We invite you to embark on a journey that transcends the ordinary. Our webinar, “Unlocking the Power of Scent: Aromatherapy through the Lens of Ayurveda,” is a gateway to a world where the ancient wisdom of Ayurveda meets the therapeutic art of aromatherapy. In this enriching two-hour live session with Ayurvedic physician Vasant Lad, BAM&S, MASc we will explore the profound connection between scent, healing, and whole mind-body balance. Discover how the therapeutic effects of smell can elevate your life, and gain the skills to incorporate these ancient sciences into your modern-day existence.
Calendar of Events
Upcoming events and things to do in Asheville, NC. Below is a list of events for festivals, concerts, art exhibitions, group meetups and more.
Interested in adding an event to our calendar? Please click the green “Post Your Event” button below.
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Join Alexis from Cisco Pilates Asheville for a free Pilates mat class! The class is beginner friendly. This will be offered in-person at Pack Library or from the comfort of your own home. You choose! To register for these classes, please go to: www.ciscopilates.com… These classes are offered to the public free of charge. We will have some yoga mats on hand for the in-person participants, but feel free to bring your own equipment and water bottle! If you have any questions, please call Jen at 828-250-4700 or email [email protected]. |
The “How it Feels to be a Mother” Movement is a groundbreaking initiative dedicated to embracing the emotional complexity of motherhood. We provide a supportive platform for mothers to share their authentic experiences, free from judgment. Join us for insightful conversations and connections with mothers of all ages and stages of parenting.
Main Sponsors: Foxy Media and Marketing, Mojo Coworking, Asheville Video Marketing
Supporters: Flaming Lily Studios, Hone Creative Studio
Experience an array of vendors and interactive stations, including:
Temple Chiropractic
The Babywearing OT
Everyday Orthodontics
Hornsby Creative Group
AND MORE!!
Doors open at 1PM to sign up for photos.
Photos will start after a brief presentation.
Photos are first come first serve by signing up at the event.
flaminglilystudios.com
For more information, visit howitfeelstobeamother.com.
Join the conversation.
Get revved up for best weekend of the year! Join us for the Tail Chaser 250, where you will experience an epic “ride at your own pace” dual sport adventure ride on the best scenic paved, gravel, and back roads in the Southeast. This in-person event is an absolute must for anyone who loves being on the motorcycle, hanging out with good people, and enjoying the beauty of the open road.
We’ll be returning to Deerwoode Reserve, situated along the French Broad River, just outside Brevard, NC, where we’ll gather for meals together in their new event pavilion, enjoy the property’s beauty, and stay both Friday and Saturday nights. We’ll be able to spread out in wide open fields for camping and cabins available for rent, and enjoy the view beyond.
Join Eurosport Asheville and the entire adventure motorcycle community to help raise essential funds for Muddy Sneakers and the Veterans Healing Farm. It’s an honor to donate 100% of the proceeds of Tail Chaser 250 to these organizations doing important work in our communities. We really appreciate your support!
So mark your calendars, gather your friends, and get ready to immerse yourself in a weekend of adventure and being a part of the motorcycle community. The Tail Chaser 250 is waiting for you – suit up and prepare for the best weekend of the year!
Join us every Tuesday in April for Taco Tuesdays at Highland Brewing! Indulge in delicious tacos from Dirty Gertie’s while enjoying our $5 Cerveza special in the Taproom. Bring your friends and family for a flavorful evening with tasty food and great drinks. Don’t miss out on this weekly fiesta! See you there!
A portion of Cerveza sales will be donated to SAHC all month long. To see all the amazing things they are a part of click here!
Join the Dark City Poets Society for a free publishing workshop from 6-8 p.m. on Tuesday, April 23, 2024 at the Black Mountain Library,105 N. Dougherty Street, Black Mountain, NC 28711. This workshop will be led by John Himmelheber, editor of Smoky Blue Literary and Arts Magazine, along with Ivy Rosen, editor of Black Mountain Press. Learn tips and tricks on how to get published and what the best practices are for submitting your work for consideration. This workshop is open to all ages, and no registration is required.
ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.
“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”
The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.
ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.
This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.
Participating Asheville Restaurants |
The Western North Carolina AIDS Project (WNCAP) will host its annual Dining Out For Life event on Thursday, April 25. Now in its 22nd year, Dining Out For Life 2024 encourages residents of Asheville and Western North Carolina to dine out at participating restaurants. This celebration supports both the local restaurants that host the events while raising money for WNCAP’s life-saving services. The money raised by Dining Out for Life helps provide care, rental assistance, and education in the fight against HIV/AIDS.
