Calendar of Events
Upcoming events and things to do in Asheville, NC. Below is a list of events for festivals, concerts, art exhibitions, group meetups and more.
Interested in adding an event to our calendar? Please click the green “Post Your Event” button below.
ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.
“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”
The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.
ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.
This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.
Camp Bluebird 2024 is coming This September!
Together, We Soar!
Make a Difference in the Lives of Adult Cancer Survivors:
Did you know almost 2 million new cases of cancer were diagnosed in the United States in 2023 alone? Each year, millions of people are directly impacted by cancer with an estimated almost 40% of Americans being diagnosed with cancer at some point during their lifetimes.
For those who’ve heard the dreaded three words “You have cancer,” their lives have changed forever, and their new journey is often filled with tears, worry, isolation, and heartache. At Camp Bluebird, we want to help survivors realize their story is not over when they get their diagnosis, they have merely started writing a new chapter…one filled with resilience, hope, and a new sense of determination. And most importantly, we want them to know they are not alone in this journey.
A camp dedicated to survivors and their journeys of healing and hope…What is Camp Bluebird?
Camp Bluebird is a 3-day, 2-night camp where survivors join together for companionship, arts, wellness and therapeutic activities, and even a DJ dance party! Our camp is designed to empower survivors on their journeys of healing and rediscovery while making lifelong friendships.
This year’s camp will take place September 10-12, 2024 at the Bonclarken Conference Center in historic Flat Rock, NC.
We hope you will consider helping as we reach more campers and make a greater impact in the survivor community!
CAMP BLUEBIRD’S MISSION
At Camp Bluebird, our mission is to provide space for cancer survivors from all walks of life to come together for support, encouragement, and understanding. A place where hearts find rest, strength ignites and spirits SOAR as we share in a journey of healing and hope.
Donate Securely Online
With generous donations from our community and friends like you, we can ensure every deserving survivor can experience the magic of Camp Bluebird. Every donation, no matter the size, makes an impact.
Donations not only help those with financial hardships, but also help pay for camp activities, programs, and supplies. Will you help make an impact this year?
Your gift today makes a difference in the lives of Cancer Survivors!
Camp Bluebird 2024 is coming This September!
Together, We Soar!
Make a Difference in the Lives of Adult Cancer Survivors:
Did you know almost 2 million new cases of cancer were diagnosed in the United States in 2023 alone? Each year, millions of people are directly impacted by cancer with an estimated almost 40% of Americans being diagnosed with cancer at some point during their lifetimes.
For those who’ve heard the dreaded three words “You have cancer,” their lives have changed forever, and their new journey is often filled with tears, worry, isolation, and heartache. At Camp Bluebird, we want to help survivors realize their story is not over when they get their diagnosis, they have merely started writing a new chapter…one filled with resilience, hope, and a new sense of determination. And most importantly, we want them to know they are not alone in this journey.
A camp dedicated to survivors and their journeys of healing and hope…What is Camp Bluebird?
Camp Bluebird is a 3-day, 2-night camp where survivors join together for companionship, arts, wellness and therapeutic activities, and even a DJ dance party! Our camp is designed to empower survivors on their journeys of healing and rediscovery while making lifelong friendships.
This year’s camp will take place September 10-12, 2024 at the Bonclarken Conference Center in historic Flat Rock, NC.
We hope you will consider helping as we reach more campers and make a greater impact in the survivor community!
CAMP BLUEBIRD’S MISSION
At Camp Bluebird, our mission is to provide space for cancer survivors from all walks of life to come together for support, encouragement, and understanding. A place where hearts find rest, strength ignites and spirits SOAR as we share in a journey of healing and hope.
Donate Securely Online
With generous donations from our community and friends like you, we can ensure every deserving survivor can experience the magic of Camp Bluebird. Every donation, no matter the size, makes an impact.
Donations not only help those with financial hardships, but also help pay for camp activities, programs, and supplies. Will you help make an impact this year?
Your gift today makes a difference in the lives of Cancer Survivors!
ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.
“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”
The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.
ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.
This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.
Camp Bluebird 2024 is coming This September!
Together, We Soar!
Make a Difference in the Lives of Adult Cancer Survivors:
Did you know almost 2 million new cases of cancer were diagnosed in the United States in 2023 alone? Each year, millions of people are directly impacted by cancer with an estimated almost 40% of Americans being diagnosed with cancer at some point during their lifetimes.
