.

THIRD THURSDAY SCHEDULE

5–9pm

Special Cocktail: Signature Sangria • Perspective Café, level 4

6–7pm

In Conversation: Katherine Ware • Multipurpose Space, level 1

6–7pm

Public Tour: Discovering Art in Asheville • Windgate Foundation Atrium, level 1

6–8pm

Live Music: DJ Phantompantone • Sculpture Terrace, level 4

7–9pm

Film: Who is Bozo Texino? by Bill Daniel (runtime 57 minutes) • Multipurpose Space, level 1

THIRD THURSDAYS

Each third Thursday, the Museum and community partners offer fun events for adults to socialize through interactive art-related activities, delicious drinks, and tasty treats. For more information or to add your name to our Third Thursday mailing list, click here to email us or call 828.253.3227 x121.

Friday, May 17, 2024
ASAP: How Does Western North Carolina Shop for Food SURVEY
May 17 all-day
online

ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.

 

“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”

 

The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.

 

ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.

 

This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.

Cinema on the Square Presents – “Dungeons + Dragons: Honor Among Thieves”
May 17 @ 7:00 pm – 10:30 pm
Swannanoa Library

Come and enjoy an evening under the stars while you watch the award winning 2023 adventure film Dungeons & Dragons: Honor Among Thieves. A charming thief and a band of unlikely adventurers embark on an epic quest to retrieve a long-lost relic, but their charming adventure goes dangerously awry when they run afoul of the wrong people.

Learn more about the movie here: tinyurl.com….

Refreshments will be available for sale.

Please bring a blanket or camp chair.

Saturday, May 18, 2024
Basic to Advanced Echocardiography: From the Blue Ridge Mountains of Asheville
May 18 all-day
The Omni Grove Park Inn

We will then discuss a broad range of disease states for which echocardiography is useful, including ischemic heart disease, valvular heart disease, pericardial disease, and cardiomyopathies. The presentations will include basic concepts as well as advanced techniques including 3-D imaging and strain imaging. Throughout the course many cases will be presented.

Unique Features:
– Faculty members are clinical sonographers and echocardiologists
– Easy access to faculty members during the entire conference
– Afternoon on pediatric/adult congenital echocardiography
– Presentations involving multimodality imaging

Date and Time: On Wednesday May 15, 2024 at 7:00 am to Saturday May 18, 2024 at 5:00 pm

Sunday, May 19, 2024
ASAP: How Does Western North Carolina Shop for Food SURVEY
May 19 all-day
online

ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.

 

“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”

 

The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.

 

ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.

 

This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.

Monday, May 20, 2024
ASAP: How Does Western North Carolina Shop for Food SURVEY
May 20 all-day
online

ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.

 

“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”

 

The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.

 

ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.

 

This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.

CooperRiis Mental Health Awareness Day
May 20 @ 9:30 am
CooperRiis
 Asheville’s Mayor Esther E. Manheimer, proudly announces the designation of May 20th, 2024, as CooperRiis Mental Health Awareness Day. This proclamation coincides with Mental Health Awareness Month and underscores the City’s commitment to promoting mental health advocacy and destigmatization within the community.
To commemorate this significant declaration, CooperRiis Healing Community will host a special event on May 20th, at 9:30 am. The event will take place at CooperRiis at Asheville’s courtyard, located at 85 Zillicoa St in Asheville, NC. Asheville Community Members, mental health professionals, journalists, television reporters, and media broadcasters, are invited to attend and take part in the activities.
The event will feature representatives of CooperRiis, including its founders Don Cooper and Lisbeth Riis Cooper, as well as its Chief Clinical Officer, Johnie Featherston , President & CEO, Eric A. Levine, and Chief Program Officer, Lisa Schactman. These individuals will share mental health insights and innovations as well as discuss CooperRiis’s holistic and person-centered approach to recovery.
Brandon RAinwater Standup
May 20 @ 8:00 pm
The Bier Garden

Brandon Rainwater at The Bier Garden
Come join us for a night of laughter with the hilarious Brandon Rainwater! Get ready for a comedy show that will have you rolling in your seats. This in person event will be held at The Bier Garden, so grab your friends and get ready for a night of fun. Don’t miss out on this opportunity to see Brandon Rainwater perform live! Featuring Dante’ Quitman, guest Zlata Cass. Hosted by Ryan Cox! Full menu options! Largest beer selections in Asheville.

Wednesday, May 22, 2024
ASAP: How Does Western North Carolina Shop for Food SURVEY
May 22 all-day
online

ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.

 

“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”

 

The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.

 

ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.

 

This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.