2024 Participating Restaurants (List Updated Daily)
* Member of Asheville Independent Restaurant Association
*Farm Burger Downtown
*Farm Burger South AVL
*Gan Shan West
*Jettie Rae’s Oyster House
*Laughing Seed
*Posana
*Salt Face Mule
The Noodle shop
*Twisted Laurel Downtown AVL
*Vinnie’s Italian
*Vinnie’s South
Vivian Asheville
On Thursday, April 25, 2024, Stillpoint Wellness will host an in-person screening of “The Last Ecstatic Days.” Doors will open at 5:30 and the screening will begin at 6:00 pm.
After the screening will be a community discussion facilitated by Tiffany Sauls and Tandy Wells, which will wrap around 8:00 – 8:30 pm.
Come early to find parking!
Building Bridges of Asheville invites you to a screening and talkback session of the film, “13th”.
In this thought-provoking documentary scholars, activists and politicians analyze the criminalization of African Americans and the U.S. prison boom.
Filmmaker Ava DuVernay explores the history of racial inequality in the United States, focusing on the fact that the nation’s prisons are disproportionately filled with African Americans.
The film will be followed by a guided conversation facilitated by Building Bridges board members and Niconda Garcia & Nex Millen.
Building Bridges fosters antiracism by educating people on how to intentionally engage in dialogues on racism. BBAVL.org
You have a part to play in this work, and this event is a great point of entry.
ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.
“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”
The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.
ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.
This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.
A healthy workplace culture can be the difference between hitting your goals and missing the mark. It can be a determining benefit that supports strong retention rates and serves as a competitive advantage.
But what is culture and how do you build it? We’ll cover this and much more!
Join us on April 26, 2024, for an interactive workshop at Continuum in downtown Hendersonville, NC from 9:00 am – 3:00 pm.
Sign up now to reserve your seat and receive the full event details.
Zumba Gold is a low-impact class recommended for seniors or people just getting started or getting back to exercise. This class is taught by Trish Howey, a senior Zumba instructor with years of experience. Zumba Gold uses Latin and Pop music with choreography to increase strength for body, brain, and balance. The goal is to be fit and to have FUN while exercising. Base strength is recommended.
Space is limited so registration is required.
Join Cathy Woods, Author of “Yoga for Riders,” creator of Body, Mind, Equine™ and international presenter, for a retreat day of yoga, equestrian mindfulness, and trail riding at Tryon International Equestrian Center located in beautiful Western North Carolina.
Embark on a transformative journey of self-discovery and inner healing through our groundbreaking Breathwork Meditation Workshop including 2 Sound Baths! During this immersive experience you will be guided through a powerful Breathwork practice to help you massively release stress, heal past wounds and traumas, access deeper levels of awareness, and connect more profoundly to Source.
Led by two professional highly experienced facilitators with over 50 years experience between them, this workshop will
deepen your connection with your breath and unlock its incredible potential for physical, mental, and emotional well-being.
Join a group of like-minded individuals on the path to self-discovery in a supportive nurturing environment on the beautiful island in Marshall on one of the world’s oldest rivers.
You may come to the full day (10am-4.30pm, $120 ) which includes two Breathwork Meditation Sessions with sound baths and a session of Self-discovery. You may also come to the first Breathwork Meditation Session with sound bath only (10am-1pm, $60) or the second Breathwork Session with sound bath only (1.30pm-4.30pm, $60).
Register at www.breakthroughbreathwork.com/events
In this transformative webinar, you will explore the essence of gandha (Sanskrit for smell) and the profound impact it holds from an Ayurvedic perspective. Together, we will explore a range of herbal and essential oils used in aromatherapy, unlocking the wisdom to discern when and how to use them, tailored to your unique dosha – Vata, Pitta, or Kapha. By the end of this session, you will possess a deeper understanding of the therapeutic potential of scent and how it can enhance your well-being.
What you will learn in this webinar is not just knowledge; it’s the power to heal, rejuvenate, and elevate your consciousness through the wisdom of Ayurveda and aromatherapy.
Topics we will cover in this webinar
In this webinar, we’ll embark on a transformative exploration together:
Gain insight into the profound concept of Ganda and how it influences your senses and overall well-being.