For those who’ve heard the dreaded three words “You have cancer,” their lives have changed forever, and their new journey is often filled with tears, worry, isolation, and heartache. At Camp Bluebird, we want to help survivors realize their story is not over when they get their diagnosis, they have merely started writing a new chapter…one filled with resilience, hope, and a new sense of determination. And most importantly, we want them to know they are not alone in this journey.
A camp dedicated to survivors and their journeys of healing and hope…What is Camp Bluebird?
Camp Bluebird is a 3-day, 2-night camp where survivors join together for companionship, arts, wellness and therapeutic activities, and even a DJ dance party! Our camp is designed to empower survivors on their journeys of healing and rediscovery while making lifelong friendships.
This year’s camp will take place September 10-12, 2024 at the Bonclarken Conference Center in historic Flat Rock, NC.
We hope you will consider helping as we reach more campers and make a greater impact in the survivor community!
CAMP BLUEBIRD’S MISSION
At Camp Bluebird, our mission is to provide space for cancer survivors from all walks of life to come together for support, encouragement, and understanding. A place where hearts find rest, strength ignites and spirits SOAR as we share in a journey of healing and hope.
Donate Securely Online
With generous donations from our community and friends like you, we can ensure every deserving survivor can experience the magic of Camp Bluebird. Every donation, no matter the size, makes an impact.
Donations not only help those with financial hardships, but also help pay for camp activities, programs, and supplies. Will you help make an impact this year?
Your gift today makes a difference in the lives of Cancer Survivors!
❗In the event weather causes class cancellation, payments can be refunded or put towards future class! Cancelations will be announced via social media & email list within one hour of class.
💖Join together alongside the French Broad river; all-level friendly yoga classes based on Hatha & Vinyasa traditions. Classes led by certified yoga instructor Ceiara Cartony & Tess Ernest-Jones, with additional guest teachers!
❗ We have limited capacity, please sign-up in advance: ceceyogini.com/yoga-in-the-park-asheville
–Be sure to include your phone number so I can contact you if class should be canceled (due to weather or emergency)
🕉This 75 minute class will start with a brief meditation/intention setting and move into a slow to moderate-paced flow. Each class is unique, intertwining movement with breath with a different focus of strength and release. We will open our hearts, create heat in the body, stimulate the brain & rejuvenate our well-being. Postures are always guided to offer modifications and variations to accommodate the very beginner to a long-time practitioner. We will close with savasana/brief meditation.
👏 Props are provided by Ceiara (other instructors may not provide props!) to the first 15 students to arrive(2 blocks & a strap) Please bring your owns props if you already have them, a folded blanket(also to use as a prop) & a mat. If you do not have a mat, notify me at least 24 hrs ahead and I will provide one for you(free of charge!)
➡️ A large sheet/blanket for under your mat is highly recommended to help with dirt/wandering critters.
❗❗ Arrive early to allow time to settle and ensure you don’t miss centering(so important in this practice!).
💓PLEASE leave your fur babies at home, I strive to create a serene class environment with the least amount of distractions. Classes are recommended for children 8+ but younger are welcome to join if they’re able to remain on their mat space(I’ve had children bring head phones or other quiet activities if they lose interest in the class).
💠FIND US!: We will gather at the EAST end of Carrier Park in the grass alongside the French Broad river(turn left after coming into main entrance — the large stone CARRIER PARK sign — far east lot, & park far left).
Look for the “Yoga in the Park Asheville” sign! —>Go beyond the picnic shelter following the dirt path—we will be through the trees on the left!
See video below (it ends at our original location, keep following dirt path):
https://photos.app.goo.gl/3DMqJHtB6wNsUZTZ9 — this video ends at our original location — continue to follow down the path until you see us gathered in a larger shaded space!
Join Michele Schalin, a Mental Fitness Coach and Author of “Mindful Metamorphosis: A Compassionate Guide to Inner Transformation, for Mastering Manifestation Through Meditation & Mindfulness.
Unleash your full potential at this empowering workshop on manifesting with meditation and mindfulness. You’ll learn how to elevate your life by raising your vibrational frequency through meditation and visualization. By reprogramming your mind with mindfulness exercises, you’ll experience the incredible power of your thoughts and intentions to reframe negative patterns and to shape the life you’ve always envisioned. Through expert guidance in meditation, mindful exercises, and visualization methods, Michele will guide you in syncing your inner self with your external aspirations. Break free from mental barriers, nurture positive vibes, and establish precise, achievable goals. You’ll leave with practical tools and strategies to integrate meditation and mindfulness into your daily lives, empowering you to manifest your dreams with clarity, confidence, and purpose. Whether you seek spiritual growth or wish to turn your dreams into reality, this workshop is for you. Join us on a journey of clarity and purpose today!
ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.
“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”
The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.
ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.
This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.
ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.
“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”
The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.
ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.
This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.
Camp Bluebird 2024 is coming This September!
Together, We Soar!
Make a Difference in the Lives of Adult Cancer Survivors:
Did you know almost 2 million new cases of cancer were diagnosed in the United States in 2023 alone? Each year, millions of people are directly impacted by cancer with an estimated almost 40% of Americans being diagnosed with cancer at some point during their lifetimes.
For those who’ve heard the dreaded three words “You have cancer,” their lives have changed forever, and their new journey is often filled with tears, worry, isolation, and heartache. At Camp Bluebird, we want to help survivors realize their story is not over when they get their diagnosis, they have merely started writing a new chapter…one filled with resilience, hope, and a new sense of determination. And most importantly, we want them to know they are not alone in this journey.
A camp dedicated to survivors and their journeys of healing and hope…What is Camp Bluebird?
Camp Bluebird is a 3-day, 2-night camp where survivors join together for companionship, arts, wellness and therapeutic activities, and even a DJ dance party! Our camp is designed to empower survivors on their journeys of healing and rediscovery while making lifelong friendships.
This year’s camp will take place September 10-12, 2024 at the Bonclarken Conference Center in historic Flat Rock, NC.
We hope you will consider helping as we reach more campers and make a greater impact in the survivor community!
CAMP BLUEBIRD’S MISSION
At Camp Bluebird, our mission is to provide space for cancer survivors from all walks of life to come together for support, encouragement, and understanding. A place where hearts find rest, strength ignites and spirits SOAR as we share in a journey of healing and hope.
Donate Securely Online
With generous donations from our community and friends like you, we can ensure every deserving survivor can experience the magic of Camp Bluebird. Every donation, no matter the size, makes an impact.
Donations not only help those with financial hardships, but also help pay for camp activities, programs, and supplies. Will you help make an impact this year?
Your gift today makes a difference in the lives of Cancer Survivors!
ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.
“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”
The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.
ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.
This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.
Camp Bluebird 2024 is coming This September!
Together, We Soar!
Make a Difference in the Lives of Adult Cancer Survivors:
Did you know almost 2 million new cases of cancer were diagnosed in the United States in 2023 alone? Each year, millions of people are directly impacted by cancer with an estimated almost 40% of Americans being diagnosed with cancer at some point during their lifetimes.
For those who’ve heard the dreaded three words “You have cancer,” their lives have changed forever, and their new journey is often filled with tears, worry, isolation, and heartache. At Camp Bluebird, we want to help survivors realize their story is not over when they get their diagnosis, they have merely started writing a new chapter…one filled with resilience, hope, and a new sense of determination. And most importantly, we want them to know they are not alone in this journey.
A camp dedicated to survivors and their journeys of healing and hope…What is Camp Bluebird?
Camp Bluebird is a 3-day, 2-night camp where survivors join together for companionship, arts, wellness and therapeutic activities, and even a DJ dance party! Our camp is designed to empower survivors on their journeys of healing and rediscovery while making lifelong friendships.
This year’s camp will take place September 10-12, 2024 at the Bonclarken Conference Center in historic Flat Rock, NC.
We hope you will consider helping as we reach more campers and make a greater impact in the survivor community!
CAMP BLUEBIRD’S MISSION
At Camp Bluebird, our mission is to provide space for cancer survivors from all walks of life to come together for support, encouragement, and understanding. A place where hearts find rest, strength ignites and spirits SOAR as we share in a journey of healing and hope.
Donate Securely Online
With generous donations from our community and friends like you, we can ensure every deserving survivor can experience the magic of Camp Bluebird. Every donation, no matter the size, makes an impact.
Donations not only help those with financial hardships, but also help pay for camp activities, programs, and supplies. Will you help make an impact this year?
Your gift today makes a difference in the lives of Cancer Survivors!
Wednesday’s 5:30 pm-8:30 pm Aug 28 – Nov 20, 2024
The course is an immersive and transformative journey designed to unleash and nourish your inner creativity. Developed by renowned author and creativity expert Julia Cameron, this course offers a structured and supportive framework to help individuals from all walks of life rediscover their artistic passions, overcome creative blocks, and foster a deeper connection with their creative selves.
Each week, participants engage in a series of guided exercises, reflective journaling, and group discussions that encourage self-exploration, self-expression, and personal growth. Through a combination of artist dates, daily morning pages, and weekly reading, participants gradually break through self-doubt, negative patterns, and external limitations, allowing their unique artistic voices to flourish and thrive. Whether you’re a seasoned artist seeking to reignite your inspiration or a newcomer looking to explore your creative potential, the Artist’s Way course provides a nurturing and empowering environment to rekindle your creative flame and embark on a transformative creative odyssey.
Robin and Samata will facilitate a safe and nurturing environment for you to embark on your creative journey through the Artist’s way. Together they have over 50 years of experience leading groups and facilitating meaningful experiences.
Join us for this fun filled and always popular in-person annual summer series! Classes will meet weekly and will cover topics including: the wise woman tradition of healing, summer skin care, herbal support for stress, the medicinal uses of popular garden plants, wild weeds, kitchen remedies and much more. This course will also include an introduction both essential oils and flower essences. Throughout this course you will form intimate relationships with over 20 popular herbal remedies.
Camp Bluebird 2024 is coming This September!
Together, We Soar!
Make a Difference in the Lives of Adult Cancer Survivors:
Did you know almost 2 million new cases of cancer were diagnosed in the United States in 2023 alone? Each year, millions of people are directly impacted by cancer with an estimated almost 40% of Americans being diagnosed with cancer at some point during their lifetimes.
For those who’ve heard the dreaded three words “You have cancer,” their lives have changed forever, and their new journey is often filled with tears, worry, isolation, and heartache. At Camp Bluebird, we want to help survivors realize their story is not over when they get their diagnosis, they have merely started writing a new chapter…one filled with resilience, hope, and a new sense of determination. And most importantly, we want them to know they are not alone in this journey.
A camp dedicated to survivors and their journeys of healing and hope…What is Camp Bluebird?
Camp Bluebird is a 3-day, 2-night camp where survivors join together for companionship, arts, wellness and therapeutic activities, and even a DJ dance party! Our camp is designed to empower survivors on their journeys of healing and rediscovery while making lifelong friendships.
This year’s camp will take place September 10-12, 2024 at the Bonclarken Conference Center in historic Flat Rock, NC.
We hope you will consider helping as we reach more campers and make a greater impact in the survivor community!
CAMP BLUEBIRD’S MISSION
At Camp Bluebird, our mission is to provide space for cancer survivors from all walks of life to come together for support, encouragement, and understanding. A place where hearts find rest, strength ignites and spirits SOAR as we share in a journey of healing and hope.
Donate Securely Online
With generous donations from our community and friends like you, we can ensure every deserving survivor can experience the magic of Camp Bluebird. Every donation, no matter the size, makes an impact.
Donations not only help those with financial hardships, but also help pay for camp activities, programs, and supplies. Will you help make an impact this year?
Your gift today makes a difference in the lives of Cancer Survivors!
ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.
“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”
The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.
ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.
This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.
Camp Bluebird 2024 is coming This September!
Together, We Soar!
Make a Difference in the Lives of Adult Cancer Survivors:
Did you know almost 2 million new cases of cancer were diagnosed in the United States in 2023 alone? Each year, millions of people are directly impacted by cancer with an estimated almost 40% of Americans being diagnosed with cancer at some point during their lifetimes.
For those who’ve heard the dreaded three words “You have cancer,” their lives have changed forever, and their new journey is often filled with tears, worry, isolation, and heartache. At Camp Bluebird, we want to help survivors realize their story is not over when they get their diagnosis, they have merely started writing a new chapter…one filled with resilience, hope, and a new sense of determination. And most importantly, we want them to know they are not alone in this journey.
A camp dedicated to survivors and their journeys of healing and hope…What is Camp Bluebird?
Camp Bluebird is a 3-day, 2-night camp where survivors join together for companionship, arts, wellness and therapeutic activities, and even a DJ dance party! Our camp is designed to empower survivors on their journeys of healing and rediscovery while making lifelong friendships.
This year’s camp will take place September 10-12, 2024 at the Bonclarken Conference Center in historic Flat Rock, NC.
We hope you will consider helping as we reach more campers and make a greater impact in the survivor community!
CAMP BLUEBIRD’S MISSION
At Camp Bluebird, our mission is to provide space for cancer survivors from all walks of life to come together for support, encouragement, and understanding. A place where hearts find rest, strength ignites and spirits SOAR as we share in a journey of healing and hope.
Donate Securely Online
With generous donations from our community and friends like you, we can ensure every deserving survivor can experience the magic of Camp Bluebird. Every donation, no matter the size, makes an impact.