Explore the world of herbal and essential oils, learning when and how to use them to restore balance based on your dosha.
Discover the ancient Tanmatra philosophy and how it shapes your sensory experiences.
Engage in interactive discussions and Q&A sessions with our knowledgeable instructors.
World Tai Chi Day & Qigong Day!
ALL are welcome at this FREE event that is open to the public on April 27th. You’ll meet up with others at the Carrier Park pavilion. Classes will be held from 10am – 3pm. This event is to help introduce new people to the various forms of Tai Chi, or Taiji, practice. Learn why the ancient form of Tai Chi offers benefits for everyone- no experience necessary.
The goal of this event is to build bridges and celebrate the common ground we all share in our beautiful county and community.
Live music and poetry performances.
Appearances by state party chair Anderson Clayton and several North Carolina candidates.
Fun for the whole family!
$20 admission.
$10 for students.
Kids 16 and under free.
All funds raised will help get voters to the polls in November 2024!
ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.
“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”
The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.
ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.
This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.
ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.
“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”
The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.
ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.
This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.
Want to learn more about managing depression and nervous energy? Got questions about medications or emotional implications of chronic illness? Join Vaya Health’s Geriatric and Adult Mental Health Specialty team for a series of classes at the Enka-Candler and Leicester Libraries
Classes are free to attend, but registration is required. Please visit the Vaya Health calendar to register. Everyone is welcome.
Communication is the string that ties us all together. If that string isn’t strong enough or is broken, relationships tend to unravel. Effective communication cultivates strong relationships and supports one’s voice being heard. This curriculum is designed to look at ways to neutralize barriers and methods to enhance clear, concise, and deliberate exchanges.
Join us every Tuesday in April for Taco Tuesdays at Highland Brewing! Indulge in delicious tacos from Dirty Gertie’s while enjoying our $5 Cerveza special in the Taproom. Bring your friends and family for a flavorful evening with tasty food and great drinks. Don’t miss out on this weekly fiesta! See you there!
A portion of Cerveza sales will be donated to SAHC all month long. To see all the amazing things they are a part of click here!
Start off Poetry Month at the Library with a celebration of Dolly Parton’s lyrics at the Fairview Library.
What could the songs of legendary singer-songwriter Dolly Parton teach us about writing, craft, and perspectives in poetry? In this in-person workshop, poet Dustin Brookshire guides participants through exploring the discography and cultural impact of Dolly Parton. We’ll use this as inspiration for writing new poems via thematic prompts.
This free workshop will be Tuesday, April 30 at 6:30 p.m. at the Fairview Library.
Our facilitator, Dustin Brookshire is the recipient of the 2024 Jon Tribble Editors Fellowship awarded by Poetry at the Sea and is the co-editor of Let Me Say This: A Dolly Parton Poetry Anthology (Madville Publishing, 2023), which was named to the 2024 Books All Georgians Should Read list by the Georgia Center for the Book.
ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.
“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”
The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.
ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.
This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.
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A Matter of Balance: Managing Concerns About Falls Many older adults experience concerns about falling and restrict their activities. A Matter of Balance is an award-winning program designed to manage falls and increase activity levels.This program emphasizes practical strategies to manage falls. You Will Learn To: Who Should Attend? Classes are held once a week for 8 weeks for 2 hours each. Participants are expected to attend the entire series. Registration is required and will be limited. This class will be facilitated by Heather Bauer, master trainer. The series is sponsored by the Land of Sky Area Agency on Aging. |
Want to learn more about mosses and ferns? What are the most common spring ephemeral plants?, their pollinators and some of the interesting history of these special plants. Henderson County Extension Agent and host of the Gardening in the Mountains Radio Show Steve Pettis will discuss the many flowers that grow in the Spring time in the forests of Western North Carolina.
Join Bountiful Cities at Momentum Gallery to celebrate!
On Thursday, May 2, from 5-9 p.m., Mosaic Realty comes together with 14 downtown Asheville galleries for the second annual Mosaic Art Walk & Benefit. New this year: Mosaic and United Way of Asheville and Buncombe County have teamed up to raffle a Volkswagen ID.4 to benefit 15 local nonprofits!
Purchase tickets for the Car Raffle Here!