Donations not only help those with financial hardships, but also help pay for camp activities, programs, and supplies. Will you help make an impact this year?
Your gift today makes a difference in the lives of Cancer Survivors!
Within this space, a dream will be induced taking you into a state of consciousness that can bring about immense healing in your conscious, subconscious, and unconscious mind. The cave will transform into a “Nidra Nest” with comfy reclining loungers, blankets, and bolsters to fully support you, whether sitting or lying down, for the entire experience. During this session Kate will also be offering Reiki to those who desire. Reiki feels like a wonderful glowing radiance that flows through and around you. It is a powerful attunement that treats the whole person including body, emotions, mind and spirit creating many beneficial effects that include relaxation and feelings of peace, security and well being. Release stuck emotions, rest, and rejuvenate! Join Reiki Master Teacher and Yoga Nidra Facilitator, Kate Wargo of Woven Light LLC in a soothing Yoga Nidra (Yogic Sleep) practice guiding you into the “in between”; that space between being awake and being asleep. $56 per person
ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.
“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”
The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.
ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.
This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.
Join me in honoring the New Moon by immersing yourself with the healing vibrations of a Sound Bath! The New Moon is a perfect time to set intentions for growth and new possibilities.
Join your host Kristin Hillegas, for a one-hour Serenity Sound Bath and experience a deeply immersive, full-body sound and vibrational experience. A sound bath can cleanse your soul, restore your balance, surround you with peace and tranquility and stimulate healing.
Note: Please bring a yoga mat/pillow/blanket since you will be lying on the floor. Wear warm, comfortable, and flexible clothing.
The Sound Bath will take place upstairs in the Education Building. Choose your space starting at 12:45 PM, doors close promptly at 1:00 PM.
This service is being offered on a Love Offering basis. Donations allow us to continue to provide these immersive experiences.
Accessible parking is available in the Center for Spiritual Living Asheville upper parking lot. The entrance to the upper parking lot is off of S. Bear Creek Rd between Science of Mind Way and Sand Hill Rd.
There is a boardwalk walk-way from the upper parking lot to the building entrance.
ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.
“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”
The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.
ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.
This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.
Join us for a fun event exploring a variety of different Latin dances. This is a version of our Latin rhythm for those who need some support.
This is a free event open to everyone.
ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.
“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”
The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.
ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.
This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.
Join us at the Reuter Family YMCA for Healthy Aging Day! September is Healthy Aging Month and the Y has multiple programs and services to help healthy agers.
We will be offering Doc Talks from Hopscotch Primary Care, tables on senior services in the area, giveaways, pickleball presentations, and much more. This event is free, open to everyone, and is presented by Hopscotch Primary Care.
ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.
“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”
The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.
ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.
This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.
ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.
“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”
The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.
ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.
This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.
ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.
“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”
The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.
ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.
This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.
Restore yourself in community! Join The Breath Nurse for a donation-based full body reset that will leave you feeling lighter, more alive, motivated and energized (+ likely blissed out!) through the medicine of your breath in this monthly community breathwork event held in the stunning Solarium of The Restoration Hotel Asheville 🌿
❤️ Suggested self-care investment/donation: $10-$25 ❤️
Enhance your well-being and tap into your true nature for self-care, personal growth and development, healing, transformation, and activation of yourself and your life for greater joy, happiness, and health over time!
You’ll get out of your head as you reconnect with yourself and your body to breathe out stress, anxiety, overwhelm, self-criticism and whatever else might be weighing you down (ie: low mood, anger, disappointment, shame, stuckness) to make room for more peace, calm, clarity, and joy within.
ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.
“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”
The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.
ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.
This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.
Today, the Herbal Witch may not always live close to the forest, but you likely will find them there, working with the elements and gathering plants and remedies. Herbal Witches have long had a deep love for the plants, roots, seeds, stars and stones and know the medicinal, spiritual and healing properties of all that surrounds them. The wise Herbal Witch enlists nature to heal ailments of the body, mind and of the spirit. They have a remedy for everything under the sun and have likely prepared it by the light of the moon.
Join us in remembering the Herbal Witch within. This weekend course was designed to walk each participant through what it is to practice as an Herbal Witch. Beginning with the History of worldwide Green Witch Traditions, working with the directions & elements to create powerful spells, prayers, magic, rituals, ceremony and song. Deepening our relationships to Mother Nature and the magical and medicinal herbs She provides.
Hosted by Green Witch Lupo Passero & Friends