This free community fundraiser, open to the public, will be hosted by Mosaic Realty, with each gallery highlighting a different local nonprofit. Take in the eclectic pieces from local, regional and international artists while learning about the fantastic work being done by each nonprofit. There will be light fare and beverages as well as the opportunity to purchase raffle tickets to win exciting prizes at each gallery, with all raffle basket proceeds going to the highlighted organization. Additionally, each gallery will contribute a percentage of the evening’s sales to its featured nonprofit. All galleries will be open for viewing from 5-8 p.m., with the Asheville Art Museum open until 9 p.m., where the car raffle winner (more below) will be announced!
Citron Gallery presents an art exhibition that harmoniously weaves together the distinctive styles of two artists, each navigating the delicate balance between spontaneity and control in their unique mediums. In this captivating showcase, the ethereal paintings of fabric and mixed media artist, Lauren Betty, and the textured wonders of oil, cold wax, and mixed media by Rand Kramer converge to create an immersive experience.
Lauren transforms delicate fabrics into ethereal paintings that seem to defy gravity. Using spontaneous gestures, she allows the fabric to take on a life of its own, capturing the fluidity of emotions in each piece. The work emerges as she delicately arranges and manipulates the fabric, creating an otherworldly tapestry that invites viewers to explore the boundaries between reality and the sublime.
Rand’s controlled technique involves layering and scraping, building up a rich textures that exude both depth and mystery. This deliberate process reflects an artful balance between spontaneity and control, inviting viewers to witness the evolution of his creations.
This will also be Mosaic Realty’s 2nd annual Art Walk & Benefit night! We are one of the 14 participating galleries on the Art Walk. This free community fundraiser, open to the public, will be hosted by Mosaic Realty, and each gallery highlights a different local nonprofit. Our gallery will be supporting the work of Blue Ridge Orchestra. There will be the opportunity to purchase raffle tickets to win exciting prizes, with all raffle basket proceeds going to the highlighted organization.
Printmaker Janette Hopper will be giving a digital presentation on her art of linocut printmaking this Thursday, May 2, 6:30-7pm. She will also demonstrate some of the tools and materials she uses in her process, and be available for Q&A. Afterwards, stay for the gallery’s True Home Open Mic, where performers of all skills and genres (poetry, storytelling, music, song, comedy, etc.) share their art. Janette herself will be getting up on stage again to share some of her poetry! Or stay to browse more of her print artwork: her current exhibit at Flood Gallery, “Agony and Ecstasy: Images of Conscience” which is comprised of more than 60 pieces, all for sale, and will show through June 2.
ASAP (Appalachian Sustainable Agriculture Project) has released a survey to learn more about how people in Western North Carolina shop for food and why they choose the food they do. The survey, part of a three-year project by ASAP’s Local Food Research Center, is for any resident of Western North Carolina over the age of 18, no matter where or how they shop for food. It can be completed online at surveymonkey.com/r/WNCFoodASAP or over the phone by calling ASAP at 828-236-1282. It should take approximately 8 to 12 minutes to complete and will be open through Oct. 31, 2024. Respondents are encouraged to share the survey widely with families, friends, and co-workers.
“By completing this survey, you are helping local farmers understand and connect with consumers,” said Amy Marion, ASAP Associate Director and lead researcher. “The challenges of our food system are constantly evolving. Improving it requires active participation from all community members. With this research we can better understand consumer values and the barriers they face, and help farmers and food producers improve communications with their customers and their communities.”
The survey is part of a three-year research project, “Connections in Direct Markets: Assessing the feedback loop between consumer values and farmers’ marketing strategies,” which will examine and improve communication and alignment between farmers and consumers in Western North Carolina. The research phase will also employ consumer focus groups, farmer interviews and case studies, and more targeted surveying. The broad consumer survey provides an update to the last consumer survey conducted by the Local Food Research Center in 2014. Results from the current research project will be shared in 2025.
ASAP founded the Local Food Research Center in 2011 to study the economic, environmental, and social impacts of localizing food systems. From its inception, ASAP’s programs and services have been grounded in research and evaluation, adjusting based on a strong feedback loop and observation of current conditions in the food system.
This project is supported in part by the National Institute of Food and Agriculture, U.S. Department of Agriculture, under award number 2022-38640-37488 through the Southern Sustainable Agriculture Research and Education program under subaward number LS23-382. USDA is an equal opportunity employer and service provider.
The Chamber Challenge is designed to promote community wellness through friendly competition between businesses in the Asheville area. Encourage your co-workers, family and friends to participate. Whether you walk every step or sprint to the finish, we know you’re up to the challenge!
